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Desserts - Breads Recipes         page 56 of 618

Enjoy these Dessert and Breads recipes including: Cookies, Biscotti, Cake, Chocoholic, Die For, Sorbet, Baked Figs, Banana Bread, Muffins, Whoopie Pies, Gelato, and many more. DesktopCookbook has 30898 member submitted Desserts - Breads Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Barcardi Rum Cake
Desserts - Breads / None         
Grease and flour bundt pan. Sprinkle nuts over bottom of pan....
Ingredients: CAKE, 1 c chopped nuts, 1 pkg yellow cake mix, 1 pkg instant vanilla pudding...

 
 
Bares de calabaza
Desserts - Breads / Holiday Dish         
Bares de calabaza
Tamizar los ingredientes secos....
Ingredients: 2 cucharadita de polvo de hornear, 1 cucharadita de bicarbonato de soda, 2 vasos de harina, ½ cucharadita de sal...

 
 
Bark
Desserts - Breads / None         
Line cookie sheet with tin foil (no rips) Put Saltine cracker in rows and columns not overlapping. Melt butter and brown sugar together and pour over saltine crackers. ...
Ingredients: 1 Cup Brown Sugar, 2 Sticks Butter, Tin Foil, Saltine Crackers...

 
 
Bark
Desserts - Breads / None         
Layer crackers on cookie sheet. Mix butter/sugar over low heat 3mins or so until melted together. Pour melted butter mixture evenly over crackers. Put in oven 5mins or so - until start to brown. ...
Ingredients: Saltines, 1/2 pound butter/melted, 3/4 Cups White Sugar, 2 Cups Semi-sweet Chocolate Chips...

 
 
Bark
Desserts - Breads / None         
Layer a 15x10 inch pan with heavy duty foil. Arrange crackers in a single layer. Set aside. In a large saucepan, melt butter, stir in sugar. Bring to a boil; cook, stirring, for 1-2 min. until ...
Ingredients: 40 Saltine crackers, 1 cup butter / cubed, 3/4 cup sugar, 2 cups (12 oz) semisweet chocolate chips...

 
 
Barmbrack (Irish Fruit Bread)
Desserts - Breads / Holiday Dish         
In a medium bowl, sift together flour, nutmeg, allspice and salt. Using fingers or a pastry cutter, work in butter. Do not expect mixture to form a mealy texture. Stir in all but 1 teaspoon sugar. ...
Ingredients: 3 cups flour, 1 teaspoon grated nutmeg, 1 teaspoon allspice, 1/2 teaspoon salt...

 
 
BARS - pumpkin cream cheese bars
Desserts - Breads / None         
Preheat oven to 350 F. Combine dry ingredients, then add in wet. Spread into an oiled 8×8 pan and cook for 20 minutes. Note- You can sub agave for the sugar; they’ll just be fluffier/cake-ier. ...
Ingredients: 1/2 cup spelt flour, 1 tsp cinnamon, 1/4 tsp pumpkin pie spice, 1/2 tsp baking powder...

 
 
Bars- Fudgy Chocolate Cookie
Desserts - Breads / None         
Preheat oven to 350....
Ingredients: 1 3/4 c. unsifted flour, 3/4 c. confectioners sugar, 1/4 c. Hershey's cocoa, 1 c. cold butter...

 
 
Bars- Lemon
Desserts - Breads / None         
Mix first three ingredients and pat into pan. Bake 20 minutes at 350....
Ingredients: 2 c. flour, 1/2 c. powdered sugar, 1 c. melted butter, ...

 
 
Bars- Peanut Butter Squares
Desserts - Breads / None         
Mix above ingredients and press into 9 x 13 pan....
Ingredients: 2 c. peanut butter, 2 3/4 c. powdered sugar, 3/4 c. brown sugar, 1/2 c. melted butter...

 
 
Bars-Chocolate Cranberry
Desserts - Breads / None         
Preheat oven to 350 degrees. Stir together crumbs, Hershey's cocoa and sugar in medium bowl; cut in butter until crumbly. Press mixture evenly on bottom and 1/2-inch up sides of ungreased 12x9x2-i...
Ingredients: 2 cups vanilla wafer crumbs, 1/2 cup Hershey's Cocoa, 3 Tbsp sugar, 2/3 cup cold butter, cut into pieces...

 
 
Bartlett Pear Pie
Desserts - Breads / None         
For sweet crust, cut butter into flour in a small bowl until mixture is crumbly. Mix in egg. Reserve 1/2 cup of crumbs; pat remainder into bottom and sides of a 10 or 11 inch flan pan with remova...
Ingredients: Sweet Crust, 1/2 cup butter, 1 1/3 cup flour, 1 egg...

