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Desserts - Breads Recipes         page 274 of 650

Enjoy these Dessert and Breads recipes including: Cookies, Biscotti, Cake, Chocoholic, Die For, Sorbet, Baked Figs, Banana Bread, Muffins, Whoopie Pies, Gelato, and many more. DesktopCookbook has 32467 member submitted Desserts - Breads Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Fresh Fruit Tart
Desserts - Breads / None         
Bake tart crust as directed (recipe in desktop cookbook). Let it cool completely....
Ingredients: 1 tart crust, baked in 10 inch tart pan, 1 cup whipping cream, 1/3 cup sugar, 1 teaspoon vanilla exxtract or 1 tablespoon amaretto...

 
 
Fresh Fruit Tart
Desserts - Breads / None         
Preheat the oven to 350 degrees F. For the crust- In a food processor, combine the confectioners' sugar, flour, and butter, and process until the mixture forms a ball. With your fingers, press the...
Ingredients: Crust-, 1/2 cup confectioners' sugar , 1 1/2 cups all-purpose flour , 1 1/2 sticks unsalted butter, softened and sliced ...

 
 
Fresh Fruit Trifle (AKA Anne's Trifle)
Desserts - Breads / None         
Combine sugar, cornstarch, and salt in a saucepan. Gradually add milk. Cook over medium heat until mixture thickens. Stirring constantly. Remove from heat. Gradually add egg substitute stirring consta...
Ingredients: CUSTARD, 1/3 c sugar, 1/4 c cornstarch, 1/4 c egg substitute...

 
 
Fresh Fruit with Lemon-Mint Cream
Desserts - Breads / None         
Whisk yogurt, sour cream, sugar, lemon juice and mint until the sugar dissolves. Chill, covered, for 1 hour. Divide raspberries (or other fruit) between 2 bowls and top with the lemon-mint cream....
Ingredients: 3/4 cup nonfat plain yogurt, 1/4 cup reduced-fat sour cream, 1/4 cup sugar, 3 tablespoons lemon juice...

 
 
FRESH FRUIT-PUDDING COMPOTE
Desserts - Breads / None         
POUR MILK AND LIQUEUR INTO A BOWL; ADD PUDDING MIX. BEAT SLOWLY WITH HAND BEATER OR AT LOWEST SPEED OF ELECTRIC MIXER FOR 1 MIN. LONGER, JUST UNTIL BLENDED. ARRANGE HALF THE FRUITS IN A LG. SERVING BO...
Ingredients: 1 3/4 C. COLD MILK, 1 T. ORANGE LIQUEUR OR ORANGE JUICE, 1 PKG. (4 SERV. SIZE) JELL-O VANILLA INSTANT PUDDING AND PIE FILLING, 1 C. THAWED BIRDS EYE COOL WHIP NON-DAIRY WHIPPED TOPPING...

 
 
Fresh Grapefruit Cake
Desserts - Breads / None         
Sift together dry ingredients. In small mixer bowl, combine egg yolks, grapefruit juice, water and oil. Add dry ingredients. Beat at low speed until blended. Then beat at medium speed for one mi...
Ingredients: 2 cups sifted cake flour, 1 1/4 cups sugar, 2 tsp baking powder, 1/2 tsp salt...

 
 
FRESH HOMEMADE BISCUITS
Desserts - Breads / None         
Cut Crisco into flour until mixed. Slowly stir in buttermilk until the consistency can be quickly patted down on a floured board and cut. Do not knead. Bake at 400 degrees on the top rack for seve...
Ingredients: 2 c. self-rising flour, ½ c. Crisco buttermilk, as needed, , ...

 
 
Fresh Lemon Mousse
Desserts - Breads / None         
First you need to make a good fresh Lemon Curd. This will keep about 5 days in the fridgerator and about a month in the freezer. The taste when finished is like a Starburst of Lemon. You will nee...
Ingredients: Lemon Curd, 3 Eggs, 3 Egg yolks, 1/2 C. Lemon Juice...

 
 
Fresh Lemon Ice Cream
Desserts - Breads / None         
In large bowl, stir together half & half and sugar until sugar is thoroughly dissolved. Mix in lemon peel & juice. Pour into 8 inch square pan or directly into sherbet glasses. Freeze until firm. Deli...
Ingredients: 2 cups half and half, 1 cup sugar, 1-2 Tbsp. fresh grated lemon peel, 1/3 cup fresh squeezed lemon juice...

