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Appetizers Recipes         page 79 of 199

Enjoy these Appetizer recipes including: 7 Layer Dip, Artichoke Dip, Onion Rings, Buffalo Chicken Dip, Potato Skins, Crab Rangoon, and more. DesktopCookbook has 9924 member submitted Appetizers Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Fish Cutlets
Appetizers / None         
Marinate the fish using the marination ingredients. Leave overnight or for a few hours...
Ingredients: 400 gms fish (cleaned and diced to 2 inch pieces), 3 medium sized potatoes (boiled and skinned), 2 green chillies finely chopped, 1/2 tsp turmeric powder...

 
 
Fish Sandwich
Appetizers / Kids         
Shallow fry Fish and bobs ya uncle...
Ingredients: Cod, Cayenne Pepper, flour, parmesan...

 
 
Fish with Pumpkin and Hungarian Chile Sauce
Appetizers / None         
Melt 2 tablespoons butter in heavy large saucepan over medium heat. Add chile and 1/2 cup onion; saute until vegetables are tender, about 8 min. Add 2/3 cup broth and cream. Cover and simmer 5 min. Un...
Ingredients: 8 tablespoons ( 1 stick) butter, divided, 1 cup chopped Hungarian chile or yellow bell pepper, 1 1/2 cups chopped onion, divided, 1 1/3 cups low salt chicken broth, divided...

 
 
Five spice caramel Popcorn
Appetizers / Vegetarian         
melt butter over low heat, add sugar and honey cook for 5 mins while string let it cook for additional 5 mins without string...
Ingredients: 12 cups of popped popcorn, 2 sticks of butter, 1/2 cup honey, 1/2 cup light brown sugar...

 
 
Five-Cheese Crab Dip
Appetizers / None         
Heat all cheeses, mayonnaise, and wine together, stirring oer low hear until cheeses are melted and well blended....
Ingredients: 8 oz. crab meat, 4 oz. cream cheese, 1/4 c. Monterey Jack, finely shredded, 2 tbs. Romano cheese, finely shredded...

 
 
Five-Spice Pumpkin Seeds
Appetizers / None         
Toss salted pumpkin seeds with sesame oil and chinese five spice powder, then bake at 350 until crips....
Ingredients: Salted pumpkin seeds (pepitas), Sesame oil, Chinese Five Spice Powder, ...

 
 
Five-Spice Turkey & Lettuce Wraps
Appetizers / None         
Bring water to a boil in a small saucepan. Add rice; reduce heat to low, cover and cook for 5 minutes. Remove from the heat. Meanwhile, heat oil in a large nonstick pan over medium-high heat. Add...
Ingredients: 1/2 cup water, 1/2 cup instant brown rice, 1 pound 93% lean ground Turkey, 1 tablespoon minced fresh ginger...

 
 
flag cake
Appetizers / None         
flag cake
Slice 1 cup of the strawberries; set aside. Halve remaininig strawberries; set aside....
Ingredients: 2 pints strawberries , 1 pkg.(10.75 or 12 oz.)frozen pound cake,thawed,cut into 14 slices, 1 1/3 cups blueberries, divided, 1 tub (12 oz.) COOL WHIP whipped toppin ,thawed...

 
 
Flaming Saganaki
Appetizers / None         
Preheat a heavy bottomed skillet (cast-iron) to a medium-high heat. Place your slab of cheese under running water then dredge in flour. Shake off excess flour. Add your olive oil to the skillet ...
Ingredients: 1 slab cheese, 4”x4” and 1/2 inch thick trimmed of rind ( kefalotyri cheese) , 1 heaping tbsp olive oil, All purpose flour for dredging , 1/2 shot glass of Metaxa or Ouzo ...

 
 
Flaming Turtle Chocolate Fondue
Appetizers / None         
Soften milk chocolate in microwave. Heat milk in the fondue pot. Once it's hot, add softened chocolate. Stir until you have smooth consistency....
Ingredients: 1/4 c. milk, 1/2 c. milk chocolate, 1/4 c. caramel syrup, 2 Tbsp. pecans, chopped...

 
 
Flank Steak
Appetizers / None         
Marinate steak in soy sauce overnight...
Ingredients: Flank Steak 1/4 inch thick, Soy Sauce, Lemon Pepper, Garlic Salt...