 
 
Barvarian Mint
Desserts - Breads / None         
Melt chips and vanilla in a double boiler. When smooth add last three ingredients. Spread into a buttered 9x13 pan. Allow to cool then cut into pieces....
Ingredients: 1 12 oz chocolate chips, 1 12 oz milk chocolate chips, 1 tbsp vanilla, 1 can eagle brand milk...

 
 
Basbousa
Desserts - Breads / None         
Basbousa
Basbousa Recipe - Semolina Cake with Syrup! Egyptian name (pronounced baz-boo-sa) Lebanon known as Namoura Syria known as Harissa Greece and Turkey known as Revani or Ravani Very Moist and it's...
Ingredients: Syrup-, Juice of a lemon (or 2 tblspoons orange juice), 1/2 teaspoon ground cardamon, 1 teaspoon orange blossom water or rose water (used orange blossom water)...

 
 
Base Recipe - Chocolate cake
Desserts - Breads / None         
Beat well eggs and sugar until very light and fluffy. Add buttermilk and beat for about a minute, add oil and beat again. Sift flour and cocoa and add to wet mixture. Beat all until incorporated...
Ingredients: 4eggs, 2 cups sugar - 400g, 1 cup buttermilk - 250ml, 1 cup oil - 250ml...

 
 
Basic Baguettes
Desserts - Breads / None         
Mix all ingredients; knead for 5 minutes until dough is smooth and somewhat elastic....
Ingredients: 2 1/2C bread flour (14 oz/400g), scant 1 1/4 C room temperature water (9.8 oz/280g), 1 1/4 tsp salt, 1 tsp yeast...

 
 
Basic Baking Powder Biscuit
Desserts - Breads / None         
Sift the measured dry ingredients together twice. Cut the chilled shortening finely into the dry ingredients. Add the liquid slowly - stirring only until soft dough forms a ball. Turn dough ont...
Ingredients: 2 cups Flour, 4 tsp Baking Powder, 1/2 tsp. salt, 4 Tbsp Shortening...

 
 
Basic biscuit dough
Desserts - Breads / None         
Basic biscuit dough
Mix the butter and sugar in a large bowl with a wooden spoon, then add the egg yolk and vanilla and briefly beat to combine. Sift over the flour and stir until the mixture is well combined - you might...
Ingredients: 250g butter , softened , 140g caster sugar , 1 egg yolk , 2 tsp vanilla extract ...

 
 
Basic Bread
Desserts - Breads / None         
Mix yeast and water, wait for yeast to dissolve. Add salt, oil, and sugar. Mix well, then add 2 cups of flour, then mix. Add 2 cups flour, then mix. Add final amount of flour....
Ingredients: 1 tbsp. Salt, 2 tbsp. Oil, 3 tbsp. Sugar, 5 1/2 Cups Flour...

 
 
Basic Buttercake
Desserts - Breads / None         
Basic Buttercake
Preheat the oven to 180C. Cream butter, sugar and vanilla until light and fluffy. Add eggs one at a time, beating well after each addition. Fold in sifted dry ingredients alternately with milk. ...
Ingredients: 125g butter, ¾ cup caster sugar, 1 teaspoon vanilla, 2 eggs...

 
 
Basic Buttercream Icing
Desserts - Breads / None         
Combine all the ingredients in a large bowl at slow speed until smooth. If a stiffer icing is needed or if the weather is very warm add a little extra sugar....
Ingredients: 1 c unsalted butter, room temperature, use vegetable shortening for pure white, 1/2 c milk room temperature, not 2%, 2 t vanilla or other desired flavoring...

 
 
Basic Buttermilk Cake
Desserts - Breads / None         
Arrange the rack at the middle of the oven and preheat to 350 degrees. Butter cake pans and line the bottoms with parchment paper or wax paper; butter the paper. (If you are making cupcakes, fill cip...
Ingredients: 3/4 cup (1 1/2 sticks) unsalted butter, softened, 1 1/2 cups granulated sugar, 3 large eggs, at room temperature, 2 cups bleached all-purpose flour...

 
 
Basic Buttermilk Cornbread
Desserts - Breads / None         
Preheat oven to 425. Melt buter in a 10-inch cast-iron skillet in oven 8 minutes....
Ingredients: 1/ 4 cup butter, 1 1/2 cups buttermilk, 1 large egg, 2 cups self-rising cornmeal...

 
 
Basic Cake Ball Pops
Desserts - Breads / None         
Basic Cake Ball Pops
Preheat oven to 350°F. Spray one 13 x 9 x 2 in. sheet pan or two 8 in. or 9 in. round pans with vegetable pan spray....
Ingredients: 1 box (about 18 ounces) Favorite cake mix, 1 box (3.4 ounces) instant pudding and pie filling mix , 4 eggs, 1 cup water ...

