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Entrees - Maindishes Recipes
page 533 of 712
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35575 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Roasted Cauliflower and Kale Pie with Potato Crust
Entrees - Maindishes
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None
Preheat your oven to 190 C / 375 F. Grease your 20 cm x 4 cm / 8 inch x 1.5 inch pie pan, line a baking pan with parchment paper.
Put grated potatoes into strainer, sprinkle with salt, allow to stand...
Ingredients: For the crust-, 17.6 oz about 2 1/2 cups peeled, grated potato, 1 1/2 tsp salt, 3 Tbsp all-purpose flour...
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Roasted Cauliflower w/ Smoked Paprika & Cocoa Powd
Entrees - Maindishes
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Gluten-Free
Preheat the over to 425 degrees F...
Ingredients: 2 tablespoons kosher salt, juice of 1 lemon, 1 head cauliflower, 3 tablespons Olive Oil...
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Roasted Cauliflower with Curry-Yogurt Sauce
Entrees - Maindishes
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Vegetarian
FOR THE SAUCE- heat the oil in a small skillet over medium-high heat until shimmering. add shallots, cook until softened. stir in the curry powder and pepper flakes, cook until fragrant, about 1 minut...
Ingredients: CURRY-YOGURT SAUCE- 1T vegetable oil, 1 shallot, minced, about 3 T, 2 t curry powder, 1/4 t red pepper flakes...
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Roasted Cherry Tomato Pasta
Entrees - Maindishes
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None
Preheat Oven to 425F
Gently toss all ingredients (except pasta)
Place on a foil lined pan and roast at 425 for 15
minutes or until softened. Broil 1-2 minutes to
add a little bit of char/color o...
Ingredients: 1 cup cherry tomatoes, 1 tsp minced garlic, 1 tbsp olive oil, 1/2 tbsp Balsamic Vinegar...
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ROASTED CHICK PEA GYROS
Entrees - Maindishes
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None
Pat dry chickpeas with paper towel, removing any
skins that may come off.
Gently toss chickpeas with oil, paprika, black
pepper, cayenne pepper, and salt.
Spread chickpeas onto a greased rimmed ...
Ingredients: 1 15 OZ CAN CHICKPEASE, DRAINED AND RINSED (1 1/2 CUP SOAKED CHICKPEAS IF DRY), 1 TBSP OLIVE OIL, 1 TBSP PAPRIKA, 1/2 TBSP GROUND BLACK PEPPER...
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Roasted Chicken
Entrees - Maindishes
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None
Place chicken parts in a roasting pan and season
(salt, pepper, crushed garlic, paprika and a
little EVOO or chicken broth). Bake at 400 for 40-45
mins. Baste w/the drippings on the bottom of th...
Ingredients: Whole Chicken cut into parts, prefers Kosher for taste, Salt, Pepper, Crushed garlic...
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Roasted Chicken
Entrees - Maindishes
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None
Preheat oven to 475°. Allow chicken to sit at room temp. 1 hour. Rinse and dry chicken. Remove wishbone. Generously sprinkle cavity of chicken with salt and pepper. Insert 5 cloves garlic and thyme a...
Ingredients: 4-4½ lb chicken, kosher salt and pepper, 6 cloves garlic, peeled and smashed, 6 sprigs of thyme...
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Roasted Chicken w/ Potatoes, Artichokes, Lemons
Entrees - Maindishes
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None
preheat oven 45 degrees lightly oil heavy rimmed baking sheet, place chicken on sheet season w/ salt and pepper, place in heated oven 15 min....
Ingredients: 1/4 cup and 3 Tbs olive oil, 4 large chicken thighs, salt and pepper, 10-14 oz pachage frozen artichoke hearts...
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Roasted Chicken and Potatoes
Entrees - Maindishes
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Low-carb
Preheat oven to 350 degrees. Grease jelly roll pan....
Ingredients: 1 lb BSCB, 2/3 lb small red potatoes, quartered, 1/3 C mayo, 3 Tbsp Dijon mustard...
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Roasted Chicken and Vegetables
Entrees - Maindishes
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None
Preheat oven to 375 degrees. In sprayed 9 x 13 inch baking pan, combine soup, oregano, potatoes and carrots. Place chicken breast halves over vegetables and season with a little salt and pepper. Ba...
Ingredients: 1 (10 ounce) can cream of mushroom soup, 1 teaspoon dried oregano, 8 - 10 new red potatoes, halved, 1 (16 ounce) package fresh baby carrots...
