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All Recent Recipes         page 227 of 2166

Enjoy these Recent Recipes recipes including: Entrees, Beverages, Desserts, Appetizers, Brunch, Bread, Soup and many more. DesktopCookbook has 108268 member submitted All Recent Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Creamy chicken or turkey
Entrees - Maindishes / None         
Put all ingredients in slow cooker. Mix together gently until well mixed. Cook on high 1 1/2 - 2 hours or until bubbly and hot....
Ingredients: 10 3/4 ounce can cream of celery soup, 10 3/4 ounce can chicken noodle soup, 2/3 cup half and half, 2 cups cooked chicken or turkey...

 
 
Chicken Parmigiana
Entrees - Maindishes / None         
Chicken Parmigiana
Sauté peppers and mushrooms until soft. Sauté onions until clear in color. Stir in raw hamburger meat and brown. Add tomatoes, tomato sauce, basil, oregano, and red pepper. Set aside....
Ingredients: 1 jar Bertolli Tomato & Basil sauce, 1/8 lb ground beef, 1/2 cup mushrooms, 1/2 cup chopped onion...

 
 
Chicken and Noodles
Entrees - Maindishes / None         
Combine all ingredients except soup in slow cooker. Cover and cook on high for 2 hours. Ten minutes before serving, stir in cream of mushroom soup....
Ingredients: 1 quart chicken broth, 1 quart hot water, 2 cups cooked chicken, cut into small pieces, 10 ounce package dry noodles...

 
 
Chicken Enchiladas
Entrees - Maindishes / None         
In a mixing bowl, combine soups, chilies and chicken. Spray the interior of the cooker with non stick cooking spray. Put foil handles in place. Spoon in 1/5 of the sauce on the bottom. Tip with 1/...
Ingredients: 2 10 3/4 ounce cans cream of chicken or mushroom soup, 4 1/2 ounce can diced green chilies, 2 - 3 boneless, skinless whole chicken breaast, cut into pieces, 2 cups shredded cheddar cheese...

 
 
Cheesy Chicken Chili
Entrees - Maindishes / None         
Place chieken in the bottom of your slow cooker. Cover with salsa. Cover and cook on Low 5 1/2 - 7 1/2 hours, or until chicken is tender but not dry. Shred or cube chicken in the sauce. Stir in be...
Ingredients: 4 boneless, skinless chicken breast halves, 16 ounce jar salsa, your choice spicyness, 2 16 ounce cans great northern beans, drained, 8 ounces shredded Colby jack or pepper jack cheese...

 
 
Parmesan Chicken
Entrees - Maindishes / None         
Place mushrooms and onion in slow cooker....
Ingredients: 8 ounces fresh mushrooms, sliced, 1 large onion, cut into small wedges, 1 T. olive oil, 4 boneless, skinless chicken breasts...

 
 
Fudge
Desserts - Breads / None         
Mix in heavy saucepan first 5 ingredients. Cook stirring constantly over medium heat to a boil (mixture will be bubbling all over top. Boil and stir 5 minutes more. Take off heat. Stir in until ...
Ingredients: 2 cups sugar, 2/3 cups evaporated skim milk, 12 regular size marshmellows, 1/2 cup margarine...

 
 
Fruit Cake Squares
Desserts - Breads / Holiday Dish         
Place nuts in bottom of 9 X 13 well greased pan. Spoon batter over nuts and press chopped fruit over batter. Bake at 300 degrees for 1 hour....
Ingredients: 1/4 lb. butter, 2 eggs, 1 cup unsifted plailn flour, dash of salt...

 
 
Potato Soup
Salads - Soups - Sidedishes / None         
Boil potatoes in chicken broth until very tender, add onions half way through. Mash 1-2 potatoes to make soup thicker. Melt cream cheese with some of chicken broth in microwave so will dissolve ...
Ingredients: 8-9 potatoes peeled, 1 carton chicken broth, 1 8oz pkg cream cheese, 2 cans cream of chicken soup...

 
 
kani (fake crab) salad
Salads - Soups - Sidedishes / None         
place the crab sticks in a large bowl and tear the pieces into thin shreds....
Ingredients: 16 oz imitation crab sticks, 2 tbsp light mayo , 1 tsp creamy horseradish sauce (kraft is the best) or spicy mayo, 1 tbsp lemon juice...

 
 
Polkas
Breakfast - Brunch / None         
Polkas
The polkas are filled with Blueberry Jam with Almond border round the edge....
Ingredients: Sweet pastry Ingredients-, 200g self-raising flour, 100g butter, 1 egg...

