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Entrees - Maindishes Recipes         page 545 of 652

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 32586 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Slow-Cooker Pulled Pork Sandwiches
Entrees - Maindishes / None         
combine 1 tablespoon brown sugar, the paprika, mustard powder, cumin, 2 teaspoons salt and 1/2 teaspoon pepper in a small bowl. Rub the spice mixture all over the pork...
Ingredients: 3 tablespoons light brown sugar, 2 teaspoons hot paprika, 1 teaspoon mustard powder, 1/2 teaspoon ground cumin...

 
 
Slow-Cooker Root Beer Barbequed Chicken
Entrees - Maindishes / None         
Whisk together all sauce ingredients through paprika in a medium saucepan. Bring to a simmer and cook 10 min....
Ingredients: 1 cup root beer, 1 cup ketchup, 2 tblsp. apple cider vinegar, 2 tblsp. molasses...

 
 
Slow-cooker Salsa Chicken
Entrees - Maindishes / None         
Add chicken to slow cooker. Sprinkle taco seasoning over chicken. Pour salsa and soup over chicken. Cook on low for 6-8 hours. Remove from heat and stir in sour cream....
Ingredients: 4 boneless, skinless chicken breasts, 1 cup of salsa, 1 pkg taco seasoning, 1 can cream of mushroom soup...

 
 
Slow-Cooker Salsa Chicken
Entrees - Maindishes / Low-fat         
Place the chicken in a slow cooker. Sprinkle the taco seasoning over the meat then layer the vegetables and salsa on top....
Ingredients: 2 lbs chicken breasts, boneless and skinless, 1 cup salsa, prepared or homemade, 1 cup petite diced canned tomatoes, low-sodium, 2 Tblsp taco seasoning...

 
 
SLOW-COOKER SALSA CHICKEN
Entrees - Maindishes / None         
SLOW-COOKER SALSA CHICKEN
Place the chicken in a slow cooker. Sprinkle the taco seasoning over the meat then layer the vegetables and salsa on top. Pour a half cup water over the mixture, set on low and cook for 6-8 ho...
Ingredients: 2 lbs. (32 oz.) chicken breasts, boneless and skinless, 1 cup salsa, homemade or purchased, 1 cup petite diced canned tomatoes (choose low-sodium), 2 tbsp. taco seasoning...

 
 
Slow-cooker Salsa Chicken
Entrees - Maindishes / None         
Place chicken in slow cooker. Sprinkle the taco seasoning over the meat then layer the vegatables and salsa on top. Pour a half cup water over the mixture, set on low and cook for 6-8 hours. Add th...
Ingredients: 2 lbs (32 oz) chicken breasts, boneless and skinless, 1 cup salsa, 1 cup petite diced canned tomatoes (prefer Hunt's), 2 Tbsp taco seasoning...

 
 
Slow-Cooker Saucy Meatballs
Entrees - Maindishes / None         
COMBINE stuffing mix, meat, egg and water. Shape into 1-inch balls. Place in slow cooker; top with vegetables and sauce. Cover with lid....
Ingredients: 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Turkey , 1-1/2 lb. lean ground beef , 1 egg, beaten , 1/2 cup water ...

 
 
Slow-Cooker Saucy Swiss Steak
Entrees - Maindishes / Quick Meals         
Slow-Cooker Saucy Swiss Steak
HEAT dressing in large nonstick skillet on medium-high heat. Meanwhile, coat steaks with flour; gently shake off excess flour....
Ingredients: 1/4 cup KRAFT Zesty Italian Dressing , 1 boneless chuck blade or shoulder steak (1 lb.), cut into 4 pieces , 1/4 cup flour , 1/4 cup tomato paste ...

 
 
Slow-Cooker Sauerbraten
Entrees - Maindishes / None         
Sprinkle the brisket with 1 teaspoon salt and 1/2 teaspoon pepper and cut crosswise into 3 pieces. Heat the olive oil in a large skillet over medium-high heat, add the brisket in batches and brown, ab...
Ingredients: 1 4-to-5-pound flat-cut beef brisket, trimmed of excess fat , Kosher salt and freshly ground pepper , 2 tablespoons extra-virgin olive oil Read more at- http-//www.foodnetwork.com/recipes/food-network-, 2 tablespoons extra-virgin olive oil ...

 
 
Slow-Cooker Seitan Pot Roast
Entrees - Maindishes / None         
Lightly oil the insert of a 6- to 7-quart slow cooker and spread the onion evenly in the bottom. In a large bowl, combine the flour, yeast, onion powder, 1/2 tsp. of the thyme, 1/2 tsp. of the salt, ...
Ingredients: 1 medium yellow onion, coursely chopped, 1 3/4 c. wheat gluten flour (vital wheat gluten), 1/4 c. nutritional yeast, 1 tsp. onion powder...

