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Entrees - Maindishes Recipes         page 351 of 665

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 33204 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Laksa Paste
Entrees - Maindishes / None         
To keep- Blend all ingredients in a blender, cover with oil, refrigerate for up to a month....
Ingredients: 1 red onion, finely chopped, 2 tablespoons ginger, chopped, 4 whole cloves, 1 teaspoon turmeric, chopped...

 
 
Laksa Penang
Entrees - Maindishes / None         
Laksa Penang
Steam the sardines and de-bone. Clean the canned sardines....
Ingredients: 6-7 Fresh sardines, 1 tinnned sardine, Daun Kesom 2 bunches, chilli boh - full ladle...

 
 
Lamb & Mint Burgers
Entrees - Maindishes / None         
Lamb & Mint Burgers
Mix together the redcurrant jelly, sweet chilli sauce and balsamic vinegar. Put in a small dish and set aside. Cut the green leaves off the spring onions, discard the tough part and finely slice th...
Ingredients: 2 tbsp redcurrant jelly, 1tbsp sweet chilli sauce, 1 tbsp balsamic vinegar, 2 spring onions...

 
 
Lamb (for the barbecue)
Entrees - Maindishes / None         
Leave lamb flat. Trim edges. combine sour cream and seasoning except mint. Cover both sides of lamb thickly with mixture. Grill over coals until done. (1-1 1/2 hours) Garnish with mint....
Ingredients: 1 leg of lamb, boned, 1 c sour cream, 2 tsp accent, 1 tsp salt...

 
 
Lamb and Artichoke Kebabs with Greek Yogurt Dip
Entrees - Maindishes / None         
Combine 3/4 cup olive oil, the juice of 1 lemon, the paprika, dried mint, 1/2 teaspoon cumin and the red pepper flakes in a large bowl. Add the lamb and toss to coat; cover and refrigerate 1 to 4 hour...
Ingredients: 3/4 cup plus 1 tablespoon extra-virgin olive oil , Juice of 1 1/2 lemons , 1 teaspoon smoked paprika , 1 teaspoon dried mint ...

 
 
Lamb and Blackbean chili
Entrees - Maindishes / None         
Brown the lamb with onion, drain, put into stockpot or crockpot. Add garlic, tomatoes, tomato sauce, tomate paste Beans, mushrooms chili powder cumin pepper and salt. Simmer at least four hours....
Ingredients: 2 lbs. ground lamb, 1 large onion, coarsely chopped, 4 cloves of garlic, minced, 2 cans stewed tomatoes ...

 
 
Lamb and Eggplant Curry with Prunes
Entrees - Maindishes / None         
In a large pot, melt butter over low heat and whisk in the flour. Cook, whisking constantly, for 2 minutes. Add soy sauce, honey, syrup, tomatoes, wine, brandy, mustard, nutmeg, cinnamon and curry. B...
Ingredients: 1/2 c stick butter , 2 T flour , 1/4 c soy sauce , 1/4 c honey...

 
 
Lamb and Eggplant Shepherd's Pie
Entrees - Maindishes / None         
scatter eggplant on rimmed baking sheet. sprinkle w/ salt; let stand 1 hr. tossing occassionally. rinse eggplant and pat very dry. Heat 3T oil in havy large pot over med high heat. add eggplant and s...
Ingredients: 1 1/2 lb eggplnt, unpeeled, cut into 3/4 in cubes, kosher salt, 7 T olive oil, divided, 2 lb lamb shoulder, cut into 1 in cubes...

 
 
Lamb and Lentil Stew
Entrees - Maindishes / None         
In skillet or wok heat oil to medium hot, add lamb cubes half at a time until browned on the outside; remove. Drain skillet and return lamb, add broth, onion garic bay leaves, tomato paste, oregano a...
Ingredients: 1 lb boneless lamb leg or shoulder 3/4 cubes, 4 C. reduced sodium beef broth (lamb stock), 2 T oil, 3 cloves garlic minced...

 
 
Lamb and Okra Stew
Entrees - Maindishes / None         
Lamb and Okra Stew
Heat oil in a large pot and fry the onions,add the spice. Then put the meat in and brown it stirring from time to time. Add the chopped chili if using and stir in and then the tomato paste...
Ingredients: 1 kg lamb chops,cutlets or lamb shanks ,I used sliced leg of lamb chopped into pieces, 3 large onions cut into chunks, 8-10 chopped garlic cloves, 4 tablespoofuls tomato paste...

