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Entrees - Maindishes Recipes
page 351 of 712
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35575 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Honey-Ginger Salmon
Entrees - Maindishes
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None
In a large self-closing plastic bag, combine ginger, garlic, soy sauce,
orange juice, honey, and green onion; mix well. Place salmon in bag and
seal tightly. Turn bag gently to distribute marinade... Ingredients: 1 teaspoon ground ginger, 1 teaspoon minced fresh garlic, 1/3 cup soy sauce, 1/3 cup orange juice...
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Honey-Gingered Pork Tenderloin
Entrees - Maindishes
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None
Place tenderloins in 11 X X 1 1/2 inch baking dish. Combines honey and next 9 ingredients, stirring well. Pour over tenderloins. Cover and marinate in refrigerator 8 hours turning occasionally.... Ingredients: 2 (3/4 - pound) pork tenderloins, 1/4 cup honey, 1/4 cup soy sauce, 1/4 cup oyster sauce...
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Honey-Glazed Baby Back Ribs with Whiskey Marinade
Entrees - Maindishes
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None
Marinate the ribs- Arrange the rib racks in a large glass or ceramic
baking dish, overlapping them slightly. In a medium bowl, whisk
the soy sauce with the whiskey, honey, ginger, white pepper,
... Ingredients: Ribs- 3 rack(s) (about 5 pounds) baby back ribs, 1/4 cup(s) plus 2 tablespoons soy sauce, 1/4 cup(s) plus 2 tablespoons whiskey, 1/4 cup(s) honey...
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Honey-Glazed Chicken
Entrees - Maindishes
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None
Place small amount of oil in Dutch Oven and brown chicken on both
sides until a toasty brown. Dissolve cornstarch in cold orange juice.
Add honey, soy sauce and orange peel and mix until combine... Ingredients: 2lb. chicken, skinned (bone-in takes longer), 2t. cornstarch, 1/2c. orange juice, 2T. honey...
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Honey-Glazed Chicken Kabobs
Entrees - Maindishes
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None
In a small bowl, combine the first six ingredients. Pour 1 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for 5-6 hours. Cover and refrigerat... Ingredients: 2/3 cup reduced-sodium soy sauce, 2/3 cup honey, 1/2 cup canola oil, 1 tablespoon prepared horseradish...
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Honey-Glazed Pork Chops and Tomato Salad
Entrees - Maindishes
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None
1. Preheat oven to 425°.
2. Combine tomatoes, 1 teaspoon oil, thyme, and garlic on a foil-lined jelly-roll pan. Roast at 425° for 17 minutes.
3. Combine honey, cider vinegar, and musta... Ingredients: 2 cups grape tomatoes, halved , 1 tablespoon olive oil, divided , 2 teaspoons fresh thyme leaves, 1 teaspoon minced garlic ...
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Honey-Grilled Chicken Breasts
Entrees - Maindishes
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None
In a small bowl, combine the first eight ingredients. Pour 1/2 cup marinade into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Cover and... Ingredients: 1/2 cup orange juice, 1/3 cup honey, 1/4 cup lemon juice, 1/4 cup reduced-sodium soy sauce...
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Honey-Lime Chicken Kebabs with Mango Slices
Entrees - Maindishes
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None
1. Preheat broiler to high.
2. Combine first 5 ingredients; toss to coat. Thread chicken onto 8 (6-inch) skewers. Place kebabs on a broiler pan coated with cooking spray; broil 4 minutes on... Ingredients: 1 pound skinless, boneless chicken breast, cut into 1-inch cubes , 2 teaspoons grated lime rind , 2 teaspoons minced garlic , 1 teaspoon chili powder...
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Honey-Lime Sriracha Chicken Lettuce Wraps
Entrees - Maindishes
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Gluten-Free
Combine marinade ingredients well.
Place in medium glass bowl (cover), or gallon
ziploc. Add diced chicken tenders.
Marinate 4 hours, or overnight, refrigerated,
turning to coat occasionally.... Ingredients: 2 lbs chicken tenders, diced, olive oil, lettuce for wraps, grape tomatoes...
