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Entrees - Maindishes Recipes         page 499 of 665

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 33204 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Roasted Red Pepper and Pecan Pesto
Entrees - Maindishes / None         
Boil pasta according to package instructions. Fry bacon, crumble it up and set aside. You can also use shredded chicken or turkey instead of bacon. In a food processor add pecans, garlic, basil,...
Ingredients: 1 lb penne pasta, 5 cloves garlic, 1 cup pecans, 1/2 cup fresh basil...

 
 
Roasted Red Pepper Pasta
Entrees - Maindishes / None         
Cook pasta in salted water according to package directions. Melt 2 tablespoons butter in a large skillet over medium-high heat. Add the onions and garlic and saute for 2 to 3 minutes or until sta...
Ingredients: 12 ounces, weight Pasta Of Your Choice I Prefer Short Ones Like Rigatoni, Penne, 4 Tablespoons Butter, 1/2 whole Large Onion, Finely Diced, 3 cloves Garlic, Minced...

 
 
Roasted red pepper soup
Entrees - Maindishes / None         
Over medium heat, saute onion in butter until soft. Add garlic, red pepper, thyme, salt, and pepper. Add wine and scald. Lower heat and add chicken stock and cream. Cook 3 to 5 minutes and remove from...
Ingredients: 1 medium onion, chopped, 2 tablespoons butter, 4 cloves garlic, minced, 2 large red bell peppers, roasted and chopped...

 
 
Roasted red pepper soup
Entrees - Maindishes / None         
Roasted red pepper soup
Over medium heat, saute onion in butter until soft. Add garlic, red pepper, thyme, salt, and pepper. Add wine and scald. Lower heat and add chicken stock and cream. Cook 3 to 5 minutes and remove from...
Ingredients: 1 medium onion, chopped, 2 tablespoons butter, 4 cloves garlic, minced, 2 large red bell peppers, roasted and chopped...

 
 
Roasted Red Potatoes
Entrees - Maindishes / None         
1. Preheat oven to 400. 2. Combine all ingredients on a large jelly-roll pan; toss well. Roast at 400 for 20 minutes or until done, stirring after 15 minutes. ...
Ingredients: 1 tablespoon olive oil , 1/4 teaspoon kosher salt , 1/4 teaspoon black pepper , 2 shallots, thinly sliced ...

 
 
Roasted Rib Eyes with Horseradish Butter
Entrees - Maindishes / None         
Pat steaks dry and set out at room temperature 30 minutes to 1 hour before cooking. Preheat oven to 450 degrees and position rack in top third of oven. Season steaks generously with salt and pepper ...
Ingredients: 4 boneless ribeye steaks 3/4 to 1 inch thick (2.5lb), 1 tsp kosher salt, 1/4 tsp freshly ground pepper, Olive oil...

 
 
Roasted Root Vegetables
Entrees - Maindishes / Vegetarian         
Preheat oven to 450 degrees....
Ingredients: 3 1/2 cups coarsely chopped carrot (about 1 1/2 pounds) , 3 cups coarsely chopped parsnip (about 1 pound) , 1 3/4 cups coarsely chopped peeled turnips (about 1/2 pound) , 2 tablespoons olive oil ...

 
 
Roasted Root Veggies and Chicken
Entrees - Maindishes / None         
Preheat oven to 400....
Ingredients: 2 lbs root veggies, diced into small cubes (I used pre-cut turnips, rutabagas, and parsnips from Tra, 4 chicken breasts, 2 tablespoons coconut oil, Garlic powder, dried basil, black pepper and sea salt to taste....

 
 
Roasted Rosemary Chicken & Veggies
Entrees - Maindishes / None         
Position racks to divide oven into thirds. Heat over to 500 degrees. You'll need 2 rimmed baking sheets, lined with non stick foil....
Ingredients: 8 chicken legs, 4 large red potatoes, cut into 8 wedges, then cut in 1/2, 2 large peppers 3/4 inch slices, 1 large red onions, 1/2 in slices...

 
 
Roasted Salmon
Entrees - Maindishes / None         
Ingredients 2 5-ounce pieces salmon with skin 2 teaspoons extra-virgin olive oil 1 tablespoon chopped chives 1 tablespoon fresh tarragon leaves (optional)...
Ingredients: , , , ...

 
 
Roasted Salmon (NY Times)
Entrees - Maindishes / None         
Preheat oven to 475. Put oil/butter and half the herb in a roasting pan large enough to hold the salmon and put in the oven for about 5 minutes, until the herbs begin to sizzle....
Ingredients: 4 T. olive oil or butter , salt and pepper, 1 t. basil , lemon wedges for serving...

