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Make-Ahead White Chicken Lasagna
Entrees - Maindishes
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None
Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 4-quart Dutch oven, melt butter over medium-high heat. Add chicken; cook 3 minutes, stirring occasionally. Stir in bell pepper, celer... Ingredients: 1 tablespoon butter or margarine , 1 lb boneless skinless chicken breasts, cut into 1/2-inch pieces , 1 1/2 cups coarsely chopped red bell pepper (2 medium) , 1 cup finely chopped celery ...
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Big Daddy Jay's Collard Greens
Salads - Soups - Sidedishes
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None
Wash collards and cut off large stems; cut into 1 inch strips. In a large stock pot, brown onion and ham hocks in lard (Note- Olive oil can be substituted).
... Ingredients: 2 bunches collard greens, 1 or 2 ham hocks, 4 to 6 cups chicken broth, 1 onion...
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Grilled Ham and Potatoes au Gratin Packs
Entrees - Maindishes
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None
Heat gas or charcoal grill. Cut 20x18-inch sheet of heavy-duty foil; spray with cooking spray. Place ham on center of sheet. Top with potatoes, pasta sauce and cheese.... Ingredients: 1 3/4 cups cubed (3/4 inch) cooked ham (3/4 lb) , 3 medium baking potatoes, peeled, cut in half lengthwise, cut into 1/8-inch wedges (about 3 cups), 1 1/3 cups Alfredo pasta sauce (from 16-oz jar) , 1 cup shredded Swiss cheese (4 oz) ...
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Oven Roasted Red Potatoes
Salads - Soups - Sidedishes
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None
Preheat oven to 450 degrees.... Ingredients: 1 (1ounce) envelope dry onion soup mix, 2 pounds red potatoes, quartered, 1/3 cup olive oil, 1/4 cup dry parsley...
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Creamy Chicken and Ham Bake
Entrees - Maindishes
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None
Heat oven to 325°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. In small bowl, mix soup and sour cream. Arrange chicken in single layer in baking dish. Top with ham. Spoon soup mix... Ingredients: 1 can (10 3/4 oz) condensed reduced-sodium cream of chicken soup , 1/2 cup light sour cream , 1 lb chicken breast tenders (not breaded) , 1 package (2.5 oz) thinly sliced smoked ham, coarsely chopped ...
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Chicken Chilaquiles Casserole
Entrees - Maindishes
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None
Heat oil in 10-inch skillet until hot. Cook tortilla strips in oil 30 to 60 seconds or until light golden brown; drain.
... Ingredients: 1/2 cup vegetable oil , 10 flour or corn tortillas (6 to 8 inches in diameter), cut into 1/2-inch strips , 2 cups shredded cooked chicken or turkey , 1 1/3 cups salsa verde or green sauce ...
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Szechuan Chicken and Pasta
Entrees - Maindishes
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None
Spray 12-inch skillet with cooking spray; heat over medium-high heat. Add chicken and onion; stir-fry 3 to 5 minutes or until chicken is light brown.
... Ingredients: 1 lb boneless skinless chicken breasts, cut into 3/4- to 1-inch pieces , 1 small red onion, cut into thin wedges , 2 cups water , 1 1/2 cups uncooked fusilli (corkscrew) pasta (about 6 oz) ...
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Sesame-Ginger Chicken
Entrees - Maindishes
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None
Heat gas or charcoal grill. In small bowl, mix teriyaki sauce, sesame seed and ginger.
... Ingredients: 2 tablespoons teriyaki sauce , 1 tablespoon sesame seed, toasted , 1 teaspoon ground ginger , 4 boneless skinless chicken breasts (about 1 1/4 lb) ...
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Pesto Turkey and Pasta
Entrees - Maindishes
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None
Cook and drain pasta as directed on package in 3-quart saucepan.
Mix hot cooked pasta, turkey, pesto and bell peppers in same saucepan. Heat over low heat, stirring constantly, until hot.
Garnish ... Ingredients: 3 cups uncooked farfalle (bow-tie) pasta (6 ounces) , 2 cups cubed cooked turkey breasts , 1/2 cup basil pesto , 1/2 cup coarsely chopped roasted red bell peppers ...
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Slow Cooker Steak and Pasta Soup
Salads - Soups - Sidedishes
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None
In 3 1/2- to 4-quart slow cooker, mix beef, marinara sauce and water.
