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Mulled Wine
Beverages
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None
Wrap the cloves and allspice in Cheesecloth and tie with a cotton string.
Put wine and juice in a slow cooker, add the spice cloth and cinnamon stick. Simmer on low for four hours. Remove spices and ... Ingredients: 2 - 750 ml bottles of red wine , 1 Litre Apple Juice, 30 Cloves, 20 Allspice berries...
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Calvin's Pancakes
Breakfast - Brunch
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None
Sift together the flour, powdered sugar and baking powder.... Ingredients: 1 Cup Flour, 1/4 Cup Powdered Sugar, 1 Tbl. Baking Powder, 2 Tbl. Melted Butter...
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Fillets of Beef with Mixed Vegetables
Entrees - Maindishes
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None
Divide the vegetables into pieces the size and
shape of an olive, boil or steam separately
until tender. Divide the meat into neat pieces,
allow a small piece of fat to each fillet, heat
the b... Ingredients: Two pounds of fillet of beef, Carrots, turnips, peas and parsnips, Quarter pint of stock, Two ounces of stock...
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Chester Pudding
Breakfast - Brunch
/
None
Line a small pie dish with pasty rolled very
thinly, decorate the edges according to taste,
then brush over the edges with beaten egg. Melt
the butter and sugar in a saucepan, add the
almonds ... Ingredients: Four ounces castor sugar, Six ounces short pastry, Two ounces of butter, One ounce of crushed sweet almonds...
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Basic Scones
Breakfast - Brunch
/
None
PREPARATION
1). Lightly grease baking sheet. Preheat oven
to 425 degrees. In a bowl, sift the flour,
baking powder, sugar, and salt. Add the butter
and blend until it resembles coarse bread
... Ingredients: 1 2/3 cups self-rising flour , 1/2 teaspoon baking powder, 2 tablespoons sugar , 1/2 teaspoon salt...
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Flour Soup
Salads - Soups - Sidedishes
/
Quick Meals
This dish is for people who are poor and do not
have a lot of resources available to prepare food
with. Flour soup was very common with wheat
farmers in the Victorian Era due to their high
pro... Ingredients: Butter, Flour, Hot water, Salt...
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Chocolate Banana Muffins
Breakfast - Brunch
/
None
Preheat oven to 350 degrees F. In a large bowl,
combine bananas, oil, egg large mixing bowl.In a
separate large bowl, sift together sugar, flour,
cocoa, baking soda, baking powder. Add to banana... Ingredients: 1½ cups mashed bananas (about 3 large bananas), 1/3 cup oil, 1 egg, 1 cup sugar...
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Roze taboulé met de smaken van 1000 en 1 nacht
Salads - Soups - Sidedishes
/
None
Frituur de pijnboompitjes. Hak de rode bieten in brunoise. Stoom
de couscous op klassieke wijze- Strooi de couscous in een grote
schaal en doe er een mespuntje zout bij. Besprenkel met een beetje ... Ingredients: 250 g gestoomde rode bieten, 150 g couscous, de zeste van 1 sinaas, pitjes van 1 granaatappel...
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Marokkaanse Cheesecake
Desserts - Breads
/
None
Kataifideeg lostrekken met de hand en besprenkel met de koude,
gesmolten boter. Zorg dat de melkresten in de boter niet in contact
komen met de deeg. Neem een kom, meng de ricotta en de
mascarpo... Ingredients: 1 pakje kataifideeg, ong. 250 gr. ricotta, 1 pot, ong. 250 gr. mascarpone (kan eventueel vervangen worden door roomkaas), handvol frambozen...
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Tagine kefta
Entrees - Maindishes
/
None
Meng dit alles onder het gehakt. Draai balletjes en laat zo lang
mogelijk rusten. Van een half uur tot 24 uur.... Ingredients: 700 gr gemalen vlees van lam en rund, 4 knoflookteentjes (geplet), scheutje olijfolie, verse bussel koriander fijn gesnipperd...
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Marokkaanse salade
Salads - Soups - Sidedishes
/
None
Schil de komkommer en ontvel de tomaten en snij ze in brunoises.
De pitten moeten bij beiden niet verwijderd worden.
Overgiet het geheel met een eetlepel zoete olijfolie en het sap van
een h... Ingredients: 1 komkommer, 3 vlezige tomaten, ½ tl zwarte peper, zout...
