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Entrees - Maindishes Recipes         page 45 of 658

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32862 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Barbecued Chicken
Entrees - Maindishes / None         
Skin chicken. Cook 300 for 1 hour....
Ingredients: 1 bottle Worcestershire , 1 bottle tomato catsup , 1/2 cup vinegar, 2 Tbs. butter...

 
 
Barbecued Chicken
Entrees - Maindishes / None         
Preheat oven to 350. In a large skillet, brown chicken on all sides in oil in batches; drain. Place the chicken in a greased 13x9-in. baking dish and an 8-in. square baking dish....
Ingredients: 4-5 lbs chicken pieces (breast, thigh, leg), 1 tbsp canola oil, 1/2 cup chicken broth, 1/2 cup ketchup...

 
 
Barbecued Chicken
Entrees - Maindishes / None         
To prepare sauce, combine all except pepper. Mix well. Bring to boil over medium-low heat. Cook, stirring frequently until thickened - about 5 minutes. Remove from heat, stir in pepper....
Ingredients: 1/4 cup ketchup, 3 T. cider vinegar, 1 T. horseradish, 2 t. brown sugar...

 
 
Barbecued Chicken Burritos
Entrees - Maindishes / None         
Place a large nonstick skillet over medium-high heat. Add chicken, barbecue sauce, beans, corn and sour cream; stir to combine. Cook until hot, 4 to 5 minutes....
Ingredients: 1-2lb Roasted Chkn Meat Removed and Shredded, 1/2 Cup Prepared Barbecue Sauce, 1 Cup Canned Black Beans, Rinsed, 1/2 Cup Frozen Corn, Thawed...

 
 
Barbecued Chicken Drumbsticks
Entrees - Maindishes / None         
Preheat oven to 375 degrees. Cut a 12 x 17 inch piece of parchment paper and press in bottom of up sides of bar pan. Rinse chicken drumsticks with cold water. Pat dry with paper towels and place in...
Ingredients: 3 pounds (12 to 14) drumsticks, 2 Tablespoons vegetable oil, 3 Tablespoons pantry barbecue seasoning mix, divided, 1/2 cup apple jelly...

 
 
Barbecued Chicken Drumsticks
Entrees - Maindishes / None         
Preheat oven to 375 degrees. Cut a 12 x 17 inch piece of parchment paper and press in bottom and up sides of stoneware bar pan. Rinse chicken drumsticks with cold water. Pat dry with paper towels a...
Ingredients: 3 pounds (12 to 14) drumsticks, 2 Tablespoons vegetable oil, 3 Tablespoons pantry barbecue seasoning mix, divided, 1/2 cup apple jelly...

 
 
Barbecued Chicken Fajitas
Entrees - Maindishes / Quick Meals         
Thin slice chicken chop onions and red peppers finely chop herbs mix herbs, chicken, peppers, onions. Add garlic powder to taste. Toss with olive oil. Set aside while you make the salad....
Ingredients: barbecued chicken breast, herbs (parsley, savory, oregano, lemon thyme), dark and mixed lettuce, grated mixed cheese (goat, parmesan, etc)...

 
 
Barbecued Chicken Kebabs
Entrees - Maindishes / None         
Barbecued Chicken Kebabs
Add the chicken and salt to a large bowl and stir to combine. Cover the bowl with plastic wrap and refrigerate for 30 minutes to 1 hour. Meanwhile, make the barbecue sauce- Combine all of the ingredie...
Ingredients: Barbecue Sauce, 1/2 cup ketchup, 1/4 cup molasses, 2 tablespoons grated onion ...

 
 
Barbecued Chicken Pizzas
Entrees - Maindishes / None         
Barbecued Chicken Pizzas
Sprinkle chicken with salt and pepper. Using long-handled tongs, dip a paper towel in cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 5-7...
Ingredients: 2 boneless skinless chicken breast halves (6 ounces each), 1/4 teaspoon salt, 1/4 teaspoon pepper, 1 cup barbecue sauce, divided...

 
 
Barbecued Chicken Sandwiches
Entrees - Maindishes / None         
Barbecued Chicken Sandwiches
Heat the butter in a 2-quart saucepan over medium heat. Stir the pepper, onion and celery in the saucepan and cook until they're tender. Stir the barbecue sauce and chicken in the saucepan. Heat un...
Ingredients: 1 tbsp. butter , 1 small green pepper, chopped (about 1/2 cup) (optional) , 1 small onion, chopped (about 1/4 cup) , 1/4 cup chopped celery ...

