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Entrees - Maindishes Recipes         page 234 of 661

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 33005 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Curry Yogurt Chicken
Entrees - Maindishes / None         
Combine all and pour over chicken to coat. Bake uncovered 375 about 25 min....
Ingredients: 4 skinless, boneless chicken breast halves, 2/3 c lo fat or non fat yogurt, 1/4 c mayonnaise, 1 clove garlic, minced...

 
 
CURRYJAMAICAN EGGPLANT RUNDOWN RECIPE
Entrees - Maindishes / Vegetarian         
a)Pierce eggplants with fork. Bake eggplants in oven at 400 degrees for roughly 45 minutes or until soft to the touch b) Cool eggplants, and remove the skin c) Cut into one inch pieces ...
Ingredients: 3 medium sized eggplants., 1 small onion finely chopped, 3 coves of garlic finely chopped, 1 medium tomato pureed...

 
 
currywurst with french fries
Entrees - Maindishes / None         
bake baking fries as instructed. minwhile heat oil in pan and brown sausage in it, turn occassional...
Ingredients: 1 pound polish sausage, 1 cup ketchup, curry, baking fries...

 
 
Cutlets
Entrees - Maindishes / None         
Take a medium size bowl to mix the ingredients in. Finely cut the onion. Soak bread in the milk....
Ingredients: 400g- Ground meat (half beef half pork), 2 eggs, 2 slices of white bread (crust cut off), 50 ml of milk...

 
 
Cynthia's Pasta Carbonara
Entrees - Maindishes / None         
Cynthia's Pasta Carbonara
Cook pasta according to package directions in boiling water. While pasta is cooking, fry bacon in a large frying pan. Cook until almost done (I like mine cooked through, but not crispy). Add the ga...
Ingredients: 1/2 pound bacon, sliced into bite-sized pieces, 1 onion - chopped, 1 t rosemary, 1/2 cup white wine...

 
 
Czech Ham, Cabbage & Noodle Casserole
Entrees - Maindishes / None         
Cook the noodles acccording to package instructions. Drain....
Ingredients: 3 Tbsp butter, 1/2 medium size head of cabbage, diced, 1 small package egg noodles, 2 1/2 cups ground ham...

 
 
Czech Rolled Beef
Entrees - Maindishes / None         
Pound beef well to make thin 5 inches by 5 inches pieces. Season with salt and pepper. Spread slices with mustard. Place 1 slice bacon, halved, and 1/4 of the one-half of pickle, cut length-wise, on...
Ingredients: 2 1/2 lbs round steak, cut 1/2 inch thick, salt and pepper, 1/2 pound bacon, 2 1/2 large dill pickles...

 
 
Czech version of pasta night
Entrees - Maindishes / None         
Follow directions on the pasta box and make the pasta. Drain and put in a 9x13 casserole pan with a jar of pasta sauce. Dad loved the Prego Chunky Garden one. Sometimes when I was feeling extra...
Ingredients: Box of pasta, Your favorite pasta sauce in a jar , , ...

 
 
D ick's Pork Recipe
Entrees - Maindishes / None         
Set oven to 350. Cook for 1 hour 15 min or until temp reaches 140-145..Immediately cover with foil. Let sit covered 10 to 15 min. Rub garlic and olive oil on roast before cooking...
Ingredients: Pork Roast with ribs, Garlic in tube, olive oil, ...

 
 
Daal (all)
Entrees - Maindishes / Vegetarian         
Daal (all)
Put dal in cooker with water + haldi + salt. For Arhar, 3 -4 whistles on medium flame For Kali dal -5 whistles on medium flame ...
Ingredients: 1 cup of Arhar or Kali dal, Pinch of Turmeric, Salt to taste, Ghee...

 
 
Daal (Lentil)
Entrees - Maindishes / None         
Keep lid half covered as daal boils. (Boil it and remove the foam) Then add all the masala. Let it cook on slow flames...churn often. Baghar with ghee, zeera, garlic and dry peppers....
Ingredients: 2 cup daal, 1 tsp haldi, 1/2 tsp kuttiwi mirch, 1 teaspoon salt...

 
 
Dad Bowyer Roast Beef
Entrees - Maindishes / None         
Cook for 25 mins at 200c then 15 mins per 1 lb for rare. Take out cover in tin foil and rest...
Ingredients: Silverside or Ribeye, , , ...

 
 
Dad's Beef Bourguignon
Entrees - Maindishes / None         
Dad's Beef Bourguignon
Season meat with salt and peper. Heat oil till hot. Brown meat in bunches till brown. Remove meat and add onions at a lower heat for 10min until limp. Sprinkle flour. Add wine. Scrape bottom of pot to...
Ingredients: 2- 9 lb beef chuck cut into 1 1/2 inch cubes, 1 garlic clove, 1 bouquet garni, 1/4 cup olive oil...

