Free Online Recipes
†|†

Sign Up login
 
 

Entrees - Maindishes Recipes         page 262 of 652

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32590 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Five Layer Dinner (Dolly Parton)
Entrees - Maindishes / None         
Layer potatoes, beef, onions and tomatoes in a 2 qt. casserole....
Ingredients: 2 c. Potatoes (sliced), 2 c. Ground Beef, 1 c. Onions (sliced), 2 c. Tomatoes (cooked)...

 
 
Five Spice Chicken
Entrees - Maindishes / None         
Marinate chicken with all ingredients for at least 15 minutes, the longer the better ...
Ingredients: Take two chicken breasts, Fillet each chicken breast to make them thinner, Cut each piece in half, Take three cloves of garlic and chop in small pieces...

 
 
Five Spice Mushrooms & Asparagus with Udon Noodles
Entrees - Maindishes / None         
Five Spice Mushrooms & Asparagus with Udon Noodles
Whisk the sauce ingredients together in a small bowl and set aside. Cook the udon noodles according to package instructions, drain and set aside (you might want to drizzle a small amount of oil on...
Ingredients: 18oz package white or cremini mushrooms, sliced, Ĺ lb fresh asparagus, cut into 1-inch pieces, 18oz package dried udon noodles, 5 cups of water...

 
 
Five Spice Tilapia
Entrees - Maindishes / None         
Five Spice Tilapia
Sprinkle both sides of fillets with 5 spice powder. Combinesoy sauce and brown sugar in a small bowl...
Ingredients: 1 lb tilapia fillets, 1 tsp chinese five spice powder, 1/4 cup soy sauce, 3 Tbs. light brown sugar...

 
 
Five spiced Grilled Chicken with Asian Dipping Sau
Entrees - Maindishes / None         
In a large shallow bowl, stir together the five-spice powder and salt. Add the chicken breasts and rub the mixture into them. Add the oil and toss to coat....
Ingredients: 2 1/2 teaspoons five-spice powder, 1/4 teaspoon salt, 4 (6 oz) boneless, skinless chicken breast halves, 4 teaspoons EVOO...

 
 
Five-Minute Marinated Skirt Steak
Entrees - Maindishes / None         
TIP- Looking at a raw skirt steak, itís easy to see the lines of fat within the striations of meat. Donít try to remove it. The fat adds flavor and bastes the meat as it melts away during c...
Ingredients: 1 cup packed light or dark brown sugar , 1/4 cup balsamic vinegar, 2 Tbs. Worcestershire sauce, 13 medium cloves garlic, coarsely chopped ...

 
 
Five-Pepper Steak
Entrees - Maindishes / None         
1. Heat a large cast-iron frying pan over medium-high heat. Season meat with salt and pepper. Add 1 tbsp. oil to skillet, then add meat and brown in 2 batches, 2 to 3 minutes per side. Transfer ...
Ingredients: 1 1/4 pounds flank steak, sliced 1/4 in. thick , 1/2 teaspoon salt , 1/4 teaspoon pepper, 2 tablespoons canola oil, divided ...

 
 
Five-Spice Beef Kabobs
Entrees - Maindishes / None         
1. Thinly slice steak across grain. If necessary, flatten slices with palm of hand or meat mallet to 1/4-inch thickness. In medium bowl combine beef, soy sauce, and five-spice powder; toss to co...
Ingredients: 1 pound beef flank steak or boneless beef sirloin, 2 tablespoons reduced-sodium soy sauce, 1 teaspoons Chinese five-spice powder, 1 6 ounce carton plain Greek yogurt...

 
 
Five-Spice Pork with Roasted Oranges and Broccoli
Entrees - Maindishes / None         
Preheat the oven to 400. Toss the broccoli, onion, ginger, garlic and orange with 2 tbsp vegetable oil, 3/4 tsp salt, and pepper to taste in a shallow baking dish. Set aside....
Ingredients: 1 head broccoli, florets roughly chopped, stalk peeled and sliced, 1 large onion, thinly sliced, 1 2-in piece ginger, peeled and sliced, 3 cloves garlic, roughly chopped...

 
 
Five-spice salmon with broccolini and asparagus
Entrees - Maindishes / None         
Five-spice salmon with broccolini and asparagus
Using a sharp knife, cut each piece of fish into 3 lengthwise. Place in a large bowl. Add five-spice, hoisin sauce and 2 tbs peanut oil. Season with salt and pepper. Gently toss to combine. ...
Ingredients: 4 x 180g pieces salmon fillet, pin-boned, skin on , 80g (1/4 cup) hoisin sauce , 125ml (1/2 cup) peanut oil , 2 cloves garlic, thinly sliced ...