 
 
Easy Peach Cobbler
Desserts - Breads / None         
Easy Peach Cobbler
First time that I have made the Easy Peach Cobbler, and it's really good, never taste it before! Put stick butter in a baking dish and place it in the oven on 190c to melt. While butter is mel...
Ingredients: 1 cup self-raising flour, 1 cup sugar (used 1/2 cup), 1 stick butter (1/2 cup), 1/2 teaspoon salt...

 
 
black bean quinoa burgers
Entrees - Maindishes / Vegetarian         
Rinse quinoa. Toast in a small pan over medium heat until dry and fragrant, about 5 minutes. Add 1 1/2 c water and a pinch of salt. Cover and bring to a boil. Lower heat and simer covered 10 min...
Ingredients: 1 c quinoa, 1 1/2 c black beans, 2 T olive oil, 1 c finely chopped onion...

 
 
Make Ahead Mashed Potatoes
Salads - Soups - Sidedishes / None         
Place potatoes in a large pot of lightly salted water. Bring to a boil, and cook until tender when pierced with a fork, about 15 min. Drain, and mash well....
Ingredients: 2 1/2 lbs Yukon Gold Potatoes, peeled, cut into large chunks, 1/2 block of cream cheese, 1/2 c. sour cream or butter, 1/2 c. milk or whipping cream...

 
 
Candied Sweet Potatoes
Salads - Soups - Sidedishes / None         
Preheat oven to 375....
Ingredients: 3 lbs. large yams or sweet potatoes, peeled, 1 c. packed light brown sugar, 1/2 stick butter (or 1/4 c. butter), 1/4 c. water...

 
 
Baking Powder Biscuits (Lil' Beeskee
Breakfast - Brunch / None         
Preheat oven to 450. Combine flour and baking powder in a bowl. With a pastry cutter, cut in butter until the butter is pea-sized. Make a well, add milk all at once. Stir quickly with a fork just t...
Ingredients: 2. flour, 3 tsp. baking powder, 1/3 c. butter (not margarine), 3/4 c. milk...

 
 
7up Cake
Desserts - Breads / None         
Ingredients 375gr plain flour 175ml sprite or 7up 600gr sugar 5 eggs 350 gr butter 2 teaspoons lemon juice Method Cream the butter and sugar well for 20 min add eggs 1 by 1 Add flour lemon...
Ingredients: , , , ...

 
 
Sticky toffee pecan pumpkin pie
Desserts - Breads / None         
Crust...Pulse flour, sugar and salt. add butter and pulse till crumbly.Add 1/4 C ice water, pulse a few more times until dough holds together when pinched. Turn the dough out onto plastic wra...
Ingredients: Crust, 1 1/2 C flour, 2 tbl packed light brown sugar, 1/4 tsp salt...

 
 
Chocoate Pecan Pie Cheesecake
Desserts - Breads / None         
Preheat oven to 350. Wrap outside of 8inch spring form pan with double layer of foil. In food processor combine cookies, pecans and 1/4 C brown sugar, pulse until finely ground. With proces...
Ingredients: 30 vanilla wafer cookies, 1/2 C pecan pieces, ! 1/4 C packed light brown sugar, separated, 1/4 C melted butter...

 
 
Lever op Arabische wijze
Entrees - Maindishes / None         
Pel de uien en snijd ze in halve maantjes. Snijd de lever in blokjes. Pel de knoflookteentjes en pel ze. Hak de bladpeterselie en de koriander fijn....
Ingredients: 2 uien, 500 gr. kalfs -of lamslever, 3 teentjes knoflook, 1/4 bosje bladpeterselie...

 
 
Marokkaanse kippensoep met munt
Salads - Soups - Sidedishes / None         
Snijd de kip in grote stukken, maar laat het bot en het vel eraan. Pel de ui en snipper hem fijn. Snipper de bladpeterselie fijn, maar hou wat opzij voor de afwerking....
Ingredients: 300 gr. kip, 1 grote ui, 1/2 bosje bladpeterselie, Boter...

 
 
Chicken with olives
Entrees - Maindishes / None         
In a large glass bowl, combine chicken, garlic, oregano, alt, pepper, vinegar, olive oil, prunes and olives. Mix well. Cover and marinate overnight in the refrigerator....
Ingredients: 4 kg Chicken pieces, 4 garlic clove - pressed, 1/4 Dried oregano, Salt & pepper...

