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Entrees - Maindishes Recipes
page 468 of 709
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Pasta Sauce
Entrees - Maindishes
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Brousn sausage in fry pan and cut into bite sized pieces and put into large pot. Brown ground turkey in same fry pan and remove to pot. Add all remaining ingredients (except pasta) and simmer for 2-4 ... Ingredients: 2 cloves garlic, 1 pkg sliced mushrooms, 1 onion, 3 celery stalks, chopped...
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Pasta Sauce
Entrees - Maindishes
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None
Brown ground beef on medium-high heat and drain.... Ingredients: 1 1/2lb. ground beef, 3 or 4 sausages sliced, 3 - 28oz. cans Trader Joe's Marinara Sauce, 1/2lb. mushrooms...
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Pasta Sauce by Nadia
Entrees - Maindishes
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None
Mash avocado and then add cream and salt.
Delicious and healthy.... Ingredients: avocado - 1 ripe mashed , Crema Mexicana - table cream, salt, ...
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Pasta Sauce with Spinach
Entrees - Maindishes
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Chop onion and garlic and brown in skillet with a little olive oil. Once onion and garlic are translucent, add hamburger and brown. Drain when cooked.... Ingredients: 2 - 28oz cans of Dei Fratelli all-purpose Italian Sauce, 1 - 15 oz can of Contadina Italian Sauce with herbs, 1 small can of Contadina tomato paste, 2 cloves of garlic...
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Pasta- Seashell with Buttermilk Chive Dressing
Entrees - Maindishes
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None
Cook pasta according to package directions. Add peas to pasta during last 2 mins. of cooking. Drain and rinse with cold water; drain well.... Ingredients: 8 ozs. uncooked seashell pasta, 1 c. frozen green peas, 1/4 c. mayonnaise, 1/4 c. fat-free buttermilk...
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Pasta seitangehakt en zuiderse groenten
Entrees - Maindishes
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None
Voorbereiding (15 min.)
Snij de ui in stukjes.
Snij de courgette, paprika en aubergine in kleine blokjes.... Ingredients: 200 g seitangehakt, 1 courgette, 1 rode paprika, 1 aubergine...
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Pasta Shells
Entrees - Maindishes
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The pasta shells are very breakable. I boiled 6 or 7 in a small pot for
7 minutes on a low boil. When these are done gently spoon them out
and set them onto the drain pad to cool, then boil more.... Ingredients: 1 lb pasta shells, Ricotta cheese, 2 Cups, 3/4 Cups grated Parmesan, 1/4 tsp nutmeg...
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Pasta Shells with Spring Vegetables
Entrees - Maindishes
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1. Cut asparagus into 1-inch pieces, discarding tough ends. Cut snap peas in half.
2. Stir together ricotta, lemon juice, 1 tsp. zest, and 1/4 tsp. salt in a medium bowl.
3. Bring 4 qt. wate... Ingredients: 1/2 pound fresh asparagus , 1 (8-oz.) package sugar snap peas , 1 cup ricotta cheese , 4 teaspoons fresh lemon juice ...
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Pasta Shrimp & Asparagus in Tarragon Cream Sauce
Entrees - Maindishes
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Cook pasta as directed. Drain, reserving 1/4 c. of
the cooking water.... Ingredients: 8 oz. linguine pasta, 2 tbsp. butter, 2 c. asparagus, trimmed and sliced into 1 1/2 inch pieces, 2 c. green onions...
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Pasta Skillet Dinner
Entrees - Maindishes
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Cook pasta as directed on package; drain. Cover to keep warm... Ingredients: 2 cups uncooked ziti pasta (7 oz) , 1 lb lean (at least 80%) ground beef , 1 jar (14 oz) tomato pasta sauce (1 1/2 cups) , 1/2 cup water ...
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Pasta Skillet Dinner
Entrees - Maindishes
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Quick Meals
Cook pasta as directed on package; drain. Cover to keep warm.... Ingredients: 2 cups uncooked ziti pasta (7 oz) , 1 lb lean (at least 80%) ground beef , 1 jar (14 oz) tomato pasta sauce (1 1/2 cups) , 1/2 cup wate...