 
 
Fresh Lemon Mousse
Desserts - Breads / None         
In large heat proof bowl, whisk together whole eggs and egg yolds, 1 cup sugar, lemon zest and juice and pinch of salt; place bowl over pan of simmering water and cook, stirring constantly until mixtu...
Ingredients: 8 large eggs (4 separated), 1 cup plus 2 Tbsp sugar, 2 tsp grated lemon zest, 1/2 cup fresh lemon juice (about 4 lemons)...

 
 
Fresh Lemon Pie
Desserts - Breads / None         
Combine cracker crumbs and next 3 ingredients in a bowl. Press into a 8 inch pie pan. Bake at 300 for 15 minutes. Cool....
Ingredients: 1 1/2 c graham cracker crumbs , 6 T butter, melted , 1/4 c sifted powdered sugar , 1 t cinnamon ...

 
 
Fresh Lemonade Cake
Desserts - Breads / None         
Preheat oven to 350. To prepare cake, lightly coat 2 (8-inch) round metal cake pans with baking spray; line bottoms of pans with wax paper. Coat wax paper with baking spray. Weigh or lightly...
Ingredients: 11 ounces cake flour (about 2 3/4 cups) , 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt...

 
 
Fresh Mint Truffles
Desserts - Breads / None         
Coarsely chop the 1/3 cup of mint leaves. Place the heavy cream in a small saucepan, and bring the cream to a simmer over medium heat. Once it's simmering, remove the cream from the heat and add the c...
Ingredients: 1 cup and 1 tbsp heavy cream, 1/3 cup packed fresh mint leaves , 8 oz chopped bittersweet or semi-sweet chocolate, 2 tbsp butter at room temperature...

 
 
Fresh Nectarine Pie
Desserts - Breads / None         
To make glaze, combine sugar and cornstarch in medium saucepan. Slowly stir in orange juice. Place over medium heat and cook, stirring constantly, until the glaze mixture is thickened and bubbly. Remo...
Ingredients: 1 prepared pie crust, , Glaze-, 1/3 C sugar...

 
 
Fresh Orange Sorbet
Desserts - Breads / None         
Combine 2 1/2 cups water and sugar in a saucepan; bring to a boil. Add rind strips to pan. Reduce heat, and simmer for 5 minutes. Strain the sugar mixture through a sieve over a bowl, reserving liquid...
Ingredients: 2 1/2 cups water, 1 cup sugar, Orange rind strips from 2 oranges, 2 2/3 cups fresh orange juice...

 
 
fresh orange tart with hazelnut crust
Desserts - Breads / None         
For orange filling: Sprinkle gelatin over 1 tablespoon water in small bowl. Let stand 10 minutes to soften. Combine sugar, 2 tablespoons orange peel, and lemon peel in medium metal bowl. Using finger...
Ingredients: 1 1/4 tsp unflavored gelatin, 1 tbsp water, 1 c sugar, 2 tbsp plus 2 tsp finely grated orange peel...

 
 
Fresh Peach Bread
Desserts - Breads / None         
Mix all ingredients together, beat well, pour into 2 well greased loaf pans. Bake at 325 degrees for 55-60 minutes....
Ingredients: 1 1/2 cup sugar, 1 1/2 cup butter, 2 eggs, 2 1/4 cups fresh peaches pureed...

 
 
Fresh Peach Cake
Desserts - Breads / None         
Mix together sugar and egg. Add peaches and oil. Sift dry ingredients together and add to peach mixture....
Ingredients: 1 1/2 cups sugar, 2 eggs, 1 1/3 cups canned peaches, drained and mashed or blended, 3/4 cup oil...

 
 
Fresh Peach Cobbler
Desserts - Breads / None         
Pour on top of melted butter. Don't mix butter and batter, just pour batter over butter. Peel 4 cup of fresh peaches. Add 1 cup of sugar....
Ingredients: Melt 1 stick of butter; put in 9 x 12 inch pan., Beat together-, 3/4 c flour, 1/2 c sugar...