 
 
Dad's Candied Salmon
Entrees - Maindishes / None         
Preheat oven to 425. Place salmon with the skin side down onto a baking sheet lined with foil. Rub the mustard into the flesh of the salmon. Spread the brown sugar evenly over the fish. Squeeze the le...
Ingredients: 2 lbs. salmon fillet, 3 tbsp. dry mustard, 1/2 c. brown sugar, 1/2 lemon...

 
 
Dad's Chili
Entrees - Maindishes / None         
Cook onions with hamburger first. Then add beans and other ingredients. Cook for at least 45 minutes....
Ingredients: 1 lb. ground beef, cook and drain if necessary, 2 cans diced tomatoes, 2 cans chili beans, mild (not kidney beans), 1 package chili mix...

 
 
Dads Corned Beef
Entrees - Maindishes / None         
wash corned beef and season back side up. add one tspn flour to cooking bag and shake it around. throw in meat and veggies, and bake at 350 for 3.5hrs...
Ingredients: Corned Beef, Cooking Bag, potatoes, onion, carrot, flour...

 
 
Dad's Meatballs
Entrees - Maindishes / None         
Combine all ingredients....
Ingredients: 1 lb. ground chuck, 1 lb. porl sausage, 1 tsp. garlic salt, 1/4 C grated parmesan cheese...

 
 
Dad's Meatloaf
Entrees - Maindishes / None         
In large bowl, beat eggs with fork, slightly....
Ingredients: 2 eggs, 2.5 lbs ground chuck, 1C bread crumbs, 1 med. onion, chopped...

 
 
Dad's moist turkey
Entrees - Maindishes / None         
Select turkey. Take out gizzards / heart / liver and neck. Rinse all parts thoroughly. With a sharp Knife put small cuts inside the cavities to allow seasonings to penetrate. Put the bird into...
Ingredients: turkey, 6 large cloves of garlic--minced, slightly less freshly cut ginger--minced, at least 2 ounce of soy sauce, worstershire sauce ...

 
 
Dad's Spaghetti
Entrees - Maindishes / None         
1. Brown hamburger then saute with onions, green pepper and garlic...
Ingredients: 1 large onion, chopped, 1 large green pepper, chopped, 1 clove chopped garlic (1 tsp if jar), 2 lbs hamburger...

 
 
Dad's Tofu
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Dad's Tuna Sandwich (A)
Entrees - Maindishes / None         
Combine all together and serve on your favorite bread....
Ingredients: 1 can tuna, drained, 6 T. mayonnaise, 1 T. grated Parmesan cheese, 3 T. sweet pickle relish...

 
 
Dad's Tuna Sandwich (B)
Entrees - Maindishes / None         
Combine all and serve on your favorite bread....
Ingredients: 1 can tuna, drained, 1/3 c. cottage cheese, 2 T. mayonnaise, 1/4 c. onion, finely diced...

 
 
Dads Zucchini Linguini
Entrees - Maindishes / None         
Shred the zucchini with a mandalin...
Ingredients: 2 cloves of garlic, Frozen shrimp, 2 zucchini, Linguini...

 
 
Daging goreng bibik
Entrees - Maindishes / None         
Blend the onion, garlic and ginger, before pounding with pepper corns....
Ingredients: 3 small shallots, 3 cloves garlic, an inch of ginger, 1 teaspoon white pepper corns...

 
 
Daging masak merak (ox tongue)
Entrees - Maindishes / None         
Daging masak merak (ox tongue)
Boil the tongue in salted water for 2 hours. Remove from water, and peel off the 'skin'. Cut into thin slices....
Ingredients: 1 ox tongue, shallots & garlic, chili sauce, sweet soy sauce...

 
 
Dahi Bhindi
Entrees - Maindishes / None         
Add green chillies, coriander powder, turmeric powder and gram flour and stir well. Add the ladyfingers, salt and cook over medium heat, stirring frequently, for five minutes. Stir in the ging...
Ingredients: Skimmed milk yogurt,whisked 1 1/2 cups, Ladyfingers (bhindi),Tender 400 grams, Ginger 1 inch piece, Black peppercorns 7-8...

 
 
Dahl
Entrees - Maindishes / None         
Dahl
Soak lentils in water to cover for about 1 hours. Drain, checking carefully for stones. Turn into a pot, cover again with fresh water and add turmeric. Bring to a boil, cover, and simmer for 1 ...
Ingredients: 1 cup lentils,, 1 tsp. turmeric, 1/2 onion, chopped, 1 clove garlic minced...

