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Entrees - Maindishes Recipes         page 534 of 709

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Rollitos de berenjena
Entrees - Maindishes / None         
Condimentar la carne molida con un chorrito de aceite canola,ajo machacado,all spice,canela,cubito de pollo, una pizca de paprika, y pimienta al gusto....
Ingredients: 1 bandeja de carne molida, 9 berenjenas cortadas en tajadas largas, Aceite de canola, 1 ajo machacado...

 
 
Rollo de Carne Molida
Entrees - Maindishes / Quick Meals         
Se revuelven todos los ingredientes Extender la mescla sobre un secador Aplanar con las manos y se rellena...
Ingredients: 1/2 kilo de carne molida de res, 1/2 kilo de carne molida de puerco, 3 rebanadas de tocino, 3 rebanadas de jamon...

 
 
Romaine Tacos
Entrees - Maindishes / Raw         
Soak nuts in water, drain water when complete....
Ingredients: 2 cups raw walnuts (soaked for 4-6 hours in water), 2 cups raw sunflower seeds (soaked for at least 2 hour), 1/2 cup extra virgin olive oil, 1/2 clove garlic...

 
 
Romaine, Asparagus, and Watercress Salad & Shrimp
Entrees - Maindishes / None         
1. Combine first 8 ingredients; gradually whisk in 3 tablespoons oil. 2. Heat remaining 1 tablespoon oil in a large skillet over medium-high heat. Add shrimp; cook 2 minutes. Add juice mixture; c...
Ingredients: 1 teaspoon grated lemon rind , 1/3 cup fresh lemon juice , 1/4 cup chopped fresh basil , 1 1/2 teaspoons paprika ...

 
 
Roman Style Chicken
Entrees - Maindishes / None         
Season chicken with 1/2 tsp. each salt and pepper. In a heavy large skillet, heat olive oil over medium heat. When oil is hot, cook chicken until browned on both sides. Remove from pan and set aside. ...
Ingredients: 6 boneless, skinless Chicken Breasts or, 4 skinless Breast halves, and 2 skinless thighs, 1 and 1/2 tsp. Kosher or Sea Salt, divided, 1 and 1/2 tsp. freshly ground Black Pepper, divided...

 
 
Roman Style Chicken
Entrees - Maindishes / None         
Season chicken with 1/2 tsp salt and 1/2 tsp pepper. In a large skillet, heat olive oil over medium heat. Cook chicken until browned on both sides. Remove from pan and set aside....
Ingredients: 4 boneless skinless chicken breast halves, 1/4 cup olive oil, 1 red bell pepper, sliced, 1 yellow bell pepper, sliced...

 
 
Romano Chicken
Entrees - Maindishes / None         
Romano Chicken 2 chicken breasts 1/2 cup flour 2 tablespoons romano cheese salt and pepper 1 egg, beaten 2 teaspoons water Directions- 1. Whisk together the egg, and the water. ...
Ingredients: , , , ...

 
 
Roman-Style Chicken
Entrees - Maindishes / None         
Season the chicken with 1/2 teaspoon salt and 1/2 teaspoon pepper. In a heavy, large skillet, heat the olive oil over medium heat. When the oil is hot, cook the chicken until browned on both sid...
Ingredients: 4 Skinless Chicken Breast Halves, with ribs, 2 Skinless Chicken Thighs, with bones, 1/2 tsp salt, plus 1 tsp, 1/2 tsp black pepper, plus 1 tsp...

 
 
Roman-Style Chicken
Entrees - Maindishes / Gluten-Free         
Season the chicken with 1/2 teaspoon salt and 1/2 teaspoon pepper. In a heavy, large skillet, heat the olive oil over medium heat. When the oil is hot, cook the chicken until browned on both s...
Ingredients: 4 skinless chicken breast halves, with ribs , 2 skinless chicken thighs, with bones , 1/2 teaspoon salt, plus 1 teaspoon, 1/2 teaspoon freshly ground black pepper, plus 1 teaspoon ...

 
 
Roman-Style Chicken
Entrees - Maindishes / None         
Season the chicken with 1/2 teaspoon salt and 1/2 teaspoon pepper. In a heavy, large skillet, heat the olive oil over medium heat. When the oil is hot, cook the chicken until browned on both sides. Re...
Ingredients: 4 skinless chicken breast halves, with ribs, 1/2 teaspoon salt, 1/2 teaspoon freshly ground black pepper, 1/4 cup olive oil...

