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Entrees - Maindishes Recipes
page 696 of 712
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35575 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Vegetarian Spaghetti Carbonara
Entrees - Maindishes
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Vegetarian
Start the pasta cooking.
Crack eggs into a bowl add a dash of cream.
This is hard to measure but it just needs to be a dash, about 100 ml but it's not essential to be too accurate. Mix by hand whis... Ingredients: 2 Eggs (as many eggs as people), Cheddar cheese (finely grated), Chestnut mushrooms (Finely chopped), 3 or 4 cloves of garlic (Crushed or diced)...
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Vegetarian Spinach and Ricotta Stuffed Shells
Entrees - Maindishes
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None
Preheat the oven to 400 degrees. Cook the pasta according to package directions. Drain and run under cold water to cool. Spread the marinara sauce in the bottom of a large baking dish. In a bowl, comb... Ingredients: 20 Jumbo Pasta Shells, 1(24 Ounce) Jar Marinara Sauce, 2(15 Ounce) Containers Ricotta, 2 Cups Babt Spinach, chopped...
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Vegetarian Stew
Entrees - Maindishes
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Vegetarian
Combine all ingredients in slow cooker.
Cook on Low 8-10 hours.... Ingredients: 2 lbs beef substitute, 1 medium onion, 1 garlic clove, minced, 2 cups tomato juice...
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Vegetarian Taco
Entrees - Maindishes
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None
hydrate TVP according to directions, saute TVP, onion, tomato, garlic,
red pepper in olive oil with 2 Tbsp water. Wrap taco meat in romaine
leafs, top with cheese... Ingredients: 4 cups re-hydrated TVP, large romaine leafs, 2 Tbsp taco seasoning, 1 diced jalapeno ...
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Vegetarian taco casserole
Entrees - Maindishes
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None
Preheat oven to 350. Combine all ingredients in large bowl and mix well. Place in 9x13 inch baking dish and bake 30-35 minutes.
Makes six complete lean and green meals with 2 condiments and 1/2 hea... Ingredients: 4 Cups Morningstar Farms Meal Starters Grillers Recipe Crumbles, cooked, 4 Cups shredded moderate fat cheese (preferably Mexican blend), 3 Cups Green Pepper, chopped, 3 Cups Red Pepper, chopped...
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Vegetarian taco casserole
Entrees - Maindishes
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None
Preheat oven to 350. Combine all ingredients in large bowl and mix well. Place in 9x13 inch baking dish and bake 30-35 minutes.
Makes six complete lean and green meals with 2 condiments and 1/2 hea... Ingredients: 4 Cups Morningstar Farms Meal Starters Grillers Recipe Crumbles, cooked, 4 Cups shredded moderate fat cheese (preferably Mexican blend), 3 Cups Green Pepper, chopped, 3 Cups Red Pepper, chopped...
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Vegetarian Taco Filling
Entrees - Maindishes
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Vegetarian
Prepare the TVP with the boiling water and let sit for 10 minutes.... Ingredients: 1 onion, sliced, Baby bella mushrooms, sliced, Green Peppers, chopped, 1 cup dried TVP...
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Vegetarian Whole Wheat Lasagna
Entrees - Maindishes
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Vegetarian
Pre-heat oven to 325 degrees.
... Ingredients: 1 8 oz package of whole wheat lasagna , 9 oz spinach (frozen or fresh chopped) , 1/2 cup grated parmesan, 1 jar pasta sauce...
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veggie and bean burrito (vegetarian)
Entrees - Maindishes
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None
... Ingredients: • 1 whole wheat tortilla per person , • 1/2 c. fat free refried beans (black or pinto) per person , • 1-2 tomatoes , • 1/8 avocado per person ...
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Veggie and Biscuit Casserole
Entrees - Maindishes
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None
1.Heat to 375 degrees. Spray 8-in square glass baking
dish.
2. In 10-in nonstick skillet, melt 1 Tbsp of butter over
med-high heat. Cook bell pepper and onion in butter,
stirring occasional, a... Ingredients: 2 Tbsp butter, 1 c chopped red bell pepper, 1/2 c chopped onion, 1 jar (15 or 16-oz) Alfredo pasta sauce...
