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Asparagus-Parmesan Couscous
Salads - Soups - Sidedishes
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None
1. Bring 1 1/4 cups water and asparagus to a boil in a small saucepan. Stir in couscous and butter. Remove pan from heat; cover and let stand 5 minutes. Fluff couscous mixture with a fork. Grate half ... Ingredients: 1 1/4 cups water , 1 cup (2-inch) diagonally cut asparagus , 1 cup uncooked whole-wheat couscou s , 1 teaspoon butter ...
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Crispy Trout with Warm Parsley-Caper Vinaigrette
Entrees - Maindishes
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None
1. Combine parsley, 1 tablespoon oil, rind, juice, and capers in a small bowl, stirring with a whisk.
2. Heat a large cast-iron skillet over medium-high heat. Sprinkle fish evenly with salt and... Ingredients: 1/2 cup chopped fresh flat-leaf parsley , 2 tablespoons olive oil, divided , 1 tablespoon grated lemon, 1 1/2 tablespoons fresh lemon juice ...
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Spiced Pork Tenderloin with Roasted Potatoes and G
Entrees - Maindishes
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None
1. Preheat oven to 375°.
2. Combine salt, black pepper, paprika, sugar, and red pepper in a bowl. Rub spice mixture evenly over pork tenderloin.
3. Heat a large cast-iron skillet over medium... Ingredients: 1/2 teaspoon kosher salt , 1/4 teaspoon freshly ground black pepper , 1/4 teaspoon paprika , 1/8 teaspoon sugar ...
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Arugula and Blueberry Salad
Salads - Soups - Sidedishes
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None
1. Combine blueberries and vinegar in a small bowl; let stand 2 minutes. Heat a small skillet over medium heat. Add oil to pan; swirl to coat. Add pistachios to pan; cook 2 minutes, stirring occasiona... Ingredients: 1 cup blueberries , 2 1/2 teaspoons sherry vinegar , 1 tablespoon olive oil , 1/4 cup shelled unsalted pistachios ...
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Tomato-Asiago Frittata
Salads - Soups - Sidedishes
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None
1. Preheat broiler to high.
2. Combine first 5 ingredients in a large bowl, stirring well with a whisk.
3. Heat a medium ovenproof skillet over medium heat. Add oil to pan; swirl to coat. Ad... Ingredients: 2 tablespoons half-and-half , 2 teaspoons chopped fresh thyme , 1/2 teaspoon kosher salt , 1/4 teaspoon freshly ground black pepper ...
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Red Wine–Marinated Hanger Steaks with Flatbreads
Entrees - Maindishes
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None
Steak
Combine lemon, thyme, chiles, garlic, wine, oil, and pepper in a large resealable plastic bag. Add steak, close bag, and turn to coat. Chill at least 4 hours.
Do Ahead- Steak can b... Ingredients: Steak 1/2 lemon, thinly sliced , 3 sprigs thyme , 2 Fresno chiles, halved , 6 garlic cloves, smashed ...
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Chilaquiles with Blistered Tomatillo Salsa and Egg
Breakfast - Brunch
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None
Prepare campfire for medium-high heat; lightly oil grate. Grill tomatillos and jalapeños, turning occasionally, until lightly charred and beginning to collapse, 8–10 minutes; transfer to a cut... Ingredients: 2 tablespoons vegetable oil, plus more for grill , 2 pounds tomatillos (about 20 medium), husks removed, rinsed, 2 jalapeños , 1 large white onion, quartered through root end ...
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Shrimp Salad with Cucumber and Fennel
Entrees - Maindishes
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None
Cook shrimp in a large pot of simmering salted water until bright pink and cooked through, about 3 minutes. Drain and let cool.
Peel and devein shrimp and place in a large bowl. Add fenne... Ingredients: 2 pounds small shell-on shrimp , Kosher salt , 2 fennel bulbs, sliced crosswise inch thick fronds reserved, 1 English hothouse cucumber, sliced 1/4 inch thick ...
