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Entrees - Maindishes Recipes         page 356 of 653

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32640 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Lemon Thyme Pork Loin Roast
Entrees - Maindishes / None         
Tie the pork roast with butcher's twine at 1 inch intervals to help it maintain a round shape for even cooking. The pork roast should be approximately 12-inches in length, not doubled and tied. Rub th...
Ingredients: 1 boneless pork loin roast, 1 tbsp. extra virgin olive oil, 1 tbsp. balsamic vinegar, 4 strips lemon zest, bitter white pith removed...

 
 
Lemon Trout
Entrees - Maindishes / None         
In a large bowl, stir together the flour, lemon pepper, salt, thyme, cayenne and half of the lemon zest. Combine the lemon juice and remaining lemon zest in a shallow dish and soak fish fillets for ab...
Ingredients: 4 cups all-purpose flour, , 2 tablespoons lemon pepper, ...

 
 
Lemon Trout Almondine
Entrees - Maindishes / None         
Sprinkle trout with salt and pepper. Dust the fish filets in the flour. Heat the olive oil and butter on medium high heat. Add fish filets and cook until light brown on both sides...
Ingredients: 6 tablespoons flour , 4 trout fillets , 1 tablespoon olive oil, 2 tablespoons butter ...

 
 
Lemon Zest Pasta Recipe
Entrees - Maindishes / None         
Cook the pasta...set aside...pour olive oil and lemon juice over pasta...sprinkle in garlic...add salt and pepper...toss it all together over medium high heat...serve warm with parmesan on top....
Ingredients: 12 oz pasta, 6 tbsp olive oil, 4-6 tbsp lemon juice...(or one lemon), 2 garlic cloves (minced)...

 
 
Lemonade Chicken
Entrees - Maindishes / None         
Preheat oven to 350 degrees. Place chicken in sprayed 9 x 13 inch baking dish. Combine lemonade concentrate, soy sauce and garlic powder and pour over chicken. Cover with foil and bake for 45 minut...
Ingredients: 6 boneless, skinless chicken breasts halves, 1 (6 ounce) can frozen lemonade concentrate, thawed, 1/3 cup soy sauce, 1 teaspoon garlic powder...

 
 
Lemon-Basil Ricotta Stuffed Shells in Champagne
Entrees - Maindishes / None         
Butter a large {or two small} baking dish and bring a large pot of water to boil and season generously with kosher salt. Cook the jumbo shell pasta two to three minutes shy of al dente {or shy of ...
Ingredients: 1 box Jumbo Shells, 1-1/2 cups Lemon Basil Ricotta, 1 cup Pecorino Romano, grated on the largest holes of a box grater, 3 tablespoons of Butter...

 
 
Lemon-Basil Skillet Chicken with Rice
Entrees - Maindishes / None         
Lemon-Basil Skillet Chicken with Rice
In 10-inch nonstick skillet heat oil over high heat. Sprinkle both sides of chicken breasts with paprika; add to hot skillet. Immediately reduce heat to medium-high; cover and cook 4 minutes....
Ingredients: 1 teaspoon canola oil, 4 boneless skinless chicken breasts (1 lb), Paprika, 1 1/2 cups hot water...

 
 
Lemon-Browned Butter Cod with Hazelnut Pilaf
Entrees - Maindishes / None         
1. Preheat oven to 400. 2. Heat 1 tablespoon butter and 1 teaspoon oil in a small saucepan over medium-high heat; swirl until butter melts. Add pasta; cook 3 minutes or until lightly browned, ...
Ingredients: 2 tablespoons unsalted butter, divided , 1 tablespoon olive oil, divided , 2 ounces uncooked thin spaghetti, broken into 2-inch pieces , 1 cup unsalted chicken stock (...

