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Entrees - Maindishes Recipes
page 528 of 709
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35435 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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roast beef
Entrees - Maindishes
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gas mark 9... might need a wee bit extra cooking and resting time... Ingredients: for french rare it is 12 mins a pound, should ask for long and slim, , for stock...
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Roast Beef
Entrees - Maindishes
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Preheat oven to 325 degrees. Put roast in roasting pan or dutch oven.... Ingredients: 1 medium size chuck roast or rump roast, 1 pkg dry onion soup mix, 1 pkg Au Jus Gravy mix, 3 c water...
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Roast Beef
Entrees - Maindishes
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Boils dry and wet ingredients until dissolved. Let cool.... Ingredients: 1 1/2 Cup Cider Vinegar, 1 Cup Water, 2 TSP Salt, 2 TBS Sugar...
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Roast Beef
Entrees - Maindishes
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Thinly slice the garlic cloves. With the tip of a
knife, cut slits all over the roast beef and
insert garlic slices. Combine thyme, rosemary,
oil, pepper and a pinch of sea salt in a mortar
an... Ingredients: 5 lb beef prime rib or top sirloin oven roast, 4 cloves garlic, 1/4 cup grainy dijon mustard, 3 tbs chopped fresh thyme...
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Roast Beef
Entrees - Maindishes
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Preheat the oven to 375 degrees. Make several(8-10) small incisions around the meat and then insert a slice of garlic into each. Place the roast, fat side up, on a rack over a roasting pan. Pour water... Ingredients: 2 1/2 Pounds Boneless Rump Roast, room temperature, 2 Tablespoons Olive Oil, 3 Garlic Cloves, sliced, 1/2 Cup Water...
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Roast Beef
Entrees - Maindishes
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Put some carrots in the crockpot. (baby carrots can be used whole, this is a good way to use old carrots.) Add a piece of celery, (I save the ends from making celery sticks and use one of those piece... Ingredients: Chuck or Rump Roast, Beef Broth or Boullion, Worcestershire, Carrots...
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ROAST BEEF
Entrees - Maindishes
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Cook in a crock pot or in oven. Add a little water to the pan. Add roast beef. Add spices.
Bake at 350 degrees for 2-1/2 hours, or in crock pot for 4-5 hours.... Ingredients: Roast beef - (Rump preferred) whatever size desired, Salt, Pepper, Garlic powder...
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Roast Beef And Provolone Panini
Entrees - Maindishes
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With back of fork, mash goat cheese, olive, chives and water in small bowl; spread over bread. Assemble sandwiches with beef and provolone cheese. Brush outside of bread with oil.... Ingredients: 2 ounces Soft Goat Cheese, 1/4 cup Chopped Pitted Green Olives, 1 tablespoon Chopped Fresh Chives, 1 teaspoon Water...
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Roast Beef and Swiss Sandwich
Entrees - Maindishes
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Heat oven to 350°F. Grease bottom and sides of 8-inch square (2-quart) glass baking dish with shortening.
... Ingredients: 2 cups Original Bisquick® mix , 1 cup milk , 2 tablespoons yellow mustard , 1 egg ...
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Roast Beef Dinner
Entrees - Maindishes
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Preheat oven to 400°.
For the beef, sear beef in 2 Tbsp.
oil in a sauté pan over medium-
high heat until brown on all sides,
10 minutes; remove pan from heat.
For the vegetables, toss potatoes,ca... Ingredients: For the beef sear, 1 eye of round beef roast, trimmed and seasoned with salt and black pepper (1 1 / 2 lb.) , 2 Tbsp. canola oil, FOR THE VEGETABLES, TOSS- ...
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Roast Beef Gyro
Entrees - Maindishes
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Combine the yogurt, cucumber, garlic, and oil in a small bowl.... Ingredients: 2/3 c plain nonfat yogurt, 1 cup grated, peeled, and seeded cucumber, squeezed dry, 1 garlic clove, minced, 2 t evoo...