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Aubergine Babaghanoush
Breakfast - Brunch
/
None
1. Leg de aubergines op een grillplaat of brand ze boven een
gasvlam totdat het vel zwartgeblakerd is en het vruchtvlees zacht
aanvoelt (ong 25 min).
2. Pel de aubergines, plet het vr... Ingredients: 3 grote aubergines, 1 citroen- (sap), 1 dl Tahina (sesampasta), 1 busseltje platte peterselie...
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Gestoomd lamsvlees
Entrees - Maindishes
/
None
Pel de uien en snijd ze in ringen. Pel de knoflook en snijd in
plakken. Bedek een bodem van een stoompan met de helft van de
uien en de knoflook.
Leg de schenkels op de uien. Ze mogen dicht op... Ingredients: 8 uien, 4 teentjes knoflook, 1 bosje verse koriander, 4 lamsknietjes (schenkels)...
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Briwatjes met kaas
Appetizers
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None
Meng alle ingredienten samen. Nu heb je de vulling. Snij het filo-
deeg in stukken van ongeveer 5 cm breed. Neem telkens twee
velletjes. Doe dan de vulling op het deeg en draai er driehoekjes
va... Ingredients: 150 gr fettakaas, 1 eetlepel gehakte peterselie, snufje gedroogde munt, 1 kleine geplette knoflookteentje...
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Tagine kip met geconfijte citroen
Entrees - Maindishes
/
None
Pel en plet de teentjes knoflook . Pel en snipper de uien in halve
maantjes . Spoel de gekonfijte citroen met koud water en snijd ze in
kleine partjes . Spoel en laat de olijven . Smelt de uien op... Ingredients: 2 kippen (of kippenbilletjes) , 2 grote uien, 3 teentjes knoflook, 2-3 gekonfijte citroenen van pulp ontdaan...
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Bourbon Bacon Jam
Sauces
/
Gluten-Free
Fry bacon in 3-4 batches until crisp. After each
batch, drain into a sieve with a bowl underneath
to catch the drippings.... Ingredients: 3 lb. hardwood smoked bacon, roughly chopped, 6 med. vidalia onions, shredded, 8 cloves garlic, shredded, 1 c. light brown sugar, packed...
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Waffles
Breakfast - Brunch
/
None
Mix all dry ingredients in a bowl. Gradually beat in the egg,
then add milk slowly, whisking well to get as smooth batter as
possible.... Ingredients: 150 g SRF, 1 tsp baking powder , 1 tsp sugar, 1 egg...
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Orange & almond cake
Desserts - Breads
/
None
Place 3 oranges in a pan with cold water, top with a plate to
keep submerged. Bring to boil & then reduce heat to medium
& cook, topping up water as necessary for 2 hours or until very
soft.... Ingredients: 6 Valencia oranges, skin scrubbed, 375 g almond meal, 7 eggs, 2 cups caster sugar...
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Classic Ragu Bolognese
Entrees - Maindishes
/
None
Heat oil in a large heavy pot over medium-high
heat. Add onions, celery, and carrots. Saute until
soft, 8-10 minutes. Add beef, veal, and pancetta;
saute, breaking up, until browned, about 15
... Ingredients: 2 Tbsp Olive Oil, 2 medium onions, finely chopped (about 1 1/2 cups), 2 celery stalks, finely chopped (about 1 cup), 2 carrots, peeled, finely chopped (about 3/4 cup)...
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Sesame-Crusted Salmon with Lime and Coriander
Entrees - Maindishes
/
None
Adjust oven rack to middle position and heat oven
to 325 degrees. Dissolve 2 1/2 Tbsp salt in 1
quart water. Transfer 1/2 cup brine to bowl, stir
in sesame seeds, and let stand at room temperatu... Ingredients: Salt, 6 Tbsp sesame seeds, 2 skinless salmon fillets, 1 scallion, white part minced, green part sliced thin...
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Caldo Verde
Salads - Soups - Sidedishes
/
None
Heat 1 Tbsp oil in Dutch oven over medium-high
heat until shimmering. Add chorizo and cook,
stirring occasionally, until lightly browned, 4-5
minutes. Transfer chorizo to bowl and set aside.
R... Ingredients: 2 Tbsp Olive Oil, 6-8 ounces Chorizo sausage, cut into 1/2-inch pieces, 1 small onion, chopped, 2 garlic cloves, minced...
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Moist date and ginger cake
Desserts - Breads
/
None
Moist date and ginger cake- Tea-Time Treat at
Christmas! (Or as a dessert)... Ingredients: 225g stoned dates, 1 teaspoon Bicarbonate of soda, 150ml Boiling water, 125g butter...
