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Entrees - Maindishes Recipes         page 531 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Roasted Chicken with Demi Glace
Entrees - Maindishes / None         
Pick sage leaves off stems. Discard stems. Heat 2Tb of olive oil on medium high heat until hot. Add sage leaves. Flip occasionally, 1-2 minutes until leaves are crispy. Transfer leaves to...
Ingredients: 1 large bunch of sage, 2 airline chicken breasts, 3Tb chicken demi-glace, 1Tb apple cider vinegar...

 
 
Roasted Chicken with Herb Oil
Entrees - Maindishes / Low-fat         
Preheat oven to 450° F. Mix oil and butter together; gently lift the chicken skin from the breast and put oil and butter mixture between the flesh and skin. Season chicken with salt and pepper. ...
Ingredients: 1 Tblsp rosemary, chopped, 1/3 tsp black pepper, 1 tsp kosher or sea salt, 1 Tblsp butter, soften...

 
 
Roasted Chicken with Herbs
Entrees - Maindishes / None         
Preheat oven to 425 degrees. Remove bag of chicken guts from inside chicken cavity, rinse chicken and pat dry. Set a roaster rack in the center of a roasting pan and set chicken on top of rac...
Ingredients: 1 roaster chicken, approx. 5 pounds, 1 lemon, cut into quarters, 4 cloves of garlic, pealed and chopped coarsley, 1 stick of butter, softened...

 
 
Roasted Chicken with Lemon and Thyme
Entrees - Maindishes / None         
Mis the salt, pepper, thyme and lemon zest in a small bowl. Rub the chicken with the butter. Season the cavity and the skin with the mixture. Stuff hte lemon into the cavity and truss the chicken. Pla...
Ingredients: 1 T salt, 2 t fresh ground pepper, 2 T chopped fresh thyme leaves, or 1 T dried thyme leaves, zest of 1 lemon...

 
 
Roasted Chicken with Potatoes and Onions
Entrees - Maindishes / None         
Preheat the oven to 350 F. Spray a 13 x 9 baking dish with nonstick cooking spray. In a large bowl, combine the broth, juice, thyme, oil, salt and pepper. Add the potatoes and onions, toss to coat. ...
Ingredients: 1/2 cup low-sodium chicken broth, 1/4 cup fresh lemon juice, 1/8 cup minced fresh thyme leaves (or 1 teaspoon dried leaves, crumbled), 1 tablespoons - 1 teaspoons olive oil...

 
 
Roasted Chicken with Rosemary
Entrees - Maindishes / None         
In a small saucepan, melt butter and stir in the seasonings. Place chicken on a rack in a roasting pan; tie drumsticks together with kitchen string....
Ingredients: 1/2 cup butter, 4 tbsp. minced fresh rosemary or 2 tbsp. dried rosemary, crushed, 2 tbsp. chopped fresh parsley, 3 garlic cloves, minced...

 
 
Roasted Chickpea & Broccoli Burrito
Entrees - Maindishes / Vegetarian         
Heat oven to 425 degrees. Mince garlic and set aside. Chop the onion, bell pepper, and broccoli to the size of chickpeas. Combine with chickpeas. Pour in oil and soy sauce, and then add spices a...
Ingredients: 3C cooked chickpeas (2, 15oz cans, drained - rinsed), 1 large yellow onion, 1 red bell pepper, 1 large crown of broccoli...

 
 
Roasted Chickpea Salad
Entrees - Maindishes / None         
Mix chickpeas with olive oil and several dashes of hot sauce, enough to coat. Spread onto cookie sheet and bake at 350F for 30 minutes (possibly on broil for the last portion)....
Ingredients: 2 cans chickpeas, drained, olive oil, hot sauce, pine nuts (2 Tbsp?)...

 
 
Roasted Chickpeas and Broccoli Burrito
Entrees - Maindishes / None         
Heat the oven to 425 degrees. Chop up the onion, bell pepper, and broccoli so that all the pieces about the size of a chickpea. Chop up the garlic real small but save that shit until later. Place ...
Ingredients: Chick Peas (2 cans), Red/Yellow Peppers, Broccoli , cumin ...