 
 
Flank Steak Fajita Nachos
Appetizers / None         
Preheat broiler. ...
Ingredients: 8 oz thinly sliced seared flank steak, 1/2 cup monterey jack cheese, shredded, 1 cup red bell pepper and onions, chopped and sauteed, 1 cup baby arugula...

 
 
Flank steak with tomato-scallion relish
Appetizers / None         
Position a broiler pan on the rack closest to the broiler and prehaet to high. Rub the steaks lighty with some of the evvo and sprinkle with the herbs de Provence and salt and pepper to taste. Put ...
Ingredients: 1 flank steak, 1/3 c. evvo, 1 tbs herbs de Provence, Kosher salt ...

 
 
Flat bread Pizza
Appetizers / Kids         
Here comes and easy flat bread home made pizza for PIZZA lovers. A great snack for kids or even for parties ...
Ingredients: Trader Joe's Lavash Bread, 1 small tomato finely chopped, Spinach finely chopped, Onion finely chopped...

 
 
Flat Creek Estate Pepper-Apricot Chutney
Appetizers / None         
Flat Creek Estate Pepper-Apricot Chutney
In a medium saucepan, combine ingredients. Bring mixture to boiling; reduce heat. Simmer, uncovered about 20 minutes or until slightly thickened. Let cool. Refrigerate to store....
Ingredients: 1 1/4 cup roasted red sweet peppers, 1 cup red onion, fine chop, 1/3 cup cider vinegar, 1/2 cup dried apricots, chopped...

 
 
Flat Creek Estates' Favorite Crab Cakes
Appetizers / None         
Flat Creek Estates' Favorite Crab Cakes
Stir together 2 cups cracker crumbs and next 9 ingredients; fold in crabmeat. Shape into 8 (3-inch) patties; dredge in remaining 1 cup cracker crumbs. Melt butter in oil in large skillet over medium...
Ingredients: 3 cups saltine crumbs, divided, 2 large eggs, lightly beaten, 1/2 cup diced onion, 3 tbls prepared mustard...

 
 
Flatbreads w/Olive Oil, Herbs & Parmesan
Appetizers / Vegetarian         
Oil flat top cast iron pan and heat to medium-high heat on stovetop....
Ingredients: 1 dough ball of gluten free or regular recipe pizza dough, 1T olive oil, 2 tsp. favorite fresh herbs, minced (rosemary, thyme, sage), 2T grated parmesan...

 
 
Flintstone Dip
Appetizers / None         
Dig out center of bread leaving 1 inch around sides and bottom for stability. Break bread into bite sized pieces for dipping....
Ingredients: 1 Cup Sour cream, 1 Cup mayo, 1 Tb onion blakes or 1/4 Cup scallions , 1 tsp beaumond spice ...

 
 
Florentine Artichoke Dip
Appetizers / None         
Preheat to 375....
Ingredients: 10 oz frozen chopped spinach (drain / squeeze), 2 6oz jars martinated artichoke hearts, 1 c grated parmesan, 8 oz softened cream cheese...

 
 
Florentine Garden Ring
Appetizers / Holiday Dish         
Preheat oven to 375. Chop ham and onion, and finely chop carrot. Combine with 1-1/4 cups swiss cheese, thawed and drained spinach, mayonnaise and garlic....
Ingredients: 8 oz. thickly sliced deli ham, chopped, 1/3 cup chopped onion, 1/2 cup finely chopped carrot, 6 oz. shredded swiss cheese, divided...

 
 
Flounder Bites with Jalapeño Tartar Sauce
Appetizers / None         
Stir together mayonnaise, shallots, jalapeño pepper, hot sauce, lemon juice, salt and red pepper in medium bowl. Cover and chill until ready to serve....
Ingredients: 1 Cup mayonnaise, 2 Tbsp. chopped shallots, 1 Tbsp. chopped jalapeño pepper*, 2 Tsp. hot sauce...

 
 
Flour Tortillas
Appetizers / None         
Flour Tortillas
Combine the flour and shortening in a large mixing bowl and work the shortening into the flour with your fingers until completely incorporated. If this isn’t done thoroughly (until no particles...
Ingredients: 2 3/4 cups all purpose flour - extra for rolling tortillas, 5 tbs vegetable shortening lard , 3/4 teaspoon salt, 3/4 cup very warm tap water...

