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Entrees - Maindishes Recipes         page 465 of 653

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32640 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Pork-Pasta Toss
Entrees - Maindishes / None         
Pork-Pasta Toss
COOK spaghetti as directed on package, omitting salt. Meanwhile, heat 2 Tbsp. dressing in large skillet on medium-high heat. Add meat; cook 5 to 6 min. or until done, stirring occasionally. Remove fro...
Ingredients: 1/2 lb. whole wheat spaghetti, uncooked , 1/4 cup KRAFT Balsamic Vinaigrette Dressing, divided , 1 lb. pork tenderloin, cut into 1-inch pieces , 1 cup chopped red onions ...

 
 
Pork-Pineapple Kabobs
Entrees - Maindishes / None         
Pork-Pineapple Kabobs
In a resealable plastic bag, combine the pork and the jerk marinade. Rotate the bag several times to coat the meat. Refrigerate for 2 to 4 hours....
Ingredients: One 1 1/2 pound boneless pork loin, cut into 1 1/2-2 inch cubes, 3/4 cup Jerk marinade (recipe follows), 1 fresh pineapple, peeled, cored, and cut into 2-inch cubes, 12 pearl onions, peeled, or 1 large yellow onion, peeled and cut into 1-inch wedges...

 
 
porktenderloin in curry cheese sauce
Entrees - Maindishes / None         
Cut tenderloin into 2-3 cm steaks. Spice them with salt and pepper and fry slightly on frying-pan. (only so they get a bit brown) Put them in a deep roasting dish and brush them with mustard. The...
Ingredients: 1 pork tenderloin, salt pepper, 50 ml mustard, 100 g smoked ham...

 
 
Port And Mushroom Sauce Chicken
Entrees - Maindishes / None         
In a deep skillet, heat oil on high. Coat chicken with flour, add to skillet, reduce heat and cook on low for 10 minutes (or until cooked through). Remove chicken breasts to a platter and keep war...
Ingredients: 1 tablespoon olive oil, 4 skinless, boneless chicken breast halves, 3 tablespoons whole wheat flour, 2 tablespoons minced shallots...

 
 
Portabella Mushroom Burgers
Entrees - Maindishes / None         
In small bowl mix together vinegar, oil, basil, oregano, garlic, salt and pepper. Pour over mushrooms. Let stand at room temperature for 10 minutes....
Ingredients: 4 Portabella Mushroom Caps, 1/2 C. Balsamic Vinegar, 2 T. Olive Oil, 1 tsp. Basil...

 
 
Portable Soup
Entrees - Maindishes / None         
Portable Soup
...
Ingredients: 30 pounds very meaty bones , 2 pigs' feet or 1 pound ham (optional), 6 large onions, peeled and cut in half, 6 large carrots, peeled and cut in half...

 
 
Porterhouse with Balsamic Steak Sauce
Entrees - Maindishes / None         
Porterhouse with Balsamic Steak Sauce
Preheat a grill to high on one side and lightly oil the grate. Season a 2-inch-thick porterhouse steak (3 pounds) with coarse sea salt and pepper. Grill over direct heat for 4 minutes, then rotate the...
Ingredients: , , , ...

 
 
Portobella Mushroom Lasagna
Entrees - Maindishes / Vegetarian         
Portobella Mushroom Lasagna
Preheat the oven to 375 degrees F. Bring a large pot of water to a boil with 1 tablespoon salt and a splash of oil. Add the lasagna noodles and cook for 10 minutes, stirring occasionally. Drain...
Ingredients: Kosher salt, Good olive oil, 4 cups whole milk, 12 TBSP unsalted butter, divided...

 
 
Portobello Barley
Entrees - Maindishes / Vegetarian         
Heat oil in pan over medium heat. Sauté the shallots, garlic, and mushrooms until softened, 3-4 min Place mushroom mixture into slow cooker. Add barley, water, salt, pepper, rosemary, and parsley...
Ingredients: 1 tsp olive oil, 2 shallots, minced, 2 cloves garlic, minced, 3 portobello mushroom caps, sliced...