 
 
Barbecued Chicken Tortilla Pizzas
Entrees - Maindishes / None         
Barbecued Chicken Tortilla Pizzas
Heat oven to 350°F. Top each tortilla with 3/4 cup of the chicken, 1/3 cup of the bell pepper and 1 cup of the cheese. Place on ungreased cookie sheet. ...
Ingredients: 2 Old El Paso® flour tortillas (8 inch) from 11.5-oz package , 1 1/2 cups (from 32-oz tub) refrigerated original barbecue sauce with shredded chicken , 2/3 cup chopped red bell pepper , 2 cups shredded Mexican cheese blend (8 oz) ...

 
 
Barbecued Chicken, Method 1
Entrees - Maindishes / Camping         
chickens should be cleaned, dressed, singed over flames, then washed with warm water and baking soda inside and out. By the time the chikens are ready, the fire and fireplace should also be ready. Bui...
Ingredients: unsplit roasting chicken (1/2 lb per camper), , , ...

 
 
Barbecued Chicken, Method 2
Entrees - Maindishes / Camping         
Use broilers in place of roasters. Split the chickens down the center so they will open out flat. Clean as in method 1. Well in advance, dig a trench about 1 foot deep and long enough to take care of ...
Ingredients: , , , ...

 
 
Barbecued Chops or Beef
Entrees - Maindishes / Camping         
Cook any of the above on a grill or spit. Turn often, painting with barbecue sauce. The meat should be cooked very slowly and should brown gradually....
Ingredients: 12 lamb chops, 12 small steaks, or 12 pork chops, all about 1 inch thick, , , ...

 
 
Barbecued Hamburger
Entrees - Maindishes / None         
Barbecued Hamburger
Brown hamburger and onions....
Ingredients: 2 lb. hamburger, 3 onions chopped, 1 bunch celery, 1 can tomato soup...

 
 
BARBECUED MEAT AND BEANS
Entrees - Maindishes / None         
Mix above ingredients in crock pot. Cook on low 8 to 10 hours. ...
Ingredients: 3 lb. beef chuck cubes for stew , 2 cans (28 oz. each) barbecue baked beans, 2 Tbs. chili seasoning mix , ...

 
 
Barbecued orange-maple country ribs
Entrees - Maindishes / None         
Mix the orange zest and juice, pancake syrup, Worcestershire sauce, and chili paste in a large bowl. Divide the rebs between two 1 gallon zippered plastic bags. Pour half of the marinage into each b...
Ingredients: zest of 2 oranges, 1 cup fresh orange juice, 3/4 cup maple-flavored pancake syrup, 1/4 cup Worcestershire sauce...

 
 
Barbecued Pork
Entrees - Maindishes / Camping         
Pork is barbecued in the same manner as chicken. Allow about 1/4 lb to each person. Be quite sure the meat is thoroughly cooked before serving it....
Ingredients: , , , ...

 
 
Barbecued Pork Biscuit Sliders
Entrees - Maindishes / None         
Barbecued Pork Biscuit Sliders
Heat oven to 350°F. Bake biscuits as directed on bag. Cool slightly, about 5 minutes....
Ingredients: 14 Pillsbury® Grands!® mini frozen buttermilk biscuits (from 25.1 oz bag), 2/3 cup refrigerated fully cooked shredded pork in barbecue sauce, 1/3 cup purchased creamy coleslaw, ...

 
 
Barbecued Pork Chop
Entrees - Maindishes / None         
Place potatoes and carrots in a 5-qt. slow cooker. Top with pork chops. Sprinkle with salt and pepper. In a small bowl, combine the barbecue sauce, ketchup, cola and worcestershire sauce; pour over ch...
Ingredients: 6 small red potatoes, cut into quarters, 6 medum carrots, cut into 1-inch pieces, 8 bone-in pork loin or rib chops (1/2 inch thick and 8 oz each), 1 teaspoon salt...

