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Entrees - Maindishes Recipes
page 324 of 712
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35575 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Grilled Three-Cheese Sandwiches
Entrees - Maindishes
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None
Prepare outdoor grill for covered direct grilling over medium heat.... Ingredients: 6 large slices sourdough bread, each about 1/2 inch thick, 1/2 cup(s) coarsely shredded Asiago cheese, 6 ounce(s) fresh mozzarella cheese, sliced, 4 ounce(s) Fontina cheese, sliced...
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Grilled Three-Herb Chicken
Entrees - Maindishes
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None
In shallow glass or plastic dish or heavy-duty resealable food-storage plastic bag, mix all ingredients except chicken. Add chicken thighs and drumsticks; turn to coat with marinade. Cover dish or sea... Ingredients: 1/2 cup vegetable oil, 1/2 cup lime juice, 2 tablespoons chopped fresh or 2 teaspoons dried basil leaves, 2 tablespoons chopped fresh or 2 teaspoons dried oregano leaves...
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grilled tilapia
Entrees - Maindishes
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None
spray cold grill rack with pam preheat to 400-450... Ingredients: 4 6-8 oz fresh frozen tilapia thawed, 1/2 cup italian seasoning, , ...
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Grilled Tilapia Fish
Entrees - Maindishes
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Grilling
Melt the margarine. Mix together the seasoned bread crumbs, grated parmesan cheese, garlic powder,salt, and pepper.... Ingredients: 1 stick margarine, 1/2 cup grated Parmesan cheese, 1/2 cup seasoned bread crumbs, 2 teaspoons garlic powder...
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Grilled Tilapia w/ Pineapple Salsa
Entrees - Maindishes
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None
In a small bowl, combine the pineapple, onions, green pepper, cilantro, 4 tsp. lime juice, 1/8 tsp. salt and cayenne. Chill until serving.... Ingredients: 2 cups cubed fresh pineapple, 2 green onions, chopped, 1/4 cup finely chopped green pepper, 1/4 cup minced fresh cilantro...
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Grilled Tilapia W/Aioli Sauce and Veggies
Entrees - Maindishes
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None
Rinse fish and pat down dry with paper towel.
Sprinkle paprika, salt and pepper evenly over both
sides. Rub lightly to coat. Heat a 12 inch
nonstick skillet over medium-high heat. Cook fish
fo... Ingredients: 3 cup veggies of choice, 20 oz tilapia, 1 tsp paprika, 1 tsp salt and pepper...
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Grilled Tilapia with Lemon Butter, Capers and Orzo
Entrees - Maindishes
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None
Combine the lemon zest, juice, wine and shallot in a small saucepan over high heat and cook until reduced by half. Remove from the heat and let cool. Whisk together the butter and wine mixture in a sm... Ingredients: 1 lemon, finely zested , 2 lemons, juiced , 1/2 cup dry white wine , 1 shallot, thinly sliced...
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Grilled Tilapia with Pineapple Salsa
Entrees - Maindishes
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None
In a small bowl, combine the pineapple, onions, green pepper, cilantro, 4 tsp lime juice, 1/8 tsp salt and cayenne. Chill until serving.... Ingredients: 2 cups cubed fresh pineapple, 2 green onions, chopped, 1/4 cup finely chopped green pepper, 1/4 cup minced fresh cilantro...
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Grilled Tilapia with Spinach and Cherry Tomatoes
Entrees - Maindishes
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None
Prepare grill (high heat). Brush fish with 2 tsp oil. Season with salt and pepper to taste. Grill fish about 2 minutes per side, until cooked through.... Ingredients: 8 tilapia fillets, about 6 oz each , 2 scallions, minced , 4 cups cherry tomatoes , 2 lb spinach, stemmed, washed ...
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Grilled Tofu and Soba Noodles
Entrees - Maindishes
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None
Bring a large pot of water to a boil. Salt
generously, then cook the soba noodles per package
instructions, being mindful to not overcook them.
Drain, run under cold water for a minute, shake of... Ingredients: 12 ounces dried soba noodles, 2 teaspoons extra-virgin olive oil, plus a bit more for the tofu, 16 ounces extra-firm tofu, drained and patted dry, 3 medium cloves garlic...
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Grilled Tri-Tip Roast with Tequila Marinade&Relish
Entrees - Maindishes
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None
Whisk first 10 ingredients in medium bowl. Using small sharp knife,
pierce meat all over. Place meat in large resealable plastic bag; add
marinade. Seal bag. Refrigerate at least 2 hours or overni... Ingredients: 1/2 cup fresh lime juice, 1/2 cup chopped fresh cilantro, 1/2 cup olive oil, 1/3 cup soy sauce...