 
 
Lemon-Butter Sauce with Chiles 0 Reviews
Entrees - Maindishes / None         
Cook 1 thinly sliced chile de arbol in 1/4 cup olive oil in a pot over medium heat until toasted, 2 to 3 minutes. Add the grated zest of 1 lemon, the juice of 2 lemons and 6 tablespoons butter...
Ingredients: , , , ...

 
 
Lemon-Chicken Oven Bake
Entrees - Maindishes / None         
Lemon-Chicken Oven Bake
HEAT oven to 400F. MIX dressing, broth and honey....
Ingredients: 1/4 cup KRAFT Zesty Italian Dressing , 1/2 cup fat-free reduced-sodium chicken broth , 1 Tbsp. honey , 1-1/2 lb. bone-in chicken pieces (legs and thighs) ...

 
 
Lemon-Garlic Tilapia
Entrees - Maindishes / None         
Put tilapia fillets in baking pan. Add remaining ingredients, stir. Cook at 300 for 15 min. Sprinkle parsley on top. Serve with vegetable side atop rice....
Ingredients: 2 -3 tilapia fillet s (12 oz), 2 garlic cloves, 1 T. olive oil, 1 T. margarine...

 
 
Lemon-garlic chicken
Entrees - Maindishes / None         
Preheat oven to 375F. Combine bread crumbs, garlic, and salt in a large ziplock plastic bag, shaking well to combine....
Ingredients: 1/2 c fine, dry breadcrumbs, 2 cloves garlic, minced, 1/4 t salt, 1/4 c fresh lemon juice...

 
 
Lemon-Garlic Chicken Thighs
Entrees - Maindishes / None         
Combine fresh lemon juice, molasses, Worcestershire sauce, and chopped garlic in a dish; add the chicken. Cover and marinate in the refrigerator for 1 hour, turning chicken occasionally....
Ingredients: 1/4 cup fresh lemon juice, 2 tablespoons molasses, 2 teaspoons Worcestershire sauce, 4 garlic cloves, chopped...

 
 
Lemon-Garlic Roast Turkey & White-Wine Gravy
Entrees - Maindishes / Holiday Dish         
Lemon-Garlic Roast Turkey & White-Wine Gravy
1.Crush 6 cloves garlic and add to a very large stockpot (or clean bucket). Stir in lemon juice, Worcestershire, salt and 4 quarts cold water. 2.Remove giblets from turkey (if included) and trim exce...
Ingredients: 10 cloves garlic, divided, 1/2 cup lemon juice, 1/2 cup Worcestershire sauce, 1/2 cup kosher salt...

 
 
Lemon-Garlic Shrimp & Vegetables
Entrees - Maindishes / Low-fat         
Heat 2 teaspoons oil in a large nonstick skillet over medium-high heat. Add bell peppers, asparagus, lemon zest and 1/4 teaspoon salt and cook, stiring occasionally, until just begining to soften, ab...
Ingredients: 4 tsp extra-virgin olive oil, divided, 2 large red bell peppers, diced, 2 lbs. asparagus, trimmed and cut into 1 inch lengths, 2 tsp lemon zest, freshly grated...

 
 
Lemon-Garlic Shrimp and Vegetables
Entrees - Maindishes / Low-carb         
Heat 2 teaspoons oil in a large skillet over medium-high heat. Add bell peppers, asparagus, lemon zest, and 1/4 teaspoon salt and cook, stirring occasionally, until vegetables are just beginning to so...
Ingredients: 4 teaspoons extra-virgin olive oil, divided, 2 large red bell peppers, diced, 2 pounds asparagus, trimmed and cut into 1-inch pieces, 2 teaspoons freshly grated lemon zest...

 
 
Lemon-Garlic Shrimp and Vegetables
Entrees - Maindishes / None         
Heat 2 teaspoons oil in a large nonstick skillet over medium-high heat. Add bell peppers, asparagus, lemon zest and 1/4 teaspoon salt and cook, stirring occasionally, until just beginning to soften, ...
Ingredients: 4 teaspoons olive oil, 2 large red bell peppers, 2 pounds asparagus, 2 teaspoons lemon zest...