 
 
Five-Spice Turkey and Lettuce Wraps
Entrees - Maindishes / None         
Five-Spice Turkey and Lettuce Wraps
Bring water to a boil in a small saucepan. Add rice; reduce heat to low, cover and cook for 5 minutes. Remove from the heat. Meanwhile, heat oil in a large nonstick pan over medium-high heat. Add...
Ingredients: 1/2 cup water, 1/2 cup instant brown rice , 2 teaspoons sesame oil, 1 lb 93 percent lean ground turkey...

 
 
Fizzy Chicken with Rice & Lemon Vinaigrette
Entrees - Maindishes / None         
Combine lemon juice, chives, honey, and Dijon in a bowl. Drizzle in 2 Tbsp. oil, whisking constantly until mixture is thoroughly combined. Set aside. Cook rice according to package directions. ...
Ingredients: 2 Tbsp. lemon juice , 1 Tbsp. chopped fresh chives, 1 Tbsp. honey , 1 tsp. Dijon mustard...

 
 
Flaming Filet Mignon with Chive Butter
Entrees - Maindishes / None         
Flaming Filet Mignon with Chive Butter
Place butter into a mixing bowl, season with salt and pepper and stir until blended and soft. Take a 12-inch piece of plastic wrap and lay it on the counter. Spoon the butter out onto the center of th...
Ingredients: 1 stick butter, softened (Butter), Coarse salt and freshly ground black pepper (Butter), 1 bunch chives, left whole (Butter), 4 (8-ounce) filet mignon steaks ...

 
 
Flank Steak
Entrees - Maindishes / None         
Combine all ingredients in a large zip-top plastic bag; add 1 lb. flank steak trimmed of excess fat. Seal bag, refrigerate for 4 hours or overnight. When ready to cook, remove steak from bag, discar...
Ingredients: 3/4 cup soy sauce, 1/4 cup ketchup, 1/4 cup chopped scallions, 1 1/2 tbl. sesame oil...

 
 
Flank Steak
Entrees - Maindishes / Grilling         
Mix ingredients and marinate overnight. Barbeque on the grill until cooked preference....
Ingredients: 1 flank steak, 1/4 C soy sauce, 2 Tbl dry onion flakes, 2 Tbl vinegar...

 
 
flank steak
Entrees - Maindishes / None         
combine all ingredients in a zip lack bag-marinate 8-12 hr....
Ingredients: 1/4cup soysauce, 3 tbs honey, 2 tbs vinegar, 1/2 tsp minced garlic...

 
 
Flank Steak
Entrees - Maindishes / None         
Flank Steak
Marinate overnight. Pierce with fork every few hours....
Ingredients: Flank Steak, 1/4 cup Soy Sauce, 1/4 cup Oil, 1 1/2 T Brown Sugar...

 
 
FLANK STEAK
Entrees - Maindishes / None         
Mix together soy sauce, honey, and vinegar; blend in garlic powder and ginger. Add oil and chopped green onion. Hint- to easily remove honey from tablespoon, dip spoon in oil first. Place meat in ...
Ingredients: 1/4 cup soy sauce, 3 tablespoons honey, 3 tablespoons vinegar, 1 1/2 tsp. each garlic powder and ground ginger...

 
 
Flank Steak
Entrees - Maindishes / None         
Flank Steak
Slice steak horizontally and pound out thin. Season with garlic powder, onion powder and salt and pepper. Mix together bread crumbs with the olive oil. Spread mixture on the steak. Layer on the...
Ingredients: 2-3 pound steak, garlic powder, onion powder , salt and pepper...

 
 
Flank Steak & Portabellos with Wine Reduction
Entrees - Maindishes / Grilling         
Cover steak with rub and EVOO. Refrigerate for at least and hour. Meanwhile, chop portabellos and saute the onion and garlic in EVOO and butter. Add mushrooms. When wilted, add vinegar to degla...
Ingredients: Flank steak, Steak rub, EVOO, Portabello mushrooms...

 
 
Flank Steak Marinade
Entrees - Maindishes / None         
Mix all - marinade steak 2 to 4 hours....
Ingredients: 1/3 cups soy sauce, 1/3 cup chilli sauce, 1/4 cup water, 1 T. Worstechire sauce...