 
 
Daikon with Chicken
Entrees - Maindishes / None         
Peel and cut daikon into 1/2 inch chunks. Cut chicken into 1/2 to 1 inch pieces. Heat oil. Add daikon and chicken and sauté over high heat. Stir in crushed garlic and chili pepper flakes. A...
Ingredients: 1 medium daikon radish, 2 boneless chicken legs with thigh (I use a chicken breast from a roasted chicken), 1/2 t. Chili flakes, 1 T. Oil...

 
 
Dairy Dish
Entrees - Maindishes / None         
Dairy Dish
brown ground beef in skillet with chopped onion and pepper to taste. In 9x13 pan, combine peas, cottage cheese, soup and water. Cover with tater tots. Bake at 350 degrees for 45 minutes. Grate cheese ...
Ingredients: 1 lb ground beef, 1 bag peas, 1 container cottage cheese, 2 cans cream of mushroom...

 
 
Dairy Free Tuna Casserole
Entrees - Maindishes / Kids         
Preheat oven to 350. Cook pasta, drain and return to pot....
Ingredients: 1 pckg whole wheat macaronie, 3c plain almond milk, 2 medium red potatoes (8oz), peeled and thinly sliced, 2 cloves garlic, smashed...

 
 
Dairy Potato Bake
Entrees - Maindishes / None         
Dairy Potato Bake
Mix all ingredients except, potatoes and paprika, together until well blended. Add potatoes and mix till well coated....
Ingredients: 2 lb bag frozen shredded hashbrowns, thawed, 1 Can Cream of Mushroom Soup, 2 Cups grated Cheddar Cheese, 1/2 Cup Butter, melted...

 
 
Dak Bokkeum with Spinach (Korean Stewed Chicken)
Entrees - Maindishes / None         
Dak Bokkeum with Spinach (Korean Stewed Chicken)
1. Combine the first 8 ingredients in a large bowl. Stir in chicken. Cover and marinate 30 minutes. 2. Place rice in a medium saucepan; cover with water to 2 inches above rice. Stir rice; drain. Repe...
Ingredients: 1/3 cup gochujang (Korean chile sauce), 1/4 cup (1/2-inch) slices green onion bottoms, 2 1/2 tablespoons lower-sodium soy sauce, 2 tablespoons minced fresh garlic...

 
 
Dal Kabuli (Lemon-flavoured Pulses)
Entrees - Maindishes / Vegetarian         
Boil the split black gram in 3 lt of water and cook until tender. Drain the excess water....
Ingredients: 1 1/4 cups Split black gram (urad dal) washed, soaked in water for 3 hours, 1/2 cup ghee or vegetable oil, 6 tsp garlic paste, 1 tsp red chilli powder...

 
 
Dal Lucknavi (Tangy Red Gram)
Entrees - Maindishes / Vegetarian         
Wash the split re gram and boil in 1l water with salt, red chilli powder, and tumeic powder. Cook until the gram is tender and the grain is broken and the mixture is semi-thick. Reduce the heat and ad...
Ingredients: 1 cup split red gram (arhar dal), 4 cups water, salt to taste, 1 tsp red chilli powder...

 
 
Dale’s Spanish Style Braised Oxtails with Chistorr
Entrees - Maindishes / None         
Dale’s Spanish Style Braised Oxtails with Chistorr
Preheat oven to 350 degrees F. Pat oxtails dry and season with salt & pepper. Heat the oil in heavy pot (Le Cruset-type), over medium-high heat until hot, then brown the oxtails in batches, turning oc...
Ingredients: 4-5 lbs. meaty Oxtails , salt & pepper , 1 1/2 Tablespoons olive Oil , /4lb Chistorra Basque Sausage, available at The Wine Country ...

 
 
Dale's Tips for Low-Cal/Low-Fat Holidays
Entrees - Maindishes / None         
This is not a recipe but just some tips I use to lower the calories and fat in recipes. 1. Use low-fat mayo or miracle whip in deviled eggs. Don't use the fat-free. It tastes yucky! 2. Use fat f...
Ingredients: , , , ...

 
 
Dalla's Calzones in the Box Oven
Entrees - Maindishes / Camping         
Roll out each dough, put pizza sauce, cheese and pepperoni on half but leave space to press dough together. Fold over and press to seal. Put on cookie sheet (line with foil so that it is easy to flip)...
Ingredients: 3 rolls Pillsbury refrigerated pizza crust, 2 packages pepperoni, 3 jars Kroger pizza sauce, 6 cups pizza cheese...

 
 
Dancing Chickens-BBQ Rub/Beer Can
Entrees - Maindishes / None         
Preheat bbq, high heat. Wash 1-2 chickens, approximately 3 1/2 pounds each. Allow 1 pound per person. Pat dry with paper towels....
Ingredients: Rub- (mix together), 4 tsp. paprika, 2 tsp. salt, 2 tsp. onion powder...