 
 
Lamb and potato curry
Entrees - Maindishes / None         
Mix yoghurt and garam masala together and marinade lamb in fridge for 2 hours or overnight. Heat 2 tbsp oil in a large frypan and cook the onion until soft but not browned. Add the ginger, ga...
Ingredients: 2 lamk shanks or chump ends, 1 sml tub plain yoghurt, 4tsp garam masala, 1 onion chopped...

 
 
Lamb and Spring Vegetable Stew
Entrees - Maindishes / None         
sauté the lamb in 2 tablespoons of butter to seal. Add the stock or water and wine, bring to the boil and skim. Add the quartered onion, thyme, and bay leaf. Cover and simmer for 1 hour....
Ingredients: 5 tablespoons butter, 2 pound lean boned shoulder of lamb, diced into 1 ¼ inch pieces, 2 ½ cups lamb stock or water, /3 cup dry white wine...

 
 
Lamb Burgers with Indian Spices and Yogurt-Mint Sa
Entrees - Maindishes / None         
1. Cut 1 garlic clove in half. Rub cut sides of garlic evenly over lamb chops. Combine 2 teaspoons oil, coriander seeds, and thyme in a small bowl. Rub spice mixture evenly over lamb chops. Let st...
Ingredients: 2 garlic cloves, divided , 4 (4-ounce) lamb loin chops , 4 teaspoons extra-virgin olive oil, divided , 1 teaspoon coriander seeds, crushed ...

 
 
Lamb chop teriyaki
Entrees - Maindishes / None         
Brush on lamb last 2-3 minutes of cooking...
Ingredients: 2 tbsp brn sugar, K2 tbsp soy, 1 tbsp catsup, 1 1/2 t lemon juice or white wine...

 
 
Lamb Chops in an Onion & Mustard Gravy
Entrees - Maindishes / None         
Prepare the lamb chops ,sprinkle and rub salt & pepper and add some crushed garlic,soy sauce & worchester sauce and let it marinade until you need it. In skillet or deep frying pan fry the lam...
Ingredients: , , , ...

 
 
Lamb Chops w/ Balsamic Reduction
Entrees - Maindishes / None         
1. In a small bowl or cup, mix together the rosemary, basil, thyme, salt and pepper. Rub this mixture onto the lamb chops on both sides. Place them on a plate, cover and set aside for 15 minutes to ab...
Ingredients: 3/4 teaspoon dried rosemary, 1/4 teaspoon dried basil, 1/2 teaspoon dried thyme, salt and pepper to taste...

 
 
Lamb Chops with Asparagus and Farro
Entrees - Maindishes / None         
Lamb Chops with Asparagus and Farro
In a small bowl, whisk together the herbs de Provence, ¼ cup olive oil and a pinch of salt. Arrange the lamb chops in a single layer on a large baking sheet and drizzle with the olive oil mixture, rub...
Ingredients: 2 tablespoons herbs de Provence, 1/4 cup plus 3 tablespoons extra-virgin olive oil, divided, Salt and freshly ground pepper, 16 lamb rib chops (from two 1 1/2 -pound racks of lamb), frenched...

 
 
Lamb Chops with Asparagus-Feta Salsa Verde
Entrees - Maindishes / None         
In a 9-inch square glass dish, combine lemon juice, 1/4 c olive oil, oregano, salt and pepper. Place lamb in the dish with the marinade and turn to coat. Cover and refrigerate for at least 30 minute...
Ingredients: 1/4 c fresh lemon juice, 1/2 c olive oil, 3 Tbsp chopped fresh oregano, 1 1/2 tsp kosher salt...

 
 
Lamb Chops with Farro, Arugula, and Lemon-Thyme Vi
Entrees - Maindishes / None         
1. Heat a grill pan over medium-high heat. Coat with cooking spray. Sprinkle lamb with 1/4 teaspoon salt and 1/4 teaspoon pepper. Add to pan; cook 5 minutes on each side. Remove from pan; let stan...
Ingredients: Cooking spray , 8 (4-ounce) lamb loin chops , 1/2 teaspoon kosher salt, divided , 1/2 teaspoon freshly ground black pepper, divided ...

