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Salads - Soups - Sidedishes Recipes
page 109 of 412
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20562 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Corn , Avocado, and Tomato Salad
Salads - Soups - Sidedishes
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None
Combine the corn, avocado, tomatoes and onion in a large glass bowl. Mix together the dressing ingredients in another bowl, pour over the salad, and gently toss to mix.... Ingredients: 2 cups cooked corn, fresh or frozen, 1 avocado, cut into 1/2-inch cubes, 1 pint cherry tomatoes, halved, 1/2 cup finely diced red onion...
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Corn and Asparagus salad
Salads - Soups - Sidedishes
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None
Fill a large stock pot with water, salt and bring it to a boil. Place
shucked corn in boiling water and blanch corn for 3 minutes
until bright yellow. Then toss the corn into an ice bath. In the
... Ingredients: 6 ears yellow corn, shucked, 2 bunches asparagus, trimmed, 1 small red onion, diced small, 1/4 cup fresh basil leaves, chiffonade...
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Corn and Avocado Salsa
Salads - Soups - Sidedishes
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None
Place the corn in a large pot with enough water to cover, and bring to a boil. Cook until kernels are tender but crisp, about 5 minutes. Drain, and cool in cold water. Use a knife to scrape kernels fr... Ingredients: 3 corn on the cob, husks and silks removed, 2 avocados, peeled, pitted, and cubed, 1 small red onion, finely diced, 1 red pepper, seeded and diced...
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Corn and Basil Cakes
Salads - Soups - Sidedishes
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Low-fat
Whisk flour, milk, eggs, 1 tablespoon oil, baking powder, salt and pepper in a medium bowl until smooth. Stir in corn and basil.... Ingredients: 1/2 cup white whole-wheat flour or all-purpose flour, 1/2 cup low-fat milk, 2 large eggs, 1 Tblsp canola oil, divided...
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Corn and Bean Casserole
Salads - Soups - Sidedishes
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None
Mix corn and green beans. Place in buttered casserole. Mix soup, onions, sour cream, cheese, salt. Pour over vegetables.... Ingredients: 1 can french green beans, 1 can corn, 1 can celery soup, 1/2 c. sour cream...
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Corn and Black Bean Salad
Salads - Soups - Sidedishes
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None
Wrap each ear of corn in plastic wrap and microwave on high 3-4
minutes. Let cool. Cut kernels from cobs. In large bowl combine
corn, beans, onion, peppers, garlic and cilantro. Set aside.... Ingredients: 3 ears corn, husked and silks removed, 1 can black beans, 1/2 c sweet onion, chopped, 1/4 C chopped green pepper...
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Corn and Black Bean Salad
Salads - Soups - Sidedishes
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Vegetarian
combine all... Ingredients: 8 ears fresh corn or canned or Frozen, 1 cucumber, peeled and chopped, 1 tomato, chopped or cherry tomatoes, 1 red onion, chopped...
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Corn and Black Bean Salad
Salads - Soups - Sidedishes
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None
Whisk together garlic and lime juice, oil, salt and pepper. Pour over and toss other ingredients in the dressing.... Ingredients: 2 c PC frozen corn and jalapeno pepper blendd, 2 c black beans, 1 cove garlic minced, 1/4c fresh lime juice...
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Corn and Black Bean Salad
Salads - Soups - Sidedishes
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None
Combine first 4 ingredients.... Ingredients: 1-2 cans black beans - rinsed and drained so water runs clear, 2 c frozen corn A, 1 red pepper finely chopped, 1/2 red onion finely chopped...
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Corn and Black-Eyed Pea Salad
Salads - Soups - Sidedishes
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None
1.Stir the corn, peas, green pepper, and onion in a medium bowl. Add the salsa and stir to coat.... Ingredients: 1 bag (16 ounces) frozen whole kernel corn, thawed (about 3 cups), 1 can (about 15 ounces) black-eyed peas, rinsed and drained, 1 large green pepper, chopped (about 1 cup), 1 medium onion, chopped (about 1/2 cup)...