Cover; cook on Low heat setting 8 to 10 hours.
Stir in ravioli. Increase heat setting to High. Cover; cook 20 to 30 minutes unt... Ingredients: 1 lb boneless beef round steak, cut into 1/2-inch cubes , 1 jar (26 to 28 oz) marinara sauce , 2 1/2 cups water , 1 package (9 oz) refrigerated cheese-filled ravioli ...
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Beef Roast and Onion Gravy
Entrees - Maindishes
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None
Heat the oven to 325°F. Place the beef, fat-side up, onto a rack in a shallow roasting pan. Season the beef with half the black pepper.
... Ingredients: 1 beef eye round roast (about 3 pounds), 1/2 teaspoon ground black pepper , 2 tablespoons vegetable oil , 1 small onion, finely chopped (about 1/2 cup)...
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Picante Beef Steaks with Sautéed Onions
Entrees - Maindishes
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None
Heat half the oil in a 12-inch skillet over medium-high heat. Add the beef and cook until well browned on both sides. Remove the beef from the skillet. Pour off any fat.
... Ingredients: 1 tablespoon olive oil , 1 boneless beef sirloin steak, 3/4-inch thick (about 1 pound), cut into 4 pieces , 1 medium onion, thinly sliced (about 1 cup), 1 cup Pace® Picante Sauce ...
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Easy-Bake Chicken
Entrees - Maindishes
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None
Carefully measure the Italian salad dressing, lemon juice, instant bouillon and pepper. Place them in a small bowl and stir gently to mix. Arrange the chicken parts in a single layer in a large baking... Ingredients: 1 broiler-fryer chicken, cut in parts, 3/4 cup bottled Italian salad dressing, 1/4 cup lemon juice , 2 teaspoons instant chicken-flavored bouillon granules...
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Bistro Beef Bites
Appetizers
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None
In a small bowl, combine cream cheese and horseradish. Spread over bread slices. Top each with beef, sour cream, a tomato half and a parsley sprig. Sprinkle with salt and pepper. Yield- 16 appetizers.... Ingredients: 4 ounces cream cheese, softened, 1 tablespoon prepared horseradish, 16 slices snack rye bread, 1/4 pound sliced deli roast beef...
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Pan-Seared Lamb Chops
Entrees - Maindishes
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None
Combine the first five ingredients; rub over chops. In a large skillet over medium heat, cook chops in butter and oil for 6-8 minutes on each side or until meat reaches desired doneness (for medium-ra... Ingredients: 3 garlic cloves, minced, 2 teaspoons minced fresh rosemary, 1 teaspoon minced fresh mint, 1/4 teaspoon salt...
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Festive Roast Chicken
Entrees - Maindishes
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None
In a small bowl, combine butter and 3 teaspoons rosemary. Place chicken, breast side up, on a rack in a roasting pan; tie drumsticks together with kitchen string. Rub butter mixture over chicken; spri... Ingredients: 1/4 cup butter, softened, 5 teaspoons minced fresh rosemary, divided, 1 roasting chicken (6 to 7 pounds), 1/2 teaspoon salt...
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Cider Pork Chops
Entrees - Maindishes
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None
Brown the chops in the butter in a covered skillet over low heat for 15 minutes, turning frequently... Ingredients: 4 pork chops, approximately 1 inch thick , 2 tablespoons butter , 1/2 cup apple cider , 1 1/2 Tbsp. Dijon mustard ...
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Graveyard Stew
Breakfast - Brunch
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None
Bechamel Sauce -
Bring milk to near boil on one burner, and on another burner, melt butter and add 4 Tbls All Purpose Flour. Heat on medium the flour - butter mix until it turns golden sandy be... Ingredients: 12 Hard Boiled Eggs - sliced into quarters, 1 tsp. Cayenne Pepper, 2 tsp salt, 1/2 tsp White Pepper...
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Cheddar Melt Chili
Entrees - Maindishes
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None
In 4-quart Dutch oven, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
... Ingredients: 1 lb lean (at least 80%) ground beef , 1 1/3 cups hot water , 1 box Hamburger Helper® Cheddar cheese melt , 1 cup salsa ...
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Cheesy Chicken and Rice Casserole
Entrees - Maindishes
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None
Heat the oven to 375°F. In ungreased 2-quart glass baking dish, mix soup, water, rice, cumin, pepper, beans and corn. Top with chicken.