 
 
Lamb Chops with Herb Vinaigrette
Entrees - Maindishes / Quick Meals         
Sprinkle lamb chops with one-quarter teaspoon (1 mL) of the salt, and all the pepper. Preheat broiler to hot and broil chops 5 minutes a side or until desired degree of doneness. Meanwhile, in a small...
Ingredients: 1/2 teaspoon (2 mL) salt, 1/2 teaspoon (2 mL) freshly ground pepper, 8 lamb loin chops (4 ounces/125 g each), 2 tablespoons (30 mL) finely chopped green onions...

 
 
Lamb Chops with Mushrooms
Entrees - Maindishes / Quick Meals         
Sprinkle lamb chops with salt and pepper. In a large skillet, heat olive oil over medium-high flame. Lightly coat lamb chops with flour and place in skillet. Sear until brown, about 3 minutes pe...
Ingredients: 3 Lamb Chops, Salt and pepper to taste, 1 tablespoon olive oil, 1/4 cup flour...

 
 
Lamb Chops with Pomegranate Relish
Entrees - Maindishes / None         
repare grill or grill pan for medium-high heat. Mix pomegranate seeds, olives, feta, ¼ cup oil and parsley in a bowl; season with salt and pepper. Rub lamb chops with remaining 2 Tbsp. oil, then fenne...
Ingredients: ½ cup pomegranate seeds , ¼ cup chopped black olives , ¼ cup crumbled feta , ¼ cup plus 2 Tbsp. olive oil ...

 
 
Lamb Chops with Wine Sauce
Entrees - Maindishes / None         
Heat olive oil, garlic and rosemary in large skillet on medium high heat. Cook 1 minute stirring constantly to season pan. Discard items from pan when done....
Ingredients: 1 Tbs. Olive Oil, 5 Garlic Cloves, peeled, 5 Springs fresh Rosemary, 8 Rib Lamb Chops...

 
 
Lamb cooked on hay, served with boulangère potatoe
Entrees - Maindishes / None         
For the boulangère potatoes, preheat the oven to 160C/325F/Gas 2. Heat a heavy-based pan, add some oil, then add the sliced onion, leek, fennel, garlic, thyme, fennel seeds and fry for 3-4 minu...
Ingredients: dash olive oil, 1 onion, thinly sliced, 1 leek, thinly sliced, 1 fennel, thinly sliced...

 
 
Lamb Curry
Entrees - Maindishes / None         
Lamb Curry
2 lbs lamb shoulder cut into 1-2 inch chunks (You want a little bit of fat on this but be sure to trim it juts a little bit to keep from having a huge pool of fat on top of the gravy, although t...
Ingredients: 2 lbs lamb shoulder cut into 1-2in chunks, 2 tbsp oil , 1 medium onion, 8 cloves of garlic...

 
 
Lamb Curry
Entrees - Maindishes / None         
Lamb Curry
In a pot over medium heat,fry the onion,garlic and ginger in the oil untill soft....
Ingredients: 3 Tsp Oil, 1 Onion roughly chopped, Small knob of ginger grated, 400g Diced Lamb...

 
 
Lamb Flatbread Tacos
Entrees - Maindishes / None         
1. Preheat broiler to high 2. Combine yogurt, olive oil, 1/4 t. pepper and 1/8 t. salt and set aside 3. Broil flatbread 1 minute or until toasted, turning at 30 seconds. 4. Cut cumcumber into sma...
Ingredients: 6 oz container plain 2% Greek yogurt, 1 T. olive oil, 3/4 t. black pepper, divided, 1/4 t. kosher salt, divided...

 
 
Lamb Gyros
Entrees - Maindishes / None         
In a large bowl, combine ground lamp with the bread, allspice, coriander, garlic, onion, savory, salt and pepper, and knead well. The mixture should hold its shape. Break into 5 sections, each about...
Ingredients: 2 pounds lean ground lamb, 2 slices white bread, toasted and crushed, 1 tsp whole allspice, well crushed, 1 tsp whole coriander, well crushed...

 
 
Lamb Kebabs
Entrees - Maindishes / None         
Marinate overnight in ziploc bag....
Ingredients: 1 (13oz) can onion soup, 1/2 c. water, 1/4 c. red wine, 2 T. canola...

 
 
Lamb Kebabs
Entrees - Maindishes / None         
1. Preheat broiler. Gently mix meat, lemon zest and juice, seasonings, onion, garlic, and bread crumbs in a medium bowl just until combined. 2. Form meat mixture into 18 balls (about 2 in. each) ...
Ingredients: 2 pounds ground lamb , Zest and juice of 1 lemon , 1 teaspoon fine sea salt, 1 teaspoon pepper 1 teaspoon ground sumac ...