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Roasted Chicken Artichoke Calzones
Entrees - Maindishes
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None
Preheat oven to 425....
Ingredients: 1 (14 oz) can artichoke hearts, drained and finely chopped , 1/4 tsp salt, 1/4 tsp black pepper, 1 garlic clove, minced...
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Roasted Chicken Aujus
Entrees - Maindishes
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None
Preheat oven to 425....
Ingredients: 1 envelope lipton recipe secrets savory herb with garlic or onion soup mix, 2 tbsp olive or veg oil, 2 1/2 - 3 lbs chicken, cut into pieces, 1/2 cup hot water...
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Roasted Chicken Bake
Entrees - Maindishes
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Gluten-Free
1. Heat oven to 400ºF....
Ingredients: 4 large carrots with tops, peeled, 1 lb. (450 g) new potatoes, halved, 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing, divided, 4 small bone-in chicken breasts (1-1/2 lb./675 g)...
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Roasted Chicken Baked Pasta
Entrees - Maindishes
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None
Preheat oven to 425°F with rack in middle position. Season chicken breast halves all over with 1/2 teaspoon salt and 1/4 teaspoon pepper. Place on a 4-sided baking sheet and roast in oven until cooked...
Ingredients: 2 (8 oz) chicken breast halves with skin and bone, 3 tablespoons unsalted butter, 3 tablespoons all-purpose flour, 2 cups low sodium chicken broth...
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Roasted Chicken Breasts
Entrees - Maindishes
/
Low-fat
Drizzle chicken with oil and sprinkle with salt and pepper to cover all surfaces of chicken....
Ingredients: 3 lbs. boneless, skinless, chicken breast - cut to 12 pieces of even thickness, 2T olive oil, 1 - 2 tsp. salt, to taste, 1 tsp. pepper...
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Roasted Chicken Purses
Entrees - Maindishes
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None
Shread chicken breast with fork (with or without skin), combine ingredients, season with salt and pepper...
Ingredients: 1 Roast Chicken Breast (from grocery store), 3/4 cup Ricotta Cheese, 1 tbs Fresh Herb (Parsley,Basil or Thyme) chopped, 1/2 Lemon Zest...
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Roasted Chicken Sausage and Potatoes
Entrees - Maindishes
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None
Preheat oven to 450 degrees. Pierce sausage all over with a fork; place on a rimmed baking sheet with potatoes and rosemary. Drizzle all with oil; season generously with salt and pepper. Toss to coat,...
Ingredients: 1 1/2 pounds smoked chicken sausage, 1 1/2 pounds small white potatoes, halved, 1 tablespoon fresh rosemary leaves, 2 tablespoons olive oil...
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Roasted Chicken Tacos
Entrees - Maindishes
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None
Place a cast-iron skillet or other heavy oven-proof
pan in oven; preheat oven to 450 degrees. Season
chicken inside and out with salt and pepper....
Ingredients: 1 whole chicken (about 3 pounds), rinsed and patted dry (giblets removed), coarse salt, ground pepper, 12 white corn tortillas...
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Roasted Chicken Tenders
Entrees - Maindishes
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None
Preheat oven to 425 degrees. Whisk lemon zest, lemon juice, garlic, oregano, jalapenos, oil, and salt in a 9x13 glass baking dish. Add tenders, bell pepper,and onions; toss to coat. Spread the mixture...
Ingredients: 1 Pound Chicken Tenders, 1/2 Tsp Grated Lemon Zest, 3 Tbsp Lemon Juice, 2 Tbsp Finely Chopped Garlic...
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Roasted Chicken Thighs Provencal
Entrees - Maindishes
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None
Preheat oven to 425 deg. Place pot. tom, and carrots on a jelly roll pan coated w/cooking spray. Drizzle veg. mixture w/EVOO. Sprinkle w/1 T. chopped rosemary, 1 t. thyme, 3/4 t. salt, and 1/4 t. pe...
Ingredients: 3 lbs. sm. red pot. quartered, 4 plum tom. seeded and each cut into 6 wedges, 3 carrots, peeled and cut into 1 inch chunks, cooking spray...
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Roasted Chicken Thighs with Vegetables
Entrees - Maindishes
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None
Heat oven to 425. Brush a 15x10 inch rimmed baking pan with oil.
Mix rub ingredients together, rub on chicken thighs.
