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Entrees - Maindishes Recipes         page 139 of 661

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 33005 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Chicken- Cumin-Dusted Breasts w/Guacamole Sauce
Entrees - Maindishes / None         
SAUCE- Combine first 8 ingredients; set aside....
Ingredients: SAUCE, 1/4 c. finely chopped green onions, 1/4 c. finely chopped parsley, 1/4 c. fat-free sour cream...

 
 
Chicken- Curried and Cashews
Entrees - Maindishes / None         
Chicken- Curried and Cashews
Combine first 5 ingredients to prepare sauce. Set aside....
Ingredients: SAUCE, 1/3 c. chicken broth, 3 T. water, 1 1/2 T fish sauce...

 
 
Chicken Curry
Entrees - Maindishes / None         
Simmer broth, then add curry powder, tomato paste, and vegetables. Cover with lid and cook until tender. Add chicken and heat through. Serve over brown rice....
Ingredients: 2 oz. broiled skinless chicken breast, chopped, 1/4 cup cooked long-grain brown rice, 1/2 cup raw cauliflower, 1/4 cup chickpeas...

 
 
Chicken Curry
Entrees - Maindishes / None         
In a large, heavy saucepan, melt butter over medium heat. Add onion and garlic and sauté until tender-about 5 minutes. Blend in flour, curry powder, salt and pepper. Cook over low, stirring cons...
Ingredients: 2 Tablespoons butter or margarine, 1 small onion, finely chopped, 1 medium clove garlic, crushed, 3 Tablespoons all-purpose flour...

 
 
Chicken Curry
Entrees - Maindishes / None         
Chicken Curry
Mix the dry ingredients, garlic, ginger and lemon juice to form a paste. Heat a frying pan, add the olive oil and when hot, add the cubed chicken. Fry over a high heat for a couple of minutes u...
Ingredients: c 600 grams chicken breast, cut into chunks, 2 Tbsp ground coriander, 1 Tbsp ground cumin, 1 tsp turmeric...

 
 
Chicken Curry
Entrees - Maindishes / None         
Cook broccoli, drain. Combine in pan, broccoli, soup, chicken and seasonings. Heat, add cheese, stir until cheese is melted. Add rice. Pour into greased casserole. Bake 350 for 30 min....
Ingredients: 10oz frozen broccoli spears, 2cans cream of chicken soup, 1t curry powder, 1t dry mustard...

 
 
Chicken Curry
Entrees - Maindishes / None         
Melt 3 T butter, saute finely chopped onion. Add curry, garlic poweder, salt and pepper with a dash of cayenne pepper. Add 3 T flour, hot chicken broth. Stir in milk then add chicken. Heat. Befor...
Ingredients: 3 T butter, onion, 2 t curry, garlic powder, salt and pepper, cayenne pepper...

 
 
Chicken Curry
Entrees - Maindishes / None         
Cut up chicken into small bit size pieces. Sprinkle it w salt, pepper and garlic salt and some cinnamon and curry and ginger. let sit while you sautee onion and celery in pan w butter and EVOO until c...
Ingredients: celery, onions, EVOO, butter...

 
 
Chicken Curry
Entrees - Maindishes / None         
Melt butter, add onion, green pepper, celery and apple. Cook until tender. Add curry, salt and flour. Cook on low, add broth, heat to boiling, boil 1 minute, add chicken. Serve over rice....
Ingredients: 1/4 C. butter, 1 onion, sliced, 1 green pepper, sliced, 1 C. celery, sliced...

 
 
Chicken Curry
Entrees - Maindishes / None         
Brown sliced onions in oil. As golden brown, add chicken and fry it on medium heat. Add ginger, garlic, red chili powder, salt,corriander powder, and yogurt. Cook. Add chilies....
Ingredients: 1 whole, cut up chicken, 2 medium onions, slliced, 6 oz oil, 1.5 Tbsp garlic paste...

 
 
chicken curry
Entrees - Maindishes / None         
Rinse the chicken an pat it dry w paper towels. Cut into 1-inch pieces and place in a bowl. Sprinkle it with the curry and cinnamon, toss, and set aside. Heat 1 tablespoon of the oil in a large sk...
Ingredients: 1 pound boneless, skinless chicken breasts, 2 tablespoons curry powder, 1/4 teaspoon ground cinnamon, 2 tablespoons olive oil...