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Pernigotti wafer chocolate pudding
Desserts - Breads
/
Low-fat
Beat the single cream with the yogurt, vanilla
essence and the icing sugar. (You're not going
to have thick cream because both have less fat,
it will be a little runny). Leave aside.
Meanwhile... Ingredients: 1 light single cream (used Elmlea 284 ml), 125g natural yogurt (plain yogurt, used Steringer yogurt), 1 packet chocolate pudding (40g) Foster Clark's, 1/2 can blueberry filling...
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Almond Toffee
Desserts - Breads
/
None
Line the bottom and sides of a 15-in x 10-in x 1-in
pan with foil. Grease foil with 1½ tsp butter; set
aside.... Ingredients: 1½ tsp plus 2 cups butter, softened, divided, 2 cups sugar, 1/3 cup water, 2 Tbsp light corn syrup...
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Pear Pancetta Mini dessert
Desserts - Breads
/
None
Arrange pancetta slices on a single layer on an aluminum foil-lined baking sheet. Bake at 450 for 8 - 10 minutes or until golden. Transfer to a paper towel-lined wire rack. Let stand 10 minutes or un... Ingredients: 12 thin slices pancetta (about 1/3 pound), 1 Bartlett pear , 2 oz crumbled goat cheese, freshly cracked pepper...
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Breakfast Bread
Breakfast - Brunch
/
Gluten-Free
Preheat oven to 325. Grease an 8x8 square glass baking dish well with light oil spray. Thoroughly mix ingredients together in a bowl. Pour into pan and bake for 12 to 15 minutes. (I did 13 minutes ... Ingredients: 1/2 cup creamy almond butter, 2 eggs, 1 tsp. vanilla, 2 TBS maple syrup...
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Balsamic Sautéed Mushrooms
Salads - Soups - Sidedishes
/
None
Combine the balsamic vinegar, brown sugar, and 1 Tbs. water in a small dish and set near the stove. Set a shallow serving dish near the stove, too.
Turn on the exhaust fan. In a 10-inch straight-si... Ingredients: 1 Tbs. balsamic vinegar , 2 tsp. dark brown sugar , 2 Tbs. unsalted butter , 2 Tbs. extra-virgin olive oil ...
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Garlic Bread
Desserts - Breads
/
None
Heat the oven to 400°F.
In a small skillet, heat the oil over medium heat. Add the garlic, salt, and pepper and cook, sizzling gently for about 2 minutes, stirring occasionally. The garlic should s... Ingredients: 2 Tbs. fruity olive oil , 3 cloves garlic, finely minced or puréed (about 3 tsp.), 3/4 tsp. coarse salt, 1 tsp. coarsely ground black pepper ...
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Mushroom and Spinach Skillet Strata
Entrees - Maindishes
/
None
Position a rack in the center of the oven and heat the oven to 450°F.
Spread the bread cubes on a large rimmed baking sheet and toast in the heating oven until dry and pale golden, 3 to 5 minutes.
... Ingredients: 4 oz. baguette (about a 9-inch piece), cut into 1/2-inch cubes , 1 Tbs. unsalted butter , 1 medium yellow onion, halved and thinly sliced , 4 oz. cremini mushrooms, trimmed and coarsely ch1 1/2 cups)opped(...
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Spinach and Artichoke Salad with Couscous Cakes an
Entrees - Maindishes
/
Vegetarian
Make the dressing-
In a small bowl, combine the lemon juice, sour cream, and mint. Slowly whisk in the olive oil. Season to taste with salt and pepper.
Make the couscous cakes-
Put the couscous... Ingredients: For the dressing- 2 Tbs. fresh lemon juice , 1 Tbs. sour cream , 1 tsp. finely chopped fresh mint , 5 Tbs. extra-virgin olive oil ...
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Creamy Chicken and Corn Chowder
Salads - Soups - Sidedishes
/
None
In a large pot, melt butter over medium heat. Add red bell
pepper, onions and jalapeños. Sauté until tender, about 3
minutes. Add garlic and cook 30 seconds longer. Stir in flour
and cook 2 minu... Ingredients: 1 lb boneless, skinless chicken breast, cooked and shredded, 8 slices bacon, cooked and crumbled, 1/4 cup butter, diced into 1 TB pieces, 1 large red bell pepper, diced...
