Easy Pancakes Recipe

Easy Pancakes

Category		Breakfast - Brunch
Sub Category		None
Servings		5-6
Preptime		5 min

Ingredients

-	1 C Flour
-	2 Tbsp Sugar
-	1/2 tsp. Salt
-	2 tsp. Baking Powder
-	1 Egg
-	1 C Milk
-	2 Tbsp. Oil


Instructions


Mix all dry ingredients and wet ingredients separately.


Slowly mix the dry ingredients into the wet until well blended. If too thick, add more milk.


Use oil, butter or Pam on hot griddle or fry pan. Add 1/4 - 1/2 C batter and wait until the top gentle bubbles. Flip with large spatula. Remove when brown and cooked through.




Originally Submitted 12/8/2007

Easy Pancakes Recipe - Breakfast - Brunch

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