... Ingredients: 1 can (18.5 oz) chicken enchilada soup , 3/4 cup water , 3/4 cup uncooked regular long-grain white rice , 1/2 teaspoon ground cumin ...
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Tuscan White Bean Soup
Salads - Soups - Sidedishes
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None
In 4-quart saucepan or Dutch oven, cook bacon, onion, celery, carrot and 2 cloves garlic over medium-high heat 5 minutes, stirring occasionally. Reduce heat to medium. Add beans, bay leaf, wine and br... Ingredients: 4 slices bacon, finely chopped , 1 medium yellow onion, quartered lengthwise , 1 medium stalk celery, quartered crosswise , 1 medium carrot, quartered crosswise ...
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Tex-Mex Turkey Soup
Salads - Soups - Sidedishes
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None
Heat olive oil in a large saucepan over medium
heat. Add minced onions and cook until onions begin
to soften, about 4 minutes. Add garlic, chili
powder, cumin and oregano and cook, stirring, for... Ingredients: 1 tablespoon olive oil, 1/2 cup minced onion , 3 cloves garlic, minced , 1 1/2 teaspoons chili powder ...
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Funeral Potatoes
Salads - Soups - Sidedishes
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None
Mix melted butter, soup, sour cream, onions, & cheese.... Ingredients: 1 pkg. shredded hash browns, 2 C. grated cheese, 1/4 C. butter, 2 C. cornflakes...
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Sour Cream Pie
Desserts - Breads
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None
Combine Sour Cream, Pineapple, and Pudding (dry) together.... Ingredients: 1 12 oz Sour Cream, 1 15-oz Pineapple crushed, drained, 1 sm box Jello Instant Pudding , 1 Graham Cracker Pie Crust...
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Creamed Spinach
Salads - Soups - Sidedishes
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None
Bring a pot of salted water to a boil over high heat. Add the
spinach and cook for 2 minutes. Drain in a fine mesh strainer,
pressing with a large spoon to release as much water as
possible. Fin... Ingredients: 2 pounds fresh spinach, washed and tough stems removed, 2 tablespoons unsalted butter, 1/2 cup finely chopped shallots, 1 teaspoon minced garlic...
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Ricotta Orange Pound Cake with Strawberries
Desserts - Breads
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None
... Ingredients: 1 ½ cups cake flour, 2 1/1 teaspoons baking powder, 1 teaspoon kosher salt, ¾ cup (1 ½ sticks) butter, room temperature, plus more to grease the baking pan...
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Praline Pumpkin Cake
Desserts - Breads
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None
Preheat oven to 350 degrees. Coat bottom and sides of a 13x9x2-inch baking pan with cooking spray. Stir pumpkin, milk, egg substitute, sugar and pumpkin pie spice together in a medium bowl until smoot... Ingredients: 1 serving cooking spray, 15 oz. canned pumpkin, 12 oz. fat-free evaporated milk, ¼ cup fat-free egg substitute...
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Pear Cobbler
Breakfast - Brunch
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None
Preheat oven to 350 degrees. Coat an 8-inch square baking dish with cooking spray. Combine pears, 2 tablespoons of brown sugar, 2 teaspoons of flour, lemon juice and cinnamon in a large bowl; toss to ... Ingredients: 1 serving cooking spray, 3 medium pears, peeled and sliced, 2 tablespoons packed brown sugar, 2 teaspoons all-purpose flour...
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Orange Slice Cake
Desserts - Breads
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None
Cream butter and sugar, add eggs one at a time. Dissolve baking soda in buttermilk. In large bowl mix flour, dates, candy and nuts. Stir to coat. Add flour mixture and coconut with milk to creamed mix... Ingredients: 1 cup butter or margarine, 2 cups sugar, 4 eggs, 1 teaspoon baking soda...
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Old-fashioned Fudge
Desserts - Breads
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None
Butter an 8 inch or 9 inch square pan. Chop chocolate. Cut the 2 tablespoons of butter into chunks. Combine half and half, sugar, corn syrup and salt in a heavy saucepan. Cook over low heat, stirring ... Ingredients: ¼ pound unsweetened chocolate, 2 tablespoons butter, ¾ cup half and half, 2 cups sugar...