 
 
Slow-Cooker Shredded Mexican Chicken
Entrees - Maindishes / None         
In slow cooker, toss chicken with half the taco seasoning mix to coat evenly. ...
Ingredients: 1 pkg (28 oz) boneless skinless chicken thighs, 1 pouch (1 oz) Old El Paso taco seasoning, 1 jar (24oz) Old El Paso salsa, ...

 
 
Slow-Cooker Smoky Ham and Navy Bean Stew
Entrees - Maindishes / None         
In 3 1/2- to 4-quart slow cooker, mix all ingredients except parsley....
Ingredients: 1 lb cooked ham, cut into 1/2-inch cubes (3 cups), 1 cup dried navy beans, sorted, rinsed, 2 medium stalks celery, sliced (1 cup), 1 small onion, chopped (1/4 cup)...

 
 
Slow-Cooker Soy-Citrus Chicken
Entrees - Maindishes / None         
Lay orange slices in a 6 quart slow cooker. Toss the chicken with the flour, lemon zest, 1/4 tsp salt and a few dashes of black pepper in a large bowl; add to the slow cooker in a single layer. Co...
Ingredients: 1 orange, halved and thinly sliced, 1 1/2 pounds skinless, boneless chicken thighs (5 to 6 thighs), 1 Tbsp flour, 1/2 tsp grated lemon zest...

 
 
Slow-cooker spicy buffalo chicken sandwiches
Entrees - Maindishes / None         
In a large skillet, heat oil over medium high heat. Add chicken thighs, season with salt and pepper, and cook, stirring once, until meat is golden brown, 5 minutes. Which a slotted sppon, transfer to ...
Ingredients: 1 Tbsp EVOO, 1 lb boneless, skinless chicken thighs, cut into 1.5 inch pieces, coarse salt and ground pepper, 1 lb boneless, skinless chicken breasts, cut into 1.5 inch pieces...

 
 
Slow-Cooker Sticky Wings
Entrees - Maindishes / None         
MAKE RUB- pulse ginger, garlic, 1/4 cup sugar, 1 tablespoon soy sauce, and 1/4 teaspoon cayenne in food processor until finely ground. Add mixture to slow cooker insert. Add chicken and toss until com...
Ingredients: 1 (3-inch) piece fresh ginger, peeled and chopped, 4 garlic cloves, peeled, 3/4 cup packed dark brown sugar, 1/4 cup soy sauce...

 
 
Slow-Cooker Sweet and Sour Chicken
Entrees - Maindishes / None         
Wash chicken; pat dry. Place in slow cooker....
Ingredients: 4 Tbsp butter, melted, 3/4 c ketchup, 1/4 white vinegar, 1 c brown sugar...

 
 
Slow-Cooker Swiss Chicken
Entrees - Maindishes / None         
Grease inside of crock. Cover bottom of crock evenly with chicken, layering if necessary. Follow with layer of mushrooms and onions. Pour 1 cup milk over this, then top with cheese. Add stuffing mix. ...
Ingredients: 6 to 8 boneless, skinless chicken breasts or tenderloins, 4 oz sliced mushrooms, 1 small onion, thinly sliced and separated, 3 oz Swiss cheese, shredded...

 
 
Slow-Cooker Tex-Mex Chicken
Entrees - Maindishes / None         
TOSS chicken with taco seasoning and flour in slow cooker. Stir in vegetables and salsa; cover with lid. ...
Ingredients: 1 lb. boneless skinless chicken breasts, cut into 1-inch-wide strips , 2 Tbsp. (1/2 of 1-1/4-oz. pkg.) Taco Seasoning Mix , 2 Tbsp. flour , 1 each green and red pepper, cut into 1-inch-wide strips ...

 
 
Slow-cooker Turkey Chili
Entrees - Maindishes / None         
Cook first 4 ingredients in a large skillet over medium-high heat, stirring often, 8 minutes, or until the turkey crumbles and is no longer pink. Stir in beer, and cook, stirring occasionally 2 minut...
Ingredients: 1 1/4 lb lean ground turkey, 1 lg onion, chopped, 1 garlic clove, minced, 1 (1.25oz) envelope chili seasoning mix...

 
 
Slow-Cooker Venison
Entrees - Maindishes / None         
Slow-Cooker Venison
Trim excess fat from the rump roast. Place in a Slow Cooker. Add the beer, onion soup and beef broth. Cook on low setting for 7 hours....
Ingredients: 4 Pounds Venison Rump Roast, 1 12 Ounce Can or Bottle Beer, 1 10.5 Ounce Can Condensed French Onion Soup, 1 10.5 Ounce Can Beef Broth...