 
 
Portobello Burger (Balsamic Vinegar Marinade)
Entrees - Maindishes / Grilling         
Portobello Burger (Balsamic Vinegar Marinade)
Mix ingredients to make marinade. Let mushrooms marinade for 15-30 minutes. Grill 3-5 minutes each side....
Ingredients: 1/4 cup balsamic vinegar, 2 tbsp olive oil , 1 tsp dried basil, 1 tsp dried oregano...

 
 
Portobello Burger (Garlic Butter Glaze)
Entrees - Maindishes / Grilling         
Portobello Burger (Garlic Butter Glaze)
Mix ingredients to make glaze. Let mushrooms marinade for 15 minutes. Grill 3-5 minutes each side....
Ingredients: 3 tbsp butter, 3 tbsp olive oil , 1 tbsp lemon juice, 3 cloves garlic, minced...

 
 
Portobello Burgers
Entrees - Maindishes / None         
In glass baking dish, just large enough to hold mushrooms in a single layer, mix broth, oil, vinegar, thyme, 1/8 tsp. salt, and 1/8 tsp. pepper. Add mushrooms, turning to coat. Let stand 30 minutes, t...
Ingredients: 1/4 c. vegetable broth, 2 Tbl. olive oil, 2 tsp. balsamic vinegar, 1 tsp. fresh thyme leaves...

 
 
Portobello Cheeseburgers
Entrees - Maindishes / Vegetarian         
Heat oil in a large nonstick skillet over medium-high heat. Sprinkle mushrooms with salt and pepper. Add mushrooms to pan; sauté 4 minutes or until tender, turning once. Add garlic to pan; sauté 3...
Ingredients: 2 teaspoons olive oil, 4 (4-inch) portobello caps, 1/4 teaspoon salt and pepper, 1 tablespoon bottled minced garlic...

 
 
Portobello Mushroom and Bell Pepper Sloppy Joes
Entrees - Maindishes / Low-fat         
Heat 2 Tbsp oil in large skillet over medium high heat. Add garlic, bell peppers and onion; cook, stirring until softened, about 10 minutes. Add rest of oil and mushrooms; toss well. Cook, stirring oc...
Ingredients: 3 Tbsp extra-virgin olive oil , 2 cloves garlic, peeled and chopped, 1 each smalll green and red bell, cored, seeded, and thinly sliced, 1 yellow onion, thinly sliced...

 
 
Portobello mushroom and Goat Cheese Sandwich
Entrees - Maindishes / None         
Mix together EVO vinegar garlic shallots if using S&P. Brush over both sides of mushroom. Coat several times in a hour to marinade them or you could place in a bowl and using about half the marinade c...
Ingredients: 1 c EVO, 6 T balsamic vinegar, 3 to 6 cloves garlic minced, 2 shallots minced.if not using add the larger amount of garlic...

 
 
Portobello Mushroom and Spinach Tartines with Roas
Entrees - Maindishes / None         
Place tofu and garlic in blender or food processor, season with salt and pepper, and blend until smooth....
Ingredients: 6 oz. soft tofu, drained , 6 cloves roasted garlic , 1 1/2 tsp. olive oil , 1 large portobello mushroom, sliced ...

 
 
Portobello Mushroom Burgers
Entrees - Maindishes / None         
Portobello Mushroom Burgers
Place the mushroom caps, smooth side up, in a shallow dish. In a small bowl, whisk together vinegar, oil, basil, oregano, garlic, salt, and pepper. Pour over the mushrooms. Let stand at room temperatu...
Ingredients: 4 portobello mushroom caps, 1/4 cup balsamic vinegar, 2 tablespoons olive oil, 1 teaspoon dried basil...

 
 
Portobello Mushroom Cashew Cheese Burger
Entrees - Maindishes / Raw         
Portobello Mushroom Cashew Cheese Burger
To marinate the mushrooms- rub them down with the olive oil and liquid aminos then place in your dehydrator or oven at its lowest temperature for about 3 hours, or until they have softened and ...
Ingredients: 4 portobello mushrooms, 1 tablespoon extra virgin olive oil, 1 tablespoon liquid aminos (or soy sauce), 1 3/4 cups cashews...