 
 
Carrot Cake
Desserts - Breads / None         
Mix Thoroughly. Bake at 180°C until done (usually 50 - 60 min.)...
Ingredients: 2 cups flour, 2 cups sugar, 2 tsp cinnamon, 1 tsp baking soda...

 
 
Creamy Shreaded Chicken
Entrees - Maindishes / None         
Creamy Shreaded Chicken
1 full chicken breast put in a pot of broiling water for 30 minutes drain and put in a big bowl with 2 large forks shredded your chicken to your desire....
Ingredients: 3 potatos, 3 red potatos, 1 can of corn, 1 can of green beans...

 
 
country style ribes with peach
Breakfast - Brunch / None         
Prepare medium-hot fire in grill. Place ribs on grill over indirect heat (not directly over heat) and close lid. Grill for 35 to 45 minutes, or until ribs are tender. Occasionally baste ribs on all si...
Ingredients: 1 1/2 to 2 lbs country style pork ribs boneless individual cut, 2T canola oil, 1T fresh Rosemary, 1 1/2t corse salt...

 
 
Ranch chicken taco
Entrees - Maindishes / None         
Combine- ranch dressing, sour cream, taco seasoning, salsa in small bowl. Toss chicken in remaining taco seasoning ...
Ingredients: 1/2 c. Ranch dressing , 1/4 c. Sour cream, 1 packet taco seasoning, 1 tablespoon salsa...

 
 
Slow cooker- easy baked potato soup
Salads - Soups - Sidedishes / None         
Put potatoes in bottom of crockpot Scatter bacon bits,red onion, garlic, chicken bouillon, ranch dressing mix, parley, salt, pepper, Pour water into slow cooker Cook low 7-9 hours Pour half an...
Ingredients: 10 red potatoes into cubes, 3 tablespoons all purpose flour, 3/4 real bacon bits, 1 small red onion...

 
 
Peanut Butter Cup Trifle
Desserts - Breads / None         
Peanut Butter Cup Trifle
Mix pudding Layer- cake, chips and pudding...
Ingredients: 4 c. Milk, 2- pkg. instant chocolate pudding mix, 1 prepared angle food cake, 1 16oz whip topping...

 
 
Apple Cider Vinaigrette
Salads - Soups - Sidedishes / None         
Bring cider to boil in small pot over medium-high heat. Reduce heat to medium-low. Simmer until liquid reduces to 1/3 cup (80 mL), about 12 minutes. Transfer to bowl. Whisk in vinegar, mustard a...
Ingredients: , 3/4 cup (185 mL) apple cider, 1/3 cup (80 mL) apple cider vinegar, 1 tbsp (15 mL) dijon mustard...

 
 
Sear-Roasted Halibut with Roasted Red Pepper Purée
Entrees - Maindishes / None         
Position a rack in the center of the oven and heat the oven to 375°F. In a blender, combine the red pepper, vinegar, and honey. Turn the blender on, let it run for a few seconds, and then drop the ...
Ingredients: 2-1/2 oz. roasted red pepper (about 1/2 large jarred roasted pepper) , 2 Tbs. sherry vinegar , 1/2 tsp. honey , 1 medium clove garlic, peeled ...

 
 
shrimp tacos and spicy cabbage slaw
Entrees - Maindishes / None         
In a medium bowl, mix the mayonnaise, 2 tsp. of the lime juice, and the chipotles in adobo. Stir in the coleslaw mix and cilantro. Heat a heavy-duty 12-inch skillet over medium heat. One at a time,...
Ingredients: 1/4 cup mayonnaise 1 , Tbs. plus 2 tsp. fresh lime juice , 1 tsp. minced chipotles in adobo , 5 oz. packaged classic coleslaw mix (about 2-1/2 cups) ...

 
 
Halibut with Scallions & Sesame Oil
Entrees - Maindishes / None         
In a small bowl, combine the ginger, garlic, scallions, sesame oil, and orange zest. Divide the mixture and pat evenly on the fish fillets. Sprinkle with salt and pepper. Lay a fillet in the center...
Ingredients: 2 Tbs. minced fresh ginger , 1 small clove garlic, minced , 2 Tbs. thinly sliced scallions , 2 Tbs. toasted sesame oil ...