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Grilled Tri-Tip Steak Marinade
Entrees - Maindishes
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None
In a medium sized bowl, combine oil, lemon juice, soy sauce,
brown sugar, Worcestershire sauce, garlic powder, and pepper.
Whisk together.
Place steak in a Ziploc bag and pour marinade over ste... Ingredients: 2-3 pound Tri-Tip or Flank Steak, 1/4 to 1/3 cup oil, 1/4 cup fresh lemon juice , 2 Tablespoons Soy Sauce ...
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Grilled Tri-tip w/Oregon Herb Rub
Entrees - Maindishes
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None
Mix herbs. Moisten roast with water, pat dry and put on rub. Put in
the fridge for 2 hours.
On grill, quickly brown, then slow cook 1 ½ hours.
Cover with foil 10 min then serve.... Ingredients: 1 tbsp salt, 1 1/2 tsp garlic salt, 1/2 tsp celery salt, 1/4 tsp ground black pepper...
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Grilled Trout Sandwiches
Entrees - Maindishes
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None
To prepare the trout, heat coals in an outdoor grill and brush the top of the grill with oil. Rub the trout with olive oil, salt, and pepper to taste. Grill for about 5 minutes on each side, or until ... Ingredients: 2 pounds fresh trout fillets, Extra virgin olive oil, Kosher salt, Freshly ground pepper...
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Grilled Trout with White Beans and Caper Vinaigret
Entrees - Maindishes
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None
Prepare barbecue (medium-high heat). Cook butter in small skillet over medium heat until brown, stirring often, about 4 minutes. Remove from heat. Mix in oil, then shallots, vinegar, capers, and rosem... Ingredients: 1/4 cup (1/2 stick) unsalted butter , 1 tablespoon olive oil , 1/4 cup minced shallots, 2 tablespoons white balsamic vinegar ...
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Grilled Tuna
Entrees - Maindishes
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None
1) Preheat Outside Grill on Medium High setting when you start
your prep. Or start your charcoal grill about 30 minutes before
you plan to grill tuna.
2) Pat tuna steaks with paper towels to re... Ingredients: (4) 5oz Uncooked Fresh or Frozen ( thawed) Ahi Tuna Steaks 1 inch thick, 1 tbsp Extra Virgin Olive Oil, 1/2 tsp Salt - Kosher, Lemon Juice from 1 wedge of lemon 1/2 tsp...
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Grilled Tuna Kabobs with Peach and Mango Salsa
Entrees - Maindishes
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None
If using wood or bamboo skewers, put in water to soak. Preheat an
oiled grill to medium high.... Ingredients: 1 (12-ounce) package frozen tuna steaks, thawed and cut into chunks, 2 tablespoons extra virgin olive oil, 2 lemons , 1 cup peach mango salsa, divided...
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Grilled Tuna Steaks
Entrees - Maindishes
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None
In a shallow 9x13 inch glass dish, prepare all of
the marinate ingredients. Dredge tuna steaks, both
sides, in the marinate. Let sit in the marinate in
the fridge for 30 minutes before grilling... Ingredients: 2 - 8 ounce tuna steaks, 1 cup soy sauce, 1/2 cup lemon juice, 2 cloves crushed garlic...
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Grilled Tuna Steaks with Sun Dried Tom and Corn
Entrees - Maindishes
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None
Place tuna is shallow glass dish and sprinkle with oil, garlic, oregano, bay leaves and crushed peppercorns. Let sit 1 hour at room temperature, turning fish several times.... Ingredients: 4 (6oz) tuna steaks, rinse and patted dry, 1/4 c corn oil , 2 cloves garlic, minced , 2 t fresh oregano leaves (or 1/2 t dried)...
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Grilled Tuna Teriyaki
Entrees - Maindishes
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None
In a shallow dish, stir together soy sauce, rice wine, garlic, and ginger. Place tuna in the marinade, and turn to coat. Cover, and refrigerate for at least 30 minutes.
... Ingredients: 2 tablespoons light soy sauce , 1 tablespoon Chinese rice wine , 1 large clove garlic, minced , 1 tablespoon minced fresh ginger root ...
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Grilled Tuna Teriyaki
Entrees - Maindishes
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Low-fat
In a shallow dish, stir together soy sauce, rice wine, garlic, and ginger. Place tuna in the marinade, and turn to coat. Cover, and refrigerate for at least 30 minutes.... Ingredients: 2 tablespoons light soy sauce, 1 tablespoon Chinese rice wine, 1 large clove garlic, minced, 1 tablespoon minced fresh ginger root...
