Free Online Recipes
 |  

Sign Up login
 
 

Entrees - Maindishes Recipes         page 289 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Fried Chicken
Entrees - Maindishes / None         
In shallow dish mix together garlic powder, pepper, salt, paprika, bread crumbs, and flour...
Ingredients: 2 tbsp garlic powder, 1 tsp black pepper, 1 tsp salt, 1 tsp paprika...

 
 
Fried Chicken
Entrees - Maindishes / None         
Wast and pat dry chicken. Cut into pieces, place in a container, and add lemon juice. Put in refrigerator, covered, for 1 hour....
Ingredients: one 2-pound chicken, 1 cup lemon juice, 1 teaspoon salt, 1/2 teaspoon freshly ground black pepper...

 
 
Fried Chicken
Entrees - Maindishes / None         
Wash chicken pieces and place in a covered dish. Marinate overnight with seasoned salt and black pepper in a dish on the bottom shelf of your refrigerator....
Ingredients: 5 drumsticks or any chicken parts, seasoned salt, black pepper, garlic powder...

 
 
Fried Chicken
Entrees - Maindishes / None         
First cut the the chicken into thin slices, holding the knife at an angle. Put the salt, black pepper, cayenne pepper, garlic powder, and paprika in a small mixing bowl, and mix together well....
Ingredients: 1 lb. 4 oz. chicken breast, 2 tsps paprika, 2 tsps garlic powder , 1/2 tsp cayenne...

 
 
Fried Chicken
Entrees - Maindishes / Low-fat         
1. HEAT- Oven 425 F...
Ingredients: 1/4 Cup grated Parmesan cheese, 1/2 Cup bread crumbs, 2 T cornmeal, 1 egg white...

 
 
Fried Chicken
Entrees - Maindishes / None         
Heat shortening in a cast iron skillet to 350 degrees F....
Ingredients: salt and pepper for seasoning chicken, crisco shortening for frying, 3 eggs, 1/3 c. water...

 
 
Fried Chicken
Entrees - Maindishes / None         
We always recommend dry rosé with fried chicken, and this Pinot Noir rosé from France’s Loire Valley was the perfect match. The wine just cut through the fat of the fried chicken, and the extra salt a...
Ingredients: 1 (4 pound) chicken, cut up into 8 pieces , Kosher salt, 3 cups all-purpose flour , 2 tablespoons garlic powder ...

 
 
Fried Chicken
Entrees - Maindishes / None         
In a large bowl put 2 TBSP of salt and put cut up chicken to soak in bowl for 30 minutes. While soaking get 3 containers. One you will put buttermilk and hot sauce to taste. The second you ...
Ingredients: Bowl of water, Salt, Buttermilk, Hot sauce...

 
 
Fried Chicken
Entrees - Maindishes / None         
Fried Chicken- Heat oil in a 12-inch high-sided skillet until a deep-fry thermometer registers 325°. Place fry dredge in a medium bowl. Dredge chicken thoroughly in mixture, shaking off excess....
Ingredients: 3 cups peanut oil, canola oil, clarified butter or lard, Lee Bros All purpose Fry dredge, 3 lbs chicken legs and thighs (6 legs and 6 thighs), ...

 
 
Fried Chicken
Entrees - Maindishes / None         
Cut up chicken in eighths. Combine eggs and spices....
Ingredients: whole chicken, flour, eggs, onion powder...

 
 
Fried Chicken
Entrees - Maindishes / None         
Rinse chicken and cover all pieces with qt. of buttermilk and soak in the fridge over night. Let set out 30 minutes prior to frying....
Ingredients: 2 cut up fryer Chickens, 1 qt. plus 1/4 cup Buttermilk, 5 cups All Purpose Flour, 3 T Seasoned Salt...

 
 
Fried Chicken
Entrees - Maindishes / None         
Sprinkle chicken with salt and pepper. Place chicken in a shallow dish or zip-top plastic bag, and add buttermilk. Cover or seal and chill at least 2 hours....
Ingredients: 1 (3 to 4 pound) whole chicken, cut into pieces, 1 teaspoon salt, 1 teaspoon pepper, 2 cups buttermilk...

