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Desserts - Breads Recipes
page 111 of 650
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Enjoy these Dessert and Breads recipes including: Cookies, Biscotti, Cake, Chocoholic, Die For, Sorbet, Baked Figs, Banana Bread, Muffins, Whoopie Pies, Gelato, and many more. DesktopCookbook has 32479 member submitted Desserts - Breads Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Caramel Butterscotch cake
Desserts - Breads
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None
Cream together butter and sugar, add eggs one at a timeAdd dry ingredients alternationg with water. Divide evenly to make 8 layers. Bake at 325 for 15-20 minutes. Four of the layers may be frozen w...
Ingredients: 2 cups sugar, 2 1/2 sticks butter, softened, 8 eggs, 3 c ups flour...
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Caramel Cake
Desserts - Breads
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None
Combine sour cream and milk in small bowl; set aside. beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, one at a time, beating after each ...
Ingredients: 1 (8 ounce) carton sour cream, 1/4 cup milk, 1 cup butter, softened, 2 cups sugar...
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Caramel Cake
Desserts - Breads
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None
Preheat your oven to 350 degrees. Cream the butter, sugar and eggs together and beat well. In a separate bowl, combine dry ingredients. Add the dry ingredients alternately with the milk, and then...
Ingredients: 3 sticks butter, 3 cups sugar, 5 eggs, 3 1/2 cups all purpose flour...
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CARAMEL CAKE
Desserts - Breads
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None
PREHEAT OVEN TO 350 F.
SIFT FLOUR AND BROWN SUGAR TOGETHER.
ADD ALL INGREDIENTS TOGETHER AND BEAT FOR 3 MIN.
BAKE IN GREASED PAN FOR 1/2 HOUR....
Ingredients: 1 3/4 C. CAKE FLOUR, 1 C. BROWN SUGAR, 1/2 C. BUTTER, 2 EGGS...
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Caramel Cake
Desserts - Breads
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None
Preheat oven 180C. Grease/line 20cm square cake
pan. Beat spread, brown sugar and golen syrup
until creamy. Add eggs, one at a time, until
combined....
Ingredients: 125g spread, plus 15g extra, melted, 1/2 C firmly packed brown sugar, plus 1 1/2 Tbsp extra, 1/4 C golden syrup, 2 eggs, at room temperature...
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CARAMEL CAKE WITH CREAM CHEESE FROSTING
Desserts - Breads
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None
Preheat oven to 350 degrees. Pam spray 2 (9-inch) round cake pans; line with lightly Pam sprayed parchment or wax paper. Combine flour, baking powder, and salt in a bowl; set aside. Place 1 ¾ c...
Ingredients: 3 ½ c. sifted cake flour, 2 tsp. baking powder, ¼ tsp. salt, 1 ¾ c. sugar...
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Caramel Candy
Desserts - Breads
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None
Mix 2 cups sugar with milk and Karo. While heating over medium heat, brown remaining cup sugar over medium heat in heavy pan until golden brown. Pour into hot milk mixture, stirring constantly. Coo...
Ingredients: 3 cups sugar, 2 teaspoons white Karo syrup, 1 cup canned mlk, 1/4 teaspoon salt...
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Caramel Candy
Desserts - Breads
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None
Mix cream, syrup, sugar and butter in heavy sauce
pan. Cook until 247 F on a candy thermometer.
Remove from heat and beat in vanilla. pour over
chopped nuts in 9 X 9 pan. Cool and cut into s...
Ingredients: 1 pint whipping cream, 1 3/4 cup light corn syrup, 2 cups sugar, 3/4 cup butter...
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Caramel Candy
Desserts - Breads
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None
mix 2 cups sugar with milk and Karo. While heating over medium heat, brown remaining cup sugar over medium heat in heavy pan until golden brown. Pour into hot milk mixture stirring constantly. Cook...
Ingredients: 3 cups sugar, 2 teaspoons white Karo, 1 cup canned milk, 1/4 teaspoon salt...