 
 
Focaccia Cake
Appetizers / None         
Slice focaccia, horizontally, into three even layers. Using an offset spatula, spread artichoke-lemon pesto evenly over bottom layer. Top with peppers and 3 tbs. basil pesto. Cover with middle brea...
Ingredients: 1- 8 inch round loaf focaccia, 1/4 c. artichoke-lemon pesto (or any artichoke based spread), 1- 7-8 oz. jar roasted red peppers, drained and patted dry, 1/4 c. basil pesto...

 
 
Focaccia di Recco
Appetizers / None         
Focaccia di Recco
In mixing bowl, add flour, salt, olive oil, and water. Knead for about 5 minutes until dough is soft and elastic. Wrap dough in cling-wrap and let rest for 1 hour at room temp. Preheat oven to ...
Ingredients: 2 cups flour, 1/2 cup water, 1 tbsp olive oil, 3/4 tsp kosher salt...

 
 
Focaccia Dipping Sticks
Appetizers / None         
Heat oven to 400°F. Grease cookie sheet with shortening or cooking spray. Unroll dough onto cookie sheet into 14x9-inch rectangle. With fingertips, make indentations over surface of dough....
Ingredients: 1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust , 1 tablespoon extra-virgin olive oil , 1/3 cup red bell pepper strips (1x1/8 inch) , 3 tablespoons thinly slivered pitted ripe olives ...

 
 
Focaccia Dipping Sticks
Appetizers / None         
Heat oven to 400°F. Grease cookie sheet with shortening or cooking spray. Unroll dough onto cookie sheet into 14x9-inch rectangle. With fingertips, make indentations over surface of dough....
Ingredients: 1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust , 1 tablespoon extra-virgin olive oil , 1/3 cup red bell pepper strips (1x1/8 inch) , 3 tablespoons thinly slivered pitted ripe olives ...

 
 
Folhados de Queijo de Cabra com Mel e Nozes
Appetizers / None         
Folhados de Queijo de Cabra  com Mel e Nozes
Aquecer o forno a 180º. Estender a massa e cortá-la em quatro quadrados....
Ingredients: 1 embalagem de massa folhada, Queijo de cabra (100 gr), Mel (q.b) Doce de tomate ou outro, Nozes (q.b)...

 
 
Fondue Italiano
Appetizers / None         
Fondue Italiano
In saucepan, brown ground beef. Drain off fat. Stir in spaghetti sauce mix and tomato sauce. Add cheeses gradually. Stir until cheeses are melted....
Ingredients: 1/2 lb ground beef, 1/2 envelope spaghetti sauce mix, 1 (15 oz) can tomato sauce, 3 C (12 oz) natural cheddar cheese, shredded ...

 
 
Football - Game Time Stromboli
Appetizers / None         
Football - Game Time Stromboli
On a greased baking sheet, unroll one pizza crust and pat into a 16-in. x 13-in. rectangle. Layer half of the mozzarella cheese, deli meats and pepper lengthwise down center third of crust, leaving a ...
Ingredients: 2 tubes refrigerated pizza crust, 8 oz. thinly sliced part-skim mozzarella cheese, 8 oz. thinly sliced mortadella, 8 oz. thinly sliced prosciutto...

 
 
Football Dip
Appetizers / None         
Cook and strain sausage. Add all ingredients to crock pot and that's it!...
Ingredients: 1 lb. hot sausage, 1/2 block velveeta, 1/2 pkt ranch mix powder, 1 small can evaporated milk...

 
 
Football -Fried Buffalo Wings With Blue Cheese Dip
Appetizers / None         
Football -Fried Buffalo Wings With Blue Cheese Dip
Make the dip- Pulse the sour cream, blue cheese, mayonnaise, garlic, milk and lemon juice in a food processor until combined but still chunky. Season with salt and pepper. Cover and refrigerate until ...
Ingredients: For the dip-, 1/2 c. sour cream, 1/2 c. crumbled blue cheese, 1/4 c. mayonnaise...