 
 
Fresh Peach Cobbler Recipe
Desserts - Breads / None         
Preheat oven to 350 F. Combine 1 cup flour, 1/2 cup sugar, salt and cinnamon. Cut in butter with 2 knives until coarse (resembling corn meal). Combine peaches, lemon juice, lemon peel, 1/2 cup sug...
Ingredients: 1-1/4 cups flour, 1 cup sugar, 1/2 cup light brown sugar, 1/4 tsp salt...

 
 
Fresh Peach Cobbler Recipe
Desserts - Breads / None         
Preheat oven to 350 F. Combine 1 cup flour, 1/2 cup sugar, salt and cinnamon. Cut in butter with 2 knives until coarse (resembling corn meal). Combine peaches, lemon juice, lemon peel, 1/2 cup sugar a...
Ingredients: 1-1/4 cups flour, 1 cup sugar, 1/2 cup light brown sugar, 1/4 tsp salt...

 
 
Fresh Peach Dessert
Desserts - Breads / None         
Place the peach slices in an 8x8x2-inch pan. Combine the sugar, lemon juice, lemon rind, and almond extract. Sprinkle over the top of the peaches. Set the pan in a 400 degree oven while prep...
Ingredients: 3 C. sliced fresh peaches, 1 C. sugar, 1 Tbsp. lemon juice, grated rind of 1/2 lemon...

 
 
Fresh Peach Dessert Sauce
Desserts - Breads / Gluten-Free         
In a bowl, combine all ingredients. Stir gently to mix. Refrigerate for at least 1 hour....
Ingredients: 4 peaches, peeled and chopped, 1/4 cup granulated sugar, 1/2 tsp freshly squeezed lemon juice, 2 tbsp water...

 
 
Fresh Peach Pie
Desserts - Breads / None         
Heat oven to 425 degrees. Prepare pastry. Mix peaches and lemon juice. Mix sugar, flour and cinnamon; stir into peaches. Turn into pastry lined pie plate; dot with margarine. Cover with top crust...
Ingredients: Pastry for 8 inch two crust pie, 4 cups sliced fresh peaches (about 7 medium), 1 teaspoon lemon juice, 2/3 cup sugar...

 
 
Fresh Peach Pie
Desserts - Breads / None         
Heat oven to 425 degrees. Prepare pastry. Mix peaches and lemon juice. Stir together sugar, flour, and cinnamon. Mix with peaches. Turn into pastry-lined pie pan. Dot with butter. Cover with to...
Ingredients: Pastry for 9-inch Two-Crust Pie, 5 Cups Sliced Fresh Peaches (About 9 medium), 1 t. Lemon Juice, 1 Cup Sugar...

 
 
Fresh Peach Pie
Desserts - Breads / None         
Make paste with cold water, sugar, cornstarch, and salt. Pour into boiling water. Mix well. Cook 3 minutes or until thick. Add jello and continue cooking for 1 minute. Remove from heat. Add lemon juic...
Ingredients: 2 cups boiling water, 1 1/2 cups cold water, 3/4 cup cornstarch, 1/8 teaspoon salt...

 
 
Fresh Peach Pound Cake
Desserts - Breads / None         
Preheat oven to 350 degrees. Grease and flour large tube pan. Cream butter and sugar; add eggs one at a time. Add flour, soda, salt, sour cream, drained peaches, and extracts. Beat well. Pour in pan. ...
Ingredients: 1 cup butter, 3 cups sugar, 3 eggs plus 1 egg white, 3 cups plain flour...

 
 
Fresh Peach Pretzel Dessert
Desserts - Breads / None         
Mix together pretzels, melted butter and sugar; spread evenly into a 9x13 inch baking pan. Bake 8 min. then cool completely. BAKE AT 400 deg....
Ingredients: 2 cups crushed pretzels, 1/2 cup melted butter, 3 tbs.sugar, ...

 
 
Fresh Peach Torte
Desserts - Breads / None         
Crust. Blend all crust ingredients except water. Add water, form a ball, chill 1/2 hour. Roll out the dough and line an 11 inch quiche pan. Prick dough with a fork and line with foil then rice to ...
Ingredients: Crust - 1 1/2 c flour, 2 T sugar, pinch salt, 6 T butter...

 
 
Fresh Pear Pie
Desserts - Breads / None         
Mix first 5 ingredients and put into the shell. Mix together crumble, put onto shell mixture. Bake at 400 degrees for 45 mins....
Ingredients: 1 unbaked shell, 8 pears, sliced (peeled), 3/4 c. sugar, 1/3 c. flour...