 
 
Roman-style Chicken
Entrees - Maindishes / None         
Season the chicken with 1/2 teaspoon salt and 1/2 teaspoon pepper. In a heavy, large skillet, heat the olive oil over medium heat. When the oil is hot, cook the chicken until browned on both sides. Re...
Ingredients: 4 skinless chicken breast halves, with ribs , 2 skinless chicken thighs, with bones , 1/2 teaspoon salt, plus 1 teaspoon , 1/2 teaspoon freshly ground black pepper, plus 1 teaspoon ...

 
 
romen noodles chop suey(quick and easy)
Entrees - Maindishes / Quick Meals         
brown hambger in frypan or skillet. then cook the noodles drain add spice packet. then add the canned tomatoes. then mix all together.. serve...
Ingredients: 1 romen noodle, 1 can of any brand tomatoes , about 1/2 hambger, can add peppers, onions, mushrooms in like...

 
 
Romeo's Pizza Dough
Entrees - Maindishes / None         
In a small bowl, proof yeast with sugar in 1/2 cup of warm water until foamy about 5 minutes. Preheat oven at 425F. In large bowl combine 2 cups of the flour and the salt. Stir the yeast mixture, t...
Ingredients: 1 package active dry yeast, pinch of sugar, 3/4 cup of water, 2-1/4 cups of flour...

 
 
Ronda's Chili
Entrees - Maindishes / None         
Cook dry beans with a bay leaf and oregano for 1.5 or 2 hours. If you choose to add potatoes to your chili, add chopped potatoes about 15 minutes before beans are finished. Chop all veggies while yo...
Ingredients: 1/2 cup dry black beans, 1/2 cup dry kidney beans, 1/2 cup dry pinto beans bay leaf, oregano, 1 lb ground turkey or beef ...

 
 
Ronzoni Lasagna
Entrees - Maindishes / None         
Prep- Remove 12 pieces of pasta from package. Heat oven to 375°. In large skillet, cook meat until browned; remove from heat. Drain. Stir in spaghetti sauce. In small bowl, stir together ricotta...
Ingredients: 1 lb lean ground beef, 3 c (28 oz jar) spaghetti sauce, 1 - 3/4 c (15 oz) ricotta cheese, 1 egg, slightly beaten...

 
 
Root Beer Chicken Marinade
Entrees - Maindishes / None         
Combine root beer, apple cider vinegar, vegetable oil, soy sauce and salt and pepper in a large bowl or container to make marinade. Add chicken to marinate. Cover and refrigerate for at least 3 hours ...
Ingredients: 1 (12 oz) can root beer, 2 Tbsp apple cider vinegar, 2 Tbsp vegetable oil, 1/2 cup soy sauce...

 
 
Root Beer Ham
Entrees - Maindishes / None         
Put ham in crockpot,pour in root beer, Cook on low about 3 hours. Do not overcook....
Ingredients: 5 lb cooked ham, 2 liter bottle of root beer, , ...

 
 
Root Beer Pot Roast
Entrees - Maindishes / None         
Sprinkle roast evenly with 1 teaspoon salt and 1/2 teaspoon pepper. Brown toast on all sides in hot oil in large ovenproof Dutch oven over medium high heat. Add onion. Remove Dutch oven from heat. ...
Ingredients: 1 (4 pound) eye of round roast (or another you prefer), 1 1/2 teaspoons salt, divided, 1 teaspoon pepper, divided, 1 Tablespoon vegetable oil...

 
 
Root Beer Pulled Chicken
Entrees - Maindishes / None         
Coat slow cooker with nonstick cooking spray. Sprinkle chicken with seasoned salt and place in slow cooker. Pour over chicken. Cover and cook on high for six hours....
Ingredients: 2 1/2 boneless, skinless chicken thighs , 2 teaspoons seasoned salt , One can (12 oz,) root beer (not diet), 1 tablespoon vegetable oil ...

 
 
Root beer pulled pork
Entrees - Maindishes / None         
Trim fat from the meat. cut meat into pieces that will fit into a crock pot. Prior to placing into the crockpot, sprinkle the meat with salt and pepper and brown on all sides. Transfer to crock...
Ingredients: 2- 3 pounds boneless pork sirloin or pork tenderloin, 1/2 tsp salt, 1/2 tsp pepper, 1 tbsp vegetable oil...