 
 
Sole Fillets with Toasted Pine Nuts, Lemon, and Ba
Breakfast - Brunch / None         
Season the fillets with salt and pepper. Heat 4 Tbs. of the olive oil in a large skillet over high heat. Sauté the fillets on one side (in batches if necessary) until the edges begin to turn opaque (a...
Ingredients: 4 small sole or flounder fillets (about 3 oz. each) , Salt and freshly ground black pepper , 5 Tbs. extra-virgin olive oil , 1/4 cup fresh lemon juice ...

 
 
Goat-Cheese-and-Olive-Stuffed Chicken Breasts with
Entrees - Maindishes / None         
With a boning knife, cut a wide pocket into the thickest part of each chicken breast half, taking care not to cut all the way through. Season the chicken evenly on both sides with 1/2 tsp. salt and 1/...
Ingredients: 4 boneless, skinless chicken breast halves (about 1-1/2 lb. total) , Kosher salt and freshly ground black pepper, 4 oz. fresh goat cheese, 2 Tbs. coarsely chopped pitted Kalamata olives )...

 
 
Crisp Panko Chicken Cutlets
Entrees - Maindishes / None         
If the tenderloins are still attached to the chicken breasts, remove them and bread and fry them separately, or save them for another use. With a sharp knife, lightly score both sides of the chicken b...
Ingredients: 4 boneless, skinless chicken breast halves , Kosher salt and black pepper , 1/2 cup all-purpose flour , 3 eggs, lightly beaten with 1/3 cup water ...

 
 
Chicken with Tarragon & Vermouth
Entrees - Maindishes / None         
Trim the chicken, removing the tenders, and slice on an angle into 3/4-inch-thick pieces; season generously with salt and pepper. Chicken with Tarragon & Vermouth Recipe In a 10-inch straight-side...
Ingredients: 1 lb. boneless, skinless chicken breast halves (about 3) , Kosher salt and freshly ground black pepper, 2 Tbs. extra-virgin olive oil; more as needed , 2 Tbs. minced shallot ...

 
 
Sautéed Chicken with Sherry & Olive Pan Sauce & To
Entrees - Maindishes / None         
Season the chicken on both sides with about 1 tsp. salt and 1/2 tsp. pepper. Heat 2 tsp. of the oil in a 12-inch skillet over medium-high heat until hot. Working in two or three batches to avoid crowd...
Ingredients: 8 boneless, skinless, thin-cut (1/4- to 1/2-inch-thick) chicken breast cutlets (1-1/2 to 1-3/4 lb.), Kosher salt and freshly ground pepper , 4 tsp. extra-virgin olive oil; more as needed , 1 small yellow onion, finely chopped ...

 
 
Seared Steaks with Caper-Tarragon Butter
Entrees - Maindishes / None         
1.) In a medium bowl, mash butter with capers, tarragon, garlic, Worcestershire sauce, 1/4 tsp each salt and pepper. Spoon the mixture onto the center of plastic wrap and roll into a log, twisting and...
Ingredients: 4 oz. (½ c.) unsalted butter, softened , 3 T. capers, rinsed, drained, patted dry & chopped , 2 T.chopped fresh tarragon, 1 small clove garlic, minced & mashed to a paste ...

 
 
Broiled Lamb Loin Chops with Olive-Mint Salsa
Entrees - Maindishes / None         
In a medium bowl, mix the olives, 3 Tbs. of the oil, the parsley, mint, shallot, vinegar, capers, and orange zest. Season to taste with salt and pepper. Set aside for 20 minutes to let the flavors mel...
Ingredients: 1 cup jarred brined olives, rinsed, pitted, and finely chopped , 1/4 cup extra-virgin olive oil; more for the pan, 1/4 cup chopped fresh flat-leaf parsley , 1/4 cup chopped fresh mint ...

 
 
Sirloin Tip Steak Sauté with Leeks and Asparagus
Entrees - Maindishes / None         
Pat the beef dry with paper towels and season on all sides with 1-1/2 tsp. salt and 1 tsp. black pepper. Dredge the beef in the flour, shaking off the excess. Heat the oil and 1 Tbs. of the butter ...
Ingredients: 1-1/2 lb. sirloin tip steaks (about 4) , Kosher salt and freshly ground black pepper , 2-1/4 oz. (1/2 cup) all-purpose flour , 2 Tbs. olive oil ...

 
 
Grilled Lamb, Tomato, and Halloumi Skewers with Or
Entrees - Maindishes / None         
Bring a 3-quart saucepan of well-salted water to a boil. Boil the orzo according to package directions. Drain, rinse with cold water, and transfer to a medium bowl. Prepare a medium (375°F) gas or ...
Ingredients: Kosher salt , 10 oz. (1-1/2 cups) dried orzo, 1-1/2 lb. boneless leg of lamb, cut into 1-inch pieces (about 48 pieces), 8 oz. halloumi, cut into 16 pieces ...