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Roast Beef Open-Faced Sandwiche w/Gravy & Potatoes
Entrees - Maindishes
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Quick Meals
Put both cans of potatoes in the bottom of slow cooker. Make a bowl out of heavy-duty (18-inch-wide) aluminum foil by pressing the foil into the slow cooker. Let the bottom of the foil bowl rest on th... Ingredients: 2 (15 oz) cans whole potatoes, undrained , 1 lb extra lean sliced roast beef, 2 (12 oz) jars fat-free beef-flavored gravy , 1/2 cup skim milk...
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Roast Beef or Pork
Entrees - Maindishes
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325 30 minutes per pound. Roll roast in flour, brown in skillet. Place in dutch oven, sprinkle with spices, water sprinkled over all.
Gravy- mix 1/2 cup flour with 1 cup cold water, whisk into ... Ingredients: Beef or Pork roast, flour, salt, pepper...
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Roast beef or pork w/gravy
Entrees - Maindishes
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Pat roast dry w/paper towels. Rub dry beef w/ 2 tsp. salt/ Wrap in plastic wrap and refrigerate 1 hr. or up to 24 hrs. in refrig.... Ingredients: 4 to 5 lbs boneless roast (top round or sirloin), S & P, 1 tbsp. olive or vegetable oil, 4 tbsp. unsalted butter...
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Roast Beef Roll-Ups
Entrees - Maindishes
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Spread mustard on wrap, then add slices of roast beef, tomatoes, lettuce and peppers.... Ingredients: 1 8 inch whole-wheat wrap, 4 oz. (4 slices) lean roast beef, 4 thin slices tomato, 1/2 cup lettuce...
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Roast Beef Sandwich
Entrees - Maindishes
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None
spread sauce evenly on rolls.
layer bottom roll with salad, roast beef and red peppers.
Close sandwich and slice.... Ingredients: 4 T horseradish cream, 4 old fashioned kaiser rolls, 2 c spring mixed bagged salad, 1 lb. italian, rare roast beef...
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Roast beef sandwich with horsey sauce
Entrees - Maindishes
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Preheat oven to 400... Ingredients: vegetables- , 1 thinly sliced sweet potato, 1 thinly slice russet potato, 4 tbl olive oil...
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Roast Beef Sandwiches
Entrees - Maindishes
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Combine mayo, horseradish, and pepper in a small bowl, stirring with a spoon. Top the bottom half of each bun with the roast beef, then horseradish sauce, then barbecue sauce.... Ingredients: 1/2 pound thinly sliced roast beef, 4 white hamburger buns, 1/4 cup light mayonnaise, 1 Tbsp horseradish...
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Roast Beef Sandwiches and Gravy
Entrees - Maindishes
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Quick Meals
Make sandwiches and dip in bowl of gravy.... Ingredients: sliced roast beef, kaiser rolls , beef gravy (from packet) , mayo...
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Roast Beef with Ginger Ale
Entrees - Maindishes
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Coat the roast with flour. Reserve any flour with doesn't stick to the roast. Place roast in your slow cooker. Combine the dry soup mix, gravy mix, remaining flour and ginger ale in a bowl. Mix we... Ingredients: 3 pound beef roast, 1/2 cup flour, 1 envelope dry onion soup mix, 1 envelope dry brown gravy mix...
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Roast Beef with Gravy
Entrees - Maindishes
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Put the roast in a shallow roasting pan. Bake at 350
for about 1 hour or until the meat is fork-tender,
basting frequently with some of the broth. Remove
the roast from the pan to a cutting boar... Ingredients: 3 1/2 to 4 pound boneless beef bottom round or chuck pot roast, 1 3/4 cups Swanson Beef Broth, 3 tablespoons all purpose flour, ...