 
 
Slow-Cooker Whole Chicken
Entrees - Maindishes / Gluten-Free         
Slow-Cooker Whole Chicken
Coat the insert of a 6-quart slow cooker with cooking spray and place 3 to 4 canning jar lid bands (without the flat metal rounds) in the bottom. Combine the paprika, garlic powder, pepper, sa...
Ingredients: Nonstick cooking spray, 2 1/2 teaspoons sweet paprika, 1 1/2 teaspoons garlic powder, 1 1/2 teaspoons freshly ground pepper...

 
 
Slower Cooker Orange Chicken
Entrees - Maindishes / None         
Slower Cooker Orange Chicken
Toss chicken with flour in slow cooker. Stir in all ingredients. Cover....
Ingredients: 8 small boneless chicken 1 lb., 3 tbsp. flour, 1/3 cup orange marmalade, 1/3 cup BB sauce...

 
 
Slow-Roasted Pulled Pork
Entrees - Maindishes / None         
1. To prepare pork, combine first 8 ingredients in a small bowl. Rub sugar mixture evenly over pork. Let pork stand at room temperature 1 hour. 2. Preheat oven to 225°. 3. Place pork on the rack...
Ingredients: 2 tablespoons dark brown sugar , 1 tablespoon smoked paprika , 1 tablespoon chili powder , 1 teaspoon salt ...

 
 
Slow-Roasted Salmon with Cherry Tomatoes and Cousc
Entrees - Maindishes / None         
Yogurt Sauce 1 cup plain Greek yogurt 1/2 cup plain yogurt 3 tablespoons chopped fresh dill 2 tablespoons chopped fresh chives 1 tablespoon finely grated lemon zest K...
Ingredients: 6 tablespoons olive oil, divided , 1/2 bunch dill fronds , 1/2 bunch thyme sprigs , 1 3-pound piece center-cut skin-on salmon fillet, preferably wild king, pin bones removed Read Mor...

 
 
Slow-roasted Soy and Ginger Pork Hocks
Entrees - Maindishes / None         
Slow-roasted Soy and Ginger Pork Hocks
Preheat oven to 150°C. Place all ingredients in a small, heavy-based roasting pan and cover with foil. Roast for 2½ hours, turning hocks halfway through....
Ingredients: 2 large Pork Hocks (about 750g each), 1 can (375ml) Ginger Beer, 1 cup (250ml) Beef Stock, ¼ cup (60ml) Soy Sauce...

 
 
Slow-Simmered Beef Stew
Entrees - Maindishes / None         
In 3 1/2 to 4-quart slow cooker, layer carrots, potatoes and celery. Place stew seasoning on waxed paper or in plastic bag. Add beef; coat with seasoning. Add beef to slow cooker; sprinkle with any...
Ingredients: 1 1/2 cups fresh baby carrots, 2 med potations, peeled, cut into 1-inch pieces, 1 med stalk celery, cut into 1-inch pieces, 1 (1.5oz) pkg beef stew seasoning...

 
 
Slow-Simmered Pot Roast with Garden Vegetables
Entrees - Maindishes / None         
Slow-Simmered Pot Roast with Garden Vegetables
Stir the potatoes, carrots, celery, soup and garlic in a 5-quart slow cooker. Season the beef with the black pepper. Add the beef to the cooker and turn to coat....
Ingredients: 4 medium potatoes, cut in quarters (about 4 cups), 2 cups fresh or frozen baby-cut carrots, 2 stalks celery, cut into 1-inch pieces (about 1 1/2 cups), 1 carton (18.3 ounces) Campbell's® V8® Butternut Squash Soup...

 
 
Slumgullion
Entrees - Maindishes / None         
Slumgullion
In large sauté pan add canola oil and onion. Cook the onion until opaque. Add the ground beef and cook until lightly browned. Add the stewed tomatoes, tomato sauce, tomato paste, ketchup, garlic, o...
Ingredients: 1 pound ground beef, 1 onion chopped, 1 15 ounce can stewed tomatoes, 1 15 ounce can tomato sauce...

 
 
Slumgullion
Entrees - Maindishes / None         
In a stock pot, saute onion and bell pepper in oil. Add meat and brown. Drain any fat....
Ingredients: 2 pounds ground beef, 1 medium onion, chopped, 1 bell pepper, chopped, 1 tablespoon oil...

