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Bread Recipes         page 58 of 84

Bread Recipes - Enjoy these Bread recipes from DesktopCookbook. DesktopCookbook has 4179 member submitted Bread Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Nana's Banana Bread
Desserts - Breads / None         
Preheat oven to 350 degree. Spray bottom only of 9x5x3-inch loaf pan with nonstick cooking spray....
Ingredients: 5 T Butter, 1/2 C Sugar, 1/2 C Firmly packed light brown sugar, 1 large egg...

 
 
Nana's bread
Desserts - Breads / None         
Instructions are shady- Cover with cloth until frothy (I think water - yeast) Add flour and work into a firm dough. Place into a bowl and leave to rise. Place in the tin half full and leave to rise....
Ingredients: 650g wholemeal flour, 1 teaspoon salt, 2 tablespoons vegetable oil, 3/4 pint warm water (430ml)...

 
 
Nana's corn bread
Desserts - Breads / None         
turn oven to 450 and put in case iron skillet to heat with the Crisco in it MIX DRY INGREDIENTS AND MAKE A WELL WITH THE BUTTERMILK STIR MIX IN ABOUT 2 TBS OF THE HOT CRISCO INTO THE BATTER ...
Ingredients: 1 cup self rising flour, 1/2 cup self rising corn meal, 1 egg, 2 tbs sugar...

 
 
NANCY C. CORNY BROCCOLI BREAD
Desserts - Breads / None         
Heat oven to 375 degrees. Mix all ingredients. Spoon into lightly greased 9 x 5 loaf pan. Bake 40 minutes. ...
Ingredients: 1 pkg. (10 oz.) Birds Eye chopped broccoli, thawed, drained , 1 pkg. (8 1/2 oz.) corn muffin mix, 1/2 c. Miracle Whip or Miracle Whip light , 1/2 c. chopped onion...

 
 
Nanna's Banana Bread
Desserts - Breads / None         
...
Ingredients: 3 Cups Sugar, 1 Cup Crisco , 4 Eggs , 8 Tbs. Butter Milk...

 
 
Native American (Blackfeet tribe) Fry Bread
Entrees - Maindishes / None         
Mix all dry ingredients thoroughly. Add water. Knead until soft, then set aside for one hour. Shape into small balls. Flatten each ball into a circle with or rolling pin or by hand. Fry in a skillet h...
Ingredients: 4 cups flour, 1 Tbl powdered milk, 1 Tbl baking powder, 1 tsp salt...

 
 
Nature Bread
Desserts - Breads / None         
Dissolve yeast in water in large bowl. Add everything except only 1 c of the all purpose flour. Beat well with a wooden spoon about 1 minute. Stir in another 1 1/2 c regular flour. Knead for about...
Ingredients: 2 pkg active dry yeast, 2 1/4 c lukewarm water, 1 c raisins, 3/4 wheat germ...

 
 
Nature's Best 12 Grain Bread Mix
Desserts - Breads / None         
Dissolve 2 tsp. of sugar in 3/4 cup warm water at 105 degrees F. Add water to oversized bowl, then add yeast to water. Let sit for ten minutes, then stir until yeast is dissolved. Add 3 cups of wat...
Ingredients: 7 1/2 cups 12 Grain Bread Mix, 3 cups water 83F, 2 tbsp. Active Dry Yeast, 2 tsp. Sugar...

 
 
Navajo Fry Bread
Breakfast - Brunch / None         
Combine all ingredients, except oil & knead until smooth. Spread oil over dough evenly , then cover & let set for 30 minutes. For dough onto 1/8 inch thick circles about the size of your hand. Deep...
Ingredients: 3 c. flour, 2 t. baking powder, 1 1/2 c. warm milk or water, 1 T. oil...

 
 
Navajo Fry Bread
Desserts - Breads / None         
Mix together all dry ingredients. Mix milk with melted butter. Mix together 1/4 milk mixture with dry ingredients until all ingredients are mixed. Fry in 425 degree oil until golden. Remove and drain...
Ingredients: 2 C. flour, 1 1/2 tsp. baking powder, 1/2 tsp. yeast, 1 tsp. sugar...

