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Entrees - Maindishes Recipes
page 102 of 712
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35575 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Cajun Grilled Pork Sliders
Entrees - Maindishes
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None
Bake biscuits according to package directions. Set aside to cool. Heat gas or charcoal grill.
...
Ingredients: 8 Pillsbury® Grands!® Frozen Buttermilk Biscuits , 1 lb lean ground pork , 1 tablespoon olive oil , 2 teaspoons Worcestershire sauce ...
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Cajun Grilled Ribs
Entrees - Maindishes
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None
Mix together the dry ingredients. Trim and clean ribs. Rub ribs with spices and let sit for 1 hour. Preheat grill. Cook over an indirect heat for about 45 minutes. Turn once. Watch carefully to avoid ...
Ingredients: 4 pounds pork spareribs , 3 tablespoons chili powder , 3 teaspoons black pepper , 2 teaspoons salt ...
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Cajun Grilled Turkey Breasts
Entrees - Maindishes
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Low-fat
Place turkey in a large zip-close plastic bag. Add remaining ingredients, except spinach, and marinate in the refridgerator for at least 2 hours, turning the bag occasionally. Reamove turkey, reserve ...
Ingredients: 1 lb boneless, skinless turkey breasts, 1/2 cup reduced-calorie Italian salad dressing, 1/2 cup onions, chopped, 1/4 cup fresh lemon juice...
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Cajun Jambalaya
Entrees - Maindishes
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None
In a bowl, combine shrimp, chicken, and Creole seasoning,
and work in seasoning well. In a large sauce pan, heat oil
over high heat with onion, green pepper, and celery, for 3
minutes. Add gar...
Ingredients: 12 medium shrimp, peeled, deveined, and chopped into bite-size pieces, 4 oz. chicken, diced, 1 Tb Creole seasoning (recipe below), 2 Tb olive oil...
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Cajun Jambalaya Pasta
Entrees - Maindishes
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None
Place the butter into a saute pan. Allow the butter to melt
slightly. Add the seasoning into the pan and stir together with
the melted butter. Add the chicken into the pan and continue to
cook u...
Ingredients: 4 oz. butter, 2 tspn Cajun spice mix, 1 lb boneless, skinless chicken breasts cut into 1 inch pieces, 1 lb fresh linguini pasta or Penne pasta...
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Cajun Lasagna
Entrees - Maindishes
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None
Heat oven to 350°F. Cook and drain noodles as directed on package....
Ingredients: 10 uncooked lasagna noodles, 2 cans (14.5 oz each) diced tomatoes with green chiles, drained, 1 bag (12 oz) frozen cooked deveined peeled miniature/tiny shrimp (tails off), thawed, rinsed & drai, 1/2 lb smoked spicy sausage (andouille or kielbasa), cut into 1/4-inch slices...
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Cajun Lasagna
Entrees - Maindishes
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None
Use a 13×9 casserole dish
Preheat oven to 350°
Saute in olive oil, bell pepper, onion, garlic, and jalapeno.
Melt in Velveeta and 1/2c. pepperjack
Add Shrimp, Crawfish, tomatoes.
Cook the shrimp ...
Ingredients: 8 cooked lasagna noodles, 1lb. crawfish tails, 1lb. uncooked small-medium shrimp, 16oz. ricotta...
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Cajun Mac and Cheese
Entrees - Maindishes
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Quick Meals
1. bring a pot of salted water to a boil. add the pasta and cook until al dente, about 1 minute less than label directs. reserve 1 cup of water, then drain pasta....
Ingredients: 12 ounces wagon-wheel pasta, 2 tablespoons extra-virgin olive oil, 6 ounces andouille sausage, diced, 2 bunches scallions, thinly sliced...
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Cajun Mac and Cheese
Entrees - Maindishes
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None
Bring a pot of salted water to a boil. Add the pasta and cook until al dente, about 1 minute less than the label directs. Reserve 1 cup of the cooking water, then drain the pasta....
Ingredients: Kosher salt , 12 ounces wagon-wheel pasta , 2 tablespoons extra-virgin olive oil , 6 ounces andouille sausage, diced ...
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cajun meat loaf
Entrees - Maindishes
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None
Preheat oven to 375F...