 
 
Lemongrass Marinated Chicken Breast with Olive Cou
Entrees - Maindishes / None         
Pre-heat the oven to 375 F. In a large zip-top bag, combine chicken, lemongrass, shallots, white wine and extra virgin olive oil and marinate for 30 minutes. Remove chicken to a plate and seas...
Ingredients: 4 skin-on Statler chicken breasts, organic, naturally raised, free range and/or kosher, 5 stalks lemongrass, minced (white part only), 2 shallots, minced, cup white wine...

 
 
Lemon-Herb Butter-Basted Chicken
Entrees - Maindishes / None         
Lemon-Herb Butter-Basted Chicken
Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking. In a small pan over medium heat, melt butter. Stir in sauce mix and lemon juice. Cook 1 minute. Remove from hea...
Ingredients: 1 stick butter, 1 1/2 tablespoons lemon-herb chicken sauce mix (recommended- McCormick), 2 tablespoons lemon juice (about 1/2 lemon), 3 1/2 pounds whole chicken, quartered...

 
 
Lemon-Herb Chicken
Entrees - Maindishes / None         
Rinse chicken pieces. Pat dry with paper towels. Loosen skin from each piece to form a pocket. Place in a large glass dish. Set aside. In a small bowl, combine parsley, green onion, and lemon pee...
Ingredients: 1 2 1/2 pound chicken, cut into pieces, 12 flat-leaf parsley sprigs, 2 Tablespoons coarsely chopped green onion, 1 teaspoon grated lemon peel...

 
 
Lemon-Herb Chicken
Entrees - Maindishes / None         
Rinse chicken pieces. Pat dry with paper towels. Loosen skin from each piece to form a pocket. Place in a large glass dish. Set aside. In a small bowl, combine parsley, green onion, and lemon pee...
Ingredients: 2 1/2 pound chicken, cut into pieces, 12 flat leaf parsley sprigs, 2 Tablespoons coarsely chopped green onion, 1 teaspoon grated lemon peel...

 
 
Lemon-Herb Roast Chicken with Pan Gravy
Entrees - Maindishes / None         
Lemon-Herb Roast Chicken with Pan Gravy
Heat the oven to 375F. Grate 1 1/2 teaspoons zest and squeeze 1 tablespoon juice from the lemon. Stir the lemon zest, lemon juice, soup, rosemary, thyme and garlic in a medium bowl. Reserve 1 cup s...
Ingredients: 1 lemon , 1 can (10 3/4 ounces) Campbell's Condensed Cream of Chicken Soup, 1 tablespoon chopped fresh rosemary leaves or 1 teaspoon dried rosemary leaves, crushed, 1 tablespoon chopped fresh thyme leaves or 1 teaspoon dried thyme leaves, crushed...

 
 
Lemon-Herb Roasted Turkey
Entrees - Maindishes / Holiday Dish         
In a small bowl, combine the butter, lemon juice, lemon peel and minced thyme. Pat turkey dry. Sprinkle salt and pepper over skin of turkey and inside cavity; brush with butter mixture. Place the lemo...
Ingredients: 1/2 cup butter, melted, 3 tbsp lemon juice, 2 tsp grated lemon peel, 1 tsp minced fresh thyme or 1/4 tsp dried thyme...

 
 
Lemon-Herb Shrimp Packets
Entrees - Maindishes / None         
Preheat the oven to 425 degrees F. Whisk the olive oil, minced garlic, lemon zest and juice, anchovies, basil, parsley, paprika and 1 teaspoon salt in a large bowl. Add the shrimp, tomatoes, scallions...
Ingredients: 3 tablespoons extra-virgin olive oil , 2 cloves garlic (1 minced) , Grated zest and juice of 1 lemon , 2 to 3 anchovies, rinsed and minced (about 1 tablespoon) ...

