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Breakfast - Brunch Recipes         page 135 of 204

Enjoy these Breakfast and Brunch recipes including Pancakes, Omlettes, Egg Souffles, Quiches, Muffins, Bacon, Hashbrowns, Waffles, Crepes, Eggs Benedict, French Toast, and much more. DesktopCookbook has 10181 member submitted Breakfast - Brunch Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Muffin Jar
Breakfast - Brunch / None         
Layer dry ingredients into jar and add tight fitting lid for storage. Save time and make multiple jars at a time....
Ingredients: Layer in Jar, 2 c Flour, 1/3 c Sugar, 1/4 c Powdered Milk...

 
 
Muffin Low Fat/Carb
Breakfast - Brunch / None         
Spray a microwave ramikin. Mix egg amd splenda. Add yougurt and blend well. Mix in ground flax seed cinnamon and baking powder. Pour into ramikin. Microwave on high for 1 1/2 min. Ramekin should be no...
Ingredients: 1 lg egg, 1 1/2 tsp splenda, 1 tsp cinnamon, 2 tsp fat free yougurt...

 
 
Muffin Mix Buffet Bread
Breakfast - Brunch / None         
In large bowl, mix muffin mix, yeast, and flour. Mix well electric mixer....
Ingredients: 1 (8 1/2 oz) pkg corn muffin mix (set aside 2 Tblsp muffin mix), 2 packages rapid rising yeast, 4 cup bread flour (or 3 cups bread flour, 1 cup wheat flour), 3/4 cup warm water...

 
 
Muffin Quiches
Breakfast - Brunch / None         
Position rack in center of oven; preheat to 325°F. Coat a nonstick muffin tin generously with cooking spray. Cook meat and vegetables in a pan with oil until browned....
Ingredients: Any meat- 8 pieces of bacon, Any vegetables- mushrooms, onions, tomatoes, etc., 3 eggs, 2 egg whites...

 
 
muffin surprise
Breakfast - Brunch / Kids         
preheat oven to 400f. place 6 papre cup in muffin tins. place in a medium mixing bowl 2Tbs plus 3/4c flour, 2Tbs sugar, 1 1/4 tsp baking powder, and 1/6 tsp salt.stir well with a wooden spoon....
Ingredients: 3Tbs.&3/4c. flour, 2Tbs. sugar, 1 1/4 tsp. baking powder, 1/6 tsp. salt...

 
 
Muffin Tin Omelets
Breakfast - Brunch / None         
1. Preheat Oven to 375 degrees; in a frying pan, cook up your favorite omelet ingredients....
Ingredients: 4 Eggs, 1/4 cup of milk, 1/2 teaspoon of baking powder, 1/2 teaspoon of oil...

 
 
Muffins
Breakfast - Brunch / None         
Stir together dry ingredients. Combine wet ingredients, add to flour mixture, stir until moistened. Fill muffin cups 2/3 full. Bake in 350 degree oven for 20 - 25 minutes....
Ingredients: 1 1/2 cup flour, 1/2 cup sugar, 1 1/2 tsp. baking powder, 1/4 tsp. nutmeg...

 
 
muffins
Breakfast - Brunch / None         
Oven on at 190 - 200 (fan 170) Gas 5-6 Sift flour, bp, salt & sugar. In separate bowl or jug, beat egg, add oil & milk, mix well. Pour liquid ingredients onto dry. Stir until JUST combined. Take a...
Ingredients: 255g plain flour(if using SR flour just use 1 tsp baking powder), 3rsp baking powder (leveure chimique), half tsp salt, 85g granulated sugar...

 
 
Muffins
Breakfast - Brunch / None         
Preheat oven to 400 degrees. Line a standard 12 cup muffin tin with paper liners....
Ingredients: 2 cups all purpose flour, 2/3 cup sugar, 2 tsp baking powder, 1/2 tsp baking soda...

 
 
MUFFINS
Breakfast - Brunch / None         
...
Ingredients: 250 g flour (peneirado), 125 g sugar, 50 g brown sugar, 2 teaspoon baking powder (10 grams)...

 
 
Muffins
Breakfast - Brunch / Gluten-Free         
Choose the type of muffin you want to make from the choices below. Preheat oven to 350 degrees. Combine dry ingredients in bowl of mixer....
Ingredients: 1 1/2 cups UNflour, 3/4 teaspoon xantham gum, 1/2 cup sugar, 1/2 teaspoon salt...

 
 
Muffins
Breakfast - Brunch / Low-fat         
Mix flour, sugar, baking powder and salt. Cut in margarine until pieces are the size of peas. Combine Egg Beaters and milk. Add to flour mixture. Stir quickly with fork just until dry ingredients are ...
Ingredients: 2 cups unsifted flour, 1/4 cup sugar, 3 teaspoons baking powder, 1/2 teaspoon salt...