 
 
Flank Steak Marinade
Entrees - Maindishes / None         
Combine all ingredients and marinate Flank Steak a minimum of 2 hours before cooking. Best if marinated for 2-4 Days....
Ingredients: 1/3 Cup Lemon Juice, 1 Cup Red Wine, 1 1/2 Cup Oil, 3/4 Cup Soy Sauce...

 
 
Flank Steak Marinade
Entrees - Maindishes / None         
...
Ingredients: 3/4 c. soy sauce, 1 clove garlic, 1/2 onion, 2 Tbs. oil...

 
 
Flank Steak Marinade
Entrees - Maindishes / None         
Mix marinade together (Easy to put in ziploc baggy) and marinate (pierce steak several times w/2 tined fork) steak (flip 1/2 way periodically)for 5 hours or overnite...
Ingredients: 1/3c oil, 1T vinegar, 2T ketchup, 2T soy sauce...

 
 
Flank Steak Marinade
Entrees - Maindishes / None         
Put all ingredients into ziplock bag and marinate meat for 30 minutes at room temperature...
Ingredients: Large Ziplock Bag, 3 Limes, 1 Orange, 3 Cloves Garlic...

 
 
Flank Steak Panzanella Salad
Entrees - Maindishes / None         
This salad is even better at room temperature once the bread has absorbed some of the dressing. Swap the steak for chicken or shrimp, or omit for a side salad....
Ingredients: Cooking spray , 1 pound flank steak, trimmed, 1/2 teaspoon kosher salt, divided, 1/2 teaspoon freshly ground black pepper, divided...

 
 
Flank Steak Sandwich
Entrees - Maindishes / None         
Turn stove onto medium heat. Add 2 tblsp. olive oil to skillet. Salt and pepper steak and place on skillet. Cook until steak is done to your preference....
Ingredients: 1/4 lb. flank steak, olive oil, crushed garlic, 1 tblsp. butter...

 
 
Flank Steak Sandwiches with Apple Barbecue Sauce
Entrees - Maindishes / Grilling         
1) Place steak in a heavy duty ziplock bag or shallow dish with 1/2 c. Apple Barbecue Sauce. Cover and seal, chill at least 8 hours....
Ingredients: 1 1/2 flank steak, Apple Barbecue Sauce, 6 onion rolls, split, 6 tomato slices...

 
 
Flank Steak Souvlakis
Entrees - Maindishes / None         
Flank Steak Souvlakis
n a small cup, combine 1 tablespoon of the oil, vinegar, 1 teaspoon of the garlic, oregano, and 1/4 teaspoon each of the salt and pepper; brush over flank steak and let marinate on a plate at room...
Ingredients: 1 1/2 tablespoons olive oil, 1 tablespoon red wine vinegar, 1 1/2 teaspoon crushed garlic, 1 teaspoon dried oregano ...

 
 
Flank Steak Souvlakis
Entrees - Maindishes / Low-fat         
Flank Steak Souvlakis
combine oil, vinegar, 1 tsp garlic, oregano and half the salt and pepper. brush over flank steak and let marinate on plate for 10 min. Heat stovetop grill pan over medium heat...
Ingredients: 1 1/2 tbsp olive oil, 1 tbsp red wine vinegar, 1 1/2 tsp crushed garlic, 1 tsp dried oregano...

 
 
Flank Steak Stir-Fry
Entrees - Maindishes / None         
In a small bowl, combine the cornstarch, broth, soy sauce and pepper until smooth; set aside....
Ingredients: 2 tsp. cornstarch, 1/3 cup beef broth, 1 tablespoon soy sauce, 1/8 tsp pepper...

 
 
Flank Steak Stir-Fry with Asparagus and Red Pepper
Entrees - Maindishes / None         
While you are chopping the ingredients in preparation, bring a small saucepan of water to boil. Parboil the asparagus pieces for 2 minutes, drain, rinse in cold water, drain, and set aside. If you are...
Ingredients: 3 Tbsp vegetable oil, 1/2 lb asparagus, trimmed, cut on the diagonal into 1 1/2 inch lengths (about 1 1/2 cups), 1 lb of flank steak, sliced in half lengthwise and then cut into thin strips, 2 in x 1/4 in, 1 red bell pepper, seeded, de-ribbed, and cut into thin strips 2 inches long and 1/4 inch wide...