 
 
Smashed white bean and avocado club
Entrees - Maindishes / None         
In a medium bowl, combine the beans, oil, salt, and pepper. Roughly mash the mixture with the back of a fork....
Ingredients: 2 15-ounce cans white beans, rinsed and drained, 2 tablespoons extra-virgin olive oil, 1/2 teaspoon kosher salt, 1/4 teaspoon black pepper...

 
 
Smoked Brisket
Entrees - Maindishes / None         
Mix mustard, paprika, salt, pepper, and cayenne. Rub over brisket with spatula. Marinate 24-48 hours. Prepare smoker. Smoke 6 hours. Wrap in foil and place on baking sheet and bake in a 250° ove...
Ingredients: ½ c mustard, 1 tbsp paprika, 1 tbsp kosher salt, 1 tsp pepper...

 
 
Smoked Brisket
Entrees - Maindishes / Grilling         
Combine the spices, storing in a tightly sealed container. The above recipe makes 1/2 cup, enough for 2 eight pound briskets. Use 1/4 cup per average brisket, rubbing it in well. Resting overnight let...
Ingredients: Rub, 1 Tablespoon Onion Powder, 1 Tablespoon Garlic Powder, 1 Tablespoon Chili Powder...

 
 
Smoked Chicken and Cheese Pasta
Entrees - Maindishes / None         
Stirfry the vegetable for 5 minutes....
Ingredients: 350g Macaroni Grande (cooked), 3tbsp Olive oil, 1.5 bags of Italian stirfry vegetable mix, 200g Smoked chicken...

 
 
Smoked Chicken Casserole
Entrees - Maindishes / None         
Preheat oven to 325 degrees. Cook noodles according to package instructions. Microwave onion, celery and mushrooms in reserved chicken juice or butter for 2 minutes....
Ingredients: 2 cups smoked chicken, shredded/chopped , reserved chicken juices -if buying hot or 1 T. butter, 1/2 cup onion, diced finely, 1/2 cup celery, diced finely...

 
 
Smoked Chicken Casserole
Entrees - Maindishes / None         
Preheat oven to 325 degrees. Cook noodles according to package instructions. Microwave onion, celery and mushrooms in reserved chicken juice or butter for 2 minutes....
Ingredients: 2 cups smoked chicken, shredded/chopped , reserved chicken juices -if buying hot or 1 T. butter, 1/2 cup onion, diced finely, 1/2 cup celery, diced finely...

 
 
Smoked Chicken Enchiladas with Chili Gravy
Entrees - Maindishes / None         
Remove skin from chicken and shred chicken into medium size pieces. In a skillet over medium heat, add cooking oil. When oil is hot, lightly fry taco shells for 20-30 seconds on each side, drain ...
Ingredients: 1 whole smoked chicken, skin removed shredded, 4 c. cheese, grated, 16 taco shells, 1 c. cooking oil...

 
 
Smoked Chile Butter for Roast Chicken
Entrees - Maindishes / None         
In double boiler, melt butter. Blend in flour and stir until smoothly mixed. Slowly add, while stirring, chicken broth and rosemary. In heavy pan, boil and reduce until mixture heavily coats spoon...
Ingredients: 2 tablespoons butter, 2 tablespoons flour, 2 cups chicken broth, 2 teaspoons rosemary...

 
 
Smoked Fish with Roasted Potato Cubes
Entrees - Maindishes / None         
Peel potatoes and cut into cubes. Place potatoes in a baking dish with butter and oil. Bake at 220 degrees C for 20 to 25 minutes turning often until golden brown....
Ingredients: 3 large Potatoes, 1 tablespoon Butter, 2 tablespoons Extra Virgin Olive Oil, 650g Smoked Snapper...

 
 
Smoked Gouda Baked Pasta
Entrees - Maindishes / None         
Smoked Gouda Baked Pasta
Preheat oven to 350 degrees. Cook pasta according to package instructions. Set aside. In a large saucepan, heat oil over medium heat. Add onion and cook until softened (about 5 to 7 minutes). Add...
Ingredients: 8 ounces short pasta (such as elbows, penne, rotini), 1/2 cup bread crumbs, 1 teaspoon olive oil, 1 cup yellow onion, chopped...

 
 
Smoked Gouda Frittata with Winter Greens Read mor
Entrees - Maindishes / None         
Preheat the oven to 375 degrees F. Whisk the eggs, milk, 3/4 teaspoon salt and a few grinds of pepper in a large bowl until combined; stir in the cheese and set aside. Heat the olive oil in a 1...
Ingredients: 12 large eggs, 1/2 cup milk , Kosher salt and freshly ground pepper , 1 1/4 cups shredded smoked gouda cheese (about 4 1/2 ounces) ...

