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Bread Recipes         page 55 of 79

Bread Recipes - Enjoy these Bread recipes from DesktopCookbook. DesktopCookbook has 3917 member submitted Bread Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

No Knead Bread
Desserts - Breads / None         
Whisk flour, yeast and salt in large bowl. Add water, beer and vinegar. Using rubber spatula, scrape and fold together until dough forms a shaggy ball. Cover with plastic wrap and let sit at room tem...
Ingredients: 3 cups unbleached all-purpose flour, about 15 oz.plus extra for dusting work surface, 1/4 tsp instant or rapid rise yeast, 3/4 cup plus 2 Tbs water about 7 oz., 1/4 cup plus 2 Tbs mild flavored lager..about 3 oz...

 
 
No Knead Bread
Desserts - Breads / None         
In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, preferably...
Ingredients: 3 cups all purpose or bread flour, plus more for dusting, 1/4 tsp instant quick rise yeast, 1 and 1/4 tsp salt, cornmeal or wheat bran as necessary...

 
 
No Knead Bread
Desserts - Breads / None         
Mix 2 cups flour, with sugar, salt and yeast. Butter 2 small bread pans. Heat liquids until warm. Add warm liquids to the flour mixture. Stir with a wire whisk for 3 minutes Then add in the rest...
Ingredients: 2 cups flour, 1/4 cup sugar, 1 TBSp salt, 2 pkgs yeast...

 
 
No knead bread - crusty
Desserts - Breads / None         
No knead bread - crusty
1. Combine flour, salt, and yeast in a large bowl and whisk to combine. Add water and stir with a wooden spoon until no dry flour remains. Cover bowl tightly with plastic wrap and let sit at r...
Ingredients: 300 grams plain flour, 4.5 grams (about 3/4 teaspoon) salt , 3 grams (about .5 teaspoons) instant yeast, 210 grams (7.5 ounces, about 1 cup minus 1.5 tablespoons) water...

 
 
No Knead Dutch Oven Bread
Desserts - Breads / None         
In a large bowl, dissolve yeast in water. Add the flour and salt, stirring until blended. The dough will be shaggy and sticky. Cover bowl with plastic wrap. Let the dough rest at least 8 hours, prefer...
Ingredients: 1/4 tsp active dry yeast, 1 1/2 cups warm water, 3 cups all-purpose flour, 1 1/2 teaspoon salt...

 
 
No Knead French Bread
Desserts - Breads / None         
Mix yeast in water. Add sugar, salt, shorting and mix. Add rest of ingredients. Will be a soft dough. Rise until doubled. Sprinkle corn meal on cookie sheet and place loafs on sheet. Make 4 loafs. Bak...
Ingredients: 1 Tbsp yeast , 1 cup luke warm water , 2 Tbsp sugar , 3 tsp. salt ...

 
 
No Knead French Bread
Desserts - Breads / None         
Combine first 3 ingredients in a 1 cup liquid measuring cup; let stand 5 minutes. Combine boiling water, butter and salt in a large mixing bowl. Stir until butter melts. Add cold water; cool mixtur...
Ingredients: 1/2 cup warm water (105 to 115 degrees), 2 1/2 teaspoons sugar, 2 packages active dry yeast, 1 cup boiling water...

 
 
No Knead White Bread
Desserts - Breads / None         
Add hot water and milk, mixture should be lukewarm. Add sugar and egg, then yeast. Whisk. Add rest of ingredients. Can use active dry yeast but will need to proof by letting stand with hot wat...
Ingredients: 1/3 cup melted margarine or oil, 2 cups hot water, 1 cup milk, 1/3 cup white sugar...

 
 
No knit Bread
Breakfast - Brunch / None         
In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, pref...
Ingredients: 3 cups all-purpose or bread flour, more for dusting, 1/4 teaspoon instant yeast, 1 1/4 teaspoons salt, Cornmeal or wheat bran as needed....

 
 
No Sugar Added Banana Bread
Desserts - Breads / None         
Preheat oven to 350 degrees F (175 degrees C). Lightly grease your 9x5 inch loaf pans....
Ingredients: 4 cups all purpose flour, 2 teaspoons baking soda, 1/2 t. salt, 1 cup Apple Sauce...

 
 
No-knead Bread
Breakfast - Brunch / None         
No-knead Bread
In a large bowl, combine flour, yeast, and salt. Add 1 1/2 cups water and stir until blended; dough will be shaggy and sticky. Coat a second large bowl with olive oil. Transfer dough to oiled bo...
Ingredients: 3 cups all-purpose or bread flour, plus more for work surface, 1/4 teaspoon instant yeast, 1 1/4 tsp salt, olive oil, as needed...

