| |
Bread Recipes
page 70 of 84
|
Bread Recipes - Enjoy these Bread recipes from DesktopCookbook. DesktopCookbook has 4169 member submitted Bread Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
|
|
|
Red Wine–Marinated Hanger Steaks with Flatbreads
Entrees - Maindishes
/
None
Steak
Combine lemon, thyme, chiles, garlic, wine, oil, and pepper in a large resealable plastic bag. Add steak, close bag, and turn to coat. Chill at least 4 hours.
Do Ahead- Steak can b...
Ingredients: Steak 1/2 lemon, thinly sliced , 3 sprigs thyme , 2 Fresno chiles, halved , 6 garlic cloves, smashed ...
|
|
| |
| |
|
|
REE DRUMMOND’S MONKEY BREAD
Desserts - Breads
/
None
Preheat the oven to 350 degrees. Open up all three cans of biscuits and cut each biscuit into quarters. Next, combine the white sugar with 2 to 3 teaspoons of cinnamon. (3 teaspoons of cinnamon give...
Ingredients: 3 cans buttermilk biscuits (the non-flaky ones), 1 c. sugar, 2 tsp. (to 3 teaspoons) cinnamon, 2 sticks butter ...
|
|
| |
| |
|
|
Reese’s Peanut Butter Banana Bread
Beverages
/
None
Preheat oven to 350. Grease your loaf pan (I used an 8 x 4 pan) with butter or shortening. In a medium bowl whisk together your flour, baking soda, baking powder and salt, set aside. In a large bowl ...
Ingredients: 3 very ripe bananas mashed, 1/2 cup peanut butter, 1/4 cup oil, 1 egg...
|
|
| |
| |
|
|
Reese's Monkey Bread
Desserts - Breads
/
None
Preheat oven to 325 degrees. Lay out 12 rolls.
Place 2 mini reese's on each roll. Cut rolls in
half so one Reese's candy is on each half. Pinch
rolls around Reese's candy so the candy is
co...
Ingredients: 12 round refrigerator rolls ( in the tube), Mini Reese's candy - 24 pieces, plus extra for topping, 1 c. Brown sugar , 1 c. Butter, melted...
|
|
| |
| |
|
|
Reese's Peanut Butter Banana Bread
Desserts - Breads
/
None
1. Preheat oven to 350
2. Grease your loaf pan (I used an 8 x 4 pan) with butter or shortening.
3. In a medium bowl whisk together your flour, baking soda, baking powder and salt, set aside.
4. In ...
Ingredients: 3 very ripe bananas, mashed, 1/2 cup peanut butter, 1/4 cup oil, 1 egg...
|
|
| |
| |
|
|
Refrigerator bread and butter pickles
Appetizers
/
None
Mix ingredients in a bowl and let sit while you prepare the
cucumbers.
Wash and thinly slice cucumbers.
Layer cucumbers and onions alternating layers in a
Tupperware container.
Pour liquid...
Ingredients: 12-15 med. size pickling cucumbers, 2 small white onions, 4 c white vinegar, 4 c white sugar...
|
|
| |
| |
|
|
Refrigerator French Bread
Desserts - Breads
/
None
Heat water and butter to 120 degrees F (48C). In large mixer bowl combine 3 cups flour, yeast, sugar, salt and warm water. (I add to warm water first until disolved) Mix at #12 for 3 minutes. Graduall...
Ingredients: 2 1/4 cups water, 2 Tbls butter or margarine, 1 1/2 Tbls yeast, 6 1/2 cups flour...
|
|
| |
| |
|
|
Reggie's Banana Bread
Desserts - Breads
/
None
Preheat oven to 350 degrees and grease 3 bread loaf tins....
Ingredients: 1 package yellow cake mix, 2 packages instant banana pudding, 5 rotten bananas, 3 eggs...
|
|
| |
| |
|
|
RESTAURANT ROLLS OR BREAD
Desserts - Breads
/
None
Thaw frozen dough, let rise, and bake dough all according to package directions- either for a loaf or rolls. When the bread has baked and while still warm, combine margarine and honey well and spread...
Ingredients: 1 lb frozen bread dough, thawed according to package directions (honey wheat or white) , 1-2 Tbs. margarine, to taste (not butter), 1-2 tsp. honey, to taste, ...
|
|
| |
| |
|
|
RHONDA’S APPLE BREAD
Desserts - Breads
/
None
Cream together-
1/2 c. shortening 1 1/4 c. sugar
Add-
1/4 c. sour milk
Beat in-
2 eggs 2 c. flour
1 tsp. soda 1/4 tsp. salt
1/4 c. walnuts 1 c. grated apple (peeled)
Preheat oven to 375 ...