 
 
Portobello Mushroom Pitas
Entrees - Maindishes / None         
In small bowl, blend mayonnaise, cheese, basil, garlic and salt; set aside....
Ingredients: 1/2 cup mayonnaise, 1/4 cup grated parmesan cheese, 2 tbsp chopped fresh basil or 1 tsp dried basil leaves, crushed, 1 clove garlic, finely chopped...

 
 
Portobello Mushroom Tortellini
Entrees - Maindishes / None         
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, prepare mushrooms by rinsing and thinly slicing the mushroom caps;...
Ingredients: 1 pound cheese tortellini, 2 large portobello mushrooms, 1/4 cup white wine, 1 tablespoon chopped fresh parsley...

 
 
Portobello Pasta
Entrees - Maindishes / Low-fat         
Portobello Pasta
Cut up all of the veggies and sautee them in a pan with the olive oil and red wine vinegar. While veggies are sauteeing, prepare pasta according to the box directions. Drain and return to pot....
Ingredients: 1 package Portobello Mushrooms, 1/2 onion (I prefer red onion), 1 green pepper, 1 yellow pepper...

 
 
Portobello Pesto Burgers
Entrees - Maindishes / None         
Portobello Pesto Burgers
Bake portabello mushrooms for 14 minutes at 425 degrees. Flip mushrooms, spread 1 tbsp pesto evenly on each side....
Ingredients: Four 1/4 pound portobello mushrooms, 1/4 cup sun dried tomato pesto, 4 whole grain hamburger buns, 1 large ripe tomato (8 slices)...

 
 
Portobello Philly Cheese Sandwich
Entrees - Maindishes / Vegetarian         
Heat oil in a large nonstick skillet over medium-high heat. Add onion and cook, stirring often, until soft and beginning to brown, 2 to 3 minutes. Add mushrooms, bell pepper, oregano and pepper and co...
Ingredients: 2 teaspoons extra-virgin olive oil , 1 medium onion, sliced, 4 large portobello mushrooms, stems and gills removed, sliced , 1 large red bell pepper, thinly sliced ...

 
 
Portobello Pie – Instead of Pizza
Entrees - Maindishes / None         
Preheat oven to 375°F degrees. In place of crust, use a Portobello mushroom that has been cleaned and the stem removed. Place the mushroom on a baking sheet and bake for 5 minutes to dry it out. Rem...
Ingredients: 1 large portobello mushroom, 1 tbsp low-sugar pasta sauce, 1/2 cup low-fat shredded cheese, Vegetable toppings of your choice...

 
 
Portobello Pizza
Entrees - Maindishes / None         
Preheat oven to 400 degrees. Rub the portobello with extra virgin olive oil and place gill side up on the baking sheet. Bake for 7 minutes to soften. Remove from the oven and let cool. Pour off an...
Ingredients: Portobello mushroom caps, cleaned and stems removed, Extra virgin olive oil, Tomato sauce, Grate cheese, fresh mozzarella, provolone, parmesan, locatelli, cheddar, etc...

 
 
Portobello Stuffed Mushroom Burger
Entrees - Maindishes / None         
Portobello Stuffed Mushroom Burger
Preheat oven to 400 degrees F (200 degrees C). Spray rounded ends of mushroom caps with vegetable spray and place oiled side down on baking sheet. Place spinach in microwave-safe bowl,...
Ingredients: vegetable cooking spray, 4 portobello mushroom caps, 2 cups fresh spinach leaves, 1/4 cup shredded aged Cheddar cheese...

 
 
Portobello-Gouda Grilled Sandwiches Recipe
Entrees - Maindishes / None         
In a large skillet, saute mushrooms in 1 tablespoon butter until tender. Place cheese on two bread slices; top with mushrooms, tomato and remaining bread. Spread outsides of sandwiches with rema...
Ingredients: 1 cup sliced baby portobello mushrooms , 1 tablespoon plus 4 teaspoons butter, divided , 4 ounces smoked Gouda cheese, sliced , 4 slices rye bread ...