 
 
Lemon-Horseradish Sole
Entrees - Maindishes / None         
In a small bowl, stir together butter, parsley, lemon zest and juice, horseradish and mustard. Season both sides of fillets with salt; lay flat on a clean work surface....
Ingredients: 3 T butter, 3 T chopped fresh parsley, 1 t lemon zest, 1 T fresh lemon juice...

 
 
Lemon-Oregano Chicken
Entrees - Maindishes / None         
Preheat oven to 450 degrees. Line jelly-roll pan with nonstick foil. From 2 lemons, grate 1 T. peel & squeeze 3 T. juice. Cut lemon into wedges; set aside....
Ingredients: 3 lemons, 1/4 c. loosely packed fresh oregano leaves, chopped, 1/4 c. loosely packed fresh parsley leaves, chopped, 1 T. olive oil...

 
 
Lemon-Oregano Chicken
Entrees - Maindishes / None         
In medium bowl whisk together the marinade ingredients...
Ingredients: Marinade- , 1/4 c EVOO , finely grated zest and juice of 2 lemons, 1 Tbsp dried oregano...

 
 
Lemon-Parsley Chicken
Entrees - Maindishes / Low-fat         
Preheat grill to high heat....
Ingredients: 1/4 cup minced fresh flat-leaf parsley , 2 teaspoons grated lemon rind , 2 teaspoons minced fresh garlic , 1/2 teaspoon kosher salt, divided ...

 
 
Lemon-Parsley Chicken with Corn and Tomato Salad
Entrees - Maindishes / None         
1. Preheat grill to high heat. 2. Combine minced parsley, lemon rind, garlic, 1/2 teaspoon salt, and 1/2 teaspoon pepper in a small bowl. Sprinkle chicken with parsley mixture; let stand 10...
Ingredients: 1/4 cup minced fresh flat-leaf parsley , 2 teaspoons grated lemon rind , 2 teaspoons minced fresh garlic, 3/4 teaspoon kosher salt, divided ...

 
 
Lemon-Parsley Fish Cakes
Entrees - Maindishes / None         
Preheat oven to 400 degrees. Place cod in a baking dish; rub with 1 tablespoon oil. Roast fish in oven until cooked through, 15 to 20 minutes. Let cool completely, then pat dry with paper towels. ...
Ingredients: 1 pound fresh cod fillet , 2 tablespoons olive oil , 1 large egg, lightly beaten , 1/4 cup thinly sliced scallions ...

 
 
Lemon-Pepper Steak
Entrees - Maindishes / None         
1. Trim fat from steak. Stir together oregano, garlic, lemon peel, oil, and pepper in a small bowl. Using your fingers, rub mixture into both sides of steak. 2. Broil on unheated rack of a broiler ...
Ingredients: 12 ounces beef flank steak , 1 tablespoon snipped fresh oregano or 1 teaspoon dried oregano,, 1 teaspoon bottled minced garlic , 1 teaspoon finely shredded lemon peel ...

 
 
Lemon-Pesto Chicken
Entrees - Maindishes / None         
Heat olive oil in large skillet over medium-heat and brown chicken, stirring occasionally. Add steamed broccoli (optional). Stir in lemon juice....
Ingredients: 1 lb. boneless, skinless chicken breasts - cut into thin strips, Extra Virgin Olive Oil, Lemon Juice, 1-1/2 cups milk...

 
 
Lemon-Pesto Chicken Salad
Entrees - Maindishes / None         
Mix dressing ingredients. Mix salad ingredients. Add dressing. Serve on lettuce leaves or pita. I used this as a rough starting point - but it was very good even with liberal approximations - Ma...
Ingredients: Dressing-, 3 Tbsp pesto, 3 Tbsp plain Greek yogurt, 2 Tbsp capers with brine...