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Pasta- Skinny Fettuccine Alfredo
Entrees - Maindishes
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Quick Meals
Cook pasta al dente according to package
directions, in generously salted water.
Meanwhile, heat olive oil (or melt butter)
in a large saute pan over medium-high heat. Add
garlic and saute one ... Ingredients: 12 ounces fettuccine (or any pasta shape), 1 tablespoon extra virgin olive oil or butter, 4 cloves garlic, pressed or finely-minced, 3 tablespoons all-purpose flour...
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Pasta- Spaghetti with Browned Butter and Mizithra
Entrees - Maindishes
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Quick Meals
Cook spaghetti. Combine equal parts of each of
the cheeses together in a bowl. Melt butter in
light-colored pan over medium heat. Cook butter
until starts to turn brown. Pour over spaghetti
an... Ingredients: 1 pkg spaghetti, 1 stick butter, grated mizithra cheese, grated Romano cheese...
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Pasta- Spinach Cheese Manicotti
Entrees - Maindishes
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Vegetarian
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine ricotta, spinach,
onion and egg. Season with parsley, pepper and
garlic powder. Mix in 1 cup mozzarella and 1/4
cup Parm... Ingredients: 1 (15-ounce) container ricotta cheese, 1 (10-ounce) package frozen leaf spinach, thawed and squeezed dry, 1/2 cup minced onion, 1 egg...
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Pasta- Stovetop Mac and Cheese
Entrees - Maindishes
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Quick Meals
Cook elbow macaroni according to package instructions. Be sure to add 1/4 tsp salt to the water used to boil the noodles. Drain, and set aside.Mix flour, sea salt, and garlic powder together in a smal... Ingredients: 8 oz elbow macaroni, 2 Tbsp butter, 2 Tbsp flour, 1/2 tsp salt...
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Pasta Taco Salad
Entrees - Maindishes
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None
Cook pasta according to package directions.
Meanwhile, in a skillet, cook beef over medium heat until no longer pink; drain. Stir in the taco seasoning; cool.
Drain pasta and rinse in cold wat... Ingredients: 2 cups uncooked spiral pasta, 1 pound ground beef , 1 (1.25 ounce) package taco seasoning , 3 cups shredded lettuce ...
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Pasta Verde
Entrees - Maindishes
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Whisk together mustard, vinegar. Slowly add oil. Cook pasta. Heat
2 tbsp oil in pan cook onion, add zucchini, cook through. Add
peas and spinach. Remove from heat and aadd scallions and basil.... Ingredients: 2 tbsp dijon, 2 tbsp white wine vinegar , 1/4 cup and 2 tbsp olive oil, 1 pound pasta...
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Pasta Verde with Green Beans
Entrees - Maindishes
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Large pot of lightly salted water to a boil and add the green beans and cook until barely tender. Immediately put them in a bowl of ice water to stop the cooking. Then drain the green beans... Ingredients: 3/4 lb green beans, trimmed and cut into 1-inch lengths, 1/2 pound(about 3 cups) bow tie pasta, 1/4 cup store bought pesto, 1/3 cup freshly grated parmesan cheese, plus more for serving...
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Pasta w/ Fresh Tomato-Herb Sauce
Entrees - Maindishes
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Low-fat
In a medium mixing bowl gently toss together the tomatoes, desired herb, garlic and pepper. Cover and let stand at room temperature for 30 minutes to allow flavors to blend.... Ingredients: 2 large tomatoes or 4-6 roma tomatoes, chopped (2 cups), 1 tablespoon snipped basil and/or oregano, 2 cloves garlic , 1/4 teaspoon pepper...
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Pasta w/ Red Pepper Sauce
Entrees - Maindishes
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Low-fat
In a large skillet, cook fresh red peppers, if using, and garlic in hot oil over medium heat about 20 minutes, stirring occasionally. Or, if using pepper from a jar, which are already cooked, cook the... Ingredients: 6 medium red sweet peppers, chopped , or two 12-oz jars roasted red sweet peppers, drained, 4 cloves garlic, peeled, 2 tablespoons olive oil, 1 cup water...
