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Desserts - Breads Recipes         page 512 of 613

Enjoy these Dessert and Breads recipes including: Cookies, Biscotti, Cake, Chocoholic, Die For, Sorbet, Baked Figs, Banana Bread, Muffins, Whoopie Pies, Gelato, and many more. DesktopCookbook has 30638 member submitted Desserts - Breads Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Rolo Cookies
Desserts - Breads / None         
Rolo Cookies
...
Ingredients: 2 1/2 cups flour, 3/4 cup unsweetened cocoa powder, 1 tsp baking soda, 1 cup sugar...

 
 
Rolo Cookies
Desserts - Breads / None         
Mix all ingredients, except Rolos. Take lumps and roll around unwrapped Rolos. Place on cookie sheet. Bake at 350 degrees for approximately 8 minutes. Check. (It's hard to tell when done because of co...
Ingredients: 1 cup butter or margarine, 1 cup white sugar, 1 cup brown sugar, 2 1/4 cups flour...

 
 
Rolo Cookies
Desserts - Breads / None         
Beat sugars and butter until light and fluffy. Add Vanilla and eggs. Beat well....
Ingredients: 2 1/4 cups flour, 1 tsp. baking soda, 1 cup sugar, 1 cup brown sugar...

 
 
Rolo Cookies
Desserts - Breads / None         
Preheat oven to 375 degrees. In a small bowl, combine flour, cocoa and baking soda, blend well....
Ingredients: 2 1/2 cups all-purpose flour, 3/4 cup unsweetened cocoa, 1 teaspoon baking soda, 1 cup granulated sugar...

 
 
Rolo Pecan Treats
Desserts - Breads / None         
Place square pretzels on a baking sheet. Place a Rolo candy on each pretzel. Bake at 250F for 4 minutes. Top each Rolo with a half Pecan and mash. Allow to cool, chill, and store in Tupperware....
Ingredients: Large quantity or Rolo candies unwrapped, Package of square Pretzles, Bag or Pecan Halves, ...

 
 
Rolo Pretzel
Desserts - Breads / None         
Unwrap each rolo candy. Place pretzel squares on cookie sheet. Top with one rolo candy. Bake 6 min. at 250 degrees. Top with another pretzel. Cool and remove from cookie sheet....
Ingredients: Square shaped pretzels, Pkg. of individually wrapped rolo candy , , ...

 
 
Rolo Pretzel Cookies (Easy Turtle Candies)
Desserts - Breads / None         
Heat oven to 350°F. Line two rimmed cookie sheets with foil. Lay out rows of waffle pretzels on each cookie sheet (one pretzel per Rolo you have on hand)....
Ingredients: 15 oz bag waffle pretzels (square grid); you will use about half the bag, 16 rolls (128 pieces) Rolo brand chocolate-covered caramels, 16 oz bag pecan halves; you will have leftovers, ...

 
 
Rolo Pretzel Delight
Desserts - Breads / None         
Heat oven to 350. Line cookie sheet with parchment paper or foil. For each pretzel place pretzel on pan and Rolo on top unwrapped. Bake 3 to 5 minutes or until carmel pieces begin to softe...
Ingredients: 1 small bag pretzels , 1 bag Rolo Chewy Caramels in milk chocolate , Pecan halves , ...

 
 
Rolo stuffed Chocolate chip cookies
Desserts - Breads / None         
Heat oven to 350. In large bowl, beat butter, sugars, vanilaa, eggs with electric mixer on medium or till fluffy. Mix in flour, baking soda, and salt. Mix in choc. chips....
Ingredients: 1 1/2 cups butter, softened, 1 cup sugar, 1 cup packed brown sugar, 1 tablespoon vanilla...

 
 
Rolo Turtles
Desserts - Breads / None         
Rolo Turtles
Put the pretzels on a baking sheet. The key here is to put them pretty evenly spaced in rows. Then you will place one rolo candy on each pretzel. Bake at 350 for 4-5 minutes. They will look shiny, ...
Ingredients: Squared pretzels - Snaps, Rolo Candy, Pecans, ...