Heat 1 Tbls oil in large skillet over medium heat. Saute chicken 2 to 3 minutes ...
Ingredients: Rub- 1 tsp coarse salt, 1 tsp ground coriander, , 1/2 tsp ground cinnamon, 1/2 tsp ground ginger, 1/2 tsp freshly ground black pepper, ...
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Roasted Chicken with a Guava Glaze
Entrees - Maindishes
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None
Preheat the oven to 400 degrees F.
Combine all the glaze ingredients in a small saucepan. Simmer
until reduced to 3/4 cup....
Ingredients: 1/2 cup guava paste , 1 cup orange juice , 1 lime, juiced , 1/2 cup chicken stock ...
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Roasted Chicken with a Mustard Sauce
Entrees - Maindishes
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None
1. Whisk all of the ingredients (except chicken) together in a small bowl
until emulsified into a fragrant, wet marinade.
2. Using kitchen shears or a sharp knife, cut along each side of the backbo...
Ingredients: 2 tablespoons minced garlic, 2 tablespoons Dijon mustard, 2 tablespoons dry white wine, 1 tablespoon soy sauce...
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Roasted Chicken with artichokes and mushrooms
Entrees - Maindishes
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None
Preheat oven to 350. Mix all of the ingredients into a mixing bowl.
Place in a baking dish and bake for 45 minutes....
Ingredients: 2 lbs chicken, 1 15 oz can artichoke hearts, 1 lb diced white mushrooms, 2 diced shallots...
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Roasted Chicken with bacon and yams
Entrees - Maindishes
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Low-carb
MIX flour, coriander, thyme, salt and pepper in a shallow dish. Coat chicken with flour mixture. Reserve remaining flour mixture for later....
Ingredients: 3 T flour, 4 T coriander (can sub mix of cilantro, fennel, dill, cumin and parsley), 1/2 tsp thyme leaves, 1/2 tsp coarse salt...
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Roasted Chicken with Balsamic Vinaigrette
Entrees - Maindishes
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None
Whisk the vinegar, mustard, lemon juice, garlic, olive oil, salt, and pepper in small bowl to blend. Combine the vinaigrette and chicken pieces in a large resealable plastic bag; seal the bag and toss...
Ingredients: 1/4 cup balsamic vinegar, 2 tablespoons Dijon mustard, 2 tablespoons fresh lemon juice, 2 garlic cloves, chopped...
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Roasted Chicken with Balsamic Vinaigrette
Entrees - Maindishes
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None
Whisk the vinegar, mustard, lemon juice, garlic, olive oil, salt, and pepper in small bowl to blend. Combine the vinaigrette and chicken pieces in a large resealable plastic bag; seal the bag and toss...
Ingredients: 1/4 cup balsamic vinegar , 2 tablespoons Dijon mustard , 2 tablespoons fresh lemon juice , 2 garlic cloves, chopped ...
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Roasted Chicken with Clementines & Arak
Entrees - Maindishes
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None
Preheat oven to 425 F.
In a large mixing bowl, whisk together first six ingredients and
add 2 1/2 teaspoons kosher salt and 1 1/2 teaspoons black
pepper. Add fennel, chicken, clementine slices...
Ingredients: 6 Tablespoons Arak (or Ouzo or Pernod), 4 Tablespoons olive oil, 3 Tablespoons freshly squeezed orange juice, 3 Tablespoons freshly squeezed lemon juice...
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Roasted Chicken with Clementines & Arak
Entrees - Maindishes
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None
Preheat oven to 425 F.
In a large mixing bowl, whisk together first six ingredients and
add 2 1/2 teaspoons kosher salt and 1 1/2 teaspoons black
pepper. Add fennel, chicken, clementine slices...
Ingredients: 6 Tablespoons Arak (or Ouzo or Pernod), 4 Tablespoons olive oil, 3 Tablespoons freshly squeezed orange juice, 3 Tablespoons freshly squeezed lemon juice...
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Roasted Chicken with Demi Glace
Entrees - Maindishes
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None
Pick sage leaves off stems. Discard stems.
Heat 2Tb of olive oil on medium high heat until
hot. Add sage leaves. Flip occasionally, 1-2
minutes until leaves are crispy. Transfer
leaves to...
Ingredients: 1 large bunch of sage, 2 airline chicken breasts, 3Tb chicken demi-glace, 1Tb apple cider vinegar...
