| |
Entrees - Maindishes Recipes
page 426 of 709
|
Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35435 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
|
|
|
Mireya's Bistec-Bistec
Entrees - Maindishes
/
None
Defrost steaks. Wash and drain. Cut and put into
container 1 layer at a time. Sprinkle salt, garlic
powder, 1/4-1/2 lime, crushed garlic all over
them. Flip them and repeat. Let marinate at leas...
Ingredients: steaks, garlic powder, lime, crushed garlic...
|
|
| |
| |
|
|
Mirza Ghassemi-Persian Eggplant, tomato and egg di
Entrees - Maindishes
/
None
Prick eggplants all over. Place on a cookie sheet and bake at
400º for about 20 minutes or until very tender. Laila’s tip-
To check if the eggplant is cooked, pinch the neck. If the
neck is so...
Ingredients: 8 eggs, large, 2 large eggplants, 6 large tomatoes, chopped, 2 tablespoons garlic puree...
|
|
| |
| |
|
|
Mish Mash
Entrees - Maindishes
/
Quick Meals
Brown ground chuck and diced onion in fry pan. Drain....
Ingredients: 1 pound ground chuck, 1 - 8 oz. can of tomato sauce, 1 - 8 oz. can of corn, Wide noodles, bow tie noodles, whatever you like...
|
|
| |
| |
|
|
Miso Chicken with Brown Rice
Entrees - Maindishes
/
None
Combine first 3 ingredients in a small bowl. Rub miso mixture over both sides of chicken breast halves. Wrap each breast half securely in plastic wrap. Arrange the packets in steamer rack; place rack ...
Ingredients: 2 tablespoons miso (soybean paste), 1 1/2 tablespoons minced peeled fresh ginger, 2 garlic cloves, minced, 4 (4-ounce) skinned, boned chicken breast halves...
|
|
| |
| |
|
|
Miso glazed Salmon
Entrees - Maindishes
/
None
Arrange fish in shallow baking dish sprayed with cooking oil.
Mix first 4 ingredients and spoon over salmon.
Broil for 10 mins or until fish flakes with fork....
Ingredients: 1/4 Cup Packed Brown Sugar, 2 T Soy Sauce, 2 T hot water, 2 T Miso (like like the yellow miso)...
|
|
| |
| |
|
|
Miso Glazed Salmon with Bay Shrimps
Entrees - Maindishes
/
None
take a sauce pan and include all ingredients used towards making
the sauce. Put on low simmer and stir occasionally, until
ingredients have melted together....
Ingredients: 1 cup of Red Miso, 1 cube of butter, 1/4cup of sugar, 1/2 brown sugar...
|
|
| |
| |
|
|
Miso Glazed Scallops with Soba Noodles
Entrees - Maindishes
/
None
Bring a large pot of water to a boil. Cook noodles, stirring occasionally, until just tender, 6 to 8 minutes or according to package directions. Drain and transfer to a large bowl....
Ingredients: 8 ounces soba noodles, 3 tablespoons white miso, 2 tablespoons mirin (Look for it in the Asian or gourmet-ingredients section of your supermarket), 2 tablespoons rice vinegar...
|
|
| |
| |
|
|
Miso Soba with Greens and Beans
Entrees - Maindishes
/
Vegetarian
Prepare a pot of salted water for boiling soba. Meanwhile, preheat a large pan over medium high heat. Sautee the broccoli with a bit of cooking spray and a pinch of salt for about 5 minutes. Cover the...
Ingredients: 8 oz. 100% buckwheat soba noodles, 1 lb broccoli, chopped, 1 tsp olive oil, 6 cloves garlic, minced...
|
|
| |
| |
|
|
Miso Vegetables and Tofu
Entrees - Maindishes
/
None
Start the dressing first. Combine miso, sake,
mirin, and sugar in a small saucepan. Bring just
to a boil, dial down the heat and simmer gently
for about 20 minutes, or until it thickens a bit.
...
Ingredients: 6 ounces awase miso (or blend equal parts white and red miso), 1/4 cup sake, 1/2 cup mirin, 3 tablespoons sifted natural cane sugar...
|
|
| |
| |
|
|
Miso-Glazed Catfish and Bok Choy
Entrees - Maindishes
/
None
In a medium bowl, whisk together 1 tablespoon of the oil, miso,
sugar and 1 tablespoon warm water to make a glaze. Brush catfish
all over with some of the glaze....