 
 
Roasted Salmon Filets
Entrees - Maindishes / None         
put aluminum foil down on baking pan (with a lip so that salmon oil doesn't run off into oven); put filets skin side down on foil; dribble olive oil onto filets;...
Ingredients: salmon filets, olive oil, dried thyme , panko crumbs...

 
 
Roasted Salmon with Citrus and Herbs
Entrees - Maindishes / None         
Preheat oven to 400 degrees....
Ingredients: 1 tablesppon finely chopped fresh parsley, 1 tablespoon finely chopped fresh thyme, 1 tablespoon minced garlic, 2 teaspoons grated lemon rind...

 
 
Roasted Salmon with Green Herbs
Entrees - Maindishes / None         
Preheat oven to 425 degrees. Place salmon filet in glass, ceramic, or stainless-steel roasting dish and season generously with salt and pepper. Whisk together olive oil and lemon juice and drizzle m...
Ingredients: One 2-21/2. lb skinless salmon filet, Kosher salt and black pepper, 1/4 cup olive oil, 2 tbs freshly squeezed lemon juice...

 
 
Roasted Salmon with Herbs
Entrees - Maindishes / None         
Preheat oven to 425 degrees. Place salmon on roasting dish and season. Whisk together herbs and lemon juice and drizzle over salmon. Let marinate for 15 minutes. Cook until medium....
Ingredients: 2 pounds skinless salmon filet, salt and pepper, 2 Tablespoons lemon juice, 1-1/2 cup minced scallions (4)...

 
 
Roasted Salmon with Lemon and Dill
Entrees - Maindishes / Quick Meals         
Roasted Salmon with Lemon and Dill
1. Preheat oven to 425. Place salmon fillets on a lightly greased rack on an aluminum foil-lined jelly-roll pan; sprinkle with salt and pepper. Place 2 dill sprigs and 2 lemon halves on each fi...
Ingredients: 4 (6-oz.) salmon fillets, 1/2 teaspoon salt , 1/4 teaspoon freshly ground pepper, 8 fresh dill sprigs ...

 
 
Roasted Salmon with Soy Marmalade Glaze
Entrees - Maindishes / None         
Preheat oven to 450 degrees. Combine marmalade, soy sauce, garlic, salt and pepper in a small bowl. arrange salmon fillets, skin side down on a foil- lined baking sheet coated with cooking spra...
Ingredients: 1/4 c orange marmalade, 1 1/2 tsp low sodium soy sauce, 1/2 tsp kosher salt, 1/2 tsp black pepper...

 
 
Roasted Salmon with Soy-Marmalade Glaze
Entrees - Maindishes / None         
1. Preheat oven to 450....
Ingredients: 1/4 c orange marmalade, 1 1/2 t lower-sodium soy sauce, 1/2 t kosher salt, 1/2 t pepper...

 
 
Roasted Salmon with Soy-Marmalade Glaze
Entrees - Maindishes / None         
1. Preheat oven to 450. 2. Combine marmalade, soy sauce, salt, black pepper, and garlic in a small bowl. Arrange salmon fillets, skin sides down, on a foil-lined baking sheet coated with c...
Ingredients: 1/4 cup orange marmalade , 1 1/2 teaspoons lower-sodium soy sauce, 1/2 teaspoon kosher salt, 1/2 teaspoon freshly ground black pepper ...

 
 
Roasted Salmon with Thyme and Honey-Mustard Glaze
Entrees - Maindishes / None         
1. Preheat oven to 450. 2. Line a baking sheet with parchment paper. Arrange thyme sprigs in a long row on parchment. Place salmon, skin side down, on top of thyme. 3. Combine mustard, hone...
Ingredients: 10 thyme sprigs , 1 (3-pound) skin-on salmon fillet (preferably sustainable), pin bones removed , 1/4 cup country Dijon mustard , 2 tablespoons honey ...

 
 
Roasted Salmon with White-Wine Sauce
Entrees - Maindishes / None         
Preheat oven to 450 degrees. Place salmon on a rimmed baking sheet; season with salt. Roast until opaque throughout, about 15 minutes....
Ingredients: 1 large skinless salmon fillet, coarse salt and ground pepper, 1 tablespoon unsalted butter, 2 teaspoons all-purpose flour...