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Caramel Candy Bars
Desserts - Breads
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Holiday Dish
Heat oven to 350. Grease 13 x 9 x 2 inch pan (I use butter). Have Damien unwrap the caramels. Heat caramels and milk in a 2 quart sauce pan over low heat, stirring often, until smooth. Remove from ...
Ingredients: 1 Pkg caramel candies, 1/3 cup milk, 2 Cups old fashioned or quick cooking oats, 2 cups flour...
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Caramel Cashew Chewies
Desserts - Breads
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None
In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg. Combine flour and oats; gradually add to creamed mixture.
...
Ingredients: 3/4 cup butter, softened, 3/4 cup packed brown sugar, 1 egg, 1-1/2 cups all-purpose flour...
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Caramel Cashew Clusters
Desserts - Breads
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None
Spray a baking sheet lightly with cooking spray. Make little piles
of 5-7 cashews until you've used up all of the cashews.
Place caramels in a microwave safe bowl. Microwave on high 2-
4 minutes u...
Ingredients: 1 cup soft caramels, unwrapped, 1/2 cup cashews, 1 cup milk chocolate chips, 2 tablespoons melted white chocolate...
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Caramel Cashew Cookies
Desserts - Breads
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None
Preheat oven to 375 degrees. Butter a cookie sheet, set aside.
In a food processor, grind oats until nearly flour, about 1
minutes. Pour ground oats into a mixing bowl, add all-purpose
flour, ba...
Ingredients: 1 cup butter, soft, 2 cups brown sugar, 2 eggs, 2 teaspoon vanilla...
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Caramel Chai Bars
Desserts - Breads
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None
Heat oven to 350°F. In large bowl, knead cookie dough and dry chai mix until well blended.Break up 3/4 of the chai dough in ungreased 8-inch square pan. Press dough evenly in bottom of pan. (If dough ...
Ingredients: 1 roll (16.5 oz) refrigerated sugar cookies, 1 package (1.1 oz) chai tea latte mix (from 8.8-oz box), 1/2 cup Caramel Sundae Syrup, 2 tablespoons All Purpose Flour...
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Caramel Chai Bars
Desserts - Breads
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None
Heat oven to 350°F. In large bowl, knead cookie dough and dry chai mix until well blended....
Ingredients: 1 roll (16.5 oz) Pillsbury® refrigerated sugar cookies, 1 package (1.1 oz) chai tea latte mix (from 8.8-oz box), 1/2 cup SMUCKER'S® Caramel Sundae Syrup™, 2 tablespoons Pillsbury BEST® All Purpose Flour...
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Caramel Cheesecake Apple Dip
Desserts - Breads
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None
Place cream cheese in a mixing bowl and using an electric
mixer, whip cream cheese until smooth and fluffy for about
1 minute. Stir in caramel ice cream topping. Break graham
cracker pie crust i...
Ingredients: 2 8 oz. package cream cheese, chilled, 1 cup caramel ice cream topping, chilled, 1 graham cracker pie crust, crumbled, ...
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Caramel Cheesecake Bars
Desserts - Breads
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None
Preheat over to 325. Line 13x9 pan with foil (extending over edges for handle), grease foil. Mix wafer crumbs, butter and 1/2 pecans, press crust into bottom of pan and refrigerate until needed.
Be...
Ingredients: 1 1/2 c crushed Nilla Wafers, 1 c chopped pecans, 1/4 c butter melted, 4 pkg cream cheese...
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Caramel Cheesecake Bite
Desserts - Breads
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None
Pre-heat the oven to 350 degrees F.
Crush your slivered almonds.
In a mixing bowl whisk together the almond flour,
almonds, baking soda, salt and cinnamon. Add the
butter and combine with a spo...
Ingredients: 19 ounces cream cheese, 3 eggs, 1/4 cup sugar, 1 tsp vanilla...
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Caramel Chews
Desserts - Breads
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None
Mix 1 cup of the flour with the salt, baking soda, and oats.
Cut in the butter until the mixture is fine particles.
Set aside 1 cup of this mixture.
Press remainder of this mixture in the bot...
Ingredients: 1 Cup plus 2 Tablespoons Flour (set aside the 2 Tbs.), 1/4 Teaspoon Salt, 1/4 Teaspoon Baking Soda, 1/2 Cup Brown Sugar...