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Pasta w/ Roasted Garlic, White Cheddar & Wine Sauc
Entrees - Maindishes
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None
To make roasted garlic paste- Peel the outer papery skins off two heads of garlic, leaving the heads still intact. Slice about a quarter off the top of each head so that all of the cloves are partly ... Ingredients: 8 oz. tube shaped pasta, such as penne, 1 1/2 tbsp. butter, 1/4 cup roasted garlic paste, 1 1/2 tbsp. flour...
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Pasta w/ Tuna and Tomato
Entrees - Maindishes
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Cook pasta as directed. Set aside.
Heat a large, deep skillet over medium heat. Add extra-virgin olive oil and garlic to the pan.
When garlic speaks by sizzling in oil, add tuna and mash into oil ... Ingredients: 3 tbsp. olive oil, 6 cloves of garlic, minced, 2 (6 0z.) cans of tuna in olive oil, drained, 1/2 pint cherry or grape tomatoes, coarsely chopped...
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Pasta w/ Zucchini
Entrees - Maindishes
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Heat a large frying pan and saute the pancetta until clear. Remove the meat and fat from the pan. Drain and discard the fat and set the meat aside.... Ingredients: 1/2 cup Coarsely chopped pancetta , 1/4 cup Olive oil, 3 Garlic cloves -- chopped fine, 1 1/2 pounds Zucchini -- cut julienne,...
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Pasta w/Rotel Vodka Sauce
Entrees - Maindishes
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Prepare pasta according to package directions.
Meanwhile, in a 3 quart saucepan, mix remaining
ingredients. Over medium heat, heat to boiling.
Reduce heat; simmer uncovered, 15 minutes or unt... Ingredients: 1 box 16 oz penne pasta, 1 jar tomato and basil pasta sauce 28 oz, 1 can I0 oz Italian Harvest or Original Rotel, 1/2 cup heavy or whipping cream...
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Pasta with a Tomato Vodka Cream Sauce
Entrees - Maindishes
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Bring a large pot of water (16 cups) to a boil.
Once the water begins to boil, add 1 1/2 tbsp of
kosher salt and stir.
While the water is coming to boil, heat the butter
and olive oil in a s... Ingredients: 1 1/2 tbsp kosher salt , 2 tbsp unsalted butter , 2 tbsp olive oil, 1 small (2 tbsp) shallot, grated ...
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pasta with almond sauce
Entrees - Maindishes
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None
... Ingredients: ounces cherry or grape tomatoes (about 2 1/2 cups), , , ...
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Pasta with Anchovies and Broccoli
Entrees - Maindishes
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Boil the pasta water. Cut up the broccoli and make florets. Cook the pasta and half way through add the broccoli to the pasta. Meanwhile in frying pan add 1/3 c olive oil and add minced garlic, mince... Ingredients: 500 grams penne or tube pasta/orchiette, 3 cups of broccoli, 1 tin of whole anchovies minced, olive oil...
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Pasta with Anchovies and Broccoli
Entrees - Maindishes
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Cook pasta. Add broccoli when almost done.... Ingredients: Half a box of pasta, Large crown of broccoli, Tin anchovy fillets, chopped, small amount of chopped garlic (optional)...
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Pasta With Asparagus
Entrees - Maindishes
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Cook pasta according to package instructions.... Ingredients: 1 1/2 pound fresh asparagus, trimmed and cut into 1 inch pieces, 1/4 cup chicken broth, low sodium, 1/2 pound fresh mushrooms, sliced, 8 ounces angel hair whole wheat pasta ...
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Pasta with Asparagus
Entrees - Maindishes
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In a large pot boil 4 cups water with salt. When boiling, add
asparagus and cook 3-5 minutes, until tender crisp. Drain
asparagus in colander reserving 1 cup liquid before draining.
... Ingredients: 1 lib thin asparagus, cut into 2 inch pieces (tough end trimmed), 6 oz uncooked pasta such as ronzoni smart taste or dreamfields, 1 tbsp extra virgin olive oil, 3 cloves garlic, crushed...
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Pasta with Asparagus
Entrees - Maindishes
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Cook pasta according to package instructions.... Ingredients: 1 1/2 pounds fresh asparagus, trimmed and cut into 1 inch pieces, 1/4 cup chicken broth, 1/2 pound fresh mushrooms, sliced, 8 ounces angel hair pasta...
