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Salads - Soups - Sidedishes Recipes
page 114 of 412
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20562 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Corn Salad
Salads - Soups - Sidedishes
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None
In a large bowl, toss together corn, cheese, red pepper and onion.... Ingredients: 2 (15 oz.) cans whole kernel corn, drained, 1 1/2 cups grated cheddar cheese, 1 cup chopped red bell pepper, 1/4 cup chopped red onion...
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Corn Salad
Salads - Soups - Sidedishes
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None
Mix all together and refrigerate for flavors to
blend.... Ingredients: 2 15oz. cans of whole kernel corn, drained , 1/2 cup finely chopped red onion, 1 cup diced green pepper, 1 cup mayonnaise (I use Kraft)...
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Corn Salad
Salads - Soups - Sidedishes
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None
Cook the corn for 3 minutes until the
starchiness is just gone. Drain and immerse it
in ice water to stop the cooking and to set the
color. When the corn is cool, cut the kernels
off the cob.
... Ingredients: 5 ears of corn, shucked, 1/2 cup small-diced red onion, 3 tablespoons white balsamic vinegar (you can use cider vinegar, but I think balsamic is alot better, 3 tablespoons olive oil...
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Corn Salad
Salads - Soups - Sidedishes
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None
Drain corn is using canned. Combine all ingredients. Note- Use Italian Dressing to coat all of vegetables, but careful to not make soupy.... Ingredients: Corn (canned or frozen) Amount depends on how much you want to make, Chopped bell pepper- red green yellow orange; any combination for color, Variation- If you do not like raw bell pepper, can add jar of drained diced pimento, Water chestnuts- chopped...
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Corn Salad
Salads - Soups - Sidedishes
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None
If you love corn, you’ll love this salad. Combine all of the ingredients. Great for a summer BBQ. This is best if made the day before to allow all of the flavors to blend together.... Ingredients: 6 cans of White Shoepeg Corn, drained, 3-4 Green Onions, chopped, 2 Red Bell Peppers, diced, 1 bunch of Cilantro, Chopped...
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Corn Salad
Salads - Soups - Sidedishes
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None
In a bowl, combine all indredients and mix well.... Ingredients: 2 (15.75 oz) cans whole kernel corn, drained, 1 green bell pepper, finely diced, 1 red bell pepper, finely diced, 1/4 cup italian dressing...
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Corn Salad
Salads - Soups - Sidedishes
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None
Mix well
Season with Nature Seasons
Before serving stir in the crushed Chili Cheese Corn Chips... Ingredients: 4 large cans whole kernel corn (well drained), 1/2 cup fienly diced onion, 1/2 cup red pepper, 1/2 cup green pepper...
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Corn salad
Salads - Soups - Sidedishes
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None
Drain one can of corn but keep the juice from the
other. Dice pickles, peppers & mix with mayo & salt... Ingredients: 2 cans of corn (I like Green giant niblets), mayo, salt, red pepper...
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CORN SALAD
Salads - Soups - Sidedishes
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None
Mix and chill before serving.... Ingredients: 1 can whole kernel shoe peg corn, drained, 1 tomato, chopped, onion (couple of slices or as desired), chopped, 1 heaping Tbsp. mayonnaise...
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Corn Salad
Salads - Soups - Sidedishes
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None
Start by husking and cooking the ears of corn. (This can be done by boiling for 6-7 minutes, or by cooking in the microwave.) Let the cooked ears cool until they are easily handled, and use a sharp kn... Ingredients: 5 ears corn , 1 red bell pepper , 1 Cubanelle pepper or green bell pepper , ˝ red onion...
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Corn Salad
Salads - Soups - Sidedishes
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None
Mix first 5 ingrediants together.... Ingredients: 2 cans whole kernal corn, drained , 2 cups grated cheddar cheese, 1 cup mayo, 1 cup green pepper, diced...
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Corn Salad
Salads - Soups - Sidedishes
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None
Chop and combine all the vegetables, tossing lightly... Ingredients: 2 (16 oz) cans white shoe peg corn, drained (make sure you use canned white shoe peg), 1 (2oz.) jar pimientos, drained, ˝ cup chopped green pepper, ˝ cup chopped onion...
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Corn Salad
Salads - Soups - Sidedishes
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None
Mix all ingredients together and refrigerate for at least 2 hours, to let flavors blend.... Ingredients: 2 packages (10oz) frozen corn, thawed, 2 cups diced green pepper, 2 cups diced red pepper, 2 cups diced celery...