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Roasted Chicken with Herb Oil
Entrees - Maindishes
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Low-fat
Preheat oven to 450° F. Mix oil and butter together; gently lift the chicken skin from the breast and put oil and butter mixture between the flesh and skin. Season chicken with salt and pepper.
...
Ingredients: 1 Tblsp rosemary, chopped, 1/3 tsp black pepper, 1 tsp kosher or sea salt, 1 Tblsp butter, soften...
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Roasted Chicken with Herbs
Entrees - Maindishes
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None
Preheat oven to 425 degrees.
Remove bag of chicken guts from inside chicken
cavity, rinse chicken and pat dry. Set a roaster
rack in the center of a roasting pan and set
chicken on top of rac...
Ingredients: 1 roaster chicken, approx. 5 pounds, 1 lemon, cut into quarters, 4 cloves of garlic, pealed and chopped coarsley, 1 stick of butter, softened...
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Roasted Chicken with Lemon and Thyme
Entrees - Maindishes
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None
Mis the salt, pepper, thyme and lemon zest in a small bowl. Rub the chicken with the butter. Season the cavity and the skin with the mixture. Stuff hte lemon into the cavity and truss the chicken. Pla...
Ingredients: 1 T salt, 2 t fresh ground pepper, 2 T chopped fresh thyme leaves, or 1 T dried thyme leaves, zest of 1 lemon...
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Roasted Chicken with Potatoes and Onions
Entrees - Maindishes
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None
Preheat the oven to 350 F. Spray a 13 x 9 baking dish with nonstick cooking
spray. In a large bowl, combine the broth, juice, thyme, oil, salt and pepper.
Add the potatoes and onions, toss to coat. ...
Ingredients: 1/2 cup low-sodium chicken broth, 1/4 cup fresh lemon juice, 1/8 cup minced fresh thyme leaves (or 1 teaspoon dried leaves, crumbled), 1 tablespoons - 1 teaspoons olive oil...
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Roasted Chicken with Rosemary
Entrees - Maindishes
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None
In a small saucepan, melt butter and stir in the seasonings. Place chicken on a rack in a roasting pan; tie drumsticks together with kitchen string....
Ingredients: 1/2 cup butter, 4 tbsp. minced fresh rosemary or 2 tbsp. dried rosemary, crushed, 2 tbsp. chopped fresh parsley, 3 garlic cloves, minced...
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Roasted Chickpea & Broccoli Burrito
Entrees - Maindishes
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Vegetarian
Heat oven to 425 degrees. Mince garlic and set
aside. Chop the onion, bell pepper, and broccoli
to the size of chickpeas. Combine with chickpeas.
Pour in oil and soy sauce, and then add spices a...
Ingredients: 3C cooked chickpeas (2, 15oz cans, drained - rinsed), 1 large yellow onion, 1 red bell pepper, 1 large crown of broccoli...
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Roasted Chickpea Salad
Entrees - Maindishes
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None
Mix chickpeas with olive oil and several dashes of hot sauce, enough to coat. Spread onto cookie sheet and bake at 350F for 30 minutes (possibly on broil for the last portion)....
Ingredients: 2 cans chickpeas, drained, olive oil, hot sauce, pine nuts (2 Tbsp?)...
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Roasted Chickpeas and Broccoli Burrito
Entrees - Maindishes
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None
Heat the oven to 425 degrees. Chop up the onion, bell pepper, and broccoli so that all the
pieces about the size of a chickpea. Chop up the garlic real small but save that shit until later.
Place ...
Ingredients: Chick Peas (2 cans), Red/Yellow Peppers, Broccoli , cumin ...
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Roasted Citrus & Herb Turkey
Entrees - Maindishes
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None
Pat turkey dry. Combine butter and Italian seasoning. With fingers, carefully loosen skin from the turkey breast; rub half of the butter under skin. Rub remaining mixture over the skin. Rub cavity wit...
Ingredients: 1 turkey (14 to 16 pounds), 1/4 cup butter, softened, 2 tablespoons Italian seasoning, 2 teaspoons salt...
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Roasted Cod with Carrots and Brussels Sprouts
Entrees - Maindishes
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None
Put a rimmed baking sheet in the upper third of
the oven and preheat to 475 degrees F. Toss the
Brussels sprouts, carrots, red onions, bacon,
thyme leaves, 2 tablespoons olive oil, 1/2
teaspoo...
