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Entrees - Maindishes Recipes         page 123 of 712

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35575 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Cheesy Spaghetti
Entrees - Maindishes / None         
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes; drain....
Ingredients: 1 pound spaghetti, 1/4 cup butter, 1/4 cup milk, 1 pound cut up processed American cheese...

 
 
Cheesy Spaghetti
Entrees - Maindishes / None         
COOK spaghetti in large saucepan as directed on package, omitting salt. DRAIN spaghetti; return to pan. Add half the Singles pieces and spaghetti sauce; mix lightly. Cook on medium heat 3 min. or unti...
Ingredients: 1/2 lb. spaghetti, uncooked , 6 KRAFT Singles, cut diagonally in half, divided, 1 jar (14 oz.) spaghetti sauce , 2 Tbsp. chopped fresh parsley ...

 
 
Cheesy Spaghetti Bake
Entrees - Maindishes / None         
Brown ground beef and onion in skillet; drain off fat. Add spaghetti sauce; simmer 10 minutes. Cook spaghetti according to label directions; rinse and drain....
Ingredients: 1/2 lb lean ground beeg, 1/4 cup chopped onion, 15 oz jar prepared spaghetti sauce with mushrooms, 1 1/2 cup uncooked spaghetti (6-7oz)...

 
 
Cheesy Spinach Dip Chicken Pasta
Entrees - Maindishes / None         
Butter a 2 quart baking dish. Set aside. Cook pasta according to the instructions on the packaging. Drain and keep warm. Dice chicken, season with salt and pepper. Sprinkle flour over chicken an...
Ingredients: 2 and 1/2 cups uncooked penne, 2 chicken breasts, Salt , Pepper...

 
 
CHEESY SPINACH DIP CHICKEN PASTA
Entrees - Maindishes / None         
Butter a 2 quart baking dish. Set aside. Cook pasta according to the instructions on the packaging. Drain and keep warm. Dice chicken, season with salt and pepper. Sprinkle flour over chicken an...
Ingredients: 2 1/2 cups uncooked pasta, 2 chicken breasts, salt, pepper...

 
 
Cheesy Spinach Lasagna
Entrees - Maindishes / Vegetarian         
Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add lasagna pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold w...
Ingredients: 1 (12 ounce) package lasagna noodles, 2 (8 ounce) packages cream cheese, 2 eggs, 2 cups shredded provolone cheese...

 
 
Cheesy Spirals
Entrees - Maindishes / None         
Cook pasta spirals according to package. Drain and rinse, return to pan. Add beef, spaghetti sauce, soup, pepper and seasoning. Stir. Cook over low heat, stirring regularly, until well mixed. Re...
Ingredients: 16 oz. package pasta spirals, 5 cups cooked ground beef, 28 oz jar spaghetti sauce, 1 can condensed cheddar cheese soup, undiluted...

 
 
Cheesy stuffed chicken
Entrees - Maindishes / None         
Preheat oven to 400 F. Melt butter in medium saucepan on medium heat. Add zucchini and onion; cook 2 minutes and stir 2 minutes or until tender. Remove from heat. Stir in stuffing and cheese until...
Ingredients: 2 Tbsp. butter, 2 medium zucchini, shredded, 1 medium onion, chopped, 6 oz. chicken stuffing mix...

 
 
Cheesy Stuffed Chicken
Entrees - Maindishes / None         
PREHEAT oven to 375ºF. Mix cream cheese, spinach, 1 cup of the mozzarella cheese and 3 Tbsp. of the Parmesan cheese until well blended; spread evenly onto chicken breasts. Starting at one of the short...
Ingredients: 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened , 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained, 1-1/4 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided, 6 Tbsp. KRAFT 100% Grated Parmesan Cheese, divided...

 
 
Cheesy Stuffed Meatballs
Entrees - Maindishes / Gameday-Tailgate         
Preheat oven to 400 degrees F. In a large bowl, add ground beef, egg, oil, cheese, breadcrumbs, garlic, salt, pepper, basil and parsley. Mix to combine, gently tossing a few times with your h...
Ingredients: 2 lbs. Lean Ground Beef, 1 Egg, 2 tbsp. Olive Oil, 2/3 c. Romano Cheese...

