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Breakfast - Brunch Recipes         page 123 of 186

Enjoy these Breakfast and Brunch recipes including Pancakes, Omlettes, Egg Souffles, Quiches, Muffins, Bacon, Hashbrowns, Waffles, Crepes, Eggs Benedict, French Toast, and much more. DesktopCookbook has 9270 member submitted Breakfast - Brunch Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Muffins
Breakfast - Brunch / None         
Stir together dry ingredients. Combine wet ingredients, add to flour mixture, stir until moistened. Fill muffin cups 2/3 full. Bake in 350 degree oven for 20 - 25 minutes....
Ingredients: 1 1/2 cup flour, 1/2 cup sugar, 1 1/2 tsp. baking powder, 1/4 tsp. nutmeg...

 
 
muffins
Breakfast - Brunch / None         
Oven on at 190 - 200 (fan 170) Gas 5-6 Sift flour, bp, salt & sugar. In separate bowl or jug, beat egg, add oil & milk, mix well. Pour liquid ingredients onto dry. Stir until JUST combined. Take a...
Ingredients: 255g plain flour(if using SR flour just use 1 tsp baking powder), 3rsp baking powder (leveure chimique), half tsp salt, 85g granulated sugar...

 
 
Muffins
Breakfast - Brunch / None         
Preheat oven to 400 degrees. Line a standard 12 cup muffin tin with paper liners....
Ingredients: 2 cups all purpose flour, 2/3 cup sugar, 2 tsp baking powder, 1/2 tsp baking soda...

 
 
MUFFINS
Breakfast - Brunch / None         
...
Ingredients: 250 g flour (peneirado), 125 g sugar, 50 g brown sugar, 2 teaspoon baking powder (10 grams)...

 
 
Muffins
Breakfast - Brunch / Gluten-Free         
Choose the type of muffin you want to make from the choices below. Preheat oven to 350 degrees. Combine dry ingredients in bowl of mixer....
Ingredients: 1 1/2 cups UNflour, 3/4 teaspoon xantham gum, 1/2 cup sugar, 1/2 teaspoon salt...

 
 
Muffins
Breakfast - Brunch / Low-fat         
Mix flour, sugar, baking powder and salt. Cut in margarine until pieces are the size of peas. Combine Egg Beaters and milk. Add to flour mixture. Stir quickly with fork just until dry ingredients are ...
Ingredients: 2 cups unsifted flour, 1/4 cup sugar, 3 teaspoons baking powder, 1/2 teaspoon salt...

 
 
Muffins
Breakfast - Brunch / None         
2 ½ c bisquik mix ½ c sugar 2 Tbsp butter 1 egg milk to fill cup with egg in it 1 c finely chopped apples 1/3 c brown sugar ½ tsp cinnamon 1/3 c nuts ...
Ingredients: , , , ...

 
 
Muffins
Breakfast - Brunch / None         
Heat oven to 400 degrees. Grease bottoms only of about 12 medium muffin cups. Beat eggs; stir in milk and oil. Stir in remaining ingredients all at once just until flour is moistened (batter will b...
Ingredients: 1 egg, 3/4 cup milk, 1/2 cup vegetable oil, 2 cups all purpose flour...

 
 
MUFFINS - Blueberry Bran Muffins
Breakfast - Brunch / Low-fat         
Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or use paper muffin liners. Mix together wheat bran and milk, and let stand for 10 minutes....
Ingredients: 1 1/2 cups wheat bran, 1 cup nonfat milk, 1/2 cup unsweetened applesauce, 1 egg...

 
 
Muffins à Hélène
Breakfast - Brunch / Low-fat         
Chauffer à 350, pendant env. 20 minutes...
Ingredients: 1 T. Gruau, 1 T. All-brand, 1/3 T. Huile, 1 T. Cassonade...

 
 
Muffins cranberry
Breakfast - Brunch / None         
In large bowl mix butter, cheese,sugar until fluffy. Add eggs,beat well....
Ingredients: 3/4 cup soft butter, 1'pack cream cheese, 1 cup sugar, 2eggs...