 
 
Roasted Citrus & Herb Turkey
Entrees - Maindishes / None         
Pat turkey dry. Combine butter and Italian seasoning. With fingers, carefully loosen skin from the turkey breast; rub half of the butter under skin. Rub remaining mixture over the skin. Rub cavity wit...
Ingredients: 1 turkey (14 to 16 pounds), 1/4 cup butter, softened, 2 tablespoons Italian seasoning, 2 teaspoons salt...

 
 
Roasted Cod with Carrots and Brussels Sprouts
Entrees - Maindishes / None         
Put a rimmed baking sheet in the upper third of the oven and preheat to 475 degrees F. Toss the Brussels sprouts, carrots, red onions, bacon, thyme leaves, 2 tablespoons olive oil, 1/2 teaspoo...
Ingredients: 1 1/2 pounds Brussels sprouts, trimmed and halved , 4 carrots, halved lengthwise and cut into 1-inch pieces , 2 red onions, cut into 1/2-inch wedges, 3 slices bacon, chopped ...

 
 
Roasted Corn and Black Bean Chili
Entrees - Maindishes / None         
Preheat oven to 400 degrees F. Place corn in a large baking pan. Add 1 T olive oil and stir the corn to coat....
Ingredients: 1 (10 oz) package frozen corn, 2 T olive oil, divided, 1 onion, chopped, 4 cloves garlic, minced, to taste...

 
 
Roasted Cuy (Guinea Pig)
Entrees - Maindishes / None         
Mix ingredients well and spread over the inside and outside of the animal. Before roasting, remove excess marinade to avoid scalding. Put on grill, turning manually. Continue to apply lard to keep ...
Ingredients: 2 large animals, 2 red onions, chopped, 4 cloves of garlic, crushed, 2 tsp cumin...

 
 
Roasted Eggplant (Baingan Bhartha)
Entrees - Maindishes / None         
Heat the oven to 400 degrees F. Lightly brush the eggplants with a little bit of oil on all sides and place on a foil lined baking sheet. Bake for 40-45 minutes, turning the eggplants after 20 m...
Ingredients: 2 medium eggplants , 1 medium onion, finely chopped , 2 small tomatoes, diced , 1 piece of ginger, peeled and finely minced (1 inch) ...

 
 
Roasted Eggplant Bharta
Entrees - Maindishes / Vegetarian         
Preheat oven to 450 degrees. Slice eggplant in half lengthwise. Score the face with a knife and brush with oil. Bake for 45-60 minutes until eggplant is soft and black. Transfer to a plate to cool...
Ingredients: 1 large eggplant (About 1 1/2 lbs.), 1 c. onion, minced, 2 x 1 inch piece ginger, peeled and minced or grated, 1 c. ripe tomatoes, chopped...

 
 
Roasted Eggplant Pasta wit Spinach and Tomatoes
Entrees - Maindishes / Vegetarian         
Preheat oven to 450 degrees. Combine eggplant, zucchini and oil on a rimmed baking sheet; toss to coat. Roast eggplant mixture 20 minutes or until tender. Cook pasta according to package direction...
Ingredients: 2 cups cubed eggplant, 1 cup chopped zucchini, 1 tablespoon olive oil, 1 lb package linguine...

 
 
Roasted Eggplant Sandwich
Entrees - Maindishes / None         
Arrange eggplant slices in a single layer on a baking sheet coated with vegetable cooking spray -NOTE- you can slice up an onion and throw it on the same baking sheet if you'd like roasted onion...
Ingredients: bread of your choice, 1 clove garlic (optional), 1 unpeeled eggplant, cut crosswise into rounds about 1/2 inch thick, Slices of roasted red bell pepper...

 
 
Roasted Fingerling Potatoes
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Roasted Fish w/ Crisp Potatoes, Olives, Bay Leaves
Entrees - Maindishes / None         
Preheat oven to 400 degrees. Peel and thinly slice potatoes. Oil the bottom of 9 x 13 baking pan with 1/4 cup of the olive oil. Top with the potato slices, overlapped. Season with salt and pepper. Top...
Ingredients: 2 large baking potatoes (about 1 lb.), 1/2 cup extra virgin olive oil, Salt and freshly ground pepper, 15 bay leaves...

 
 
Roasted Garlic & Onion Pasta
Entrees - Maindishes / Gluten-Free         
Peel onion and cut into 8 wedges. Peel garlic and slice off 1/4 from the top. Wrap onion and garlic together in tin foil. Roast at 350 degrees for 60 minutes....
Ingredients: 1 yellow onion, 1 head garlic, 1/4 c. parmesan cheese, 1/4 c. chicken broth...