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Caramel Chex
Desserts - Breads
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None
Mix in bowl in microwave for 1 minute; stir. Microwave 1 1/2 minutes. Stir. Microwave 1 1/2 minutes. Add 1/4 teaspoon baking soda and 1/4 teaspoon vanilla.
In a paper bag, dump 1 box Crispix, 1 c...
Ingredients: 1/2 cps. butter, 1/4 cp. Karo syrup (white), 1 cp. brown sugar, 1/4 tsp. salt...
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Caramel Chex Mix
Desserts - Breads
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None
heat oven to 250 degrees; remove and discard any unpopped kernels from popped popcorn; in ungreased large roasting pan, mix popcorn, cereals and nuts, set aside...
Ingredients: 4 cups popped popcorn, 2 cups Corn Chex cereal, 2 cups Rice Chex cereal, 1 cup mixed nuts...
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Caramel Chocolate Brownies
Desserts - Breads
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None
Coarsely chop walnuts. Measure out 1 cup and set aside. Finely chop remaining walnuts. Preheat oven to 350 degrees. In a medium bowl, beat together 1 stick butter, sugar, eggs, and vanilla with an ele...
Ingredients: 8 ounces walnut pieces, 1 stick (4 ounces) plus 1 tablespoon butter, softened, 1 cup sugar, 2 eggs...
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Caramel chocolate covered pretzel rods
Desserts - Breads
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None
Melt caramel and cream of medium heat stirring constantly....
Ingredients: pretzel rods, 16oz caramels (brachs), 4 Tbls heavy whipping cream, Chocolate chips - melted...
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Caramel Chocolate Fondue
Desserts - Breads
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None
In a heavy saucepan, melt caramels with cream over low heat, stirring frequently until smooth. Remove from the heat. Stir in extract. Keep warm. Dip cake and fruit into fondUe, then into nut topping....
Ingredients: 2 packages (5-1/2 ounces each) Riesen's chewy chocolate-covered caramels, 1/2 cup heavy whipping cream, 1 teaspoon rum extract, Cubed pound cake, sliced bananas and fresh strawberries...
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Caramel Chocolate Mousse
Desserts - Breads
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None
Start by making the caramel- sprinkle a thin layer of sugar in a
lightly colored-pan set over medium-high heat. ( A light pan will
help you gage the color of the caramel.) In a minute or 2 it sta...
Ingredients: 1/3 cup sugar, 3 tablespoons unsalted butter, 1 1/2 cup heavy cream, divided into 1 cup and half cup, 4 oz high quality chocolate...
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Caramel Chocolate Pecan Bars
Desserts - Breads
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None
Heat oven to 350. In large mixer bowl combine all
CRUST ingredients . Beat at a low speed, Scraping
bowl often, until particles are fine. Press onto
bottom of 13x9 baking pan. Sprinkle pecans ov...
Ingredients: CRUST-, 2 C Flour, 1 C Brown Sugar, ...
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Caramel Chocolate Pecan Bars
Desserts - Breads
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None
Heat oven to 350. In large mixer bowl, combine all crust ingredients. Beat at low speed, until particles are fine. Press onto bottom of 9x13 pan. Sprinkle pecans over crust....
Ingredients: Crust-, 2 c flour, 1 c. brown sugar, 1/2 c butter softened...
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Caramel Chocolate Squares
Desserts - Breads
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None
Combine 1/3 evaporated milk & caramels & melt. Set aside. Grease and flour a 13x9 pan. In large bowl, combine dry cake mix, margarine, 1/3 cup evaporated milk & nuts. Stir by hand until dough hold...
Ingredients: about 50 (14 oz.) light caramels, 2/3 c evaporated milk, 1 box German chocolate cake mix, 3/4 cup margarine melted...
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Caramel Chocolate Squares
Desserts - Breads
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None
Combine caramels and 1/3 c of evaporated milk in a sauce pan. Cook, stirring constantly, over low heat until caramels are melted. Set aside....
