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Corn Casserole
Salads - Soups - Sidedishes
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None
In a bowl mix melted butter and both cans of corn. Stir in sour cream until well blended. Add Jiffy Corn Muffin Mix, mix thoroughly. Fold in shredded chedder cheese.... Ingredients: 1 stick butter, melted, 1 can of cream style corn, 1 can of whole kernal corn, 1 C. sour cream...
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Frazier's Cranberry Salad
Salads - Soups - Sidedishes
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None
Heat cranberry sauce, sugar and jello in a saucepan until sugar is melted. Add pineapple, juice and all, mix well. Add celery, apples and pecans. Mix well, pour into a bowl and place in the refrigerat... Ingredients: 1 can whole cranberry sauce, 1/4 C. sugar, 1 lg. box jello (cranberry, raspberry or black cherry), 1 lg can crushed pineapple...
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Sweet-and-sour Salad
Salads - Soups - Sidedishes
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None
Cook macaroni according to package directions, drain and rinse in cold water.... Ingredients: 8 oz. dry elbow macaroni, 1 large green or red pepper, chopped, 3 green onions, chopped, 1 small cucumber, sliced and quartered...
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Rhubarb Coffee Cake
Desserts - Breads
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None
Cream together the margarine and 1-1/2 cups of brown sugar. Sift
together the flour, salt, and baking soda.... Ingredients: 1/2 cup margarine, 1-1/2 cups brown sugar, 1 egg, 2 cups flour...
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Bourbon Pan Gravey
Sauces
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None
In a 2 qt. saucepan over medium heat, melt butter, add flour and cook, stirring for 2 minutes. Add turkey pan juices, wine, bourbon, and stock. Bring to a boil adn reduce to about 2 cups. Add sage and... Ingredients: 2 oz. unsalted butter (4 Tbsp.), 4 Tbsp. flour, Turkey pan juices, strained and de-fatted, 1 cup white wine (fume blanc)...
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Grandma's Vaness Special
Entrees - Maindishes
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None
Cook spinach for 8 minutes in a little water. Drain and chop finely. Set aside. Saute onions in large skillet until they begin to color in butter and oil. Add meat and mix with fork to break up chunks... Ingredients: 1 bunch spinach, 2 oz olive oil, 4 Tbsp. butter, 6 green onions...
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Strawberry-Peanut Butter Tart
Desserts - Breads
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None
Preheat the oven to 350. Generously butter a 9 inch fluted tart pan with removable bottom.... Ingredients: 12 Tablespoons unsalted butter, softened, plus more for the pan, 2 one fourth cups all-purpose flour, one half tsp baking powder, one fourth tsp salt...
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Malfatti
Entrees - Maindishes
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None
Mix all ingredients well and then chill.... Ingredients: 1 cup cooked chopped spinach, strained, 1 1/2 cup ricotta cheese, 2 eggs beaten, 1/4 cup minced onion...
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Chicken Souvlaki
Entrees - Maindishes
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Grilling
Whisk together lemon zest , 1 1/2 T lemon juice, half the garlic, the oregano, 1 1/2 T olive oil, and 1/2 t salt. Add chicken. and toss to coat.
Refrigerate, covered, for 45 minutes.... Ingredients: 1 1/2 t finely Grated lemon zest - 3 T fr lemon juice, 2 garlic cloves, finely grated, 2 T ev Olive oil, 1 T fresh Oregano, coarse salt & fresh gr pepper...
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Bosna
Entrees - Maindishes
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None
Grill sausages (a George Foreman Grill works great for this). Meanwhile, prepare the buns by cutting them open and spreading one side with curry ketchup and the other with Dijon mustard.... Ingredients: 8 long, thin pork sausages (with herbs if you can find them), 1 cup diced yellow onion, curry ketchup (available at international markets or mix curry powder with ketchup), Dijon mustard...
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Chicken Paprikash
Entrees - Maindishes
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None
In a heavy skillet heat the butter, add the onions and garlic and saute until light brown. Add the paprika, salt, tomato, green pepper, and stock. Cover and cook 10 minutes.... Ingredients: 2 Tbsp. butter, 1/2 cup chopped onions, 1 garlic clove, minced, 1 1/2 Tbsp. paprika...