Ingredients: 2 tablespoons extra virgin olive oil, divided , 1 1/2 tablespoons white miso , 1 teaspoon sugar , 4 (5- to 6-ounce) catfish fillets ...
|
|
| |
| |
|
|
Miso-Glazed Flounder with Spinach Brown Rice
Entrees - Maindishes
/
Low-fat
Bring 2 1/4 cups water to boil in a medium saucepan. Stir in rice, oil and salt; return to a boil, lower heat, cover pan and simmer 40 minutes. Stir in spinach a few handfuls at a time, stirring until...
Ingredients: 1 cup brown rice , 1 tsp olive oil, 6 cups baby spinach leaves, loosely packed (about 4 ounces) , salt and pepper...
|
|
| |
| |
|
|
Miso-Glazed Salmon with Edamame Salad
Entrees - Maindishes
/
None
Prepare Edamame Salad- Cook edamame as label directs; drain.
Rinse edamame with cold running water to stop cooking, and drain
again....
Ingredients: Edamame Salad- , 1 bag(s) (16 ounces) frozen shelled edamame or frozen baby lima beans, (green soybeans), 1/4 cup(s) seasoned rice vinegar, 1 tablespoon(s) vegetable oil...
|
|
| |
| |
|
|
Miso-Glazed Scallops with Soba Noodles
Entrees - Maindishes
/
None
Bring a large pot of water to a boil. Cook noodles, stirring
occasionally, until just tender, 6 to 8 minutes or according to
package directions. Drain and transfer to a large bowl.
Meanwhile, w...
Ingredients: 8 ounces soba noodles, or whole-wheat spaghetti, 3 tablespoons white miso, 2 tablespoons mirin, 2 tablespoons rice vinegar...
|
|
| |
| |
|
|
Miso-Glazed Wild Salmon with Sesame Asparagus
Entrees - Maindishes
/
None
In a baking dish or on a rimmed baking sheet large enough to accommodate the salmon, whisk the miso, sake, mirin, honey, soy sauce, and ginger until combined. Turn the salmon in the mixture to coat an...
Ingredients: 1/2 cup white miso , 1/4 cup dry sake or dry white wine , 1/4 cup mirin , 1 Tbs. honey ...
|
|
| |
| |
|
|
Miso-Marinated Flank Steak with Salad
Entrees - Maindishes
/
None
Whisk together miso, vinegar, oil, and chile
flakes in a small bowl. Reserve 1/2 cup.
Transfer remaining mixture to a large
resealable plastic bag and add 1 tsp. each
garlic and ginger.
Add s...
Ingredients: 6 tablespoons white miso, 6 tablespoons unseasoned rice vinegar, 4 1/2 tablespoons toasted sesame oil, 3/4 teaspoon red chile flakes ...
|
|
| |
| |
|
|
Miss American Thigh with Grape Jelly
Entrees - Maindishes
/
None
In a small sauce pan stir together sauce ingredients. Heat over med heat until mixture comes to a boil and jelly melts. arrange chicken pcs in a 9x13 pan that is lined with tinfoil or parchment. Pour ...
Ingredients: 1 c grape jelly, 3/4 c ketchup, 1/2 c minced onions, 2 T white vinegar...
|
|
| |
| |
|
|
Miss Van's Creole Chicken Soup
Entrees - Maindishes
/
None
In half a pot of water, put all ingredients in and
cover the pot.
When the chicken is done cooking, pull it out to
shred the chicken. Put all the meat back into the
pot....
Ingredients: 2 lbs raw chicken breast or 4 thighs or half of chicken, 1 onion medium or 2 tablespoons of onion powder, 1 medium bell pepper, 4 bay leaves...
|
|
| |
| |
|
|
Mississippi Pork Tenderloin Crock pot
Entrees - Maindishes
/
None
In 6 quart slow cooker, add all ingredients and cook on low for 8 hours
when finished cooking remove pork tender and shred with 2 forks....