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Old-fashioned Bread Pudding
Desserts - Breads
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None
Preheat oven to 350 degrees. Cut bread into 1 inch cubes. Combine milk, eggs, vanilla and splenda in a bowl. Add bread and raisins; stir gently. Pour into a 1-quart baking dish coated with nonstick co... Ingredients: 2 cups skim milk, 1 egg, 2 egg whites, 1 teaspoon vanilla extract...
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Mint Meringue Cookies
Desserts - Breads
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None
Beat whites, salt, cream of tartar. Add sugar gradually, beat until stiff. Add coloring, use mixer to blend. Fold in chips. Place by teaspoonful on waxed, paper-lined cookie sheet. Place in preheated ... Ingredients: 2 egg whites (large or 3 medium), Dash salt, ½ teaspoon cream of tartar, ¾ cup sugar...
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Jewish Apple Cake
Desserts - Breads
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None
Peel and quarter apples, core and slice. In mixing bowl, combine apples, cinnamon, and 1/3 cup sugar. In mixing bowl, combine margarine and remaining 2 cups of sugar. Cream at medium speed until flu... Ingredients: 5 cooking apples, 2 teaspoons cinnamon, 2 1/3 cups sugar, divided, 1 cup pareve margarine...
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Jell-O Pudding Pecan Pie
Desserts - Breads
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None
Blend pie filling mix with corn syrup. Gradually stir in evaporated milk and egg, then add pecans; pour into pie shell. Bake at 375 degrees until top is firm and just begins to crack, about 40 minutes... Ingredients: 1 package (3 ¼ oz.) Jell-o vanilla pudding and pie filling, 1 cup dark corn syrup, ¾ cup evaporated milk, 1 egg, slightly beaten...
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Christmas Caramels
Desserts - Breads
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Holiday Dish
Dissolve butter and sugar over low heat. Add one can evaporated milk. Let come to boil. While stirring constantly, add another can of milk a drop at a time, as not to stop boiling. Add two tablespoons... Ingredients: 4 cups sugar, 1 cup butter, 1 ½ cup light Karo syrup, 2, 13 oz. cans evaporated milk...
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Chocolate Syrup Brownies
Desserts - Breads
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None
Preheat oven to 350 degrees. In a medium bowl, beat 1 stick butter and 1 cup sugar with an electric mixer on medium speed until light and fluffy. Add eggs, one at a time, beating well after each addit... Ingredients: 1 stick (4 ounces) plus 5 1/3 tablespoons butter or margarine, softened, 2 1/3 cups sugar, 4 eggs, 1 (16 ounce) can chocolate-flavored syrup...
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Chocolate Sauerkraut Bars
Desserts - Breads
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None
Preheat oven to 350 degrees. In a large bowl, beat butter and granulated sugar with an electric mixer on medium speed until light and fluffy, about 2 minutes. Add vanilla, cocoa and melted chocolate; ... Ingredients: 2 sticks (8 ounces) butter or margarine, softened, 2 cups granulated sugar, 1 teaspoon vanilla extract, ¼ cup firmly packed unsweetened cocoa powder...
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Caramel Chocolate Brownies
Desserts - Breads
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None
Coarsely chop walnuts. Measure out 1 cup and set aside. Finely chop remaining walnuts. Preheat oven to 350 degrees. In a medium bowl, beat together 1 stick butter, sugar, eggs, and vanilla with an ele... Ingredients: 8 ounces walnut pieces, 1 stick (4 ounces) plus 1 tablespoon butter, softened, 1 cup sugar, 2 eggs...
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Caramel Apple Baked Brie
Desserts - Breads
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None
Heat oven to 350 degrees. Melt butter over low heat in skillet; add apple, cranberries, brown sugar, nuts and brandy. Cook 3 minutes or until apples are tender, stirring frequently. Cut Brie round in ... Ingredients: 2 tablespoons butter, 1 cup chopped peeled firm apple, ½ cup Craisins, ½ cup packed brown sugar...
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Brownies
Desserts - Breads
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None
Preheat oven to 350 degrees. In a 2-quart glass bowl, combine unsweetened chocolate and butter. Heat in a microwave oven on high 1 ½ to 2 ½ minutes, or until chocolate is melted and smooth when stirre... Ingredients: 5 (1-ounce) squares unsweetened chocolate, cut up, 2 sticks (8 ounces) butter or margarine, 1 ¾ cup sugar, ¼ cup light corn syrup...