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Veggie and Hummus Quesadilla or Wrap
Entrees - Maindishes
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None
Spread hummus over tortilla, top with vegetables on one half
over on top of the hummus, then fold in half.
Heat a large non-stick skillet over medium heat and spread
lightly with coconut oil cook... Ingredients: tortilla, 2 tbs hummus, 1/2 medium avocado, sliced, 1/4 medium cucumber sliced...
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Veggie and Sausage Skillet Pizza
Entrees - Maindishes
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None
Heat oven to 400°F. In 6-inch nonstick skillet, cook sausage over medium-high heat 4 to 6 minutes, stirring frequently, until no longer pink. Stir in mushrooms, tomatoes and pizza sauce. Remove from h... Ingredients: 1/2 lb bulk Italian turkey sausage, 1 1/2 cups sliced fresh mushrooms, 2 medium plum (Roma) tomatoes, chopped, 1/2 cup pizza sauce...
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Veggie Bean Wrap
Entrees - Maindishes
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None
Cook pepper and onion for 5 minutes over medium heat. Add beans and stir together. Simmer about 5 minutes.
In a small bowl, combine mango and advocado. Keep 1/2 mixture for topping.
Fill warmed t... Ingredients: 1 green or red bell pepper (seeded and chopped), 1 onion (peeled and sliced), 1 can black beans, 50% less salt (rinsed and drained), 1 mango (chopped)...
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Veggie BLT
Entrees - Maindishes
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Vegetarian
Toast both pieces of bread. Slather each with mayo. Layer bread with smoked Gouda, lettuce and tomato. Serve while warm.... Ingredients: Whole wheat bread, Smoked gouda cheese, Romaine lettuce, Tomatoes (sliced)...
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Veggie Burg
Entrees - Maindishes
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None
Bring the brown rice and water to a boil in a saucepan over high
heat. Reduce the heat to medium-low, cover, and simmer until
the rice is tender, and the liquid has been absorbed, 45 to 50
minut... Ingredients: 1/2 cup uncooked brown rice, 1 cup water, , 2 (16 ounce) can black beans...
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Veggie Burger - Beet
Entrees - Maindishes
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None
Preheat oven to 350F. Wash and trim the beets, and wrap each one in foil. Trim the onion and wrap it in foil. Wrap the unpeeled garlic in foil (or trim the top of an entire head of garlic and wrap it)... Ingredients: 2 medium beets, 1 medium onion, 6-10 garlic cloves (or as many as you like), 14 ounces extra-firm tofu (not silken)...
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Veggie Burger Pockets
Entrees - Maindishes
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Quick Meals
1. place the eggs in a small saucepan and cover with water by about 1 inch. bring to a high simmer over med-high heat and cook for 1 min. cover, remove from the heat and let sit 12mins. drain the egg... Ingredients: 2 large eggs, 4 frozen veggie burgers, 1/2 cup nonfat plain greek yogurt, 1 small clove garlic, finely grated...
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Veggie Burgers
Entrees - Maindishes
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None
1. Preheat oven to 400F. Line a cookie sheet with parchment
paper.
2. Place the sweet potatoes cut side down on baking sheet.
Roast until soft to fork, 30 to 40 min.
3. Meanwhile, in a smal... Ingredients: 1 1/2 pounds sweet potatoe (2 medium to large) halved lengthwise, 1/2 cup quinoa, rinsed, 1 cup water, 1 can (15oz.) black beans, rinsed and drained)...
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Veggie Burgers
Entrees - Maindishes
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None
Pat the chickpeas dry with kitchen paper. Tip into a
food processor along with the onion, garlic,
parsley, spices, flour and a little salt. Blend
until fairly smooth, then shape into four pattie... Ingredients: 400g can chickpeas , rinsed and drained, garlic clove , chopped, handful of flat-leaf parsley or curly parsley, 1 tsp ground cumin...
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Veggie Burgers
Entrees - Maindishes
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None
Combine seeds and nuts in food processor. Don't over process - you want them to still give the burger a little crunchy-ness. Then combine chickpeas, eggs, salt and spices in food processor and mix unt... Ingredients: 2 1/2 cups chickpeas (drained and rinsed), 4 eggs, 1/2 tsp salt, 1/3 cup cashews (soft nuts are best like cashews, brazil nuts, walnuts or pecans)...