 
 
Cheesy Stuffed Poblano Peppers
Entrees - Maindishes / None         
Preheat the oven to 350. Wash and then using a sharp paring knife make a slit down the side of each pepper from top to bottom. Cut away the seeds and membrane inside each pepper and rinse with...
Ingredients: 2 cups Mexican Shredded Chicken, 4 large poblano peppers , 2 medium onions- finely chopped, 3 cloves garlic-minced ...

 
 
Cheesy Stuffed Shells
Entrees - Maindishes / None         
Place ricotta and cream cheese in a bowl and mash together. Stir in 1 cup shredded cheese, egg, chopped basil and garlic. Season with salt, pepper and nutmeg; set aside....
Ingredients: 1 cup fat free ricotta cheese, 2 oz low fat cream cheese, softened, 8 oz reduced fat shredded cheddar cheese, 1 large egg, slightly beaten...

 
 
Cheesy Stuffed Shells
Entrees - Maindishes / None         
Preheat oven to 400 degrees. Mix cottage cheese, spinach 1/2 cup mozerella cheese, parmesan chees and Italian seasoning until well blended. Spoon 1 heaping Tbsp of the cheese mixture evenly into each ...
Ingredients: 1 (16oz) container Low Fat Cottage cheese small curd, 1 (10oz) pkg frozen chopped spinach thawed and well drained, 1 cup 2% shredded reduced fat mozerella cheese divided, 1/4 cup 100% kraft grated parmesan cheese...

 
 
Cheesy Stuffed Shells
Entrees - Maindishes / None         
Preheat oven to 400 degrees. Mix cottage cheese, spinach 1/2 cup mozerella cheese, parmesan chees and Italian seasoning until well blended. Spoon 1 heaping Tbsp of the cheese mixture evenly into eac...
Ingredients: 1 (16oz) container Low Fat Cottage cheese small curd, 1 (10oz) pkg frozen chopped spinach thawed and well drained, 1 cup 2% shredded reduced fat mozerella cheese divided, 1/4 cup 100% kraft grated parmesan cheese...

 
 
Cheesy Stuffed Shells
Entrees - Maindishes / None         
Heat over to 400. Mix cottage cheese, spinach, 1/2 c mozzarella, parmesan and seasoning; spoon into shells....
Ingredients: 1-16oz cottage cheese, 1-10oz package frozen chopped spinach, thawed and well drained, 1 c mozzarella cheese, 1/4 c parmesan cheese...

 
 
Cheesy Taco Bake
Entrees - Maindishes / Low-fat         
Preheat oven to 350. Spray a 9X13 baking dish with EVOO, set aside. Boil brown rice in water on stovetop. Set aside In a 12” pan, spray with EVOO or cooking spray, add onion, garlic & jalapeno &...
Ingredients: 1 cup uncooked brown rice, 1 yellow onion, chopped, 3 cloves garlic, minced, Jalapeno, chopped (optional)...

 
 
Cheesy Tater-Topped Chicken Casserole
Entrees - Maindishes / None         
Heat oven to 375°F. In ungreased 11x7-inch (2-quart) glass baking dish, place broccoli, carrots, cauliflower and cheese sauce. Microwave uncovered on High 3 to 5 minutes, stirring once, until th...
Ingredients: 1 bag (24 oz) Green Giant frozen broccoli, carrots, cauliflower, and cheese flavored sauce, 2 cups diced cooked chicken, 4 medium green onions, chopped (1/4 cup), 4 cups frozen potato nuggets (from 2-lb bag)...

 
 
Cheesy Tator Tot Casserole
Entrees - Maindishes / None         
Cook hamburger; drain fat. Put cooked hamburger in a medium sized mixing bowl add both cans of soup and pepper. Mix well....
Ingredients: 1 lb. hamburger, I can cream of mushroom with roast garlic, 1 can cream of chicken, 1 bag tator tots...

 
 
Cheesy Tomato Toast
Entrees - Maindishes / None         
Preheat the broiler. Place the bread on a baking sheet and broil until lightly golden on both sides. Whisk 2 tablespoons olive oil with the garlic and basil in a small bowl; brush evenly on the toa...
Ingredients: 4 thick slices white bread , 1/4 cup extra-virgin olive oil , 1 clove garlic, chopped , 2 tablespoons thinly sliced fresh basil ...