 
 
Root Beer Pulled Pork
Entrees - Maindishes / None         
Trim fat from meat. If necessary, cut roast to fit into a 3 1/2 to 5 qt. crockery cooker. Sprinkle meat with the salt and pepper. In a lg. skillet brown meat on all sides in hot oil. Drain off fat...
Ingredients: 1 - 2 1/2-3 lbs., 1/2 tsp. salt, 1/2 tsp. pepper, 1 TBSP cooking oil...

 
 
Root Vegetable Beef Stew
Entrees - Maindishes / None         
In a Dutch oven or large kettle, cook beef and onion over medium heat until meat is no longer pink; drain. Add the broth, vegetables, tomato paste, Worcestershire sauce, thyme, salt and pepper. Bring ...
Ingredients: 1 pound lean ground beef, 1 medium onion, chopped, 2 cans (14 1/2 oz. ea.) reduced sodium beef broth, 1 medium sweet potatoe peeled & cubed...

 
 
Root Vegetable Stew (SC)
Entrees - Maindishes / None         
Heat oil in large frying pan over medium heat until shimmering. Add onions and a pinch of salt. Cook over medium heat until translucent (4 mins). Add ginger, cinnamon, coriander, cumin, cayenne,...
Ingredients: 1/4 cup olive oil, 2 medium onions, diced, 1 1/4 tsp ground ginger, 1 cinnamon stick (3-inch)...

 
 
Root Vegetables and Maple Chicken
Entrees - Maindishes / None         
Preheat oven to 450 degrees. Skin and combine potatoes, turnips, carrots, shallots and garlic in a large bowl. Cut the Shallots no bigger than the rest of the cubed vegetables. The Shallots can...
Ingredients: 3 medium Sweet Potatoes, peeled and cubed (purple, yam, chinese) , 1 peeled Turnips, cut into eighths, 3 Carrots, cut on the bias, 5 Shallots, chopped (red onions can be substituted)...

 
 
Ropa Vieja
Entrees - Maindishes / None         
In slow cooker, stir together all ingredients except steak and tomatoes. Top with steak. Then top with tomatoes....
Ingredients: 1/2 cup sliced jalapeno, 3red, yellow, or orange sweet peppers chopped, 2 cloves garlic, 1 large onion...

 
 
ropa vieja
Entrees - Maindishes / None         
All your going to do is literally CHOP every thing and DUMP it into a soup pot, or something with high sides. Cut the flank steak int 1/3 because of the time it takes to cook, you can make them smalle...
Ingredients: 1 1/2 lbs flank steak, cut into 1/3, 1 14 oz can fire roasted tomatoes (at trader joes), 2 cups stock (any kind), 2 handfuls of green, pimento stuffed, olives...

 
 
Ropa Vieja
Entrees - Maindishes / None         
Boil flank steak in water until soft, covered. When done, remove from water. Keep water. Sauce- saute onion, garlic, red pepper, add tomato sauce to the above, onion, garlic, and red pepper. Add t...
Ingredients: 2 lbs flank steak, 1 large onion, chopped fine, 6 cloves garlic, 2 pks saffron...

 
 
Ropa Vieja - Shredded Beef in Sauce
Entrees - Maindishes / None         
Do not trim excess fat from meat before cooking! (You can remove the fat when you shred the beef.) Salt and pepper the meat and lightly dust with flour....
Ingredients: 4 pounds chuck or arm roast, well marbled, Olive oil for browning, Flour for dusting meat, 1 green pepper chunked...

 
 
Ropa Vieja (Spicy shredded beef)
Entrees - Maindishes / None         
Sprinkle chuck roast with salt and pepper and brown both sides in a dutch oven or deep skillet over medium-high heat. (Transfer to crock pot if using one) Crumble the boullion cube over the meat and ...
Ingredients: 2 to 3 pounds chuck roast, about 1 1/2 inches thick, 1 large onion, sliced vertically, 1 to 2 seeded and sliced jalapenos, 1 bell pepper, seeded and sliced vertically (I use 1/2 green and 1/2 red)...