 
 
Dandelion Greens And Caramelized Onion Pizza
Entrees - Maindishes / None         
Mix the yeast in 1/2 cup of the water and let sit 10 minutes. Place the flour into a mound on the counter creating a well in the center. Add the yeast mixture, olive oil, and sea salt into the well. S...
Ingredients: Dough: 2 1/2 Cups All-Purpose Unbleached Flour, 2 1/2 Cups Whole Wheat Pastry Dough (Or King Arthur's White Wheat Flour, 1 Package Active Dry Yeast, 1 3/4 Cups Warm Water...

 
 
Danish Burgers with Herb Caper Sauce and a Mod Sal
Entrees - Maindishes / None         
Combine ground chicken, poultry seasoning, chopped shallots, Dijon mustard, chopped mushroom, diced Havarti, salt and pepper, and a drizzle of EVOO. Mix thoroughly. Score the meat with your hand marki...
Ingredients: 2 pounds ground chicken , 1 tablespoon poultry seasoning, (a palmful) , 2 shallots, finely chopped , 2 tablespoons Dijon mustard ...

 
 
Danish Meatballs
Entrees - Maindishes / None         
Soak bread in milk for 10 mins. Mix well. Add all other ingredients and mix well. Shape into balls and brown in oil. Place in 9x13 pan. Cover with soup mixture. Bake 350 1 hr....
Ingredients: 4 slices bread, 2 eggs, 1/2 c Milk, 1 lb ground beef...

 
 
Danish Meatballs with Cold Potato Salad
Entrees - Maindishes / None         
Danish Meatballs with Cold Potato Salad
Danish Meatballs- Put all the ingredients in a bowl and mix well for a few minutes (you can use a hand mixer). Let the mix rest in the fridge for 15 min. or longer. Heat a pan with the margar...
Ingredients: 500g mince (half beef, half pork), 1 dl flour (or breadcrumbs), ca. 2 dl liquid (can be skimmed or fullfat milk, water or cold stock)., 1-2 eggwhites (or 1 egg)...

 
 
Darcy's Cheese Enchiladas
Entrees - Maindishes / None         
Darcy's Cheese Enchiladas
In a bowl, mix together all of the cheeses (save some of the cheddar for the top), green pepper, cumin, and green onions. Add enough picante sauce so you can spread the mixture on flour tortillas....
Ingredients: 1-1/2 c monterey jack cheese, 1 c cheddar cheese , picante sauce, chopped medium green pepper...

 
 
Darwin's Chili
Entrees - Maindishes / None         
Darwin's Chili
...
Ingredients: Celery, 2 cans kidney beans, 2 cans chili beans, 2 large cans strained tomatoes...

 
 
Daryl's Baked Bree Rootbeer Brisket
Entrees - Maindishes / None         
Salt and Pepper both sides of Brisket. Brown both sides of meat in light cooking oil, sealing juices. Place meat into slow cooker(crock pot) and cover with sliced onions. Mix together- Tomato paste...
Ingredients: 1 3-1/2 Lb Brisket trimmed, 1 onion sliced, 1 cup BBQ sauce, 2 tbls Worcestershire sauce...

 
 
Date and Honey Glazed Chicken
Entrees - Maindishes / None         
Preheat oven to 400° F. Lightly spray a 9×13-inch baking dish....
Ingredients: 1 cup apple juice, 12 pitted dates, 6 cloves garlic, 4 tbsp honey...

 
 
Dauohin Street Flounder
Entrees - Maindishes / None         
Preheat broiler. Combine bacon, onion, salt, and pepper. Line a broiler pan with foil. Place flounder skin side down on foil. Cut 3 diagonal slashes in belly side flounder. Fill slashes with bacon mix...
Ingredients: 1 strip bacon, finely chop, 1/2 small onion, finely chopped, 1/4 teaspoon salt, 1/8 teaspoon pepper...

 
 
Dauphinoise
Entrees - Maindishes / None         
Dauphinoise
TO START Get all your ingredients and equipment ready. Put a medium saucepan and a large ovenproof frying pan on a low heat. Fit the thick slicer disc attachment into the food processor and turn ...
Ingredients: olive oil, 1 red onion, 1 kg Maris Piper potatoes, 1 nutmeg...

 
 
Dave Maynard’s “Bottom’s Up” Turkey Recipe
Entrees - Maindishes / None         
Dave Maynard’s “Bottom’s Up” Turkey Recipe
Using your hands, slather bird heavily with vegetable oil in foil lined roasting pan. (Keep soapy dish handy to rinse hands.) Place bird- breast down-on 4 slices of dry toast-arranged in a squa...
Ingredients: Baking turkey 13-24 lbs., , , ...

 
 

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