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Mozzarella and Pepper Stuffed Pesto Chicken
Entrees - Maindishes
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None
Preheat oven to 350 degrees. Chop the mozzarella into 1 inch pieces (or grate), and slice bell peppers into long strips.... Ingredients: 4 boneless, skinless chicken breasts, 8 oz. mozzarella cheese, 1 jar roasted red bell peppers, 1 cup pesto...
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Butter pecan no-churn ice cream
Breakfast - Brunch
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None
Grab 1 cup of pecans. Give them a nice rough chop. Add 2 tablespoon of salted butter to a skillet. Pour in 1/2 cup of sugar. Then toss in the chopped
pecans right on top. Cook over medium heat,
st... Ingredients: 1 cup of pecans, 2 tablespoon of salted butter, 1/2 cup of sugar, 1 cup plus 2 tablespoons of powdered sugar (confectioner’s)...
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Ahi Shoyu Poke
Salads - Soups - Sidedishes
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None
In a large bowl, combine all ingredients, and mix lightly. Cover and refrigerate at least 2 hours before serving.... Ingredients: 1 lb. fresh ahi steaks, cut into cubed, bite-size pieces, 1/4 cup shoyu (soy sauce), 1/4 cup chopped green onions (tops included), 1/4 cup chopped Maui onion (or yellow onion)...
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Roasted Fish w/ Crisp Potatoes, Olives, Bay Leaves
Entrees - Maindishes
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None
Preheat oven to 400 degrees. Peel and thinly slice potatoes. Oil the bottom of 9 x 13 baking pan with 1/4 cup of the olive oil. Top with the potato slices, overlapped. Season with salt and pepper. Top... Ingredients: 2 large baking potatoes (about 1 lb.), 1/2 cup extra virgin olive oil, Salt and freshly ground pepper, 15 bay leaves...
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Spinach Salad with Pear & Avocado
Salads - Soups - Sidedishes
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None
Mix dressing and toss salad.... Ingredients: 1/3 cup vegetable oil, 1/3 cup seasoned rice vinegar, 1 tablespoon fresh lime juice, 1 tablespoon minced fresh cilantro...
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Baked Chile Rellenos
Entrees - Maindishes
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Vegetarian
Raise the top rack of your oven and turn the broiler on. Lightly
coat the poblano peppers in oil and place on a baking sheet.
Broil for about 5 minutes a side, flipping 3 times to char each
side... Ingredients: 5 medium-big poblano peppers, 6-8 oz Monterey Jack, 4 eggs, 1/3 cup milk...
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Ribollita
Salads - Soups - Sidedishes
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None
Heat the oil in a heavy large pot over medium heat. Add the
onion, carrot, pancetta, minced garlic, salt, and pepper. Cook
until the onion is golden brown and the pancetta is crisp, about
7 minu... Ingredients: 1/4 cup extra virgin olive oil, 1 onion, chopped, 1 carrot, chopped, 2 cloves garlic...
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Warm Peach and Prosciutto Salad
Salads - Soups - Sidedishes
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None
Cut the prosciutto in half crosswise and arrange them in a fan on four dinner plates, dividing them equally. Put the peaches in a bowl, season with salt and pepper.... Ingredients: 1/3 lb. very thinly sliced prosciutto, 1 lb. peaches, at room temp, peeled and each cut into 8 wedges, Sea salt and freshly ground black pepper, 2 1/2 Tbsp. unsalted butter...
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Spinach/Artichoke Dip
Appetizers
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None
Allow cream cheese to come to room temperature. Cream together
mayonnaise, Parmesan, Romano, garlic, basil, and garlic salt. Mix
well. Add the artichoke hearts and spinach, and mix until blended. ... Ingredients: 1 package cream cheese, 1/2 cup spinach, drained and chopped, 1/4 cup mayonnaise, 1/4 cup Parmesan cheese...
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Blue Cheese Cole Slaw
Salads - Soups - Sidedishes
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None
Mix the coleslaw and onion in a large bowl. In a separate bowl combine everything else EXCEPT blue cheese. Then add the blue cheese to the liquid mixture and pour over the coleslaw and onion. Stir wel... Ingredients: 1 16 oz. package coleslaw mix, 1 Tbsp. minced onion, 1/3 cup white sugar, 1/2 tsp. salt...