Ingredients: 2 tablespoons butter, 1/2 large onion chopped, 1/2 chopped green bell pepper, 1 teaspoon salt...
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CAJUN MEAT LOAF
Entrees - Maindishes
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None
Combind the seasoning mix ingredients in a small boal and set aside. Melt the butter in a 1- quart sausepan over medium high heat. Addthe onions, celery, bell pepper, green onions, garlic, Tabasco, W...
Ingredients: 2 whole bay leaves, 1 tablespoon salt, 1/2 teaspoon red pepper, 1 teaspoon black pepper...
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Cajun Orange Pork Chops
Entrees - Maindishes
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None
In a small bowl, combine the first five ingredients. Pour 1/3 cup marinade into a large resealable bag; add the pork. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Cover and refrige...
Ingredients: 1/2 cup orange juice, 2 green onions, chopped, 2 tablespoons orange marmalade, 2 garlic cloves, minced...
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Cajun Orange Pork Chops
Entrees - Maindishes
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None
In a small bowl, combine the first five ingredients. Pour 1/3 cup
marinade into a large resealable bag; add the pork. Seal bag and turn
to coat; refrigerate for 8 hours or overnight. Cover and ref...
Ingredients: 1/2 c. orange juice, 2 green onions, chopped, 2 tbsp. orange marmalade, 2 garlic cloves, minced...
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Cajun Oven Fried Chicken
Entrees - Maindishes
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None
Preheat oven to 375 degrees. Combine Creole seasoning and corn flake crumbs. Brush chicken with buttermilk and roll in crumb mixture. Place chicken in sprayed 9 x 13 inch baking dish and bake for 1...
Ingredients: 1 teaspoon creole seasoning, 1 cup crushed corn flakes, 4 boneless, skinless chicken breast halves, 1/4 cup buttermilk...
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Cajun Pasta Fresca
Entrees - Maindishes
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None
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain....
Ingredients: 1 lb vermicelli pasta, 2 tbsp olive oil, 1 tsp garlic, minced, 13 roma (plum) tomatoes, chopped...
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Cajun Pizza
Entrees - Maindishes
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None
...
Ingredients: Dough, Cajun Alfredo, Red Pepper, Scallion...
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Cajun pork and orzo
Entrees - Maindishes
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None
In 2 quart casserole dish, combine broth, orzo, thyme, and 1/2 t of
seasoning. Microwave for 12-14 minutes, stirring halfway through
cooking time, until orzo is tender and broth is absorbed....
Ingredients: 1 can (14 oz) chicken broth, 1 cup orzo (rosamarina) pasta, 1/2 t dried thyme leaves, 1 t Cajun/Creole seasoning, divided...
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Cajun Pork Chops with Kale
Entrees - Maindishes
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None
Preheat the broiler. Whisk 1 tablespoon each olive oil, chili powder and hot sauce in a bowl. Season the pork chops with 1/2 teaspoon salt. Pierce the chops all over with a fork and rub with the spice...
Ingredients: 2 tablespoons extra-virgin olive oil , 3 tablespoons chili powder , tablespoon jalapeno hot sauce , 2 pounds thin-cut bone-in pork chops (about 6 chops)...
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Cajun Pork With Noodles
Entrees - Maindishes
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None
Ina large skillet brown the pork tenderloin until it turns white on all sides. Add the minced onion flakes and cook until they are slightly toasted. Add milk, mushrooms, and cajun seasoning. Finally a...
Ingredients: 1 Pound Pork Tenderloin, 1 Tablespoon Minced Onion Flakes, 1 Tablespoon Cajun Seasoning, 1/2 Cup Mushrooms...
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Cajun Pot Roast
Entrees - Maindishes
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None
Trim fat from meat. Sprinkle Cajun seasoning evenly over all sides of the meat; rub in with your fingers. If necessary, cut meat to fit into a 3-1/2 to 4-1/2 quart slow cooker.
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Ingredients: 1 2- to 2-1/2 pound boneless beef chuck roast, 1 tablespoon Cajun seasoning, 1 10-ounce package frozen whole kernel corn, 1 large green sweet pepper, chopped...
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Cajun Pot Roast with Maque Choux
Entrees - Maindishes
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None
Rub entire surface of beef roast with Cajun seasoning. In 3 1/2- to 4-quart slow cooker, place roast. Top with frozen corn, onion and bell pepper....