 
 
No-Knead Bread
Desserts - Breads / Grilling         
No-Knead Bread
1. In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, prefera...
Ingredients: 3 cups all-purpose or bread flour, more for dusting, teaspoon instant yeast, 1 teaspoons salt, cornmeal or wheat bran as needed...

 
 
No-Knead Bread
Desserts - Breads / None         
No-Knead Bread
In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, prefera...
Ingredients: 3 cups all-purpose or bread flour, more for dusting , 1/4 teaspoon instant yeast , 1 to 1/4 teaspoons salt , 1 5/8 cups water ...

 
 
No-Knead Buttery Parmesan and Sour Cream Bread
Desserts - Breads / None         
No-Knead Buttery Parmesan and Sour Cream Bread
Preheat oven to 425F. Line an 8x8 baking pan with aluminum foil, spray with cooking spray; set aside. In a small microwave-safe bowl, melt the butter, about 1 minute. Pour butter into prepared pan; s...
Ingredients: 1/2 cup unsalted butter, melted, 1 1/2 cups all-purpose flour, 1/2 cup Parmesan cheese, grated, 2 tablespoons all-purpose seasoning blend ...

 
 
No-Knead Casserole Bread
Desserts - Breads / None         
In a mixing bowl, combine 2 1/2 cups flour, sugar, yeast, salt, and pepper. In a saucepan, heat water and butter to 120 to 130 degrees. add to dry ingredients; beat just until moistened. Stir ...
Ingredients: 5 1/2 cups all-purpose flour, divided, 2 tbsp. sugar, 2 packages (1/4 oz. each) quick-rise yeast, 1 1/2 tsp. salt...

 
 
No-Knead Cheddar-Scallion Beer Bread
Desserts - Breads / None         
Preheat oven to 375. Lightly grease a 9x5x3-inch loaf pan....
Ingredients: 2 2/3 cups self-rising flour, 12 oz beer, 1 cup shredded sharp cheddar cheese, 1/2 cup thinly sliced scallions...

 
 
No-Knead Dutch Oven Homemade Bread
Desserts - Breads / None         
1. In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, prefera...
Ingredients: 3 cups all-purpose or bread flour, more for dusting, teaspoon instant yeast, 1 teaspoons salt, Cornmeal or wheat bran as needed....

 
 
No-Knead Olive-Parmesan Beer Bread
Desserts - Breads / None         
Preheat oven to 375. Lightly grease a 9x5x3-inch loaf pan....
Ingredients: 2 2/3 cups self-rising flour, 12 oz beer, 1 cup olives, pitted and coarsely chopped, 1/2 cup grated parmesan cheese...

 
 
NORTH WOODS CHEESE BREAD
Desserts - Breads / None         
Mix all together and beat for 45 mins until light and fluffy. Spread generously on sour dough bread, place under broiler, watch closely, eat immediately!...
Ingredients: 1 1/2 Lb margarine, 1 Lb cheddar cheese, 2 oz romano cheese, 1/2 tsp garlic powder...

 
 
Norwegian Potato Flat Bread (Lefse)
Desserts - Breads / None         
Norwegian Potato Flat Bread (Lefse)
1.Peel and boil potatoes. Drain and cool. 2.Put potatoes through a ricer or mash. 3.Beat in butter, cream, sugar and salt. 4.Refrigerate uncovered. 5.The next day add flour. 6.Stir well. 7.Divid...
Ingredients: 2-1/2 pounds of baking potatoes, 1/2 cup unsalted butter, 1/2 cup whipping cream, 1-1/2 Tablespoons sugar...

 
 
Norwegian Skolebrod Recipe (School Bread)
Desserts - Breads / None         
Norwegian Skolebrod Recipe (School Bread)
1.Heat water and butter to 95 degrees.F 2.Mix flour, sugar, cardamom, yeast, and egg together for five minutes until dough is stiff. 3.Form it like a ball and place in a bowl, cover with plastic wra...
Ingredients: 2 pints water, 3 ounces dry yeast, 3 1/2 ounces sugar, 2 1/2 ounces butter (melted)...

 
 
Not Yo' Irish Mama's Soda Bread
Desserts - Breads / Quick Meals         
Grease 9 inch round cake pan with butter and preheat oven on convection setting @ 325F....
Ingredients: 3 c all purpose flour, 1T baking powder, 1/3 c sugar, 1 tsp. baking soda...

 
 
Nut Bread
Desserts - Breads / None         
Sift flour, baking powder and salt together, beat egg and add sugar and milk and flour, mix well, add nuts....
Ingredients: 1 egg, 1 Cup sugar, 1 Cup milk, 2 1/2 Cup flour...