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Watermelon and Arugula Salad
Salads - Soups - Sidedishes
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None
Peel watermelon and cut into 1/2 inch pieces. Place cubes in strainer over bowl to collect extra juice. In small bowl, whisk together vinegar, mustard, sugar, salt, pepper, and watermelon juice. Slowl... Ingredients: 1 1/2 lbs. seedless watermelon, 2 Tbsp. white balsamic vinegar, 1 tsp. Dijon mustard, 1/2 tsp. sugar...
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Roasted Pear and Blue Cheese Salad
Salads - Soups - Sidedishes
/
None
Preheat oven to 425 degrees.... Ingredients: 2 bosc pears, 2 cooked chicken breasts, sliced (optional), 3 Tbsp. and 1 tsp. olive oil, 1 tsp. whole grain mustard...
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Chicken Lemon Soup
Salads - Soups - Sidedishes
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None
Heat OLIVE OIL and SHALLOTS in soup pot.
Add CARROTS and cook a few minutes. Add 2.5 boxes CHICKEN STOCK. Bring to simmer and add 1 cup RICE. (rice takes about 20 minutes to cook)... Ingredients: Olive Oil, Shallot (1), Carrots (4), Chicken Stock (3 boxes)...
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Spinach and Lemon Soup
Salads - Soups - Sidedishes
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None
Melt the butter in a saucepan and add the chopped onions. Cook over gentle heat for 10 minutes or until the onion is soft and transparent, then add spinach. Put in lemon rind, juice, chicken stock, an... Ingredients: 2 oz. butter, 2 medium onions, peeled and chopped, 2 lbs. fresh or frozen spinach, thawed if frozen, Grated rind of 1 lemon...
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Leek and Potato Soup
Salads - Soups - Sidedishes
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None
Chop the leeks into small pieces. In a 6-quart saucepan over medium heat, melt the butter. Add the leeks and a heavy pinch of salt. Sweat for 5 minutes. Decrease the heat to medium-low and cook until ... Ingredients: 1 lb. leeks, cleaned, dark green sections removed (4-5 medium), 3 Tbsp. (unsalted if you prefer) butter, Heavy pinch kosher salt, plus additional for seasoning, 14 oz. Yukon gold potatoes (or any kind & we use more) peeled and diced...
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Potato Chip Cookies
Desserts - Breads
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None
In a mixing bowl, cream butter and sugar. Stir in potato chips and pecans. Add vanilla; mix well. Stir in flour until dough pulls away from sides of the bowl and forms a ball.... Ingredients: 1 cup butter, softened (2 sticks), 1/2 cup sugar, 3/4 crushed ridged potato chips, 1/2 cup ground pecans...
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Kalua Pig in a Slow Cooker
Entrees - Maindishes
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None
Pierec pork all over with a fork. Rub salt all over meat. Pour liquid smoke over top of roast and place in slow cooker.... Ingredients: 1 (6 lb) pork butt roast, 1 1/2 Tbsp. Hawaiian Sea Salt, 1 Tbsp. liquid smoke flavoring (I use Stubb's), ...
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Penne Puttanesca
Entrees - Maindishes
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None
In a saucepan over medium heat, warm the olive oil. Add the onion and garlic and saute, stirring occasionally, until tender and translucent, 3 to 5 minutes.
... Ingredients: 1/2 cup extra virgin olive oil, 1 small white onion, minced, 4 garlic cloves, finely sliced, 2 lbs plum tomatoes, seeded and diced...
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Fudge
Desserts - Breads
/
None
Boil Butter, Sugar and Carnation Milk for 5 minutes.... Ingredients: 1/2 cup of Butter or margarine, 2 1/2 cups of Brown Sugar, 1/2 cup of Carnation Milk, 2 cups of Icing Sugar...
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Chocolate Cream Icing
Desserts - Breads
/
None
In a small saucepan bring 1/2 cup whipping cream
just to boiling over medium-high heat. Remove
from heat. Pour over 1 cup bittersweet or
semisweet chocolate pieces in medium bowl (do not
sti... Ingredients: 1/2 cup whipping cream, 1 cup bittersweet or semi sweet chocolate, , ...