Ingredients: 1 pkg. (14 oz) light caramels, 2/3 c evaporated milk, 1 pkg German Chocolate Cake mix, ½ c melted butter...
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CARAMEL CHOCOLATE SQUARES
Desserts - Breads
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None
Mix nuts, butter, 1/3 c. milk, and cake mix by hand until it holds together. Divide in half, press 1/2 dough into 9 x 13 greased pan. Bake at 350 degrees for six minutes. Removefrom oven, sprinkle ...
Ingredients: 1 box German chocolate cake mix , 2/3 c. evaporated milk, 1 c. nuts optional, 14 oz. caramels (Kraft)...
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Caramel Chocolate Tarts
Desserts - Breads
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None
Preheat oven to moderate (180 degrees celsius). Grease a 24-
hole mini muffin pan (1.5 tablespoon capacity) - or use patty
holders so easily removable. Sift the flour into a medium bowl,
rub in t...
Ingredients: 1 cup (150g) plain flour, 90g butter, chopped, 1/4 cup (55g) caster sugar, 100g milk or dark chocolate, melted...
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CARAMEL CHOCOLATE TRIFLE
Desserts - Breads
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None
PREPARE AND BAKE CAKE ACCORDING TO PACKAGE
DIRECTIONS FOR AN 8 INCH SQUARE BAKING PAN. COOL ON
WIRE RACK. PREPARE PUDDING ACCORDING TO PACKAGE
DIRECTIONS....
Ingredients: 1 PACKAGE 9 OUNCES DEVIL'S FOOD CAKE MIX, , 2PACKAGES 3.9 OUNCES EACH INSTANT CHOCOLATE PUDDING MIX, ...
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Caramel Chocolate Trifle
Desserts - Breads
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None
Prepare and bake cake according to package directions for an 8in. square baking pan. Cool on a wire rack. Prepare pudding according to package directions....
Ingredients: 1 package devil's food cake mix, 2 package (3.9oz) instant chocolate pudding mix, 1 carton (12oz) frozen whipped topping, thawed, 1 jar (12oz) caramel ice cream topping...
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Caramel Choco-Squares
Desserts - Breads
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None
Melt together caramels and evaporated milk. Set aside
s...
Ingredients: 1 (14 oz) pkg. caramels, 1/3 c evaporated milk, 1 box german chocolate cake mix, 3/4 c butter, melted...
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Caramel Citrus Tiramisu
Desserts - Breads
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None
In a medium saucepan, combine 1 cup of the sugar and 1/4 cup water. Bring to a simmer over medium heat, stirring until sugar is dissolved. Increase heat to high and boil, without stirring until syrup ...
Ingredients: 1 1/4 cups granulated sugar, divided, 3 cups 35% whipping cream, divided, 2 tsp vanilla, divided , 8 tangerines or small oranges ...
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Caramel Clusters
Desserts - Breads
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None
Melt Chips in Large Bowl in Microwave till Just melted. Stir in Peanut Butter. Mixture should be smooth. If lumpy, heat short time and mix again.
Add Corn Flakes. Mix till well coated.
Drop spoonful...
Ingredients: 12 oz pckg Caramel/Butterscotch Chips, 1/2 C Peanut Butter (Chunky), 6 C Corn Flakes, ...
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Caramel Cookie Bars
Desserts - Breads
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None
Spray 9x13 inch pan with pam. Line pan with club crackers. In a medium saucepan, combine sugars, butter, crumbs and milk. Bring to a boil over med-high heat and boil for 5 minutes, stirring constantly...
Ingredients: Club Crackers, 1/2 cup brown sugar, 1/2 cup butter, 1 cup graham cracker crumbs...
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Caramel Cookies
Desserts - Breads
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None
Melt caramels and 1/3 cup milk on low heat; put aside. Mix cake mix and butter with the other 1/3 cup milk. Mix by hand. Stir in nuts....
Ingredients: 14 oz Carmels, 2/3 Cup Evaporated Milk, 1 German Chocolate Cake Pudding Plus Mix, 3/4 Cup Melted Butter...
