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Creamy Pumpkin Pie
Desserts - Breads
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None
Mix first 4 ingredients and add to 12 oz. cool whip, pour into graham cracker crust and top with cool whip.... Ingredients: 1 cup cold milk, 1 can pumpkin, 2 small pkgs vanilla pudding, 2 tsp pumpkin pie spice...
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Creamy Raspberry Fruit Dip
Desserts - Breads
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None
Combine all ingredients. Blend thorougly.... Ingredients: 1 - 8 oz bar reduced fat Cream Cheese (room temperature), 1/4 cup marshmallow fluff, 3 tbl sugar-free seedless raspberry preserves, ...
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Creamy Rice Pudding
Desserts - Breads
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None
In a large, pan cook raw rice and water with salt for 20 min.... Ingredients: 2 C. raw rice, 2 qts. water, 1 tsp. salt, 3 C. milk...
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Creamy Rice Pudding
Desserts - Breads
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None
Put rice and water, salt into heavy 2 qt sauce pan. Cover and cook on medium heat until water boils. Reduce heat and simmer until rice is tender, about 15 minutes. Remove from heat. Stir in Eagle Bran... Ingredients: 1/2 cup uncooked rice, washed, 3 cups boiling water, 1 1/2 tsp salt, 1 15oz can of Eagle Brand sweetened condensed milk...
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Creamy Rice Pudding with Mango
Desserts - Breads
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None
Bring 1 1/2 cups water to a boil in a saucepan;
stir rice into boiling water. Reduce heat to
low, cover, and simmer for 20 minutes.
In a clean saucepan, combine 1 1/2 cups cooked
rice, 1 1/2 cu... Ingredients: 3/4 cup white rice, 2 cups milk, 1/3 cup white sugar, 1/4 tsp kosher salt...
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Creamy Tapioca Pudding
Desserts - Breads
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None
Combine milk, egg and yolk, 1/4 cup granulated sugar, brown sugar, salt, and Minute tapioca in medium saucepan; let sit for 5 mins. Bring mixture to boil over medium heat, then reduce heat and simmer,... Ingredients: 2 1/2 cups whole milk, 1 large egg plus 1 egg yolk, lightly beaten, 1/4 cup plus 1 tbsp granulated sugar, 1 tbsp light brown sugar...
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Creamy Tiramisu Cheesecake
Desserts - Breads
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None
Brush bottom of a 9-in. springform pan with butter; sprinkle evenly with cracker crumbs. Place pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan.
... Ingredients: 1 tablespoon butter, melted, 1/3 cup chocolate graham cracker crumbs (about 2 whole crackers), 2 tablespoons plus 2 teaspoons instant coffee granules, 1 tablespoon hot water...
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Creamy Vanilla Frosting
Desserts - Breads
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None
Combine all ingredients into a medium size bowl.
At medium speed, mix all the ingredients with an
electric mixer until light and fluffy. If it is
too thick, add additional milk.... Ingredients: 3 1/2 cups sifted confectionery sugar, 1/3 cup softened margerine, 1 1/2 teaspoons vanilla extract, 3 tablespoons light cream or milk...
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Creamy White Fudge
Desserts - Breads
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None
Line an 8- or 9-inch square pan with waxed paper. Melt White
candy wafers with sweetened condensed milk and salt in heavy
saucepan over low heat. Remove from heat; stir in vanilla and nuts.
S... Ingredients: 1 1/2 lbs. White Candy Wafers, 1 (14 oz.) can Sweetened Condensed Milk, Dash salt, 1 1/2 tsp. Vanilla Extract...
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Creamy, Chocolatey Banana Bread
Desserts - Breads
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None
Cream the butter and cream cheese together. Gradually add the white sugar, and continue beating until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in the mashed ... Ingredients: 1/2 c. butter, softened, 1 package cream cheese, softened, 1 1/4 c. sugar, 2 eggs...
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Creepy Crawly Cake Truffles
Desserts - Breads
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None
Prepare cake mix as directed on package, adding orange extract and food colors. Bake as directed on package for 13x9-inch baking pan. Cool completely on wire rack.
... Ingredients: 1 package (2-layer size) white cake mix, 1 teaspoon McCormick® Pure Orange Extract, 1/2 teaspoon McCormick® Yellow Food Color, 1/4 teaspoon McCormick® Red Food Color...