 
 
Roasted Garlic & Spinach White Pizza
Entrees - Maindishes / None         
Preheat the oven to 325 degrees. Place the garlic on a sheet of foil; drizzle with 1 tsp olive oil and 1 tbsp water. Seal and bake until soft, about 30 mins; let cool slightly. Squeeze the garlic clov...
Ingredients: 12 cloves garlic, unpeeled, 4 tsp extra-virgin olive oil, 1 tbsp cornmeal, 12 oz refrigerated pizza dough...

 
 
Roasted Garlic Chicken Penne
Entrees - Maindishes / None         
Cook and drain pasta as directed on package....
Ingredients: 2 2/3 cups uncooked penne pasta (8 oz) , 3 cloves garlic, finely chopped , 1 package (1 1/4 lb) boneless skinless chicken breasts, cut into thin slices , 2 cups broccoli florets ...

 
 
Roasted Garlic Clove Chicken
Entrees - Maindishes / None         
Preheat Oven to 350. Rinse and pat dry chicken. Salt and pepper both sides well and allow to temper on the butting board. In a large ovenproof sauce pan over medium heat. cook the whole garlic c...
Ingredients: 8 Chicken Thighs, Salt and Pepper, 1 Head of Garlic Cloves removed, peeled and ready to go, 3 tbs EVOO...

 
 
Roasted Garlic Oven-Baked Chicken
Entrees - Maindishes / None         
Heat oven to 425°F. Spray rectangular pan, 13x9x2 inches, with cooking spray. In shallow dish, stir together potatoes (dry) and red pepper....
Ingredients: 1/2 package (7.2-ounce size) Betty Crocker® roasted garlic mashed potatoes (1 pouch) , 1/2 teaspoon ground red peppe, 1 egg , 1/2 cup buttermilk...

 
 
Roasted Garlic Pizza (plus dough recipe)
Entrees - Maindishes / None         
Preheat oven to 400F. Keeping head of garlic whole, peel away loose papery exterior. Cut just the top off the whole head of garlic and discard. Place garlic on aluminum foil and drizzle with olive ...
Ingredients: For Dough-, 1 packet yeast (2 1/4 tsp), 1 cup warm water, 2 1/2 cups flour...

 
 
Roasted Garlic, Apple & Chicken Burger
Entrees - Maindishes / None         
Roasted Garlic & Lemon Dressing- Blend all of the ingredients until creamy and smooth. Store refrigerated for up to 2 weeks. ...
Ingredients: ½ lb. lean ground chicken, ½ apple, shredded, ¼ c. onion, finely chopped, ½ head garlic, roasted...

 
 
Roasted Ginger-Tamari Salmon
Entrees - Maindishes / None         
1.Combine orange juice, tamari, ginger, garlic, and oil in a resealable plastic bag. Add salmon and turn bag to coat. Refrigerate 4 hours, turning once. 2.Heat oven to 400°F. Transfer salmon to...
Ingredients: ¾ cup freshly squeezed orange juice, ½ cup tamari, ¼ cup peeled and minced fresh ginger, 2 cloves garlic, chopped...

 
 
Roasted Greek-Style Chicken and Vegetables
Entrees - Maindishes / None         
Preheat oven to 450ºF. Coat a large nonstick baking pan with cooking spray....
Ingredients: 2 sprays cooking spray , 5 tsp olive oil, extra virgin, divided , 3 cloves med. garlic clove(s), chopped, 1 1/2 tsp dried oregano ...

 
 
Roasted Gulf Shrimp with Romesco Sauce
Entrees - Maindishes / None         
1. Preheat oven to 425°. Toss together shrimp and next 3 ingredients in a large bowl. Place shrimp in a single layer in a parchment paper-lined jelly-roll pan. 2. Process roasted peppers and ne...
Ingredients: 1 1/2 pounds large, peeled, and deveined raw shrimp , 1 tablespoon olive oil , 1 teaspoon kosher salt, 1/2 teaspoon freshly ground black pepper ...

 
 
Roasted Halibut with Artichoke and Olive Caponata
Entrees - Maindishes / None         
Preheat oven to 400 degrees. In a large skillet, saute first 5 ingredients with olive oil until caramelized, about 5-10 minutes. Turn off heat and stir in vinegar, capers, and honey. Season wi...
Ingredients: red onion, chopped, artichoke hearts, cubed, roma tomatoes, roughly chopped, kalamata olives, halved...