 
 
Muffins-Whole Wheat Raisin
Breakfast - Brunch / None         
Mix the flour, sugar, baking powder, and salt in a large bowl using a whisk....
Ingredients: 1 cup white flour, 1 cup wheat flour, 1/4 cup sugar, 1 tbs. baking powder...

 
 
Mulberry Granola-Paleo
Breakfast - Brunch / Gluten-Free         
Mulberry Granola-Paleo
2.Rinse the walnuts, rinse the baking dish, then place the nuts back in the baking dish 3.Place nuts in oven on lowest setting (our oven is 135°) and dehydrate for 24 hours or until crispy 4.Once ...
Ingredients: 1.Soak walnuts and salt overnight in a 9x13 inch Pyrex baking dish, 4 cups walnuts, ½ teaspoon celtic sea salt, ½ cup water...

 
 
Multi Grain Waffles
Breakfast - Brunch / None         
Multi Grain Waffles
1. Mix buttermilk and oats in a medium bowl; let stand for 15 minutes. 2. Whisk whole-wheat flour, all-purpose flour, wheat germ (or cornmeal), baking powder, baking soda, salt and cinnamon in ...
Ingredients: 1 cup buttermilk, 1/4 cup old fashioned rolled oats, 1/3 cup whole wheat flour, 1/3 cup all purpose flour...

 
 
Multigrain pancakes with berry-maple syrup
Breakfast - Brunch / None         
In a small saucepan, place the berries and maple syrup and bring to a simmer over medium-low heat. Simmer until the blueberries pop, about 3 minutes. Keep warm....
Ingredients: 2 cups mixed berries, 1/2 cup maple syrup, 1 cup almond milk, 1 cup nonfat or lowfat plain yogurt...

 
 
Multigrain Toaster Waffles
Breakfast - Brunch / None         
Heat a waffle iron, preferable nonstick. In a medium bowl, stir together the flour, flaxmeal, oats, buttermilk powder, baking powder, sugar substitute, cinnamon, and salt....
Ingredients: 1 1/2 cup whole-wheat flour, 1/4 cup flaxmeal, 1/4 cup quick-cooking oats, 1/3 cup buttermilk or instant nonfat dry milk powder...

 
 
Multi-grain Waffles
Breakfast - Brunch / None         
Mix buttermilk and oats in a medium bowl; let stand for 15 minutes. Whisk whole wheat flour, all purpose flour, wheat germ (or cornmeal), baking powder, baking soda, salt and cinnamon in a large bowl...
Ingredients: 2 C. buttermilk, 1/2 C. old fashioned rolled oats, 2/3 C. whole wheat flour, 2/3 C. all purpose flour...

 
 
Multi-Grain Waffles (or pancakes)
Breakfast - Brunch / None         
Multi-Grain Waffles (or pancakes)
Mix buttermilk (see note) and oats in a medium bowl. let stand for 15 mins. whisk whole-wheat flour, all- purpose flour, wheat germ (or cornmeal), baking powder, baking soda, salt, and cinnamon i...
Ingredients: 2 C buttermilk (see note), 1/2 C old-fashioned rolled oats, 2/3 C whole-wheat flour, 2/3 C all-purpose flour...

 
 
Multigrains Bran Muffin
Breakfast - Brunch / None         
In a big bowl, mix the cereals, the oat, the optional flavour (raisins/chocolate chip, etc.)and the milk. Leave to rest for 5 minutes. Then add the brown sugar, the margarine, the egg and the molasse...
Ingredients: 1 cup (250 ml) Nabisco 100% bran cereal, 1 cup (250 ml) of oat, ½ cup (125 ml) of raisins/chocolate chip/ etc. (optional), 1¾ cup (450 ml) of milk...

 
 
Munchbox Test Recipe
Breakfast - Brunch / Quick Meals         
Munchbox Test Recipe
Rinse the lettuce leaves and arrange on plate....
Ingredients: 1 Munchbox Skinny Thai Noodle Bowl, 6 medium shrimp (frozen, precooked, shelled, deveined), 3 Boston/Bibb lettuce leaves, ...