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Steamed Mussels with Tomato and Chorizo Broth
Entrees - Maindishes
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None
Heat chorizo and 2 Tbsp. oil in a large heavy pot over medium, stirring occasionally, until chorizo begins to brown and crisp, about 4 minutes. Add garlic and fennel seeds and cook, stirring, until ... Ingredients: 2 ounces dried Spanish chorizo, casing removed, thinly sliced , 2 tablespoons olive oil, plus more for drizzloing, 3 garlic cloves, crushed , 1 teaspoon fennel seeds, crushed ...
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Glazed Fried Chicken with Old Bay and Cayenne
Entrees - Maindishes
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None
Chicken
Heat salt, brown sugar, and 4 cups water in a large pot over medium, whisking, until salt and sugar dissolve, about 5 minutes. Remove from heat and stir in hot sauce and 8 cups ice wate... Ingredients: 9.5 ounces kosher salt (1 cup Morton or 1 2/3 cups Diamond Crystal) , 1/3 cup (packed) light brown sugar , 3/4 cup hot sauce (preferably Crystal) , 2 3½–4-pound chickens, cut into 8 pieces (legs and thighs separated, breasts halved), ...
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Angel Food Cake Filling
Desserts - Breads
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None
Mix sugar & cornstarch. Beat eggs well & add to sugar/cornstarch mixture & cook until thick & cool.
Add orange, lemon juice & orange rind. Fold in whipped creme. Cut thru angel food cake. Put fil... Ingredients: 2 c, sugar, 3 T. cornstarch, 2 eggs, Juice & rind of 1 orange...
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Melon Sherbet
Desserts - Breads
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None
Combine, sugar, half the cream and vanilla
essence in a medium pan, stir over on low heat,
without boiling, until sugar is dissolves.
Remove from heat. Meanwhile in a small bowl mix
the milk a... Ingredients: 1 big melon chopped (Without skin and seeds), 6 tblspoon sugar, 1/2 cup peach syrup (optional), 3 tblspoon custard powder...
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American bread tart
Breakfast - Brunch
/
None
American bread tart (similar to our Maltese Bread
Pudding, but have some different method and less
ingredients)... Ingredients: 200g bread, 560ml milk, 3 eggs, 3 tblspoon sugar (you can add some more sugar if you like)...
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Squid (Calamari) Stew
Entrees - Maindishes
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None
Take a big pan, add 1 tablespoon olive oil,
fish cube, onion, carrots, bay leaves, some
water. Rinse Squid and cut into pieces, add to
the pan. Let all simmer till onion is a bit
transparent. ... Ingredients: 700g-1000g frozen or fresh Squid Tubes (used Lilly frozen packet), 1/2 teaspoon Garamasala, 1/2 teaspoon cinnamon, 1/2 teaspoon corriander...
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Chocolate Sponge Sandwich
Desserts - Breads
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None
Chocolate Sponge Sandwich- With Cream Cheese
Strawberry Filling And Frosting... Ingredients: Cake-, 4 eggs at room temperature, 150g caster sugar or normal sugar (used 100g), 50g cocoa powder...
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Almond Ring With Sugar Glaze Frosting
Desserts - Breads
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None
Sweet Yeast Dough Method-
Reconstitute the dried Yeast in the warm water.
Mix flour, salt and sugar in a bowl, rub in
butter. Add the Yeast liquid and beaten eggs to
the flour, knead well. L... Ingredients: Sweet Yeast Dough-, 500g self-raising flour, Pinch of salt, 50g sugar...
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Raspberry Jelly and Strawberry Pudding Parfait
Desserts - Breads
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None
Raspberry Jelly and Strawberry Pudding Parfait,
topped with Whipped Cream... Ingredients: 1 sachet of Raspberry flavour Jelly (Hartley's Sugar Free) Recipe at the back of the sachet, A packet of 130g (Basak Strawberry Pudding, used half), If you want, you can make it all and add more pudding in the glass, 400 ml milk. Recipe at the back of packet...
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Cheesy bacon and corn muffins
Breakfast - Brunch
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None
Preheat oven to 200C. Grease 12 muffin pan.... Ingredients: 1 egg, 2 C plain flour, 1/2 tsp salt, 1 Tbsp baking powder...