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Grilled Tuna w/ Soy, Ginger, and Lime
Entrees - Maindishes
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Low-carb
Make vinaigrette - whisk together the ingredients with kosher salt and freshly ground pepper to taste until well combined. The soy has a lot of salt so use sparingly.... Ingredients: 3 tbsp of cilantro - finely chopped, 1 jalapeno - finely chopped, 2 teas. grated fresh ginger, 2 garlic cloves, finely chopped/ pressed...
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Grilled Tuna w/ Soy, Ginger, and Lime
Entrees - Maindishes
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Grilling
Make vinaigrette - whisk together the ingredients with kosher salt and freshly ground pepper to taste until well combined. The soy has a lot of salt so use sparingly.... Ingredients: 3 tbsp of cilantro - finely chopped, 1 jalapeno - finely chopped, 2 teas. grated fresh ginger, 2 garlic cloves, finely chopped/ pressed...
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Grilled Tuna with White Bean Puree, Olive Tapenade
Entrees - Maindishes
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None
2 (6 to 8-ounce) sushi-quality tuna steaks, such as ahi, about 1-inch thick
Extra-virgin olive oil
Kosher salt and freshly ground black pepper
2 cups fresh Israeli arugula leaves, for garnish... Ingredients: 1 pint vine cherry tomatoes , 1/2 cup Orange Chili Oil, recipe follows, Black Olive Tapenade: , 2 cups pitted Kalamata olives ...
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Grilled Turkey Kebabs with Ranch Marinade
Entrees - Maindishes
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None
Whisk together the marinade- olive oil through
black pepper. Cut turkey or chicken into 1-inch
pieces and cover with the marinade (reserve a
few tablespoons if you'd like to drizzle it on
afte... Ingredients: ¼ cup olive oil, ¼ cup ranch dressing, whatever kind you like best, 1 Tbsp plus 1 tsp Worcestershire sauce, 2 tsp dried rosemary...
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Grilled Turkey Pitas
Entrees - Maindishes
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None
In a small bowl, combine the first eight ingredients. Pour 1/4 cup yogurt mixture into a large resealable plastic bag; add turkey. Seal bag and turn to coat; refrigerate turkey for 8 hours or overnigh... Ingredients: 1 cup fat-free plain Greek yogurt, 2 tablespoons olive oil, 1 tablespoon lemon juice, 1 tablespoon honey...
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Grilled Vegetable and Hummus Wrap
Entrees - Maindishes
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None
Preheat the grill or grill pan over medium heat. Brush both sides of the zucchini slices with the oil and sprinkle with the salt and pepper. Grill until tender and slightly browned, about 4 minutes pe... Ingredients: 2 medium zucchini, cut length wise into 1/4 inch slices, 2 teaspoons olive oil, 1/8 teaspoon salt, Pinch of freshly ground black pepper...
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Grilled Vegetable Lasagna
Entrees - Maindishes
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None
Heat grill. Put noodles and water to cover in baking dish. Let soak 15 min. or until slightly softened and pliable.... Ingredients: 1 pkg (8 oz) lasagna noodles, 3 small zucchini, sliced lengthwise 1/2 in. thick, 1 small eggplant, sliced lengthwise 1/2 in thick, 2 yellow peppers, quartered, seeded...
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Grilled Vegetable lasagna with Puttanesca Sauce
Entrees - Maindishes
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None
Preheat oven to 350 degrees F.
In a medium bowl, mix the ricotta cheese with salt and half a cup
of pesto oil.
Lightly grease large rectangular baking dish, then spoon 1/2 C
Puttanesca sauce o... Ingredients: 2 lbs ricotta, 1 tsp salt, pesto oil (see below), Puttanesca sauce (see below)...
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Grilled Vegetable Lasagne
Entrees - Maindishes
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Vegetarian
Wash squash and eggplant and trim ends. Slice lengthwise into 1/4(squash) to 1/2 (eggplant) inch thick slices. Sprinkle slices heavily with salt and place in a colander over the sink to let the juice... Ingredients: 2 cups of your favorite marinara sauce (I like Trader Joe's or Classico if you don't have homemade)), 2 zucchinis or yellow squash, 2 small eggplant, 1 large sweet onion...
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Grilled Vegetable Melt Sandwiches
Entrees - Maindishes
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Vegetarian
1. To make the basil spread: In a food processor, combine the basil, Parmesan, walnuts, and garlic. Process to puree. Add the cream cheese or sour cream. Process to mix. Set aside.... Ingredients: 1 cup packed small fresh basil leaves, 2 tablespoons grated Parmesan cheese, 1 tablespoon chopped walnuts, 1 clove garlic, chopped...