 
 
Flank Steak w/ Chunky Mojo Rlish
Entrees - Maindishes / None         
Combine orange juice, lime juice, and galric in a small bowl. reserve 2 T joice mixture in a medium bowl; set aside. Add cumin, salt, and pepper to remaining jice mixture. Place stteak in a shallow...
Ingredients: 1/4 cup orange juice, 1 t minced garlic, 2 T fresh lime juice, 1 t gr cumin...

 
 
Flank Steak w/ Italian Marinade
Entrees - Maindishes / None         
Marinade steak for 2 hours or overnight....
Ingredients: Italian Marinade, 1 lb Flank Steak, , ...

 
 
Flank Steak with Caramelized Onions
Entrees - Maindishes / Low-fat         
1 - Melt butter in a large skillet over medium heat. Add the onions, cover and cook, stirring ocassionally, until tender, about 7 minutes. Add the bell pepper strips, sage and oregano. Stirring con...
Ingredients: 1 Tbsp butter, 2 large red onions, halved lengthwise and thinly sliced, 1 green bell pepper, cut into thin strips, 1/2 tsp dried sage...

 
 
Flank Steak with Cauliflower Puree
Entrees - Maindishes / None         
Fill large saucepan with 1 inch water and fit with steamer basket. Bring water to boiling. Place cauliflower in basket. Cover and steam 10-12 minutes or until tender. Drain....
Ingredients: 1 small cauliflower (1.5 lb), cored and sliced 1/2 inch thick, 4 tbsp olive oil, 1.5 lb flank steak, Salt and pepper...

 
 
Flank Steak with Chimichurri Sauce
Entrees - Maindishes / None         
Flank Steak with Chimichurri Sauce
Combine all of the chimichurri sauce ingredients, minus the olive oil, in a food processor or blender. Blend ingredients, then pour in olive oil and combine. Let sit for at least 30 minutes so that th...
Ingredients: For the Chimichurri Sauce, 1 bunch parsley, 1 bunch cilantro, 3 T capers...

 
 
Flank Steak With Corn-Tomato Relish and Grilled Ga
Entrees - Maindishes / None         
Flank Steak- Trim fat from steak. Combine wine, onion, soy sauce, and garlic in large zip-top plastic bag; add steak to bag. Seal and marinate in refrigerator 30 minutes, turning occasionally...
Ingredients: 1 lb flank steak, 1/3 cup dry red wine, 1 1/4 cup chopped Vidalia or other sweet onion, 2 tsp low sodium soy sauce...

 
 
Flank Steak with Tomato Bruschetta
Entrees - Maindishes / None         
1. Preheat grill to medium-high heat. 2. Combine canola oil, paprika, 1/4 teaspoon salt, 1/4 teaspoon pepper, and Creole seasoning in a small bowl. Rub spice mixture evenly over steak. Plac...
Ingredients: 2 teaspoons canola oil , 1/2 teaspoon smoked paprika , 1/2 teaspoon kosher salt, divided, 1/2 teaspoon freshly ground black pepper, divided ...

 
 
Flank Steak with Tomato-Balsamic Sauce
Entrees - Maindishes / None         
1. Heat a large skillet over medium-high heat. Add olive oil; swirl to coat. Sprinkle steak with salt and 1/4 teaspoon pepper. Add steak to pan, and cook 5 minutes on each side or until desired ...
Ingredients: 1 tablespoon extra-virgin olive oil , 1 (1-pound) flank steak, trimmed, 1/2 teaspoon salt, 1/2 teaspoon freshly ground black pepper, divided ...

 
 
Flash Roasted Crispy Ranch Chicken
Entrees - Maindishes / None         
In shallow dish mix soup, milk, and dressing mix. Reserve 1 cup for sauce....
Ingredients: 1 can 10 3/4 oz. campbell's condensed cream of chicken soup, 1/2 cup milk, 1 envelope ranch salad dressing mix, 4 skinless, boneless, chicken breast halves (about 1 pound)...

 
 
Flashing Blue Light Chili
Entrees - Maindishes / None         
Bring chicken broth, beef broth, bouiloon cubes, tomato sauce and 2 Tbsp New Mexico chile powder to a boil, reduce heat, and set to simmer. In a separate pan, saute the chopped jalapeno, onion and ...
Ingredients: 1 can beef broth - 1 can chicken broth, 4-6 oz tomato sauce, 2 chicken bouillon cubes, 2 Tbsp New Mexico Red Chile Powder...