Ingredients: 2 to 3 pounds of pork tenderloin, 1 packet Ranch dressing mix, 1 Packet AuJus mix, 6 pepperoncini peppers...
|
|
| |
| |
|
|
Mississippi Pot Roast
Entrees - Maindishes
/
None
-Place Roast in crockpot
-Sprinkle packets over the roast
-1 stick of butter on top of the roast
-Put 4-5 pepperccinis on the roast
-Cook on low for 4-6 hrs...
Ingredients: 1 Ranch dressing packet, 1 Au jus powder packet, 3-5 lb Round Roast, 1 stick of butter...
|
|
| |
| |
|
|
Mississippi Pot Roast
Entrees - Maindishes
/
None
In a large bag- add flour, pepper salt. Seal and
shake. Add meat to the bag and shake again...
Ingredients: 1/2 cup flour, 1 teaspoon pepper, 1/2 teaspoon salt, 3-4 lbs chuck roast...
|
|
| |
| |
|
|
Mississippi Pot Roast
Entrees - Maindishes
/
None
Place roast in the slow cooker and sprinkle the top
with the ranch dressing mix and the au jus mix.
Place peppers and butter on top of the mixes.
...
Ingredients: 1 3-4 pound chuck roast , 1 packet ranch dressing mix, 1 packet au jus gravy mix, 1/2 stick butter...
|
|
| |
| |
|
|
Mississippi Roast
Entrees - Maindishes
/
None
Place roast in crock pot and then put stick of butter on it. Pour
pepperoncini over all. Open envelopes and sprinkle the dry
ingredients on sides of the roast so it's in the pepperoncini
juice. ...
Ingredients: a large roast - like a 4lb chuck, jar of pepperoncini, 1 stick butter, 1 envelope ranch dressing - the dry stuff...
|
|
| |
| |
|
|
Mississippi Roast
Entrees - Maindishes
/
None
Put chuck roast in crock pot, Sprinkle with Hidden Valley
ranch dressing, add McCormick Au Jus mix, a stick of butter,
5 pepperoncini peppers. DO NOT ADD WATER. Cook on low for 7-
8 hrs...
Ingredients: chuck roast , Hidden Valley ranch dressing, McCormick Au Jus mix, 1 stick of butter...
|
|
| |
| |
|
|
Missy's Turkey Chili
Entrees - Maindishes
/
None
saute in Very Large Pan the following......
1/4 cup olive oil
1 medium onion chopped
2 cloves of garlic chopped
stir in approx 3 1/2 to 4 lbs ground turkey until cooked and crumbled
Drain only i...
Ingredients: 1/4 cup olive oil, 1 medium onion chopped, 2 cloves of garlic chopped, 3 1/2 to 4 lbs ground turkey ...
|
|
| |
| |
|
|
Misua
Entrees - Maindishes
/
None
Put oil in pan (medium heat) and then saute the garlic and onion, about 2-3 minutes then drop the zuchini - saute about 2 minutes then drop the shrimp - saute about 4-5 minutes. Add about 2-3 tablesp...
Ingredients: Boil Water, 1 to 1/2 lb. shrimp - deveined , 1 cup sliced onion , 3-4 cloves garlic...
|
|
| |
| |
|
|
Mitsu-Ken Garlic Chicken
Entrees - Maindishes
/
Gameday-Tailgate
Combine sauce ingredients. Bring to a boil, (sugar will caramelize slightly) and set aside. Dredge chicken in flour & deep fry. Dip in sauce and serve. Serves 12.
NOTES- Have tested the recipe; ver...
Ingredients: 3 pounds chicken (boneless, bite-sized, or wings & drummettes), 2 cups flour (see note), Oil for frying., ...
|
|
| |
| |
|
|
Mix & Match Spring Pasta Toss
Entrees - Maindishes
/
None
Cook pasta according to package directions for al
dente. Add chicken and next 3 ingredients, and
cook, stirring often, 1 minute. Drain and place in
a large bowl....
Ingredients: 3 cups uncooked penne, farfalle, or rotini pasta, 2 cups shredded cooked chicken, 1-1/2 cups fresh sugar snap peas cut into 1/2-inch pieces, 1 cup matchstick carrots...
|
|
| |
| |
|
|
Mix Veg Korma
Entrees - Maindishes
/
None
In a pan boil with enough water, peas, potato,
carrot and tomato till half cooked along with bay
leaf, cinnamon and cloves. Then add mushroom and
cook till all the veggies are fully cooked with ...