Ingredients: , , , ...
|
|
| |
| |
|
|
RHONDA’S ITALIAN FRENCH BREAD FOR BREADMAKER
Desserts - Breads
/
None
1 lb. loaf 1 1/2 lb. loaf
2/3 c. water, 80 degrees 1 c. plus 1 Tbs. water, 80 degrees
1 3/4 c. bread flour 2 1/4 c. bread flour
2 tsp. dry milk 1 Tbs. dry milk
2 tsp. sugar 1 Tbs. sugar
1 tsp. s...
Ingredients: , , , ...
|
|
| |
| |
|
|
Rhubarb Bread
Breakfast - Brunch
/
None
Combine mix, soda and butter. Do not overmix. Batter will be lumpy. Mix in rhubarb and sugar. SPread in greased 9x5 loaf pan. Sprinkle cinnamon sugar on top. Bake 1 hour at 375 degrees or until golden...
Ingredients: Hearty Beer Bread Mix, 12 oz strawberry soda, 3 T melted butter, 2 c rhubarb...
|
|
| |
| |
|
|
Rhubarb Bread
Desserts - Breads
/
None
Mix all but the topping ingredients together and pour into 2 small and 1 large bread pan. combine the topping ingredients and sprinkle on top of the bread. Bake at 325 for 1 hour....
Ingredients: 3/4 c sugar, 3/4 c brown sugar, 1/2 c oil, 1 egg...
|
|
| |
| |
|
|
Rhubarb Bread
Desserts - Breads
/
None
Combine ingredients in that order, stirring in the nuts and rhubarb. Pour into a loaf pan. Bake at 325° for 1 hour....
Ingredients: 1-1/2 c brown sugar, 2/3 c salad oil, 1 egg, beaten, 1 c buttermilk...
|
|
| |
| |
|
|
Rhubarb Bread
Breakfast - Brunch
/
None
Mix ingredients in order given. Stir in rhubarb....
Ingredients: 11/2 cup brown sugar, 2/3 cup Crisco oil, 2 eggs, 1 cup sour milk...
|
|
| |
| |
|
|
Rhubarb Bread I
Desserts - Breads
/
None
Preheat oven to 325 degrees F (165 degrees C). Lightly grease two 9x5 inch loaf pans. In a small bowl, stir together milk, lemon juice and vanilla; let stand for 10 minutes....
Ingredients: 1 cup milk, 1 tablespoon lemon juice, 1 teaspoon vanilla extract, 1 1/2 cups brown sugar...
|
|
| |
| |
|
|
Rhubarb Nut Bread
Desserts - Breads
/
None
Stir all together in order given. Put in two
well greased loaf pans, filling each 2/3 full.
Topping- Mix 1/2 cup sugar and cut in 1
Tablespoon butter. Sprinkle
Bake 325 for 40 minutes. Do...
Ingredients: 1 1/2 cups brown sugar, 2/3 cup liquid shortening, 1 egg, 1 cup sour milk...
|
|
| |
| |
|
|
Ribbon Nut bread
Breakfast - Brunch
/
None
Combine dry ingredients. Add combined oil, milk, eggs, & lemon peel; mixing until just moistened. Fold in nuts; spread 1 c batter into greased 9x3 loaf pan. Top with cream cheese mixture; cover wit...
Ingredients: 8 oz cream cheese, softened, 1/3 c sugar, 1 egg, ...
|
|
| |
| |
|
|
Ribbon Nut Bread
Desserts - Breads
/
None
Combine cream cheese, sugar & egg; mixing until well blended.
Combine dry ingredients; add combined oil, milk, eggs and peel, mixing just until moistened. Fold in nuts. Spread 1 c. batter in grea...
Ingredients: Filling, 8 oz cream cheese, softened, 1 egg, 1/2 c. sugar...
|
|
| |
| |
|
|
Rich Banana Bread
Desserts - Breads
/
None
Preheat oven to 350 degrees F (175 degrees C).
Grease a 9x5 inch loaf pan....
Ingredients: 1/2 cup butter, melted, 1 cup white sugar, 2 eggs, 1 teaspoon vanilla extract...
|
|
| |
| |
|
|
Rich Egg Bread
Desserts - Breads
/
None
In large bowl, mix 1 1/2 cups of the flour, the sugar, salt and yeast. Add warm water and oil. Beat with electric mixer on low speed 1 minute, scraping bowl frequently. Beat on medium speed 1 minute, ...