 
 
Roasted Salt- and Spice- Packed Pork Loin
Entrees - Maindishes / None         
Roasted Salt- and Spice- Packed Pork Loin
Position rack in center of oven and preheat to 250F. Sprinkle pork roast all over with 1 teaspoon coarse salt, 1 teaspoon pepper, and fennel seeds, patting to adhere. Heat olive oil in heavy large ro...
Ingredients: 1 5-pound bone-in pork rib roast, chine bone removed, all but 1/4 inch of fat trimmed , 1 teaspoon plus 8 cups coarse kosher salt (3 3/4 to 4 pounds) , 1 teaspoon plus 2/3 cup freshly ground black pepper (3 1/2 to 3 3/4 ounces) , 1/3 cup freshly ground fennel seeds (1 to 1 1/4 ounces) ...

 
 
Roasted sausage, polenta, and grapes
Entrees - Maindishes / None         
Combine all ingredients except sausage on a rimmed sheet pan. Top with salt and pepper. Rest sausages on top of mixture. Roast at 350 for 55 minutes....
Ingredients: 6 sweet Italian sausage links, uncooked (chicken if you can), 1.5 lbs red seedless grapes, 1 prepared tube polenta, 2 tbs chopped fresh rosemary...

 
 
Roasted Seabass
Entrees - Maindishes / None         
Preheat oven to 500F. Mix first 7 ingredients in small bowl. Season sauce with salt and pepper....
Ingredients: 2 tablespoons fresh lime juice, 1 1/2 tablespoons soy sauce, 1 tablespoon chopped fresh cilantro, 1 tablespoon chopped peeled fresh ginger...

 
 
Roasted Sesame Pork Tenderloin with Asian Slaw
Entrees - Maindishes / None         
Roasted Sesame Pork Tenderloin with Asian Slaw
Preheat oven to 450. Whisk together soy sauce and 1/4 cup dressing in a large shallow dish or zip-top plastic freezer bag; add pork, turning to coat. Cover or seal, and chill 10 minutes, turning once...
Ingredients: 3 tablespoons soy sauce, 1/2 cup sesame-ginger dressing, divided, 1 (1-lb.) pork tenderloin, 1 head napa cabbage, shredded (about 4 cups)...

 
 
Roasted Shrimp & Broccoli
Entrees - Maindishes / None         
Roasted Shrimp & Broccoli 1. Heat the oven to 425. 2. On a large cookie sheet, toss together 2 pounds of broccoli cut up into florets (but not teensy tiny florets, I like a little stem attached)...
Ingredients: , , , ...

 
 
Roasted Shrimp & Orzo
Entrees - Maindishes / None         
Preheat oven to 450 degrees. Line 15 1/2 X 10 1/2 jelly roll pan with foil. In prepared pan, combine tomatoes,2 tsp oil, 1/8 tsp salt, and 1/8 tsp pepper. Roast 15 mins or until tomatoes begin to coll...
Ingredients: 1 pint grape tomatoes, 3 tsp olive oil, 8 oz whole-wheat orzo, 1 can (15-19 oz) white kidney beans, rinsed and drained...

 
 
Roasted Shrimp and Broccoli
Entrees - Maindishes / None         
Preheat oven to 425F. Microwave broccoli florets for 1-2 minutes (depending on your microwave wattage). Immediately arrange broccoli florets in a single layer on a jelly-roll pan coated with cooking...
Ingredients: 5 cups broccoli, 1 tbsp lemon zest, 1 tbsp lemon juice, 1/2 tsp salt...

 
 
Roasted Shrimp Over Spaghetti Squash
Entrees - Maindishes / None         
Roasted Shrimp Over Spaghetti Squash
1. Preheat oven to 375F. Season squash with salt and pepper. Place cut side down in a 9-by-13-inch baking dish. Add 3/4 cup water, and roast until tender when pierced with a knife, about 45 min...
Ingredients: 1 large spaghetti squash, halved lengthwise, Kosher salt and freshly ground pepper, 1 pound large shrimp, peeled and deveined, 1 tablespoon plus 1 teaspoon extra-virgin olive oil...

 
 
Roasted Shrimp with Chile Gremolata
Entrees - Maindishes / None         
SHRIMP Preheat oven to 450. Heat chiles, garlic, bay leaves, and oil in a small saucepan over medium heat until just beginning to sizzle, about 2 minutes. Remove chile oil from heat. Toss shrim...
Ingredients: 2 red serrano or Fresno chiles, with seeds, halved lengthwise , 6 cloves garlic thinly sliced , 2 bay leaves, cup olive oil ...

 
 
Roasted Shrimp with White Beans and Feta
Entrees - Maindishes / None         
. Preheat oven to 450. 2. Combine 2 teaspoons oil, 1 tablespoon lemon juice, and 1/8 teaspoon salt in a dish. Add shrimp; toss to coat. Set aside. 3. Heat 2 teaspoons oil in a nonstick skillet ...
Ingredients: 2 tablespoons plus 4 teaspoons olive oil, divided , 3 tablespoons fresh lemon juice, divided , 1/4 teaspoon kosher salt, divided , 1 pound peeled and deveined large shrimp ...