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Roast Beef with Horseradish Cream
Entrees - Maindishes
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1.Preheat oven to 475 degrees F. With side of knife, gently smash 3 cloves garlic; discard peel. Into small bowl, crush remaining clove garlic with press. Cut 1 rosemary sprig into 1-inch pieces; set ... Ingredients: 4 clove(s) garlic, 2 sprig(s) fresh rosemary, 1 teaspoon(s) olive oil, 1 tablespoon(s) olive oil...
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Roast Beef with Mushroom Sauce
Entrees - Maindishes
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90 min. before, bring the water to a boil, pour 1
1/2 cups over the dried mushrooms and let sit for at
least 20 min., add the bouillon to the remaining cup
to dissolve.... Ingredients: 1 oz dried Porcini mushrooms, chppoed, 2 1/2 cups boiling water, Olive oil, 1 1/2 lb eye round roast, room temperature...
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Roast Beef with spicy parsley tomato sauce
Entrees - Maindishes
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For beef roast-
Preheat oven to 375. Season the beef with salt and pepper.
Season the tomatoes with salt, pepper, and herbs de Provence.
Place a heavy, medium roasting pan or Dutch oven over high... Ingredients: Beef Roast, 1 sirloin tip or chuck beef roast, 3 tbsp olive oil, 4 Roma tomatoes, cut in 1/2...
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Roast Breast of Chicken with Gorgonzola, Pine Nuts
Entrees - Maindishes
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Preheat oven to 350 F. Blanch spinach in well-slated water; drain and squeeze out excess water; coarsely chop and place in bowl. Add cheese, pine nuts, raisans and rosemary. Mix well.... Ingredients: 1-1/2 Cups Fresh Spinach, 6-oz creamy Gorgonzola cheese, softened, 1/4 Cup Pine Nuts, toasted, 1/4 Cup raisans, soaked in Marsala wine and drained...
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Roast Chicken
Entrees - Maindishes
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Cover chicken with a heavy layer of garlic powder, a thin layer of
onion powder, paprika, and sauce.... Ingredients: chicken, garlic powder, onion powder, paprika...
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Roast Chicken
Entrees - Maindishes
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preheat oven to 350 degrees... Ingredients: 1 3lb whole chicken, giblets removed, salt and black pepper to taste, onion powder, garlic powder...
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Roast Chicken
Entrees - Maindishes
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Take chicken out of the fridge 30 minutes before it goes in the oven.
Preheat oven 475.... Ingredients: 3.5lb chicken, 2 medium onion, 2 carrots, 2 sticks celery...
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Roast Chicken
Entrees - Maindishes
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Preheat oven to 400
Clean and dry chicken. Season bird inside and out
with salt and pepper. Separate skin from breast
season under skin with salt and pepper, 2-3 sprigs
each rosemary and thyme,... Ingredients: Roasting Chicken, 2-3 lemons pieced 6 times with fork, 3 heads garlic, fresh thyme...
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Roast Chicken
Entrees - Maindishes
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Rinse chicken, place in crockpot. Place a few slices of lemon and cloves of garlic inside the bird. Place remaining slices of lemon and cloves scattered around bird (inside armpit, etc.). Sprinkle b... Ingredients: 1 whole young chicken, giblets removed, 1 lemon, sliced into rings, white wine, basil...
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Roast Chicken
Entrees - Maindishes
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1. Roll the lemon on the worktop and pierce all over with a sharp
knife. Place lemon, garlic and thyme in the chicken cavity. Drizzle
the chicken with olive oil and season well.
... Ingredients: 1 lemon, 4 garlic cloves, whole but crushed , Few sprigs of thyme , 1 chicken, about 1.8kg...
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Roast Chicken
Entrees - Maindishes
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Preheat your oven to 180c (160c Fan oven).
Remove your chicken from the wrappings and check
its weight.
Anything over 2kg will require longer cooking
times.... Ingredients: Whole Chicken (upto 2kg), Seasoning to taste (I suggest Knorr Aromat), Poultry/ Meat roasting bag, Meat thermometer...
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Roast Chicken Braised in Milk
Entrees - Maindishes
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Preheat oven to 375 degrees.