 
 
Roasted Halibut with Chervil Sauce
Entrees - Maindishes / None         
1. Preheat oven to 325°. Blend marinade ingredients until very smooth. Pour into a bowl, add fish, and gently turn to coat. Rinse blender and dry. 2. Arrange fillets on a rimmed baking shee...
Ingredients: MARINADE AND FISH 3/4 cup loosely packed chervil sprigs (1/2 oz.), 2 tablespoons finely chopped flat-leaf parsley , 1 teaspoon freshly ground coriander , 1 green onion,, roughly chopped...

 
 
Roasted Halibut with Saffron-Fennel Butter
Entrees - Maindishes / None         
Combine 1 tablespoon butter and the saffron in a small microwave-safe bowl and microwave until the butter melts, about 1 minute. Let cool 5 minutes. Place the remaining butter and the fennel see...
Ingredients: 1 stick unsalted butter, at room temperature , 1/2 teaspoon lightly crumbled saffron threads , 1/4 teaspoon fennel seeds , Kosher salt and freshly ground pepper ...

 
 
Roasted Herb-Crusted Pork Tenderloin
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Roasted Italian sausage in sauce
Entrees - Maindishes / None         
Bake the sausages in a 350-400 degree oven just until slightly cooked. Maybe 20 minutes. Turn to ensure all sides are brown In the meantime dice and fry the onions in about 1 tbsp of butter ...
Ingredients: 8 Italian sausage Med or mild - I cut my mild in half so we know the difference, crushed tomatoes 3 cans, 1 can tomato sauce (optional), 1 large onion diced and fried in butter first...

 
 
Roasted Italian Veggies
Entrees - Maindishes / Vegetarian         
Preheat oven to 400 degrees...
Ingredients: 2 cups Brussel Sprouts, 2 cups Broccoli, 2 cups Mushrooms, 2 cups Cherry Tomatoes...

 
 
Roasted Jerusalem Artichokes
Entrees - Maindishes / None         
...
Ingredients: 8 - 10 Jerusalem artichokes (about 1 pound) (453.6 g), 1 tablespoon suet, lard or butter, 1/3 cup shelled sunflower seeds, salt (optional)...

 
 
Roasted Lamb Leg Slices & Veg
Entrees - Maindishes / None         
Today I sauteed thickly cut onions,eggplant,carrots,marrows,mushrooms,yellow and green peppers,potatoes and garlic. Added some curry ,lemon pepper and chopped mint . Then I put the veg in an o...
Ingredients: , , , ...

 
 
Roasted Lemon Garlic Herb Shrimp
Entrees - Maindishes / None         
Preheat Oven To 400° In an 8x8 Glass Baking Pan. Combine Olive Oil, Lemon Zest, & Thyme. Olive Oil Should Liberally Cover The Bottom Of the Pan. Season With Salt & Pepper. Bake In Oven 10-12 Min...
Ingredients: 1/3 Cup Olive Oil, 1 Lemon, Zested Then Half Cut Into Thin Slices & Other Half Into Wedges, 3-4 Fresh Thyme Sprigs, Leaves Removed, Sea Or Kosher Salt ...

 
 
Roasted Lemon Herb Chicken
Entrees - Maindishes / None         
Preheat oven to 350 degrees F....
Ingredients: 1 3 lb whole chicken, 2 t. Italian seasoning, 1/2 t. seasoning salt, 1/2 t. mustard powder...

 
 
Roasted Lime and Cilantro Chicken Breasts
Entrees - Maindishes / None         
Put chicken in large plastic sealable food storage bag. Combine the oil, lime juice, salt, pepper, garlic, cilantro. Marinade for about 2-4 hours. Grill or bake...
Ingredients: 4 chicken breasts , 1/4 c olive oil , juice of 1/2 lime , 1/2 t salt ...

 
 
Roasted Miso Salmon
Entrees - Maindishes / None         
Preheat oven to 400 degrees F. Coat a large roasting pan with cooking spray. ...
Ingredients: 6 salmon fillets (about 5 ounces each), Salt and freshly ground black pepper , 1/4 cup fresh lemon juice , 1 tablespoon rice wine (mirin) ...