 
 
Portobello-Gouda Grilled Sandwiches Recipe
Entrees - Maindishes / None         
In a large skillet, saute mushrooms in 1 tablespoon butter until tender. Place cheese on two bread slices; top with mushrooms, tomato and remaining bread. Spread outsides of sandwiches with remaining ...
Ingredients: 1 cup sliced baby portobello mushrooms , .1 tablespoon plus 4 teaspoons butter, divided , . 4 ounces smoked Gouda cheese, sliced , 4 slices rye bread ...

 
 
Portuguese Charcoal rabbit
Entrees - Maindishes / None         
To be prepared one day ahead of cooking. Chop up a few garlic cloves and mix them with Rock salt and a little white wine vinegar. Once this mixture is prepared use it to rub the rabbit thorough...
Ingredients: 1 rabbit, Garlic, Rock Salt, Vinegar...

 
 
Portuguese Seafood Rice
Entrees - Maindishes / None         
Prepare enough rice pilaf to yield 8 cups. Recipe is supplied below. While the rice is cooking melt the butter in a heavy sautee pan. Add the chopped onion and minced garlic and sautee until the onion...
Ingredients: 8 cups rice pilaf, 8 oz lobster meat (bite size cubes), 8 oz sea scallops, 8 oz shrimp (peeled and deveined)...

 
 
Posh coleslaw (if such a thing really exists)
Entrees - Maindishes / None         
Posh coleslaw (if such a thing really exists)
Mix the yogurt, mustard and mayonnaise together in a bowl. Then, use a grater attachment on a food processor, or a box grater, to grate the cabbage and carrots. Either grate the onion or chop as finel...
Ingredients: 6 tbsp plain yogurt , half a tsp Dijon mustard , 2 tbsp mayonnaise , half a white cabbage ...

 
 
Positively Pantry Chili
Entrees - Maindishes / None         
Pour the salsa and barbecue sauce into a 4- to 5- quart slow cooker. Add the chili powder, salt, cumin, oregano, paprika, and sugar, and stir to blend. Stir in 1 c. of water, then add all the beans an...
Ingredients: 1 (24-ounce) jar chunky tomato salsa or picante sauce, 1/4 c. barbecue sauce or ketchup, 2 Tbl. chili powder, 3/4 tsp. salt...

 
 
Posole
Entrees - Maindishes / None         
Posole
Brown pork cubes then onions. Add seasonings and water - simmer several hours. (Add the pork bones and substitute good homemade broth for the water tp the pot while it is simmering)...
Ingredients: 3 cans hominy, 2 Qts water, 3 lbs pork cubes, 1 can rotel tomatoes and green chilies...

 
 
Posole
Entrees - Maindishes / None         
Brown pork, onions and garlic in oil in a large stock pot. Add pasole, stock,and spices. Bring mix to a boil, reduce heat and simmer for an hour. Add red chile and continue simmering for another 1-...
Ingredients: 2 T. oil or bacon drippings, 1 Lb. pork butt, trimmed and cut into 3/4-inch cubes, 2 large onions-chopped, 8 garlic cloves, minced...

 
 
Posole
Entrees - Maindishes / None         
Put roast in crock pot....
Ingredients: (3) 32 ounce cans of posole (hominy), 1 Bueno frozen green chili, 1/2 Bueno frozen red chili, 2 chopped onions...

 
 
Posole with Red Chile
Entrees - Maindishes / None         
Red Chile Purée Preheat oven to 400°. Rinse and dry chiles; place in a single layer on a rimmed baking sheet and roast, turning occasionally, until puffed, fragrant, and a slightly darker red...
Ingredients: Red Chile Purée 6 ounces dried New Mexico chiles , 1 large onion, chopped , 10 garlic cloves , Kosher salt ...

 
 
Posta Mirandesa
Entrees - Maindishes / Grilling         
Posta Mirandesa
Misture o sal, coentros e os alhos picados e a pimenta na margarina ao natural. Ponha numa folha de alumínio, faça um rolo e deixe ficar no frigorífico. ...
Ingredients: 4 Bifes da vazia altos 3/4 cm 300gr posta, 100gr Manteiga, 2 Colheres de coentros picados, 4 Dentes de alho picados...

 
 
POT PIE
Entrees - Maindishes / None         
Mix with a fork and then knead the rest of the flour in by hand. It will take all of the flour. Roll out and cut into squares and drop piece by piece in boiling broth. Also you can make ahead and f...
Ingredients: 3 c. flour, 2 eggs, lard the size of an egg or 1 1/2 times the size of an egg if crisco is used, 1 c. cold water...