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Grilled Vegetable Panini
Entrees - Maindishes
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None
Heat a grill pan over medium-high heat. Drizzle
the oil over the eggplant, zucchini, and onion
slices, then sprinkle with salt and pepper.
Working in batches, grill the eggplant, zucchini,
and... Ingredients: 1/4 cup Olive Oil, 2 Small Japanese Eggplants or 1 Medium to large Regular Eggplant, cut crosswise into 1/2-inch thick , 2 zucchini, cut crosswise into 1/2-inch-thick slices, 1 small Red Onion, cut into 1/2-inch thick slices...
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Grilled Vegetable Panini with Pesto Goat Cheese
Entrees - Maindishes
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None
1. Preheat panini grill.
2. Coat grill with cooking spray. Place mushrooms, onion, and bell pepper on grill. Brush vegetables evenly with vinegar, coat with cooking spray, and sprinkle evenly with... Ingredients: Cooking spray, 2 large portabello caps, gills removed, 2 cups thin vertically sliced red onion (1 medium), 1 red bell pepper, seeded and quartered...
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Grilled Vegetable Sandwiches
Entrees - Maindishes
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None
Preheat the grill or broiler. Spray the eggplant, zucchini, and squash lightly with nonstick spray; sprinkle with the salt and pepper. Grill or broil until tender and browned, about 8 minutes, turni... Ingredients: 1 (3/4 lb.) eggplant, cut into 1/4 inch slices, 1 medium zucchini, cut on the diagonal into 1/4 in. slices, 1 medium yellow squash, cut same as zuke, 3/4 t. salt...
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Grilled Vegetable Wrap
Entrees - Maindishes
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Vegetarian
Preheat grill or broiler. Toss together asparagus, bell pepper, squash, and oil on large baking sheet. Season with salt and pepper, if desired. Grill or broil vegetables 4 to 6 minutes per side, turni... Ingredients: 12 thin asparagus spears, trimmed, 1 small red bell pepper, cut into 1/2-inch strips (1 cup), 1 small yellow summer squash or zucchini, cut into 1/4-inch-thick rounds (1 cup), 1 Tbs. olive oil...
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Grilled Veggie and Hummus Wraps
Entrees - Maindishes
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None
1. Heat a large grill pan over medium-high heat. Brush onion, bell pepper, and eggplant with 1 tablespoon oil. Add onion and bell pepper to pan; cook 3 minutes on each side or until grill marks appear... Ingredients: 4 (1/2-inch-thick) slices red onion , 1 red bell pepper, seeded and quartered , 1 (12-ounce) eggplant, cut into 1/2-inch-thick slices , 2 tablespoons olive oil, divided...
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Grilled Veggie and Hummus Wraps
Entrees - Maindishes
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None
Heat a large grill pan over medium-high heat. Brush
onion, bell pepper, and eggplant with 1 tablespoon oil.
Add onion and bell pepper to pan; cook 3 minutes on
each side or until grill marks app... Ingredients: 4 (1/2-inch-thick) slices red onion, 1 red bell pepper, seeded and quartered, 1 (12-ounce) eggplant, cut into 1/2-inch-thick slices, 2 tablespoons olive oil, divided...
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Grilled Veggie Tostadas
Entrees - Maindishes
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None
Grilling brings out the natural flavor and sweetness of zucchini, yellow squash, red bell pepper, eggplant and onion in these savory tostadas. Grill whole wheat tortillas for a crispy base and top wit... Ingredients: 1 pound tomatoes, seeded and diced , 1/3 cup finely chopped cilantro , 2 tablespoons lime juice , 1 teaspoon salt, divided ...
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Grilled Veggies Sandwhich
Entrees - Maindishes
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None
... Ingredients: , , , ...
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Grilled Veggies with Couscous and Yogurt Sauce
Entrees - Maindishes
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None
Heat a grill pan over high heat. Toss the bell peppers, squash,
mushrooms, garlic, herbs, olive oil, 1 teaspoon salt and 1/2
teaspoon pepper in a large bowl. Brush the onion rounds with olive
oi... Ingredients: 2 bell peppers, stemmed, seeded and quarted, 1 yellow squash, sliced into 1/4 inch thick rounds, 8 oz shiitake mushrooms, stemmed, 2 cloves garlic, unpeeled...