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corn salad
Salads - Soups - Sidedishes
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None
... Ingredients: chopped red onion, canned corn - white and yellow, frozen edamame, good seasons italian package...
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Corn Salad
Salads - Soups - Sidedishes
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None
Mix first 5 ingredients and chill... Ingredients: 2 (15 ounce) cans whole kernel corn, drained (not cooked), 2 cups grated cheddar cheese, 1 cup mayonnaise, 1 cup green pepper, chopped...
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Corn salad - mayo
Salads - Soups - Sidedishes
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None
... Ingredients: corn, pickles, red pepper, purple onion...
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CORN SALAD 2
Salads - Soups - Sidedishes
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Vegetarian
Combine vegetables, tossing lightly.... Ingredients: 2 - 16 oz. cans white shoepeg corn, drained, 1 - 2 oz. jar chopped pimiento, drained, 1/2 cup chopped onion, 2 stalks celery, chopped...
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Corn salad with feta and walnuts
Salads - Soups - Sidedishes
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None
Heat oven to 400.... Ingredients: 1 cup walnuts, 4 cup corn kernels, raw or cooked, 2 tbs fresh lime juice, 2 tbs extra virgin olive oil...
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Corn Salad with Fruit and Vegetables
Salads - Soups - Sidedishes
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None
Combine vegetable, fruits, and shallots in large bowl. In smaller bowl,
whisk together vinegar, oil, salt and pepper. Pour vinaigrette over
vegetables and fruits and toss gently to combine. Place ... Ingredients: 2 cups sweet corn, 1 cup haricots, cut in 1 inch pieces, blanched, 1 1/4 cups seeded, diced cucumber, 1 cup sliced radishes...
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Corn Salad with Hazelnuts, Pecorino, and Mint
Salads - Soups - Sidedishes
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None
Preheat oven to 350 F. Toast hazelnuts on a rimmed
baking sheet, tossing once, until golden brown, 8–
10 minutes. Let cool, then coarsely chop.
Meanwhile, prepare a grill for medium heat. Cut
ke... Ingredients: 1/2 cup blanched hazelnuts , 4 ears of corn, husked , 1 garlic clove, finely grated, 2 tablespoons fresh orange juice ...
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Corn Salsa
Salads - Soups - Sidedishes
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None
... Ingredients: , , , ...
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Corn Salsa
Salads - Soups - Sidedishes
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None
Remove the husks and silk from the corn and rinse the ears. Simmer the corn in rapidly boiling water for 2 minutes; drain and immediately plunge the ears into a bowl of cold water to stop the cooking.... Ingredients: Store in airtight jars in refrigerator for up to 2 weeks, 2 vine-ripened tomatoes, 1 small red onion, diced, 2 jalapeno chiles, minced (save some of the seeds)...
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Corn Shrimp Chowder
Salads - Soups - Sidedishes
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None
Mix soup and milk in 3-4 qt. saucepan. Stir in
potatoes and chilies. Bring to boil over medium -
high beat, stirring constantly.... Ingredients: 2 cans golden corn soup, 2 soup cans milk, 1 can (16 oz) white potatoes, drained and cut in chunks, 1can (4 oz) chopped green chilies, well drained...
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Corn Shucking
Salads - Soups - Sidedishes
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None
Easy Way to Shuck Corn- Put Cob of Corn, Shuck and all in Microwave and cook 4 minutes. Take out and cut TIP off of Bottom End that isn't open. One slice, that's it. Squeeze Shuck down....careful, it ... Ingredients: , , , ...
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Corn Side Dish
Salads - Soups - Sidedishes
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None
1. In a 2 1/2 to 3 qrt casserole dish, toss celery
and green pepper in the oil.
2. Microwave on high for 2 min.
3. Add the remaining ingredients and mix
throughly.
4. Cover and cook med-high un... Ingredients: 1/3 c fresh celery, finely chopped, 1/3 c fresh green pepper, finely chopped, 2 tsp olive oil, 1 10-oz pkg frozen corn...
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Corn Slaw
Salads - Soups - Sidedishes
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None
In a salad bowl, toss corn, carrots, green pepper and onion. In a small bowl combine remaining ingredients, pour over vegetables and mix well. Refrigerate for several hours before serving... Ingredients: 2 c fresh corn cooked, 1 c carrots diced , 1 c green bell pepper diced, 1/2 c onion chopped ...