 
 
Smoked Gouda Spinach Pizza
Entrees - Maindishes / None         
Unroll dough into a greased 15x10x1-inch baking pan; flatten dough and build up edges slightly. Bake at 425 degrees for 10-12 mins or until lightly browned....
Ingredients: 1 tube (13.8 oz) refrigerated pizza crust, 1/2 lb sliced fresh mushrooms, 1 small red onion, chopped, 2 tbsp butter...

 
 
Smoked haddock Rissotto
Entrees - Maindishes / None         
Smoked haddock Rissotto
Cut middle bone out of haddock and poach gently in the milk. Remove and flake.Melt the butter in a wide-based saucepan and gently cook the garlic and shallot for 2 minutes without colouring.Add the ri...
Ingredients: 4 smoked haddock fillets, 600 ml semi-skimmed milk, 1 shallot -finely diced, 1 clove garlic-peeled and finely diced...

 
 
Smoked Paprika Roasted Salmon w/Wilted Spinach
Entrees - Maindishes / None         
Mix orange juice, 2tablespoons of the oil and 1 teaspoonof the thyme in small bown. Place salmon in large glass dish. Add marinade, turn to coat well. Cover. Refrigerate 30 min. or longer for extra...
Ingredients: 1/4 cup orange juice, 2 tablespoons plus 1 teaspoon olive oil, divided, 2 teaspoons Thyme, divided, 2 lbs salmon fillets...

 
 
Smoked Pork Butt
Entrees - Maindishes / None         
Trim pork roast. Rinse and pat dry. Sprinkle with Smoky-Sweet BBQ Rub; let stand at room temperature 30 minutes. Bring internal temperature of smoker to 225° to 250° according to manufacturer's direc...
Ingredients: 1 (4- to 5-lb.) bone-in Boston butt pork roast , 1/4 cup Smoky-Sweet BBQ Rub, , ...

 
 
Smoked Pork Chops with Corn and Okra
Entrees - Maindishes / None         
Sprinkle the pork chops with pepper and Cajun seasoning to taste. Heat the vegetable oil in a large skillet over medium-high heat. Add the chops and cook until golden brown, about 3 minutes per side...
Ingredients: 4 bone-in smoked pork chops (3/4 inch thick), or 1 1/4 lbs ham steak, cut into 4 pieces, Freshly ground pepper, 1/4 tsp Cajun seasoning, plus more for sprinkling, 1 tbsp vegetable oil...

 
 
Smoked Pork Flautas
Entrees - Maindishes / None         
Smoked Pork Flautas
In a medium skillet, heat the butter and olive oil over medium-high heat. Add the pork and heat through, breaking up any large chunks with your spoon. Add the salsa and water and simmer on medium-low ...
Ingredients: •3 cups smoked pork, shredded, •1 cup salsa or picante sauce, •1/4 cup water, •2 TBSP butter...

 
 
Smoked Pork Shoulder
Entrees - Maindishes / None         
Remove any visible fat. Square up sides and place in aluminum pan. Inject with 2-3 quarts of the Hog Injection all over in 1'' squares.Let sit loosely covered in the fridge 2 hours. Turn shoulder upsi...
Ingredients: 18-20 lb pork shoulder, 1 recipe Hog Injection, 3 c Basic Barbecue Sauce, 1 c apple juice...

 
 
Smoked Ribs
Entrees - Maindishes / Grilling         
Pull membrane off meat. Soak ribs in brine for about 4 hours. Remove ribs from brine and pat dry. Rub meat with olive oil then apply the dry rub....
Ingredients: 1 Tbsp sea salt, 1 Tbsp chili powder, 1/2 C. brown sugar, 1 Tbsp onion salt...

 
 
Smoked Salmon
Entrees - Maindishes / Grilling         
Boil the brine so that the sugar and salt are completely dissolved. Let Brine reach room temperature then refrigerate. Cut Salmon into pieces and refrigerate in brine overnight....
Ingredients: Brine, 1 gallon water, 2-1/2 cups canning salt, 1-1/2 cups sugar (white or brown)...

 
 
Smoked Salmon
Entrees - Maindishes / None         
Heat smoker to 350°. Brush salmon with oil, then sprinkle with rub. Place in an aluminum pan and smoke 10 min. While fish is cooking make glaze. Combine vinegar sauce, apricot preserves, and onion in ...
Ingredients: 4 6 oz. salmon steaks 2'' thick, 2 tbsp olive oil, 1 recipe Basic Barbecue Rub, 1 recipe Basic Vinegar Sauce...

 
 

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