 
 
Chicken Curry
Entrees - Maindishes / None         
Combine 1 cup coconut milk, chicken, and 1 tbsp. curry paste in skillet. Over medium-high heat, cook chicken 5 minutes. Add frozen broccoli blend; cook 2 minutes. Add 3 tbsp. curry paste and remaining...
Ingredients: Boneless chicken breast - 1 1/2 lbs. (sliced), Coconut milk - 2 cans (13.5 oz each), Curry paste - 4 tbsp. (like Patak's), Frozen broccoli blend - 16 oz. bag...

 
 
Chicken Curry
Entrees - Maindishes / None         
Combine chicken, onions, and garlic in a 3-4 quart crockpot. In medium bowl, combine chutney, water, cornstarch, curry powder, salt and pepper, and mix well. If there are any large pieces in the chutn...
Ingredients: 6 boneless, skinless chicken breasts, cut into 2" pieces, 2 onions, chopped, 2 cloves garlic, minced, 9 oz. jar mango chutney...

 
 
Chicken curry
Entrees - Maindishes / None         
Chicken curry
Bake the rice....
Ingredients: 3/4 of cup of long grain rice, 1 tablespoon of olive oil, 3/4 lb of chicken breast, 2 oranges...

 
 
Chicken Curry
Entrees - Maindishes / None         
Place cut-up chicken in a large oven proof pan. Heat oven to 350 degrees....
Ingredients: 1 to 2 1b. chicken, 1 C. Honey, 1/2 C. Butter or Margarine, 4-8 tbsp. curry powder...

 
 
Chicken curry
Entrees - Maindishes / None         
1. heat up pan 2. heat the oil in the pan before adding the spices(inc garlic) and frying for 2 mins (don't burn garlic or this will taste yuck) 3. add the chick and saute' for two mins 4. ad...
Ingredients: 2 tbsp olive oil, 1 tsp chilli powder, 1 tsp chilli flakes, 2 garlic cloves, peeled and crushed...

 
 
Chicken Curry
Entrees - Maindishes / None         
brown chicken, onions, and garlic in butter. Transfer to slow cooker with the remaining ingredients. Cook on LOW setting for 6 to 8 hours. Serve over rice....
Ingredients: 4 to 6 boneless chicken breasts, 2 large onions, chopped, 2 cloves garlic, minced, 2 tblspn butter...

 
 
Chicken Curry - Crock Pot
Entrees - Maindishes / None         
Brown chicken in 1 Tbsp oil in skillet. Put chicken, cauliflower and peas in slow cooker....
Ingredients: 2 large chicken breast halves, boned and skinned, 2 cups cauliflower, 1/2 cup frozen peas, 1 large yellow onion, chopped into 1 inch squares...

 
 
Chicken Curry - Delicious & Easy
Entrees - Maindishes / None         
Sprinkle the chicken evenly with 3/4 teaspoon salt, 1/4 teaspoon pepper and 1 teaspoon curry powder. Heat 1-1/2 tablespoons of oil in a 12-inch skillet over high heat until just smoking. Add ...
Ingredients: chicken - 1-1.25 pounds skinless breasts cut in to 1/4 inch strips , curry powder - 2 1/2 tsp divided, olive oil - 3 tbl divided, onion - 1 medium yellow finely chopped...

 
 
Chicken Curry (Salan)
Entrees - Maindishes / None         
Blend 3/4 onion with tomatoes. Chop 1/4 onion and add to hot oil along with whole garam masala in oil. Once the onion is brown add ginger-garlic paste. Add dhania powder,lal mirch and salt. Fina...
Ingredients: 1/2 onion, garlic, ginger, salk...

 
 
Chicken Curry by Lord David
Entrees - Maindishes / None         
Combine yogurt and curry. Brown chicken in butter or olive oil then pour yogurt/curry over and simmer for 20 minutes until done. Serve chicken curry over pasta or rice...
Ingredients: chicken breast - 2 cubed , Greek Yogurt - 2 cups, curry - Sharwoods Medium 1 heaping teaspoon, ...