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Pasta with Asparagus and Prosciutto
Entrees - Maindishes
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None
Bring a large pot of salted water to a boil. Cook the proscuitto in a large skillet over medium-high heat until it renders some fat and begins to brown, about 2 minutes. Add the garlic and thyme and c... Ingredients: Kosher salt, 1/2 c. diced prosciutto (about 3 1/2 oz.), 1 clove garlic, chopped, 2 t. chopped fresh thyme...
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Pasta with Asparagus, Pancetta and Pine Nuts
Entrees - Maindishes
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None
Preheat oven to 400 degrees.
2. Cook pasta according to package directions, omitting salt and
fat; add asparagus to pan during last 3 minutes of cooking. Drain.
Sprinkle pasta mixture with garlic... Ingredients: 8 oz uncooked cavatappi pasta, 1 lb asparagus, trimmed and cut diagonally into 1 1/2 inch pieces, 1 teaspoon minced garlic, 3 tablespoon pine nuts...
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Pasta with Beans and Artichokes
Entrees - Maindishes
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Cook the pasta as directed. Reserve 1/2 cup of the cooking water. Drain the pasta and return it to the pot.... Ingredients: 1 lb. fettuccine pasta, 1/4 cup plus 1 tbsp. olive oil, 3 cloves garlic, chopped, 1 15.5 oz. can cannellini beans, rinsed...
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Pasta with Beef, Broccoli and tomatoes
Entrees - Maindishes
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Cook and drain pasta according to package.... Ingredients: 3 cups uncooked rotini pasta (9oz), 3/4 lbs beef boneless sirloin, cut into 1/4 inch strips, 1/2 tsp pepper, 1 package (16oz) fresh or frozen broccoli cuts...
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PASTA WITH BIG-BELLY PORTOBELLO SAUCE
Entrees - Maindishes
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Boil salted water in deep pasta pot. Cook the pasta until al dente, or still slightly firm to the bite. when you drain the pasta, cold-shock it with running water to stop the cooking process and toss ... Ingredients: 1 LBS PENNE OR RIGATONI PASTA, 2 TBL EVOO, 3 cloves garlic minced, couple pinches crushed red pepper...
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Pasta with Broccoli and Bacon
Entrees - Maindishes
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Bring a large pot of lightly salted water to a boil. Place linguini in the pot, and cook for 5 minutes. Stir in the broccoli. Continue cooking 3 to 5 minutes, until linguini is al dente and broccoli i... Ingredients: 1 (16 ounce) package uncooked linguini pasta , 6 cups fresh broccoli florets , 6 slices bacon , 3 large cloves garlic, minced ...
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Pasta with Broccoli and Carmelized Onions
Entrees - Maindishes
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None
Peel the onions and cut into thin slices. Place the oil and onion in a large skillet and cook over medium heat for 20 to 25 minutes, or until the onions are golden brown. Remove from heat and set asid... Ingredients: 2 onions, 2 Tbl. vegetable oil, 1 bunch broccoli, 1 pound uncooked shell or other small pasta...
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Pasta with Broccoli Rabe & Sausage
Entrees - Maindishes
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Bring a large pot of lightly salted water to a boil. Add pasta and cook as package directs, adding broccoli rabe 3 minutes before pasta will be done. Reserve 1 cup cooking water. Drain pasta and brocc... Ingredients: 12 oz uncooked mini rigatoni pasta, 1 lb broccoli rabe, ends trimmed, stacked and cut in 1-in.-wide strips, 1 lb hot Italian Sausage, casings removed, ...
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Pasta with Burst Tomatoes and Mascarpone
Entrees - Maindishes
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None
. Prepare pasta according to package directions.
2. Meanwhile, preheat broiler with oven rack 4 to 5 inches from heat. Stir together tomatoes, garlic, and olive oil in a 15- x 10-inch jelly-roll ... Ingredients: 1 (24-oz.) package frozen cheese-filled ravioli , 3 pt. assorted grape tomatoes, 1 large tomato, chopped, 2 garlic cloves, chopped ...
