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Entrees - Maindishes Recipes         page 172 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Chicken Pot Pie with Biscuit Crust
Entrees - Maindishes / None         
Preheat oven 350. In a skillet melt butter over med low heat and cook onion, celery, and carrots til tender (15 min). Stir in peas, parsley, thyme, and flour and cook stirring constantly, un...
Ingredients: 1/4 C butter , 1 small onion, chopped , 3 stalks celery, chopped , 3 carrots, chopped ...

 
 
Chicken Pot Pie with Biscuits
Entrees - Maindishes / None         
In a large pot, heat the oil and butter on medium high heat. Cook the chicken, seasoning with salt and pepper, until mostly cooked through. Remove the chicken, and set aside. Add the onion, celery,...
Ingredients: 1 teaspoon Vegetable Oil, 1 tablespoon Butter, 6 Chicken Thighs, cut into bite sized pieces, 1/2 Onion, diced...

 
 
Chicken Pot Pie with Biscuits
Entrees - Maindishes / None         
Heat oven to 350. In 4 qt saucepan, melt butter over medium-high heat. Add onions; cook 2 to 3 minutes, stirring frequently, until tender. Stir in flour, bouillon, thyme and pepper until well ...
Ingredients: 1 tbsp butter or margarine, 1 c chopped onions, 1/4 c all purpose flour, 2 tsp chicken bouillon granules...

 
 
Chicken Pot Pie with Cornbread Crust
Entrees - Maindishes / None         
Preheat oven to 400. Spray a 2-quart casserole dish with cooking spray....
Ingredients: 1 T olive oil, 1 T unsalted butter, 1 medium onion, chopped, 1/4 c flour...

 
 
Chicken Pot Pie with Cornbread Crust
Entrees - Maindishes / None         
Combine water, carrot and potato in a large saucepan; bring to a boil. Cover, reduce heat and simmer until vegetables are crisp tender. Drain; set vegetables aside. ...
Ingredients: 2 cups water, 2 large carrots, scraped and diced, 1 large pototo, peeled and diced, 1 large onion, diced...

 
 
Chicken Pot Pie with Flaky Crust
Entrees - Maindishes / None         
Heat oven to 375°F. On lightly floured surface, unroll puff pastry. With rolling pin, roll out into 11-inch square. Cut off corners to make an 11-inch round. Cut slits or small designs in several plac...
Ingredients: 1 sheet frozen puff pastry (from 17.3-oz package), thawed , 1 tablespoon olive or vegetable oil , 3/4 lb boneless skinless chicken breasts, cut into 1/2-inch pieces , 1 large onion, coarsely chopped (1 cup) ...

 
 
CHICKEN POT PIE....KFC
Entrees - Maindishes / None         
MIX ALL TOGETHER. BAKE IN CRUST. I USUALLY MAKE THE OIL CRUST AND PUT CRUST ONLY ON TOP OIL CRUST 2 CUPS FLOUR SALT 1/2 CUP OIL 1/3 CUP WATER....ADD WATER TO OIL AND POUR INTO FLOUR ALL AT...
Ingredients: 2 CUPS POTATOES, peeled, cubed, cooked, 1 1/2 CUPS FROZEN PEAS & CARROTS, 2 CANS CREAM OF CHICKEN SOUP, 2 TBS. DRIED OR FRESH ONION...

 
 
Chicken Pot Pie-Easy
Entrees - Maindishes / None         
Easy Chicken Pot Pie 1 bag frozen, skinless chicken breasts 1 bag frozen mixed veggies 2 cans cream of celery 1 can cream of chicken 1 bag or 3 skinny cans of biscuits Boil all the chick...
Ingredients: , , , ...

 
 
Chicken Pot Pies
Entrees - Maindishes / None         
Preheat oven to 425. In medium saucepan, combine half and half, broth, flour, and poultry seasoning. Bring to boiling, reduce heat, and simmer 4 minutes, or until thickened, whisking frequently. St...
Ingredients: 1 cup fat free half and half, 1 cup chicken broth, 3 tbsp flour, 1 tsp poultry seasoning...

 
 
Chicken Pot Pies
Entrees - Maindishes / None         
to prepare preheat oven to 350 degrees...
Ingredients: , , , ...

