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Entrees - Maindishes Recipes
page 370 of 712
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35575 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Juicy Thanksgiving Turkey
Entrees - Maindishes
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None
Preheat an oven to 350 degrees F (175 degrees C). Line a turkey roaster with long sheets of aluminum foil that will be long enough to wrap over the turkey....
Ingredients: 2 tablespoons dried parsley, 2 tablespoons ground dried rosemary, 2 tablespoons rubbed dried sage, 2 tablespoons dried thyme leaves...
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Julia Child's Beef Bourguignon
Entrees - Maindishes
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None
Simmer bacon lardons in 4 cups water for 10
minutes (Lardon is the French culinary term
referring to thin strips of bacon, cut
approximately 1/4-inch thick). Drain and pat dry.
2
Preheat ove...
Ingredients: 6 slices bacon, cut into lardons , 3 1/2 tablespoons extra-virgin olive oil , 3 pounds stewing beef, cut into 2-inch chunks, 1 large carrot, sliced...
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Julie's Chili
Entrees - Maindishes
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None
Brown ground chuck and drain well...
Ingredients: 2 1/2-3 lbs ground chuck, 1 lg can tomato juice (48oz), 1 lg can crushed tomaotes, 1 can BUSH'S chili beans (mild)...
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Julie's Quiche
Entrees - Maindishes
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None
Mix first 4 ingredients with fork. Pour into medium casserole dish. Sprinkle choice of toppings; push down into above mixture. Bake at 350°....
Ingredients: 1 c. Bisquick , 1 c. milk , 3 eggs , 2/3 stick margarine...
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Julie's Sunday empty out the fridge Soup
Entrees - Maindishes
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None
Take your half empty bags of assorted frozen chicken parts and add to a large pot of water. Add salt, pepper, chicken bouillon and Bay leaf. Boil until cooked through. Reduce heat to simmer....
Ingredients: boneless skinless frozen chicken , Any and all frozen veggies in the fridge, Chicken boullion cube, shredded cheese for topping...
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Jumbalaya
Entrees - Maindishes
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None
Put all ingredients into Crockpot. I usually put in how much I like until the pot is full....
Ingredients: Bratwurst sausage, Chicken breast cubed, two chopped onions, Chopped green peppers...
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Jumbo Burger Cups
Entrees - Maindishes
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None
Heat oven to 350°F. In 12-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in ketchup, relish, mustard, cream cheese, onion powder,...
Ingredients: 1 1/2 lb lean ground beef, 1/2 cup ketchup, 1/3 cup dill pickle relish, 2 tablespoons yellow mustard...
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Jumbo Stuffed Shell
Entrees - Maindishes
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None
Preheat Oven to 375. Boil shells. Drain and place in a baking dish. Brown meat and season with garlic powder and italian seasoning to taste....
Ingredients: Jumbo Shells, Ricotta Cheese, Parmesan Cheese, Mozzarella Cheese...
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Jumbuck Stew
Entrees - Maindishes
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None
Trim chops of any fat. Mix flour with salt, pepper,
curry powder, ginger, and coat chops. Heat half the
butter in a heavy based pan and brown lamb chops on
both sides. Remove to a plate....
Ingredients: 1 kg lamb chops, 2 tablespoons flour, Salt and pepper to taste, 2 teaspoons curry powder...
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Jumpin' Jambalaya
Entrees - Maindishes
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None
Preheat oven to 400. In baking bowl combine bell pepper, celery, and onion. Press garlic into baking bowl. Add tomatoes, sausage, rice, and seasonings. Stir....
Ingredients: 1/2 c. coarsely chopped green bell pepper, 1/2 c. coarsley chopped celery, 1/4 c. coarsley chopped onion, 2 pressed garlic cloves...
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Jungle Stew
Entrees - Maindishes
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Camping
Brown onions and meat in fat in a skillet. Boil macaroni until tender and drain. Combine all ingredients and simmer for 20 minutes....
Ingredients: 2 lbs hamburger or 4 cups left over meat, 2 onions, 1/4 cup fat, 1 cup macaroni, uncooked...
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Justin's Sunday Chili
Entrees - Maindishes
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None
In skillet, brown beef, onion, green pepper and garlic. Drain off fat.
Stir in undrained tomatoes, beans, sauce, chili powder, basil and
salt and pepper.
Bring to boil, reduce heat. Cover and ...
Ingredients: 1 pound ground beef, 1 cup chopped onion, 3/4 cup chopped green pepper, 1 clove garlic, minced...
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K-9 Dogs w/ Mustard Onions
Entrees - Maindishes
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None
Heat oven to 400F. Place the sausages in a non-stick
baking tray and roast for 20 mins. Meanwhile, heat
the oil in a frying pan and cook the onions and
mustard seeds together for 10-15 mins unti...