 
 
Chicken Curry Casserole
Entrees - Maindishes / None         
Chicken Curry Casserole
Boil chicken in water until no longer fully cooked. Combine cream of chicken, mayo, curry and mix. Steam broc. until done...
Ingredients: 2 cans cream of chicken soup, 1/2 cup mayo, 2 tablespoons of curry powder, 1 package boneless chicken breast...

 
 
Chicken Curry Casserole
Entrees - Maindishes / None         
Mix all ingredients in ungreased 1 1/2 quart casserole or rectangular baking dish, 10x6x1 1/2 inches....
Ingredients: 1 1/2 c cut up cooked chicken or turkey, 1 c shredded cheddar cheese (4 oz), 1 c milk, 1/2 t salt ...

 
 
Chicken Curry in a Hurry
Entrees - Maindishes / None         
Prepare rice to package directions. For spicy rice, toast coriander, cumin and mustard seeds in the bottom of a medium saucepan in 1 tablespoon of extra-virgin olive oil. When seeds pop and you can sm...
Ingredients: 1 teaspoon each coriander seeds, cumin seeds, mustard seeds , 2 cups basmati rice, 3 tablespoons vegetable or canola oil, 3 turns of the pan, 1 1/3 to 1 1/2 pounds chicken breast tenders, diced...

 
 
Chicken Curry in a Hurry
Entrees - Maindishes / Quick Meals         
Prepare rice to package directions. For spicy rice, toast coriander, cumin and mustard seeds in the bottom of a medium saucepan in 1 tablespoon of extra-virgin olive oil. When seeds pop and you ...
Ingredients: 1 teaspoon each coriander seeds, cumin seeds, mustard seeds, 2 cups basmati rice, prepared according to package directions, 3 tablespoons vegetable or canola oil, 3 turns of the pan, 1 1/3 to 1 1/2 pounds chicken breast tenders, diced...

 
 
Chicken Curry in a Hurry
Entrees - Maindishes / None         
Chicken Curry in a Hurry
Mix together flour, salt and cayenne pepper in a plastic bag; add chicken in small batches, shaking to coat. ...
Ingredients: 2 T flour (or cornstarch for crispier and gluten free), 1 t salt, 1/2 t cayenne pepper (1/4 if you don't like it too hot), 1 lb boneless skinless chicken breasts, 1 in cube...

 
 
Chicken Curry Potjie
Entrees - Maindishes / None         
1. Make spice mixture- Grind garlic, ginger, chilli, cardamom, cinnamon, bay leaf, curry powder, turmeric, coriander, salt and cloves into a paste and set aside. 2. Heat oil and butter in potji...
Ingredients: 12 chicken thighs (on the bone), 15 ml cooking oil, 15 ml butter, 3 cloves garlic (crushed)...

 
 
Chicken Curry Salad - Lady Julia's
Entrees - Maindishes / None         
Place chicken breasts in bottom of a small, heavy-bottomed pot. They should fit in a single layer but fit quite snugly. Cover chicken with broth or water. Add herbs and bay leaf. Bring to a boil, t...
Ingredients: chicken breasts - bonless & skinless, cubed, mayonnaise, curry powder, green onions - chopped...

 
 
Chicken Curry w/ Coconut Milk
Entrees - Maindishes / None         
Chicken Curry w/ Coconut Milk
1. Heat oil in large deep skillet, over medium heat. Add onion and garlic and sauté for 1 minute. Add cumin, masala, and curry powder and mix well, cooking 1 minute. ...
Ingredients: 1/2 Tbsp olive oil, 1/2 tsp cumin, 1.5 tsp garam masala, 2 tsp curry powder...

 
 
Chicken Curry with Cashews
Entrees - Maindishes / None         
Heat butter in a 5- to 6-quart wide heavy pot over moderately low heat until foam subsides, then cook onions, garlic, and ginger, stirring, until softened, about 5 minutes....
Ingredients: 1/2 stick (1/4 cup) unsalted butter, 2 medium onions, finely chopped (2 cups), 2 large garlic cloves, finely chopped, 1 tablespoon finely chopped peeled fresh ginger...