 
 
Flat Creek Estate Winter Vegetable Chilli
Entrees - Maindishes / None         
Flat Creek Estate Winter Vegetable Chilli
In 5-quart Dutch oven over medium-high heat, heat 2 tsp. olive oil. Add butternut squash & cook, stirring occasionally until golden; remove. In same skillet, heat 2 more tsp. olive oil; cook carrots ...
Ingredients: 1 medium butternut squash (1 1/4 lb) peeled & cut into 3/4in squares, 4 tsp olive oil, 2 medium carrots, diced, 1 medium onion, diced...

 
 
Flat Iron steak in wine sauce
Entrees - Maindishes / None         
Allow the steaks to come to room temperature. Stir together 2 TBS of olive oil, black pepper, ground paprika, salt, mustard powder and garlic powder in a small bowl to make a paste....
Ingredients: 2 (6oz) flat iron steaks, 2 TBS olive oil, 1 tsp salt, 1 Tsp ground black pepper...

 
 
Flat Iron Steak Sammies with Provolone Sauce
Entrees - Maindishes / None         
Flat Iron Steak Sammies with Provolone Sauce
Leave the steaks on the counter, to take chill off, while the grill or grill pan heats up to medium-high. Coat the steaks with extra-virgin olive oil and grill seasoning. Heat 2 tablespoons, 2 turns o...
Ingredients: 4 flat iron steaks, 6 to 8 ounces each, extra virgin olive oil, grill seasoning, 3 cubanelle peppers, (Italian mild frying peppers), seeded and thinly sliced...

 
 
Flat Iron Steak with Balsamic Pepper Sauce
Entrees - Maindishes / None         
Flat Iron Steak with Balsamic Pepper Sauce
Bring vinegar to a boil in small saucepan; reduce heat to medium. Cook 20 minutes or until vinegar is reduced to 1/4 cup. ...
Ingredients: 2 beef shoulder top blade (flat iron) steaks (about 8 ounces each) , 1 cup balsamic vinegar , 3/4 teaspoon cracked black pepper, divided , 1/4 cup butter, softened ...

 
 
flat london broil
Entrees - Maindishes / None         
mix all ingredients in a ziploc bag and marinate for a few hours or overnight...
Ingredients: 1-1 1/2 lb flat london broil, 1 cup red wine, 1/3 cup soy sauce, 1/4 cup balsamic vinegar...

 
 
FlatBread
Entrees - Maindishes / None         
Lightly whisk together flour, salt and Italian seasoning. In a separate bowl whisk together the water, egg and 2 tablespoons of olive oil Stir together wet and dry ingredients then knead with yo...
Ingredients: 3 cups all-purpose flour, 1 teaspoon table salt, 2/3 cup - 1 tablespoon water, 1 egg...

 
 
FlatBread Pizza
Entrees - Maindishes / None         
Once pizza dough is cooked, preheat oven to 450 degrees while putting sauce, toppings, and cheese on pizza crust....
Ingredients: FlatBread Dough Recipe, My Pizza Sauce Recipe, Pizza Toppings, Cheese...

 
 
Flatbread pizza
Entrees - Maindishes / Low-fat         
Preheat oven to 350...
Ingredients: 2 whole grain flatbreads, 1/2 cup pizza sauce, 2 tbls dried oregano, 1 cup baby spinach...

 
 

Prev 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 437 438 439 440 441 442 443 444 445 446 447 448 449 450 451 452 453 454 455 456 457 458 459 460 461 462 463 464 465 466 467 468 469 470 471 472 473 474 475 476 477 478 479 480 481 482 483 484 485 486 487 488 489 490 491 492 493 494 495 496 497 498 499 500 501 502 503 504 505 506 507 508 509 510 511 512 513 514 515 516 517 518 519 520 521 522 523 524 525 526 527 528 529 530 531 532 533 534 535 536 537 538 539 540 541 542 543 544 545 546 547 548 549 550 551 552 553 554 555 556 557 558 559 560 561 562 563 564 565 566 567 568 569 570 571 572 573 574 575 576 577 578 579 580 581 582 583 584 585 586 587 588 589 590 591 592 593 594 595 596 597 598 599 600 601 602 603 604 605 606 607 608 609 610 611 612 613 614 615 616 617 618 619 620 621 622 623 624 625 626 627 628 629 630 631 632 633 634 635 636 637 638 639 640 641 642 643 644 645 646 647 648 649 650 651 652 Next

   








Follow DesktopCookbook on Facebook

Follow on Pinterest

 





   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2012 DesktopCookbook. All rights reserved.
Developed by
Integrated Sales Resources.