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Honey-Mustard Air Fryer Pork Chops
Entrees - Maindishes
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None
Season pork chops on both sides with 1/2 teaspoon
kosher salt.
Combine mustard and honey and marinate the pork
chops at least 4 hours or overnight for best
results.... Ingredients: 1/3 cup Dijon Mustard, 1 tablespoon honey, 4 3/4-inch thick center-cut boneless pork chops, trimmed, (about 5 oz each), 1/2 teaspoon kosher salt...
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Honey-Mustard Brats
Entrees - Maindishes
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None
In a small bowl, combine the mustard, honey, mayonnaise and steak sauce. Grill bratwurst, covered, over medium heat for 15-20 minutes or until meat is no longer pink, turning and basting frequently wi... Ingredients: 1/4 cup Dijon mustard, 1/4 cup honey, 2 tablespoons mayonnaise, 1 teaspoon steak sauce...
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Honey-Mustard Chicken
Entrees - Maindishes
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None
In a small bowl combine all except chicken. Broil or grill chicken, brushing occasionally with mixture.... Ingredients: 1/4 C. Dijon mustard, 2 T. honey, 1 t. dried oregano, 1 t. water...
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Honey-Mustard Chicken
Entrees - Maindishes
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None
Preheat oven to 400. Combine mustard and honey in small bowl.
Stir in dill and orange peel. Line a baking sheet with foil. Place
chicken, skin side down, on pan. Brush sauce on top of chicken;
c... Ingredients: 1/3 cup Dijon mustard, 1/3 cup honey, 2 Tbsp. chopped fresh dill, 1 tsp. freshly grated orange peel...
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Honey-Mustard Garlic Pork Chops
Entrees - Maindishes
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None
Combine all marinade ingredients in a bowl.
Prick the pork chops all over with a fork, and place them in a ziplock bag or covered container.
Pour the marinade over the chops, and turn to coat well... Ingredients: 6 pork chops , 1/3 C honey , 1/4 C orange juice , 3 Tbsp. Dijon mustard ...
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Honey-Mustard Pork Roast
Entrees - Maindishes
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None
•In a small bowl, combine the beer, mustard, honey, oil, garlic and
rosemary. Pour half into a large resealable plastic bag; add roast.
Seal bag and turn to coat. Refrigerate for at least 2 hours. C... Ingredients: 1-1/2 cups beer or ginger ale, 1 cup Dijon mustard, 2/3 cup honey, 1/2 cup olive oil...
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Honey-Pecan Chicken
Entrees - Maindishes
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None
Preheat the oven to 425. Line a baking sheet with foil.... Ingredients: 1/2 c. pecans, 2 t. cornflake crumbs, 2 t. honey, 1 t. reduced sodium soy sauce...
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Honey-Roasted Pork
Entrees - Maindishes
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None
Place roast on alightly greased rack in a shallow roasting pan.... Ingredients: 1 (2-3 pound) boneless pork loin roast, 1/4 cup honey, 2 tablespoons Dijon mustard, 2 tablespoons mixed or black peppercorns, crushed...
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Honey-Roasted Pork
Entrees - Maindishes
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None
Dump all mixture on roast in crockpot. Cook 6 hours high.... Ingredients: 1 (2-3 lb) boneless pork loin breast, 1/4 c. honey, 2 tbsp dijon mustard , 2 tbsp mixed or black peppercorns, crushed...
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Honey-Soy Chicken Drumsticks
Entrees - Maindishes
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None
Preheat oven to 400ºF.
If using wings, place on a rimmed baking sheet. If using drumsticks
and/or thighs, place in a 9x13-inch pan; if using the smaller
quantity, place in a 8×8-inch (or somet... Ingredients: 10 drumsticks (or 4 thighs and 5 drumsticks or 18 chicken wings), kosher salt and freshly ground pepper (to season chicken), 2 tablespoons oil — peanut, canola, vegetable, etc., 2 tablespoons ketchup...