 
 
Navajo Fry Bread
Desserts - Breads / None         
Heat about 1/2 inch of oil to 350 degrees. Sift dry ingredients. Add liquid. Mix until dough pulls from the sides of the bowl. Add flour if too sticky. Knead, form small balls of dough. Flatten ...
Ingredients: 3 1/4 cups flour, 1 1/2 TBsp baking powder, 1 tsp salt, 1 cup milk...

 
 
Navajo Fry Bread
Desserts - Breads / None         
Mix together flour,salt,powdered milk,and baking powder into a large bowl. Pour the water over the flour mixture all at once and stir the dough with a fork until it starts to form one big clump. Flour...
Ingredients: 1 c. flour, 1/4 tsp. salt, 1 tsp. powdered milk, 1 tsp. baking powder...

 
 
Navajo Fry Bread Tacos
Entrees - Maindishes / None         
Mix dry ingredients; cut in shortening as for pastry. Add water gradually, mixing to form a firm ball. Divide into 12 balls; let rest, covered, for 10 minutes. Roll each ball into 6-in. circle. Cut 1/...
Ingredients: FRY BREAD-, 2 cups unbleached flour, 1/2 teaspoon salt, 1/2 cup nonfat dry milk powder...

 
 
N'awlins bread pudding with bourbon sauce
Desserts - Breads / None         
1. Preheat oven to 350°. Tear bread into small pieces; arrange in bottom of a 13x9-inch baking dish. Cover loosely with a paper towel, and allow to stand at room temperature several hours or until bre...
Ingredients: 1 (16-ounce) loaf French bread, 3 cups sugar, divided, 5 large eggs, lightly beaten, 2 cups half-and-half...

 
 
NEELY’S HONEY CORNBREAD MUFFINS
Desserts - Breads / None         
Preheat oven to 400 degrees. Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dr...
Ingredients: 1 c. yellow cornmeal, 1 c. all-purpose flour , 1 Tbs. baking powder, 1/2 c. granulated sugar...

 
 
Neen's Pumpkin Bread
Desserts - Breads / None         
Mix ingredients together in a large bow. Mix well. Base and flour 2 loaf pans. Bake at 350....
Ingredients: 3 cups sugar, 3 1/2 cups flour, 1 cup oil, 3/4 cup orange juice...

 
 
NEVER FAIL CORN BREAD
Desserts - Breads / Quick Meals         
Mix all together and beat well until smooth....
Ingredients: 2 cups self-rising corn meal, 2 eggs, beaten well, 5 oz milk, 5 oz buttermilk...

 
 
New Hampshire Apple Bread
Desserts - Breads / None         
Preheat oven to 350 and grease 9 x 15 inch loaf pan....
Ingredients: 1/2 cup butter, softened, 1 cup sugar, 2 eggs , 2 cup flour...

 
 
New Orleans Bread Pudding
Desserts - Breads / None         
In a large bowl of an electric mixer, beat the eggs on high speed until extremely frothy and bubbles are the size of pinheads, about 3 minutes. Add the sugar, vanilla, nutmeg, cinnamon and butt...
Ingredients: 3 Large eggs, 1 1/4 C sugar, 1 1/2 Tsp vanilla extract, 1 1/4 tsp ground nutmeg...

 
 
New Orleans Bread Pudding w/ Whiskey Sauce
Desserts - Breads / None         
Preheat oven to 275 degrees. Soak cut up bread in milk until completely soaked thoroughly. Add eggs, sugar, vanilla and raisins. Stir well....
Ingredients: 1 loaf french bread, 1 quart milk, 3 eggs, 2 cups sugar...