 
 
Munchy Crunchy Granola
Breakfast - Brunch / None         
Heat oven to 350F. ...
Ingredients: 1/2 cup dried apples, apricots or mixed fruit, 1 1/2 cups oats, 1 cup golden rasins, 1 package (4.5 oz) toasted sunflower nuts...

 
 
Mung bean my favorite
Breakfast - Brunch / None         
soak mung bean overnight boil with chopped onions till mashed...
Ingredients: mung bean, onion, tomatoe, red curry paste...

 
 
Muselix
Breakfast - Brunch / None         
Soak oatmeal in half & half 15 minutes....
Ingredients: 1 Apple (finely grated), 1/4 cup dry oatmeal, 2 T Half & Half, 1/2 cup unflavored Yogurt...

 
 
Mush
Breakfast - Brunch / None         
mix up and cook at 350...
Ingredients: 6 eggs, 2 bacon, 1 can hash, ...

 
 
Mushroom & Caramelized Onion Tart
Breakfast - Brunch / None         
...
Ingredients: , , , ...

 
 
Mushroom & Spinach Quiche with Potato Crust (3pts)
Breakfast - Brunch / Low-fat         
Preheat oven to 400 degrees...
Ingredients: 1/2 lb Yukon Gold Potatoes, peeled and shredded, 3 1/4 teaspoons Olive Oil, 1/2 teaspoons salt, 1/2 teaspoons pepper...

 
 
Mushroom and Herb Omlette
Breakfast - Brunch / Low-carb         
In small bowl, wisk together eggs and spices. Set aside. In a medium skillet at just above medium heat, sauté the mushrooms in half the butter (1 teaspoon) until tender; set aside. ...
Ingredients: 4 large eggs, 1 and 1/2 cups fresh mushrooms -- sliced, 1 tablespoon fresh parsley -- chopped, 1 teaspoon fresh oregano...

 
 
Mushroom Asparagus Quiche
Breakfast - Brunch / None         
Separate crescent dough into eight triangles; place in an ungreased 9-inch pie plate with points toward the center. Press onto the bottom and up the sides to form a crust; seal perforations. Spread wi...
Ingredients: 1 tube (8 oz) refrigerated crescent rolls, 2 tsp prepared mustard, 1 1/2 lb fresh asparagus, trimmed and cut into 1/2 inch pieces, 1 medium onion, chopped...

 
 
Mushroom Bread
Breakfast - Brunch / None         
Preheat oven to 375 degrees. Separate dough into triangles. Place on cookie sheet. Spread and roll out dough to cover the cookie sheet. Toss sliced mushrooms in melted butter to coat. Arrange mushroom...
Ingredients: 1 package (8 ounces) regrigerated crescent rolls, 2 cups sliced, fresh mushrooms, 1 tablespoon butter or margarine, melted, 1/4 cup grated Parmesan cheese...

 
 
Mushroom Cheddar Scramble
Breakfast - Brunch / None         
Coat frying pan with non stick spray. Saute onions and mushrooms till onions are translucent....
Ingredients: 1 cup of Egg Whites, 1/4 cup of chopped onions, 1/2 cup of raw mushrooms, 1/4 cup Kraft 2 percent Shredded Cheddar Cheese...

 
 
Mushroom Cheese Souffle
Breakfast - Brunch / None         
Cut crusts off bread and butter both sides of bread (day old is better). Put 1/2 of bread in 9-13 pan Put cheese on top. Put another layer of bread Cut into 1 inch cubes in pan....
Ingredients: 14 slices regular wonder bread, 1/2 lb. or 6 slices Am. or ched.cheese, 8 eggs, 2 cans cream mushroom soup...