 
 
Lemon-Ricotta Pasta with Seared
Entrees - Maindishes / None         
Cook the pasta per package directions until al dente. While pasta is cooking, rinse scallops and pat dry. Heat 1 tbsp olive oil and 1 tbsp butter over high heat in a skillet until foamy. Sprinkle...
Ingredients: 1 box pappardelle or fettuccine pasta, 12 large fresh sea scallops, 4 tbsp good-quality olive oil, divided, 1 tbsp butter...

 
 
Lemon-rosemary chicken
Entrees - Maindishes / None         
Marinade, wrap 1 tsp chopped rosemary and 1 tsp grated lemon zest in plastic and keep for garnish. Put remaining rosemary and lemon zest, the lemon juice, olive oil, garlic, salt and pepper in a bowl....
Ingredients: 2 tbsp chopped fresh rosemary, 2 tbsp grated lemon zest, 3 tbsp lemon juice, 2 tbsp olive oil...

 
 
Lemon-Rosemary Roast Chicken with Potatoes
Entrees - Maindishes / None         
Preheat oven to 375. Remove and discard giblets and neck from chicken; trim excess fat. Starting at neck cavity, loosen skin from breasts and drumsticks by inserting fingers , gently pushing between s...
Ingredients: 1 5-lb whole roasting chicken, 2 Tbsp olive oil, divided, 4 tsp chopped fresh rosemary, 1 tsp grated lemon rind...

 
 
Lemon-Shallot Butter
Entrees - Maindishes / None         
...
Ingredients: 1/2 cup unsalted butter (1 stick), room temperature , 1/2 small shallot, finely chopped , 2 tablespoons finely chopped fresh chives , 2 tablespoons finely chopped fresh parsley ...

 
 
Lemon-Soy Roughy
Entrees - Maindishes / None         
In a resealable bag, combine first 4 ingredients; add fish. Refrigerate 30 min....
Ingredients: 1/4 C. lemon juice, 1/4 C. reduced sodium soy sauce, 1 T. sugar, 1/2 t. ground ginger...

 
 
Lemon-Wee Shrimp Pasta
Entrees - Maindishes / None         
In a large pot, bring 4 quarts of water and 1 tbsp of salt to a boil. Cook the pasta according to package directions and drain reserving 1 cup of the pasta water. ...
Ingredients: 1 Tbsp & 1/4 Tsp Salt, divided, 1 Lb Rigatoni, 1 Lb Large Raw Shrimp, peeled and deveined (I used frozen shrimp that I defrosted), 2 Tbsp Olive Oil...

 
 
Lemony arugula with warm shrimp and beans
Entrees - Maindishes / None         
Toss arugula with 2 tablespoons of lemon dressing. heat oil in large nonstick skillet over medium-high; add shrimp and sprinkle black peppers. stir occasionally, cook until shrimp is pink (2-3min...
Ingredients: 4 cups of baby arugula , 1/2 cup lemon dressing, 2 teaspoons of extra virgin olive oil, 3/4 pounds of frozen shrimp...

 
 
Lemony Broccoli Rabe Pasta
Entrees - Maindishes / None         
1. Bring 4 qt. water to a boil in a large Dutch oven. Add 2 tsp. kosher salt, return to a boil, and stir in broccoli rabe. Cook 1 minute or until crisp-tender; drain. Plunge into ice water to stop coo...
Ingredients: 2 teaspoons kosher salt , 1 pound broccoli rabe, trimmed and cut into 3-inch pieces, 1 (16- to 17-oz.) package filei, penne, or fusilli , 3 tablespoons butter...

 
 
Lemony Broccoli Rabe Pasta
Entrees - Maindishes / Quick Meals         
Lemony Broccoli Rabe Pasta
1. Bring 4 qt. water to a boil in a large Dutch oven. Add 2 tsp. kosher salt, return to a boil, and stir in broccoli rabe. Cook 1 minute or until crisp-tender; drain. Plunge into ice water to stop coo...
Ingredients: 2 teaspoons kosher salt, 1 pound broccoli rabe, trimmed and cut into 3-inch pieces, 1 (16- to 17-oz.) package filei, penne, or fusilli, 3 tablespoons butter...