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Creepy Creature Cake
Desserts - Breads
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None
Heat oven to 350°F. Grease and flour a 10-cup Bundt pan. Prepare cake according to package directions and bake. Cool 15 minutes and invert cake onto wire rack; let cool completely.... Ingredients: 1 box (18.25 ounces) devil's-food cake mix , 1 can (16 ounces) chocolate frosting , 2 cups chocolate cookie crumbs , Red decorating icing ...
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Creepy Spiders
Desserts - Breads
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None
In a large bowl, combine the cake mix, butter and egg (dough will be stiff). Shape into 1-in. balls.... Ingredients: 1 package (18-1/4 ounces) chocolate fudge cake mix, 1/2 cup butter, melted, 1 egg, 1 can (16 ounces) chocolate frosting...
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Crema
Desserts - Breads
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None
combine 1st. 3 ingredients.... Ingredients: 2 c. milk, 1/3 c/ sugar, 3 TBSP cornstarch, 1 tsp. vanilla...
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Crema Catalana
Desserts - Breads
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None
1. Beat the egg yolks until light then whisk in 150g of the sugar
2. Place the milk in a saucepan together with the cinnamon and lemon peel bring to the boil and then remove from the heat and str... Ingredients: 6 egg yolks, 200g sugar, 3/4 litre milk, 1 cinnamon stick...
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Crema Catalana
Desserts - Breads
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None
In a pot, beat together the egg yolks and 3/4 cup sugar until
thoroughly blended and the mixture turns frothy. Add the cinnamon
stick and grated lemon rind. Pour in the milk and add cornstarch.
... Ingredients: 1 cup sugar, 4 egg yolks, 1 tbsp Cornstarch, 1 Stick Cinnamon...
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Creme (mousse) Café
Desserts - Breads
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None
Leva-se o leite e 1 pacote de natas, ao lume até ferver. Mexendo de x em quando.... Ingredients: 1/2 lt Leite, 2 pac Natas, 5 gemas, 120 gr Açucar...
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creme anglaise
Desserts - Breads
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None
scrape out vanilla seeds and add empty pods to cream
... Ingredients: 750ml double cream, 100g sugar, 7 egg yolks, 1.5 vanilla pods...
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Crème Anglaise
Desserts - Breads
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None
In a heavy saucepan, bring the cream almost to a boil stirring regularly. Meanwhile, whisk the egg yolks and sugar until they are pale in color and well integrated. When the cream is ready, pour a l... Ingredients: 1 Cup Heavy Cream, 2 Teaspoons Vanilla, 3 Egg yolks, 1/4 Cup Sugar...
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creme brule
Desserts - Breads
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None
whisk egg yolks and sugar
heat cream up with vanilla pods
take off the heat
add into egg and sugar
back onto heat cook until 83 degrees
set in fridge... Ingredients: 10 egg yolks, 150g sugar, 1 pint cream (whipping or double), ...
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Creme Brulee
Desserts - Breads
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None
preheat oven to 300 degrees. in the bowl of an
electric mixer fitted with the paddle attachment,
mix the egg, egg yolks, and 1/2 cup of the sugar
together on low speed until just combined.
mea... Ingredients: 1 extra large egg, 4 extra large egg yolks, 1/2 cup sugar, plus 1 tablespoon for each serving, 3 cups heavy cream...
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Creme Brulee
Desserts - Breads
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None
Preheat oven to 350 degrees. Heat cream over low heat until bubbles form around edge of pan. Beat egg yolks and stir together until thick and yellow (about 3 mins). Beating constantly, pour cream in s... Ingredients: 1 pt whipping cream, 4 egg yolks, 1/2 c granulated sugar, 1 Tbl vanilla...
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Creme Brulee
Desserts - Breads
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None
Whip ingredients in mixing bowl until fluffy. If making it with chocolate, caramel or fruit bput in bottom of porcelain container (use small amount). Pour mixture into containers. Cook porcelain conta... Ingredients: 1 pint of cream (1/2 litre) (15 % or more), 6 egg yolks (or alternatively 4 eggs, but the yolk way is better), 1/3 cup sugar, 1/2 ounce vanilla...
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creme brulee
Desserts - Breads
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None
heat cream till simmer in a heavy bottom based pan.whisk together the yolks and sugar, whisk in the cream, add this back to the pan and cook untill it thickens.
... Ingredients: 1 pint double cream, 8 egg yolks, 75g castor sugar , any other flavourings...
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Creme Brulee
Desserts - Breads
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None
... Ingredients: 1 pt cream, 9 egg yolks, sugar to taste, ...