Ingredients: 3 - 3 1/4 Cups All-purpose Flour, 1/4 Cup Sugar, 1 1/2 Teaspoons salt, 1 Package Regular or Quick Active Dry Yeast (2 1/4 Teaspoons)...
|
|
| |
| |
|
|
Ridiculously Good Chocolate Chip Banana Bread
Desserts - Breads
/
None
Preheat oven to 350 degrees. Mix together ingredients through baking soda. Add flour and ix just until blended, taking care not to over-mix....
Ingredients: 6 ripe bananas, 1/2 cup unsweetened applesauce, 1/2 cup canola oil, 1 1/3 cups agave nectar or 2 cups brown sugar or sugar substitute...
|
|
| |
| |
|
|
Ritz Carlton Cajun Flatbread
Entrees - Maindishes
/
None
Melt butter in a large saucepan over medium
heat. Sauté garlic and shallots together until
fragrant and translucent. Stir in the flour
until smooth. Continue stirring as the flour
cooks to a l...
Ingredients: Roasted Garlic Béchamel 1 cup whole milk , 2 Tbsp butter , 2 Tbsp flour , 1 clove of garlic, minced ...
|
|
| |
| |
|
|
Roasted Asparagus with Crispy Breadcrumbs
Salads - Soups - Sidedishes
/
None
Preheat oven to 450° with a rack set in the middle. Rinse and pat dry the asparagus. One spear at a time, snap off the bottoms of each stalk where it wants to breaks naturally....
Ingredients: 1 pound medium-thick stalks asparagus, Extra virgin olive oil, Coarse Kosher or sea salt, 1/4 cup breadcrumbs...
|
|
| |
| |
|
|
ROASTED PUMPKIN GINGERBREAD
Desserts - Breads
/
None
Preheat the oven to 350 degrees. Set the rack in
the center position. Coat a 10 inch Bundt pan
generously with nonstick cooking spray. In a large
bowl, sift the flour,baking soda, baking powder,...
Ingredients: 2 3/4 cups all purpose flour, 2 tsp. baking soda, 1/2 tsp. baking powder, 1/2 tsp kosher salt...
|
|
| |
| |
|
|
Roasted Squash with Sage Bread Crumbs
Salads - Soups - Sidedishes
/
None
Cut squash in half lengthwise; remove seeds. Place, cut side up, on lined baking sheet. Brush with half of the oil; sprinkle with half each of the salt and pepper. Roast in 425 F oven for 30 minutes...
Ingredients: 1 butternut squash ( 2 lb ) , 2 tbsp olive oil , 1/2 tsp each salt and pepper, 1 1/2 cups fresh bread crumbs ...
|
|
| |
| |
|
|
Roasted Veggie Flat Bread
Entrees - Maindishes
/
None
Preheat the oven to 400 degrees F.
Roll the dough into a large rectangle and place on a piece of parchment paper sprayed with non-stick spray.
Spread half the goat cheese onto one half of the ...
Ingredients: 16 oz. refrigerated or frozen pizza dough, 6 oz. soft goat cheese or herb cheese spread, divided, 3/4 cup grated Parmesan cheese, divided, 3 Tb. chopped fresh dill, divided...
|
|
| |
| |
|
|
Rogge Brot/Rock Bread
Desserts - Breads
/
None
Stir.
Bake 350 for 1 hour.
Store open.
Serve with butter and sharp cheese....
Ingredients: 3 c graham flour, 2 c cracked wheat, 1/2 c Karo, 1/4 c Molasses...
|
|
| |
| |
|
|
ROLL DOUGH - BREADMAKER
Desserts - Breads
/
None
Place ingredients in bread maker in order listed. Start. Run three cycles, watching rising as it may rise higher than normal recipes. Take out in middle of 2nd rising.
(1 1/2 hours on turbo). P...
Ingredients: 1 1/2 tbs. yeast , 4 c. flour , 1/4 c. brown sugar, 1/2 c. margarine - soft ...
|
|
| |
| |
|
|
Rolled Breaded Chicken
Breakfast - Brunch
/
None
Wash and clean the chicken breasts. Have a flat pan with olive oil and another with the bread crumbs, mix in the cheese with the bread crumbs to taste.
Dip the chicken and coat it in the olive oil...