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Honey-Soy Marinated London Broil
Entrees - Maindishes
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Grilling
Combine all ingredients except steak in resealable plastic bag. Add steak; refrigerate 4 hours or overnight.... Ingredients: 1 small onion, finely chopped, 1/2 cup canola oil, 1/4 cup soy sauce, 1/4 cup honey...
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Honey-Soy Marinated Salmon
Entrees - Maindishes
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Low-fat
Combine all the marinade ingredients and marinate the salmon,
covered in the refrigerator, for 1 hour.... Ingredients: 1 lb salmon filet, 1/2 cup honey, 1/4 cup soy sauce, 2 tbsp lemon juice...
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Honey-Soy Pork Chops
Entrees - Maindishes
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None
In a small bowl, combine the first five ingredients. Pour 1/2 cup into a large resealable plastic bag; add pork chops. Seal bag and turn to coat; refrigerate for 2-3 hours. Cover and refrigerate remai... Ingredients: 1/4 cup lemon juice, 1/4 cup honey, 2 tablespoons reduced-sodium soy sauce, 1 tablespoon sherry or unsweetened apple juice...
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Honey-Soy Skillet Chicken
Entrees - Maindishes
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None
Remove visible fat from chicken breasts with kitchen scissors or a sharp knife.
... Ingredients: 4 lbs chicken breasts, skinless and boneless, 1/4 cup all-purpose flour, 1/2 tsp each salt and pepper , 1 Tbsp oil ...
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Honorable Jumbalaya
Entrees - Maindishes
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None
1. Sprinkle chicken with cayenne and brown in oil.
Brown sausage and combine. Remove from heat and set
aside.... Ingredients: 2 pounds chicken, 1/2 teaspoon cayenne, 2 tablespoons vegetable oil, 8 ounces spicy sausage, pieces...
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Hoosier Daddy’s Chili
Entrees - Maindishes
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None
Brown gowned beef in pan until evenly browned. Drain off grease.
Add onion, one and a half teaspoons cumin and red pepper flakes.
Cook and stir until onion is softened. About five minutes... Ingredients: 1 pound ground beef, 1 medium onion chopped, 3 teaspoons ground cumin divided, 1 teaspoon red pepper flakes...
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HOOTERS Fried Hot Wings
Entrees - Maindishes
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None
HOOTERS Fried Hot Wings
.1/4 cup butter
1/4 cup louisiana hot sauce
1 dash pepper, Ground
1 dash garlic powder
1/2 cup flour
1/4 teaspoon paprika
1/4 teaspoon cayenne pepper
1/4 teaspoo... Ingredients: , , , ...
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Hoppin' John
Entrees - Maindishes
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Vegetarian
Rinse the black-eyed peas and throw out any grit or fucked up
looking peas. Put the peas in a medium container and cover them
with a couple inches of water. Let them soak overnight or for at
lea... Ingredients: 1 1/2 cups of black eyed peas, 2 teaspoons of olive oil , 1 yellow onion , 2 bell peppers...
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Hoppin' John
Entrees - Maindishes
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None
1. Heat a large wok or skillet over high heat. Add oil, onion, garlic and red pepper flakes; stir-fry 10 seconds or until fragrant. Add bacon and celery; stir-fry 1 to 2 minutes or until bacon begins ... Ingredients: 2 tablespoons peanut or vegetable oil, 1 cup chopped onion, 1 tablespoon minced garlic, 1/4 teaspoon red pepper flakes...
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Hoppin' John
Entrees - Maindishes
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Vegetarian
If using dried black-eyed peas, reserve the stock once you have cooked them.
... Ingredients: 4 c Black-eyed peas, cooked, 1 c Onions, finely chopped, 2 ea Garlic cloves, chopped, 2 tb Vegetable oil...