Rinse chicken and pat dry. Season with kosher salt and pepper. Heat a heavy, oven proof oven (I used my mother's old yellow Dutch oven) on the stove. Add butter and olive... Ingredients: 1 whole chicken, about 4 pounds , 10 cloves garlic, unpeeled , 1-2 tablespoons olive oil, 2 tablespoons butter ...
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Roast Chicken Breasts
Entrees - Maindishes
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Gluten-Free
Preheat oven to 450 F. Mix first 5 ingredients in medium bowl. Pour one teaspoon spiced oil mixture into small bowl, whisk in yogurt and set aside for sauce. Place chicken on large rimmed baking sheet... Ingredients: 1/4 cup extra virgin olive oil, 4 cloves garlic, pressed, 1 tablespoon smoked paprika, 1 teaspoon ground cumin...
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Roast Chicken Breasts with Bacon
Entrees - Maindishes
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Heat the butterin a saucepan, add the lemon juice, redcurrants
or cranberries, muscovado sugar and salt and pepper to tast.
Cook for 1 minute and allow to cool until required.... Ingredients: 60 g/2 oz/4 tbsp butter, juice of 1 lemon250 g/9 oz/1 cup redcurrants or cranberries, 1-2 tbsp muscovado sugar, 8 chicken supremes or breasts...
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Roast Chicken Fusilli Rocket Salad with
Entrees - Maindishes
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Put the Fusilli pasta in boiling water for 10-12 minutes. Add in a
sprinkle of olive oil and a tiny pinch of salt to the water. Cut the
chicken breast into slices and season in a bowl with pepper,... Ingredients: 1 pack of Rocket salad, 1 chicken breast, 1 lemon, 3 tbs of olive oil...
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Roast Chicken or Hen
Entrees - Maindishes
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Thoroughly wash chicken and pat dry. Sprinkle cavity with salt, pepper and 1/2 tsp parsley flakes. Place in slow cooker, breast side up.... Ingredients: 3-4 lb roasting chicken or hen, 1 1/2 tsp salt, 1/4 tsp pepper, 1 tsp parsley flakes - divided...
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Roast Chicken Pita Panini w/ Cucumber Olive Salad
Entrees - Maindishes
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Whisk olive brine, 1 1/2 tsp oregano, and mustard in medium bowl. Slowly whisk in 4 tbsp oil until emulsified. Add cucumbers, olives, and half of onion and toss to combine. Season with salt & pepper; ... Ingredients: 3/4 cup pitted kalamata olives, halved lengthwise, plus 1 1/2 tbsp olive brine, 1 tbsp dried oregano, 2 tsp Dijon mustard, 6 tbsp extra-virgin olive oil...
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Roast Chicken Thighs (marinated in yogurt)
Entrees - Maindishes
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None
First rub the chicken pieces with the salt and
pepper.
Mix the marinade ingredients and pour over the
chicken pieces. Mix well to cover the pieces well
with the yogurt. Cover with plastic wra... Ingredients: chicken pieces or chunks if using for kebabs, yogurt, piece of grated ginger or dry ground ginger, cumin...
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Roast Chicken Thighs with Lentil Stew
Entrees - Maindishes
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1. Preheat the oven to 450°. In a large saucepan, heat 1
tablespoon of the oil. Add the bacon and cook over moderate heat
until golden brown, about 4 minutes. Add the onion and cook,
stirring, ... Ingredients: 6 tablespoons extra-virgin olive oil, 2 slices of thick-cut bacon, diced, 1 small onion, finely chopped, 1 quart chicken stock or broth...
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Roast CHicken w/ ears, Shallots, and Walnuts
Entrees - Maindishes
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425. remove and discard gibletsneck from chicken. place 2 crushed garlic cloves, roemary sprigs, and lemon in body cavity. combine chopped rosemar, salt, olive oil. starting at neck loosen skin from ... Ingredients: 1-4lb whole roasting chicken, 2 garlic cloves, peeled and crushed, 2 rosemary sprigs, 1 lemon, qurtd...