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Corn and Butternut Squash Chowder
Salads - Soups - Sidedishes
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None
In a large heavy pot, heat oil over medium-high; add squash and
onion. Cook until onion is soft, about 6 minutes. Add corn and
curry powder; cook until curry is fragrant, about 2 minutes. Season
... Ingredients: 2 tbsp vegetable oil, 1 1/2 lbs butternut squash, peeled, seeded, and cut into 1-inch chunks (about 5 cups), 1 medium onion, chopped, 1 box (10 ounces) frozen corn, thawed...
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Corn and Cheddar Cheese Chowder
Salads - Soups - Sidedishes
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None
Peel and slice potato and boil in salted water wit the bay leaf, sage and cumin seeds until just barely tender (about 15-20 minutes). Melt the butter in a saucepan and saute chopped onion, add flour. ... Ingredients: 1 large potato peeled and diced, 2 cups boiling salted water, 1 bay leaf, 1/4 teaspoon sage...
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Corn and Cheese Chowder
Salads - Soups - Sidedishes
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None
In a large pot, melt th4e butter over medium high heat. Add the onions and cook for a couple of minutes. Finally, add the corn and cook for a minute.
Sprinkle the flour evenly over the top and stir ... Ingredients: 4 Tbsp (1/2 stick) Butter, 1 whole onion, chopped, 3 Slices Bacon, cut into pieces, 3 whole bell peppers, finely diced ( red, yellow, orange)...
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Corn and Chicken Chowder
Salads - Soups - Sidedishes
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Low-fat
In a medium saucepan over medium-high heat, warm the oil until hot but not smoking. Add the scallions and cook, stirring, until they begin to brown, 2-3 minutes. Stir in the flour and cook, stirring... Ingredients: 1 tbsp plus 1 tsp olive oil, 1/2 cup chopped scallions, 1 tbsp all-purpose flour, 2 cups reduced-sodium chicken broth...
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Corn and Cod Chowder
Salads - Soups - Sidedishes
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None
In a large saucepan, cook bacon over medium heat until crisp, 6 minutes. Transfer to a paper towel-lined plate, crumble. In same pan, saute scallion whites for 2 minutes. Add garlic, saute 1 minute... Ingredients: 3 slices center cut bacon, halved crosswise, 8 scallions, thinly sliced, whites and greens separated, 1 clove garlic chopped finely, 2 Tbs flour...
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Corn and Crab Bisque
Salads - Soups - Sidedishes
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None
Sweat the onion, celery, and bell pepper in butter and oil until soft. Add garlic toward the end so it doesn't burn.... Ingredients: 1 tbsp butter, 1 tbsp olive oil, 1 onion, finely chopped, 1 bell pepper, finely chopped...
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Corn and Crab Chowder
Salads - Soups - Sidedishes
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None
Pour the chicken stock and water into a large stockpot and bring to a boil. Add the reserved corn cobs and boil to impart the flavor, about 10 minutes. Remove the corn cobs and discard. Add the Kosher... Ingredients: 2 Tablespoons olive oil, 1 small sweet onion, finely diced, 1 large stalk of celery, diced, 2 cloves garlic, minced...
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Corn and Crab Soup
Salads - Soups - Sidedishes
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None
Chop seasoning, using first 4 ingredients, and cover with water; boil until tender. Mix corn starch with enough cold water to dissolve. Add to seasonings and stir well to mix. Pour and stir in evap... Ingredients: 1/2 bunch celery, chopped fine , 1 med white onion, chopped fine , 1/2 lb ham, chopped , 1 t garlic powder ...
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Corn and Green Bean Casserole
Salads - Soups - Sidedishes
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None
Preheat oven to 350 degrees. Drain beans and set aside 1/2 cup liquid. In sprayed 9 inch square baking dish, place in layers half beans, half corn and half pecans. Pour set aside bean liquid over t... Ingredients: 1 (15 ounce) can french green beans with liquid, 1 (8 ounce) can whole kernel corn, drained, 1/2 cup broken pecans, 2/3 cup shredded cheddar cheese...