 
 
Mushroom Egg on a Bagel
Breakfast - Brunch / Quick Meals         
heat small pan and coat with butter. Add garlic and shallots until light golden brown. Add mushroom and cook for 3 minutes. Scramble the raw eggs in a bowl and pour over mushrooms. Sprinkle wi...
Ingredients: Sliced Mushrooms, One diced garlic, one diced shallot, 2 eggs...

 
 
Mushroom Frittata
Breakfast - Brunch / None         
1. Preheat oven to 350°. 2. Combine first 3 ingredients; add 1/4 teaspoon salt, stirring with a whisk. Heat a 10-inch ovenproof skillet over medium-high heat. Add 2 teaspoons oil; swirl to ...
Ingredients: 2 ounces finely grated fresh pecorino Romano cheese (about 1/2 cup), 1/4 teaspoon freshly ground black pepper , 8 large eggs , 1/2 teaspoon salt, divided...

 
 
Mushroom Gravy
Breakfast - Brunch / None         
Cover mushroom plus 2 to 3 inches more of water and simmer for 1 to 2 hours...
Ingredients: 1 to 2 cups fresh mushroom, 1 stick butter, 1/2 cup flour, 1/2 pint whipping cream...

 
 
Mushroom Omelet with Rosemary
Breakfast - Brunch / None         
Filling- Coat a medium nonstick skillet with butter-flavored nonstick spray, and heat over medium-high heat. Then saute mushrooms until they have wilted, 3-4 minutes. Remove from heat....
Ingredients: 2 cups sliced fresh mushrooms, 1 1/2 cups fat-free egg substitute, 2 Tbs water, 1 tsp dried rosemary...

 
 
Mushroom pecan rice
Breakfast - Brunch / None         
...
Ingredients: 1 cup uncooked rice. Cook and season with nutmeg., In a well greased casserole, layer rice, I can cream, mushroom soup, small can mushroom tems and pieces., Add 3 oz. Pecan Pieces. End with nuts on top. Pour 1/2...

 
 
Mushroom Quiche
Breakfast - Brunch / None         
Mushroom Quiche
Brush inside of pie shell with small amount of beaten eggs. Prick with fork. Bake 425 degrees for 5 or 6 minutes. Saute mushrooms and onions until soft and add to baked shell. Add broccoli that is par...
Ingredients: 1 9inch deep dish pie shell, 4 eggs beaten, 1/2 lb fresh sliced mushrooms, 1/4 c sliced green onions...

 
 
Mushroom Quiche
Breakfast - Brunch / None         
In a small skillet, saute the mushrooms until softened. In a small bowl, beat the next 4 ingredients. Stir in the mushrooms and remaining ingredients....
Ingredients: 1/3 C. chopped mushrooms, 1 t. butter, 1/4 C. egg substitute, 3 T. fat free milk...

 
 
Mushroom Smothered Salisbury Steak
Breakfast - Brunch / Low-fat         
Combine beef broth, flour, and 1/8 t salt in a small bowl; stir witha whisk. Add 1/4 c picante sauce; stir well. Set broth mixture aside....
Ingredients: 1 (14 oz) can less sodium beef broth, 3 T flour, 3/8 t salt, divided, 1/2 c picante sauce, divided...

 
 
Mushroom, Bacon, and Swiss Strata
Breakfast - Brunch / None         
Preheat oven to 350°. Arrange bread in a single layer on a jelly-roll pan. Bake at 350° for 20 minutes or until toasted. Place bread cubes in a large bowl. Melt butter in a large nonst...
Ingredients: 12 ounces ciabatta, cut into 1-inch cubes (about 7 cups) , 2 tablespoons butter , 2 cups chopped onion , 2 (8-ounce) packages presliced mushrooms ...

 
 
Mushroom-Cheddar Scramble-Curves Recipe
Breakfast - Brunch / None         
1- Spray pan with cooking spray ...
Ingredients: 1/4 C diced onion, 1/2 C Raw Mushrooms, 1 C egg substitute, 1 oz shredded cheddar cheese...