Ingredients: 2 to 2 1/2 lb boneless beef chuck roast, 1 tablespoon Cajun seasoning, 1 box (9 oz) frozen whole kernel corn, 1/2 cup chopped onion...
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Cajun Potato Wedges
Entrees - Maindishes
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None
Turn oven to 200 degrees C. Scrub potatoes under cold water, removing any damaged areas. Cut in half lengthways. Cut each half into three pieces lengthways....
Ingredients: 4 large Potatoes, 1/4 cup Cornflour, 1 teaspoon Cajun Seasoning, 1/4 cup Extra Virgin Olive Oil...
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Cajun Red Beans and Rice
Entrees - Maindishes
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None
In large heavy sauce pan saute onion in 2 tablespoons of oil
until translucent. Add garlic, celery, and peppers and saute
until tender. Add drained beans, bay leaf, cajun spice, 1/2 tsp smoked s...
Ingredients: 1/2 pound cooked smoked sausage (I like Eckridge smoked turkey) cut lengthwise into 4ths and sliced, 2 cans light red kidney beans, 1 large chopped onion, 3 cloves of garlic, minced or crushed...
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Cajun Rubbed Tilapia and Lemon Asparagus
Entrees - Maindishes
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Low-carb
Cut asparagus into 1 inch pieces. Steam asparagus until still crunchy (about 4 minutes). Place aside to cool....
Ingredients: 1 pound Tilapia, 2 bunches Asparagus , Garlic Powder, Cajun Seasoning or Chili Powder...
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Cajun Salmon
Entrees - Maindishes
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Low-fat
Heat oil in pan over high heat. Meanwhile, in a small bowl,
combine all spices (your rub), mix and lay on flat plate....
Ingredients: Salmon fillets, Olive oil, 1 Tbs. cumin, 1 Tbs. cayenne pepper...
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Cajun Sausage Shrimp and Grits
Entrees - Maindishes
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None
1. Peel shrimp; devein, if desired.
2. Melt butter in a large skillet over medium heat; gradually whisk in flour, and cook, whisking constantly, until flour is a light caramel color (about 6 minutes)...
Ingredients: 1 1/2 pounds unpeeled, medium-sized shrimp, 3 Tablespoons butter, 2 Tablespoons all-purpose flour, 1 medium onion, chopped...
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Cajun Sauteed Shrimp
Entrees - Maindishes
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None
Peel and devein shrimp. Melt butter in large skillet over med-high heat. Add onion and next 5 ingredients and saute` 5 minutes or until onion is tender. Stir in garlic and saute` 1 more minute....
Ingredients: 2 lb unpeeled, large raw shrimp, 2 TBSP butter, 1/2 sweet onion, diced, 1 TBSP chopped fresh or 1 tsp dried basil...
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Cajun Seafood Boil
Entrees - Maindishes
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None
Combine water, crab boil, salt, red pepper, thyme, and lemon in a very large saucepot with removal wire basket and bring to a boil. Add onions, artichokes, carrots and potatoes and return to boiling. ...
Ingredients: 1 gallon water, 2 (3 oz) pkgs crab boil or 1 can (6 oz) Old Bay Seasoning, 1/2 cup salt, 1 large lemon, cut into quarters...
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Cajun Seafood Pasta
Entrees - Maindishes
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None
Cook pasta in a large pot of boiling salted water until al dente....
Ingredients: 2 cups heavy whipping cream, 1 cup milk, 1 tsp cornstarch, 1 tbsp fresh basil...
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Cajun Seafood Pasta
Entrees - Maindishes
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None
Season shrimp as desired (I like to do red wine, pasta sauce, olive
oil, garlic powder, basil, and cayenne pepper). Mix the a mixture
together....
Ingredients: a. Shrimp, a. Chopped imitation crab, a. 1-2 chopped bell peppers, a. Chopped mushrooms...
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Cajun Seasoned Pan-Fried Tilapia
Entrees - Maindishes
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None
1. Sprinkle fillets with 1 tsp. seasoning. Combine remaining
seasoning, flour, and cornmeal. Dredge fillet in flour mixture ,
shaking of excess....