 
 
Muffins
Breakfast - Brunch / None         
2 ½ c bisquik mix ½ c sugar 2 Tbsp butter 1 egg milk to fill cup with egg in it 1 c finely chopped apples 1/3 c brown sugar ½ tsp cinnamon 1/3 c nuts ...
Ingredients: , , , ...

 
 
Muffins
Breakfast - Brunch / None         
Heat oven to 400 degrees. Grease bottoms only of about 12 medium muffin cups. Beat eggs; stir in milk and oil. Stir in remaining ingredients all at once just until flour is moistened (batter will b...
Ingredients: 1 egg, 3/4 cup milk, 1/2 cup vegetable oil, 2 cups all purpose flour...

 
 
MUFFINS - Blueberry Bran Muffins
Breakfast - Brunch / Low-fat         
Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or use paper muffin liners. Mix together wheat bran and milk, and let stand for 10 minutes....
Ingredients: 1 1/2 cups wheat bran, 1 cup nonfat milk, 1/2 cup unsweetened applesauce, 1 egg...

 
 
Muffins à Hélène
Breakfast - Brunch / Low-fat         
Chauffer à 350, pendant env. 20 minutes...
Ingredients: 1 T. Gruau, 1 T. All-brand, 1/3 T. Huile, 1 T. Cassonade...

 
 
Muffins cranberry
Breakfast - Brunch / None         
In large bowl mix butter, cheese,sugar until fluffy. Add eggs,beat well....
Ingredients: 3/4 cup soft butter, 1'pack cream cheese, 1 cup sugar, 2eggs...

 
 
Muffins, corn
Breakfast - Brunch / None         
In a medium bowl, mix flour, cornmeal, sweetener, and salt. In a separate bowl, combine milk and oil. Mix wet ingredients with dry, mixing only enough to moisten. Pour into oiled muffin tins, f...
Ingredients: 1 c flour, 1 c yellow cornmeal, 3 tbs applesauce , 1 tsp pink Himalayan sea salt...

 
 
muffins-carob, banana peanut butter
Breakfast - Brunch / None         
Preheat oven to 350F. By hand with the fork, start mixing your bananas.Add peanut butter, then carob powder and maple syrup. Mix to incorporate the ingredients well. Finally add remaining ingredients....
Ingredients: 1/4 c carob powder, 3/4 c peanut butter, 2 large bananas, 1/4 c - 1 tbs maple syrup...

 
 
muffins-spice nut
Breakfast - Brunch / None         
In a medium saucepan, combine the dates, water, and ½ t. cinnamon substitute. Simmer over medium heat until the water is absorbed, about 15 minutes. Set aside to cool. Once cooled, transfer the dat...
Ingredients: 2 c chopped dates, 2 c distilled water, 1 tbs water, 1/2 tsp cinnamon substitute...

 
 
Muffins-Whole Wheat Raisin
Breakfast - Brunch / None         
Mix the flour, sugar, baking powder, and salt in a large bowl using a whisk....
Ingredients: 1 cup white flour, 1 cup wheat flour, 1/4 cup sugar, 1 tbs. baking powder...

 
 
Mufflets
Breakfast - Brunch / None         
Preheat the oven to 350F Whisk the whole eggs and egg whites together in a mixed bowl. Add all the other food ingredients and combine well....
Ingredients: 8 large eggs, 1 cup egg whites (from carton or fresh), 1/2 cup chopped green and red peppers and 1/4 cup finely diced onion, (Sue makes a whole bunch ahead and then freezes little baggies of 3/4 cup)...

 
 
Mug pumpkin cake
Breakfast - Brunch / None         
Nicks in cop and microwave...
Ingredients: 1/4 cup cake mix, 2T pumpkin , 1T water, ...

 
 
Mulberry Granola-Paleo
Breakfast - Brunch / Gluten-Free         
2.Rinse the walnuts, rinse the baking dish, then place the nuts back in the baking dish 3.Place nuts in oven on lowest setting (our oven is 135°) and dehydrate for 24 hours or until crispy 4.Once ...
Ingredients: 1.Soak walnuts and salt overnight in a 9x13 inch Pyrex baking dish, 4 cups walnuts, ½ teaspoon celtic sea salt, ½ cup water...

 
 
Multi Grain Waffles
Breakfast - Brunch / None         
1. Mix buttermilk and oats in a medium bowl; let stand for 15 minutes. 2. Whisk whole-wheat flour, all-purpose flour, wheat germ (or cornmeal), baking powder, baking soda, salt and cinnamon in ...
Ingredients: 1 cup buttermilk, 1/4 cup old fashioned rolled oats, 1/3 cup whole wheat flour, 1/3 cup all purpose flour...