Ingredients: 2 cups - Button Mushroom, chopped, 1 big - Potato, quartered , 1 cup - Green Peas, 1 medium size - Carrot, chopped...
|
|
| |
| |
|
|
Mix Veg Kurma
Entrees - Maindishes
/
None
Cut all veggies into uniform size....
Ingredients: Carrots - 75 g, Beans 50g, Potatoes 100g , Cauliflower 100g ...
|
|
| |
| |
|
|
Mixed Bean Bake
Entrees - Maindishes
/
None
Cook sausage and drain. Add apples and onions and
cook until transparent. Add beans, tomato sauce,
brown sugar, and chili powder. Bake 1 1/2 hours at
350 degrees, or cook in a crock-pot....
Ingredients: 1/2 lb sausage, 2 medium apples, peeled & diced, 2 medium onions, diced (or 1/2 cup dehydrated), 1 or 2 lb can pork & beans...
|
|
| |
| |
|
|
Mixed Greens Stir-Fry
Entrees - Maindishes
/
Gluten-Free
Coat a large pot with cooking spray and place over medium-high heat; heat oil until shimmering. Add spinach and arugula; cook until just wilted, turning greens over with tongs from the bottom of the p...
Ingredients: 1 1/2 t olive oil, 3/4 lb babby spinach, 3/4 lb baby arugula, 1/2 t sea salt...
|
|
| |
| |
|
|
Mixed Greens with Fennel-Parmesan Fritters and Bac
Entrees - Maindishes
/
None
Make the dressing
In a medium bowl, whisk together the buttermilk, mayonnaise, garlic paste, scallion, 1/2 tsp. salt, and 1/2 tsp. pepper. Crumble the bacon and whisk it in. Cover and chill for at ...
Ingredients: For the dressing 1/2 cup buttermilk, well-shaken , 1/2 cup mayonnais, 1 medium clove garlic, minced and mashed to a paste with a pinch of salt, small whole scallion, trimmed and finely chopped ...
|
|
| |
| |
|
|
Mixed Grill
Entrees - Maindishes
/
None
Skewers of grilled marinated steak and chicken with a rosemary demi-glace, served with grilled vegetables and Tuscan potatoes....
Ingredients: Skewers of grilled marinated steak and chicken, a rosemary demi-glace, , , ...
|
|
| |
| |
|
|
Mixed Vegetable Casserole
Entrees - Maindishes
/
None
Cook veggies by directions until just tender. Put in greased casserole dish. Mix onion, celery, cheese and mayonnaise; spread over veggies. Melt butter; mix with cracker crumbs and sprinkle over top. ...
Ingredients: 1 large pkg. frozen mixed vegetables, or 2 cans Veg-All, 1 c. grated cheese, 3/4 c. mayonnaise, 1 c. chopped celery, optional...
|
|
| |
| |
|
|
mixed vegetable curry
Entrees - Maindishes
/
None
heat oil in a pan and add cumin seeds followed by
onions. once it turns golden brown, add all the
powders (except garam masala) and sprinkle some
water....
Ingredients: potatoes - 2 medium, butter gemuse - 1 pack, oil - 2tsp, cumin seeds- 1 tsp...
|
|
| |
| |
|
|
mixed vegetable masala
Entrees - Maindishes
/
Vegetarian
Pulse ginger and garlic in food processor until finely chopped.
Add tomatoes with juice and cayenne pepper and pulse until
combines. Set aside....
Ingredients: 1 1-in piece fresh ginger sliced, 2 cloves garlic, peeled, 1 15-oz can diced tomatoes, 1/2 t cayenne pepper...
|
|
| |
| |
|
|
Mixed vegetables in Peanut sauce
Entrees - Maindishes
/
None
Cut carrots diagonally into thin slicesl cut the cauliflower into small florets, then slice the stalk thinly. thickly slice the bok choy. cut the beans into 1 1/4 inch lengths....
Ingredients: 2 carrots, 1 small cauliflower, trimmed, 2 small heads green bok choy, 5 1/2 oz green beans...
|
|
| |
| |
|
|
Mjedreh Hamra
Entrees - Maindishes
/
Quick Meals
Rinse lentils.
Bring lentils and water to boil.
