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All Recent Recipes         page 686 of 2173

Enjoy these Recent Recipes recipes including: Entrees, Beverages, Desserts, Appetizers, Brunch, Bread, Soup and many more. DesktopCookbook has 108617 member submitted All Recent Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Apple Crisp
Desserts - Breads / None         
Apple Crisp
Preheat oven to 350°F. Place flour in mixing bowl and cut margarine using a pastry blender. Add cinnamon, brown sugar and oatmeal and mix well. Grease a 9x8 pan and add sliced apples. Sprinkle apples ...
Ingredients: 4 apples, peeled, cored and sliced, 2 tablespoons white sugar, 1-2 teaspoons cinnamon, 1/4 cup clour...

 
 
Banana Loaf
Desserts - Breads / None         
Banana Loaf
Mash bananas using a mixer. Cream white sugar and margarine. Add eggs to mixture and mix. In a separate bowl combine flour, baking powder and baking soda....
Ingredients: 1/2 cup margarine, 2 eggs, 1 cup white sugar, 2 large ripe bananas...

 
 
Mediterranean Chicken Salad
Entrees - Maindishes / None         
Mediterranean Chicken Salad
Heat oil on 4 in a frying pan. Add chicken strips and brown. Add spices such as a chicken spice, onion powder, garlic powder, Louisiana hot sauce, cayenne pepper, etc. Place on a paper towel lined pla...
Ingredients: Chicken strips, Oil, Spices, Green/red peppers...

 
 
Thai Shrimp Curry
Entrees - Maindishes / None         
Thai Shrimp Curry
Heat peanut oil in heavy large skillet over medium-high heat. Add sliced onion; stir-fry until soft and beginning to brown, about 4 minutes. Reduce heat to medium. Add green onions and curry paste; st...
Ingredients: 1 tablespoon oil, 1 cup thinly sliced onion, 1 cup chopped green onions (about 8 small), 1 to 2 tablespoons Thai red curry paste (start with 1 tsp)...

 
 
Tacos
Entrees - Maindishes / None         
Tacos
Place taco shells in 200 °F oven until lightly brown colour (10 min). In a frying pan brown hamburger and add spices. Mix 2 teaspoons of corn starch with 1/2 cup of water. Add to the hamburger. Heat h...
Ingredients: 5 oz. lean hamburger, 1/2 teaspoon onion powder (or finely chopped onion), 1/2 teaspoon garlic powder, Pinch of cumin, paprika, chili powder & salt...

 
 
Chicken Noodle Soup
Breakfast - Brunch / None         
In 4-1/2 to 6-quart slow-cooker bowl, combine water, carrots, celery, onion, garlic, bay leaves, thyme, 4 t salt, 1/2 t pepper. Place whole chicken on top of vegetables. ...
Ingredients: 8 cups water or 8 cups canned chicken broth , 1 cup carrot, cut into 1/4-inch slices , 1 cup celery, cut into 1/4-inch slices , 1 cup onion, chopped ...

 
 
Jalapeno Bacon Cornbread
Salads - Soups - Sidedishes / None         
Jalapeno Bacon Cornbread
-Remove seeds and slice jalapenos. -Use shredded cheese that comes in a bag or slice your own. -Add ingredients to cornbread mix and follow instruction on cornbread mix box...
Ingredients: 1 can cream corn, 1 jar Jalapenos or use fresh jalapenos, 1 jar/bag bacon bits , 3 1/2 cups cheddar cheese...

 
 
BBQ Hamburgers
Entrees - Maindishes / None         
BBQ Hamburgers
To the ground beef, add all ingredients and mix well. If meat is too wet add more bread crumbs. Gather 3-4 tablespoons of meat and form a pattie. Cook hamburgers over a medium flame until the inside o...
Ingredients: 1/2 lb lean ground beef, 1 tablespoon breadcrumbs, 1 tablespoon ketchup, 1 teaspoon onion powder or chopped onion...

 
 
Egg Noodles
Entrees - Maindishes / None         
In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and butter. Knead dough until smooth, about 5 minutes. Let rest in a covered bowl for 10 minutes....
Ingredients: 2 1/2 cups all-purpose flour, 1 pinch salt, 2 eggs, beaten , 1/2 cup milk ...

 
 
Caesar Salad
Entrees - Maindishes / None         
Caesar Salad
Mix all ingredients for the salad dressing using a whisk. Mix until well combined....
Ingredients: DRESSING, 2 cloves of crushed garlic, 2 tablespoons olive oil, 1/2 teaspoon red wine vinegar...