 
 
Lamb Kebabs with Mint Pesto
Entrees - Maindishes / None         
Lamb Kebabs with Mint Pesto
Blend first 7 ingredients to coarse puree. With machine running, gradually pour in 1/2 cup oil and puree until almost smooth. Mix 2 tbsp oil with coriander, garlic, paprika, and cumin. Cover la...
Ingredients: 1 cup fresh mint leaves, 1/2 cup fresh cilantro leaves, 2 tbsp pine nuts, 2 tbsp freshly grated Parmesan...

 
 
Lamb Kefta
Entrees - Maindishes / None         
Lamb Kefta
Combine onion; bread crumbs; garlic; parsley; cilantro; oregano; mint; 1/2 teaspoon cumin; cinnamon; crushed red pepper, if desired; and eggs in a large mixing bowl. Add lamb; mix well. Divide mixture...
Ingredients: 1 small onion, finely chopped , 1/2 cup soft bread crumbs , 4 cloves garlic, minced , 2 tablespoons snipped fresh parsley ...

 
 
Lamb Kofta
Entrees - Maindishes / None         
Lamb Kofta
Place mince, onion, garlic, chilli flakes, mint, parsley, paprika, ginger, cumin and coriander in a bowl. Mix to combine....
Ingredients: 1 kg lamb mince, 1 small brown onion, chopped, 2 garlic cloves, crushed, 1/2 teaspoon dried chilli flakes...

 
 
lamb koftas
Entrees - Maindishes / None         
lamb koftas
at least an hour before you start, soak the skewers in cold water. or make the koftas without skewers. grate the apple, discarding the core. squeeze the apple to remove excess juice. put in a mi...
Ingredients: 4 wooden skewers, 1 small apple, 600g lamb mince, 6 mint leaves...

 
 
Lamb Korma
Entrees - Maindishes / None         
Lamb Korma
Blend Cashews and coconut with water to make a fine paste. Keep aside....
Ingredients: 1/2Kg Lamb, 2 Onions, 1/2 tin chopped tomatoes, 1 teaspoon Jeera Powder...

 
 
Lamb Liver
Entrees - Maindishes / Holiday Dish         
Separate liver lobes, clean and trim. Slice liver sections in half to create thin filet...
Ingredients: Liver from one Lamb (approx 1 lb), 2 cups flour, 1 TBS Cinnamon, 1 TBS Clove...

 
 
Lamb Loaf
Entrees - Maindishes / None         
In a large skillet, saute the onion, garlic, thyme and basil in the olive oil until the onion is soft and almost golden. Take the skillet off the heat and let the mix cool slightly. Crack the e...
Ingredients: 2 lbs ground lamb( or 1 lb hamburger, 1 lb lamb, 2 tablespoons olive oil, 1 medium onion, chopped, 4 garlic cloves, minced...

 
 
Lamb Marrakech
Entrees - Maindishes / None         
In large heavy pot, brown the lamb in oil. Remove. Add onion, garlic and brown lightly. Return lamb to pot. Add seasonings, tomatoes with juice, raisins with sherry and bring to a boil. Cover and...
Ingredients: 4 lb lean lamb, cut into 1 1/2 inch cubes, 1/2 c olive oil, 2 onions, finely chopped, 3 clove garlic, minced in garlic press...

 
 
Lamb Meatballs & Toasted Orzo
Entrees - Maindishes / None         
Lamb Meatballs & Toasted Orzo
Preheat the oven to 400 degrees. In a medium saucepan, heat the chicken stock over low heat; keep warm. On a rimmed plate, soak the bread in the milk....
Ingredients: 1 qt Chicken Stock, 2 Slices White Bread, crusts removed, Milk for Soaking, 1 lb Ground Lamb...

 
 
LAMB OPEN-FACE MEAT TURNOVERS ( Sfeeha)
Entrees - Maindishes / None         
LAMB OPEN-FACE MEAT TURNOVERS ( Sfeeha)
Pre heat oven 500 Mix the meat ingredients together well up to and including allspice. Place 1to 2 Tablespoons of meat mixture into the center of each round...
Ingredients: 1 lb fresh lamb meat, finely ground, 1 Vidalia onion, fined diced, 1/3 cup flat leaf parsley, finely chopped , 1/4 cup mint leaves, finely chopped...

