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Salads - Soups - Sidedishes Recipes         page 115 of 378

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 18862 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Cream of Broccoli Soup
Salads - Soups - Sidedishes / None         
Cream of Broccoli Soup
Cook broccoli in chicken broth until very soft. Saute onion in butter in lg pan. Add flour. Stir and cook 5 minutes. Add to chicken brother. Simmer 10 minutes. While simmering add hot milk, chee...
Ingredients: 1 lb. broccoli chopped, 1 lg. can chicken broth, 3/4 cup butter, 1 cup hot milk...

 
 
Cream of Broccoli Soup
Salads - Soups - Sidedishes / None         
1) Sauté celery and onions in melted marg. 3) prepare vegetable stock and bring to a boil. 4) Add broccoli and sautéed veggies. Simmer until broccoli is tender. 5) Wisk together 2 bags of cream so...
Ingredients: 2 cups diced onion, 2 cups diced celery, 1/2 cup margarine, 2 gal vegetable or LS chicken stock...

 
 
Cream of Broccoli Soup 2
Salads - Soups - Sidedishes / None         
In a large pan combine broth, soup, onion,celery, salt and pepper. Bring to a boil. Reduce heat, cover, and simmer for 20 minutes. Add milk and bring to a boil. In a large bowl, mix cornstarch and...
Ingredients: 8 cups chicken broth, 1 10 3/4 ounce) can condensed cream of mushroom soup, 3/4 cup onion, chopped, 3/4 cup celery...

 
 
Cream of Broccoli Soup-Chicken Soup
Salads - Soups - Sidedishes / None         
In large saucepan or Dutch oven, melt margarine and add onion, celery and scallions. Cook over medium-high heat, stirring occasionally, 3 minutes. Stir in mushrooms; cook 1 minute longer....
Ingredients: 1 tbs. plus 1 tsp. reduced-calorie tub margarine, 1/2 cup chopped onion, 1/2 cup chopped celery, 1/4 cup chopped scallions (green onions)...

 
 
Cream of Carrot Soup
Salads - Soups - Sidedishes / None         
In a large sturdy soup pot (or Dutch oven), melt the butter on medium heat. Cook the onions, carrots, potato, and garlic in the butter for 5 minutes, stirring occasionally. Add the chicken sto...
Ingredients: 2 tablespoons butter, 1 onion, peeled and chopped finely, 1 1/2 pounds carrots, peeled if needed and sliced thinly, 1 large potato, peeled and sliced thinly...

 
 
Cream of Cauliflower Brockley Soupe
Salads - Soups - Sidedishes / None         
Poach cauliflower in boiling salted water 5 minutes; drain. Melt mararine in a sausepan; add flour and cook, stiringuntil a smooth paste is formwed, Grasually stin in chicken stock and cook, stiring u...
Ingredients: 1 pound califlower, 1 pound brockley, 1/4 cup margaren, 1/4 cup flour...

 
 
Cream Of Cauliflower Soup
Salads - Soups - Sidedishes / None         
Melt butter in a 3-quart saycepan over medium heat; add onion, and cook 5 minutes, stirring constantly until tender. Add cauliflower and next 4 ingredients. Bring to a boil; cover, reduce heat, and ...
Ingredients: 1 tablespoon light butter, 1 1/2 cups chopped onion, 2 pounds cauliflower, trimmed and coarsley chopped (about 4 cups), 2 cups fat-free, less-sodium chicken broth...

 
 
cream of cauliflower soup
Salads - Soups - Sidedishes / None         
cream of cauliflower soup
saute onion & garlic...
Ingredients: 2 large cauliflowers, 1 onion chopped, 1 1/2 pints chicken stock, 2 cloves garlic...

 
 
Cream of Cauliflower Soup
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Cream of Cauliflower Soup, Ginny's
Salads - Soups - Sidedishes / None         
Combine first 6 ingredients in large pot and cook over medium heat until cauliflower is tender, about 40 minutes. Puree in blender a small amount at a time. Return to pot, add cream and worchestershir...
Ingredients: 1 med heat of cauliflower, cut into florettes, 1 stalk celery, cut into 1 inch pieces, 1 med chopped onion, 1 t salt...

 
 
Cream of Celery Soup
Salads - Soups - Sidedishes / None         
Melt the butter with the olive oil in a large pot or Dutch oven over medium-high heat. Add the onion, season with 1/2 teaspoon salt and cook, stirring occasionally, until softened but not browne...
Ingredients: 4 tablespoons unsalted butter, 3 tablespoons extra-virgin olive oil, 1 onion, sliced , Kosher salt ...