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Corn souffle
Salads - Soups - Sidedishes
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None
Preheat oven to 350 degrees F.
In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream, and melted butter. Pour into a greased 9 by 13-inch casserole dish. Bake for 45 minute... Ingredients: 1 - 15 1/4-ounce can whole kernel corn, drained , 1 14 3/4-ounce can cream-style corn , 1 8-ounc) package corn muffin mix Jiffy, 1 cup sour cream...
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Corn Souffle
Salads - Soups - Sidedishes
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None
Preheat oven to 375 degrees.... Ingredients: 1 Box Jiffy Cornbread Mix, 4 Tbls Cold Butter, cut into cubes, 1 15 oz Can Corn, drained, 1 15 oz Can Creamed Corn...
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Corn Souffle
Salads - Soups - Sidedishes
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None
Oven 350.... Ingredients: 2 eggs beaten, 1 c sour cream, 1 stick melted butter (1/2 cup), 1 8oz can cream style corn...
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Corn Souffle
Salads - Soups - Sidedishes
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Quick Meals
Mix all ingredients in 9x13 pan.... Ingredients: 1 can whole kernel corn (undrained), 1 can cream style corn, 8 oz sour cream, 1 Tbsp sugar...
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Corn Souffle
Salads - Soups - Sidedishes
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None
Stir sugar and flour. Add eggs. Add corn and milk. Stir together
... Ingredients: 4 T melted butter, 1/4 cup sugar, 1/4 cup flour, 4 beaten eggs...
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Corn Souffle
Salads - Soups - Sidedishes
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None
Preheat oven to 350F. Mix everything together in a bowl except butter.... Ingredients: 1 box Jiffy Corn Muffin Mix, 4 eggs, I cup milk, 1 stick butter...
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Corn Souffle
Salads - Soups - Sidedishes
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None
Combine allingredients , except the cheese in a casserole dish. Sprinkle cheese on top. Cook, covered in oven at 350 for 40-45 min.... Ingredients: 1/2 c. butter, 2 large eggs, 1 can creamed corn, 1 can corn...
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Corn Souffle
Salads - Soups - Sidedishes
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None
Combine corn, cream style corn, corn muffin mix, corn oil, eggs and sour cream. Pour into 9"x13" Pyrex Dish. Bake @ 350* for 45 minutes.... Ingredients: 1 can Corn, 1 can Cream Style Corn, 1 box Jiffy Corn Muffin Mix, 1/2 C. Corn Oil...
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Corn Souffle
Salads - Soups - Sidedishes
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None
Preheat oven to 350 degrees. Mix well all ingredients adding the muffin mix last. Pour into greased souffle dish or casserole dish. Bake at 350 degrees for 55 minutes.... Ingredients: 16 oz. can whole corn, drained, 16 oz. can creamed corn, 8.5 oz. pkg Jiffy Corn Muffin Mix, 1/2 cup corn oil...
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Corn Souffle
Salads - Soups - Sidedishes
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None
Preheat oven to 350
Mix well all ingredients adding the muffin mix last. Pour into greassed souffle dish or 8x8 casserole dish. Bake at 350 degrees for 55 mins... Ingredients: 16 oz can of Whole Corn drained, 16 oz can of Creamed Corn, 8 1/2 oz pkg of Jiffy Corn Muffin mix, 1/2 cup Corn Oil...
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Corn Souffle - microwave
Salads - Soups - Sidedishes
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None
Add butter, sugar, flour, eggs, creamed corn and water. Add frozen corn... Ingredients: 4 T melted butter, 1/4 cup sugar, 1/4 cup flour, 4 beaten eggs...
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Corn Souffles'
Salads - Soups - Sidedishes
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None
Melt butter and jiffy corn mix. Beat eggs slightly then add along
with rest of the ingredients. Bake on 350 degrees for about 1 hour
until brown on top and knife comes out clean.... Ingredients: 2 eggs, 1 stick butter, 1 Jiffy corn muffin mix, 1 can cream corn ...
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Corn Soup
Salads - Soups - Sidedishes
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None
In a medium saucepan over medium low heat, melt the butter. Gently cook onion in hot butter for 3 to 5 minutes; just until tender. Do not let onion brown. Add corn and sprinkle generously with kosh... Ingredients: 4 Tbs. unsalted butter, 1/2 cup coarsely Vidalia or sweet corn, 4 cups corn, 1/2 Tbs. sugar...