Reduce heat, cover and simmer for 25 minutes.
...
Ingredients: 1 1/2 cups of lentils, 4 cups of water or stock, 3 tbsp olive oil, 2 large onions, chopped – cut into rings...
|
|
| |
| |
|
|
Mock Beef Stroganoff
Entrees - Maindishes
/
None
In a large skillet, brown hamburger until no longer pink, drain grease....
Ingredients: 1 lb hamburger, 1 env. onion soup mix , 1 ½ cans cream of mushroom soup, 1 c. milk...
|
|
| |
| |
|
|
MOCK CABBAGE ROL
Entrees - Maindishes
/
None
BR0OWN BEEF AND ONION. CUT UP CABBAGE AND COOK UNTIL DONE. ADD COOKED RICE TO MEAT MIXTURE. ROTATE LAYERS OF MEAT MIXTURE AND CABBAGE IN BAKING DISH. TOP WITH CHEESE AND BAKE FOR 30 MINUTES AT 350 ...
Ingredients: 2 LB GROUND BEEF, 1 HEAD CABBAGE, 2 CANS TOMATO SAUCE, 2 SMALL ONIONS...
|
|
| |
| |
|
|
Mock Chicken Parm
Entrees - Maindishes
/
None
Preheat oven/broiler
Pound the chicken breast (gently)
Heat a grill pan on the stove with a little PAM spray and throw the chicken on. Brown both sides, I put a tiny dash of salt and pepper.
Set c...
Ingredients: Thin sliced chicken breast , Fresh mozzarella (between 3-6 g fat/oz.), Fresh tomato, Fresh baby spinach - big tub...
|
|
| |
| |
|
|
Mock Chop Suey Casserole
Entrees - Maindishes
/
None
Brown together celery, ground beef and onion. Mix with soy sauce and rice. Add mushroom soup. Place in buttered dish....
Ingredients: 1 cup chopped celery, 1 lb ground beef, 1 large onion, chopped fine, 1/4 cup soy sauce...
|
|
| |
| |
|
|
Mock Chow Mein
Entrees - Maindishes
/
None
Brown ground beef, onion, salt and pepper. Combine
all ingredients in casserole dish. Bake 1 1/2
hours at 350. Serve over dry chow mein noodles....
Ingredients: 1 pound ground beef, salt and pepper, 2 tablespoons Worchestershire Sauce, 4 tablespoons Soy Sauce...
|
|
| |
| |
|
|
Mock Crab Patties
Entrees - Maindishes
/
None
Mix well. Form into patties or croquettes. Deep fry. Serve with tarter sauce or cocktail sauce....
Ingredients: 2 cups shredded zucchini, 2 eggs, 1 cup seasoned bread crumbs, 2 tsp Bay's Seafood Seasonings...
|
|
| |
| |
|
|
mock enchiladas
Entrees - Maindishes
/
None
Preheat oven to 400 degrees apply cooking spray to 8 inch
baking dish
place taquitos in bottom of baking dish, sprinkle onions and
chili peppers over the taquitos.
stir chili with 1/3 can of wat...
Ingredients: 1 box beef taquitos 12 count , 1 small onion chopped , 1 can green chile peppers 4 oz , 1 can chili without beans 14-16 oz...
|
|
| |
| |
|
|
Mock Millionaire Sandwiches
Entrees - Maindishes
/
None
In bowl, combine bacon, olives, pecans and mayonnaise; blend well. Spread on white or whole wheat bread. Cut sandwiches into 3 strips....
Ingredients: 3/4 pound bacon, cooked and crumbled, 1 (4 ounce) can chopped ripe olives, drained, 1/2 cup chopped pecans, 1 1/2 cups mayonnaise...
|
|
| |
| |
|
|
Mock Phillycheese steak
Entrees - Maindishes
/
None
In large skillet over medium high heat, brown ground beef, add onion and green pepper, cook until they are soft. Stir in steak sauce and beef stock, bring to a bubble and cook about 2 minutes....
Ingredients: 1 T olive oil, 1 lb ground beef, 1 softball sized onion, 1 green pepper chopped...
|
|
| |
| |
|
|
Mock Pizza
Entrees - Maindishes
/
None
Mix meat, egg, salt, pepper, garlic powder, bread crumbs, and onion...