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Sherry-Braised Portabellas with Sage & Linguine
Entrees - Maindishes
/
Vegetarian
Bring a large pot of salted water to a boil. Cut the portabella caps in half. Slice each half crosswise into 1/4-inch slices.
Heat the olive oil and butter in a large sauté pan over medium-high hea... Ingredients: 1 lb. portabellas (about 4 medium), stems and gills removed, caps wiped clean with a moist paper tow, 4 Tbs. olive oil , 2 Tbs. unsalted butter , Salt and freshly ground black pepper to taste ...
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Cavatelli with Arugula & Ricotta Salata
Entrees - Maindishes
/
None
n a small bowl, whisk the olive oil, olives, lemon juice, garlic, thyme, black pepper, and cayenne. Bring a large pot of well-salted water to a boil and cook the cavatelli until al dente. Drain it wel... Ingredients: 5 Tbs. extra-virgin olive oil , 3/4 cup chopped imported black olives, such as Gaeta or Kalamata , 1 Tbs. fresh lemon juice; more to taste , 3 large cloves garlic, finely chopped ...
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Orecchiette with Fennel, Sausage & Tomatoes
Entrees - Maindishes
/
None
Bring a large pot of well-salted water to a boil.
Heat 1-1/2 Tbs. of the oil in a 10-inch straight-sided saute pan over medium-high heat until shimmering hot. Add the sausage and cook, breaking it ... Ingredients: Kosher salt , 3 Tbs. extra-virgin olive oil , 3/4 lb. sweet Italian sausage, casing removed , 1 large fennel bulb (about 1-1/4 lb.), quartered, cored, and finely chopped...
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Apple Pies (MacDonalds style)
Desserts - Breads
/
None
Who like Apple pies similar to mc donalds?
This is the recipe.step by step.
Take only few mins to do it.
Puff pastry sheets
3 green apples
2/3 tbls brown sugar
1 tsp cinnamon
1 tsp nutmeg.
Cut... Ingredients: , , , ...
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Spiced Cranberry Sauce
Sauces
/
None
1. Bring the cranberries, honey, brown sugar, cinnamon stick,
cardamom pods, nutmeg, cloves, and 3/4 cup water to a simmer
in a medium saucepan. Cover the mixture and allow it to simmer
on mediu... Ingredients: 12-ounce bag of cranberries, bruised ones discarded, rinsed and drained, 1/2 cup honey, 1 tablespoon brown sugar, 2- to 3-inch cinnamon stick...
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Baked Brie with Cranberry Sauce
Appetizers
/
None
1. Preheat the oven to 425°F. Peel or slice off the top rind of the
brie and scrape out a small amount of cheese to form a shallow
hollow in the center. Place the cheese in a small baking dish lik... Ingredients: 8-ounce round brie cheese, at room temperature, 1/3 cup cranberry sauce, such as our Spiced Cranberry Sauce, 2 tablespoons packed brown sugar , 1 teaspoon vanilla extract...
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Fettuccine met prei en pancetta
Entrees - Maindishes
/
None
Breng water aan de kook in een grote kookpot. Voeg er een snuif
zout aan toe. Hierin garen we straks de pasta.
Snij de dikke plakken pancetta in kubusjes of reepjes.
Pel de sjalotten en versnipper... Ingredients: 500 g Fettucine, 3 dikke preistronken, 2 dl kippenbouillon, 4 plakken pancetta (0,5cm dik)...
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Christmas Cranberry Chutney
Sauces
/
None
Christmas Chutney
800g granny smith apples peeled and chopped
300g fresh cranberries (can be replaced with dried
cranberries)
1 onion finely chopped
350ml apple cider vinegar
200g sugar
1tsp... Ingredients: , , , ...
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Pan Release Goop
Sauces
/
None
1. Place all ingredients in medium bowl and whisk well by
hand. The mixture will be smooth and creamy.
2. Store in airtight container. Eventually the oil will become rancid so only make
what you ... Ingredients: All Purpose Flour, Vegetable Oil, Crisco, ...
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roasted vegetable and pastrami salad
Appetizers
/
None
slice all the vegetables and arrange in a single layer on a cookie sheet.
drizzle oil on vegetables. sprinkle with seasoning.
broil on high on middle shelf of oven for 20 minutes.... Ingredients: 1 red bell pepper, 1 medium onion, 1 cup fresh button mushrooms, 1 zuchinni ...
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Spaghetti with Mushroom Cream Sauce
Entrees - Maindishes
/
None
Over high heat, cook the spaghetti in a large pot of boiling salted water according to the package directions until al dente.