 
 
nut bread
Desserts - Breads / None         
Mix together bake 1 hour at 350. I use white sugar and sour milk but its good with brown sugar and butter milk too....
Ingredients: 1 egg, 1c white sugar, 1c buttermilk, 1T shortening...

 
 
Nut Bread
Desserts - Breads / None         
Place warm water in bowl. Add dry yeast, stirring to dissolve....
Ingredients: 1/2 c. warm water (not hot) 110-115 degrees, 2 pkgs. Active dry yeast, 1 1/2 c. lukewarm milk, 1/2 c. sugar...

 
 
Nutty Banana Bread
Desserts - Breads / None         
Nutty Banana Bread
Preheat oven to 350F. Grease a 9-by-5-by-3-inch loaf pan....
Ingredients: 2 cups all-purpose flour, 3/4 t. baking soda, 1/2 t. baking powder, 1/2 t. salt...

 
 
Nutty Breadcrumbs
Sauces / None         
In a food processor, gently pulse all ingredients until nuts are coarsely chopped. Sprinkle 1/4 cup on each serving of veggies. Store leftovers in a sealable container....
Ingredients: 1 c shelled pistachios, 1 c breadcrumbs (preferably Mary's Gone Crackers Original Crumbs), 1/2 c CornNuts, 1/2 c tamari almonds...

 
 
OAMC Garlic Bread
Appetizers / None         
Slice French bread into slices about 3/4in thick. Add butter and remaining ingredients and stir well. Spread a little more than 1 tsp of mixture onto each slice of bread. ...
Ingredients: 2 loaves french bread, 1 cup butter - softened, 2 T minced garlic, 2 T garlic powder...

 
 
OAMC Pumpkin Bread
Breakfast - Brunch / None         
Soak raisins in warm water for 5 minutes. Grease and flour small loaf pan....
Ingredients: 1 cup oil, 4 cups sugar, 28 oz canned pumpkin, 1 1/2 t cinnamon...

 
 
Oat and Cheese Soda Bread
Desserts - Breads / None         
Preheat to 350F. In medium bowl, stir together flour, baking powder, soda and salt; stir in oats. With a pastry blender cut in butter until it is in small particles. Stir in 3T. of the Parmesan...
Ingredients: 1 3/4c. all purpose flour, 1/2t. baking powder, 1/2t. baking soda, 1/2t. salt...

 
 
Oatmeal Bread
Desserts - Breads / None         
Put flour, salt, cinnamon, nutmeg, oatmeal and yeast into electric mixer bowl and mix well....
Ingredients: 3 cups all purpose flour, 1 tbsp salt, 1/2 tsp cinnamon, 1/4 tsp nutmeg...

 
 
Oatmeal bread
Desserts - Breads / None         
Combine boiling water, rolled oats, molassis, shortening and salt. Cool to luke warm, add 2 cups flour and eggs beat well. Stir in softened yeast. Beat well, add flour 2 cups at a time, beat well. ...
Ingredients: 1/2c warm water, 1 1/2c boiling water, 1c oatmeal, 1/2c ligh molassis...

 
 
Oatmeal Bread
Desserts - Breads / None         
Add water. Add butter, sugar, salt, oats, flour, and buttermilk powder. Make well in dry ingredients and add yeast....
Ingredients: 7/8 cup water, 2 1/2 tablespoons butter, 2 tablespoons sugar, 3/4 teaspoon salt...

 
 
Oatmeal Bread
Desserts - Breads / None         
Soften yeast in 1/2 c. warm water....
Ingredients: 2 packages dry active yeast, 1/2 c. warm water, 1 1/2 c. boiling water, 1 c. quick cooking oats, uncooked...

 
 
Oatmeal Bread
Desserts - Breads / None         
Soften yeast in 1/2 c. warm water. In large bowl, combine 1-1/2 c. boiling water, rolled oats, molasses, shotrening, and salt. Cool to lukewarm. With wooden spoon, stir in 2 cups flour; add eggs, b...
Ingredients: 2 packages active dry yeast, 1/2 c. warm water, 1-1/2 c. boiling water, 1 c. quick cooking rolled oats, uncooked...

 
 
Oatmeal Bread
Desserts - Breads / None         
Soften yeast in warm water. Combine next 5 ingredients in a bowl; cool to lukewarm. Beat in 2 cups flour. Beat in eggs and yeast. Add enough more flour to make a soft dough. Cover and refrigerate at l...
Ingredients: 2 packages active dry yeast, 1/2 cup warm water (110 degrees), 1-1/2 cups boiling water, 1 cup quick rolled oats, uncooked...

 
 
Oatmeal Bread
Desserts - Breads / None         
Mix and prepare as with other breads. Bake 350 40-45 minutes....
Ingredients: 15-16 1/2 c whole wheat flour, 6 t salt, 7 t yeast, 6 c water...