 
 
Roasted South Asian Vegetables
Entrees - Maindishes / None         
Put all ingredients into large mixing bowl. Drizzle in vegetable oil over the top and mix until vegetables are lightly coated with oil and spices....
Ingredients: 1 medium cauliflower cut into florets, 2 sliced half-moon unpeeled potatoes, 2 diced jalapeno peppers or 1 cubed bell pepper-more mild, 3 sliced carrots...

 
 
Roasted Spicy Mayonnaise Chicken Breasts
Entrees - Maindishes / None         
Preheat oven 425 degrees. Line baking sheet with foil....
Ingredients: 1/2 cup Mayonnaise, 2 Lemons, zest finely grated, 2 tsp. Paprika, 1 tsp. Celery Seed...

 
 
Roasted Squash and Caramelized Onion Pie
Entrees - Maindishes / None         
On a lightly floured surface roll out dough into a 12-inch round (about 1/8 inch thick). Fit dough into an 11-inch tart pan with a removable fluted rim. Freeze shell 15 minutes. Preheat oven to 3...
Ingredients: 1 butternut squash, 1 1/2 - tsp olive oil , small onion , 1 1/2 Tbl unsalted butter ...

 
 
Roasted Squash with Parmesan and Herbs
Entrees - Maindishes / None         
Roasted Squash with Parmesan and Herbs
In a large nonstick skillet, melt butter over medium. Add shallots and garlic and cook until softened, 7 minutes. Stir in thyme and rosemary and cook until fragrant, 1 minute. Add squash a...
Ingredients: 2 1/2 tablespoons unsalted butter, 2 shallots, diced small, 2 garlic cloves, minced, 1 teaspoon chopped fresh thyme leaves...

 
 
Roasted Strip Steaks with Pebre Sauce and Avacado
Entrees - Maindishes / None         
Roasted Strip Steaks with Pebre Sauce and Avacado
To prepare Pebre Sauce- Place onion in a medium bowl, cover with ice water and let soak for 10 to 20 minutes. Drain. Combine the onion, tomato, cilantro, jalapeo (or serrano), vinegar, garlic and...
Ingredients: 1/2 cup finely chopped sweet onion, 1 medium large tomato, seeded and diced, 1/3 cup chopped fresh cilantro, 2 tablespoons minced jalapeno...

 
 
Roasted Thai Vegetable Pie
Entrees - Maindishes / None         
Roasted Thai Vegetable Pie
Step 1.) Heat your oven to 200C and grease a 23cm springform tin. Step 2.) Halve the Romanita tomatoes lengthways and arrange in a single layer with the pineapple chunks on a baking tray. Drizzle ...
Ingredients: 500g Romanita tomatoes, 100g fresh pineapple, cut into 1.5cm chunks, 30 ml sunflower oil plus extra for drizzling, Salt and pepper ...

 
 
Roasted Tilapia, Clementines, Spinach Salad
Entrees - Maindishes / None         
Roasted Tilapia, Clementines, Spinach Salad
Preheat oven to 350F. Place tilapia fillets on baking sheet and drizzle 2 Tblsp olive oil over tilapia. Bake for 10-12 minutes or until done. Let stand...
Ingredients: 2 tsp poppy seeds, 1/8 tsp sea salt, 10 cups baby spinach salad , 8 seedles clementines, peeled and segmented...

 
 
Roasted Tomato and Roasted Garlic Puttanesca
Entrees - Maindishes / None         
Roasted Tomato and Roasted Garlic Puttanesca
Pre-heat the oven to 375F. Arrange a cooling rack over a parchment or foil-lined baking sheet for easy clean up. Cut the ends off the entire head garlic to expose all of the cloves. Season the ...
Ingredients: 1 head garlic, 12-14 large Roma or plum tomatoes , 1/4 cup extra virgin olive oil (EVOO), plus more for drizzling, Kosher salt and freshly ground black pepper...

 
 
Roasted Tomato Quesadilla
Entrees - Maindishes / None         
Combine tomato, corn, beans, onion, cilantro, garlic salt, red pepper and lime juice in large bowl to make salsa mixture....
Ingredients: 1 can Hunt's Diced Fire Roasted Tomatoes, drained, 2/3 cup frozen whole kernel corn, thawed, 2/3 cup drained, rinsed canned black beans, 1/3 cup chopped white onion...