 
 
Cheesy Treat
Entrees - Maindishes / None         
Spray a small nonstick skillet with cooking oil spray. Place the cheese between the slices of bread. Heat the pan over medium-high heat and add the sandwich. Gently press down with a spatula once or t...
Ingredients: 2 slices low-fat provolone or Swiss cheese , 2 slices Ezekiel cinnamon raisin bread , , ...

 
 
Cheesy Tuna Noodle Casserole
Entrees - Maindishes / None         
Preheat oven to 375 degrees. Place vegetables in colander in sink. Cook macaroni as directed on package. Pour over vegetables in colander to drain and quickly thaw vegetables....
Ingredients: 1 bag (16 oz) frozen vegetable blend with broccoli, carrots, cauliflower (3 cups), 1 pkg (14 oz) Kraft Deluxe Macaroni & Cheese Dinner, 3/4 cup fat free milk, 1/4 cup Zesty Italian Reduced Fat Dressing...

 
 
Cheesy Tuna Noodle Casserole
Entrees - Maindishes / None         
Preheat oven to 375 degrees. Place vegetables in colander in sink. Cook macaroni as directed on package. Pour over vegetables in colander to drain and quickly thaw vegetables....
Ingredients: 1 bag (16 oz) frozen vegetables blend with broccoli, carrots, cauliflower (3 cups), 1 pkg (14 oz) Kraft Deluxe Macaroni & Cheese Dinner, 3/4 cup fat free milk, 1/4 cup Kraft Light Zesty Italian Reduced Fat Dressing...

 
 
Cheesy vegetable hot dish
Entrees - Maindishes / None         
Boil mastaccoli...
Ingredients: 1 package of sausage, 1 package of mexi stule sausage, 1 box mastaccoli , 2 bags frozen vegetables...

 
 
Cheesy Vegetable Lasagna
Entrees - Maindishes / None         
Preheat to 375. Grease 9X13 inch casserole dish....
Ingredients: 12 lasagna noodles, 2 tbs olive oil, 2 heads fresh broccoli, chopped, 2 carrots, thinly sliced...

 
 
Cheesy vegetable soup (new, small recipe)
Entrees - Maindishes / None         
In a large saucepan, cook the cauliflower, broccoli, onion and carrot in butter for 5 minutes or until vegetables are crisp-tender. Stir in 1-1/4 cups milk, bouillon, salt and pepper. Bring to a boil....
Ingredients: 1/4 cup thinly sliced carrots, 1/4 cup chopped onion, 3/4 cup small broccoli florets, 3/4 cup small cauliflowerets ...

 
 
Cheesy Wild Rice and Broccoli Casserole
Entrees - Maindishes / None         
Cook wild rice (w/o salt) adding cubes. When rice is done add cooked broccoli. Melt cheese with milk and butter then add to mixture and stir well....
Ingredients: 1½ cup wild rice, 5 chicken bouillon cubes, 1 large head broccoli (cut up and cooked), 8 oz grated sharp cheddar cheese or your favorite cheese...

 
 
Cheesy Wild Rice Hotdish
Entrees - Maindishes / None         
Preheat oven to 350 degrees F. Heat oil into a medium Dutch oven or pot over medium heat. Sauté onion, celery and carrots until softened, about 10 minutes. Stir in garlic and cook for 1 minute. St...
Ingredients: 3 Tablespoons extra virgin olive oil, 1 medium onion, finely diced, 3 stalks celery, finely diced, 3 carrots, peeled and diced...

 
 
Cheesy Zucchini Enchiladas
Entrees - Maindishes / None         
For the enchilada sauce- in a medium saucepan, spray oil and sauté garlic. Add chipotle chile, chili powder, cumin, broth, tomato sauce, salt and pepper. Bring to a boil. Reduce the heat to low an...
Ingredients: cooking spray, 1 tsp olive oil, 2 cloves garlic, crushed, 2 medium scallions, chopped...

 
 
Cheesy,Eggy,Turkey,Broccoli,Wheat Germ Tortilla
Entrees - Maindishes / None         
Scramble 2 eggs in a frying pan and add the broccoli and turkey when the eggs are almost cooked...
Ingredients: 2 whole grain tortillas, 2 eggs, 1/2 cup shredded cheddar cheese, 1 cup of thinly diced turkey (cooked)...