 
 
Beef Picadillo
Entrees - Maindishes / None         
Heat the oil in a large skillet over medium heat. Add the ground beef and cook, stirring occasionally and breaking up the meat with the edge of a spoon, until done, about 5 minutes. Add the wine, onio...
Ingredients: 3 Tbs. extra-virgin olive oil , 1-1/2 lb. lean ground beef , 1/3 cup dry red wine , 1 small yellow onion, minced ...

 
 
Prosciutto wrapped dates
Appetizers / None         
Cut a lengthwise slit in each date. Stuff each date with 4-5 oz of Gorgonzola cheese, then re losing each date. Halve each slice of prosciutto lengthwise (I also cut each length in half as they...
Ingredients: 1lb pitted dates, Gorgonzola cheese, 17- thin slices prosciutto, ...

 
 
Beef Tenderloin Medallions with a Rosemary & Thyme
Entrees - Maindishes / None         
Using your fingers, thoroughly mix the parsley, rosemary, thyme, salt, and several grinds of pepper in a shallow baking dish or pie pan. Gently flatten the medallions between your hands to about 1/2 i...
Ingredients: 1/2 cup loosely packed medium-finely chopped fresh flat-leaf parsley, 2 Tbs. medium-finely chopped fresh rosemary , 1-1/2 Tbs. lightly chopped fresh thyme , 1-1/2 tsp. kosher salt ...

 
 
Pork Chops with Mustard Sauce
Entrees - Maindishes / None         
Season the chops lightly with salt and pepper and dredge in the flour, shaking off the excess. Put the butter and oil in a 12-inch skillet over medium heat. When hot, add 4 of the pork chops and co...
Ingredients: Eight 1/2-inch-thick boneless pork chops (about 3 oz. each) , Kosher salt and freshly ground black pepper, 3 Tbs. all-purpose flour , 1 Tbs. unsalted butter ...

 
 
Sautéed Lamb Chops with Herbes de Provence
Entrees - Maindishes / None         
In a small bowl, combine 4 Tbs. of the oil with the herbes de Provence and the mashed garlic to make a wet paste. Rub the paste all over the lamb chops and set aside at room temperature for 20 minute...
Ingredients: 5 Tbs. extra-virgin olive oil , 2 Tbs. dried herbes de Provence , 2 cloves garlic, mashed to a paste , 12 lamb rib chops (3/4 inch thick) ...

 
 
Pork Medallions in Mushroom Marsala Sauce
Entrees - Maindishes / None         
Trim the tenderloins of silverskin and any excess fat. Cut the tenderloins into 2-inch-thick medallions. Flip each medallion onto a cut side and press down with the palm of your hand to flatten slight...
Ingredients: 2 lb. pork tenderloin (about 2 tenderloins) , Kosher salt and freshly ground black pepper , 3 Tbs. extra-virgin olive oil , 3 Tbs. unsalted butter ...

 
 
Sesame Beef and Snap Peas
Entrees - Maindishes / None         
Toss the beef with 1 tsp. each of soy sauce and sesame oil and 1/4 tsp. salt. In a small bowl, mix the remaining Tbs. each of soy sauce and sesame oil with the ketchup, vinegar, sugar, chili sauce, an...
Ingredients: 1 lb. flank steak or skirt steak, cut into thin strips , 1 Tbs. plus 1 tsp. reduced-sodium soy sauce, 1 Tbs. plus 1 tsp. Asian sesame oil , Kosher salt ...

 
 
Sausage & Pepper Stew
Entrees - Maindishes / None         
n a large skillet with a lid, heat the olive oil over medium-high heat. Add the sausages and onion; cook, turning the sausages to brown all sides, until the onions are just tender, about 8 minutes. Ad...
Ingredients: 3 Tbs. extra-virgin olive oil , 1-1/4 lb. hot Italian sausages , 1 medium onion, thinly sliced , 4 large cloves garlic, finely chopped ...

 
 
Apple Crisp II
Desserts - Breads / None         
Preheat oven to 350 degrees F (175 degree C)....
Ingredients: 10 cups all-purpose apples, peeled, cored and sliced, 1 cup white sugar, 1 tablespoon all-purpose flour, 1 teaspoon ground cinnamon...

 
 

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