 
 
Cauliflower Souflle with Brown Butter
Entrees - Maindishes / None         
Make Soufflé- Preheat oven to 400°F with rack in middle. Generously butter soufflé dish, then sprinkle with cheese, knocking out excess. Stir together cauliflower, parsley, 1/4 teaspoon salt, a...
Ingredients: 3 tablespoons finely grated Parmigiano-Reggiano, 1 1/4 cups finely chopped cauliflower florets, 1/4 cup finely chopped flat-leaf parsley, White pepper to taste...

 
 
Scalloped Potatoes
Entrees - Maindishes / None         
Cook sauce on low until smooth and boiling, stirring occasionally with a whisk. Reduce heat and stir in cheese....
Ingredients: 4 cups thinly sliced potatoes , 3 tablespoons butter , 3 tablespoons flour , 1 1/2 cups milk ...

 
 
Chicken Fingers
Entrees - Maindishes / None         
Chicken Fingers
In a frying pan, heat oil at dial 5. In a bowl add egg and milk and whisk well. In a separate bowl add bread crumbs, cheese and spices. Mix well. Using 1/4 to 1/2 inch thick chicken pieces, dip in egg...
Ingredients: Boneless chicken, Oil, 1/4 cup bread cumbs, 1 egg...

 
 
Beefy Nacho Soup
Salads - Soups - Sidedishes / None         
n 2-quart saucepan, cook ground beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Reduce heat to medium. Stir in remaining ingredients except shredde...
Ingredients: 1 lb lean (at least 80%) ground beef , 1 lb lean (at least 80%) ground beef 1 tablespoon Old El Paso® 40% less sodium taco seas, 1 can (10 3/4 oz) condensed nacho cheese soup , 1 can (10 oz) diced tomatoes and green chiles, undrained ...

 
 
Bruschetta
Appetizers / None         
Bruschetta
Cut tomato and onion into small pieces. Place in a bowl and add 1-2 crushed garlic cloves and 1 teaspoon of parsley. Add 2 tablespoons of olive oil and a pinch of salt. Mix well and let sit for 5-10 m...
Ingredients: Olive oil, 1/2 ripe tomato, 1/4 onion, 1-2 garlic cloves...

 
 
Knorr Spinach Dip
Appetizers / None         
Knorr Spinach Dip
Squeeze extra water from Spinach. In a bowl combine sour cream, Miracle Whip, soupmix, water chestnuts, spinach and onions. Mix well. Scoop out large hollow through the top of bread loaf. Fill with di...
Ingredients: 1 package (300g) frozen chopped spinach, 2 cups sour cream, 1 cup Miracle Whip , 1 package Knorr Leek Soupmix...

 
 
Sausage and Rice-Stuffed Acorn Squash
Entrees - Maindishes / None         
Preparation 1. Preheat oven to 425°. 2. Place whole squashes in a roasting pan. Bake at 425° for 30 minutes or until just tender. Let stand for 15 minutes. Halve squashes. Scoop out seeds;...
Ingredients: 4 small acorn or sweet dumpling squashes (about 10 ounces each), 2 (4-ounce) links sweet Italian sausage, casings removed, 1 tablespoon canola oil , 1 cup finely chopped onion ...

 
 
Ma-maws cornbread dressing
Salads - Soups - Sidedishes / None         
Sauté onions and celery in butter in a skillet. Crumble cornbread and biscuits together and add sautéed onions and celery. Sprinkle on sage and poultry seasoning. (To taste). Add enough chick...
Ingredients: 2 recipes of cornbread ( do not add sugar), 1/2 doz. biscuits, Celery, Onions...

 
 
Onion Cheese Bites
Appetizers / None         
Onion Cheese Bites
Slice bread sticks diagonally and brush with olive oil on both sides. Place bread in 350°F oven for 4 minutes or until lightly toasted. In a bowl combine all other ingredients and mix well. On each pi...
Ingredients: 1 1/2 cup Parmesan cheese, 1 cup green onion chopped, 1 cup mayonnaise , 3 tablespoons finely chopped red pepper...

 
 
Eggs with Chickpeas, Spinach, and Tomato
Entrees - Maindishes / None         
Preparation 1. Heat a large skillet over medium heat. Add oil to pan; swirl to coat. Add shallots, rosemary, red pepper, and garlic; cook 2 minutes or until shallots are tender, stirring consta...
Ingredients: 1 tablespoon extra-virgin olive oil , 3 tablespoons thinly sliced shallots (about 1) , 1 teaspoon chopped fresh rosemary, Dash of crushed red pepper ...