 
 
Pot Pie
Entrees - Maindishes / None         
Boil potatoes and carrots in broth. Shred meat in baking dish. When potatoes and carrots are partially cooked, remove from broth, leaving broth in pan. Add remaining vegetables to baking dish. Mix. Di...
Ingredients: cooked chicken or leftover beef roast, 3-4 potatoes, cubed, corn, peas...

 
 
Pot Pie Chicken Skillet Dumplings
Entrees - Maindishes / None         
Over medium-high heat, melt butter. Add onions and garlic. Cook until onions are translucent...
Ingredients: 1 oz butter, 4 oz onion, diced , 2 cloves garlic, minced, .5 oz flour...

 
 
Pot Pie in a Pouch
Entrees - Maindishes / Camping         
Before the cooking starts you need a bed of hot coals to work with and some aluminum foil. Lay the foil flat, spray it with some cooking spray, and place all of your ingredients in a pouch form, and s...
Ingredients: cooking spray, 1/4-1/3 pound ground beef, 1 small diced potato, your choice of vegetables, including green beans, carrots, onions, green pepper-anything you like...

 
 
Pot Roast
Entrees - Maindishes / None         
Pot Roast
Preheat the oven to 325 degrees F....
Ingredients: 1 (4 to 5-pound) prime boneless beef chuck roast, tied , Kosher salt and freshly ground black pepper , All-purpose flour, Granulated garlic...

 
 
Pot Roast
Entrees - Maindishes / None         
Combine all 3 packages of dry seasoning and cover all sides of roast with mixture. Place in a slow cooker and pour water over the top. Cover and cook on low for 8 hours, or high for 4 hours....
Ingredients: 3 pound chuck roast, thawed, 1 package dry ranch seasoning, 1 package brown gravy mix, 1 package italian seasoning...

 
 
Pot Roast
Entrees - Maindishes / None         
Place roast in pot with lid, add rest of ingredients. Cook for 2-2 ½ hours in 350 degree oven....
Ingredients: 1 Chuck Roast , ½ C. water , Seasonings , 3-4 Potatoes...

 
 
Pot roast
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
POT ROAST
Entrees - Maindishes / None         
Place roast in baking bag, mix soups together, pour over roast. Cook 4 hours at 300 degrees. Add carrots and potatoes the last hour of baking. This makes it's own gravy. If you don't have baking b...
Ingredients: 1 pot roast, 1 can cream of mushroom soup, 1 pkg. dried onion soup mix, ( Lipton), ...

 
 
Pot Roast
Entrees - Maindishes / None         
Puncture meat with fork. Spread 1/3 of cream soup in bottom of cooking bag. Place roast on top of soup....
Ingredients: 2 1/2 to 3 lbs. eye of round roast, 1 can (10.5 oz) cream soup, undiluted (celery, potato, mushroom), 1 envelople onion soup mix, ...

 
 
Pot Roast
Entrees - Maindishes / None         
Brown roast on both sides in skillet. Add desired vegetables and seasonings. Add 2-4 cups water. Cover in roasting pan and bake at 350 degrees for 1 hour or more....
Ingredients: 1 sirloin tip roast, chuck roast, etc., Desired seasonings- salt, pepper, onion and garlic powder, Potatoes, peeled , Onions...

 
 
Pot Roast
Entrees - Maindishes / None         
Coat the meat and combine the B mixture in the crockpot. Cook on high for 1-2 hours, then on low for 5-6 hours....
Ingredients: a. 2.5 lb pot roast, a. flour, rosemary, garlic salt, and pepper to coat the roast., b. 1-2 cans cream of mushroom soup, b. 1 can beef broth...

 
 
Pot Roast
Entrees - Maindishes / None         
Pot Roast
Layer in crock pot- veggies, meat, seasoning, water. Cook on high 6 hours....
Ingredients: 3 medium potatoes (sliced or cut into chunks), 2 large carrots (sliced) or baby carrots, 1 onion (sliced), 1 tsp salt...

 
 

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