 
 
Chicken Pot Pies
Entrees - Maindishes / None         
Best is to use canned chicken chunks & put all in a Casserole dish. QUICK DINNER -- Create Your Own Signature Mini Pie and an easy way to get rid of leftovers! Mix 1/2 cup of Bisquick, 1/2 Cup...
Ingredients: , , , ...

 
 
chicken pot pies
Entrees - Maindishes / Kids         
combine all veggies, slice potatoes if necessary, add celery salt, salt and pepper set aside. Saute or blanch chicken and add to veggie mixture. Grease crocks (individual) or deapdish pie crust (fam...
Ingredients: 2 rolled premade pie crusts, 2 chicken breasts blanched or sauted cut in pieces, 1 can sweet corn, 1 can peas...

 
 
Chicken Pot Pies
Entrees - Maindishes / None         
Cooked Chicken- Cook boneless/skinless chicken with salt, pepper, onion powder and celery seed. Approximately 1 hour....
Ingredients: 4 Pie Crusts, 2 cups Chicken, cooked, cubed, 1 can Mixed Vegetables, 1 can Whole Kernel Corn (drained)...

 
 
Chicken Pot Pies
Entrees - Maindishes / None         
Preheat oven to 400 F. Saute onion, celery, carrots and potatoes in butter for 10 minutes. Add flour to sauteed mixture, stirring well cook one minute stirring constantly. Combine broth and half a...
Ingredients: 1 cup potato, diced, 1 cup chopped onion, 1 cup celery, diced, 1 cup chopped carrot...

 
 
Chicken Pot Piet
Entrees - Maindishes / None         
Cut the chicken into pieces, add salt to taste and cook til done. Remove skin and cut into small pieices. Add vegetables. Mix sour cream and soup - add to chicken and vegetables....
Ingredients: 1 whole chicken, 8 oz sour cream, 1 Can cream of chicken soup, 1 large farm style Vegi-All, drained...

 
 
Chicken Pot Roast Dinner
Entrees - Maindishes / None         
Spray 3- to 4-quart slow cooker with cooking spray. In cooker, place potatoes, carrots and thawed onions. Sprinkle chicken with salt and pepper; place over vegetables in cooker. Pour gravy over top....
Ingredients: 1 lb small potatoes (6 to 8), unpeeled, cut into 1-inch pieces (3 cups) , 2 cups ready-to-eat baby-cut carrots , 1 cup frozen small whole onions (from 1-lb bag), thawed , 6 boneless skinless chicken thighs (1 1/4 lb) ...

 
 
Chicken Potato Bake
Entrees - Maindishes / None         
Preheat oven to 350. ...
Ingredients: 5 Large Bake potatoes, 2 Skinless boneless chicken breasts, bag of assorted vegetables, cheese...

 
 
Chicken Potato Bake
Entrees - Maindishes / None         
Place chicken in a greased 13 x 9 x 2 inch baking pan. Arrange potatoes around chicken. Drizzle with dressing; sprinkle with Italian seasoning & parmesan cheese. Cover and bake at 400 degrees for 2...
Ingredients: 1 (3 pound) broiler-fryer chicken, cut up, 1 pound red potatoes, cut into chunks, 1/2 cup prepared Italian dressing, 1 tbsn Italian seasoning...

 
 
Chicken Potato Casserole
Entrees - Maindishes / None         
Preheat oven to 350 degrees. In a medium bowl, combine soup, sour cream, milk, chicken and 1-1/4 cups cheese. Spread three-quarters of this mixture in a greased 2-quart baking dish....
Ingredients: 10 oz. can condensed reduced fat and sodium cream of chicken soup, 1 cup sour cream , 1/4 cup milk , 2 cups cubed cooked chicken ...

 
 
Chicken Potato Roast
Entrees - Maindishes / None         
Fold wings of chicken across back with tips touching. Place apple, onion and garlic in body cavity. Tie drumsticks to tail. Place chicken, breast side up, on rack in shallow roasting pan....
Ingredients: 1 medium apple, cut into fourths, 1 medium onion, cut into fourths, 2 large cloves garlic, cut into fourths, 8 medium potatoes...