Meanwhile, heat the oil and butter in a 12-inch skillet over medium-hig... Ingredients: 12 oz. dried spaghetti , Kosher salt , 1 Tbs. extra-virgin olive oil , 1 Tbs. unsalted butter ...
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Linguine with Shrimp & Chorizo
Entrees - Maindishes
/
None
Bring a pot of generously salted water to a boil. Heat the olive oil in a 12-inch skillet over medium-high heat. Cook the chorizo, stirring occasionally, until browned, 2 to 3 minutes. Add the shrimp ... Ingredients: Kosher salt , 2 Tbs. extra-virgin olive oil; more as needed , 6 oz. chorizo, sliced 1/8 inch thick (1-1/3 cups), 1 lb. large shrimp (31 to 40 count), peeled and deveined ...
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Pasta with Tuna, Tomato & Green Olives
Entrees - Maindishes
/
None
Bring a large pot of salted water to a boil over high heat. Heat 3 Tbs. of the olive oil in a 12-inch skillet over moderate heat. Add the garlic, chile flakes, and 2 Tbs. of the parsley and sauté brie... Ingredients: 4 Tbs. extra-virgin olive oil , 2 to 3 large cloves garlic, minced , Generous pinch hot red chile flake, 3 Tbs. finely minced fresh flat-leaf parsley ...
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Rigatoni with Sun-Dried Tomato and Fennel Sauce
Entrees - Maindishes
/
None
Bring a large pot of well-salted water to a boil.
Meanwhile, heat the olive oil in a 10- to 11-inch straight-sided sauté pan over medium heat. Add the fennel and garlic and cook, stirring occasiona... Ingredients: Kosher salt , 2 Tbs. extra-virgin olive oil , 1 cup chopped fennel (about 1/2 medium bulb) , 2 medium cloves garlic, very coarsely chopped ...
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Creamy Fontina Polenta with Mushroom Ragoût
Entrees - Maindishes
/
None
Tip-
To rehydrate dried mushrooms, bring 2 cups water to a boil in a 2-quart saucepan, add the mushrooms, and boil for 3 minutes; remove the pot from the heat, cover and let sit for 20 minutes, or ... Ingredients: 1 cup coarse yellow cornmeal Kosher salt , Kosher salt , 2 Tbs. olive oil , 4 oz. fresh cremini mushrooms, trimmed and sliced ...
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Cavatappi with Artichokes and Three Cheeses
Entrees - Maindishes
/
None
Bring a large pot of well-salted water to a boil over high heat. From the lemon, grate 1-1/2 tsp. of zest and squeeze 1 Tbs. of juice; set aside. Heat the butter and oil in a 12-inch skillet over medi... Ingredients: Kosher salt , 1 lemon , 1 Tbs. unsalted butter , 1 Tbs. olive oil ...
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Black Cod with Pine Nuts, Tomatoes, and Olives
Entrees - Maindishes
/
None
Heat the oil in a 12-inch nonstick skillet over medium-high heat. Add the garlic and cook, stirring, until fragrant, about 1 minute. Add the wine and let simmer until reduced by half, about 2 minutes.... Ingredients: 1 Tbs. extra-virgin olive oil , 3 medium cloves garlic, chopped , 1/2 cup dry white wine , 3 cups grape tomatoes, halved (quartered if large) ...
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Broiled Flounder with Parmesan “Caesar” Glaze
Entrees - Maindishes
/
None
Position a rack 4 inches from the heat element and heat the broiler on high. Lightly season both sides of the fillets with salt and pepper. Set a fillet before you, skinned side up, and starting at th... Ingredients: 8 skinless flounder fillets, 4 to 5 oz. each , Kosher salt and freshly ground black pepper , 1/3 cup good-quality mayonnaise , 1-1/2 oz. (1/2 cup) freshly grated Parmigiano Reggiano, grated on the small holes of a box grater...
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Seared Tuna with Fennel Seeds & Caper Brown Butter
Entrees - Maindishes
/
None
Put the lemon juice and capers in a 1-qt. heatproof measuring cup. Bring the butter and cream to a brisk simmer in a small saucepan over medium heat, whisking often. The mixture will look homogenous a... Ingredients: 1-1/2 Tbs. fresh lemon juice , 1 Tbs. capers, drained, coarsely chopped if large, 6 Tbs. unsalted butter, cut into 6 pieces, 1/4 cup heavy cream ...
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