 
 
Chicken Curry with Red Pepper & Coconut Milk
Entrees - Maindishes / Quick Meals         
Chicken Curry with Red Pepper & Coconut Milk
Step 1- In a large frying pan over high heat, sauté the onion and bell pepper in the oil until soft and gold-coloured. Add the chicken, garlic and spices. Saute for about 3 minutes. Season with ...
Ingredients: 1 Large Onion cut into 10 wedges, 1 Red Pepper cored and cut into squares, 2 Tablespoons of olive oil....or veg oil , 2 large chicken fillets or 675 g of boneless chicken thigh...

 
 
Chicken Curry with Red Pepper & Coconut Milk
Entrees - Maindishes / Quick Meals         
Step 1- In a large frying pan over high heat, sauté the onion and bell pepper in the oil until soft and gold-coloured. Add the chicken, garlic and spices. Saute for about 3 minutes. Season with ...
Ingredients: 1 Large Onion cut into 10 wedges, 1 Red Pepper cored and cut into squares, 2 Tablespoons of olive oil....or veg oil , 2 large chicken fillets or 675 g of boneless chicken thigh...

 
 
Chicken Curry Wrap
Entrees - Maindishes / Camping         
Chicken Curry Wrap
Put everything, except the chicken and dressing, in a quart-size zip top bag....
Ingredients: 1 foil packet chicken, 1 2.5-ounce-packet shelf-stable ranch dressing (such as Hidden Valley’s six-pack cups), 1/8 cup raisins, 1/8 cup cashews (salted or unsalted)...

 
 
Chicken Curry Wrap
Entrees - Maindishes / Camping         
Chicken Curry Wrap
Put everything, except the chicken and dressing, in a quart-size zip top bag....
Ingredients: 1 foil packet chicken, 1 2.5-ounce-packet shelf-stable ranch dressing (such as Hidden Valley’s six-pack cups), 1/8 cup raisins, 1/8 cup cashews (salted or unsalted)...

 
 
Chicken Cutlet Parmesan
Entrees - Maindishes / None         
Whisk together the egg and milk. Dip the chicken breasts in milk and egg mixture and then in bread crumbs....
Ingredients: 4 boneless chicken breasts, pounded to 1/2 inch thickness, 1 egg, 1/2 cup milk, seasoned bread crumbs...

 
 
Chicken Cutlet Parmesan with Fresh Tomato Sauce
Entrees - Maindishes / None         
Chicken Cutlet Parmesan with Fresh Tomato Sauce
Combine bread crumbs and parmesan in a shallow dish. Place egg in another shallow dish. Dip chicken first in egg, then dredge in bread crumb mixture to coat. Preheat oven to 350 degrees. In a la...
Ingredients: 3/4 cup seasoned bread crumbs, 1/4 cup grated Parmesan, 1 egg, beaten, 4 skinless, boneless chicken breast halves, pounded to 1/4 in thickness...

 
 
Chicken Cutlets
Entrees - Maindishes / None         
Pound cutlets until then. dip into flour, egg mixture, and bread crumbs and fry in oil....
Ingredients: chicken cutlets, flour, eggs, onion powder...

 
 
Chicken Cutlets
Entrees - Maindishes / None         
Thin the chicken breasts by butterfly cutting them all the way through. Then cut them till you have a nice thin strip of chicken....
Ingredients: Bonless chicken breast , Italian bread crumbs , 2 eggs, a little milk ...

 
 
Chicken Cutlets (See Pork Schnitzel)
Entrees - Maindishes / None         
Chicken Cutlets (See Pork Schnitzel)
...
Ingredients: , , , ...

 
 
Chicken Cutlets Bolognese
Entrees - Maindishes / None         
In a large frying pan, melt butter over medium heat. Add chicken breasts and cook 3 minutes on each side. Season with oregano and pepper....
Ingredients: 4 thin sliced skinless boneless chicken breast halves, 3 tbsps butter, 1 tsp oregano, 1/4 tsp pepper...

 
 
Chicken Cutlets Meuniere
Entrees - Maindishes / None         
-heat 12-inch skillet (preferably nonstick) over medium-high heat for about 2 min. -While heating, sprinkle chicken with salt and pepper and place flour on a plate...
Ingredients: 4 boneless, skinless chicken cutlets, 1 cup flour (or cornmeal), oil or clarified butter, 1-2 tbsp butter (optional)...