 
 
Rolo Turtles
Desserts - Breads / None         
Put a rolo on a pretzel and bake until rolo warms slightly, take out of oven and place walnut on top!...
Ingredients: Pretzels, Rolo's, Walnuts, ...

 
 
Roly-Poly PB-Chocolate Balls
Desserts - Breads / None         
Lien cookie sheet with waxed paper. In 1-quart saucepan, heat chocolate chips and water over medium heat, stirring constantly, until mixture is smooth. Set aside to cool....
Ingredients: 1 cup milk chocolate chops, 2 tablespoons water, 1 cup creamy or crunchy peanut butter, 1/2 cup powdered sugar...

 
 
Ron's Carrot Cake
Desserts - Breads / None         
Mix oil and sugar; add one egg yolk at a time, add hot water....
Ingredients: 1 1/2 cups salad oil, 2 1/2 cups sugar, 4 eggs, seperated, 5 T. hot water...

 
 
Roosterkoek
Desserts - Breads / Camping         
Roosterkoek
Sif die meel en voeg die ander bestandele by. Meng en knie goed....
Ingredients: 5 Koppies Koekmeelblom, 1 tlp sout, 2 E suiker, 10 g (een pakkie) suurdeeg...

 
 
ROOT BEER BUNDT CAKE
Desserts - Breads / None         
PREHEAT OVEN TO 350F GREASE AND COCOA POWDER A BUNDT PAN. COMBINE FLOUR, COCOA POWDER,SALT. CREAM TOGETHER BUTTER, 1 C. SUGAR UNTIL FLUFFY, ADD VANILLA AND EGG YOLKS. WHIP EGG WHIES WITH REMAINING...
Ingredients: 1 1/4 C. FLOUR, 1 C COCOA POWDER, PLUS MORE FOR FLOURING, PINCH OF SALT, 3/4 C. ROOT BEER...

 
 
Root Beer Chocolate Bundt Cake
Desserts - Breads / None         
Preheat the oven to 325 degrees F. Butter and flour the bundt pan. In a small saucepan, heat the 2 cups root beer, 1 cup cocoa powder, and 1/2 cup butter over medium heat until the butter is melted. ...
Ingredients: 2 cups root beer, 1 cup dark unsweetened cocoa powder, 1/2 cup butter, 1.25 cups sugar...

 
 
Root Beer Cookies
Desserts - Breads / None         
In a large bowl, cream butter and brown sugar. Add eggs, one at a time, beating well after each addition. Beat in buttermilk and root beer concentrate. Combine the flour, baking soda and salt; gradual...
Ingredients: 1 cup butter, 2 cups packed brown sugar, 2 eggs, 1 cup buttermilk...

 
 
Root Beer Cookies
Desserts - Breads / None         
cream oleo and brown sugar. add eggs, extract and buttermilk. add sifted dry ingredients chill....
Ingredients: 1 cup oleo, 2 tsp. root beer extract, 2 cups brown sugar, 1/2 cup buttermilk...

 
 
Root Beer Cupcakes
Desserts - Breads / None         
Root Beer Cupcakes
Preheat oven to 350° F. In a bowl, mix together root beer and root beer extract. Set aside. In a separate bowl, cream butter and sugar until smooth, light and fluffy. Add egg, mix until smooth. Sift...
Ingredients: 1 ¼ cups root beer, 2 ¼ tsps root beer extract, 1 cup dark brown sugar, ½ cup butter...

 
 
Root Beer Float Cake
Desserts - Breads / None         
In a mixing bowl, combine dry cake mix, 1 1/4 cups root beer, oil and eggs. Beat on low speed for 2 minutes or stir by hand for 3 minutes....
Ingredients: 1 package white cake mix, 2 1/2 cups cold root beer, divided, 1/4 cup vegetable oil, 2 eggs...