 
 
Roquefort Souffles
Entrees - Maindishes / None         
Preheat the oven to 375°. Butter four 1-cup ramekins and coat each one with 1 tablespoon of the grated Parmigiano. In a medium saucepan, melt the 2 tablespoons of butter. Add the flour and cook...
Ingredients: 2 tablespoons unsalted butter, plus softened butter for the ramekins, 1/2 cup freshly grated Parmigiano-Reggiano cheese, 3 tablespoons all-purpose flour, 1 cup milk...

 
 
Rory's Ribs
Entrees - Maindishes / None         
For Barbecue Sauce- Heat oil in medium saucepan over medium heat. Press garlic through garlic press into pan. Stir 30 seconds. Add the ketchup, 3/4 cup broth, 3 tablespoons soy sauce, brown sugar, mol...
Ingredients: Barbecue Sauce- , 3 tablespoons extra-virgin olive oil , 3 garlic cloves, peeled , 2 1/4 cups ketchup ...

 
 
Rosa Lasagna
Entrees - Maindishes / None         
In a seperate bowl mix Ricotta cheese, romano cheese, mozzarella cheese, green onions, parsley, salt, pepper, dried basil and oregano to make the Ricotta Cheese Mix. Set aside....
Ingredients: 1/4 teas. dried basil and oregano, 1 pint Ricotta Cheese, 2 oz Romano Cheese, 3 oz Mozzerella, Shredded...

 
 
Rosé Wine-Steamed Mussels and Croûton Fries
Entrees - Maindishes / None         
Heat oil in a large pot over medium-low. Add fennel, shallots, and garlic; cook until softened, 5-7 minutes. Add wine and increase heat to high; bring to a boil and reduce wine to 2 cups, about 5 min...
Ingredients: Heat- 2 Tbsp. olive oil , 1 fennel bulb (about 10 oz.), trimmed and thinly sliced (about 2 cups) , 1/3 cup minced shallots , 2 Tbsp. minced fresh garlic ...

 
 
Roseanne- Canning,Lent,Haircut,Trailride, Xmas
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Rosemary and Garlic Roasted Salmon
Entrees - Maindishes / Gluten-Free         
2 garlic cloves 2 fresh 6 rosemary sprigs, about 1 tablespoon chopped 1 1/2 to 2 pounds salmon, preferably Copper River Salmon 1/8 teaspoon sea salt 1/8 teaspoon black pepper...
Ingredients: , , , ...

 
 
Rosemary and Lemon Ckicken Bake
Entrees - Maindishes / Quick Meals         
ONE- Preheat oven to 450 F. In a 9-inch square roasting pan, combine chicken, rosemary, garlic,lemon and 1 tbsp oil. Season with 1/8 tsp each salt and pepper and toss to coat. Bake until chicken is no...
Ingredients: 1 5-oz boneless, skinless chicken, 8 large spigs fresh rosemary, 1 head garlic, cloves seperated and peeled, 1 lemon, cut into 8 wedges...

 
 
Rosemary Baked Salmon
Entrees - Maindishes / None         
Preheat oven to 425°F. Combine first 4 ingredients in a mortar or bowl and mash to a paste. Using a fork or food processor, mix paste into breadcrumbs....
Ingredients: 1/2 tsp pepper , 2 cloves garlic, crushed , 1 tbsp rosemary, crumbled, or 2 Tbsp fresh, minced , 1-1/3 tbsp olive oil ...

 
 
Rosemary Balsamic Pork Loin
Entrees - Maindishes / None         
Mix together all of the basting sauce ingredients in a small bowl. Refrigerate until needed. Meanwhile, sprinkle your favorite seasoning blend over the pork loin. Grill on medium heat (about 375 degre...
Ingredients: 3-4 lb. whole pork loin, Your Favorite Seasoning Blend, Basting Sauce-, 1 tbsp. chopped garlic...

 
 
Rosemary Beef Tenderloin
Entrees - Maindishes / None         
Preheat oven to 425 degrees F. In a small bowl combine mustard, oil, 1 tablespoon rosemary, garlic, salt, and pepper. Spread mixture over the beef tenderloin or pork loin. Place roast on a rack in a s...
Ingredients: 2 Tbsp. Dijon-style mustard, 1 Tbsp. extra-virgin olive oil, 1 Tbsp. snipped fresh rosemary, 3 cloves garlic, minced...