 
 
Cheeze-It Chicken
Entrees - Maindishes / None         
Cut chicken to strips. Dip on sour cream....
Ingredients: a. 2 chicken breasts cut into strips, b. 1/2 cup light sour cream, c. 4 servings cheeze it (about 1 to 1.5 cups), ...

 
 
Chef Albee's Potatoes-Onions-Eggs, Mixed Brunch
Entrees - Maindishes / None         
Cut potatoes into slanted chips. Fry in oil @ 350deg. until browned. ...
Ingredients: 2- Med. Potatoes, 1- Lg. Sweet Onion, 4- Eggs, ...

 
 
Chef Ann's Pasta Dough
Entrees - Maindishes / None         
Blend all ingredients. Knead for about 8-10 min until the dough is smooth and supple. Cover and let it rest for 1 hour. When making ravioli, I like to run the pasta to the (3) setting on my machin...
Ingredients: 1 lb flour, 4 eggs, plus 1 yolk, 1/4 c EVOO, kosher salt...

 
 
Chef Bryan's Fried Chicken
Entrees - Maindishes / None         
Rinse and pat dry the chicken. In a large plastic bag, combine flour, paprika, herb mix, salt, pepper, onion and garlic powder, and chicken bullion. Pour buttermilk into a shallow bowl. Heat a large...
Ingredients: 1 whole chicken cut up, 1 cup buttermilk, 2 cups flour, 2 Tbl paprika...

 
 
Chef Chuck's Beef Short Ribs
Entrees - Maindishes / None         
Wash and pat dry ribs, salt and pepper both sides. In a frying pan heat olive oil add tomato paste cook on low heat for 4 minutes. Add garlic and onions cook an additional 3 minutes, discard garlic. B...
Ingredients: 5 beef short ribs , salt and pepper, 2 tablespoons olive oil, 2 tablespoons tomato paste ...

 
 
Chef Chuck's Cheese Tortellini
Entrees - Maindishes / None         
Dough- On a board mound up the flour and make a well in the middle, add eggs and salt to the center. Using a fork lightly scramble the eggs and slowly add about a quarter of the flour. Then start mixi...
Ingredients: 1 2/3 cups flour (Dough), 3 eggs (Dough), pinch of salt (Dough), 2 cups whole milk ricotta (Filling)...

 
 
Chef Chuck's Chicken Saltimbocca
Entrees - Maindishes / None         
Place chicken between plastic wrap and pound with a mallet to about 1/4 inch thick. Season both sides with salt and pepper, lay a few sage leaves on one side and top with one slice of prosciutto. Fast...
Ingredients: 4 boneless, skinless organic chicken breasts, fresh sage leaves, 4 slices prosciutto, not too thin, 2 tablespoons olive oil...

 
 
Chef Chuck's Chicken with Beer
Entrees - Maindishes / None         
Mix flour, salt and pepper together and coat chicken. In a large frying pan add enough olive oil to cover bottom of pan, on medium heat brown chicken on both sides. Add whole garlic cloves and sprigs...
Ingredients: 4 chicken thighs, 4 chicken legs, flour, salt and pepper...

 
 
Chef Chuck's Filet Mignon with Gorgonzola Gravy
Entrees - Maindishes / None         
Steaks should be at room temperature atleast half an hour. Salt and pepper both sides. In a large heavy pan, get it searing hot add olive oil and butter and place steaks in pan. Do not move, cooking 6...
Ingredients: 2 filet mignon steaks 1 1/2-inch thick, 1 teaspoon olive oil, 1 teaspoon butter, 1 cup beef broth...

 
 
Chef Chuck's Italian Pan Fried Pork Chops
Entrees - Maindishes / None         
Wash and pat dry pork chops, bring pork to room temperature, about 1 hour. Salt and pepper both sides, heat pan add olive oil cook chops on one side for 3 minutes. Flip pork chops lower heat add Marsa...
Ingredients: 2 pork chops, salt and pepper , 3 tablespoons olive oil, 1/4 cup Marsala wine...

 
 
Chef Chuck's One Pan Pasta
Entrees - Maindishes / None         
In a large saucepan heat pan add olive oil then add paste and brown for about 3 minutes, stirring. Add garlic, saute for another minute then cut tomatoes in half and take core out, place cut side down...
Ingredients: 4 tablespoons olive oil, 2 tablespoons tomato paste, 3 garlic cloves, minced, 2 pounds fresh tomatoes about 8 medium tomatoes...