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Hoppin' John New Year's Rice Bowl
Entrees - Maindishes
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Holiday Dish
Heat oil over medium heat in dutch oven. Add onions, green pepper, and pork. Saute' until veggies are translucent and pork is no longer pink, approximately 5 minutes. Add garlic and saute' approxim... Ingredients: 4-5 glugs olive oil, 1 c. onion, 1 c. green pepper, 1 lb. boneless pork, thin sliced strips...
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Hoppin John Stew
Entrees - Maindishes
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None
Cook and stir sausage in large skillet over medium heat for about 8 minutes or until meat is no longer pink. For additional flavor, you can add chopped Andouille sausage if desired. Add chopped vegeta... Ingredients: 1/2 pound bulk pork sausage , 2 celery stalks, chopped, 1 medium to large onion, chopped, 4 large garlic cloves, minced...
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Hoppin' John with Andouille
Entrees - Maindishes
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None
Heat the olive oil in a large skillet over
medium-high heat. Add the sausage and okra;
cook, stirring occasionally, until browned,
about 2 minutes. Remove to a plate; cover to
keep warm. Add t... Ingredients: 1 tablespoon extra-virgin olive oil , 1 12 -ounce package fully cooked andouille sausages, sliced 1/4 thick, 1 10 -ounce bag frozen sliced okra, thawed and drained , 3 stalks celery, sliced 1/2 inch thick ...
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Hopping John, Southeastern United States
Entrees - Maindishes
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Camping
Cut bacon into smal pieces and fry until crisp. Slice onions and fry in the bacon fat. Combine all ingredients in large skillet or saucepan and heat thoroughly.... Ingredients: 4 cups cooked black eyed peas, 4 cups cooked rice, 1 lb bacon, 2 onions...
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Horse Radish Meatloaf
Entrees - Maindishes
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None
Combine first 9 ingredients in a large bowl; stir well. Form beef mixture into a loaf and place in 9x5-inch loaf pan.
... Ingredients: 2 pounds ground beef, 3/4 cup uncooked regular oats, 1 large onion, chopped, 1/2 cup ketchup...
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Horseradish Flank Steak
Entrees - Maindishes
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None
Mix first 6 ingredients for marinade. Marinade flank
steak at least 6-8 hours. Grill for 6 minutes each
side.... Ingredients: 1/2 cup vodka, 1/4 cup Worcestershire sauce, 1 medium onion, thinly sliced, 1 jalapeno pepper, chopped...
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Horseradish-and-Breadcrumb-Topped Filet Mignon
Entrees - Maindishes
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None
1. Place breadcrumbs in a large nonstick skillet; cook over medium-high heat 2 minutes or until lightly toasted, stirring constantly. Remove from heat; place in a small bowl. Drain horseradish in a ... Ingredients: 1/3 cup fresh breadcrumbs, 2 tbsp prepared horseradish, 1 tea Dijon mustard, Cooking spray...
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Horseradish-Chili Burgers 4HB
Entrees - Maindishes
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Low-carb
Combine egg and seasonings and beef and mix well. Shape into four patties.
Grill, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer read... Ingredients: 1 egg, lightly beaten, 2 tablespoons chili sauce, 1 teaspoon dried minced onion, 1.5 teaspoon prepared horseradish...
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Hot 'N Sweet Shrimp Lettuce Wraps
Entrees - Maindishes
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None
Combine sugar, vinegar and ginger in a small pot and bring to a boil. Dissolve sugar, turn off heat and reserve.
... Ingredients: 1/4 c sugar, 1/4 c rice wine vinegar, 1 1 inch ginger root, peeled and thinly sliced, 2 T vegtable oil...
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Hot & Spicy Grilled Pork Chops
Entrees - Maindishes
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None
Brush pork chops with canola oil.... Ingredients: 2 Pork Tenderloins, 2 tablespoons canola oil, 1/4 cup brown sugar, 1 teaspoon cayenne pepper...
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Hot & Spicy Sloppy Joes
Entrees - Maindishes
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None
In a 4 quart Dutch oven cook the ground beef until brown & drain off fat. Add peppers & onion. Cook & stir. Stir in vinegar. Bring to a boil. Boil gently uncovered over medium heat for about 40 minute... Ingredients: 1 pound ground beef, 1 large green pepper, chopped, 1 large red pepper, chopped, 1 large onion, chopped...