 
 
Rosemary Braised Lamb Shanks
Entrees - Maindishes / None         
1.Sprinkle shanks with salt and pepper. Heat oil in heavy large pot over medium-high heat. Working in batches, cook shanks until brown on all sides, about 8 minutes. Transfer shanks to plate. ...
Ingredients: 6 lamb shanks, salt and pepper to taste, 2 tablespoons olive oil, 2 onions, chopped...

 
 
Rosemary Chicken
Entrees - Maindishes / None         
Brown Chicken in Olive Oil, add all spices, add wine, cook until tender and wine is reduced, approx 20 min...
Ingredients: 1/3 cup of Olive Oil, 2 lbs Chicken Breast strips , 1/2 tsp Salt, 1 tsp Pepper...

 
 
Rosemary Chicken
Entrees - Maindishes / None         
Combine the garlic, oil, mustard, vinegar, honey, brown sugar, salt, pepper and rosemary in a shallow dish or large ziploc bag. Add the chicken and turn to coat. Allow to marinate chilled for at least...
Ingredients: 2 garlic cloves, minced, 1 tablespoon extra virgin olive oil, 2 tablespoons dijon mustard, 1 tablespoon honey...

 
 
Rosemary Chicken
Entrees - Maindishes / None         
Lift skin and sprinkle with black pepper, coarse salt, and rosemary. ...
Ingredients: Chicken, black pepper, coarse salt, rosemary...

 
 
Rosemary Chicken
Entrees - Maindishes / None         
Rinse chicken; pat dry with paper towels. Place in a shallow glass or ceramic dish. Sprinkle evenly with the chopped rosemary, salt, pepper, and garlic; drizzle with oil. Cover dish with plastic wr...
Ingredients: 1 3 poune chicken, skinned and cut into pieces, 2 Tablespoons chopped fresh rosemary or 2 teaspoons dried rosemary, 1/4 teaspoon salt, 1/4 teaspoon coarsely ground black pepper...

 
 
Rosemary Chicken
Entrees - Maindishes / None         
...
Ingredients: , , , ...

 
 
Rosemary Chicken
Entrees - Maindishes / None         
brush chicken with butter. place chicken and veggies into roasting pan. sprinkle with roasemary. mix broth and orange juice and pour half of broth mixture over all....
Ingredients: whole broiler-fryer chicken, 1 tbsp butter melted, 4 medium potatoes, quartered, 2 cups baby carrots...

 
 
Rosemary Chicken
Entrees - Maindishes / None         
Mix the chopped onion and celery, put half in bottom of roasting pan. Sprinkle rosemary on the chicken and place on top of the onion and celery. Place other veggies around the chicken. Sprinkle ...
Ingredients: .25 cup chopped onion, 3 stalks chopped celery, 1 lb chicken breast (about 2 large), 1 Tbsp Fresh chopped rosemary...

 
 
Rosemary Chicken & Roasted Vegetables
Entrees - Maindishes / None         
1.Brush the chicken with the butter. Place the chicken and vegetables into a 17 x 11-inch roasting pan. Season with the rosemary. Stir the stock and orange juice in a small bowl and pour half the stoc...
Ingredients: 1 (3-pound) whole broiler-fryer chicken , 1 tablespoon butter, melted, 4 medium red potatoes, cut into quarters, 2 cups fresh or frozen whole baby carrots ...

 
 
Rosemary Chicken and Artichokes
Entrees - Maindishes / None         
Coat an unheated large nonstick skillet with nonstick cooking spray. Preheat over medium heat. Brown chicken, half at a time, in hot skillet. In a 3-1/2- or 4-quart slow cooker, combine frozen a...
Ingredients: Nonstick cooking spray, 1 1/2 pounds skinless, boneless chicken breast halves or thighs, 1 9 ounce package frozen artichoke hearts, 12 cloves garlic, minced...

 
 
Rosemary Chicken Kabobs
Entrees - Maindishes / Quick Meals         
1. Preheat grill to 350º to 400º (medium-high) heat. Whisk together first 6 ingredients in a small bowl. Pour half of olive oil mixture into a shallow bowl or zip-top plastic freezer bag; add chicken,...
Ingredients: 1/3 cup red wine vinegar , 1/3 cup olive oil, 4 garlic cloves, pressed, 1 tablespoon fresh rosemary leaves ...

 
 

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