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Corn soup
Salads - Soups - Sidedishes
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None
Add 2 cups water to corn flour and make a paste.
Bring this to a boil while constantly stirring.
... Ingredients: Corn flour (2 daroo), Pinch of salt, Pinch of pepper, 1 tbsp Butter...
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Corn Soup
Salads - Soups - Sidedishes
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None
Melt butter in medium pot over medium-low heat. Add onion, potato and 1 C of water and bring to a simmer. Cover and simmer for 10 minutes.... Ingredients: 1 T butter, 1 small onion chopped, 1 med red potato peeled and cut into 1/2 inch dice, 3 C water...
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Corn Soup with Basil Butter
Salads - Soups - Sidedishes
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None
Husk the corn, discarding the husks. With a sharp knife remove the outer kernels from each ear of corn. With the back of the knife, remove any juices remaining on the cob.... Ingredients: 6 ears fresh yellow corn, 1 small onion, chopped, 4 Tbs. butter, 1 qt. milk...
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Corn State Broccoli Bake
Salads - Soups - Sidedishes
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None
Combine cracker crumbs and butter; reserve 1/2 cup for the topping. In a bowl combine broccoli, both cans of corn and remaining crumbs.
... Ingredients: 1 package (8 ounces) Chicken in a Biskit crackers, (crushed), 1/2 cup Butter, (melted), 1 package (10 ounces) Frozen chopped broccoli (thawed), 1 can ( 15-1/4 ounces) whole kernel corn, (drained)...
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Corn Tortilla Soup
Salads - Soups - Sidedishes
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None
In a large nonreactive soup pot or saucepan, warm 2 tsp of the corn oil over moderate heat. Add the onions and saute until soft and lightly colored, 3 to 5 minutes. Add the garlic and cook for 1 min... Ingredients: 1 Tbsp. corn oil or other vegetable oil, 2 medium onions chopped, 3 large garlic cloves, minced or crushed, 4 medium tomatoes chopped OR 1 large can tomatoes...
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Corn w/cream cheese
Salads - Soups - Sidedishes
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None
Combine ingredients and microwave until hot and cheese is melted
and corn is cooked. Warm just before serving.... Ingredients: 1/4 cup milk, 1 3oz pkg cream cheese, 1 TBS butter, 1/2 teaspoon salt...
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Corn with chile-lime butter
Salads - Soups - Sidedishes
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None
Preheat a grill to medium high. Combine ingredients
in bowl. Add salt & pepper and mix well.... Ingredients: 1 stick unsalted butter, softened, 1 1/2 teaspoons minced garlic, juice of 1 lime, 1 tablespoon fresh cilantro (plus more for topping)...
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Corn with Chile-Lime Butter
Salads - Soups - Sidedishes
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Grilling
Preheat a grill to medium high. Combine the butter, garlic, lime juice, cilantro, chile paste and cumin in a bowl. Add salt and pepper; mix well.... Ingredients: 1 stick unsalted butter, softened, 1 1/2 tsp minced garlic, Juice of 1 lime, 1 tbsp chopped fresh cilantro, plus more for topping...
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Corn with Chili and Lime
Salads - Soups - Sidedishes
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Gluten-Free
Simmer corn in water for 6-8 minutes. Drain. In pot with corn, put butter, lime and chili powde. Put lid on pot and shake to coat corn. serve.... Ingredients: 4 ears sweet corn, shucked, 1 lime wedged, 1/2 stick butter, cut in chunks, chili powder...
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Corn with Green Onion
Salads - Soups - Sidedishes
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None
Discard husk, clean corn and break in half. Add to
a large pot of water. Boil a on high heat for about
30-45 min until tender. Drain water and let corn
cool.... Ingredients: 6 corn on the cobs, Foil, 1/2c oil, 2ts sugar...
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Corn with Tomatoes and Herbs
Salads - Soups - Sidedishes
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None
Cut the corn kernels off the cobs and transfer to a medium bowl. Using the back of the knife, scrape the cobs to release the corn milk into the bowl.
Melt 1 tablespoon butter in a large skillet ove... Ingredients: 4 ears of corn, husked , 2 tablespoons unsalted butter , 2 cups assorted cherry or grape tomatoes, halved, Kosher salt and freshly ground pepper ...
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