 
 
Summer squash casserole
Salads - Soups - Sidedishes / None         
Cook squash and onions till done. Drain. Combine soup and sour cream, stirring in carrots . Fold in squash and onions. Prepare stuffing with butter. Spoon 1/2 stuffing in bottom of 9x13. Spoon...
Ingredients: 2 lbs. squash, 1/4 c. Chopped onions, 1 can cream of chicken soup, 1 c. Sour cream...

 
 
Sautéed Flounder and Spicy Rémouladel
Entrees - Maindishes / None         
Preparation 1. Cook orzo according to package directions, omitting salt and fat. Drain, and stir in 2 tablespoons parsley, 1/4 teaspoon pepper, and 1/4 teaspoon salt. 2. Combine remaining ...
Ingredients: 3/4 cup uncooked orzo , 3 tablespoons chopped fresh flat-leaf parsley, divided, 3/4 teaspoon freshly ground black pepper, divided , 1/2 teaspoon kosher salt, divided...

 
 
Cream Cheese Pinwheels
Appetizers / None         
Cream Cheese Pinwheels
Mix all the filling ingredients together thoroughly. Divide the filling and spread evenly over the tortillas; roll up tortillas. Cover tightly with plastic wrap, twisting ends; refrigerate for sever...
Ingredients: 16 ozs cream cheese, 1 package flour tortilla (6 inch), 2 green onion, 1 cup cheddar cheese...

 
 
Garlic Hericots Verts-
Salads - Soups - Sidedishes / None         
Preheat oven to 425°. Combine 1 teaspoon olive oil, ¼ teaspoon kosher salt, ¼ teaspoon black pepper, 4 sliced garlic cloves, and 1½ pounds trimmed haricots verts on a baking sheet, and toss to coat. B...
Ingredients: , , , ...

 
 
Creamy Butternut, Blue Cheese, and Walnut Cavatapp
Entrees - Maindishes / None         
Preparation 1. Preheat oven to 425°. 2. Combine squash, 1 1/2 teaspoons oil, 1/4 teaspoon salt, and 1/4 teaspoon pepper on a jelly-roll pan coated with cooking spray. Bake at 425° for 24 m...
Ingredients: 4 cups (1/2-inch) cubed peeled butternut squash (about 1 1/3 pounds) , 2 1/2 teaspoons olive oil, divided, 1/2 teaspoon kosher salt, divided , 1/2 teaspoon freshly ground black pepper, divided ...

 
 
Almond & Feta Stuffed Dates
Appetizers / None         
Almond & Feta Stuffed Dates
Heat oven to 425°F. Cut slit in long side of each date, being careful to not cut completely through date. Remove and discard pits. Stuff each date with 1-1/2 tsp cheese and 2 nuts. Wrap 1 bacon piece ...
Ingredients: 16 large Medjool dates, 1/2 cup Kraft Feta with Oregano, Sun Dried Tomatoes and Cracked Peppercorns Cheese, Cracked Peppercorns Cheese, 32 'Back to Nature' Sea Salt Roasted Almonds...

 
 
French Toast
Breakfast - Brunch / None         
French Toast
Break eggs into a wide, shallow bowl or pie plate; beat lightly with a fork. Stir in sugar, salt and milk. Over medium-low heat, heat griddle or skillet coated with a thin layer of butter or margarine...
Ingredients: 4 eggs, 1 teaspoon, Dash of salt, 1 cup milk...

 
 
Sunny side up eggs
Breakfast - Brunch / None         
1. Heat a lightly oiled nonstick skillet over medium heat. Make sure your skillet is ovenproof. 2. Crack eggs into skillet so that they are evenly spaced. 3. Transfer to a 350 oven and bake just...
Ingredients: eggs, oil, salt and pepper, ...

 
 
Broccoli and rice casserole
Salads - Soups - Sidedishes / None         
Drain broccoli and add all other ingredients. Bake in a 9x13, 425 for 25-30 mins....
Ingredients: 2 pkgs chopped broccoli - cook as directed, 3 c. Cooked minute ice, 1 8 oz. chee whiz, 1 stick butter ...

 
 
No-Boil Mac and Cheese
Entrees - Maindishes / None         
Preparation Preheat oven to 400°. Melt 1/4 cup butter in a large saucepan over medium-high heat. Add flour; cook, whisking constantly, for 1 minute. Whisk in milk and 3 cups water. Bring to a b...
Ingredients: 1/2 cup (1 stick) unsalted butter, divided , 1/4 cup all-purpose flour , 3 cups whole milk , 1 tablespoon kosher salt plus more ...