 
 
Barbecued Pork Chops for Two
Entrees - Maindishes / None         
Place pork chops in cooker. Top each with onion slice. Sprinkle with garlic. Pour barbecue sauce over pork. Cover; cook on Low heat 5-6 hours....
Ingredients: 2 boneless pork chops 1 inch thick, 2 slices onion, 1 clove garlic, finely chopped, 1/2 cup barbecue sauce...

 
 
Barbecued Pork Loin
Entrees - Maindishes / Holiday Dish         
Butterfly roast making lengthwise cut in center, cutting to within 1/2 inch of other side and opem roast. Place in a shallow dish; set aside. Combine catsup and next 9 ingredients; spread half of mari...
Ingredients: 2.25 lb bonelss pork loin, 3/4 c catsup, 3/4 c finely chopped onion, 1 clove garlic, minced...

 
 
Barbecued Pork Quesadillas
Entrees - Maindishes / None         
Stir together pork and next 3 ingredients. Palce 1 tortilla in a hot lightly greased skillet. Sprinkle with 1/4 c cheese and spoon 1/2 c pork mixture on half the tortilla. Cook 2 to 3 minutes until ...
Ingredients: 1 lbs chopped bbq pork , 1 c bbq sauce , 1/2 c chopped fresh cilantro , 2 green onions, minced ...

 
 
Barbecued Pork Ribs
Entrees - Maindishes / None         
season ribs with salt and pepper; barbecue over medium coals for 45 minutes. In saucepan, cook onions in hot oil until tender; season with salt and pepper. Add tomato paste, water and other ingredie...
Ingredients: 3 1/2 to 4 1/2 pounds pork ribs, 1 cup brown sugar, 1 - 12 ounce can tomato paste, 1/4 cup cooking oil...

 
 
Barbecued Pork Tenderloin
Entrees - Maindishes / None         
Barbecued Pork Tenderloin
Heat gas or charcoal grill. Sprinkle pork with seasoned salt. In small bowl, mix remaining ingredients. Brush pork with barbecue sauce mixture....
Ingredients: 2 pork tenderloins (about 3/4 lb each) , 1/4 teaspoon seasoned salt , 1/3 cup barbecue sauce , 1/4 cup teriyaki baste and glaze (from 12-oz bottle) ...

 
 
Barbecued Pulled-Pork Fajitas
Entrees - Maindishes / None         
Barbecued Pulled-Pork Fajitas
Place pork in 3- to 4-quart slow cooker. Place onion on top. Mix barbecue sauce, salsa, chili powder and cumin in small bowl; pour over pork and onion. ...
Ingredients: 1 pork boneless loin roast, (2 1/2 pounds), trimmed on fat , 1 medium onion, thinly sliced , 2 cups barbecue sauce , 3/4 cup Old El Paso® Thick 'n Chunky salsa ...

 
 
Barbecued Raspberry-Hoisin Chicken
Entrees - Maindishes / None         
Barbecued Raspberry-Hoisin Chicken
Combine raspberries, hoisin sauce, 3 tablespoons rice vinegar, garlic, orange zest, ginger, pepper and crushed red pepper in a blender or food processor. Blend or process until smooth, about 1 m...
Ingredients: 1 cup fresh or frozen raspberries, 3/4 cup hoisin sauce , 5 tablespoons rice vinegar, 1 clove garlic ...

 
 
Barbecued Ribs
Entrees - Maindishes / None         
Place ribs in a large roasting pan. Cover and bake at 450 degrees for 45 minutes; drain. Top ribs with onion and lemon. Saute garlic in butter in a saucepan over medium heat until tender. Add wate...
Ingredients: 6 pounds country style pork ribs, 1 large onion, sliced, 1 lemon, thinly sliced, 3 cloves garlic, minced...

 
 
Barbecued Ribs
Entrees - Maindishes / None         
Barbecued Ribs
Mix and pour over country-style ribs. Roast for 2 1/2 to 3 hrs depending on the side of the ribs....
Ingredients: 1 cup catsup, 1/4 cup lemon juice, Several dases Worcestershire Sauce, 1 large onions...

 
 
Barbecued Roast Beef
Entrees - Maindishes / None         
Place roast in slow cooker. In a small bowl, mix together all remaining ingredients except the brown sugar. Pour over roast. Cover adn cook on low 6 - 7 hours. Approximately 1 hour before serving,...
Ingredients: 4 pound beef roast, 1 cup ketchup, 1 onion, chopped, 3/4 cup water...