 
 
Root Beer Float Cupcakes
Desserts - Breads / None         
Preheat your oven to 350 degrees and line a dozen cupcake tins with papers. Combine the soda and vinegar and let stand for a few minutes. Add in the sugar and oil, whisking vigorously until slightly ...
Ingredients: 1 cup root beer soda, 1 tsp apple cider vinegar, 3/4 cup sugar, 1/3 cup canola oil...

 
 
Root Beer Float Ice Cream Cake
Desserts - Breads / None         
Root Beer Float Ice Cream Cake
Line a 9-inch cake pan with plastic wrap, allowing enough overhang to go over the sides of the pan. Remove the ice cream from the freezer and allow it to soften slightly. Spread the ice cream evenly i...
Ingredients: 2 cups root beer, 1 cup cocoa powder, 1/2 cup butter, 1 1/4 cups sugar...

 
 
Root Beer Float Pie
Desserts - Breads / None         
Root Beer Float Pie
Set aside and refrigerate 1/2 cup whipped topping for garnish. In a large bowl, whisk the root beer, milk and pudding mix for 2 minutes. Fold in half of the remaining whipped topping. Spread into ...
Ingredients: 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed, divided, 3/4 cup cold diet root beer, 1/2 cup fat-free milk, 1 package (1 ounce) sugar-free instant vanilla pudding mix...

 
 
Rosalie's Apple Crisp
Desserts - Breads / None         
1. Place apples in greased baking dish (shallow) 2. Sprinkle with lemon juice 3. Combine dry ingredients 4. Add melted margarine 5. Mixing till crumbly...
Ingredients: 4 cups sliced apples, 1 T lemon juice, 1/3 cup flour, 1 cup quick cooked oats...

 
 
ROSALIE'S BLUEBERRY CAKE
Desserts - Breads / None         
Cream sugar & butter; add eggs. ...
Ingredients: 1 1/2 c sugar, 1/2 c oil [or melted butter], 2 eggs, 3 c flour...

 
 
Rosalie's Pizza Dough
Desserts - Breads / None         
Add yeast to 1/2 cup warm water and let sit for 5 minutes. Then, pour 1 1/4 cup room temperature water into yeast water. Then add the 2 Tablespoons of oil. Mix flour and salt (spray bowl and wood spoo...
Ingredients: 1/2 cup warm water, 2 1/2 teaspoons yeast, 1 1/4 cup water room temperature, 2 Tablespoons extra virgin olive oil...

 
 
Rosaly's Flan
Desserts - Breads / None         
Blend first 5 ingredients together. Make sure there are no lumps....
Ingredients: 1 can sweetened condensed milk, 1 can evaporated milk, 4 eggs, 1 tsp vanilla extract...

 
 
Rosemarry Herb Bread
Desserts - Breads / None         
started by proofing the yeast in the water for about 5 minutes, then added one cup of the flour, the sugar, salt, and oil and mixed in my stand mixer on pretty high speed until it was a thick creamy b...
Ingredients: 1 cup water, 3 tablespoons olive oil, 1 1/2 teaspoons white sugar, 1 1/2 teaspoons salt...

 
 
Rosemary and Garlic Gougeres
Desserts - Breads / None         
Rosemary and Garlic Gougeres
Place your racks in the upper and lower thirds of your oven and preheat to 375 degrees F. Line two baking sheets with parchment paper and set aside. In a large saucepan, combine water, and butter o...
Ingredients: 1 cup water, 1 stick (8 tablespoons) butter, roughly chopped, 1 cup all-purpose flour, 4-5 large eggs (I used 4)...

 
 
Rosemary Batter Bread
Desserts - Breads / None         
Rosemary Batter Bread
Grease bottom and sides of 9x5-inch loaf pan with shortening or cooking spray. In large bowl, mix 2 cups of the flour, the sugar, salt and yeast. Add water, parsley, shortening, rosemary and thyme. Be...
Ingredients: 3 cups Gold Medal® all-purpose flour , 1 tablespoon sugar , 1 teaspoon salt , 1 package regular active or fast-acting dry yeast ...