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Hot & Sweet Drumsticks
Entrees - Maindishes
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None
Preheat oven to 350 degrees. In a small saucepan, combine preserves, ketchup, soy sauce, garlic and hot pepper sauce. Cook and stir over medium-low heat until preserves are melted.... Ingredients: 1 cup apricot preserves, 1/2 cup ketchup, 1/4 cup soy sauce, 2 tsp minced garlic...
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Hot and Spicy Spareribs
Entrees - Maindishes
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None
Submerge chipotle pepper in 1/2 Cup Boiling water and set aside 10-15 minutes to soften. Remove from water, discard the stem and finely chop.... Ingredients: 2 Medium Dried Chipotle Peppers, Cooking Spray, 1 1/3 Cups Honey, 2/3 Cup Chile Paste...
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Hot and sour steamed Fish with Thai Salad
Entrees - Maindishes
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Low-fat
Make lime and sweet chilli dressing... Ingredients: 4x 200g Trevally Fillets, 3 fresh small red Thai Chillies, seeded, sliced thinly, 3 fresh Kaffir Lime Leaves, shredded finely, 10cm stick (20g) fresh lemon grass, chopped finely...
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Hot and Sour Tilapia Soup
Entrees - Maindishes
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Gluten-Free
Allow shiitakes to rehydrate in water.... Ingredients: 1.5 lb fresh tilapia, 6-8 shallots, coarsely, longitudinally chopped, ~1 lb carrots, 2 bnc scallions...
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Hot and Sweet Drumsticks
Entrees - Maindishes
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None
In a small saucepan, combine preserves, ketchup, soy sauce, garlic and hot pepper sauce. Cook and stir over medium-low heat until preserves are melted.... Ingredients: 1 Cup Apricot Preserves, 1/2 Cup Ketchup, 1/4 Cup Soy Sauce, 2 Teaspoons Minced Garlic...
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Hot Beef and mushroom turnover
Entrees - Maindishes
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Quick Meals
Heat oven to 425. Unfold pie crust; press out fold lines. Cut crust in half. Place halves on ungreased cookie sheet.... Ingredients: 1 Pillsbury refrigerated pie crusts softened, 4 Thin slices deli-cooked roast beef, 2 TBS steak sauce, 1 oz. Muenster cheese sliced...
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Hot Beef and Mushroom Turnovers
Entrees - Maindishes
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None
Heat oven to 425°F. Remove pie crust from pouch; place flat on work surface. Cut crust in half; place halves on ungreased cookie sheet.... Ingredients: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box , 4 thin slices cooked roast beef (5 to 6 oz), 2 tablespoons steak sauce, 1 oz Muenster cheese, sliced...
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Hot Beef Sandwich
Entrees - Maindishes
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None
Combine all ingredients in slow cooker. Place meat into mixture, spooning liquid over top. Cook on low for 8-10 hours.... Ingredients: 4-5 lb. round roast (serves 8-10 People), 1 envelope dry onion soup, 2 tsp. sugar, 1 tsp. oregano...
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Hot Brown
Entrees - Maindishes
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None
Melt the butter in a saucepan. Add the flour to make a reasonably thick roux that absorbs all butter. Add the milk and 6 tablespoons Parmesan cheese, stirring constantly. Add the beaten egg to thicken... Ingredients: 1/2 cup butter, 1/2 cup flour , 3 to 3 1/2 cups milk, 6 tablespoons grated Parmesean cheese...
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Hot Bunwiches
Entrees - Maindishes
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None
Lay out all 8 buns. On each bottom bun, place slice of Swiss cheese, ham, turkey, and American cheese. Place top bun over American cheese. Wrap each bunwich individually in foil and place in freeze... Ingredients: 8 hamburger buns, 8 slices Swiss cheese, 8 slices ham, 8 slices turkey...
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