 
 
Oatmeal Bread II
Desserts - Breads / None         
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting, and Start....
Ingredients: 1 1/4 cups water, 3 cups bread flour, 2 tablespoons honey, 1 1/2 tablespoons dry milk powder...

 
 
Oatmeal Chocolate Chip Cookies Banana Bread
Desserts - Breads / None         
Oven 350, grease loaf pan...
Ingredients: 3 large ripe bananas, 1/2 cup brown sugar, 1/3 cup melted butter, 1/2 cup milk...

 
 
Oatmeal Cinnamon Bread
Desserts - Breads / None         
In a mixing bowl, dissolve yeast in warm water. Add oats, milk, shortening, 1/2 cup sugar, eggs, salt and 2 cups flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto...
Ingredients: 2 pkgs. active dry yeast, 1/2 cup warm water, 1.5 cups quick-cooking oats, 1.5 cups warm milk...

 
 
Oatmeal Pumpkin Bread
Desserts - Breads / None         
Grease two 9X5 loaf pans. Adjust oven rack to lower middle position and heat oven to 350. Mix flour, oats, baking powder, ginger, baking soda, salt, cinnamon and cloves in a large bowl,. Beat wet i...
Ingredients: 3 1/2 C. white whole wheat flour, 1 C. old fashioned oats, 1 T. baking powder, 2 t. ground ginger...

 
 
Oatmeal Quick Bread
Desserts - Breads / None         
Sift flour, sugar, salt, baking powder, soda, cinnamon and nutmeg into large bowl....
Ingredients: 1 1/4 cup all purpose flour, 3/4 cup sugar, 1 tsp salt, 1 tsp baking powder...

 
 
Oatmeal Short Bread Bars
Desserts - Breads / None         
Combine all in a food processor till crumbly Spread in a buttered cookie pan 10 x 15 and press dough evenly. bake 300 for 45 min. Cut in pan while warm....then cool in pan....
Ingredients: 1 1/2 c. flour, 2/3 c quick cooking rolled oats, 1 c. (2 cubes) butter, 2/3 c. brown sugar, firmly packed...

 
 
Oatmeal Wheat Bread
Desserts - Breads / Low-fat         
In a bowl add the wet ingredients and the melted butter, stir....
Ingredients: 1/2 stick of butter, melted, 1/2 c. water, 1 1/2 c. milk, 2 eggs...

 
 
Oatmeal Whole Wheat Bread
Desserts - Breads / None         
Mix yeast and 1/4 C warm water; let stand 5-10 minutes....
Ingredients: 1/2 C quick oats, 1 + 1/4 C warm water, 2 tsp butter, 2 1/4 tsp yeast...

 
 
Oatmeal Whole Wheat Bread
Desserts - Breads / None         
In a large bowl - put the water, butter and honey together in the bowl. In a separate bowl, mix the salt, oats, whole wheat and white bread flours and buttermilk powder. Mix well with a fork. ...
Ingredients: 1 1/3 cups hot (not boiling) water, 5 Tablespoons butter (softened on countertop first), 2 2/3 tablespoon sugar - I use honey - nicer flavor, 1 1/3 cups oats - I use Quaker Oats - Tall Container...

 
 
Old Fashion Bread Puddin
Desserts - Breads / None         
Bake at 350 fro 40 to 45 minutes...
Ingredients: Heat to Scalding--2 cups of milk, To milk add--, 2 eggs slightly beaten, 1/4 tsp salt...

 
 
Old Fashioned Bread Dressing
Salads - Soups - Sidedishes / None         
In a saute pan, melt butter; add onion, celery and walnuts. Saute until crispy tender....
Ingredients: 1/4 cup unsalted butter , 5 ounces onion, chopped , 5 ounces celery, chopped , 2 ounces walnuts, chopped...

 
 
Old Fashioned Bread Pudding
Desserts - Breads / None         
Break bread into bite size pieces and place in 9x13 baking dish. Pour milk over bread and let saok while preparing remaining ingredients. Break eggs into a medium size bowl. Add sugar and blend toge...
Ingredients: 16 slices white bread or equivalent French Bread , 7 cups milk, 3 eggs, 2 cups sugar ...

 
 
Old Fashioned Yeast Bread
Desserts - Breads / None         
Old Fashioned Yeast Bread
Soften yeast in warm water. (about five minutes) Add sugar and shortening. Add 2 cups flour. Whisk until well blended. Add 2 cups more flour. Mix with spoon until sticky ball forms. Turn out o...
Ingredients: 2 Tablespoons sugar, 1 Tablespoon salt, 1 1/2 Tablespoon shortening, 1 package dry yeast...

 
 

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