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Veggie Burgers
Entrees - Maindishes
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None
Heat the olive oil in a skillet over low heat, and cook the onion and garlic for about 5 minutes, until tender. Mix in the carrots, squash, and zucchini. Continue to cook and stir for 2 minutes. Remov... Ingredients: 2 teaspoons olive oil, 1 small onion, grated, 2 cloves crushed garlic, 2 carrots, shredded...
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Veggie Burgers (based on Linda McCartney Sausages)
Entrees - Maindishes
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Vegetarian
Mash beans, thawed sausages, and lime or lemon juice (I prefer lime) in a large bowl until it takes on a homogeneous texture. (This is hard work but the rest is easy)... Ingredients: 4 Linda McCartney Sausages (thawed and microwaved until soft but uncooked), Tinned Haricot Beans (Drained and Washed), Juice of either a lemon or lime, Dash of Olive oil...
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Veggie Casoulet
Entrees - Maindishes
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None
Heat oven to 400. Heat oil in a large skillet over
medium heat. Cook zucchini, celery, onion, salt and
pepper until soft, about 8 minutes.... Ingredients: 2 tablespoons olive oil, 2 zucchini, chopped, 2 celery stalks, sliced, 1 onion, chopped...
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Veggie Cheese Ravioli
Entrees - Maindishes
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Quick Meals
Cook ravioli according to pkg. directions. Meanwhile, in a lg. nonstick skillet coated with nonstick cooking spray, cook & stir the zucchini and onion until tender. Stir in the tomatoes, olives & Ital... Ingredients: 1 pkg. (9 oz.) refrigerated cheese ravioli, 2 sm. zucchini, julienned, 1 med. onion, chopped, 1 can (14-1/2 oz.) diced tomatoes, undrained...
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Veggie Cheese Stromboli
Entrees - Maindishes
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None
Preheat your oven to 400 degrees F and line a
baking sheet with aluminum foil. Coat the foil
generously with cooking spray.
Combine in your food processor's bowl-
1/2 cup pitted kalamata or ... Ingredients: 1/2 cup pitted black olives, 8-10 sun dried tomato halves, packed in oil, 1 tbsp. oil from sun dried tomato jar, 1 lbs of pizza dough...
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Veggie Chicken and Rice
Entrees - Maindishes
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None
Boil the chicken separately on the side in a deep
pan and water to cover the chicken completely.... Ingredients: Sum of Chicken, 1 Can of Peas, 3 Carrots, 1.5 Cups Rice...
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Veggie Chicken Bryan
Entrees - Maindishes
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None
Sautee garlic and onion in 2/3 tbsp butter over medium heat until
tender. Stir wine and lemon juice into skillet, increase heat to
medium-high and simmer to reduce by half.... Ingredients: 1/3 tbsp minced garlic, 1/3 tbsp minced yellow onion, 2/3 tbsp butter, 1/4 cup dry white wine...
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Veggie Chicken Stir Fry
Entrees - Maindishes
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Low-fat
Combine the soy sauce, hoisin, water and cornstarch in a small bowl. Stir to combine; set aside.
... Ingredients: 1 Tblsp low-sodium soy sauce, 1 tsp hoisin sauce, 1 cup warm water, 1 Tblsp cornstarch...
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Veggie Chili
Entrees - Maindishes
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Vegetarian
1- Chop the onion and fry in olive oil until
golden brown (5-10 minutes) on medium heat.
2- Add finely chopped mushrooms and dry 5 minutes
until they have absorbed the liquid.
3- Add soy protein... Ingredients: 2 packages of veggie soy protein (textured vegetable protein), 3/4 cup tomato sauce, 1 onion, 1 package mushrooms...
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Veggie Chili
Entrees - Maindishes
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None
Combine all ingredients except onion and bell pepper into large pot. Warm and stir until thickened... Ingredients: 1 can red kidney beans, 1 can black beans, 1 can white beans, 1 can tomato paste...