 
 
Rosemary Biscuits
Desserts - Breads / None         
Rosemary Biscuits
In a large bowl, cut cream cheese into baking mix until crumbly. Stir in milk and rosemary just until moistened. ...
Ingredients: 3 ounces PHILADELPHIA Neufchatel Cheese, cubed, 1-3/4 cups reduced-fat biscuit/baking mix, 1/2 cup fat-free milk, 2 teaspoons minced fresh rosemary or 3/4 teaspoon dried rosemary, crushed...

 
 
Rosemary Bread
Desserts - Breads / None         
Put the yeast, water and sugar into a mixer. Mix it until it is frothy. Then turn your oven on to warm, or about 200 degrees. You are just wanting to warm it up a bit ...
Ingredients: 1 Tbs. Dry Yeast, 1 Tbs. Sugar, 1 cup warm water, 2 ½ cups white flour, divided...

 
 
Rosemary Dinner Rolls
Desserts - Breads / None         
Dissolve yeast and sugar in 1 C warm water until foamy. In a large bowl, stir together the yeast mixture with milk, eggs, salt, butter, parsley, chives, and 1 C flour. Add the remaining flour until...
Ingredients: 1 tsp dry active yeast, 1 C warm water, 1/4 C milk, 1/2 egg...

 
 
Rosemary Focaccia
Desserts - Breads / None         
Rosemary Focaccia
In a large skillet, saute onions in 1/4 cup oil until tender; cool. In a large bowl, dissolve yeast in 1/4 cup warm water. Add sugar; let stand for 5 minutes. Add 2 tablespoons oil, salt and remaining...
Ingredients: 2 medium onions, chopped, 1/4 cup plus 3 tablespoons olive oil, divided, 1-1/2 teaspoons active dry yeast, 1-1/2 cups warm water (110° to 115°), divided...

 
 
Rosemary Focaccia
Desserts - Breads / None         
To make the starter- Combine 1/2 cup flour, 1/4 tsp yeast and 1/3 cup water (100-110 degrees). Stir for 1 min. Cover with plastic wrap and let sit at room temperature for 8-24 hours. (After this t...
Ingredients: 3 cups flour, divided, 1 1/4 tsp yeast, divided, 1/3 and 1 1/4 cup water, 100 - 110 degrees, 3 tsp kosher salt, divided...

 
 
Rosemary Olive Oil Bread
Desserts - Breads / None         
Rosemary Olive Oil Bread
Proof the yeast by putting the yeast in 1 cup of warm water (105º-110º). Check the temperature of the water first by checking it with a thermometer. I use a candy thermometer. Hotter than 110º, you w...
Ingredients: 1 1/2 - 2 cups water, 2 Tbsp. olive oil, 2 tsp. salt, 2 Tbsp. sugar...

 
 
Rosemary Orange Thumbprint Cookies
Desserts - Breads / None         
Rosemary Orange Thumbprint Cookies
In a small bowl, combine flour, cornstarch, rosemary, and salt; set aside. In medium mixing bowl, beat butter with electric mixer on medium high speed for 30 seconds. Add powdered sugar and ...
Ingredients: 1 1/2 c. all purpose flour, 1/2 c. cornstarch, 1 tsp. fresh rosemary, chopped, 1/4 tsp. salt...

 
 
Rosemary Romano Bread
Desserts - Breads / None         
Rosemary Romano Bread
In a microwave, melt butter. Stir in the Romano cheese, garlic and rosemary. Spread over cut side of bread....
Ingredients: 1/2 cup butter, cubed, 1/2 cup grated Romano cheese, 1 garlic clove, minced, 1 teaspoon minced fresh rosemary...

 
 
Rose's Strawberry Pie
Desserts - Breads / None         
Boil water and sugar together. Add jello then turn off heat and add 2 tablespoons cornstarch. Cook a little longer, then put some of the glaze on the bottom of a baked pie shell. Put strawberries and ...
Ingredients: 1 quart strawberries, 1 cup water, 1 cup sugar, 2 tablespoons strawberry jello...