 
 
Roasted Mussels
Entrees - Maindishes / None         
Preheat oven to 475 degrees. Saute potatoes in oil in a large cast iron skillet over medium high heat until golden and about 8 min. Add fennel, shallot, and pancetta;saute until vegetable are soft and...
Ingredients: 12 oz. Yukon gold potatoes, peeled and sliced, 1 cup fennel, sliced, 1/2 cup shallots, sliced, 1 oz. pancetta, diced...

 
 
Roasted Pepper and Artichoke Pizza
Entrees - Maindishes / None         
Preheat oven to 425 degrees F. Grease a large baking sheet; set aside. Prepare pizza crust according to package directions, except stir oregano into dry mix. With floured hands, pat dough into a ...
Ingredients: 1 6 - 6 1/2 ounce package pizza crust mix, 1 teaspoon dried oregano or basil, crushed, 1/2 cup pizza sauce, cup coarsely chopped or shredded cooked chicken (about 5 ounces)...

 
 
Roasted Pepper and Meatball Subs
Entrees - Maindishes / Quick Meals         
Preheat oven 375. Line baking sheet with foil. Place peppers and onions on one half of sheet. Drizzle with oil. Place meatballs on other side. Bake 10 minutes. Turn meatballs over and toss veggies. B...
Ingredients: 1 red pepper, thinly sliced, 1 sm onion, thinly sliced, 1 pkg pc blue turkey meatballs, 1 c. mushroom and garlic pasta sauce...

 
 
Roasted Pepper, Feta, and Lamb Filo Pie
Entrees - Maindishes / None         
1. Preheat oven to 450°. On a rimmed baking sheet, toss peppers, red onion (separating pieces), and 3 tbsp. oil to coat. Sprinkle with 1 tbsp. zaatar. Roast vegetables, stirring once, until te...
Ingredients: 2 red bell peppers, seeded, stemmed, and cut lengthwise into 1 1/2-in.-wide slices, 2 yellow bell peppers, seeded, stemmed, and cut lengthwise into 1 1/2-in.-wide slices, 1 red onion, cut in half lengthwise and sliced crosswise 3/4 in. thick, 1/4 cup extra-virgin olive oil, divided ...

 
 
roasted peppers with tuna
Entrees - Maindishes / None         
After removing the seeds and any white pith from the roasted peppers, cut them lengthwise into quarters. Arrange, insides up, on a serving platter and set aside....
Ingredients: 6 medium red bell peppers, roasted, 2 cans(6 ounces each) tuna packed in olive oil, drained, 6 tablespoons capers, preferably preserved in salt, 1/2 cup etra-virgin olive oil...

 
 
Roasted Poblano Beef Stew
Entrees - Maindishes / None         
Broil poblano peppers 4 in. from the heat until skins blister, about 5 minutes. With tongs, rotate peppers a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediately pla...
Ingredients: 5 poblano peppers , 1 boneless beef chuck roast (2 to 3 pounds), cut into 1-inch cubes, 2 tablespoons olive oil , 1 medium onion, chopped ...

 
 
Roasted Poblano Beef Stew Recipe
Entrees - Maindishes / None         
Broil poblano peppers 4 in. from the heat until skins blister, about 5 minutes. With tongs, rotate peppers a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediately pla...
Ingredients: 5 poblano peppers , 1 boneless beef chuck roast (2 to 3 pounds), cut into 1-inch cubes , 2 tablespoons Olive Oil , 1 medium onion, chopped ...

 
 
Roasted Pork
Entrees - Maindishes / None         
HEAT oven to 350°F....
Ingredients: 1 boneless pork roast (3 lb.) , 3/4 cup KRAFT CATALINA Dressing, divided , 2 lb. baking potatoes (about 4), cut into 2-inch chunks , 4 beets (1 lb.), cut into 2-inch chunks ...

 
 
Roasted Pork and Potatoes with Cream Applesauce
Entrees - Maindishes / None         
Preheat the oven to 375. Toss the potatoes and bell pepper with the thyme, 1 tbsp olive oil, 1/2 tsp salt, and pepper to taste in a shallow baking dish. Transfer to the oven and roast until the pota...
Ingredients: 1 1/2 lbs small red-skinned potatoes, halved, 1 red bell pepper, cut into 1-inch pieces, 2 tsp fresh thyme, 1 1/2 tbsp extra-virgin olive oil...

 
 

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