 
 
LAMB OPEN-FACE MEAT TURNOVERS ( Sfeeha)
Entrees - Maindishes / None         
Pre heat oven 500 Mix the meat ingredients together well up to and including allspice. Place 1to 2 Tablespoons of meat mixture into the center of each round...
Ingredients: 1 lb fresh lamb meat, finely ground, 1 Vidalia onion, fined diced, 1/3 cup flat leaf parsley, finely chopped , 1/4 cup mint leaves, finely chopped...

 
 
Lamb or Chicken Greek Gyros
Entrees - Maindishes / None         
Combine meat and spices, garlic, herbs and yogurt, and sour cream to form 4 very thin 1/2 inch thick patties.Heat 2 Tbsp. of oil to skillet over medium heat and cook the patties until they are golden ...
Ingredients: 1 lb. ground Lamb or Chicken, salt and pepper, 1 tsp. ground Cumin, 1 tsp. ground corriander...

 
 
Lamb or Pork Vindaloo
Entrees - Maindishes / None         
Combine mustard, cumin, turmeric, cayenne, salt, and vinegar in a cup. Mix well....
Ingredients: 1 1/2 Tbsp. grainy mustard, 1 1/2 tsp. ground cumin, 3/4 tsp. ground turmeric, 1/2 to 1 tsp. cayenne pepper...

 
 
Lamb Pitas with Balsamic-Infused Raisins
Entrees - Maindishes / None         
BALSAMIC RAISINS 1 cup Sun-Maid Natural Raisins 1 cup balsamic vinegar warmed 1/2 red onion, thinly sliced PITA TOPPINGS 1 cucumber thinly sliced 1/2 cup Greek yogurt 1 clove garlic, minced...
Ingredients: MARINADE 2 Tbsp. ground annatto seed , 1 Tbsp. orange juice , 1/2 tsp. cumin , 1/8 tsp. cloves ...

 
 
Lamb Pot Roast with Oranges and Olives
Entrees - Maindishes / None         
Holding knife parallel to work surface, cut lamb lengthwise, following seam where bone was removed and stopping about ½” before you get all the way through. Open lamb like a book and season all over...
Ingredients: 1 4–5-lb. boneless lamb shoulder , Kosher salt and freshly ground black pepper , 6 garlic cloves, thinly sliced , 2 mandarin oranges or tangerines, unpeeled, thinly sliced into rounds...

 
 
Lamb Ragu over whipped parsnips
Entrees - Maindishes / None         
in a med saucepan, bring the parsnoips, chicken broth, half-and-half and 1 T of butter to a simmer over med heat. cook until the parsnips are tender, about 15 min. transfer to a food processor and pu...
Ingredients: 3/4 of parsnips, peeled and coarsely chopped, 1/2 c chicken broth, 1/4 c half-and-half, 2 T butter...

 
 
Lamb Rub
Entrees - Maindishes / Grilling         
...
Ingredients: 1/4 cup Brown Sugar, 2 teasp Ginger, 2 teasp Tarragon, 1 teasp Cinnamon...

 
 
Lamb Shanks
Entrees - Maindishes / None         
Lamb Shanks
Heat oil and fry garlic in a large heavy based pan. In batches, brown the shanks & remove from pan. Add tomatoes, carrots, celery, pepper, rosemary & beer to pan & bring to the boil. Reduce the...
Ingredients: 4 Lamb shanks (have the butcher cut them in half)., 2 Garlic cloves, 2 stalks of celery, Rosemary stalk...

 
 
Lamb Shanks (good, old New England comfort food)
Entrees - Maindishes / Holiday Dish         
Choose meaty lamb pieces cut from the foreshank. Having the butcher cut the lamb shanks for you is your best bet! In a 4-6 qt Dutch oven heat oil. Add lamb shanks and brown on all sides; remove fr...
Ingredients: 1 cups water, 1 can of Campbells French Onion Soup, 1 cup of wine that you would find tasty to drink!, 1 Tbsp Cooking Oil...

 
 
Lamb Shanks (good, old New England comfort food)
Entrees - Maindishes / Holiday Dish         
Choose meaty lamb pieces cut from the foreshank. Having the butcher cut the lamb shanks for you is your best bet! In a 4-6 qt Dutch oven heat oil. Add lamb shanks and brown on all sides; remove fr...
Ingredients: 1 cups water, 1 can of Campbells French Onion Soup, 1 cup of wine that you would find tasty to drink!, 1 Tbsp Cooking Oil...

 
 

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