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Baked potato wedges
Salads - Soups - Sidedishes
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None
Preheat oven to 400F. Scrub the potatoes, cut
them in half lengthwise, then cut each half in
thirds lengthwise. Place the potatoes on a
sheet pan with the oil, salt, pepper, garlic
and rosemar... Ingredients: 4 large baking potatoes, unpeeled, 4 Tbsp oil, 1 1/2 tsp kosher salt, 3/4 tsp black pepper...
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BBQ Sausages (slow cooker)
Entrees - Maindishes
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None
Place sausages in slow cooker (pre browning of
sausages optional but not required). Combine other
ingredients and pour over and mix to coat.... Ingredients: 1 kg raw beef sausages, 1/2 C BBQ sauce, 1 Tbsp white vinegar, 2 Tbsp mild American mustard...
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Coleslaw (tangy)
Salads - Soups - Sidedishes
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None
Mix all ingredients together. Taste to see if
extra 2 Tbsp sugar is needed.... Ingredients: 1 head green cabbage, 1 large carrot, peeled and grated, 2-4 green onions (finely chopped, optional), ...
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Leek, bacon and potato soup
Salads - Soups - Sidedishes
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None
Melt the butter in a large pan, then fry bacon
and onion, stirring until they start to turn
golden. Tip in the leeks and potatoes, stir
well, then cover and turn down the heat. Cook
gently for... Ingredients: 25 g butter, 3 rashers bacon, chopped, 1 onion, chopped, 400 g trimmed leeks, sliced and well washed...
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Rocky Road
Desserts - Breads
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None
Melt chocolate in large Pyrex bowl with a little
oil. Add all other ingredients. Mix well and
quickly.... Ingredients: 500 g milk chocolate, melted, 200 g marshmallows, chopped , 1/4 C dessicated coconut, 110 g raspberry licorice, chopped...
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Lasagna
Entrees - Maindishes
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None
1. Brown the hamburger meat and drain the excess fat. Add 3/4 of
the jar of pasta sauce to the drained meat and set it aside.
2. In a small bowl, combine the ricotta and the egg together and
mix ... Ingredients: 1 lb. hamburger meat, lasagna noodles, 26oz pasta sauce, 15oz ricotta cheese...
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Lemon thyme dip
Sauces
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None
Combine ingredients. Chill... Ingredients: 1 cup light sour cream, 1 cup mayonnaise, Zest and juice of one lemon about one tsp zest 3tab juice, 1 Tablespoon chopped thyme...
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Fruit salad dressing
Salads - Soups - Sidedishes
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None
Soften cream cheese. Blend in food processor. Chill... Ingredients: 8oz cream cheese, 8oz vanilla yogurt, 1/4 cup sour cream, 2 Tabls lemon juice...
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Cheddar and Garlic Turkey Sliders
Breakfast - Brunch
/
None
Put ingredients in freezer bag.... Ingredients: 1 1/2 lbs ground turkey, 1 tbsp Wildtree European Dipping Oil -- Garlie, 1 1/2 tsp Wildtree Rancher Steak Rub, 1 cup shredded cheddar cheese...
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Agave Bbq County Ribs
Breakfast - Brunch
/
None
Combine all ingredients in gallon size freezer
bag. Smush adn freez... Ingredients: 3-4 lbs Country Style Pork Ribs, 1/3 Cup BBQ Sauce (Wildtree Cactus Petes Agave BBQ), 1 tbsp Wildtree Rodeo Rub, ...
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Fresh Tomato Sauce
Sauces
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None
For the sauce- Using a small knife, peel the skins off the tomatoes. Chop the tomatoes by hand and drain in a colander.
Combine the olive oil, garlic and some salt in a bowl. Mix together and let t... Ingredients: 8 peeled fresh tomatoes, 6 tbsp olive oil, 3 chopped garlic cloves, salt to taste ...
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Greek salad
Salads - Soups - Sidedishes
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None
Wisk together dressing ingredients.
Mix all other ingredients and serve chilled. Some
dressing will settle at the bottom, so stir before
serving.... Ingredients: 1 cucumber, 4-5 diced roma tomatoes, 1 red bell pepper, diced, 1/2 red onion, diced...