Ingredients: 4 (4 to 6 oz) tilapia fillets, 1 1/2 tsp. Cajun seasoning , 3 tbsp. self-rising flour, 3 tbsp. plain yellow cornmeal...
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Cajun Shrimp
Entrees - Maindishes
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None
In a med saucepan with a lid, heat 1/2 Tbsp oil over med heat. Add onion; cook until soft. Add broth and bring to a boil. Add rice; season with salt and pepper. Cover reduce heat to low and simmer unt...
Ingredients: 1 Tbsp oil, 1 sm onion diced, 1 can (14.5oz) chicken broth , 1 cup rice...
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Cajun Shrimp
Entrees - Maindishes
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None
Add all spices together in a bowl. Dip shrimp into
spices, so that shrimp is covered. Pan fry with
vegetables....
Ingredients: 1 red pepper, diced, 1 red onion, diced, 1 green onion, diced, Minced garlic...
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Cajun Shrimp
Entrees - Maindishes
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None
Sprinklle cajun seasoning and ground red pepper over shrimp and toss to coat. Heat oil in skillet and saute garlic until browned. Add shrimp and cook 5 minutes on one side. Turn over and cook 3 more m...
Ingredients: 14 oz cooked shrimp, thawed (2 Lean), 1 teaspoon cajun seasoning (2 Condiments), 1/4 teaspoon ground red pepper (1/2 Condiment), 1 clove garlic, minced (1 Condiment)...
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Cajun Shrimp & Cheesy Grits
Entrees - Maindishes
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None
Bring 4 cups water to a boil; add the grits and
salt. Cook for 5-7 minutes or until tender. remove
from heat, stir in butter, cream cheese and cheddar
cheese....
Ingredients: 1 cup quick grits, 4 cups water, 1/2 tsp salt, 3 Tbsp butter...
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Cajun Shrimp & Corn Casserole
Entrees - Maindishes
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None
Preheat oven to 375 degrees. In a large skillet saute the onion, red pepper, jalapeno in the oil. Add the shrimp, sausage & seasoning. Set aside. In a large mixing bowl combine the corn muffin mix, eg...
Ingredients: 2 teaspoons oil, 1 large onion, diced, 1 red pepper, diced, 1 large jalapeno, seeded & diced...
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Cajun Shrimp Alfredo
Entrees - Maindishes
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None
Cook fettuccine according to package instructions.
Clean the shrimp and season with 1 tbsp of cajun spice. Drizzle
the flour over the shrimp and toss in a bowl to make sure each
shrimp is covered...
Ingredients: 4 oz Fettuccine, 1 tbsp olive oil, 1 tbsp butter, shrimp...
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Cajun Shrimp and Andouille Pasta
Entrees - Maindishes
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None
Prepare fettuccini according to package directions. Keep warm. Heat a large nonstick skillet over medium-high heat. Add sausage, and cook, stirring occasionally, for 3 - 5 mins. Add shrimp, and cook, ...
Ingredients: 8 oz fettuccini, 1 (14 oz) pkg smoked andouille sausage, sliced, 1/2 lb peeled medium raw shrimp, 1 (1 lb) bag frozen pepper stir fry mix...
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Cajun Shrimp and Corn
Entrees - Maindishes
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None
Put the shrimp in a large bowl of ice water. Add 1 tablespoon salt; stir to dissolve and set aside 20 minutes.
Meanwhile, heat 2 tablespoons butter in a large skillet over medium-high heat. Add the...
Ingredients: 1 1/4 pounds extra-large shrimp, peeled and deveined, tails intact , Kosher salt , 6 tablespoons unsalted butter, cut into pieces , 3 cups frozen corn kernels ...
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Cajun Shrimp and Pasta
Entrees - Maindishes
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None
Cook angel hair pasta in rolling boiling salted water until just done and drain, hold hot.
Heat large skillet over medium heat.
...
Ingredients: 1 tablespoon butter, salted, 1 teaspoon garlic, chopped, 1 teaspoon cajun seasoning, 16 shrimp...
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Cajun Shrimp and Pasta (Light Version)
Entrees - Maindishes
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None
Cook spaghetti squash per normal instructions, hold hot...
Ingredients: 1 tablespoon butter, salted, 1 teaspoon garlic, chopped, 1 teaspoon cajun seasoning, 14 ounces shrimp...