 
 
Multigrain pancakes with berry-maple syrup
Breakfast - Brunch / None         
In a small saucepan, place the berries and maple syrup and bring to a simmer over medium-low heat. Simmer until the blueberries pop, about 3 minutes. Keep warm....
Ingredients: 2 cups mixed berries, 1/2 cup maple syrup, 1 cup almond milk, 1 cup nonfat or lowfat plain yogurt...

 
 
Multigrain Toaster Waffles
Breakfast - Brunch / None         
Heat a waffle iron, preferable nonstick. In a medium bowl, stir together the flour, flaxmeal, oats, buttermilk powder, baking powder, sugar substitute, cinnamon, and salt....
Ingredients: 1 1/2 cup whole-wheat flour, 1/4 cup flaxmeal, 1/4 cup quick-cooking oats, 1/3 cup buttermilk or instant nonfat dry milk powder...

 
 
Multi-grain Waffles
Breakfast - Brunch / None         
Mix buttermilk and oats in a medium bowl; let stand for 15 minutes. Whisk whole wheat flour, all purpose flour, wheat germ (or cornmeal), baking powder, baking soda, salt and cinnamon in a large bowl...
Ingredients: 2 C. buttermilk, 1/2 C. old fashioned rolled oats, 2/3 C. whole wheat flour, 2/3 C. all purpose flour...

 
 
Multi-Grain Waffles (or pancakes)
Breakfast - Brunch / None         
Mix buttermilk (see note) and oats in a medium bowl. let stand for 15 mins. whisk whole-wheat flour, all- purpose flour, wheat germ (or cornmeal), baking powder, baking soda, salt, and cinnamon i...
Ingredients: 2 C buttermilk (see note), 1/2 C old-fashioned rolled oats, 2/3 C whole-wheat flour, 2/3 C all-purpose flour...

 
 
Multigrains Bran Muffin
Breakfast - Brunch / None         
In a big bowl, mix the cereals, the oat, the optional flavour (raisins/chocolate chip, etc.)and the milk. Leave to rest for 5 minutes. Then add the brown sugar, the margarine, the egg and the molasse...
Ingredients: 1 cup (250 ml) Nabisco 100% bran cereal, 1 cup (250 ml) of oat, ½ cup (125 ml) of raisins/chocolate chip/ etc. (optional), 1¾ cup (450 ml) of milk...

 
 
Munchbox Test Recipe
Breakfast - Brunch / Quick Meals         
Rinse the lettuce leaves and arrange on plate....
Ingredients: 1 Munchbox Skinny Thai Noodle Bowl, 6 medium shrimp (frozen, precooked, shelled, deveined), 3 Boston/Bibb lettuce leaves, ...

 
 
Munchy Crunchy Granola
Breakfast - Brunch / None         
Heat oven to 350F. ...
Ingredients: 1/2 cup dried apples, apricots or mixed fruit, 1 1/2 cups oats, 1 cup golden rasins, 1 package (4.5 oz) toasted sunflower nuts...

 
 
Mung bean my favorite
Breakfast - Brunch / None         
soak mung bean overnight boil with chopped onions till mashed...
Ingredients: mung bean, onion, tomatoe, red curry paste...

 
 
Muselix
Breakfast - Brunch / None         
Soak oatmeal in half & half 15 minutes....
Ingredients: 1 Apple (finely grated), 1/4 cup dry oatmeal, 2 T Half & Half, 1/2 cup unflavored Yogurt...

 
 
Mush
Breakfast - Brunch / None         
mix up and cook at 350...
Ingredients: 6 eggs, 2 bacon, 1 can hash, ...

 
 
Mushroom & Caramelized Onion Tart
Breakfast - Brunch / None         
...
Ingredients: , , , ...

 
 
Mushroom & Spinach Quiche with Potato Crust (3pts)
Breakfast - Brunch / Low-fat         
Preheat oven to 400 degrees...
Ingredients: 1/2 lb Yukon Gold Potatoes, peeled and shredded, 3 1/4 teaspoons Olive Oil, 1/2 teaspoons salt, 1/2 teaspoons pepper...

 
 
Mushroom and Herb Omlette
Breakfast - Brunch / Low-carb         
In small bowl, wisk together eggs and spices. Set aside. In a medium skillet at just above medium heat, sauté the mushrooms in half the butter (1 teaspoon) until tender; set aside. ...
Ingredients: 4 large eggs, 1 and 1/2 cups fresh mushrooms -- sliced, 1 tablespoon fresh parsley -- chopped, 1 teaspoon fresh oregano...

 
 
Mushroom Asparagus Quiche
Breakfast - Brunch / None         
Separate crescent dough into eight triangles; place in an ungreased 9-inch pie plate with points toward the center. Press onto the bottom and up the sides to form a crust; seal perforations. Spread wi...
Ingredients: 1 tube (8 oz) refrigerated crescent rolls, 2 tsp prepared mustard, 1 1/2 lb fresh asparagus, trimmed and cut into 1/2 inch pieces, 1 medium onion, chopped...