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Greek Shrimp - Garides Saganaki
Appetizers
/
None
In large skillet, heat 3T olive oil over medium heat. Add white
parts of scallions and cook until softened, 2 - 3 min. Stir in
tomato powder and cook for 2 min.... Ingredients: 4T olive oil, 4 scallions, white parts only, chopped, 1T tomato powder, 1/2 c dry white wine...
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Horiatiki
Salads - Soups - Sidedishes
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Vegetarian
In small bowl, combine red onions, 1/2 tsp. salt and 2T red wine
vinegar and toss well to
coat. Allow to sit for 10 min.... Ingredients: 1 small red onion, halved and sliced thin into moons, 4 vine ripe or heirloom tomatoes, quartered, seeded and chopped to 2 inch pieces, 4 persian/seedless cucumbers, peeled, halved and cut to 1 inch pieces, 1 large sweet red bell pepper, seeded and chopped small...
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Greek Taramosalata Dip w/Codfish Roe
Appetizers
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Gluten-Free
Boil potato chunks in salted water until pierced easily with fork,
about 10 minutes. Drain water and allow potato to cool for about 5
minutes. Mash potato well using fork.... Ingredients: 1 large russet potato, peeled and chopped to 2 inch chunks, 5 oz. tarama/codfish roe, 2 tsp. lemon zest, 3T lemon juice (about 2 lemons)...
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Greek Feta & Yogurt Dip - Tyrokafteri
Appetizers
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Vegetarian
Combine feta, yogurt, olive oil, lemon juice, peperoncini plus
pickling liquid, smoked hot paprika, aleppo flakes and red onion in
medium sized mixing bowl.... Ingredients: 1 c crumbled feta, 1 c 2% Greek Yogurt, 2T olive oil plus extra to drizzle, 1T lemon juice...
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Baked Turkey Zucchini Meatballs
Entrees - Maindishes
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Gluten-Free
Preheat oven to 400 degrees (F). Line a large
baking sheet with parchment paper; set aside.... Ingredients: 2 pounds ground turkey meat (ground beef will work too!), 1 tablespoon olive oil, 3 cloves of garlic, minced, 2 large eggs...
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Basil Pesto
Sauces
/
None
Combine the basil, garlic, and pine nuts in a food processor and
pulse until coarsely chopped. Add 1/2 cup of the oil and process
until fully incorporated and smooth. Season with salt and pepper.
... Ingredients: 2 cups packed fresh basil leaves, 2 cloves garlic, 1/4 cup pine nuts, 2/3 cups extra virgin olive oil, divided...
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Bacon Ranch Dip
Appetizers
/
None
mix all ingredients. cover. refrigerate. serve
with assorted cut up vegetables or chips. makes
about 3 cups.... Ingredients: 85 grams real bacon bits, 2 cups ranch dressing, 1 cup sour cream, 1/2 cup grated parmesan cheese...
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Parmesan Zucchini Sticks
Appetizers
/
None
Cut the ends off the zucchini, then quarter each one. Slice the
angled top off to make the sticks have a flat surface. Brush each one
with olive oil after lining them up on a cookie sheet. Sprinkl... Ingredients: 4 zucchini, 1 tsp garlic powder, 1 tsp pepper, 1 tsp salt...
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Seasoned Pork Tenderloin
Entrees - Maindishes
/
None
Mix together dry ingredients and stir well. With dry hands, rub on
pork tenderloin so it gets on all sides. Push a little into the pork to
help it adhere. Pour the oil into a pan and add the mince... Ingredients: 1 tsp. garlic powder, 1 tsp dried oregano, 1 tsp cumin , 1 tsp coriander...
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Madra Vege Curry
Entrees - Maindishes
/
None
Fry onions, carrots, celery till lightly golden.... Ingredients: 1 cauliflower, handful of green beans, 1 onion, 1/2 broccoli...