 
 
Lemony Chicken
Entrees - Maindishes / None         
Mix soup, lemon juice and sour cream. Add diced chicken to mix. In a ziploc bag, crush Ritz crackers and add poppyseed. Sprinkle over top of casserole. Melt 1 stick of butter, pour over top. Bake ...
Ingredients: 4 - 5 cooked chicken breasts, diced, 1 can Cream of Chicken Soup (8 oz) , 1-1/2 Tbsp Lemon Juice, 1 roll Ritz Crackers...

 
 
Lemony Chicken and Noodles
Entrees - Maindishes / None         
In large saucepan with boiling water, cook noodles according to package directions. Add snap peas to noodles 1 minute before noodles are done. Drain and return to saucepan. Add broth, lemon peel, c...
Ingredients: 1 (8 ounce) package fettuccine noodles, 1 (10 ounce) package frozen sugar snap peas, thawed, 1 (14 ounce) can chicken broth, 1 teaspoon fresh grated lemon peel...

 
 
Lemony Chicken Breasts with Rice
Entrees - Maindishes / None         
Melt 2 Tbsp. butter in a large skillet over medium high heat. Add onion and cook until softened, stirring occasionally, 4 to 5 minutes. Add garlic and cook 1 minute longer. Scrape into slow cooker. S...
Ingredients: 4 tablespoons unsalted butter , 1 onion finely chopped, 2 garlic cloves, finely chopped, 4 boneless chicken breast halves...

 
 
Lemony Chicken Popover Puff
Entrees - Maindishes / None         
Preheat oven to 450F. Melt the 3 Tbl butter in microwave, on HIGH 30 seconds or until melted. Measure 1 tablespoon of the butter into bottom of a deep dish pie pan; brush over bottom only. In a bowl,...
Ingredients: 3 Tbl butter or margarine, divided , 1 C milk, 6 eggs , 1 C all-purpose flour ...

 
 
Lemony Chicken Saltimbocca
Entrees - Maindishes / None         
Sprinkle the chicken evenly with salt. Place 3 sage leaves on each cutlet; wrap 2 prosciutto slices around each cutlet, securing sage leaves in place....
Ingredients: 4 (4 oz) chicken cutlets, 1/8 tsp salt, 12 fresh sage leaves, 2 oz very thinly sliced prosciutto, cut into 8 this strips...

 
 
Lemony Chicken with capers and Olives
Entrees - Maindishes / None         
Marinate chicken in 1 t salt and 1/4 c lemon juice for minimum of 30 min up to 2 hours. Rinse and dry. Sprinkle with 1/4 t salt. Spread onions in dish add juice and then chicken. Whisk togeth...
Ingredients: 2 boneless chicken breasts, halved, 1 1/2 t sea salt, 1/2 c lemon juice, 1 c thinly sliced red onion...

 
 
Lemony Fish and Tomatoes
Entrees - Maindishes / None         
Sprinkle both sides of fish with salt and pepper. Arrange in 9 x 13 ungreased pan. Squeeze some lemon over fish, then tomato slices. Saute onion in oil til tender, add garlic and cook 1 min mor...
Ingredients: 1 lb cod fillets, 1/2 t salt, 1/4 t pepper, 2 med lemons, each cut into quarters...

 
 
Lemony Garlic Chicken Breast (Slow Cooker)
Entrees - Maindishes / Low-carb         
Lemony Garlic Chicken Breast (Slow Cooker)
Directions Mix oregano and pepper and sprinkle evenly over chicken pieces. In a large non-stick skillet, using medium heat, brown chicken evenly on both sides in olive oil. Mix remaining ingredie...
Ingredients: 1 tsp oregano, 1/4 tsp black pepper, 2 lbs boneless, skinless chicken breasts (six halves), 1 tbsp olive oil...

 
 

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