 
 
Chicken Cutlets with Cilantro Peanut Sauce
Entrees - Maindishes / None         
Finely chop parsley and cilantro. Transfer to bowl. Stir in peanuts, all but 2 tsp of the oil, the vinegar and half each of the salt and pepper. Set aside....
Ingredients: 1 1/2 cups packed fresh parsley leaves, 1/2 cup packed fresh cilantro leaves, 1/3 cup chopped roasted peanuts, 1/4 cup peanut oil or vegetable oil...

 
 
Chicken cutlets with Creamy Mushroom Gravy
Entrees - Maindishes / None         
Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pan until about 1/4 inch thick. In a shallow bowl, sti...
Ingredients: 4 boneless skinless breasts (4 oz each), 1/2 c. Bisquick, 1/2 tsp. garlic powder, 1 egg...

 
 
Chicken Cutlets with Herb Butter
Entrees - Maindishes / None         
Chicken Cutlets with Herb Butter
Place flour in a shallow dish. Season chicken with salt and pepper and dredge in flour. In a large skillet, heat 1 tablespoon oil over medium-high. Working in batches, cook chicken until browned, 1 to...
Ingredients: 1/4 cup all-purpose flour, 8 thin chicken cutlets (1 1/2 pounds total), Coarse salt and ground pepper, 2 tablespoons olive oil...

 
 
Chicken Cutlets with Herb Butter
Entrees - Maindishes / None         
Chicken Cutlets with Herb Butter
Place flour in a shallow dish. Season chicken with salt and pepper and dredge in flour. In a large skillet, heat 1 tablespoon oil over medium-high. Working in batches, cook chicken until browned, 1 to...
Ingredients: 1/4 cup all-purpose flour, 8 thin chicken cutlets (1 1/2 pounds total), Coarse salt and ground pepper, 2 tablespoons olive oil...

 
 
Chicken Cutlets with Mushrooms and Pearl Onions
Entrees - Maindishes / None         
1. Cut each chicken breast half in half horizontally to form 8 cutlets. Heat a large skillet over medium-high heat. Sprinkle chicken evenly with 1/4 teaspoon salt and pepper. Place flour in a ...
Ingredients: 4 (6-ounce) skinless, boneless chicken breast halves , 1/2 teaspoon kosher salt, divided , 1/4 teaspoon freshly gournd black pepper, 2 tablespoons all-purpose flour ...

 
 
Chicken Cutlets with Tarragon-Mushroom Sauce
Entrees - Maindishes / None         
1. Place first 6 ingredients in a saucepan; bring to a boil. Cook 6 minutes or until reduced to 1 1/4 cups. Remove solids with a slotted spoon; discard. 2. Cut chicken breast halves in half...
Ingredients: 2 cups unsalted chicken stock , 1/2 carrot, cut into 1-inch pieces , 1/2 celery stalk, cut into 1-inch pieces , 1/4 onion, halved ...

 
 
Chicken Cutlets with Tomato Saute
Entrees - Maindishes / None         
Season the chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper. Heat the oil in a large skillet over medium-high heat. Working in 2 batches, cook the chicken until browned and cooked through...
Ingredients: 1 1/2 pounds small chicken cutlets (8 to 12), kosher salt and pepper, 2 tablespoons olive oil, 1 1/2 pints grape or cherry tomatoes...

 
 
Chicken cyrry tikka masala
Entrees - Maindishes / None         
Heat butter in a large skillet over medium heat and stir onion until translucent, about 5 minutes. Stir in garlic; cook and stir just until fragrant, about 1 minute. Stir cumin, 1 teaspoon salt, ginge...
Ingredients: butter, 1 large onion, 4 garlic cloves, 1 tbsp ground cumin...

 
 
Chicken Daffern
Entrees - Maindishes / None         
Crumble half of the crackers in a 9 x 13 baking dish. Sprinkle half of the melted butter on top of the crackers....
Ingredients: 3 whole chicken breasts, boiled and deboned, 1 stick butter, melted, 1 cup sour cream, 1 can cream of chicken soup...

 
 

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