 
 
Chicken Potpie
Entrees - Maindishes / None         
Preheat oven to 400F. Heat butter in a 12-inch cast-iron skillet over medium heat. Add onion, carrots, celery, and garlic and cook until carrots begin to soften, about 6 minutes. Season with salt an...
Ingredients: 2 Tbspns unsalted butter, 4 medium carrots, sliced into 1/4 inch thick coins, 1 rib celery, sliced and 1 medium onion, chopped, 2 cloves garlic, finely chopped...

 
 
Chicken Potpie
Entrees - Maindishes / None         
In a medium saucepan, melt butter over medium heat. Add onion and carrot and cook until onion softens, about 6 minutes. Add flour and 1/2 tsp. salt; cook, stirring frequently until mixture is pale g...
Ingredients: 4 Tbs. unsalted butter, 1 medium onion, cut into medium dice, 1 large carrot, cut into medium dice, 1/2 cup all-purpose flour, plus more for work surface...

 
 
Chicken Potpie
Entrees - Maindishes / Quick Meals         
In large skillet fry chicken and onions in butter. Cook thoroughly. Add seasoning to chicken. set aside....
Ingredients: 4 Lg. chicken breasts, 2 Tbsp. butter, season salt , pepper ...

 
 
Chicken Potpie
Entrees - Maindishes / None         
Preheat your oven to 350*. Add your butter to a skillet set on meduim. Cut your chicken into bite size pieces. Add to skillet and brown. Place one of the pie crusts into a pie pan, poke a few hole...
Ingredients: Chicken tenders, 1 bag frozen mix veggies, 2 teaspoons flour, 8 tablespoons butter...

 
 
Chicken Potpie
Entrees - Maindishes / None         
take five or six skinless boneless chicken breast boiled and shred the chicken breast and season with salt, pepper and sage. Or any seasonings you like...
Ingredients: 5 or 6 skinless boneless chicken breasts, Salt, Pepper, Sage...

 
 
Chicken Potpie
Entrees - Maindishes / None         
Let refrigerated piecrust stand at room temperature for 15 minutes....
Ingredients: 1 unbaked pie crust, 1 10 can reduced Cream of Chicken Soup, 1/3 cup Skim Milk, 1 16 oz frozen mixed Vegetables (thawed & drained)...

 
 
CHICKEN POTPIE RECIPE
Entrees - Maindishes / None         
Preheat oven to 425°. Place potatoes and carrots in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, covered, 8-10 minutes or until vegetables are crisp-tender; drain...
Ingredients: 2 cups diced peeled potatoes, 1-3/4 cups sliced carrots, 1 cup butter, cubed, 2/3 cup chopped onion...

 
 
Chicken Potpie Tartines
Entrees - Maindishes / None         
Step 1 Heat oil in a large nonstick skillet over medium-high. Add mushrooms; cook 6 minutes or until browned, stirring occasionally. Sprinkle flour over pan; cook 1 minute, stirring constantly....
Ingredients: 3 tablespoons olive oil, 1 (8-oz.) pkg. cremini mushrooms, quartered, 1.1 ounces unbleached all-purpose flour (about 1/4 cup), 2 1/4 cups unsalted chicken stock...

 
 
Chicken Potpie Turnovers
Entrees - Maindishes / None         
Make the turnovers- Preheat the oven to 375 degrees F. Melt the butter in a large saute pan over medium heat. Add the onion, carrot and celery, season with salt and pepper to taste, and cook u...
Ingredients: 2 tablespoons unsalted butter , 1/2 onion, chopped , 1 carrot, chopped , 1 stalk celery, chopped...

 
 
Chicken Potpie with Cheddar Biscuit Topping
Entrees - Maindishes / None         
In a dutch oven, combine the first nine ingredients; bring to a boil. Transfer to a greased 9x13 dish. In a small bowl, combine the topping ingredients (last 4 listed); spoon over top. Bake, ...
Ingredients: 4 c. cubed cooked chicken, 1 pkg. (12 oz) frozen broccoli and cheese sauce, 1 can condensed cream of chicken and mushroom soup, 1 can condensed cream of chicken soup...