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Creme Brulee
Desserts - Breads
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None
heat oven to 325. Heat the cream in medium saucepan over medium heat until scalded.... Ingredients: 1 quart heavy cream, 1 tsp vanilla extract, 1/2 cup sugar, 10 egg yolks...
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Creme Brulee
Desserts - Breads
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None
Scald cream in heavy duty saucepan. Beat egg yolks, sugar & vanilla with electric mixer until pale & thick.... Ingredients: 2 cups Heavy Cream, 6 TBLS white granulated sugar, 5 large egg yolks, 1 TBLS pure vanilla extract...
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Creme Brulee
Desserts - Breads
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None
Preheat oven to 375 degrees. Beat egg yolks, sugar and vanilla until thick and creamy.... Ingredients: 3 egg yolks, 2 Tb white sugar, plus some more for crust, 1/4 tsp vanilla extract, 1 1/4 cups heavy cream...
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Creme Brulee
Desserts - Breads
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None
In large, heavy bottomed pan, combine cream, sugar, and vanilla beans.... Ingredients: 2 quarts heavy cream, 1 C sugar, 2 vanilla beans, scraped, 18 Egg Yolks...
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Creme Brulee
Desserts - Breads
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None
1. Heat oven to 350 degrees.....
Place ramekins in a large pan... Ingredients: 6 egg yolks, 2 cups whipping cream, 1/3 cup granulated sugar, 1 tsp vanilla...
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Creme Brulee
Desserts - Breads
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None
Put a pie dish of about 20cm diameter in the
freezer for at least 20 minutes. Half-fill the
sink with cold water. This is just a precaution in
case the custard looks as if it's about to split,
... Ingredients: 600 ml double cream , 1 vanilla pod, 8 medium egg yolk(s), 3 tablespoon(s) caster sugar...
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Creme Brulee
Desserts - Breads
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None
Preheat oven to 300 degrees F. Have a pot of boiling water ready. Line a shallow baking pan with a small kitchen towel. Warm cream until it bubbles around the edges of the pan and steam begins to rise... Ingredients: 1 tsp. Vanilla, 2 C. Heavy Cream, 3 Egg yolks, Pinch of salt...
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Creme Brulee
Desserts - Breads
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None
Preheat oven to 300 degrees. In Kitchen-Aid with paddle
attachment, mix egg, egg yolks, and 1/2 cup sugar together
on low speed until just combined. Scald cream until very hot
but not boiled. ... Ingredients: 1 extra large egg, 4 extra large egg yolks, 1/2 cup sugar, 3 cups heavy cream...
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Creme Brulee
Desserts - Breads
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None
Preheat the oven to 325... Ingredients: 1 quart heavy cream, 1 vanilla bean, split and scraped, 1 C vanilla sugar divided, 6 large egg yolks...
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Creme Brulee
Desserts - Breads
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None
Preheat oven to 300. OPTIONAL- Heat water in tea
kettle... Ingredients: 4 egg yolks, 3/4 cup heavy cream, 1/4 cup granulated sugar, 2 tsp vanilla extract...
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Creme Brulee'
Desserts - Breads
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None
In saucepan mix cream and salt. Cook over medium heat until hot but
not boiling. Remove from heat, add vanilla.... Ingredients: 2 cups heavy cream, light cream, or 1/2 & 1/2, 1 teasp. vanilla, 1/8 teasp. salt, 5 egg yolks...
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Crème Brulée
Desserts - Breads
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None
Préchauffer le four à 325F. Dans un casserole, chauffer la crème, la gousse de vanilla coupée en 2 ou l'essence de vanilla. Grater les grains de vanilla et les mélanger au lait. Ne PAS faire bouill... Ingredients: 2 1/4 tasse de crème , 1 gousse de vanille ou 1 cuillère à thé d'essence de vanille, 5 jaunes d'oeufs, 1/4 tasse de sucre...
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Creme Brulee - Chocolate
Desserts - Breads
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None
Preheat oven to 225 degrees. Heat cream until
hot, but not boiling. Add half the sugar and
stir until sugar has dissolved. In separate
saucepan, beat yolks and whole egg. Add
remaining sugar, ... Ingredients: 1 pint light cream, 1/2 cup sugar, 4 egg yolks, 1 whole egg...
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Creme Brulee - Cranberry
Desserts - Breads
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None
Combine cranberries and liqueur in small bowl.