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Roast Chicken w/ Potatoes & Butternut Squash
Entrees - Maindishes
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1. Preheat oven to 400°.
2. Combine 1 1/2 tablespoons garlic, 1/2 teaspoon salt, 1/2 teaspoon pepper, and sage in a small bowl. Remove and discard giblets and neck from chicken. Starting at neck cavi... Ingredients: 2 tablespoons minced garlic, divided, 1 teaspoon salt, divided, 3/4 teaspoon freshly ground black pepper, divided, 1/2 teaspoon dried rubbed sage...
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Roast Chicken with a morel sauce
Entrees - Maindishes
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Soak the dried morels for the sauce in hot water for 20 minutes.
Preheat the oven to 180°C/gas 4. Infuse the oil with the garlic in an ovenproof pan over moderate heat for 2 minutes. Pat the chicken ... Ingredients: , 12 dried morels, 175 ml chicken stock, 250 ml Double cream...
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roast chicken with apricot glaze
Entrees - Maindishes
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pre heat oven to 275
in a sauce pan mix and heat presurve and lime juce
until well blended and smooth brush about half on
chicken
put in oven for about 2 hours covered
for last hour rem... Ingredients: 1/4 jar apricot , 4 tpsp lemon juce, 1- chicken roster, ...
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Roast Chicken with Balsalmic Peaches
Entrees - Maindishes
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None
Heat oven to 400, rinse chicken inside and out and pat dry with paper towels.... Ingredients: 1 3.5-4lb chicken, 3 Tbs EVOO, 2 tsp kosher salt, 1/2 tsp black pepper...
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Roast Chicken with Croutons and Wilted Greens
Entrees - Maindishes
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None
Preheat oven to 450 degrees. Place chicken
on a rimmed baking sheet; rub with 2 tablespoons
oil. Sprinkle with thyme. Season with salt and
pepper. Squeeze lemon into cavity; place inside.
Roas... Ingredients: 1 whole chicken (3 1/2 to 4 lbs), rinsed and patted dry, 3 tablespoons extra-virgin olive oil, 1 1/2 tablespoons chopped fresh thyme leaves, coarse salt...
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Roast Chicken with Garlic, Lemon and Parsley
Entrees - Maindishes
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To prepare marinade, combine all ingredients in a food processor; process to a paste.... Ingredients: MARINADE:, 1 cup flat-leaf parsley, 2 garlic cloves, 2 shallots...
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Roast Chicken with Ham Sauce
Entrees - Maindishes
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Put the chicken in a 13 x 9 x 2-inch shallow baking dish and bake at 375°F. for 30 minutes. Pour off any fat.
Put the ham in the dish around the chicken. Stir the soup, sour cream, onion powder, ga... Ingredients: 4 bone-in chicken breast halves (about 2 pounds) , 4 oz. sliced cooked ham OR prosciutto, cut into very thin strips , 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup, 1 container (8 ounces) sour cream ...
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Roast Chicken with Maple-Soy Glaze
Entrees - Maindishes
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None
Preheat oven to 375°F. Whisk maple syrup, soy sauce, rice vinegar, and hot pepper sauce in small bowl for glaze. Simmer Sherry in small saucepan until reduced to 1/2 cup, about 3 minutes.
... Ingredients: 1/4 cup pure maple syrup , 1 tablespoon soy sauce , 1 tablespoon rice vinegar , 1/2 teaspoon hot pepper sauce ...
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Roast Chicken with Pan Gravy
Entrees - Maindishes
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None
Pre heat oven to 450 with rack in middle.
Pull of excess fat around cavities of chicken and disgard, rise chicken and pat dry. Melt 4 tbsp butter with garlic and brush all over chickens. Season both ... Ingredients: 2 whole chickens (about 3 1/2 each), 1 stick unsalted butter, cut into tablespoons divided, 6 large garlic cloves, smashed and peeled, 2 lemons halved...
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