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Bread and Butter Pudding
Desserts - Breads
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None
Butter a 1 ½-quart baking dish. Butter each slice of bread using 2 tablespoons butter in all. Stack four slices of bread and cut into 3 stacks or rectangles. Repeat with remaining bread. Line prepared... Ingredients: 8 slices firm white bread, 2 tablespoons room-temperature butter, ¼ cup raisins, 2 eggs...
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Italian Beef and Pasta Bake
Entrees - Maindishes
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None
Preheat oven to 350 degrees. Spray 9x13 inch baking pan. Cook penne. Cook beef, onion and garlic. Stir in tomatoes and spices, simmer about 15 minutes. Stir beef, ricotta, and ½ cup mozzarella into pe... Ingredients: 3 cups whole what penne, 1 pound ground lean beef, 1 large onion, chopped, 2 garlic cloves, minced...
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Ham with Citrus Sauce
Entrees - Maindishes
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None
Place ham on a greased rack in a shallow roasting pan. Bake uncovered, at 325 degrees for 50-60 minutes. In a saucepan, combine the sugar, cornstarch and salt. Add the orange juice, water, lemon juice... Ingredients: 1 (3 pound) boneless ham, 1 cup sugar, 2 ½ tablespoons cornstarch, ¼ teaspoon salt...
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Chicken Tangine with Apricots and Almonds
Entrees - Maindishes
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None
In a small saucepan, bring apricots and chicken broth to a simmer. Set aside. Coat a large, nonstick saucepan with cooking spray and place over medium-high heat; toss chicken with flour and then sauté... Ingredients: 4 ounces dried apricot halves, 1 cup fat free chicken broth, 1 pound boneless, skinless chicken breasts, cut into 1 inch cubes, 1 tablespoon flour...
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Chicken Stroganoff
Entrees - Maindishes
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None
In medium skillet, heat 2 teaspoons of the oil, add chicken. Cook over medium-high heat, stirring frequently, until golden brown. Remove chicken from skillet, set aside. In same skillet, heat remainin... Ingredients: 1 tablespoon and 1 teaspoon vegetable oil, 10 oz. skinless, boneless chicken breasts, cut in ½” strips, 2 cups sliced mushrooms, 1 cup sliced onions...
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Chicken Brunswick Stew
Entrees - Maindishes
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None
Place onion in crock pot. Top with chicken. Add other ingredients; stir well. Cover with lid; cook on high one hour. Reduce to low. Cook 6 hours. Remove chicken and shred and return it to stew. Serve ... Ingredients: 3 cups chopped onion, 6 four ounce boneless, skinless chicken breasts, 2 cans (14 ¾ ounce each) cream style corn, 2 cans (14 ½ ounce each) diced tomatoes, undrained...
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Cheesy Classic Lasagna
Entrees - Maindishes
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None
Prepare Creamette Lasagna according to package directions; drain. In medium skillet combine sausage, onion and garlic. Cook until sausage is no longer pink, stirring often to break sausage apart; drai... Ingredients: ½ of a (1-pound) package Creametter Lasagna, uncooked, 1 pound bulk Italian sausage, ½ cup chopped onion, 1 clove garlic, minced...
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Mustard Horseradish Cream Sauce
Sauces
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None
Whisk together all ingredients in a small bowl. Refrigerate covered, until ready to use.... Ingredients: 1/3 cup Dijon mustard, 1/3 cup sour cream, ¼ cup prepared mayonnaise, ¼ cup well-drained prepared white horseradish...
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Beef Tenderloin
Entrees - Maindishes
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None
Preheat the oven to 425 degrees. Using the tip of a sharp knife, cut slits all over the tenderloin and insert garlic slivers into them. Brush the tenderloin with olive oil and rub it all over with the... Ingredients: 1 beef tenderloin (about 3 ¾ pounds), 2 cloves of garlic, thinly slivered, 1 to 2 tablespoons olive oil, 1 tablespoon coarsely ground black pepper...
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Arroz Con Pollo
Entrees - Maindishes
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None
Heat 3 tablespoons olive oil in a large skillet (a skillet that has a cover) on medium high heat. Put the flour in wide bowl, mix in a generous sprinkling of salt, pepper and paprika. Dredge the chick... Ingredients: 3 tablespoons olive oil, 1 broiler-fryer chicken, about 2 ½ - 3 pounds, cut into serving pieces, or 2 ½ to 3 pounds of chicke, ½ cup of flour for dredging, Salt...
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