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Pasta With Butter, Sage and Parmesan
Entrees - Maindishes
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Bring a large pot of water to a boil; salt it. Cook pasta until it is tender, but not quite done.... Ingredients: Salt and ground black pepper, 2 pounds rotini pasta, 4 tablespoons butter, 4 tblsp sage ...
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Pasta with butter, sage and parmesan
Entrees - Maindishes
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None
Prepare pasta, al dente. Reserve 1 C of pasta water and drain pasta. Place butter in skillet (large enough to hold pasta) and turn to medium and add sage. Cook until the butter turns brown and the s... Ingredients: salt and pepper, 2 T butter, 30 fresh sage leaves, 1 lb pasta, such as ziti...
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Pasta With Butter, Sage, Onion, and Parmesan
Entrees - Maindishes
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None
Bring a large pot of water to a boil; salt it. Cook pasta until it is
tender, but not quite done.
... Ingredients: 1 pound cut pasta, like ziti, 2 tablespoons butter, 30 fresh sage leaves, 1 cup or more freshly grated Parmigiano-Reggiano...
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Pasta with Cherry Tomatoes, Basil & Feta Cheese
Entrees - Maindishes
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None
Cook the pasta Al Dente in well salted water. While the pasta is cooking, prepare the tomatoes. Heat some olive oil in the pan and add the tomatoes and cook for about 3 minutes. When pasta is cooked, ... Ingredients: 1 package of Spaghetti or Linguine, 1/2 lbs Cherry Tomatoes, halved, 1/2 lbs feta, crumbled, handful of fresh basil, roughly chopped...
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Pasta with Chicken and Broccoli
Entrees - Maindishes
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Quick Meals
Poach chicken breasts in a small amount of water to
which the boullion cubes have been added. Cook over
medium heat until tender and juices run clear.
Remove to cool and cut into cubes.... Ingredients: 2 boneless, skinless chicken breasts, 2 cloves garlic, finely chopped, 1 head fresh broccoli, stems removed, 1 lb. pasta...
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Pasta with Chicken and Fresh Herbs
Entrees - Maindishes
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None
Cook pasta according to package directions until al dente.
In 3 tbs of Olive Oil saute garlic, red pepper flakes and chicken until
chicken is cooked through but not browned. Set Aside... Ingredients: 2 Lemons, Grated Zest, reserve juice, Juice of two lemons, 1/2 Cup Parmesan Cheese, 1/3 Cup Extra Virgin Olive Oil, divided...
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Pasta with chicken and mushrooms, risotto style
Entrees - Maindishes
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None
Put 2 tbsp olive oil in a large, deep skillet over medium heat. When hot, add shallot, garlic, and mushrooms. Cook, stirring occasionally, until muushrooms soften and begin to brown on edges, about ... Ingredients: 2 tbsp olive oil, more as needed, 1 shallot or small onion, chopped, 1 tbsp minced garlic, 2 cups crimini, shiitake, or button mushrooms, cleaned, trimmed, and sliced...
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Pasta with chicken and vegetables
Entrees - Maindishes
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None
Cut the tomato, mushrooms, red peppers and
garlic into pieces.Bake the chicken breast
cubes in liquid margarine 3 to 4 minutes.
Add the red peppers, mushrooms and garlic and
cook 2 to 3 minutes... Ingredients: 1 cup Bressot (Cream Cheese) with Herbs, 300 gr. Pasta, 3 pcs. Vine tomatoes, 250 gr. mushrooms...
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Pasta with Chicken Sauce
Entrees - Maindishes
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None
Dice the onions and cook with the chicken breast(cut into small strips), garlic and a pinch of curry (I use a non-stick pan to avoid using oil). Add in mushrooms, pine nuts and sundried tomatoes.
Wh... Ingredients: 1 Chicken Breast, ! large onion, 6-8 Mushrooms, 1 crushed Garlic Clove...
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Pasta with Chicken Sausage and Broccoli
Entrees - Maindishes
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None
Cook the pasta according to the package directions.... Ingredients: 12 ounces rigatoni pasta, 1 tbsp olive oil, 1 onion, sliced, 6 ounces fully cooked chicken sausage links, sliced...
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