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Camping Haystacks
Entrees - Maindishes
/
None
In a small saucepan, heat chili. Divide corn chips between two plates; top with chili. Layer with cheese, lettuce, tomato, salsa, olives and sour cream. Serve immediately.... Ingredients: 1 can (15 ounces) chili with beans, 2 packages (1-1/2 ounces each) corn chips, 1/2 cup shredded cheddar cheese, 1-1/2 cups chopped lettuce...
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Whole Wheat Waffles
Breakfast - Brunch
/
None
Heat waffle iron; grease with cooking spray, vegetable oil or shortening.
... Ingredients: 2 cups Original Bisquick® mix , 1 1/2 cups milk , 1/2 cup Gold Medal® whole wheat flour , 2 tablespoons sugar ...
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Cheddar and Sausage Waffles
Breakfast - Brunch
/
None
Heat waffle iron; grease if necessary. In large bowl, stir all ingredients until blended.
... Ingredients: 2 cups Original Bisquick® mix , 1 1/3 cups milk , 2 tablespoons vegetable oil , 1 egg ...
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Bacon and Swiss Waffles
Breakfast - Brunch
/
None
Heat waffle iron; grease with cooking spray, vegetable oil or shortening.
... Ingredients: 2 cups Original Bisquick® mix , 1 1/2 cups milk , 2 eggs , 1 cup shredded Swiss cheese (4 ounces) ...
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Creamy Chicken Enchilada Pot Pies
Entrees - Maindishes
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None
Heat oven to 375°F. Separate dough into 10 biscuits. Press each biscuit to form 4 1/2-inch round. Place 1 biscuit round in ungreased muffin cup; firmly press in bottom and up sides, forming 1/4-inch r... Ingredients: 1 (12-oz.) can Pillsbury® Hungry Jack® Golden Layer™ Refrigerated Biscuits , 2 2/3 oz. (2/3 cup) shredded Monterey Jack cheese , 2/3 cup crisp rice cereal , 1 tablespoon oil ...
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Stuffed Anaheim Chiles
Entrees - Maindishes
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None
Blanch the chiles in boiling salted water for 5 minutes, drain and set them aside to cool. Heat the oil in a heavy-bottom skillet and sauté the sausage for 5 minutes over medium heat. Remove from the ... Ingredients: 8 large Anaheim chiles , 1 T olive oil , 4 Aidells Habanero and Green Chile Sausage links, chopped, 1/2 lb Monterey Jack cheese, grated ...
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Cheesy Chicken Strips
Entrees - Maindishes
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None
Heat oven to 400°. Spray jelly roll pan, 15 1/2x10 1/2x1 inch, with cooking spray.
... Ingredients: 4 boneless, skinless chicken breast halves (1 1/4 pounds) , 2 cups cheese-flavored crackers, crushed (1 cup), 1/2 cup finely shredded Cheddar cheese (2 ounces) , 1 egg ...
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Southwestern Chicken Biscuits
Entrees - Maindishes
/
None
Heat oven to 400°F. Spray 20 regular-size muffin cups with cooking spray. Separate dough into 20 biscuits. Place 1 biscuit in each muffin cup; press to cover bottom and side of each cup.
... Ingredients: 2 cans (12 oz each) Pillsbury® Golden Layers® Flaky Original refrigerated biscuits , 1 package (9 oz) frozen cooked southwestern-seasoned chicken breast strips (2 cups), thawed, diced , 1 can (4.5 oz) Old El Paso® chopped green chiles , 1 cup shredded Monterey Jack cheese (4 oz)...
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Italian Pancake Dunkers
Breakfast - Brunch
/
None
Heat pizza sauce until warm; keep warm. Stir Bisquick, milk and eggs until blended. Stir in remaining ingredients.... Ingredients: Pizza sauce or spaghetti sauce , 2 cups Original Bisquick® mix , 1 cup milk , 2 eggs ...