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Corn and Grits
Salads - Soups - Sidedishes
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None
1. In a medium saucepan, bring milk, water, and salt to just below a boil. Gradually add grits, whisking constantly. Reduce heat to low and simmer, stirring occasionally, until thick, about 5 minute... Ingredients: 2.5 cups 2 percent milk, 2 cups water, 1 tsp salt, 2 cups quick cooking corn grits...
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Corn and Kielbasa Chowder
Salads - Soups - Sidedishes
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None
Heat a deep skillet or wide pot over medium high heat. Add the kielbasa and cook, stirring, until lightly browned, about 6 minutes. Transfer to a plate.... Ingredients: 8 oz kielbasa, halved lengthwise and thinly sliced, 2 onions, finely chopped, 1 Tbsp butter, 1 14.5oz can chicken broth...
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Corn and Leek Soup
Salads - Soups - Sidedishes
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Gluten-Free
1. Heat a medium-sized, heavy pot over medium
heat and melt the butter. When the butter has
foamed, add the leeks and sprinkle with about
1/4 teaspoon kosher salt. Saute for 3 to 5
minutes, or... Ingredients: 4 tablespoons unsalted butter, 2 small leeks, white and light green parts only, washed and chopped (about 1.5 cup), Kosher salt, 1 cup dry white wine...
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Corn and Macaroni Casserole
Salads - Soups - Sidedishes
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None
Mix together creamed corn, kernel corn and uncooked macaroni. Slice the butter and mix into the corn mixture along with the cheese. Place in a buttered casserole dish, cover.... Ingredients: 1 (14.75 oz) can creamed corn, 1 (11.25 oz) can kernel corn, 1 cup macaroni, 1/2 cup butter...
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Corn and Potato Cheddar Soup
Salads - Soups - Sidedishes
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None
Peel and cube potatoes. Put in small pan and cover with water. Bring to a boil and simmer 4 minutes. Drain off water. Set aside.... Ingredients: 1/4 cup chopped onion , 1/4 cup chopped red or green pepper, 1 clove garlic, crushed, 2 cups chicken stock...
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Corn and Potato Chowder
Salads - Soups - Sidedishes
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None
Microwave a scrubbed baking potato, wrapped in paper towel, 5 minutes on high. Fry the bacon until crisp. Drain on paper towel and cut up. Add peppers and onions to skillet and cook until softened.... Ingredients: 1 baking potato, 2 slices bacon, Chopped green peppers and onions to taste, 1 small can creamed corn...
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Corn and Rice Salad
Salads - Soups - Sidedishes
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None
In medium bowl mix first 5 ingredients.... Ingredients: 1 16 oz whole kernel corn - drained, 2 c. cooked rice, 1/4 c. chopped green pepper, 1/4 c. sliced green onion...
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CORN AND SHALLOT CHOWDER
Salads - Soups - Sidedishes
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None
Put shallot, celery, and broth in a medium
saucepan, bring to a boil, then reduce the heat
to maintain a simmer and cook until the
vegetables are soft, about 10 minutes.
TRANSFER the shallot mi... Ingredients: 1 shallot chopped, 1/2 cup, 1 large stalk celery, chopped, 1/2 cup, 2 cups vegetable broth, 1 16 oz. bag frozen sweet corn, thawed, NOTE sweet corn makes all the difference...
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Corn and Squash Soup
Salads - Soups - Sidedishes
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None
Saute onion and celery in oil until tender. Add stock and flour and thicken. Add bacon, squash, corn, 1/2 and 1/2, parsley, salt and pepper until mixture is thickened and warm.... Ingredients: 12 slices bacon - cooked, 1 onion chopped, 1 celery chopped, 2 Tbls flour...