 
 
New Orleans Style Bread Pudding
Desserts - Breads / None         
Preheat oven to 375. Spread butter in 13x9 glass pan. Slice bread into 1/2 inch slices and arrange bread in upright position in pan, pack closely. Tuck raisins and pineapples between slices. Whip eggs...
Ingredients: 2 loaves french bread, 3 Tbsp butter, 1 cup raisins or crushed pineapples, 3 large eggs...

 
 
New Zealand-Salted breadstick/walnuts/cheese
Appetizers / None         
Breadsticks- Place yeast and 1/4 c warm water in small bowl and set sit for 5 minutes until frothy. Place flour and salt in the bowl of a food processor with metal blade. Add syrup (Or 1 t olive oil...
Ingredients: 2 cups of Parmigiano-Reggiano, 3/8 c walnut halves roasted/320 deg. 8 minutes, , Breadsticks-...

 
 
Niall's Crazy Cornbread
Salads - Soups - Sidedishes / None         
Place mixture in 8x8 pan. Follow directions on Jiffy box....
Ingredients: 2 boxes of Jiffy cornbread mix, half-ish pound of ground beef or sausage, maybe even a whole pound, several Tbs. of diced or blended green chilies (to taste), as much jalapeno slices as you can handle...

 
 
Nigella's Sticky Gingerbread
Desserts - Breads / None         
1 Preheat the oven to 170°C/gas mark 3 and line a roasting tin or ovenproof dish (approx. 30cm x 20cm x 5cm) with Bake-O-Glide, foil or baking parchment (if using foil, grease it too). 2 In a sau...
Ingredients: 150g butter, 200g golden syrup, 200g black treacle or molasses, 125g dark muscovado sugar...

 
 
Nissua Bread
Desserts - Breads / None         
1 In a bowl, dissolve yeast in water, add milk, sugar, butter, salt, cardamom, eggs and 3 cups flour. Stir adding flour to make soft dough, turn out on floured surface and knead 6 - 8 minutes. ...
Ingredients: 2 TBSP Yeast, 1/4/ cup warm water, 2 cups warm mlk, 3/4 cup sugar...

 
 
Nisu (for Bread Machine)
Desserts - Breads / None         
Use basic white bread cycle, shape and let rise 1 hour. Bake at 350' for 18 minutes or so. Be sure to check while dough is mixing to be sure there is enough flour, add flour as needed. Dough...
Ingredients: 1 cup evaporated milk. (I use a small can of , evaporrated milk and add milk to make 1 cup), 1/4 cup water, 3 tabls butter (melted)...

 
 
No - Fuss Garlic Bread
Desserts - Breads / None         
Preheat oven to 400 degrees. Lay the baguette slices on a large cookie sheet. bake the bread for 7 minutes or until the tops have begun to brown. Immediately remove from the oven and rub the garlic...
Ingredients: 1 16 ounce baguette, sliced, 4 cloves garlic, halved, 4 Tablespoons butter, room temperature, 4 cups parmesan cheese, grated...

 
 
No Breading Chicken Parmigiana
Entrees - Maindishes / Quick Meals         
Season chicken breast w/ Italian Seasoning and pan cook over medium heat till done....
Ingredients: Skinless boneless chicken breast ~ 20oz for 5 servings, Jar of Spaghetti Sauce, Whole Grain Spaghetti, Seasoning to taste...

 
 
No Fail French Bread
Desserts - Breads / None         
Dissolve yeast in warm water. In a separate large bowl (can use mixer bowl) hot water,sugar, salt, oil, and 3 cups flour. Mix together with large wooden spoon of paddle attachment for mixer. Cha...
Ingredients: 2 tbsp yeast , 1/2 cup warm water, 2 cups hot water, 3 tbsp sugar...

 
 
No Knead Bread
Breakfast - Brunch / None         
Combine flour, yeast and salt in large bowl. Stir in water (tap water heated to 125 - 130 degrees). Stir until it's well combined....
Ingredients: 3 cups flour- aerated, 1/4 teaspoon yeast, active dry or instant, 1 teaspoon salt, 1 1/2 cups hot water- not boiling- ...