Ingredients: 12 good-quality pork sausages, 2 tbsp sunflower oil, 3 white or yellow onions, thinly sliced, 1 ˝ tsp yellow or black mustard seeds ...
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Kabab
Entrees - Maindishes
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None
Mezclar bien todos los ingredientes en un plato hondo...
Ingredients: 1 Kg de carne molida, 1/4 cucharadita de pimienta, 1/4 cucharadita de comino molido, 1/4 cucharadita de tomillo ...
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Kabobs
Entrees - Maindishes
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Camping
Place pieces of steak, onion, bacon, and tomato alternately on sticks, pushing them down the stick and leaving a little space between pieces. Ingredients may be divided and half cooked at one time so ...
Ingredients: 3 lbs round steak cut in small pieces, trimmed of fat, about 1 inch by 1/4 inch thick, 8 small onions, peeled and sliced, 8 partially boiled tomatoes, if desired, sliced 1/4 inch thick, 24 strips bacon, cut in squares...
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Kabobs
Entrees - Maindishes
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None
place on bamboo or metal sticks and cook in stove until hot or meat is cooked...
Ingredients: venison, onion, pepper, pineapple...
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Kadai Prawns
Entrees - Maindishes
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None
Step 1
Dry-roast the cumin seeds, coriander seeds,
peppercorns and red chillies. Cool and pound to a
coarse powder. Heat the oil in a kadai. Add the
ginger and green chillies and sauté for ha...
Ingredients: Prawns (medium) peeled and deveined 40 packets, Cumin seeds 2 teaspoons, Coriander seeds 2 teaspoons, Black peppercorns 8...
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Kadhee
Entrees - Maindishes
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None
Heat oil, do wagar of rai, whole methi seeds, jeeru, limro...
Ingredients: 2 cups yogurt, 1 tbsp chana lot, salt, harder...
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Kadhi
Entrees - Maindishes
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Vegetarian
Take 1 cup of besan + 1 1/2 spoon ghee/oil + salt and mix in water (semi liquid) and mix
...
Ingredients: 1 cup Besan, 1.5 tbsp Ghee or Oil, Salt to taste, 3 daru Dahi...
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Kadhi
Entrees - Maindishes
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None
-1 kg yoghurt
-2 litre water
-5 tablespoon bhesan
-3 full garlic
-Some anar
-3 tablespoon dry dhania
-1 tablespoon zeera
-1 handful chopped ginger
-1 tablespoon red chili
...
Ingredients: , , , ...
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Kaese Knoepflas/Cheese Pockets
Entrees - Maindishes
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None
Mix the dough ingredients with water (3/4c or so). You may let dough rest for 20 minutes but it isn't necessary. Roll dough out util then and then cut into squares....
Ingredients: 3 cups flour, 1tsp salt, 2 eggs, 1/2 tsp. baking powder...
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Kafta with Peas
Entrees - Maindishes
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None
Mix meat, onion, salt, pepper, cinnamon. Form into 1 inch balls....
Ingredients: 1 lb lean ground beef or lamb, 1 sm onion, minced, 1 tsp salt, 1/4 tsp pepper...
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Kalbi (Korean barbequed beef Short Ribs)
Entrees - Maindishes
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None
Sprinkle brown sugar over beef and mix well to evenly coat. Let sit at room temperature for 10 min. while preparing marinade. In a bowl, whisk together remaining ingredients. Transfer beef into a larg...
Ingredients: 5 lb Korean style beef short ribs, 1 cup brown sugar, packed, 1 cup soy sauce, 1/2 cup water...
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Kale and Corn Stuffed Chicken Breasts
Entrees - Maindishes
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None
Heat 2 teaspoons of the oil in a large skillet over medium heat. Add the kale, garlic and 1/4 teaspoon salt and cook, stirring, until the kale is softened and the garlic is fragrant, about 5 minutes. ...
Ingredients: 4 teaspoons olive oil, 5 1/2 ounces frozen chopped kale, about 2 cups, 2 cloves garlic, minced, 1/2 cup frozen whole kernel corn...
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Kale and Fig Salad
Entrees - Maindishes
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Gluten-Free
Kale
1 head of kale
juice of 1/2 lemon
pinch of salt
1 tbs. raw olive oil
1. Rinse kale leaves and pat off water with dish towel or paper towel.
2. Remove stem from each leaf.
3...
Ingredients: , , , ...
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Kale and Quinoa Salad
Entrees - Maindishes
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None
Bring water to a boil in a saucepan. Stir
quinoa into the boiling water, reduce heat to
medium-low, place cover on the saucepan, and
cook until water absorbs into the quinoa, about
12 minutes....
Ingredients: 2 cups water, 1 cup quinoa, 10 leaves kale, cut into small pieces, 3 tablespoons olive oil...