 
 
Swiss Cheese Sauce
Sauces / None         
Preparation Bring vermouth and garlic to a boil in a large skillet over medium-high heat; reduce heat to medium-low, and simmer 7 to 10 minutes or until vermouth is reduced to 1 Tbsp. Whisk tog...
Ingredients: 1/3 cup dry vermouth , 1 garlic clove, pressed , 3 cups half-and-half , 3 tablespoons cornstarch ...

 
 
Tea Biscuits
Breakfast - Brunch / None         
Tea Biscuits
Preheat oven to 350°C. Combine all dry ingredients in a bowl and mix well. Cut shortening into flour mixture using a pastry blender. Make sure the mixture resembles fine oatmeal. Gradually add mil...
Ingredients: 3 cups white flour, 1 cup whole wheat flour, 8 teaspoons baking powder, 1 tablespoon sugar...

 
 
Swiss Chicken Crêpes
Entrees - Maindishes / None         
Preparation 1. Preheat oven to 350°. Process peppers in a blender until smooth, stopping to scrape down sides as needed. Pour into 4 lightly greased 7- x 4 1/2-inch baking dish. 2. Prepare...
Ingredients: 1 (12-oz.) jar roasted red bell peppers, drained , Swiss Cheese Sauce , 3 cups finely chopped cooked chicken, 1 (5-oz.) package fresh baby spinach, chopped ...

 
 
Chicken-Mushroom-Sage Casserole
Entrees - Maindishes / None         
Preparation 1. Preheat oven to 375°. Melt 1 Tbsp. butter in a large skillet over medium-high heat; add half of chicken, and cook 3 minutes or until browned; turn and cook 1 minute. Transfer...
Ingredients: 1/2 cup butter, divided , 6 skinned and boned chicken breasts, 3 shallots, chopped, 2 garlic cloves, minced ...

 
 
Southern Italian Chicken Soup
Salads - Soups - Sidedishes / None         
Preparation 1. Sauté first 4 ingredients in 2 Tbsp. hot oil in a large Dutch oven over medium-high heat 3 to 5 minutes or until tender. Stir in broth and next 3 ingredients; bring to a boil, st...
Ingredients: 1 large onion, diced , 1 celery rib, thinly sliced , 2 carrots, chopped , 1 garlic clove, minced ...

 
 
Wild Rice with Bacon and Fennel
Salads - Soups - Sidedishes / None         
1. Cook wild rice according to package directions; drain. 2. Meanwhile, cook bacon in a large nonstick skillet over medium-high heat 7 to 8 minutes or until crisp; drain on paper towels, re...
Ingredients: 1 1/3 cups uncooked wild rice , 4 bacon slices, 1 large fennel bulb, thinly sliced, 1 large onion, cut into thin wedges ...

 
 
Arugula-Pear-Blue Cheese Salad
Salads - Soups - Sidedishes / None         
Preparation 1. Process 1/4 cup preserves and next 5 ingredients in a food processor 30 seconds to 1 minute or until smooth. With processor running, pour oil through food chute in a slow ste...
Ingredients: 1/4 cup plus 2 Tbsp. pear preserves , 1/2 cup Champagne vinegar , 1 shallot, sliced, 2 teaspoons Dijon mustard ...

 
 
Pomegranate Vinaigrette
Salads - Soups - Sidedishes / None         
Preparation Bring pomegranate juice to a boil in a medium saucepan over medium-high heat; reduce heat to medium, and cook, stirring occasionally, 15 minutes or until reduced to 1/4 cup. Transfe...
Ingredients: 1 1/2 cups pomegranate juice , 1/3 cup olive oil , 5 teaspoons honey, 1 tablespoon white wine vinegar ...

 
 
Cheese Buns
Desserts - Breads / None         
Boil the milk with butter until it melts, put the flour in and stir until it will have a sticky consistency. Take off from the hob and let it cool down for about 2-3 minutes. Then put raw eggs i...
Ingredients: 1 glass of milk, 80 gramms of butter, 1 cup of flour, 3 eggs...

 
 
Crispy Goat Cheese-Topped Arugula Salad with Pomeg
Salads - Soups - Sidedishes / None         
Preparation 1. Cut each goat cheese log into 6 (1/2-inch) slices. Combine flour and pepper in a shallow dish. Whisk together egg whites and 2 Tbsp. water in another shallow dish. Place panko in...
Ingredients: 4 (4-oz.) goat cheese logs , 1/2 cup all-purpose flour , 1/2 teaspoon pepper, 2 egg whites ...