 
 
BASIC CAKE BALLS
Desserts - Breads / None         
After cake is cooked and cooled completely, crumble into large bowl. Mix thoroughly with 1 can frosting. (I use the back of a large spoon, but it may be easier to use fingers to mix together. But, be...
Ingredients: 1 box cake mix (cook as directed on box for 13 x 9 cake), 1 can frosting (16 oz.) , wax paper, white chocolate almond bark...

 
 
Basic Cake Recipe
Desserts - Breads / None         
Basic Cake Recipe
Cream butter, add sugar, gradually add wet and dry ingredients. Grease pans and divide evenly. Level pans by dropping evenly flat on table. Bake 25-30 minutes. Cool in pans 5-10 minutes. Invert ...
Ingredients: 1 cup butter (2 sticks - at room temp.), 2 cups sugar, 4 eggs, 3 cups flour...

 
 
Basic Cheesecake
Desserts - Breads / None         
Basic Cheesecake
Preheat oven to 350. Beat cream cheese, sugar and vanilla with mixer until well blended. Add eggs; mix just until blended. To make a plain cheesecake, pour into a graham cracker crust and bake for 35-...
Ingredients: 2 pkgs Philly cream cheese (this has the best flavor for this recipe), 1/2 c sugar, 1/2 tsp vanilla, 2 eggs...

 
 
Basic Cheesecake
Desserts - Breads / None         
Heat oven to 325. Beat cream cheese, sugar and vanilla until well blended. Add eggs, one at a time, until well blended....
Ingredients: 2 pkgs cream cheese (at room temperature), 1/2 cup sugar, 1/2 tsp vanilla, 2 eggs...

 
 
Basic Cheesecake
Desserts - Breads / None         
For the crust, wrap 3 layers of aluminum foil around the outside of a 9- and 10-inch spring form pan. Be sure the foil covers the entire outside of the pan to prevent water from penetrating the cake. ...
Ingredients: 1 1/4 c. graham cracker crumbs, 5 1/2 Tbl. vegan butter, melted, 1/4 c. firmly packed brown sugar, ....

 
 
Basic Chocolate Brownies
Desserts - Breads / None         
Preheat oven to 350° ...
Ingredients: 12 oz. semisweet chocolate, broken , 1 1/2 cups sugar , 12 T. unsalted butter, cut into tablespoons , 1 cup all-purpose flour ...

 
 
Basic chocolate mousse
Desserts - Breads / None         
Basic chocolate mousse
Melt the chocolate in a heatproof bowl set over a pan of simmering water (do not allow the base of the bowl to touch the water). Whisk the egg whites and lemon juice in a large, clean bowl until t...
Ingredients: 170g/6oz good-quality dark chocolate, minimum 60 per cent cocoa solids, roughly chopped, 7 free-range egg whites, ¼ tsp lemon juice, 40g/1½oz caster sugar...

 
 
Basic Cookie Dough
Desserts - Breads / None         
On waxed paper, combine flour, baking soda and salt....
Ingredients: 2 3/4 c All-Purpose Flour, 1/4 tsp Baking Soda, 1/4 tsp Salt, 2 Sticks - Butter - No Substitution - Softened...

 
 
basic cookie dough
Desserts - Breads / None         
cream sugar, shortening together...
Ingredients: 1 C shortening, 2 C sugar, i white 1 brown, 4 eggs, 4 C flour...

 
 
Basic Cookie Dough
Desserts - Breads / None         
On waxed paper, combine flour,baking soda and salt....
Ingredients: 2 3/4 cups all-purpose flour, 1/4 teaspoon baking soda, 1/4 teaspoon salt, 1 cup (2 sticks) butter, softened...

 
 
Basic Cookie Dough
Desserts - Breads / None         
Sift flour, salt, sugar and baking powder in mixing bowl. Cut in butter and add flavoring and egg. Do not knead on board. Leave in bowl covered with plastic wrap....
Ingredients: 1 cup flour, sifted, 1/4 cup cold butter or margarine, diced, 1/4 cup sugar, 1/4 tsp salt...

 
 
basic cookie mix
Desserts - Breads / None         
Combine flour, sugar, brown sugar, baking powder and salt in large bowl. Add shortening and butter; cut in with pastry blender or hands until mixture resembles coarse cornmeal. Store in an airtight ...
Ingredients: 5 cups unsifted flour, 2 cup granulated sugar, 1 cup packed brown sugar, 2T baking powder...

 
 
basic Cookie Receipe
Desserts - Breads / None         
Mix all in large bowl...
Ingredients: 1 cup shortening, 2 eggs, 1 cup sugar, 1/2 cup brown sugar...

 
 
Basic Cookie Recipe
Desserts - Breads / None         
Cream sugars, shortening and eggs. Add flour, salt and soda to creamed mixture; mix well. Add vanilla; mix well. Shape dough into 1 inch balls; place on greased baking sheet. bake at 350 degrees f...
Ingredients: 1 cup brown sugar, packed, 1 cup shortening, 2 1/2 cup flour, sifted, 1 teaspoon baking soda...