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Caramel Corn
Desserts - Breads
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None
Cook first 5 ingredients to 300 degrees (use candy thermometer) or hard crack stage. Add soda and when foamy pour over 3 quart popped corn. Shape into balls and wrap in plastic wrap when cool....
Ingredients: 1 cup white sugar, 1/2 cup Karo Syrup, 1 tsp Vinegar, 1 Tbls butter...
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Caramel Corn
Desserts - Breads
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None
In skillet or sauce pan (or in microwave), combine and bring to a boil brown sugar, butter, salt and Karo (about 5 minutes)....
Ingredients: 1 1/2 cup raw pop corn, popped, 2 cups brown sugar, 2 sticks butter, 1 tablespoons salt...
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Caramel Corn
Desserts - Breads
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None
combine brown sugar, syrup, butter and salt in sauce pan. Bring to
boil, cook for 5 minutes, keep stirring....
Ingredients: 2 cups brown sugar, 1/2 cup white syrup, 1 cup butter, 1 tsp salt...
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Caramel Corn
Desserts - Breads
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None
Heat oven to 250. Spread popcorn in 15x10x1-inch baking pan. Sprinkle almonds over popcorn....
Ingredients: 6 cups popped popcorn, 1/2 cup toasted slivered almonds, if desired, 3/4 cup firmly packed brown sugar, 1/2 cup butter...
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Caramel corn
Desserts - Breads
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None
Put popped corn in brown paper bag....
Ingredients: 16 cup popped corn, 1 cup brown sugar, 1 stick butter, 1/4 cup corn syrup...
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Caramel Corn
Desserts - Breads
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None
Over low heat, mix together sugar, butter and corn syrup. Stir to boiling and let roll for five minutes without stirring...
Ingredients: 4 cups popped popcorn, 1 cup brown sugar, 1/2 cup butter or margerine, 1/2 cup corn syrup...
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Caramel Corn
Desserts - Breads
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None
Melt butter, stir in brown sugar, corn syrup and salt. Bring to boil, stirring constantly. Boil without stirring for five minutes....
Ingredients: 1 cup butter, 2 cups brown sugar, 1/2 cup corn syrup, 1 tsp salt...
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Caramel Corn
Desserts - Breads
/
Holiday Dish
The amount of popcorn is the tricky part. As I pop it I make sure the seeds are not included so I try to sift through it before I put it in the large roaster....
Ingredients: 1 cup butter - 2 sticks (best if butter) , 2 cups brown sugar packed - 1 box , 2/3 cups white corn syrup - 1/2 bottle , 1/2 tsp salt...
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Caramel Corn
Desserts - Breads
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None
Directions- -Preheat oven to 300 degrees
-Pop popcorn and place popcorn in a very large bowl. (I used two bowls and it was barely enough room to stir!)
-In a medium saucepan over medium heat, melt ...
Ingredients: 1/2 c. butter , 2 c. brown sugar , 1/2 c. corn syrup , 1 tsp salt ...
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Caramel Corn
Desserts - Breads
/
None
In a large pan, combine brown sugar, corn syrup, butter, cream of
tartar, and salt. Bring to a boil, stirring over mid to high heat.
Stirring constantly, boil rapidly to hard ball stage for 5 minut...
Ingredients: 2 cups light brown sugar, 1/2 cup light corn syrup, 1/2 lb. margarine, 1/4 tsp. cream of tartar...
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Caramel Corn
Desserts - Breads
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None
Melt butter, stir in sugar, corn syrup and salt. Stirring constantly bring to a boil. Boil 5 minutes without stirring. Remove from heat....
Ingredients: 1 cup margarine or butter, 2 cups firmly packed brown sugar, 1/2 cup corn syrup (light or dark), 1 tsp salt...
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Caramel Corn
Desserts - Breads
/
Gluten-Free
Popcorn- Heat oil in a covered medium sized pot with two popcorn
kernels in the center. Once the kernel/kernels have popped add
remaining kernels. As kernels pop, shake pot to help prevent
burni...
Ingredients: Popcorn-, 5 tbsp. oil, 2/3 cup popcorn kernels, ...
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