 
 
Fried Chicken
Entrees - Maindishes / Gameday-Tailgate         
Heat oil in large frying pan on med-high heat. In med bowl beat eggs & milk. In large bowl combine flour w/ remaining seasonings....
Ingredients: 1/2 C milk, 3 eggs, 2 C flour, 4 tsp garlic powder...

 
 
Fried Chicken
Entrees - Maindishes / None         
in medium mixing bowl, beat egg and milk slightly. add flour salt and pepper. mix till smooth. dip chicken in batter. coat w crushed cereal. place in single layer, in shallow baking pan coated w...
Ingredients: 7 cups kellogs corn flakes crushed into 1 3/4 cups, 1 egg, 1 cup fat free milk, 1 cup all purpose flour...

 
 
Fried Chicken
Entrees - Maindishes / None         
Wash the chicken with lemon juice and vinegar. Rinse with cold water; pat dry. Combine seasonings to chicken with 2 teaspoons of olive oil. Sprinkle lemon juice and lemon zest over the chicken. ...
Ingredients: 4 lbs of chicken legs, 1 cup of flour, 1/2 cup of shake and bake, 3 cups of vinegar...

 
 
Fried Chicken
Entrees - Maindishes / None         
Pound (or use food tenderizer) the chicken into flat pieces. Mix breadcrumbs, parmesan, and serendipity seasoning in a bowl. Heat skillet and put enough olive oil to coat pan. Add one cube (or a ...
Ingredients: Serendipity Seasoning, WishBone Italian Dressing, Grated Parmesan (the real stuff), Bread Crumbs (I used Ian's Gluten Free)...

 
 
FRIED CHICKEN
Entrees - Maindishes / Quick Meals         
COMBINE EGG AND MILK IN BOWL....
Ingredients: 1 EGG, MILK, FLOUR, SALT...

 
 
Fried Chicken
Entrees - Maindishes / None         
combine butter milk, hot sauce, and 1 tsp salt in a bag. Put chicken in bag in fridge for 2 hours. Mix remaining ingredients. Roll pieces in mixture and fry....
Ingredients: 2 cup butter milk, 2 Tbsp hot sauce, 1 Tbsp salt , chicken pieces...

 
 
Fried Chicken
Entrees - Maindishes / None         
Cut chicken. Place in flour....
Ingredients: 2 Chicken breasts, 1/2 cup Flour, Salt, Pepper...

 
 
Fried Chicken
Entrees - Maindishes / None         
Mix last 3 ingredients to prepare batter for dipping chicken. Dip in pieces and drain slightly, then roll in flour-bread crumb mixture, 2 C. flour and 1 C. crumbs. Put pieces in hot oil or shortenin...
Ingredients: 2 1/2 to 3 lb chicken, cut up and salted, 1 egg, beaten, 2 C. milk, 1/2 C. flour...

 
 
Fried Chicken
Entrees - Maindishes / None         
Wash chicken and drain, Heat large skillet or pot 1/2 full of oil. Season Chicken with above seasoning. Use cayenne to family tolerance only. Make sure chicken is thoroughly covered with seasoni...
Ingredients: Chicken (cut up), Flour, Chicken Fry Mix, Ms Dash...

 
 
fried chicken
Entrees - Maindishes / None         
in a resaealable plastic bag soak the chicken in buttermilk from 30 minutes up to 12 hours. in a med bowl combine flour salt and pepper. remove the chicken and coat with flour mixture, transfer to a...
Ingredients: 8 pieces chicken, 1 1/4 cup lowfat buttemilk, 1 1/2 cups flour, 2 tbsp coarse salt...

 
 
Fried Chicken and Spinach
Entrees - Maindishes / None         
Heat oil. Add chopped onion and fry until golden brown. Add ginger,coriander,chili powder,garlic, and salt. Fry this 10 minutes. Stirring every 2 minutes....
Ingredients: 2 Tbsp oil, 1 onion, chopped, 1 clove garlic, minced, 1 tsp coriander...

 
 
Fried Chicken Bies
Entrees - Maindishes / None         
Combine first 7 ingredients in a small bowl; reserve half of spice mixture. Cut chicken into 1-inch pieces. Place chicken in a medium bowl, and toss with remaining spice mixture until coated. Stir i...
Ingredients: 1 1/2 tsp. to 1 Tbsp. ground red pepper, 1 1/2 tsp. ground chipotle chile pepper, 1 1/2 tsp. garlic powder, 1 1/2 tsp. dried crushed red pepper...