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Veggie Chili
Entrees - Maindishes
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None
1. Heat the oil in a large pot over medium heat.
Cook and stir the garlic, onion, and carrots in the
pot until tender. Mix in the green bell pepper and
red bell pepper. Season with chili powder.... Ingredients: 1 tablespoon olive oil, 3 cloves garlic, minced, 1 chopped onion, 1 cup chopped carrots...
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Veggie chilli
Entrees - Maindishes
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None
Heat oil in a large stockpot over medium-high heat.
Add onion, bell pepper, garlic, and jalapeño. Sauté
for 2-3 minutes, until tender.... Ingredients: 2 t olive or vegetable oil, 1 cup onion, chopped, 1 green bell pepper, seeded and chopped, 2 garlic cloves, minced...
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Veggie Chilli
Entrees - Maindishes
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Vegetarian
saute onions and garlic in heated oil over medium heat until soft (if you want to add meat of any kind, you can saute it now)... Ingredients: 2 T. canola oil, 1 large onion chopped, # 6 garlic cloves, chopped, 1 28 oz. plus 1 15 oz cans diced tomatoes...
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veggie cottage pie with a rosti topping
Entrees - Maindishes
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Vegetarian
preheat the oven to 200c/180c fan/gas 6. put the unpeeled potatoes in a large pan, cover with cold water and bring to the boil. cover and simmer for 15 mins. drain and set aside to cool.... Ingredients: 700g medium potatoes, 2 tbsp sunflower oil, 1 medium onion, 1 stick of celery...
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Veggie Curry
Entrees - Maindishes
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None
Toast curry powder and garam masala in small skillet over
medium-high heat, stirring constantly, until spices darken slightly
and become fragrant, about 1 minute. Remove spices from skillet
and ... Ingredients: 2 tablespoons curry powder (sweet or mild), 1 1/2 teaspoons garam masala, 1/4 cup vegetable oil , 2 medium onions , chopped fine (about 2 cups)...
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Veggie fajitas bowls/tortillas
Entrees - Maindishes
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None
Rinse rice using a fine mesh strainer,
Place rice in a medium pot with water, garlic and salt.
Bring to boil, cover pot and reduce heat to low. Meanwhile,
prepare Veggie Fajita.
Cook for about 45... Ingredients: 1 c brown rice, 2 c water, 1 clove minced garlic, 2 tbs lime juice...
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Veggie 'Fried' Rice
Entrees - Maindishes
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None
In a large frying pan, sauté zucchini, tomatoes, beans, and rice in
the olive oil. Season with salt and pepper to taste.... Ingredients: 1 zucchini, cut into bite sized pieces, 1 handful cherry tomatoes, halved, 1 can low-sodium black beans, rinsed, 2 cups cooked rice...
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Veggie Goat Cheese Sandwich
Entrees - Maindishes
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Vegetarian
Toast your bread.
Take your goat cheese and squish it with a fork, mix it with olive
oil, oregano and balsamic vinegar.
Spread the goat cheese mix on one of the slice of bread. Add
pine nuts on... Ingredients: Toasted bread, Goat Cheese, Olive Oil, Oregano...
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Veggie Gyros
Entrees - Maindishes
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None
Thinly slice the onions and toss in rice vinegar. I like to let mine
chill over night in the fridge to pickle a bit – but this step is
optional.
Brush your flat-bread with olive oil and grill on ... Ingredients: 2 pieces of white or wheat round flat-bread, olive oil, 6 falafel balls (you could also use seitan, tempeh or veggie burgers), 1 small onion, thinly sliced...
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Veggie Gyros
Entrees - Maindishes
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None
-Thinly slice the onions and toss in rice vinegar. I like to let mine
chill over night in the fridge to pickle a bit – but this step is
optional.
-Brush your flat-bread with olive oil and grill o... Ingredients: 2 pieces of white or wheat round flat-bread, olive oil, 6 falafel balls (you could also use seitan, tempeh or veggie burgers), 1 small onion, thinly sliced...