 
 
Roasted Turkey
Entrees - Maindishes / Holiday Dish         
Preheat oven to 400 dgrees. Remove gizzards from turkey & keep cold for gravy. Rinse turkey inside & out with cold water, dry well with paper towels. Place in roasting pan....
Ingredients: 1 turkey (weight depends on number of people), 2 1/2 tsp salt (I suggest Kosher salt), 1 tsp black pepper, 1 med onion, chopped...

 
 
Roasted Turkey
Entrees - Maindishes / None         
Thawing the Turkey Be sure to let your turkey completely thaw before cooking. If it was frozen through when you bought it, the turkey will thaw within a few days in the fridge, approximately 24 h...
Ingredients: Turkey, Oil or Butter, Salt and Pepper, Onion...

 
 
Roasted Turkey Breast
Entrees - Maindishes / None         
Roasted Turkey Breast
Place turkey breast in a large zip lock bag; place in a large roasting pan or other large container (just in case the bag leaks). Add the salt and brown sugar to the bag, and then close the bag and se...
Ingredients: 1 turkey breast, bone-in, about 5 to 7 pounds, skin on., 16 cups ice cold water, 1 1/4 cups kosher salt, 1/2 cup light brown sugar...

 
 
Roasted Turkey with Gravy
Entrees - Maindishes / None         
Remove the giblets and the neck. Save the neck for making the gravy. Rinse turkey outside and inside until the water runs clear. Pat dry both inside and outside of the bird. Snip off the wing tips, an...
Ingredients: one 16-18 lb fresh or frozen turkey (see notes), salt and freshly ground black pepper, 2 med apples, quartered, 2 small onions, quartered...

 
 
Roasted Vegetable and Mini Meatball Pappardelle
Entrees - Maindishes / None         
1. Make meatballs- Mix ingredients in a large bowl to combine. Divide into 1-tbsp. portions; using wet hands, roll into balls. Chill on a baking sheet, covered with plastic wrap, until ready to use (u...
Ingredients: FOR MEATBALLS- 1 pound grass-fed ground beef , 1 tablespoon Dijon mustard , 1/2 cup finely chopped flat-leaf parsley, 3/4 teaspoon kosher salt 3/4 teaspoon pepper...

 
 
Roasted Vegetable and Quinoa Salad with Pistachios
Entrees - Maindishes / Vegetarian         
Heat oven to 425 F. On 2 rimmed baking sheets, toss the carrots and mushrooms with the oil, teaspoon salt, and teaspoon pepper. Roast, tossing once, until tender, 15 to 20 minutes. Combine the ve...
Ingredients: 1 pound carrots, cut into 1 1/2-inch lengths, 1 pound shiitake or cremini mushrooms, stems trimmed, 2 tablespoons olive oil, plus more for drizzling, kosher salt and black pepper...

 
 
Roasted Vegetable Burritos
Entrees - Maindishes / None         
Preheat oven to 400. Chop vegetables into bite sized pieces. Toss with 2 tbsp olive oil, 1/2 tsp cumin, 1/2 tsp oregano. Roast for 40 minutes....
Ingredients: 1 1/2 cups dry brown rice, 1/2 tbsp chili powder, 1 zucchini, 1 onion...

 
 
Roasted Vegetable Enchiladas
Entrees - Maindishes / Vegetarian         
Roasted Vegetable Enchiladas
Preheat oven to 425 degrees F. To prepare sauce- Roast poblano (or bell) pepper directly over the flame of a gas burner, turning frequently with tongs, until evenly charred. (Alternatively, cha...
Ingredients: 1 poblano pepper, or green bell pepper, 2 teaspoon(s) extra-virgin olive oil, 1 cup(s) chopped yellow onion, 3 clove(s) garlic, minced...

 
 
Roasted Vegetable Linguine with Torn Fresh Basil
Entrees - Maindishes / Vegetarian         
Preheat oven to 450F. Toss together mushrooms, asparagus, onion, oil, garlic, and red pepper flakes in large roasting pan. Roast 20 minutes, or until mushrooms and onions begin to brown, stirring occ...
Ingredients: 2 cups sliced shiitake mushrooms, 1/2 lb. fresh or frozen asparagus, cut into 11/2-inch pieces, 2 Tbs. olive oil, 1 small onion, coarsely chopped (1 cup) ...

 
 
Roasted Vegetable Mac n' Cheese
Entrees - Maindishes / None         
Heat the oven to 400F. Slive tomatoes 1/4 inch thick. Toss the tomatoes and broccoli with the oil and roast seperately on parchment-lined baking pans for 30 min....
Ingredients: 1 lb plum tomatoes, 6 cups broccoli florets, 2 tbsp olive oil, 3 tbsp butter...

 
 

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