 
 
Fried Chicken Breasts
Entrees - Maindishes / None         
Rinse chicken breast and pat dry. Sprinkle all over with salt and pepper. Drain well. In plastic bag combine, flour, salt, pepper and baking powder. Shake chicken with the flour mixture until well...
Ingredients: 6 chicken breast halves, Salt , Pepper, Vegetable Oil...

 
 
Fried Chicken Breasts
Entrees - Maindishes / None         
Pound chicken breasts to 1/4 inch thickness. (If chicken breasts are very large, cut in half.) In shallow bowl, combine beaten eggs, a little salt and pepper and 3 Tablespoons water. Dip chicken in...
Ingredients: 4 - 6 boneless, skinless chicken breast halves, 2 eggs, beaten, 30 saltine crackers, finely crushed, ...

 
 
Fried Chicken Coating
Entrees - Maindishes / None         
Mix dry ingredients together. In a separate bowl, whisk together eggs and water. Roll chicken pieces in egg mixture to moisten. ...
Ingredients: 1/2 Cup powdered milk, 1 Cup Cornmeal, 1 Cup Flour, 1 Tbs. water...

 
 
Fried Chicken Dinner
Entrees - Maindishes / Quick Meals         
Put flour in a bag, then add chicken breasts, shake well to cover chicken with flour. Put in pre-heated pan with oil, about enough to cover pan, and a dash extra. Put fingerfulls of fresh garlic, ga...
Ingredients: Chicken Breats, Fresh Garlic, Garlic Salt, Fresh Ground Pepper...

 
 
Fried Chicken Liver & Spicy Rice with mushrooms
Entrees - Maindishes / None         
Fried Chicken Liver- Soak chicken livers in milk and let them soak for an hour or so. Drain the milk do not dry with the kitchen paper towels ,drip extra milk then coat in seasoned flour ....
Ingredients: Spicy rice with mushrooms-, 500g basmati rice, 1 large onion sliced or chopped, 2 teaspoons turmeric...

 
 
Fried Chicken on a Biscuit
Entrees - Maindishes / None         
Preheat oven to 400°F and lightly oil a rimmed baking sheet. In a large bowl, combine baking powder, 1 cup of the flour, and ˝ teaspoon salt. Melt 4 tablespoons of the butter (save rest for own use) i...
Ingredients: 4 oz butter (use half), 1 tsp baking powder, 1.5 cups flour, red cabbage...

 
 
Fried Chicken Pitas
Entrees - Maindishes / None         
In a large bowl, combine the chicken, dressing, bacon, onions, mustard and pepper. Spoon into pita bread. Yield- 6 servings....
Ingredients: 3 cups thinly sliced fried chicken (including crispy skin), 1 cup coleslaw salad dressing, 1/3 cup crumbled cooked bacon, 2 tablespoons chopped green onions with tops...

 
 
Fried Chicken Seasoning
Entrees - Maindishes / None         
Mix all together. Roll chicken in flour seasoned with salt and pepper. Roll in beaten eggs. Then roll in the seasoned mixture. Fry as you would normally....
Ingredients: 1 c flour, 1 c potato flakes, 1 t season salt, 1 t lemon zest...

 
 
Fried Chicken Strips
Entrees - Maindishes / None         
In a shallow bowl, combine the first five ingredients. In another shallow bowl, beat egg and milk. Dip the chicken into egg mixture, then cracker mixture. In an electric skillet or deep fat fryer, ...
Ingredients: 2 2/3 cups crushed saltines, 1 teaspoon garlic salt, 1/2 teaspoon dried basil, 1/2 teaspoon paprika...

 
 
Fried Chicken Strips
Entrees - Maindishes / None         
Marinade one bag of thawed, skinless chicken tenders in Italian dressing overnight. When ready to fry, dredge chicken tenders in flour and fry until cooked through. Good for carry-ins and family reun...
Ingredients: 1 3lb. bag of skinless chicken tenders, 1 bottle Italian salad dressing, Flour for dredging, ...

 
 
Fried Chicken Strips
Entrees - Maindishes / None         
In a shallow bowl, combine the first five ingredients. In another shallow bowl, beat the egg and milk. Dip chicken into egg mixture, then cracker mixture....
Ingredients: 2 2/3 cups crushed saltine crackers, 1 teaspoon garlic salt, 1/2 teaspoon basil, 1/2 teaspoon paprika...