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Veggie Kabobs
Entrees - Maindishes
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None
In large bowl, combine lemon juice/olive oil/garlic/oregano/salt/pepper. Add peppers/zucchini/tomatoes/mushrooms/onion/squash; stir to coat evenly. marinate for 15-20 mins.... Ingredients: 1/3 cup lemon juice, 1/4 cup olive oil, 1 clove garlic, minced, 2 tsp oregano...
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VEGGIE LASAGNA STUFFED PORTOBELLO MUSHROOMS
Entrees - Maindishes
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Gluten-Free
Preheat the oven to 400F. Spray a baking sheet with
oil.
Gently remove the stems, scoop out the gills and
spray the tops of the mushrooms with oil, season
with 1/8 tsp salt and fresh pepper.... Ingredients: 1/3 cup chopped red bell pepper, 2 loose cups baby spinach, 1 teaspoon olive oil , chopped 3 cloves chopped garlic ...
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Veggie Lasagne
Entrees - Maindishes
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Vegetarian
Saute mush, onion, garlic in oiladd carrotsadd crushed tomato, tomato paste, red wine vinegar and peppersimmer uncovered for 20 min stir frequently... Ingredients: 250 g fresh mushrooms, thinly sliced, 2 carrots shredded, 4 spring onions finely chopped, 1 garlic clove minched...
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Veggie Lo Mein
Entrees - Maindishes
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None
Melt the butter and do group a in the pan for about 5-7 minutes.
Throw in the noodles. (boil at the time of use, as they are too
sticky pre boiled)
After whisking the sauce (c) together, add ... Ingredients: a.Broccoli, a. Celery, a. Onion Half, a. A couple green onion spears...
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Veggie Mac & Cheese... With Bacon
Entrees - Maindishes
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None
Preheat oven to 350°. In a 6-qt. stockpot, cook macaroni according to package directions, adding broccoli, cauliflower, carrots and celery during the last 6 minutes of cooking. Drain; transfer to a gr... Ingredients: 1-1/2 cups uncooked elbow macaroni, 3 cups fresh broccoli florets, 2 cups fresh cauliflowerets, 3 large carrots, halved lengthwise and thinly sliced...
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Veggie Moussaka
Entrees - Maindishes
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None
Preheat the oven to 180ºC/350ºF/gas 4. Place the porcini in a small bowl, cover with boiling water, then set aside to soak. Finely slice the onions and garlic, then add to a large pan over a medium he... Ingredients: 2 medium onions, 2 cloves garlic , olive oil, fresh rosemary and sage...
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Veggie Noodles w/ Spicy Sauce & Green Beans
Entrees - Maindishes
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None
Preheat over to 350.
While oven preheats, put zucchini through
spiralizer (or slice spaghetthi squash in half
and remove inards with fork), and wrap green
beans in foil with vinegar, salt, pe... Ingredients: 1 large zucchini or 1 spaghetti squash, Trader Joe's Roasted Garlic Tomato Sauce, One bunch green beans, Ground turkey or ground lamb (optional)...
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Veggie Omelet
Entrees - Maindishes
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None
Cut up vegetables and set aside. Take pan and
coat with canola or olive oil, place on the cook
top and heat to high. Pour half of the egg beaters
into the pan and let cook for 1 minute till it
... Ingredients: 1.5 cup egg beaters, 1.5 cup chopped spinach, 3/4 cup diced tomatoes, 1 oz lowfat/nonfat cheese...
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Veggie Pasta with Italian Chicken Sausage
Entrees - Maindishes
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None
Using a vegtable peeler and turning the zucchini as you go, slice the zucchini into ribbons. In a skillet, over medium heat, saute zucchini in 1 Tblsp of oil until it's soft and the edges are clear. ... Ingredients: 2 small zucchini, 2 Tblsp extra-virgin olive oil, Salt and pepper to taste, 1 garlic clove, diced...
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Veggie Pesto Lasagna
Entrees - Maindishes
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None
Preheat oven to 350 degrees Fahrenheit.
Fry chopped onion and garlic in olive oil over medium heat. Add crushed tomatoes. Shred zucchini and summer squash, add to pan. Add spinach, lower heat and... Ingredients: 15 oz Ricotta, 2 eggs , 8 oz mozzerella , no boil lasagna noodles ...
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