 
 
Barbecued Roast Beef
Entrees - Maindishes / None         
1. Place roast in slow cooker....
Ingredients: 4 lb beef roast, 1 cup ketchup, 1 Onion, chopped, 3/4 cup water...

 
 
Barbecued Roast Beef
Entrees - Maindishes / None         
Place roast in slow cooker. In a small bowl, mix together all remaining ingredients except the brown sugar. Pour over roast. Cover and cook on low 6-7 hours. Approximately 1 hour before serving, s...
Ingredients: 4 pound beef roast, 1 cup ketchup, 1 onion, chopped, 3/4 cup water...

 
 
Barbecued Salmon
Entrees - Maindishes / None         
Barbecued Salmon
For one fillet (3 1/2 to 4 lb.), whisk together 3 tablespoons melted butter, 1/4 cup brown sugar, 1/4 cup dry white wine, 1/4 cup lemon juice, 2 tablespoons Dijon mustard, 1 tablespoon chopped fresh t...
Ingredients: 1 fillet (3 1/2 to 4 lb.), 3 tablespoons melted butter, 1/4 cup brown sugar, 1/4 cup dry white wine...

 
 
Barbecued Salmon
Entrees - Maindishes / None         
For one fillet (3 1/2 to 4 lb.), whisk together 3 tablespoons melted butter, 1/4 cup brown sugar, 1/4 cup dry white wine, 1/4 cup lemon juice, 2 tablespoons Dijon mustard, 1 tablespoon chopped fresh t...
Ingredients: 3 tablespoons melted butter, one salmon fillet (3 1/2 to 4 lb.), 1/4 cup brown sugar, 1/4 cup dry white wine...

 
 
Barbecued Salmon
Entrees - Maindishes / None         
In a medium bowl, combine brown sugar, butter, soy sauce, liquid smoke and hot sauce. Grill steaks over medium heat, basting every 3 minutes with the borwn sugar mixture....
Ingredients: 2 c brown sugar , 1/4 lb butter , 1 c soy sauce , 2 T liquid smoke ...

 
 
Barbecued Salmon Steaks
Entrees - Maindishes / None         
Combine all ingredients except fish. Place fish and marinade in plastic bag. Seal and refrigerate 30-60 minutes. Place on greased grill over moderately hot coals, grill 5 minutes per side or until d...
Ingredients: 1/2 C. olive or vegetable oil , 1 Tbsp. Dijon Mustard, 1/4 C. light soy sauce , 1 clove garlic...

 
 
Barbecued Salmon with Fresh Nectarine Salsa
Entrees - Maindishes / None         
Barbecued Salmon with Fresh Nectarine Salsa
Rinse fish; pat dry with paper towels. Lightly sprinkle salmon with salt and pepper. Place 2 tablespoons of the barbecue sauce in small bowl; brush sauce on both sides of the salmon....
Ingredients: 4 4- to 5-oz. fresh skinless salmon fillets, about 1-inch thick , 3 Tbsp. bottled barbecue sauce , 2 nectarines, pitted and chopped , 3/4 cup fresh blueberries ...

 
 
Barbecued Salmon with Green Mango Salad
Entrees - Maindishes / None         
Barbecued Salmon with Green Mango Salad
1.In a large bowl, whisk the lime zest and lime juice with the rice vinegar, brown sugar and soy sauce. Whisk in the 1/4 cup of vegetable oil and season with salt and pepper. Add the sliced green mang...
Ingredients: 1 teaspoon finely grated lime zest , 3 tablespoons fresh lime juice , 2 tablespoons unseasoned rice vinegar , 1 tablespoon light brown sugar ...

 
 
Barbecued Short Ribs
Entrees - Maindishes / None         
Trim the fat off the ribs. Place the trimmed fat in a heavy pot and cook over medium heat until the pan is lightly coated. Remove the excess fat....
Ingredients: 3 lbs. short ribs cut into 2 inch pieces, 1/4 cup chopped onions, 1/3 cup ketchup, 1/3 cup water...

 
 
Barbecued Shredded Beef
Entrees - Maindishes / Quick Meals         
Preheat oven to 275 or 350 degrees depending on your oven type. In a large bowl, combine Worcestershire sauce, liquid smoke, garlic powder, salt and pepper....
Ingredients: 3 pounds beef roast, 2 onions, chopped, 2 (12 fluid ounce) cans or bottles of beer, 6 tbs. of Worcestershire sauce...