 
 
Fried Chicken Tenders
Entrees - Maindishes / None         
1. Thaw chicken, if frozen. In a turkey frier, or deep pan, preheat oil to 365F ...
Ingredients: 3 lbs fresh or frozen chicken breast tenders (30-36 pieces), Peanut or other vegetable oil, 4 c. all-purpose flour, 2 tsp. garlic salt...

 
 
Fried Chicken Tenders
Entrees - Maindishes / None         
Place flour in a shallow bowl. Place breadcrumbs in a separate shallow bowl, and mix with ground black pepper and cayenne pepper. Place eggs and water in a small bowl. ...
Ingredients: 1 cup all-purpose flour, 2 cups Italian-style seasoned bread crumbs, 1/2 teaspoon ground black pepper, 1/2 teaspoon cayenne pepper...

 
 
Fried Chicken Wings
Entrees - Maindishes / Gameday-Tailgate         
1. Pat chicken dry. Place chicken and next 4 ingredients in a large bowl; toss to combine. Whisk together eggs and milk; pour over chicken. Let stand 20 minutes. 2. Pour oil into a 7 1/2-qt. Dutch ...
Ingredients: 4 pounds chicken wings (about 14 wings), 1/2 cup minced onion, 1/4 cup minced garlic, 3/4 teaspoon salt...

 
 
fried chicken with herb
Entrees - Maindishes / None         
cut each chicken into 8 pieces as directed on pages 10-11. trim off any excess fat. in a sturdy paper bag, combine the flour,salt to taste,paprika, thyme and sage; shake well to blend thoroughly. add ...
Ingredients: 1 teaspoon paprika, 1 teaspoon dried thyme, 1 teaspoon sage, 10 fresh parsley sprigs about 2 cups (16 fl oz/500ml) vegetable oil or peanut oil...

 
 
Fried Chicken with Panko
Entrees - Maindishes / None         
Serves 4 to 6 If using breasts, halve crosswise for even cooking. Wings require about 10 minutes of frying. If you can't find lard, use 2 cups extra peanut oil or vegetable oil. Ingredien...
Ingredients: , , , ...

 
 
Fried Chicken with Spicy Raspberry Honey
Entrees - Maindishes / Gameday-Tailgate         
1) Place 2 (1-gallon) resealable bags in 2 medium bowls. Divide chicken evenly between bags. In large bowl, whisk buttermilk, sugar, garlic powder, 3 cups cold water, 1/4 cup hot sauce, and 3 tablespo...
Ingredients: 12 assorted chicken pieces (4ish lbs total), 3/4 c buttermilk, 3 Tbsp. sugar, 1 Tbsp. garlic powder...

 
 
Fried Chicken-Lizs Best!!
Entrees - Maindishes / None         
Southern Fried Chicken 2 eggs was enough for 8 Legs, use 3 eggs if thighs or breasts 1 cup hot red pepper sauce, I used Texas Pete; its the best. 2 cups self-rising flour 2 teaspoons pepper-mix in...
Ingredients: , , , ...

 
 
Fried Chickpea and Arugula Pita Sandwiches with Li
Entrees - Maindishes / Vegetarian         
1. Preheat oven to 350°. 2. Combine yogurt, mint, lime juice, 1/8 teaspoon salt, garlic, and cucumber in a small bowl. 3. Wrap pitas in foil; bake at 350° for 10 minutes or until warm. 4. Place chi...
Ingredients: 1 cup plain 2% reduced-fat Greek yogurt , 3 tablespoons chopped fresh mint , 2 teaspoons fresh lime juice, 5/8 teaspoon kosher salt, divided ...

 
 
Fried Cod
Entrees - Maindishes / None         
If Fish are large cut in half length wise. Wisk together egg, milk and beer until yellow milky consistency. Mix seasoning equal parts. 1/2 each and if not enough add more....
Ingredients: 2 Large Pieces of Cod, 1 Box Shore Lunch Fish Breading Cajun Style, 1 Box Louisana Beer Batter Seafood Batter Mis, 1 Egg...