 
 
Football Party Stromboli
Appetizers / None         
Place bread dough on lightly greased baking sheet. Pat into a 15 x 10 inch rectangle. Arrange ham slices lengthwise down center; place pepperoni on top. Sprinkle with ¼ teaspoon basil and ¼ t...
Ingredients: 1 – 16 ounce loaf frozen bread dough thawed, ¼ lb. Thinly sliced ham, ¼ lb. Sliced hard salami , ½ teaspoon dried basil – divided...

 
 
Football Pizza Pockets
Appetizers / None         
Football Pizza Pockets
- Roll out you pie crust (I prefer the flakiness of pie crust rather than pizza dough for this recipe). Using a round larger cookie cutter, cut round circles of the pastry. Then cut them into football...
Ingredients: 1 pack pie crust or pizza crust, Pizza sauce, Pepperoni, Mozzarella Cheese...

 
 
Foul Mudamas
Appetizers / None         
Cook the garbanzo and fava beans with their juice over a medium heat at a ligth boil for 15 minutes. Mash about 1/2 of the mizture so it is not completely smooth but not whole beans....
Ingredients: 2 cans of garbanzo beans (15 ounces), 2 cans of small fava beans (15 ounces), 4 cloves or garlic crushed, juice of 4-5 lemons...

 
 
Four Cheese Fondue
Appetizers / None         
Mix wine, pesto, and marinara together in your fondue pot (if you do not have one use a double boiler). Allow for the mixture to warm up. Add cheese blend slowly. Be sure to stir/whip the cheese in...
Ingredients: 3oz Domestic white wine (you can substitute vegetable broth if you wish), 2 tsp. Pesto Sauce, 3 tsp. Marinara Sauce , 4 cheese blend (Fontina, asiago, provolone, and gruyere)...

 
 
Four Cheese Spinach Dip
Appetizers / None         
Preheat oven to 400 degrees F. Mix cream cheese, garlic powder, parmesan, romano, cayenne and paprika with hand or stand mixer on medium until softened and well mixed....
Ingredients: 8 Ounce of cream cheese , 1 Teaspoon of garlic powder, 1/3 Cup freshly grated Parmesan cheese, 2 Tablespoon freshly grated Romano cheese...

 
 
Four-Cheese Broiled Tomato Slices
Appetizers / None         
Four-Cheese Broiled Tomato Slices
In a small bowl, combine the first seven ingredients. Cut each tomato into five slices. Spread each with 1 tablespoon cheese mixture....
Ingredients: 1/2 cup grated Parmesan and Romano cheese blend, 1/2 cup shredded part-skim mozzarella cheese, 1/2 cup ricotta cheese, 1/2 cup mayonnaise...

 
 
Fourth of July Roasted Tomato Salsa
Appetizers / None         
Heat oven to 400F degrees. Now gently tossed the tomatoes, onions, garlic, and salt with the olive oil in a large bowl. After they are nicely coated arrange in a single layer, tomatoes cut- side ...
Ingredients: 2 lbs Roma tomatoes, cut in half lengthwise, 1 medium white onion, cut into 6 wedges, 1 large garlic clove, halved, a couple of pinches of finely ground sea salt...

 
 
Franks Buffolo Wing Cheese Spread
Appetizers / None         
Franks Buffolo Wing Cheese Spread
PREHEAT oven to 350°F. COMBINE all ingredients and spoon into shallow 1-quart baking dish. BAKE 20 minutes or until mixture is heated through; stir. Garnish with chopped green onions if desired...
Ingredients: cups shredded cooked chicken (cooked roasted chicken from grocery store works well) , 1 (8 oz. pkg.) cream cheese, softened (for ligher version use Neufchatel cheese) , /2 cup FRANK'S® RedHot® Original Cayenne Pepper Sauce or FRANK'S® RedHot® Buffalo Wings Sauce, 1/2 cup ranch dressing...

 
 
Franks Red Hot Buffalo Chicken Dip
Appetizers / None         
HEAT oven to 350°F. Place cream cheese into deep baking dish. Stir until smooth. MIX in salad dressing, Frank's RedHot Sauce and cheese. Stir in chicken. BAKE 20 min. or until mixture is heate...
Ingredients: 2 cans SWANSON White Premium Chunk Chicken Breast in Water, drained, 1/2 cup crumbled blue cheese or shredded mozzarella cheese, 1/2 cup Franks RedHot Cayenne Pepper or Buffalo wing Sauce, 1/2 cup blue cheese or ranch salad dressing...