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Corn and Tomato Salad
Salads - Soups - Sidedishes
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None
Combine the vinegar, basil, sugar,1/2 tsp salt, 1/4 tsp of pepper and oil in blender and blend untill smooth. Can be made 2 hrs in advance and refrigerated. Bring to room temp before using.... Ingredients: 1/4 cup rice wine vinegar, 1/4 cup chopped fresg basil leaves, 1 tsp sugar, Salt...
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Corn and Tomato Salad
Salads - Soups - Sidedishes
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None
Combine juice, oil, mustard, salt, and pepper in a large bowl; stir with a whisk.... Ingredients: 2 tablespoons fresh lemon juice , 2 tablespoons extra-virgin olive oil , 1 teaspoon Dijon mustard , 5 cups torn Boston lettuce ...
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Corn and zucchini salad
Salads - Soups - Sidedishes
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None
Saute corn and zucchini in olive oil until tender. Stir in fresh thyme before serving.... Ingredients: Fresh corn, cut off cob, Zucchini, diced, Fresh thyme, Olive oil...
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Corn and Zucchini Saute with Basil
Salads - Soups - Sidedishes
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Vegetarian
Cut off tip of each cob. Stand corn in a wide shallow bowl; using a sharp knife, slice downward to release kernels. Discard cobs.... Ingredients: 6 ears corn, husks and silks removed, 1 tablespoon olive oil, 1 medium zucchini, halved lengthwise and thinly sliced crosswise, 1 garlic clove, minced...
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Corn Bake
Salads - Soups - Sidedishes
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None
Preheat oven to 350 Degrees. Grease an 8 by 8 pan.... Ingredients: 1 can Corn (undrained), 1 can Cream Style Corn, 1 C Macaroni (uncooked), 2 C Shredded Cheese...
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Corn Bake
Salads - Soups - Sidedishes
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None
Brown meat in oil. When cooked through, add onion, celery, corn and salts; cook 10 minutes more. Combine eggs and cornmeal and add to meat mixture. Cook another 15 minutes. Pour mixture into a greased... Ingredients: 1lb. ground meat, 1 tablespoon cooking oil, 1 small onion chopped, 1 stalk celery minced...
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Corn Belt Special
Salads - Soups - Sidedishes
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None
Preheat oven to 350 degrees. Grease 2-quart casserole. In large bowl, combine eggs, cream style corn, sour cream and butter. Stir in whole kernel corn, cheese, onion, and chili peppers.... Ingredients: 2 eggs, lightly beaten, (1) 14.75 oz can cream style corn, (1) 8 oz carton sour cream, 1/4 cup butter, melted...
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CORN BOIL
Salads - Soups - Sidedishes
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None
Bring ingredients to a boil. Add Corn and boil
10 minutes.
COMES OUT NICE AND SWEET AND JUICY, YUMMMM... Ingredients: 1 cup of milk, 1 stick of butter, 1/4 cup of sugar, 1-2 tsp salt...
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Corn Bread Casserole
Salads - Soups - Sidedishes
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None
In a large bowl, combine all ingredients. Pour into a greased 11x7x2 baking dish. Bake, uncovered at 400F for 25-30 min or until the top and edges are golden brown.... Ingredients: 1 normal size can of whole kernel corn, drained, 1 normal size can of cream-style corn, 1 box jiffy corn bread mix, 1 egg...
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Corn Bread Dressing
Salads - Soups - Sidedishes
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None
Boil whole chicken, season to taste, until tender. Set aside chicken and broth. bake two large pans of corn bread. Cool slightly. Crumble corn bread and bread into a large 13 x 15 inch baking dish... Ingredients: 3/4 cup finely chopped onion, 1 1/2 cups chopped celery, 1 finely chopped bellpepper, 2 pans baked corn bread...
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Corn Bread Dressing
Salads - Soups - Sidedishes
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Holiday Dish
Preheat oven to 350 degrees F (175 degrees C).