 
 
Basic Cookie Recipe
Desserts - Breads / None         
300g butter 300g caster sugar 2 small eggs beaten 1tsp vanilla A pinch of salt 600g plain flour Cream butter and sugar until creamy. Add eggs vanilla and salt and mix well. Gradually add the...
Ingredients: , , , ...

 
 
Basic Corn Bread
Desserts - Breads / Vegetarian         
Heat the iron skillet or muffin tins in the oven at 425F before pouring in batter in order to improve texture....
Ingredients: 3/4 C flour, sifted, 1 T baking powder, pinch of salt, 1 1/4 C yellow corn meal...

 
 
Basic Cornbread
Desserts - Breads / None         
Preheat oven to 375 and grease cast iron skillet (or round pan if skillet is not an option) Mix cornmeal, flour, and salt in one bowl; buttermilk and baking soda in another....
Ingredients: 1/2 c butter, 1/2-2/3 cup sugar, 2 eggs, 1 c buttermilk...

 
 
Basic Crepes
Desserts - Breads / None         
Combine flour, sugar and salt in a small bowl. Combine milk, water, butter, and eggs in a blender. Add the flour mixture to the milk mixture and process until smooth. Cover batter and chill for 1 ...
Ingredients: 1 cup flour, 2 tsp sugar, 1/4 tsp salt, 1 cup skim milk...

 
 
BASIC CUPCAKE BITES (CAKE POPS)
Desserts - Breads / None         
...
Ingredients: candy molds (help transform round balls of cake into mini cupcake-like treats , can purchase molds at craft stores, baking supply shops or online), 1 box white cake mix, 12 oz. prepared frosting (any flavor)...

 
 
Basic Dinner-Roll Dough
Desserts - Breads / None         
Warm the milk and 1/2 cup water in a small saucepan or in the microwave until very warm (110 degrees F). Transfer to the bowl of a stand mixer fitted with the dough hook; mix in the sugar, yeast ...
Ingredients: 1/2 cup whole milk, 3 tablespoons sugar, 1 1/4 -ounce packet active dry yeast, 4 1/4 to 4 1/2 cups all-purpose flour...

 
 
Basic Flaky Piecrust
Desserts - Breads / None         
In a food processor, pulse the flour, butter, sugar, and salt until the mixture resembles coarse meal with a few pea size clumps of butter remaining. Add 2 Tbs. ice water. Pulse until the mixture ...
Ingredients: 1 1/4 C. All purpose flour, spooned and leveled, plus more for rolling dough, 1 Stick cold, unsalted Butter (cut into small pieces), 1Tbs. Sugar, 1/2 tsp. kosher salt...

 
 
Basic Fruit and Nut Muffins
Desserts - Breads / Vegetarian         
preheat oven to 375 degrees. grease standard muffin pan, or use liners....
Ingredients: 1/2 cup refined coconut oil, melted, or safflower oil, 2 cups whole wheat pastry flour, 1/2 cup dry sweetener, 1 tbsp Ener-G egg replacer...

 
 
Basic Holiday Butter Cookies
Desserts - Breads / None         
Preheat oven to 400*. Cream butter thoroughly. Add sugar gradually and continue beating until fluffy. Beat in egg and vanilla. Sift together dry ingredients. Gradually add to creamed mixture and mix u...
Ingredients: 1 cup butter, 1-1/2 cup powdered sugar, 1 egg, 1 tspn vanilla...

 
 
Basic No-Knead Bread
Desserts - Breads / None         
1. In a large bowl, combine the flour, yeast, and salt. Add the water and stir until all the ingredients are well incorporated; the dough should be wet and sticky. Cover the bowl with plastic w...
Ingredients: 6 C bread flour (recimmended) or all-purpose flour, more for work surface, 1/2 t. instant or active-dry yeast, 2 1/2 t. salt, 2 2/3 C cool water...

 
 
Basic pastry
Desserts - Breads / None         
Combine flour and salt in food processor. Pulse to mix. Add butter and Crisco. Whirl about 30 seconds until like coarse meal. Add water just until mixture begins to mass together....
Ingredients: 2-1/2 cups flour, 1 tsp. salt, 1/2 cup (1 stick) unsalted butter, cut in pieces & chilled, 1/2 cup Crisco, cut in pieces and chilled...

 
 
Basic Pastry (8 inch crust)
Desserts - Breads / None         
Mix flour and salt. Cut in shortening until mixture resembles coarse meal. Add enough water to moisten and dough holds together. Chill before rolling out pastry. Bake shell at 425 for 16 to 18 minutes...
Ingredients: 1 cup and 2 tablespoons of flour, 1/4 teaspoon salt, 1/3 cup shortening, 2 to 3 tablespoons cold water...

 
 

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