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Stick of Butter Rice
Salads - Soups - Sidedishes
/
None
Preheat oven to 425 degrees. In a 9x9 inch baking dish combine rice, soup and broth. Cut butter into slices and place on top of the mixture. Cover with foil and bake for 30 minutes. Remove cover and b... Ingredients: 1 c white rice (not instant), 1 10 oz can of beef broth, 1 10 oz can condensed french onion soup, 1/2 c butter...
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Baked Cream Cheese Spaghetti
Entrees - Maindishes
/
None
Cook spaghetti noodles according to directions on packet and drain. Add cream cheese while noodles are hot and mix throughly.... Ingredients: 12 oz spaghetti , 28 oz jar of spaghetti sauce, 1 lb ground beef or italian sausage, 1/2 c diced green pepper...
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Buffalo Deviled Eggs Stage 6
Appetizers
/
None
Fill a pot with water & eggs. Put on high heat
until boiling. Once water begins to boil remove
pot from heat source and cover. Let eggs sit for
about 6-10 minutes in covered pan. In the meantim... Ingredients: 6 eggs, 2 tsp Franks Buffalo Hot Sauce (or sub your favorite hot sauce), 1/2 c plain hummus, 2 Tbsp chives, finely chopped...
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Carrot Salad with Coriander Vinaigrette and Pistac
Salads - Soups - Sidedishes
/
Raw
Toast Pistachios-
Preheat oven to 350°. Toast pistachios on a rimmed baking sheet or
sheet of aluminum foil,
tossing occasionally until golden brown... Ingredients: 1/4 cup unsalted, shelled raw pistachios, 3/4 teaspoon whole coriander seeds, 1 garlic clove, finely grated, minced, or put through a press, 3 tablespoons fresh lemon juice...
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Southern Chicken Salad
Salads - Soups - Sidedishes
/
None
1.Place all ingredients in a bowl and gently toss together to combine.
Can use a tin of tuna instead.... Ingredients: 2 chicken breasts shredded, 3 hard boiled eggs, 1/4 cup of diced celery, 1/4 relish...
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Stage 1 Lemon Blueberry Cookies
Breakfast - Brunch
/
None
Preheat oven to 325F. Lightly spray baking sheet. Mix first five ingredients until combined.... Ingredients: 2 packets 20/20 High protein vanilla shake, 3/4 cup almond flour, 1/2 cup unsweetened vanilla almond milk, Juice of 1 whole lemon...
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Coconut Delight Yogurt Snack
Desserts - Breads
/
Quick Meals
Top yogurt with cacao nibs, shredded coconut, and
sliced strawberries. Enjoy!... Ingredients: 1 Siggi's Coconut Skyr (or other low fat, high protein yogurt), 1 teaspoon cacao nibs, 2 teaspoons shredded coconut, unsweetened, 1/4 cup sliced strawberries...
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Quinoa Mexi-Lime Salad
Appetizers
/
None
In a medium saucepan over medium-high heat, add the quinoa and chicken broth. Bring to a boil, reduce to a simmer, cover, and
continue cooking for 12 to 15 minutes until the seeds are translucent an... Ingredients: 1 and a 4th cup quinoa, dry and rinsed, 2.5 cups Low Sodium Chicken Broth, 15 ounce can reduced sodium black beans, drained and rinsed, 15.25-ounce can whole kernel sweet corn, drained and rinsed...
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Skinny Mediterranean Pasta Toss
Entrees - Maindishes
/
None
Heat olive oil in large skillet over medium-high heat.
Add onions, garlic, zucchini, peppers and cherry tomatoes and saute till tender.
While vegetables are cooking, bring pot of water to boil a... Ingredients: 2 Tbsp olive oil, 2 small zucchini, sliced, 10 small sweet bell peppers, sliced, 1 cup grape or cherry tomatoes, halved...
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Peach Fried Rice
Entrees - Maindishes
/
None
Soak rice in water for a few hours or overnight
(this will help to increase its digestibility).
Drain. Add rice to a medium pot with a tight-
fitting lid. Add 2 cups of water. Cover and let
sim... Ingredients: 1 cup brown rice, soaked overnight, 2 cups water, 2 tablespoons olive oil, divided, 1 block organic extra-firm tofu, drained and diced...
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