 
 
Fried Crab Cakes
Entrees - Maindishes / None         
Drain crab meat and combine all ingredients, except flour and butter, in a large mixing bowl. Separate mixture into 4 balls and pat into firm patties. Melt butter in a frying pan over medium high he...
Ingredients: 3/4 lb cape cod red crab meat, 1 c bread crumbs, 2 stalks celery, diced fine, 1 c scallions, chopped...

 
 
Fried Egg BLT Sandwiches
Entrees - Maindishes / None         
Preparation 1. Heat a large nonstick skillet over medium heat. Add olive oil to pan; swirl to coat. Crack eggs into pan; cook 2 minutes. Cover and cook an additional 2 minutes or until whites a...
Ingredients: 1 teaspoon olive oil , 4 large eggs , 4 (1-ounce) slices focaccia bread, toasted, 1 cup packed baby arugula ...

 
 
Fried Egg Sandwiches
Entrees - Maindishes / None         
1. Preheat broiler with oven rack 5 to 6 inches from heat. Brush both sides of bread with butter; place on an aluminum foil-lined broiler pan. Broil 1 to 2 minutes on each side or until lightly toaste...
Ingredients: 4 (1/2-inch-thick) challah bread slices , 2 tablespoons butter, melted , 1 (0.9-oz.) envelope hollandadaise sauce mix , 1/4 teaspoon lemon zest ...

 
 
Fried Eggs with Tomato
Entrees - Maindishes / None         
Season the sliced tomatoes. Put 2.5 tablespoon Chinese vegetable oil ( can be instead by butter) in the frying pan. Put on a hot stove. When the oil (butter) gets hot (foam), put the beat eggs in and ...
Ingredients: 4-5 eggs- Beat eggs with 1/5 teaspoon salt until smooth but not frothy, 1 big tomato, sliced, 3 tablespoons butter or Chinese vegetable oil, Seasonings to taste (salt and granulated sugar)...

 
 
Fried Eggs, Red Pepper Flakes, Garlic, And Herbs P
Entrees - Maindishes / None         
While the pasta for this dish is cooking, heat the olive oil and butter in a large skillet over moderate heat. Add the garlic and cook, stirring, for 2 minutes. Add the eggs and cook, sunny-side up, b...
Ingredients: 1 lb Bucatini or any long pasta, 3 Tbsp Extra-Virgin Olive Oil, 2 Tbsp Unsalted Butter, 2 Large Garlic Cloves, thinly sliced...

 
 
Fried Filet of Sole in Wine and Brandy batter
Entrees - Maindishes / None         
Wash and dry sole. Cut each piece of fillet lengthwise in 1/2. Sprinkle with salt and peppeer. Pour wine, brandy, water and 1/2 tsp salt in bowl. Add egg yolks. Mix well.. Add flour and blend...F...
Ingredients: 2 lbs fillet of sole, 2 egg yolks, beaten, salt and pepper, 1 C instant flour...

 
 

Prev 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 437 438 439 440 441 442 443 444 445 446 447 448 449 450 451 452 453 454 455 456 457 458 459 460 461 462 463 464 465 466 467 468 469 470 471 472 473 474 475 476 477 478 479 480 481 482 483 484 485 486 487 488 489 490 491 492 493 494 495 496 497 498 499 500 501 502 503 504 505 506 507 508 509 510 511 512 513 514 515 516 517 518 519 520 521 522 523 524 525 526 527 528 529 530 531 532 533 534 535 536 537 538 539 540 541 542 543 544 545 546 547 548 549 550 551 552 553 554 555 556 557 558 559 560 561 562 563 564 565 566 567 568 569 570 571 572 573 574 575 576 577 578 579 580 581 582 583 584 585 586 587 588 589 590 591 592 593 594 595 596 597 598 599 600 601 602 603 604 605 606 607 608 609 610 611 612 613 614 615 616 617 618 619 620 621 622 623 624 625 626 627 628 629 630 631 632 633 634 635 636 637 638 639 640 641 642 643 644 645 646 647 648 649 650 651 652 653 654 655 656 657 658 659 660 661 662 663 664 665 666 667 668 669 670 671 672 673 674 675 676 677 678 679 680 681 682 683 684 685 686 687 688 689 690 691 692 693 694 695 696 697 698 699 700 701 702 703 704 705 706 707 708 709 Next

   








Follow DesktopCookbook on Facebook

Follow on Pinterest

 





   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.