 
 
No Knead Bread
Desserts - Breads / None         
Mix 2 cups flour, with sugar, salt and yeast. Butter 2 small bread pans. Heat liquids until warm. Add warm liquids to the flour mixture. Stir with a wire whisk for 3 minutes Then add in the rest...
Ingredients: 2 cups flour, 1/4 cup sugar, 1 TBSp salt, 2 pkgs yeast...

 
 
No Knead Bread
Desserts - Breads / None         
Whisk flour, yeast and salt in large bowl. Add water, beer and vinegar. Using rubber spatula, scrape and fold together until dough forms a shaggy ball. Cover with plastic wrap and let sit at room tem...
Ingredients: 3 cups unbleached all-purpose flour, about 15 oz.plus extra for dusting work surface, 1/4 tsp instant or rapid rise yeast, 3/4 cup plus 2 Tbs water about 7 oz., 1/4 cup plus 2 Tbs mild flavored lager..about 3 oz...

 
 
No Knead Bread
Desserts - Breads / None         
In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, preferably...
Ingredients: 3 cups all purpose or bread flour, plus more for dusting, 1/4 tsp instant quick rise yeast, 1 and 1/4 tsp salt, cornmeal or wheat bran as necessary...

 
 
No knead bread - crusty
Desserts - Breads / None         
1. Combine flour, salt, and yeast in a large bowl and whisk to combine. Add water and stir with a wooden spoon until no dry flour remains. Cover bowl tightly with plastic wrap and let sit at r...
Ingredients: 300 grams plain flour, 4.5 grams (about 3/4 teaspoon) salt , 3 grams (about .5 teaspoons) instant yeast, 210 grams (7.5 ounces, about 1 cup minus 1.5 tablespoons) water...

 
 
No Knead Dutch Oven Bread
Desserts - Breads / None         
In a large bowl, dissolve yeast in water. Add the flour and salt, stirring until blended. The dough will be shaggy and sticky. Cover bowl with plastic wrap. Let the dough rest at least 8 hours, prefer...
Ingredients: 1/4 tsp active dry yeast, 1 1/2 cups warm water, 3 cups all-purpose flour, 1 1/2 teaspoon salt...

 
 
No Knead French Bread
Desserts - Breads / None         
Mix yeast in water. Add sugar, salt, shorting and mix. Add rest of ingredients. Will be a soft dough. Rise until doubled. Sprinkle corn meal on cookie sheet and place loafs on sheet. Make 4 loafs. Bak...
Ingredients: 1 Tbsp yeast , 1 cup luke warm water , 2 Tbsp sugar , 3 tsp. salt ...

 
 
No Knead French Bread
Desserts - Breads / None         
Combine first 3 ingredients in a 1 cup liquid measuring cup; let stand 5 minutes. Combine boiling water, butter and salt in a large mixing bowl. Stir until butter melts. Add cold water; cool mixtur...
Ingredients: 1/2 cup warm water (105 to 115 degrees), 2 1/2 teaspoons sugar, 2 packages active dry yeast, 1 cup boiling water...

 
 
No Knead White Bread
Desserts - Breads / None         
Add hot water and milk, mixture should be lukewarm. Add sugar and egg, then yeast. Whisk. Add rest of ingredients. Can use active dry yeast but will need to proof by letting stand with hot wat...
Ingredients: 1/3 cup melted margarine or oil, 2 cups hot water, 1 cup milk, 1/3 cup white sugar...

 
 
No knit Bread
Breakfast - Brunch / None         
In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, pref...
Ingredients: 3 cups all-purpose or bread flour, more for dusting, 1/4 teaspoon instant yeast, 1 1/4 teaspoons salt, Cornmeal or wheat bran as needed....

 
 
No Sugar Added Banana Bread
Desserts - Breads / None         
Preheat oven to 350 degrees F (175 degrees C). Lightly grease your 9x5 inch loaf pans....
Ingredients: 4 cups all purpose flour, 2 teaspoons baking soda, 1/2 t. salt, 1 cup Apple Sauce...