Ingredients: Thin Chicken Breasts (you decide how many), Olive Oil, Italian Bread Crumbs, Grated Parmigiana Cheese...
|
|
| |
| |
|
|
Rolled Cheese Bread
Appetizers
/
None
Spread mozzerella cheese onto french bread, place sliced salomi or any kind of meat on cheese, sprinkle with red peppers. Roll like a jelly roll and brush top with melted butter and parmasan cheese a...
Ingredients: 1 Tube Pillsbury french bread, 2 cups mozzerella cheese, Sliced salami , Red peppers...
|
|
| |
| |
|
|
Rosemarry Herb Bread
Desserts - Breads
/
None
started by proofing the yeast in the water for about 5 minutes, then added one cup of the flour, the sugar, salt, and oil and mixed in my stand mixer on pretty high speed until it was a thick creamy b...
Ingredients: 1 cup water, 3 tablespoons olive oil, 1 1/2 teaspoons white sugar, 1 1/2 teaspoons salt...
|
|
| |
| |
|
|
ROSEMARY & GREEN OLIVES NO-KNEAD BREAD
Desserts - Breads
/
None
In a large mixing bowl, whisk the flour, salt,
and yeast together until mixed. Stir in the
water until a chunky, thick dough forms. If
needed, add a few more teaspoons of water, just
enough to...
Ingredients: 3 cups (360g) all purpose flour , 1 1/2 teaspoon salt , 1/2 teaspoon instant yeast, 1 1/2 cups (360 ml) room temperature water ...
|
|
| |
| |
|
|
Rosemary Batter Bread
Desserts - Breads
/
None
Grease bottom and sides of 9x5-inch loaf pan with shortening or cooking spray. In large bowl, mix 2 cups of the flour, the sugar, salt and yeast. Add water, parsley, shortening, rosemary and thyme. Be...
Ingredients: 3 cups Gold Medal® all-purpose flour , 1 tablespoon sugar , 1 teaspoon salt , 1 package regular active or fast-acting dry yeast ...
|
|
| |
| |
|
|
Rosemary Bread
Desserts - Breads
/
None
Put the yeast, water and sugar into a mixer. Mix it until it is frothy. Then turn your oven on to warm, or about 200 degrees. You are just wanting to warm it up a bit
...
Ingredients: 1 Tbs. Dry Yeast, 1 Tbs. Sugar, 1 cup warm water, 2 ½ cups white flour, divided...
|
|
| |
| |
|
|
Rosemary Breadsticks
Appetizers
/
None
preheat oven to 425 degrees....
Ingredients: 1 can (13.8 oz) refrigerated pizza crust dough (Pillsbury), Olive oil cooking spray, 1 cup diced plum tomatoes (or cherry tomatoes), 2 Tbsp minced fresh rosemary...
|
|
| |
| |
|
|
Rosemary Focaccia bread
Desserts - Breads
/
None
Add warm water and sugar to a bowl and stir to
combine. Sprinkle the yeast on top of the water.
Give the yeast a quick stir to mix it in with the
water. Then let it sit for 5-10 minute until th...
Ingredients: 1 1/3 cup warm water, 2 teaspoons sugar or honey, 1 (0.25 ounce) package active-dry yeast, 3 1/2 cups all purpose flour...
|
|
| |
| |
|
|
Rosemary Olive bread
Desserts - Breads
/
None
In a bowl, combine the flour, salt, yeast and water. Use a wooden
spoon to stir until combined.
Add the rosemary and olives. Mix into the dough.
Wrap plastic wrap on top of bowl and let proof ...
Ingredients: 3 cups bread flour, 1 2/3 cups water, room temperature , 1/2 tsp instant yeast, 1 1/2 tsp salt...
|
|
| |
| |
|
|
Rosemary Olive bread
Desserts - Breads
/
None
In a bowl, combine the flour, salt, yeast and water. Use a wooden
spoon to stir until combined.
Add the rosemary and olives. Mix into the dough.
Wrap plastic wrap on top of bowl and let proof ...
Ingredients: 3 cups bread flour, 1 2/3 cups water, room temperature , 1/2 tsp instant yeast, 1 1/2 tsp salt...
|
|
| |
| |
|
|
Rosemary Olive bread
Desserts - Breads
/
None
In a bowl, combine the flour, salt, yeast and water. Use a wooden
spoon to stir until combined.
Add the rosemary and olives. Mix into the dough.
Wrap plastic wrap on top of bowl and let proof ...