 
 
Frank's Red Hot Buffalo Chicken Dip
Appetizers / None         
Preheat oven to 350 degrees...
Ingredients: 1 (8 ounce) package cream cheese, softened, 1/2 cup blue cheese dressing, 1/2 cup Frank's Red Hot Pepper sauce or Buffalo Wing Sauce, 1/2 cup crumbled blue cheese or shredded mozzarella cheese...

 
 
Frank's Red Hot Buffalo Chicken Dip
Appetizers / None         
Preheat oven to 350....
Ingredients: 8oz cream cheese, softened (I use 1/3 less fat version), 1/2 cup blue cheese or ranch dressing, 1/2 cup Frank's Redhot sauce, 1/2 cup crumbled blue cheese...

 
 
Franks Redhot Buffalo Chicken Dip
Appetizers / None         
1. Heat Oven to 350°F. Place cream cheese into deep baking dish. Stir until smooth....
Ingredients: 8 oz. pkg. cream cheese, softened, 1/2 cup blue cheese or ranch salad dressing, 1/2 cup of any flavor FRANKS REDHOT sauce, 1/2 cup crumbled blue cheese or shredded mozzarella cheese...

 
 
Frank's Redhot Buffalo Chicken Dip
Appetizers / Gameday-Tailgate         
Place cream cheese into deep dish. STIR in remaining ingredients....
Ingredients: 8 oz pkg. Cream Cheese, softened, 1/2 cup blue cheese dressing, 1/2 cup FRANK'S REDHOT Sauce, 1/2 crumbled blue cheese...

 
 
Frank's Redhot Buffalo Chicken Dip
Appetizers / None         
Stir cream cheese in deep baking dish until smooth. Stir in remaining ingredients....
Ingredients: 1 pkg. (8 oz.) cream cheese, softened, 2 cans (9.75 oz. each) Chunk Chicken Breast in water, drained, 1/2 C. Franks' Redhot sauce, 1/2 C. Blue cheese salad dressing...

 
 
Frank's Redhot Buffalo Chicken Dip
Appetizers / None         
Frank's Redhot Buffalo Chicken Dip
Heat the oven to 350°F. Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until it's smooth. Stir in the dressing, pepper sauce and blue cheese. Stir in the chicken. B...
Ingredients: 1 pkg. (8 ounces) cream cheese, softened , 1/2 cup blue cheese salad dressing , 1/2 cup Franks® Redhot® Original Cayenne Pepper Sauce , OR cup Franks® Redhot® Buffalo Wing Sauce ...

 
 
Frank's Redhot Buffalo Chicken Dip
Appetizers / None         
Stir Cream cheese in deep backing dish until smooth. Stir in remaining ingredients....
Ingredients: 1 pkg. (8oz.) Cream cheese softened, 2 cans (9.75 oz. each) swanson premium chunck chicken breast in water drained, 1/2 cup any flavor Frank's Redhot Sauce, 1/2 cup blue cheese salad dressing...

 
 
Frank's RedHot Buffalo Chicken Dip
Appetizers / None         
Combine cream cheese, hot sauce, and ranch dressing until smooth, Stir in chicken and 1/2 cup of shredded cheese....
Ingredients: 8oz low fat cream cheese softened, 1/2 cup Frank's RedHot Sauce, 1/2 cup ranch dressing, 19.5oz Swanson Premium Chunk Chicken Breast, drained...

 
 
Freak Salsa
Appetizers / None         
Mix all ingredients together. Simple and it looks and tastes great. ...
Ingredients: 1 jar chunky salsa, 1 bag frozen corn (do not defrost), 2 cans black beans, rinsed and drained, 2 green peppers, chopped...

 
 
Freakin' Grape Tomatos
Appetizers / None         
...
Ingredients: 1 pint of Grape tomatos, 1/4 C Rice Wine Vinegar, 1 t of sugar, 2 T Light tasting oil...

 
 

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