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Kale Burritos
Entrees - Maindishes
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Vegetarian
Prepare kale salad-
REMOVE the tough ribs from the leaves. Use a knife to slice out
the stems or
just pull the leaves from the ribs with your fingers. The ribs are
too chewy and
distracting t...
Ingredients: Kale, Lime, Tortilla, Cumin...
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Kale Pesto Pasta with lemon-pepper shrimp
Entrees - Maindishes
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None
For the pesto
Pulse kale, 1/2 cup of pistachios, parmesan, 2 Tbsp of lemon juice and garlic until minced and a paste forms. With machine running, pour in 2/3 cup of oil, season with salt and pepper...
Ingredients: For Pesto 6 cups stemmed and chopped kale , 1/2 cup shelled, roasted, and salted pistachios , 1/2 cup grated Parmesan , 2 Tbsp fresh lemon juice ...
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Kale Walnut Pesto Pasta
Entrees - Maindishes
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None
• In a large pot of salted water, cook the kale until tender, 4
to 5 minutes. Using a slotted spoon, transfer the kale to a
colander and rinse with cold water. Add the pasta to the pot and
cook ...
Ingredients: 1/2 bunch kale, stems discarded, leaves coarsely chopped, 1 pound gemelli pasta, 1/4 cup chopped walnuts toasted, 1 garlic clove, chopped...
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Kale with tomato, Garlic, and Thyme
Entrees - Maindishes
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None
Cook pasta. In a large skillet, heat 1 teaspoon olive oil over
medium. Add garlic cloves, thinly sliced, and cook, stirring, until
fragrant, 30 seconds. Add cherry tomatoes, quartered, and fresh
...
Ingredients: 1 tablespoon plus two teaspoons extra-virgin olive oil, 2 cloves of garlic, 2 cups cherry tomatoes, 1 1/2 teaspoons fresh thyme leaves...
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Kaleji (Goat Liver)
Entrees - Maindishes
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None
Take liver pieces add 2 cups of water and put in pressure cooker for 4 whistles....
Ingredients: 1 packet Kaleji (cut into small pieces), 2 cups water, 1/2 chopped Onion, 6 cloves Garlic (finely chopped)...
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Kalua Pig in a Slow Cooker
Entrees - Maindishes
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None
Pierec pork all over with a fork. Rub salt all over meat. Pour liquid smoke over top of roast and place in slow cooker....
Ingredients: 1 (6 lb) pork butt roast, 1 1/2 Tbsp. Hawaiian Sea Salt, 1 Tbsp. liquid smoke flavoring (I use Stubb's), ...
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Kalua Pork
Entrees - Maindishes
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None
Place pork in baking dish or slow cooker. Stab meat w/ 5 think long slats. Rub with sea salt and get into cuts....
Ingredients: Pork shoulder or butt, banana, corse sea salt, liquid smoke...
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Kalua Pork
Entrees - Maindishes
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Gameday-Tailgate
Rinse roast and pat dry. Pierce well with fork on all sides. Pour
smoked salt evenly over all sides of roast and use hands to rub in to
meat. Repeat this same process with Hawaiian pink/red salt....
Ingredients: 3 lb boneless pork shoulder roast, tied with kitchen twine, 1T pink/red Hawaiian sea salt, 3 tsp. smoked sea salt, ...
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Kansas City Ribs
Entrees - Maindishes
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None
Prepare ribs- In 8-quart saucepot, place ribs, onion, orange,
peppercorns, coriander, and enough water to cover; heat to
boiling over high heat. Reduce heat to low; partially cover and
cook 50 ...
Ingredients: Ribs- , 3 rack(s) (about 1 pound each) pork baby back ribs, 1 onion, cut into quarters, 1 orange, cut into quarters...
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Kansas City-Style Ribs
Entrees - Maindishes
/
Grilling
Prepare Ribs- In large bowl, combine sugar, paprika, mustard, celery seed, onion powder, garlic powder, chipotle chile powder, and 1 Tbl salt. In 2 large (17x13) roasting pans, place ribs. Rub spice m...
Ingredients: 1/3 c packed dark brown sugar, 3 Tbl sweet paprika, 2 tsp mustard powder, 1/2 tsp celery seed...
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Kanten Papa
Entrees - Maindishes
/
None
Bring jelly material to a boil in about 1 liter of water
Add kanten papa, mixing in well to remove any clumps and completely dissolve.
...
Ingredients: Jelly like material made from seaweed purchased in single sized envelopes, 200 g kaneten papa, , ...
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KAPOOSTA
Entrees - Maindishes
/
None
Put butter in a sause pan then add the sauage and onion let simmer till sauage is browned and onions are a different color. Then drain sauage on a paper towel to remove grease....
Ingredients: 1 pack polish/smoked sauage, 1 T butter, 1 med onion, 1 large can Kraut (green can)...