Ingredients: 3 cups bread flour, 1 2/3 cups water, room temperature , 1/2 tsp instant yeast, 1 1/2 tsp salt...
|
|
| |
| |
|
|
Rosemary Olive Oil Bread
Desserts - Breads
/
None
Proof the yeast by putting the yeast in 1 cup of warm water (105º-110º). Check the temperature of the water first by checking it with a thermometer. I use a candy thermometer. Hotter than 110º, you w...
Ingredients: 1 1/2 - 2 cups water, 2 Tbsp. olive oil, 2 tsp. salt, 2 Tbsp. sugar...
|
|
| |
| |
|
|
Rosemary Olive Oil Crock Pot Bread
Salads - Soups - Sidedishes
/
None
1. In a large bowl, mix together the water, yeast, and sugar. Let sit
10 minutes. The mixture should become bubbly. Stir in half of the
salt (1/2 teaspoon), half of the rosemary (2 tablespoons), t...
Ingredients: 3½ cups all purpose flour, 1 packet dry active yeast (2¼ teaspoons), 1¼ cups warm water, ¼ cup fresh rosemary, chopped, divided...
|
|
| |
| |
|
|
Rosemary Parmesan Bread Knots
Desserts - Breads
/
None
Start with the 2 3/4 c flour. Add cornmeal yeast, parmesan and rosemary. Stir to blend. In a small bowl whisk together 1/4 c butter, honey and salt....
Ingredients: 2 3/4-3 c unbleached flour, 1/4 c cornmeal, 1 t instant yeast, 1/3 c grated parmesan...
|
|
| |
| |
|
|
Rosemary Romano Bread
Desserts - Breads
/
None
In a microwave, melt butter. Stir in the Romano cheese, garlic and rosemary. Spread over cut side of bread....
Ingredients: 1/2 cup butter, cubed, 1/2 cup grated Romano cheese, 1 garlic clove, minced, 1 teaspoon minced fresh rosemary...
|
|
| |
| |
|
|
Royal Icing for Gingerbread Houses
Sauces
/
None
n large bowl of stand mixer combine the egg
whites and vanilla and beat until frothy. Add
powdered sugar gradually and mix on low speed
until sugar is incorporated and mixture is shiny.
Turn ...
Ingredients: 3 oz pasteurized egg whites, 1 t vanilla extract, 4 powdered suger, ...
|
|
| |
| |
|
|
Rustic Rye Bread
Desserts - Breads
/
None
In a large bowl, dissolve yeast in 1/4 cup warm water. Add the brown sugar, molasses, caraway seeds, oil, salt and remaining water; mix well. Add the rye flour, whole wheat flour and 1-3/4 cups all-pu...
Ingredients: 1 package (1/4 ounce) active dry yeast, 1-3/4 cups warm water (110° to 115°), divided, 1/4 cup packed brown sugar, 1/4 cup light molasses...
|
|
| |
| |
|
|
Ruth's Cornbread
Desserts - Breads
/
None
Mix and bake in greased pan 9x13. Bake at 425 for 25-30 minutes, springs up in middle or insert knife in center....
Ingredients: 2 c cornbread mix ( 1-1/2 boxes, Jiffy Mix), 2 eggs, 1/2 c oil, 8 oz. sour cream...
|
|
| |
| |
|
|
Ruvisleipa - Rye Bread
Desserts - Breads
/
None
Combine water, rye flour and yeast. Sour 2-3 hours in a warm place. Add remaining water, shortening, and salt. Knead 7-10 minutes, let rise until double. Punch down and shape into 2 round loaves, scor...
Ingredients: 1 1/2 cup warm water, 1 1/2 cup rye flour (health food store), 1 pkg yeast, 1/2 more warm water...
|
|
| |
| |
|
|
Rye Bread
Desserts - Breads
/
None
Dissolve yeast in warm water in large bowl. Stir in milk sugar, shortening, salt and half the flour, both white and rye. Beat until smooth. Mix remaining flour to make dough easy to handle. Turn d...
Ingredients: 1 pkg dry yeast, 1 cup lukewarm milk, 2 tsp salt, 2 1/2 cup white flour...
|
|
| |
| |
|
|
Rye Bread
Desserts - Breads
/
None
Combine and heat milk, shortening, syrup, brown sugar, and salt. Cool to lukewarm. Add yeast that has been dissolved in water. Add white flour; beat until smooth....
Ingredients: 4 cups milk (scalded), 6 tbsp. shortening, 6 tbsp. dark syrup, 4 tbsp brown sugar...
|
|
| |
| |
|
|
 Prev
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
Next 
|