 
 
Fresh Plum Sorbet
Desserts - Breads / None         
Pit the plums and cut into quarters. ...
Ingredients: 1 1/2 pounds very ripe and juicy plums, 1/2 - 3/4 cup sugar, depending on sweetness of plums, 3 tablespoons honey, 2 teaspoons lemon juice (optional)...

 
 
Fresh Plum Tart
Desserts - Breads / None         
Line 9" tart pan that has removable bottom with pastry crust. Trim excess crust from edges. Refrigerate crust for 30 minutes...
Ingredients: 1 prepared whole-wheat pastry crust for 9, 10 large black plums, 1 C finely ground low fat Vanilla Wafers or Biscotti, 1/4 C packed light brown sugar...

 
 
Fresh Pumpkin Pie
Desserts - Breads / Holiday Dish         
Cut pumpkin in half, remove seeds. Lightly oil the cut surface. Place cut side down on a jelly roll pan line w/ foil and lightly oiled. Bake at 325 until flesh is tender when poked w/ a fork. Cool un...
Ingredients: 1 med sugar pumpkin, 1 TBSP vegetable oil, 1 recipe pastry for a 9 inch crust pie, 1 tsp ground ginger...

 
 
Fresh Pumpkin Pie
Desserts - Breads / Holiday Dish         
Preheat oven to 325°. Slice pumpkin in half, clean (keep seeds), and place face down in casserole dish. Cover with foil. Bake until soft. Let cool and scoop out flesh. Increase oven temp. to 450...
Ingredients: sugar pumpkin, pie crust, 2 eggs, 1 cup packed light brown sugar...

 
 
Fresh Raspberry Lemon Pie
Desserts - Breads / None         
Beat cream cheese, milk, dry pudding mix and lemon peel in large bowl with whisk until well blended. Gently stir in 1 cup of whipped topping. Spoon into crust, top with remaining cup of whipped to...
Ingredients: 1 pkg (8 oz) cream cheese softened, 1 cup cold milk, 1 pkg ( 4 serving sizes) Jell-o lemon flavor instant pudding and pie filling, 2 tsp. grated lemon peel...

 
 
Fresh Raspberry Pie
Desserts - Breads / None         
In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened. Remove from the heat; stir in gelatin u...
Ingredients: 1/4 cup sugar, 1 tablespoon cornstarch, 1 cup water, 1 package (3 ounces) raspberry gelatin...

 
 
Fresh Rhubarb Cake
Desserts - Breads / None         
Combine eggs and oil, beat until foamy. Add sugar, beat until light colored and thick. Combine dry ingredients, stir into batter. Add vanilla, nuts and rhubarb by hand. Pour into 9 x 13 inch greas...
Ingredients: 3 eggs, 1 cup canola oil, 1 1/3 cup sugar, 2 cups flour...

 
 
Fresh Rhubarb Pie
Desserts - Breads / None         
Preheat oven to 450 degrees F (230 degrees C). ...
Ingredients: 4 cups chopped rhubarb, 1 1/3 cups white sugar, 6 tablespoons all-purpose flour, 1 tablespoon butter...

 
 
Fresh Rhubarb Pie
Desserts - Breads / None         
1. Preheat oven to 450 degrees F (230 degrees C)....
Ingredients: 4 cups chopped rhubarb, 1 1/3 cups white sugar, 6 tablespoons all-purpose flour, 1 tablespoon butter...

 
 
Fresh Southern Peach Cobbler
Desserts - Breads / None         
Preheat oven to 425 degrees. In a large bowl, combine peaches, 1/4 cup sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice and cornstarch. Toss to coat evenly and pour into a 2 qu...
Ingredients: 8 fresh peaches-peeled, pitted and sliced into thin wedges, 1/4 cup sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon...

 
 
FRESH STRAWBERRY CAKE
Desserts - Breads / None         
For cake- Preheat oven to 350. Lightly grease 2 9-inch round cake pans. In large bowl combine cake mix and jello. Add pureed strawberries, eggs, oil and water; beat at medium speed until smooth. Pour...
Ingredients: 1- 18.25 oz box of white cake mix, 1- 3 oz box of strawberry jello, 1- 15 oz pkg of frozen strawberries in syrup, thawed and pureed, 4 large eggs...