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Cajun Shrimp Linguine
Entrees - Maindishes
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None
1. Cook pasta according to package directions,
omitting salt and fat. Drain in a colander over
a bowl, reserving 1/3 cup pasta cooking liquid.
2. Heat a large skillet over medium-high heat.
C...
Ingredients: 6 ounces whole-grain linguine or fettuccine, 1 1/2 teaspoons salt-free Cajun seasoning (such as Tony Chachere's) , 1 pound large shrimp, peeled and deveined, 2 tablespoons canola oil, divided...
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Cajun Shrimp Skillet
Entrees - Maindishes
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None
In a large skillet, heat butter over medium high heat. Add garlic and cook 1 minute. Stir in beer/broth, worcestershire sauce, and the seasonings. Bring to a boil....
Ingredients: 3 tbsp butter, 2 cloves garlic, minced, 1/2 cup amber beer or beef broth, 1 tsp worcestershire sauce...
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Cajun Shrimp with Rémoulade Sauce
Entrees - Maindishes
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None
Prepare Rémoulade Sauce- In small bowl, mix all sauce ingredients.
Cover and refrigerate up to 3 days if not serving right away. Makes
about 1 cup....
Ingredients: Rémoulade Sauce-, 1/2 cup(s) light mayonnaise, 2 tablespoon(s) ketchup, 2 tablespoon(s) minced celery...
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Cajun Skillet Pork Chops with Asparagus & Cheesy P
Entrees - Maindishes
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None
Bring water to a boil in a medium saucepan over
high heat. Slowly whisk in cornmeal and reduce
heat to maintain a simmer. Cook, stirring
occasionally, until thickened and the cornmeal is
tende...
Ingredients: 4 cups water, 1 cup cornmeal, 1 1/2 lbs thin cut bone in pork chips, 1 tbl Cajun seasoning...
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Cajun Slow-Cooker Pulled Pork
Entrees - Maindishes
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None
Whisk 1 1/2 cups water, the vinegar, ketchup, 1/4 cup mustard, the molasses and 1 tablespoon brown sugar in a 7-to-8-quart slow cooker.
Combine the remaining 1 tablespoon brown sugar, the paprika, ...
Ingredients: 1/2 cup apple cider vinegar , 1/3 cup ketchup , 1/4 cup plus 2 tablespoons Creole or spicy brown mustar, 1 tablespoon molasses ...
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Cajun Steak Sandwich
Entrees - Maindishes
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None
Cut steaks in half crosswise. Coat both sides of steaks with 1-1/2 teaspoons of the seasoning. Heat a cast-iron or heavy skillet over medium-high heat. Cook steaks in hot skillet for 3 to 5 minutes on...
Ingredients: 2, 8 oz ribeye or top steak, 1/2 inch thick, 3 tsp cajun or blackening seasoning, 1/4 cup mayonnaise, 1 tbsp ketchup...
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Cajun Stuffed Chicken Breast
Entrees - Maindishes
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None
Preheat oven to 350. Flatten chicken to 1/4 inch
thickness. Season with salt and pepper...
Ingredients: 1 lb boneless, skinless chicken breasts, 4 oz pepper jack cheese, grated, 1 cup frozen spinach, thawed and drained, 2 TB olive oil...
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Cajun Surf and Turf Pasta
Entrees - Maindishes
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None
Cook the fettuccine, drain and set aside. Sprinkle the steak
and shrimp with 1 teaspoon each of Cajun seasoning and a
pinch of salt and pepper. Toss to coat.
Heat the butter and olive oil in a la...
Ingredients: 1 pound fettuccine , 1 pound ribeye steak, cut into bite-sized pieces , 1/2 pound large shrimp, peeled and deveined , 1 Tablespoon Cajun seasoning...
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Cajun Tilapia with Broccoli and Brown Rice
Entrees - Maindishes
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None
Heat 1/4 cup broth to a simmer in a medium saucepan over medium-high heat. Add onion, pepper and 1/2 teaspoon Cajun seasoning and cook about 3 minutes or until onion is beginning to soften. Stir in ri...
Ingredients: 2 cups low sodium vegetable broth, divided , 1 small onion, chopped , 1 small red bell pepper, chopped , 1˝ teaspoons salt-free Cajun seasoning, divided ...
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