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Kappa - Erachi (Spicey Beef and Tapioca)
Entrees - Maindishes
/
None
Combine with washed and drained cubed beef; diced Shallots, minced Garlic, minced Ginger, Green Chilis, Garam Masala, Meat Masala Powder, Red Chili Powder, Coriander Powder, Turmeric Powder, Black Pep...
Ingredients: 4 - 5 lbs. Tapioca Root (also known as Yucca Root) - peeled and cubed, 1.5 lbs Beef - cubed, 8 Shallots - diced, 6 Garlic cloves - minced...
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Kapusta
Entrees - Maindishes
/
None
Saute bacon bits until almost crispy. Add butter and onions and cook for about 5 minutes until onions are slightly golden....
Ingredients: 1/2 lb. bacon, finely chopped, 3 tablespoons butter, 3 cups onions, chopped, 2 (28 ounce) jars sauerkraut...
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Kapusta
Entrees - Maindishes
/
None
Place the salt pork in a large skillet over medium heat. Cook, stirring frequently until the fat has melted down and the meaty parts are cooked. Add shredded cabbage, and cook over medium-low heat unt...
Ingredients: 1 pound salt pork, diced , 1 medium head cabbage, cored and shredded , 1 (16 ounce) package medium egg noodles , ...
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Karai Chicken
Entrees - Maindishes
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None
Heat oil, add methi seeds, cover and let pop. Add all dry seasonings, let cook. Then add garlic ginger tomatoes, green chilly paste, let cook....
Ingredients: 1 chicken cut and cleaned, methi seeds, 1 tsp salt, 2 tsp dhana keeru powder...
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Karbanatky z cervene cocky
Entrees - Maindishes
/
None
...
Ingredients: , , , ...
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Karbonade Kaker, Norway
Entrees - Maindishes
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Camping
AKA Hamburger Patties
Season the hamburger into thin patties and fry in skillet (or on a No. 10 tin can); or broil. Place between sandwich buns....
Ingredients: 2 lbs hamburger, fat for frying, 1/4 tsp nutmeg, salt and pepper...
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Kare Curry Veggies and Rice
Entrees - Maindishes
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Vegetarian
1. Chop potato into small cubes, roughly the size
they appear in the photo. The smaller they’re
chopped, the quicker they’ll cook.
2. Heat up the rice
3. Boil the potatoes for roughly 8 minute...
Ingredients: 1/2 pack of Kare Indonesian curry paste, 2 small potatoes, Roughly one cup of frozen vegetables, A hand full of thinly sliced purple cabbage...
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Karelian Hot Pot
Entrees - Maindishes
/
None
1. Preheat oven to 275 degrees. In a deep, heavy casserole with a tight-fitting lid, preferably cast iron, layer beef, lamb and pork with onions, allspice and salt.
2. Press a piece of parchment or...
Ingredients: 2 pounds beef stew meat cut into 1 1/2-inch cubes, 1 pound lamb stew meat cut into 1 1/2-inch cubes, 1 pound boneless pork cut into 1 1/2-inch cubes, 5 large onions, thinly sliced...
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Karen's Chili Recipe
Entrees - Maindishes
/
None
Brown the ground beef; drain grease. Put the ground beef and the remaining ingredients into a good sized pot. Cover the pot; let it simmer for 1 1/2 to 2 hours, stirring frequently....
Ingredients: 2 pounds ground beef, 1 quart tomato juice, 1 (29 oz) can tomato puree, 1 (15 oz) can red beans, drained...
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Karen's Country Fried Steak
Entrees - Maindishes
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None
Combine meat, 1 tsp salt, pepper and 3/4 C flour;
mix well. Roll out with rolling pin about 1/2 inch
thick. Cut into 4x4 inch pieces....
Ingredients: 1 1/2 lbs ground chuck, 4 1/2 tsp salt, 1 tsp pepper, 3/4 C plus 3 Tbl flour...
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Karen's Lasagna
Entrees - Maindishes
/
None
Microwave mixed ground beef and onions at 100% for 5-9 minutes, stirring once. Drain. Stir
in rest. Cover and microwave at 100% for 10 minutes. Stir. Uncover. Microwave at 70% for
15-20 minu...
Ingredients: 2 lbs ground beef, 1 medium onion, chopped, 2-16oz cans whole tomatoes, 2-16oz cans tomato sauce...
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Karen's Shepherd's Pie
Entrees - Maindishes
/
None
Cover potatoes with water. Boil and cook 20 minutes or until very tender. Drain. Place
potatoes, sour cream, and next 5 ingredients (sour cream through pepper) in a large
bowl, and beat at ...
Ingredients: TOPPING-, 3 large Baking Potatoes, 1/2 cup sour cream (or to taste), Splash of Half and Half...
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