 
 
Fresh Strawberry Cake
Desserts - Breads / None         
-Preheat oven 350 degrees. Grease baking dish. -Wash & towel dry strawberries. Remove stems and dice. -Put in ziploc. Crush with meat tenderizer....
Ingredients: 1 (18.25 ounce) packagevanilla, white, or yellow cake mix, 1 (3 ounce) package strawberry flavored Jell-O®, 1/4 cup cold water, 4 eggs...

 
 
Fresh Strawberry Cake
Desserts - Breads / None         
1.Thaw frozen strawberries in whatever form (sliced, whole, etc) and in whatever container/bag you have them in. Pour into a fine strainer placed over a bowl and let sit. Lightly toss the strawberries...
Ingredients: 24 oz organic frozen or very ripe fresh strawberries, hulled (if frozen, thawed), 1-2 tsp sugar (optional), 1/4 cup milk, at room temperature, 4 eggs, room temperature...

 
 
Fresh Strawberry Cake in a basket
Desserts - Breads / None         
Preheat oven 180c. Grease and flour baking pan or you can make it in three 8-inch round cake pans and sandwich with buttercream or cheese cream. Beat sugar, oil and eggs for 1 min on medium speed. Spr...
Ingredients: 454g sugar (used half, too much sugar for us 1 cup) still came good the taste!, 160ml vegetable oil, 4 large eggs room temperature, 397g all purpose flour (used farina do grano tenero '00')...

 
 
Fresh Strawberry Cupcakes w/ Vegan Coconut Frostin
Desserts - Breads / None         
For The Cake- Preheat oven to 350 degrees F. Cream vegan butter substitute and sugar together in the bowl of an electric mixer until fluffy, about 2-3 minutes. Add eggs and vanilla extract and mix...
Ingredients: 1 cup sugar, 1/2 cup vegan butter substitute, 2 eggs, 2 teaspoons vanilla extract...

 
 
FRESH STRAWBERRY MOUSSE
Desserts - Breads / None         
SPRINKLE GELATIN OVER MILK IN A SMALL SAUCEPAN ; LET STAND 1 MINUTE . COOK OVER LOW HEAT ,STIRRING UNTIL GELATIN DISSOLVES . REMOVE FROM HEAT; ADD SUGAR , STIRRING UNTIL SUGAR DISSOLVES ....
Ingredients: 1 ENVELOPE UNFLAVORED GELATIN, 1/2 CUP SKIM MILK, 1/4 CUP SUGAR, 4 CUPS FRESH STRAWBERRIES , DIVIDED...

 
 
Fresh Strawberry Mousse Parfait
Desserts - Breads / None         
Put the 2 sheets gelatine soaked in cold water for 10 minutes. Using the liquidiser, whisk the strawberries until pureed. Take some tablespoons of the puree in a pan and leave aside. Add to the Liquid...
Ingredients: 200g fresh strawberries washed and hulled, 2 small sheets gelatine (used Pane Angeli), 8 chocolate wafers (used Loacker), 1 Devon cream Ambrosia 260ml...

 
 
Fresh Strawberry Pie
Desserts - Breads / None         
Crush 1 cup of strawberries in 1 cup water for about 2 minutes. Put through sieve. Blend 3/4 c sugar with 3 Tbsp cornstarch, stir in berry juice. Cook until thick and clear....
Ingredients: 6 c fresh strawberries, Water, 3/4 c sugar, 3 Tbsp cornstarch...

 
 
Fresh Strawberry Pie
Desserts - Breads / None         
Preheat oven to 425 degrees. Mix salt and flour. Add margarine and shortening. Cut in flour until crumbly - size of pea. Sprinkle vinegar over mixture and mix together lightly - do not over mix. Roll ...
Ingredients: Crust -, 1-1/2 C flour, 1/4 C shortening, 1/4 tsp. salt...

 
 
Fresh Strawberry Pie
Desserts - Breads / None         
Put the water, sugar, and cornstarch in a saucepan and bring to a boil. Whisk constantly until thick; takes about 3 minutes....
Ingredients: prepared 9 inch pie crust, 4-6 C fresh strawberries, quartered and hulled, 1 C water, 1 C sugar...

 
 

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