 
 
Chicken Potpie with Cheddar Crust
Entrees - Maindishes / None         
Make the crust- Pule the flour, fine salt and 1/4 tsp pepper in a food processor. Add the cheese, butter and shortening; pulse until the butter is in pea-size bits. Add 1/2 cup ice water and pulse u...
Ingredients: 2 1/2 cups all-purpose flour, 1/2 tsp fine salt, Freshly ground pepper, 1 1/2 cups grated sharp cheddar cheese (about 5 oz), 1 stick cold unsalted butter, cut into 1/2-inch pieces, 6 tbsp cold vegetable shortening...

 
 
Chicken Presents
Entrees - Maindishes / None         
Combine softened cream cheese, 2 T butter, 2 T milk with mixer. Stir in chives and chicken, set aside. Press the seams of two triangular crescent rolls together to form a triangle, repeat with remai...
Ingredients: 2 chicken breasts, cooked and diced, 2 cans crescent rolls, 6 oz. cream cheese, 4 T butter...

 
 
Chicken Primavera
Entrees - Maindishes / None         
Place chicken and vegetables in 2 separate bowls. Toss each with olive oil and Mrs. Dash....
Ingredients: 4 boneless, skinless chicken breasts, 8oz frozen mixed vegetable medley, 2 tbsp olive oil, 4 tbsp Ms. Dash Lemon Pepper Seasoning Blend...

 
 
Chicken Provencal
Entrees - Maindishes / None         
Cut chicken into pieces and remove skin. (I just like to use chicken thighs.) Mix flour, paprika, basil, salt, oregano, pepper and marjoram. Coat chicken with flour mixture....
Ingredients: 2-1/2 lb fryer chicken, 1/3 cup flour, 1 tsp. paprika, 1 tsp. dried basil leaves...

 
 
Chicken Provencal - Slow Cooker
Entrees - Maindishes / None         
Heat oil in a 12 inch skillet on medium-high until shimmering. Add onions, garlic, tomato paste, 1/4 tsp. salt and cook until the onions are soft, stirring often, 10 to 12 minutes. Stir in the wi...
Ingredients: 2 Tbl. vegetable oil, 2 onions, well chopped, 3 Tbl. minced garlic, 2 Tbl. tomato paste...

 
 
Chicken Puffs
Entrees - Maindishes / None         
Separate dough into 4 rectangles and seal perforations. Mix cream cheese and butter; add remaining ingredients, except egg....
Ingredients: 1 pkg crescent rolls, 3 oz cream cheese (use plain or chive flavored), 2 tbs butter, melted, 2 cups cooked diced chicken...

 
 
Chicken puffs
Entrees - Maindishes / None         
Blend all ingredients but crescent rolls. Make 4 squares and stuff full. Fold square in half making a rectangle and press around edges w a fork. Melt a ill extra butter. Brush w butter and sprink...
Ingredients: 1 8oz cres rolls, 3oz softened cream cheese, 3 Tbsp butter soft, 2c cubed chicken...

 
 
Chicken Puffs, Roasted Garlic
Entrees - Maindishes / None         
Cook chicken and shred into fine chunks. Add garlic to chicken and cook until garlic is browned and reduced. ...
Ingredients: 4 cans large flaky crescent rolls [use as many as you need], 1 pound boneless, skinless chicken breast, 2 ounces cream cheese, 1/2 cup shredded Swiss cheese...

 
 
Chicken Quesadilas
Entrees - Maindishes / None         
Brush each side of tortilla with butter and put into a large skillet. Sprinkle with cheese, onion, tomatoes and chicken. Top with remaining tortilla and cook over med heat for 3-4 minutes flip over an...
Ingredients: 4 flour tortillas (8 , 2 tsp butter (melted), 1 cup shredded cheddar cheese, 1/3 cup chopped onions...

 
 
Chicken Quesadilas
Entrees - Maindishes / None         
Brush each side of tortilla with butter and put into a large skillet. Sprinkle with cheese, onion, tomatoes and chicken. Top with remaining tortilla and cook over med heat for 3-4 minutes flip over an...
Ingredients: 4 flour tortillas (8 , 2 tsp butter (melted), 1 cup shredded cheddar cheese, 1/3 cup chopped onions...