Ingredients: 1 1/2 pounds Brussels sprouts, trimmed and halved , 4 carrots, halved lengthwise and cut into 1-inch pieces , 2 red onions, cut into 1/2-inch wedges, 3 slices bacon, chopped ...
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Roasted Corn and Black Bean Chili
Entrees - Maindishes
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None
Preheat oven to 400 degrees F. Place corn in a large baking pan. Add 1 T olive oil and stir the corn to coat....
Ingredients: 1 (10 oz) package frozen corn, 2 T olive oil, divided, 1 onion, chopped, 4 cloves garlic, minced, to taste...
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Roasted Cuy (Guinea Pig)
Entrees - Maindishes
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None
Mix ingredients well and spread over the inside and outside of the animal.
Before roasting, remove excess marinade to avoid scalding.
Put on grill, turning manually.
Continue to apply lard to keep ...
Ingredients: 2 large animals, 2 red onions, chopped, 4 cloves of garlic, crushed, 2 tsp cumin...
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Roasted Eggplant (Baingan Bhartha)
Entrees - Maindishes
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None
Heat the oven to 400 degrees F. Lightly brush the eggplants with
a little bit of oil on all sides and place on a foil lined baking
sheet. Bake for 40-45 minutes, turning the eggplants after 20
m...
Ingredients: 2 medium eggplants , 1 medium onion, finely chopped , 2 small tomatoes, diced , 1 piece of ginger, peeled and finely minced (1 inch) ...
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Roasted Eggplant Bharta
Entrees - Maindishes
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Vegetarian
Preheat oven to 450 degrees. Slice eggplant in half lengthwise. Score the face with a knife and brush with oil. Bake for 45-60 minutes until eggplant is soft and black. Transfer to a plate to cool...
Ingredients: 1 large eggplant (About 1 1/2 lbs.), 1 c. onion, minced, 2 x 1 inch piece ginger, peeled and minced or grated, 1 c. ripe tomatoes, chopped...
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Roasted Eggplant Pasta wit Spinach and Tomatoes
Entrees - Maindishes
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Vegetarian
Preheat oven to 450 degrees. Combine
eggplant, zucchini and oil on a rimmed baking
sheet; toss to coat. Roast eggplant mixture 20
minutes or until tender. Cook pasta according to
package direction...
Ingredients: 2 cups cubed eggplant, 1 cup chopped zucchini, 1 tablespoon olive oil, 1 lb package linguine...
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Roasted Eggplant Sandwich
Entrees - Maindishes
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None
Arrange eggplant slices in a single layer on a baking sheet coated with
vegetable cooking spray -NOTE- you can slice up an onion and throw it on
the same baking sheet if you'd like roasted onion...
Ingredients: bread of your choice, 1 clove garlic (optional), 1 unpeeled eggplant, cut crosswise into rounds about 1/2 inch thick, Slices of roasted red bell pepper...
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Roasted Fingerling Potatoes
Entrees - Maindishes
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None
...
Ingredients: , , , ...
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Roasted Fish w/ Crisp Potatoes, Olives, Bay Leaves
Entrees - Maindishes
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None
Preheat oven to 400 degrees. Peel and thinly slice potatoes. Oil the bottom of 9 x 13 baking pan with 1/4 cup of the olive oil. Top with the potato slices, overlapped. Season with salt and pepper. Top...
Ingredients: 2 large baking potatoes (about 1 lb.), 1/2 cup extra virgin olive oil, Salt and freshly ground pepper, 15 bay leaves...
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Roasted Garlic & Onion Pasta
Entrees - Maindishes
/
Gluten-Free
Peel onion and cut into 8 wedges. Peel garlic and slice off 1/4 from the top. Wrap onion and garlic together in tin foil. Roast at 350 degrees for 60 minutes....
Ingredients: 1 yellow onion, 1 head garlic, 1/4 c. parmesan cheese, 1/4 c. chicken broth...
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Roasted Garlic & Spinach White Pizza
Entrees - Maindishes
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None
Preheat the oven to 325 degrees. Place the garlic on a sheet of foil; drizzle with 1 tsp olive oil and 1 tbsp water. Seal and bake until soft, about 30 mins; let cool slightly. Squeeze the garlic clov...
Ingredients: 12 cloves garlic, unpeeled, 4 tsp extra-virgin olive oil, 1 tbsp cornmeal, 12 oz refrigerated pizza dough...
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