 
 
Chef Chuck's Pasta with Zucchini Cream Sauce
Entrees - Maindishes / None         
Start boiling water for the pasta. Wash and slice zucchini leaving skin on. In a large frying pan heat 2 tablespoons of olive oil and cook onions for 3 minutes. Add whole garlic cloves and zucchini, c...
Ingredients: 1/2 pound Rotini, 3 tablespoons olive oil, 1 small onion, diced, 2 small zucchini, sliced (about 1 cup)...

 
 
Chef Chuck's Pork Chops with Gravy
Entrees - Maindishes / None         
Wash and pat dry chops, mix salt and pepper with the flour and coat both sides. Heat a frying pan on high, add butter and oil then brown pork chops 3 minutes on each side. The internal temperature sho...
Ingredients: 2 pork chops with bone, flour for dredging, salt and pepper, 1 tablespoon butter...

 
 
Chef Chuck's Pork Medallions
Entrees - Maindishes / None         
Bring pork to room temperature this takes about half an hour, cut pork in 3/4 inch slices. Lightly dip in flour, egg and then breadcrumbs. Heat olive oil and saute garlic for 1 minute, discard garlic....
Ingredients: 1 small pork tenderloin, 4 tablespoons olive oil, 1 garlic clove, crushed, 4 tablespoons flour...

 
 
Chef Chuck's Rib Eye Steak Sandwich
Entrees - Maindishes / None         
Dressing- 3 parts mayonnaise, 1 part horseradish, 1 teaspoon thyme ...
Ingredients: 2 rib eye steaks , 3 tablespoons olive oil, 2 tablespoons butter , salt and pepper...

 
 
Chef Chuck's Spaghetti with Zucchini and Mint
Entrees - Maindishes / None         
Slice zucchini thin and salt, set aside. Cook pasta in boiling salted water till al dente. Meanwhile in a large frying pan heat olive oil add garlic and peppers and cook for 1 minute. Add zucchini and...
Ingredients: 1/2 pound spaghetti, 1/3 cup extra virgin olive oil , 3 garlic cloves, chopped, 2 medium zucchini...

 
 
Chef Jacques Grilled Salmon
Entrees - Maindishes / None         
Prepare the marinade the night before or morning before cooking salmon. Place fish in glass baking dish, skin side down, pour marinade over and sprinkle with additional sea salt. Should grill but al...
Ingredients: Marinade-, 4 tbl lemon oil (or orange or walnut oil), 1 tsp sesame oil, 1 tbl soy sauce...

 
 
Chef John Besh's Dirty Jambalaya
Entrees - Maindishes / None         
Sprinkle chicken with Creole Seasoning. Heat 1 tablespoon of the oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 3 minutes or until lightly browned. Remove from s...
Ingredients: 1 Pound Boneless Skinless Chicken, Cut into Thin Strips, 2 Tablespoons Oil,divided, 1/2 Pound Smoked Sausage, Cut into 1/4-inch slices, 1 Medium Onion,Chopped...

 
 
Chef John's Perfect Prime Rib
Entrees - Maindishes / None         
Place rib roast on a plate and bring to room temperature, about 4 hours. Preheat an oven to 500 degrees F (260 degrees C). Combine butter, pepper, and herbes de Provence in a bowl; mix unt...
Ingredients: 4 pounds prime rib roast, 1/4 cup unsalted butter, softened, 1 teaspoon herbes de Provence, kosher salt...

 
 
Chef Tess Baked Ziti
Entrees - Maindishes / None         
Combine contents (except cheese) in a skillet with 4 1/2 c water. Simmer, covered 15-20 min until pasta is tender (or in a solar oven for 30-40 min covered). Stir occasionally. Place cheese in a b...
Ingredients: 2/3 c tomato powder, 1/3 c DH onion, 1 T italian seasoning, 1/3 c FD sausage or sausage TVP...

 
 
Chef Tess Bean and Rice Fajita Casserole
Entrees - Maindishes / None         
Combine with 6 c of hot water. Place in a solar oven or regular oven and cook 30-35 min at 350....
Ingredients: 2 c quick cook red or black beans or 1 1/2 c instant refried beans, 1 c long grain rice, 1/2 c FD bell peppers, 1/2 c DH onion...

 
 

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