 
 
No-knead Bread
Breakfast - Brunch / None         
In a large bowl, combine flour, yeast, and salt. Add 1 1/2 cups water and stir until blended; dough will be shaggy and sticky. Coat a second large bowl with olive oil. Transfer dough to oiled bo...
Ingredients: 3 cups all-purpose or bread flour, plus more for work surface, 1/4 teaspoon instant yeast, 1 1/4 tsp salt, olive oil, as needed...

 
 
No-Knead Bread
Desserts - Breads / Grilling         
1. In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, prefera...
Ingredients: 3 cups all-purpose or bread flour, more for dusting, ¼ teaspoon instant yeast, 1¼ teaspoons salt, cornmeal or wheat bran as needed...

 
 
No-Knead Bread
Desserts - Breads / None         
In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, prefera...
Ingredients: 3 cups all-purpose or bread flour, more for dusting , 1/4 teaspoon instant yeast , 1 to 1/4 teaspoons salt , 1 5/8 cups water ...

 
 
No-Knead Buttery Parmesan and Sour Cream Bread
Desserts - Breads / None         
Preheat oven to 425F. Line an 8x8 baking pan with aluminum foil, spray with cooking spray; set aside. In a small microwave-safe bowl, melt the butter, about 1 minute. Pour butter into prepared pan; s...
Ingredients: 1/2 cup unsalted butter, melted, 1 1/2 cups all-purpose flour, 1/2 cup Parmesan cheese, grated, 2 tablespoons all-purpose seasoning blend ...

 
 
No-Knead Casserole Bread
Desserts - Breads / None         
In a mixing bowl, combine 2 1/2 cups flour, sugar, yeast, salt, and pepper. In a saucepan, heat water and butter to 120 to 130 degrees. add to dry ingredients; beat just until moistened. Stir ...
Ingredients: 5 1/2 cups all-purpose flour, divided, 2 tbsp. sugar, 2 packages (1/4 oz. each) quick-rise yeast, 1 1/2 tsp. salt...

 
 
No-Knead Cheddar-Scallion Beer Bread
Desserts - Breads / None         
Preheat oven to 375. Lightly grease a 9x5x3-inch loaf pan....
Ingredients: 2 2/3 cups self-rising flour, 12 oz beer, 1 cup shredded sharp cheddar cheese, 1/2 cup thinly sliced scallions...

 
 
No-Knead Dutch Oven Homemade Bread
Desserts - Breads / None         
1. In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, prefera...
Ingredients: 3 cups all-purpose or bread flour, more for dusting, ¼ teaspoon instant yeast, 1¼ teaspoons salt, Cornmeal or wheat bran as needed....

 
 
No-Knead Olive-Parmesan Beer Bread
Desserts - Breads / None         
Preheat oven to 375. Lightly grease a 9x5x3-inch loaf pan....
Ingredients: 2 2/3 cups self-rising flour, 12 oz beer, 1 cup olives, pitted and coarsely chopped, 1/2 cup grated parmesan cheese...

 
 
No-Knead Whole Wheat Dutch Oven Bread
Desserts - Breads / None         
In a large mixing bowl, combine the flour, flax seeds, yeast, and salt. Slowly mix in the water using a wooden spoon or spatula.Cover the mixing bowl with plastic wrap or a clean kitchen towel, an...
Ingredients: 2 cups warm water between 100-115 degrees Fahrenheit, 2 teaspoons salt, 1 teaspoon dry active yeast, 3 ¾ cups whole wheat flour ...

 
 
Non breaded eggplant parm
Entrees - Maindishes / None         
slice eggplant, brush with olive oil. place slices on parchment and bake in oven. spread sauce in bottom of dish, add layer of eggplant, add layer of sauce and mozzarella, repeat, top with peco...
Ingredients: 1 good size eggplant, sliced with skin, pasta sauce, Mozzarella cheese, grated, pecorino/romano cheese, grated 1.4 cup...

 
 

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