 
 
Barbecued Shrimp
Entrees - Maindishes / None         
Barbecued Shrimp
Peel and devein shrimp. Melt butter; stir in lime juice. Dip shrimp in butter mixture, and thread tail and neck of each shrimp on skewers so shrimp will lie flat....
Ingredients: 2 lbs unpeeled, jumbo shrimp, 3/4 Cup butter or margarine, 1/4 Cup fresh lime juice, ...

 
 
BARBECUED SHRIMP
Entrees - Maindishes / None         
Preheat oven to 375º. In small frying pan, fry bacon till its clear. Add the butter and all other ingredients except for the shrimp. Mix well and simmer for 5 minutes. Wash and clean shrimp (do not re...
Ingredients: 1 1/2 pounds shrimp medium or large your choice, 1/4 tsp oregano, 3 pieces bacon cut in small pieces , 1 tsp fresh cracked pepper...

 
 
Barbecued Shrimp in Lettuce Wraps
Entrees - Maindishes / None         
Preheat a grill pan over high heat. Toss shrimp with a drizzle of oil and season with crushed red pepper, salt and black pepper. Mix marmalade and hoisin sauce....
Ingredients: 16 jumbo shrimp, peeled and deveined, light oil, such as vegetable oil, for drizzling, 1 tsp crushed red pepper flakes, salt and pepper...

 
 
Barbecued Spareribs
Entrees - Maindishes / None         
Preheat the oven to 400 degrees. While it is heating, prepare the barbecue basting sauce; combine the onions, catsup or peach preserves, brown sugar, vinegar, Worcestershire sauce, mustard and tobasc...
Ingredients: 1 cup finely chopped onions, 1 cup freshly made catsup or 1 cup peach preserves (depending on a very spicy or sweet sauce), 1/4 cup dark brown sugar, 1/4 cup distilled white vinegar...

 
 
Barbecued Spareribs
Entrees - Maindishes / None         
In a large skillet, brown ribs in batches in oil. Place ribs, bone side down, on a rack in a shallow roasting pan. Cover and bake at 350 for 1 hour...
Ingredients: 6 lbs. pork spareribs, cut into serving-size pieces, 2 tbsp veg. oil, 1 medium onion, finely chopped, 2 celery ribs, finely chopped...

 
 
Barbecued Spareribs
Entrees - Maindishes / None         
Cut spareribs into serving size pieces, brown in a large saucepan. Meanwhile, melt butter in skillet, add onion and cook until light brown. Add next 9 ingredients and simmer 20 minutes. Place ...
Ingredients: 2 lb. spareribs, 1 T. butter or margarine, 1/4 c. chopped onions, 1/2 c. water...

 
 
Barbecued Spareribs (Slow Cooker)
Entrees - Maindishes / None         
place ribs in slow cooker. Combine remaining ingredients and pour over ribs. Cover, Cook on low 6 - 8 hours. Skim fat from juices before serving...
Ingredients: 4 lbs. country-style spareribs cut into serving size pieces, 10 oz. tomato soup, 1/2 cup cider vinegar, 1/2 cup brown sugar...

 
 
Barbecued Spiced Fish
Entrees - Maindishes / None         
Dry fish fillets with paper towels and brush with melted butter. Set aside....
Ingredients: 4, 4 oz firm white fish fillets, 1/8 cup butter, melted, 1/4 tsp salt, 1 tsp paprika...

 
 
Barbecued Tofu with Black Bean-Corn Salad and frui
Entrees - Maindishes / None         
1/4 cup frozen corn 3 tbsp. canned black beans, rinsed and drained 1 1/2 tsp. fresh lime juice 1/4 tsp. garlic powder 1/4 tsp. cumin 1/3 tbsp. olive oil ...
Ingredients: , , , ...

 
 
Barbecued Tofu with Soybeans-Tomato Salad and brea
Entrees - Maindishes / None         
1/3 cup green soybeans (edamame) 4 cherry tomatoes 2 tbsp. salad dressing, low fat or nonfat; low sodium 2 cups lettuce, romaine or lettuce of choice ...
Ingredients: , , , ...

 
 

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