 
 
Mushroom Bread
Breakfast - Brunch / None         
Preheat oven to 375 degrees. Separate dough into triangles. Place on cookie sheet. Spread and roll out dough to cover the cookie sheet. Toss sliced mushrooms in melted butter to coat. Arrange mushroom...
Ingredients: 1 package (8 ounces) regrigerated crescent rolls, 2 cups sliced, fresh mushrooms, 1 tablespoon butter or margarine, melted, 1/4 cup grated Parmesan cheese...

 
 
Mushroom Cheddar Scramble
Breakfast - Brunch / None         
Coat frying pan with non stick spray. Saute onions and mushrooms till onions are translucent....
Ingredients: 1 cup of Egg Whites, 1/4 cup of chopped onions, 1/2 cup of raw mushrooms, 1/4 cup Kraft 2 percent Shredded Cheddar Cheese...

 
 
Mushroom Cheese Souffle
Breakfast - Brunch / None         
Cut crusts off bread and butter both sides of bread (day old is better). Put 1/2 of bread in 9-13 pan Put cheese on top. Put another layer of bread Cut into 1 inch cubes in pan....
Ingredients: 14 slices regular wonder bread, 1/2 lb. or 6 slices Am. or ched.cheese, 8 eggs, 2 cans cream mushroom soup...

 
 
Mushroom Egg on a Bagel
Breakfast - Brunch / Quick Meals         
heat small pan and coat with butter. Add garlic and shallots until light golden brown. Add mushroom and cook for 3 minutes. Scramble the raw eggs in a bowl and pour over mushrooms. Sprinkle wi...
Ingredients: Sliced Mushrooms, One diced garlic, one diced shallot, 2 eggs...

 
 
Mushroom Frittata
Breakfast - Brunch / None         
1. Preheat oven to 350°. 2. Combine first 3 ingredients; add 1/4 teaspoon salt, stirring with a whisk. Heat a 10-inch ovenproof skillet over medium-high heat. Add 2 teaspoons oil; swirl to ...
Ingredients: 2 ounces finely grated fresh pecorino Romano cheese (about 1/2 cup), 1/4 teaspoon freshly ground black pepper , 8 large eggs , 1/2 teaspoon salt, divided...

 
 
Mushroom Gravy
Breakfast - Brunch / None         
Cover mushroom plus 2 to 3 inches more of water and simmer for 1 to 2 hours...
Ingredients: 1 to 2 cups fresh mushroom, 1 stick butter, 1/2 cup flour, 1/2 pint whipping cream...

 
 
Mushroom Omelet with Rosemary
Breakfast - Brunch / None         
Filling- Coat a medium nonstick skillet with butter-flavored nonstick spray, and heat over medium-high heat. Then saute mushrooms until they have wilted, 3-4 minutes. Remove from heat....
Ingredients: 2 cups sliced fresh mushrooms, 1 1/2 cups fat-free egg substitute, 2 Tbs water, 1 tsp dried rosemary...

 
 
Mushroom pecan rice
Breakfast - Brunch / None         
...
Ingredients: 1 cup uncooked rice. Cook and season with nutmeg., In a well greased casserole, layer rice, I can cream, mushroom soup, small can mushroom tems and pieces., Add 3 oz. Pecan Pieces. End with nuts on top. Pour 1/2...

 
 
Mushroom Quiche
Breakfast - Brunch / None         
Brush inside of pie shell with small amount of beaten eggs. Prick with fork. Bake 425 degrees for 5 or 6 minutes. Saute mushrooms and onions until soft and add to baked shell. Add broccoli that is par...
Ingredients: 1 9inch deep dish pie shell, 4 eggs beaten, 1/2 lb fresh sliced mushrooms, 1/4 c sliced green onions...

 
 
Mushroom Quiche
Breakfast - Brunch / None         
In a small skillet, saute the mushrooms until softened. In a small bowl, beat the next 4 ingredients. Stir in the mushrooms and remaining ingredients....
Ingredients: 1/3 C. chopped mushrooms, 1 t. butter, 1/4 C. egg substitute, 3 T. fat free milk...

 
 
Mushroom, Bacon, and Swiss Strata
Breakfast - Brunch / None         
Preheat oven to 350°. Arrange bread in a single layer on a jelly-roll pan. Bake at 350° for 20 minutes or until toasted. Place bread cubes in a large bowl. Melt butter in a large nonst...
Ingredients: 12 ounces ciabatta, cut into 1-inch cubes (about 7 cups) , 2 tablespoons butter , 2 cups chopped onion , 2 (8-ounce) packages presliced mushrooms ...

 
 

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