 
 
Chipotle Burgers
Breakfast - Brunch / None         
In a blender or food processor, blend chipotle peppers in adobo sauce with 1 Tablespoons water until smooth. Remove 2 Tablespoons for recipe, scrape the rest into a small zip lock bag and freeze for n...
Ingredients: 2 Pounds Lean Ground Beef, 1 Can Chipotle Peppers in Adobo Sauce, 1/2 Cup Bread Crumbs, 1/2 Cup Diced Onion...

 
 
Mexican Bean Soup
Entrees - Maindishes / None         
In a dutch oven, brown ground beef with onion and drain any excess fat. Add remaining ingredients....
Ingredients: 1 Package Andouille Sausage cut into bite sized pieces, 1 Pound Ground Beef, 1/ 2 Cup Diced Onion, 1/2 Cup Taco Seasoning...

 
 
Sicilian Beef
Entrees - Maindishes / None         
Over medium heat brown beef. Add rest of ingredients and simemr 10-15 minutes....
Ingredients: 1 1/2 Pounds Round Steak - cut into pieces, 2 Teaspoons Italian Seasoning, 1/2 Cup diced Onion, 1 Large Can Diced Tomatoes in juice...

 
 
Asian Beef Stir Fry
Breakfast - Brunch / None         
In large skillet or wok brown beef 5 minutes in a little olive oil. Add veggies, soy sauce, honey, and teriyaki. Stir 3-5 minutes more....
Ingredients: 1 1/2 Pounds Round Steak - cut into pieces, 2 Cups Hot Cooked Brown Rice, 2 Cups Frozen Asian Style Vegetables, 2 Tablespoons Soy Sauce...

 
 
Easy Guacamole
Appetizers / None         
Easy Guacamole
Cut avocado's lengthwise down the middle and remove the seed. Using a spoon, remove the inside and put in bowl. Mash the avocado until no longer lumpy. Add remaining ingredients. Taste. Add more...
Ingredients: 1 large avocado (or 2 small ones), 1 tsp garlic salt, 1 tsp black pepper, 1 tablespoon of mayo...

 
 
Beef Stroganoff
Entrees - Maindishes / None         
In a large skillet, brown beef and onion in a little olive oil. Add mushrooms, garlic powder, and beef broth. Simmer covered 30 minutes. Add soup and stir well....
Ingredients: 1 1/2 Pounds Round Steak - cut into pieces, 1/2 Cup Diced Onion, 1/2 Cup Mushrooms, 1 Teaspoon Onion Powder...

 
 
Slow Cooker Mexican-Style Meat
Entrees - Maindishes / None         
Slow Cooker Mexican-Style Meat
Spray skillet with Pam or coat with oil. Sear both sides of the roast for a few minutes on each side. Place in slow cooker. Cut onion in half and slice into thin strips. Place over roast. Pour i...
Ingredients: 4 lb chuck roast (any other type of meat would do), 1/2 onion, 1 can mild green chiles, 1 bottle of Louisiana hot sauce...

 
 
Comfort Soup
Entrees - Maindishes / None         
Brown Ground beef with onions, celery and carrot until no longer pink. Drain off any excess grease....
Ingredients: 1 Pound Ground Beef, 1 Cup Diced Onion, 1 Cup Diced Celery, 1 Cup Diced Potatoes...

 
 
Lemon Scallion Chicken & Vegetable Kabobs
Entrees - Maindishes / None         
If using wooden skewers, soak in water 30 minutes. In small bowl, combine scallions, lemon juice, olive oil, hot red pepper sauce, salt, and black pepper; set aside. (You may wish to reserve part of t...
Ingredients: 24 oz raw, boneless, skinless chicken breast (should yield three 6-oz cooked servings), 2 cups (2 small) summer squash, halved lengthwise and cut into 1” chunks, 2 cups (18 medium) mushrooms, quartered, 1-½ cups (1 small-medium) zucchini, halved lengthwise and cut into 1” chunks...

 
 
Dayna's Awesome Salad
Salads - Soups - Sidedishes / None         
Dayna's Awesome Salad
Brown ground turkey. Meanwhile, pour 1/2 bag of spinach leaves (or whole bag if that tickles your fancy) into a large salad bowl. Add as much chopped iceberg lettuce to bowl. Toss. Add garlic ...
Ingredients: Fresh spinach leaves, Iceberg lettuce, 1 lb ground turkey, Whole black olives...

 
 

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