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Grilled Wasabi-Honey Shrimps
Entrees - Maindishes
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None
In a large bowl, stir together the honey, wasabi and 1 tsp salt until a paste forms; whisk in the oil. Add the shrimp and toss to coat. Refrigerate for at least 30 mins. Thread the shrimp onto skewers... Ingredients: 1/4 cup honey, 2 tbsp wasabi powder, 1/4 cup vegetable oil, 2 lbs extra-large shrimp, peeled and deveined...
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Grilled Wrapped Franks
Entrees - Maindishes
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None
Pat frankfurters dry. Mix baking mix, water and cheese until soft dough forms; beat vigorously 20 strokes. Divide dough into 10 equal parts. Pat 1 part dough around each frankfurter with floured ha... Ingredients: 10 frankfurters, 2 cups Bisquick baking mix, 1/2 cup cold water, 1/2 cup shredded cheddar cheese (about 2 ounces)...
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Grilled Yellowfin Tuna with Red Pepper Relish
Entrees - Maindishes
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None
In a large, shallow dish or plastic zipper bag, combine rosemary, olive oil, and balsamic vinegar. Add tuna and marinate in refrigerator for 2 hours.
... Ingredients: 2 tablespoons fresh rosemary, 1/4 cup extra virgin olive oil , 1 cup balsamic vinegar , 4 6-ounce yellowfin tuna fillets...
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Grilled yogurt Chicken w/Cucumber Salad
Entrees - Maindishes
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None
Rinse chicken and pat dry. Trim any fat and remove the tender from each breast (reserve for another use). Working two at a time, arrange chicken between layers of plastic wrap. With a meat mallet, pou... Ingredients: 4 boneless, skinned chicken breast halves (about 1 1/2 lbs), 1 1/4 cups plain whole-milk yogurt, 1 1/4 tsp. ground cumin, 1 tsp. fresh lemon juice...
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Grilled Za'atar Chicken with Cucumber-Watermelon S
Entrees - Maindishes
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None
Season the chicken with salt and pepper. Rub
all over with the za'atar and 1 tablespoon
olive oil; set aside.
Toast the pine nuts in a large nonstick skillet
over medium heat, stirring, until g... Ingredients: 4 small skinless, boneless chicken breasts (about 6 ounces each) , Kosher salt and freshly ground pepper, 2 tablespoons za'atar spice blend, plus more for topping, 1/4 cup extra-virgin olive oil...
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Griller Salmon
Entrees - Maindishes
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Grilling
Soak the planks. mix together honey, teriyaki garlic black pepper and orange zest and juice. Let salmon sit in mixture flesh side down for about 5 min while grill is heating.... Ingredients: 2 squeeses of the honey bear, 1/4 cup or so of Teriyaki, 2 crushed garlic cloves, freshly ground black pepper...
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Griot (Fried Pork Chunks)
Entrees - Maindishes
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None
Preheat oven to 400 F (200 C). Place meat in a large bowl and pour 2 tbsp. of salt and ½ cup of sour orange juice on it. Mix well and let sit for 2 minutes. Rinse meat with cold water and drain well. ... Ingredients: 5-7 lbs. Boneless Pork Picnic shoulder, cut into large cubes , 1 cup Sour Orange juice , 3 Tbsp. Salt , 1 Tbsp Minced Garlic ...
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Griot (fried pork)
Entrees - Maindishes
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None
Cut the meat into medium pieces.
• Wash thoroughly with the lime and/or sour orange juice.
• Season well with Adobo seasoning salt, rosemary, thyme, parsley, garlic powder, pepper and let marinate f... Ingredients: 1.5 lb of pork, 1 hot pepper, 1 tsp of parsley, 1 tsp of garlic powder...
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Grit Souffle
Entrees - Maindishes
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None
When all is blended in the kettle, put in a buttered dish and bake at 325°for 45 minutes. You can use bacon cheese rolls or pimento for variety. For added flavor, top with shredded cheddar. I always g... Ingredients: 4 c water 1 c grits , Boil until about consistency of Cream of Wheat. Remove from store and add - , 1 stick butter or margarine , 2 rolls garlic cheese ...
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Grits with Bacon and Beans
Entrees - Maindishes
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None
Cook the bacon in a large pot over medium heat until almost crisp, about 8 minutes. Add the vegetable oil and increase the heat to medium high; add the bell peppers, onion, collard greens, cayenne and... Ingredients: 3 slices bacon, finely chopped , 1 tablespoon vegetable oil , 2 green bell peppers, chopped , 1 small onion, chopped 1 1-pound bag frozen chopped collard greens, thawed and drained ...
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