Cover and set aside overnight. Preheat oven to
325 degrees. Beat egg yolks and white sugar
until well blended. Beat in whipping cream,
milk, and ... Ingredients: 1 cup dried cranberries, 1 cup orange-flavored liqueur, 5 egg yolks, 1/3 cup sugar...
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Creme Brulee - Traditional
Desserts - Breads
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None
Mix the sugar and egg yolks. Scald the cream
and half and half with vanilla bean added.
Scrape vanilla bean into scalded dairy product.
Temper the egg mixture with the scalded dairy
product. S... Ingredients: 1 quart half and half, 1 quart heavy cream, 1 lb sugar, 18 egg yolks...
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Creme Brulee Cheesecake Bars
Desserts - Breads
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None
Heat oven to 350 degrees. Lightly spray 13x9 pan.... Ingredients: 1 pouch sugar cookie mix, 1 box french vanilla instant pudding, 2 tablespoons packed brown sugar, 1/2 cup butter melted...
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Creme Brulee Cheesecake Bars
Desserts - Breads
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None
For the crust-
Preheat the oven to 350F. Line an 8-inch square baking dish with foil, leaving an overhang.
In the bowl of a food processor, pulse the graham crackers until finely ground. Add the b... Ingredients: For the crust-, 9 whole graham crackers, 1/2 stick unsalted butter, melted, ...
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Creme Brulee Cookies
Desserts - Breads
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None
Prepare custard filling-
In a small sauce pan, whisk custard mix into milk. Bring to a boil over
medium heat, whisking frequently to prevent scorching and lumps. Set
aside to cool for at least 30... Ingredients: 2.5C flour, 1 tsp baking soda, 1 tsp salt, 1 tsp cinnamon...
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Creme Brulée Pie
Desserts - Breads
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None
While the pie crust cools, heat the oven to 300
degrees and prepare the filling- In a stand
mixer fitted with a whisk attachment, add 1/2
cup granulated sugar, egg yolks, vanilla bean
paste, s... Ingredients: 1 9-inch pie shell, pre-baked as per directions on packaging (See Tips below), 1/2 cup plus 3 tablespoons/145 grams granulated sugar, 4 large egg yolks, 3/4 teaspoon vanilla bean paste or vanilla extract...
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Creme Brulee Topped Chocolate Stout Brownies
Desserts - Breads
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None
2 tbs corn starch
Plus 1/4 cup sugar for the brulee topping... Ingredients: For the Brownie Layer-, 3 eggs, 1 cup white sugar, 1/2 cup brown sugar...
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Creme caramel
Desserts - Breads
/
None
Preheat oven to 170°C/150°C fan-forced. Combine
3/4 cup sugar and 1 cup cold water in a saucepan
over low heat. Cook, stirring, for 5 minutes or
until sugar has dissolved. Increase heat to high.... Ingredients: 1 1/4 cups caster sugar, 300ml thickened cream, 1 1/2 cups milk, 1 teaspoon vanilla extract...
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creme caramel
Desserts - Breads
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None
we burn the sugar in a non stick pan and while it's still liquid we pour it in a mald
(watch out it's very hot)... Ingredients: Milk 4 cups, Eggs 8, Sugar 1.5 cup, lemon zest...
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Crème Caramel
Desserts - Breads
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None
Preheat oven to 170°C.
Caramel- Simmer sugar and water in a saucepan for about 3-4 minutes until sugar dissolves and mixture turns golden. Don't stir or syrup will crystallise.
Brush sides of sauce... Ingredients: Caramel-, ½ cup (125ml) Sugar, 5 tbsp (75ml) Water, Custard-...
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Creme catalana
Desserts - Breads
/
None
In a saucepan, add 200 ml milk, lemon zest and
cinnamon. bring to boil and set aside to infuse.
In a bowl, add 50 ml milk, the egg yolks, the sugar
and the corn starch. Whisk until creamy.... Ingredients: 250 ml milk, 1 lemon zest, 1 cinnamon stick, 2 egg yolk...
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Crème choc
Desserts - Breads
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None
Ha sjokoladen, eggene, vaniljen og den lille klypen salt i en
blender. Sett i gang blenderen, og start å helle over den varme
kakaoen i en tynn stråle. Fortsett å blende litt til, sånn at
blandi... Ingredients: Sjokoladechips, 350 g, Egg, 4 stk, romtempererte , Vaniljeessens, 2 ts, Salt, 1 klype...
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