 
 
Mushroom-Ginger Noodles
Breakfast - Brunch / None         
Prepare 5 ounces rice noodles; drain. Sauté 1 teaspoon minced garlic and 1 teaspoon minced ginger in 2 teaspoons dark sesame oil over medium-high heat for 30 seconds. Add 1½ cups sliced shiitake mushr...
Ingredients: , , , ...

 
 
Mushroom-Spinach Baked Eggs
Breakfast - Brunch / None         
Heat the olive oil in a large skillet over medium-high heat. Add the onion and cook, stirring occasionally, until golden, about 8 minutes. Add the mushrooms and cook, undisturbed, until they begin to ...
Ingredients: 2 tablespoons extra-virgin olive oil, plus more for brushing , 1 small onion, chopped , 1/2 pound white mushrooms, sliced , Kosher salt and freshly ground pepper ...

 
 
Mussels in White Wine
Breakfast - Brunch / None         
To clean the mussels, put them in a large bowl with 4 quarts of water and the flour and soak for 30 minutes, or until the mussels disgorge any sand. Drain the mussels, then remove the beard from ...
Ingredients: 6 1/2 pounds cultivated mussels, 2/3 cup all purpose butter, 1 teaspoon good saffron threads, 5 tbsp unsalted butter...

 
 
Must Have Granola
Breakfast - Brunch / Raw         
Must Have Granola
4 liter / 135 oz bowl and basically added everything I had at home....
Ingredients: shredded coconut, Pieces of dried fruits and berries (cranberries, blueberries, black currants, raspberries,, Strawberries, raisins, dates, apple..), Cacao nibs...

 
 
Mustard Ham Strata
Breakfast - Brunch / None         
Mustard Ham Strata
In a greased 13-in. x 9-in. baking dish, layer the bread cubes, ham, green pepper, cheeses and onion. In a large bowl, combine the eggs, milk, mustard and salt. Pour over top. Cover and refrigerate ov...
Ingredients: 12 slices day-old bread, crusts removed and cubed, 1-1/2 cups cubed fully cooked ham, 1 cup chopped green pepper, 3/4 cup shredded cheddar cheese...

 
 
Mustard Pork Chops
Breakfast - Brunch / None         
Slowly fry chops in butter both sides.season with salt pepper. Cover, cook over low 45 minutes. Remove keep warm. Cook onion in juices, blend in flour. Gradually blend in bouillon. Simmer til th...
Ingredients: 4 chops, 1T butter, Salt pepper, 1T chopped onion...

 
 
Mwxican quiche con queso
Breakfast - Brunch / None         
Heat oven to 400 degrees. Coat a 13 x 9 baking dish with nonstick cooking spray. Cornmeal crust- stir all crust ingredients in a large bowl just until blended. Spread evenly in prepared pan. Bake...
Ingredients: 1 cup each flour and yellow cornmeal, 1 cup milk, 1 egg, 3 Tbsp. vegtable oil...

 
 
My Big Fat Greek Scramble
Breakfast - Brunch / None         
In a large skillet, add olive oil and heat over medium-high heat. Add onion, red pepper, olives, and garlic, cooking and stirring 3 to 4 minutes, or until the vegetables have just softened. Crumble to...
Ingredients: 2 tsp. extra-virgin olive oil, 1 small Vidalia onion, diced, 1 red bell pepper, seeded and diced, 1/2 c. pitted Kalamata olives, coarsely chopped...

 
 
MY FAVORITE EGG CASSEROLE RECIPE
Breakfast - Brunch / None         
WHIP EGGS AND SALT AND PEPPER AS IF YOU WERE MAKING SCRAMBLED EGGS. ADD A PACKAGE OF CUBED HAM. POUR IN TO BAKING DISH. DAB WITH SPOONS FULL OF SOUR CREAM. ADD VEGETABLE YOU LIKE. SPRINKLE WITH SHREDD...
Ingredients: 12 EGGS, SALT & PEPPER , PACKAGE CUBED HAM (FOUND IN COLD MEAT DEPT. IN STORE)., SOUR CREAM...

 
 

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