 
 
Rosetes
Desserts - Breads / None         
Oil at 400. Mix first 4 together, than stir in flour and salt. Dip iron in oil for 10 seconds, adjust oil temp so batter sticks to iron. Stir batter each time, cook until delicate brown, about 1/2 ...
Ingredients: 1 cup milk, 2 eggs, 1 tbs oil, 2 tsp sugar...

 
 
ROSETTES
Desserts - Breads / None         
Mix all ingredients together well, press into cookie cutters or rosette irons and fry in hot grease. ...
Ingredients: 2 eggs , 1 tsp. sugar, 1 c. flour, pinch of salt...

 
 
Rosettes
Desserts - Breads / None         
Fry in hot oil until crisp. Tips. Soak your rosette iron in oil prior to making rosettes. Can be soaked up to a month prior....
Ingredients: 1 cup milk, 1 egg, 1/2 cup flour, 1/2 cup cornstarch...

 
 
Rosettes
Desserts - Breads / None         
Add sugar to slightly beaten eggs, then add milk. Sift flour before measuring, then together with salt. Stir into first mixture until batter is smooth and about consistency of heavy cream. Add van...
Ingredients: 2 Eggs - Slightly Beaten, 2 Teaspoons Sugar, 1/4 Teaspoon Salt, 1 Cup Milk...

 
 
Rosette's
Desserts - Breads / None         
beat until smooth at medium speed. drop in hot oil at 350, sprinkle with powder sugar...
Ingredients: 1 c flour , 1/2 c Pet milk, 1/2 c water, 1 t sugar ...

 
 
Rosettes or Funnel Cakes
Desserts - Breads / None         
Mix together. Heat oil in pan. Using rosette iron, dip into batter and quickly then into oil. Remove when browned or done. Sprinkle with powdered sugar....
Ingredients: 2 eggs, 1 tsp sugar, 1/4 tsp salt, 1 cup flour...

 
 
ROSSI'S BISCOTTI
Desserts - Breads / None         
CREAM BUTTER WITH SUGAR,ADD EGGS ONE AT A TIME AND BEAT AFTER EACH ADDITION.ADD ANISE, NUTS AND DRY INGREDIENTS....
Ingredients: 1 C. BUTTER, 4 C. SUGAR, 12 EGGS, 2 T. ANISE EXTRACT...

 
 
Roti
Desserts - Breads / None         
Sift the flour and salt into a large bowl. Sprinkle over the oil, and add enough water to make a soft, but not sticky, dough (about 140ml/4½fl oz) – add a little more flour or water if needed. Kne...
Ingredients: 225g self-raising flour, ½ tsp salt, 1 tbsp vegetable oil, plus extra for brushing and frying, ...

 
 
ROTOLO LEGGERO CON YOGURT E LAMPONE!
Desserts - Breads / Low-fat         
ROTOLO LEGGERO CON YOGURT E LAMPONE!
Whisk the egg yolks with 4 tbsp of sugar until pale and creamy.Then whip the egg whites until firm with 1tbsp of sugar and stir them gently into the egg yolks.Sift the flour and add it to the eg...
Ingredients: 3 eggs, 50g self raising flour, 1 tbsp vanilla extract, 30g blanched almonds...

 
 
Royal Blue Velvet Cake
Desserts - Breads / None         
Royal Blue Velvet Cake
Heat oven to 325°F. Grease and lightly flour bottoms and sides of three 8-inch round cake pans, or spray with baking spray with flour. In large bowl, beat cake ingredients with electric mixer on low s...
Ingredients: Cake, 1 box Betty Crocker® SuperMoist® white cake mix, 1 1/4 cups buttermilk, 1/3 cup vegetable oil...

 
 
Royal Icing
Desserts - Breads / None         
Mix all ingred together to desired consistency. Add color into icing and allow a couple of minutes after mixing for color to develop. Place a damp bowl over icing while using to prevent drying out....
Ingredients: 1 ln 1 oz confectioners sugar, 1 tbsp powdered egg white, 4-5½ tbsp water, paste coloring...

 
 

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