Grease one 9x13 inch baking dish.... Ingredients: 1 (16 ounce) package dry corn bread mix, 2 tablespoons butter, 1/2 cup chopped celery, 1 small onion...
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Corn Bread Dressing
Salads - Soups - Sidedishes
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None
Heat oven to 450 degrees.... Ingredients: Corn Bread (previously cooked), crumpled, 4 slices of toast, 3 medium onion, 3 stalks celery...
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Corn Bread Dressing
Salads - Soups - Sidedishes
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None
... Ingredients: 2 cups of meal, 1/2 cup of flour, 2 1/2 teaspoon of baking powder, 1 teaspoon salt...
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Corn Bread Dressing (Small Size)
Salads - Soups - Sidedishes
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None
• Break up Cornbread
• Add Stuffing Mix, 2 beaten Eggs, Herbs & Salt
• In skillet put butter, Onions and celery
• Cook until Onions are clear not brown add to mix
• Add Bouillon Cubes, and water ... Ingredients: 1 Package of Jiffy Cornbread, ½ t Salt, 1 T Parsley, 1 T Sage...
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CORN BREAD LAYERED SALAD
Salads - Soups - Sidedishes
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Quick Meals
Prepare and bake corn bread according to package directions. Cool on a wire rack.... Ingredients: 1 package (8-1/2 oz.) corn bread/muffin mix, 6 green onions, chopped, 1 medium green pepper, chopped, 1 can (15-1/4 oz.) whole kernel corn, drained...
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Corn Bread Patties
Salads - Soups - Sidedishes
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None
Heat oil in skillet.... Ingredients: Canola Oil for frying, 1 Cup Corn Meal, 1 Tsp Baking Powder, 1/2 Cup Flour...
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Corn Bread Pudding
Salads - Soups - Sidedishes
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None
In a large bowl, combine eggs, sour cream, corns, and butter. Stir in corn bread mix just until blended. Pour into 13x9 baking dish sprayed with non-stick spray.... Ingredients: 2 eggs, 8 oz. sour cream, 1 can whole kernel corn, drained, 1 can cream-style corn...
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Corn Bread Salad
Salads - Soups - Sidedishes
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None
Prepare Corn Bread per box directions, stir in chilies, cumin, oregano, and sage. Spread in a greased 8 X 8 baking dish. Bake 400 degrees for 20 to 25 minutes. Cool.... Ingredients: 1 package 8 1/2 oz corn bread mix (jiffy), 1 Can (4 oz) chopped green chilies, 1/8 tsp ground cumin, 1/8 tsp dried oregano...
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Corn bread salad
Salads - Soups - Sidedishes
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None
Mix and cook first 4 ingredients at 350 until done. Cool and
Crumble and set aside.
Mix next 3 ingredients and set aside.
Chop v... Ingredients: 2 c. Self rising flour, 1 large egg or 2 small ones, 1 1/2 c. Milk or 1 3/4 c. Buttermilk, 1/4 c. Oil...
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Corn Bread Souffle
Salads - Soups - Sidedishes
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None
Mix all ingredients very well. Pour in to a greased casserole dish, pour 1/2 stick of melted butter over the mixture.
... Ingredients: 1 Cup Creamed Corn (8oz), 1 Cup Whole Corn (don't drain), 1 Box Jiffy Corn Mix, 2 Beaten Eggs...
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Corn Casserol
Salads - Soups - Sidedishes
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None
Preheat oven to 350 degrees F.... Ingredients: 1 (15 1/4-ounce) can whole kernel corn, , 1 (143/4-ounce) can cream style corn, 1 (8-ounce) package corn muffin mix , 1 cup sour cream...
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Corn Casserole
Salads - Soups - Sidedishes
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None
Mix all ingredients in 9 x 13 pan.... Ingredients: 1 Can whole corn (undrained), 1 Can cream style corn, 1 Cup sour cream, 2 eggs, beaten...
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