Ingredients: 1 lb ground chuck, 1 egg, beaten, 1 tsp salt, 1 dash pepper...
|
|
| |
| |
|
|
Mock Pizza
Entrees - Maindishes
/
None
Place french bread, cut side up, on baking sheet. Spread pizza sauce on top. Top with desired pizza toppings and shredded cheese.
Bake at 300 degrees for 15 minutes until cheese is melted and b...
Ingredients: 1 loaf french bread, sliced in half lengthwise, Jarred pizza sauce, Cooked meat toppings (sausage, ham, burger, pepperoni), Desired veggie toppings (mushrooms, onions, olives, peppers)...
|
|
| |
| |
|
|
Mock Risotto
Entrees - Maindishes
/
Vegetarian
Bring a large pot of salted water to boil. Add the rice and barley and cook until al dente, 15 minutes. Drain well.
Heat the oil in a large skillet over medium heat. Add the onion, garlic, pep...
Ingredients: 1/2 cup (3 1/4 ounces) whole grain brown rice , 1/2 cup (3 1/2 ounces) pearl barley, 1 tablespoon olive oil , 1 small onion, chopped ...
|
|
| |
| |
|
|
 Prev
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
101
102
103
104
105
106
107
108
109
110
111
112
113
114
115
116
117
118
119
120
121
122
123
124
125
126
127
128
129
130
131
132
133
134
135
136
137
138
139
140
141
142
143
144
145
146
147
148
149
150
151
152
153
154
155
156
157
158
159
160
161
162
163
164
165
166
167
168
169
170
171
172
173
174
175
176
177
178
179
180
181
182
183
184
185
186
187
188
189
190
191
192
193
194
195
196
197
198
199
200
201
202
203
204
205
206
207
208
209
210
211
212
213
214
215
216
217
218
219
220
221
222
223
224
225
226
227
228
229
230
231
232
233
234
235
236
237
238
239
240
241
242
243
244
245
246
247
248
249
250
251
252
253
254
255
256
257
258
259
260
261
262
263
264
265
266
267
268
269
270
271
272
273
274
275
276
277
278
279
280
281
282
283
284
285
286
287
288
289
290
291
292
293
294
295
296
297
298
299
300
301
302
303
304
305
306
307
308
309
310
311
312
313
314
315
316
317
318
319
320
321
322
323
324
325
326
327
328
329
330
331
332
333
334
335
336
337
338
339
340
341
342
343
344
345
346
347
348
349
350
351
352
353
354
355
356
357
358
359
360
361
362
363
364
365
366
367
368
369
370
371
372
373
374
375
376
377
378
379
380
381
382
383
384
385
386
387
388
389
390
391
392
393
394
395
396
397
398
399
400
401
402
403
404
405
406
407
408
409
410
411
412
413
414
415
416
417
418
419
420
421
422
423
424
425
426
427
428
429
430
431
432
433
434
435
436
437
438
439
440
441
442
443
444
445
446
447
448
449
450
451
452
453
454
455
456
457
458
459
460
461
462
463
464
465
466
467
468
469
470
471
472
473
474
475
476
477
478
479
480
481
482
483
484
485
486
487
488
489
490
491
492
493
494
495
496
497
498
499
500
501
502
503
504
505
506
507
508
509
510
511
512
513
514
515
516
517
518
519
520
521
522
523
524
525
526
527
528
529
530
531
532
533
534
535
536
537
538
539
540
541
542
543
544
545
546
547
548
549
550
551
552
553
554
555
556
557
558
559
560
561
562
563
564
565
566
567
568
569
570
571
572
573
574
575
576
577
578
579
580
581
582
583
584
585
586
587
588
589
590
591
592
593
594
595
596
597
598
599
600
601
602
603
604
605
606
607
608
609
610
611
612
613
614
615
616
617
618
619
620
621
622
623
624
625
626
627
628
629
630
631
632
633
634
635
636
637
638
639
640
641
642
643
644
645
646
647
648
649
650
651
652
653
654
655
656
657
658
659
660
661
662
663
664
665
666
667
668
669
670
671
672
673
674
675
676
677
678
679
680
681
682
683
684
685
686
687
688
689
690
691
692
693
694
695
696
697
698
699
700
701
702
703
704
705
706
707
708
709
Next 
|