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Cowboy Casserole
Entrees - Maindishes
/
None
In a large skillet, cook beef over medium heat until no longer pink. Stir in the corn, soup, 1/4 cup cheese, milk, sour cream, onion powder and pepper.... Ingredients: 1/2 pound lean ground beef (90% lean), 1 can (8-3/4 ounces) whole kernel corn, drained, 2/3 cup condensed cream of chicken soup, undiluted, 1/2 cup shredded cheddar cheese, divided...
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Ham 'n' Tater Bake
Entrees - Maindishes
/
None
Arrange the fries in a greased 3-qt. baking dish; layer with broccoli and then ham. Combine the soup, milk and mayonnaise until smooth; pour over ham.
... Ingredients: 1 package (28 ounces) frozen steak fries, 3 cups frozen chopped broccoli, thawed and drained, 1-1/2 cups diced fully cooked ham, 1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted...
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Pizza Tot Casserole
Entrees - Maindishes
/
None
In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink; drain. Add the soup, mushrooms and Italian seasoning.
... Ingredients: 1 pound ground beef, 1 medium green pepper, chopped, 1 medium onion, chopped, 1 can (10-3/4 ounces) condensed tomato soup, undiluted...
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Honey-Mustard Brats
Entrees - Maindishes
/
None
In a small bowl, combine the mustard, honey, mayonnaise and steak sauce. Grill bratwurst, covered, over medium heat for 15-20 minutes or until meat is no longer pink, turning and basting frequently wi... Ingredients: 1/4 cup Dijon mustard, 1/4 cup honey, 2 tablespoons mayonnaise, 1 teaspoon steak sauce...
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Honey-Soy Pork Chops
Entrees - Maindishes
/
None
In a small bowl, combine the first five ingredients. Pour 1/2 cup into a large resealable plastic bag; add pork chops. Seal bag and turn to coat; refrigerate for 2-3 hours. Cover and refrigerate remai... Ingredients: 1/4 cup lemon juice, 1/4 cup honey, 2 tablespoons reduced-sodium soy sauce, 1 tablespoon sherry or unsweetened apple juice...
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Steak Burritos
Entrees - Maindishes
/
None
Sprinkle steak with salt and pepper. In a small skillet coated with cooking spray, cook steak in oil over medium-high heat for 3-4 minutes on each side or until meat reaches desired doneness (for medi... Ingredients: 4 ounces beef flank steak, 1/8 teaspoon salt, 1/8 teaspoon pepper, 1/2 teaspoon canola oil...
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Sweet Potato cupcakes
Desserts - Breads
/
None
Preheat oven to 350 degrees. Line twenty-four 2 1/2
inch muffin cups with paper bake cups; set aside.... Ingredients: 2 cups all purpose flour, 2 tsp baking powder, 1 tsp ground cinnamon, 1/2 tsp baking soda...
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Cranberry Chocolate Nut Pie
Desserts - Breads
/
None
In small bowl combine cranberries and brandy. Cover
and chill at least 1 hour. Drain and reserve 1 tbsp
of brandy.... Ingredients: 3/4 cup dried cranberries, 1/2 cup brandy or orange juice, 1 reciepe Single -Crust pie pastry, rolled into on 12-inch pastry circle, 1/3 cup butter, melted and and cooled...
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Potato Salad with Sausage
Salads - Soups - Sidedishes
/
None
Cook sausage in large skillet over medium heat 6 minutes, stirring occasionally.... Ingredients: 3/4 package (16 ounces) Eckrich® Smoked Sausage, halved lengthwise, cut into 1/2-inch-thick slices, 3 small red potatoes (about 2-1/2 pounds), cooked, quartered, 1 can (4 ounces) pitted ripe olives, drained, halved, 2 cup Italian dressing...
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Sausage, Corn & Potato Chowder
Salads - Soups - Sidedishes
/
None
Heat oil in a large saucepan over medium heat. Add onion; cook, stirring occasionally, 5 minutes. Add milk, potatoes, sausage, creamed corn, corn kernels, salt and pepper.... Ingredients: 1 package (14 ounces) Eckrich® Skinless Smoked Sausage, 1 tablespoon vegetable oil, 1 large onion, coarsely chopped, 2 cups 2% milk...
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