 
 
Chicken Quesadilla
Entrees - Maindishes / Low-fat         
In a pan heat olive oil and add peppers and onions cook for 2-3 minutes until tender. In another pan lightly sprayed with non-fat cooking spray set down the tortilla. Spread the cheese grilled chicken...
Ingredients: 1 medium whole wheat tortilla wrap, 1 tsp olice oil, 1.4 cup chopped onion, 1/3 cup chopped raw sweet red pepper...

 
 
Chicken Quesadilla
Entrees - Maindishes / None         
1. Have an adult cook the chicken on the stove until it is well done. Once it cools have them cut it into small squares. 2. Lay out one tortilla on a plate. First start by adding the cheese eve...
Ingredients: 2 Frozen Grilled Chicken Breasts, 1 Cup of Cheese , Reduced Fat Beans (Desired Amount and Type), Fresh Spinach (Desired Amount) ...

 
 
Chicken Quesadilla, Curves recipe
Entrees - Maindishes / None         
1- Cook and shred chicken breast 2- Place chicken on one side of tortilla ...
Ingredients: 6oz cooked and shredded chicken breast, 2 8inch whole wheat tortilla, 1/2 C shredded low fat cheddar cheese, 1/4 diced tomato...

 
 
Chicken Quesadillas
Entrees - Maindishes / None         
Combine ingredients; place four tortillas--top with another flour tortilla and grill on both sides until cheese is melted and tortilla is brown or place on half of tortilla and fold other half over an...
Ingredients: 2 cups slivered or finely diced cooked chicken, 1 cup shredded mozarella, 1 cup shredded cheddar, 1 cup shredded pepper jack cheese...

 
 
Chicken Quesadillas
Entrees - Maindishes / None         
Toss chicken with fajita seasoning and cook in a pan until no longer pink in the center. Stir in olive oil, peppers and onion. Cook and stir until vegetables have softened, about 10 minutes. ...
Ingredients: 1 lb. chicken breast, diced, 1 packet fajita seasoning (1.27 ounce), 1 Tbsp. olive oil, 2 green bell peppers...

 
 
Chicken Quesadillas
Entrees - Maindishes / Low-fat         
Slice chicken breast in half so you have 4 cutlets. Season chicken generously with salt, pepper, cumin, oregano and garlic powder. ...
Ingredients: 16 oz skinless chicken breast, fat trimmed , cumin , oregano , garlic powder ...

 
 
Chicken Quesadillas
Entrees - Maindishes / None         
Melt a piece of butter in the pan. Add tortilla sprinkle cheese and minced chicken on one side of tortilla. Close other side and cook for a few min....
Ingredients: Tortillas, Mexican blend cheese, Piece of cooked chicken, Butter for saute...

 
 
Chicken Quesadillas
Entrees - Maindishes / None         
Spread the pesto on each tortilla. Sprinkle about a ½ cup of chicken on one half of each; then sprinkle with each of the cheeses. Fold the tortillas in half. Melt the butter in a large skillet over me...
Ingredients: 4 whole wheat flour tortillas, 2 boneless chicken thighs (OR USE YOUR DRUMSTICKS THIS WEEK!) – pan grilled or steamed and cubed, 1 cup grated cheese – Colby or cheddar , ¼ cup grated parmesan cheese...

 
 
Chicken Quesadillas
Entrees - Maindishes / None         
Spread the pesto on each tortilla. Sprinkle about a ½ cup of chicken on one half of each; then sprinkle with each of the cheeses. Fold the tortillas in half. Melt the butter in a large skillet over me...
Ingredients: 4 whole wheat flour tortillas, 2 boneless chicken thighs – pan grilled or steamed and cubed, 1 cup grated cheese – Colby or cheddar or motz – whatever you like, ¼ cup grated parmesan cheese...

 
 
Chicken Quesadillas
Entrees - Maindishes / None         
Preheat oven to 400 degrees. Coarsely shred chicken strips. In bowl, combine soup and half the salsa and mix well. Lay tortillas out on flat surface and spoon about 1/4 to 1/3 cup mixture over half...
Ingredients: 1 (2 ounce) package frozen cooked chicken strips, thawed, 1 (10 ounce) can fiesta nacho cheese soup, 1 (16 ounce) jar chunky salsa, divided, 8 - 10 (8 inch) flour tortillas...

 
 

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