 
 
Cream of Celery Soup
Salads - Soups - Sidedishes / None         
Saute celery until soft....
Ingredients: 4 large stalks of celery, chopped, 2 T. butter, 2 c. water, salt and pepper...

 
 
CREAM OF CHICKEN & VEGETABLE SOUP
Salads - Soups - Sidedishes / None         
Melt butter in medium saucepan over medium heat. Stir in flour. Gradually stir in evaporated milk. Cook, stirring constantly, until mixture comes to a boil. Add vegetables, chicken, chicken br...
Ingredients: ¼ c. (1/2 stick) light butter, ¼ c. flour, 2 boneless, skinless chicken breast halves, cooked and cubed, 1 can (12 oz.) evaporated milk...

 
 
Cream of Chicken and Avocado Soup
Salads - Soups - Sidedishes / None         
Scoop the avocado flesh from the peels and place it in a blender or food processor together with the half-half, lime juice and salt. Blend to a smooth purée....
Ingredients: 2 Large ripe avocados, halved, 1 C. Half and Half, 1 T. Fresh lime , 1/4 t. Salt...

 
 
Cream of Chicken and Tomato Soup
Salads - Soups - Sidedishes / None         
Melt butter in large saucepan and saute onion and chicken for 5 minutes. Add 1 1/4 c. chicken stock, tomatoes and baking soda. Bring to a boil and simmer 20 minutes. Let cool and then process in a foo...
Ingredients: 4 T. butter or margarine, 1 large onion, chopped, 1 lb. 2 oz. chicken, finely shredded, 2 1/2 cups chicken stock...

 
 
Cream of Corn
Salads - Soups - Sidedishes / Grilling         
Chop onion and sautee with margirine. blend in blender 1 can of corn. Add peppper, chicken broth and both cans of corn to onions. Let boil for 10 minutes....
Ingredients: 2 Cans of full kernel corn, 1/2 a chopped onion, 2 tablespoons of margirine, 1/2 cup of cream...

 
 
Cream of Crab Soup
Salads - Soups - Sidedishes / None         
Dissolve bouillon in boiling water. Cook onion in butter until tender, blend in flour and seasonings. Add dissolved bouillon and water. Add milk and cream; cook until thick stirring often. ...
Ingredients: 1 lb. lump crab meat , 1/4 tsp celery seeds, 1 chicken bouillon cube or 1/4 tsp. celery salt, 1 tsp. chicken bouillon granules (preferred)...

 
 
Cream of Crab Soup
Salads - Soups - Sidedishes / None         
Melt butter in a 3-qt. saucepan; stir in flour, seafood seasoning, salt and curry powder. Cook until thickened and bubbly. Gradually add milk; cook and stir until mixture is hot (do not boil)....
Ingredients: 1/2 cup butter, 1/2 cup all-purpose flour, 1 to 2 tbsp seafood seasoning, 1 tsp salt...

 
 
Cream of Crab Soup - EASY
Salads - Soups - Sidedishes / None         
Place soup and milk in pot over medium heat. Wisk together. Bring to a boil...
Ingredients: 3 cans cream of celery soup, 1quart milk, 1lb lump crab meat, 1 to 2 tsp. old bay seasoning...

 
 
Cream of Fresh Tomato Soup
Salads - Soups - Sidedishes / None         
Heat the olive oil in a large, heavy-bottomed pot over medium-low heat. Add the onions and carrots and saute for about 10 minutes, until very tender. Add the garlic and cook for 1 minute. Add th...
Ingredients: 3 tablespoons good olive oil, 1 1/2 cups chopped red onions (2 onions), 2 carrots, unpeeled and chopped, 1 tablespoon minced garlic (3 cloves)...

 
 
Cream of Leek Soup
Salads - Soups - Sidedishes / None         
Combine broth, leeks and pepper; bring to a boil over high heat. Reduce heat to low and simmer 25 minutes....
Ingredients: 1/2 c. melted butter, 1/2 c. flour, 3 cans chicken broth, 3 leeks; cleaned and chopped...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / Low-carb         
In a food processor, coarsely chot mushrooms and lemon juice....
Ingredients: 1 pound regular white mushrooms, cleaned, sliced, 1 Tbsp lemon juice, 1 Tbsp unsalted butter, 2 Tbsp minced shallots...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / Low-fat         
Mix all ingredients in stock pot. Heat. Reserve 1 cup....
Ingredients: 3 c. mushrooms, chopped, 1/2 c. skim milk, 1/2 c. light sour cream, or fat-free evaporated milk, 3 cloves of garlic...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / None         
In a large saucepan, cook the shallots in 2 tablespoons of butter until tender, set aside. In same pan, cook mushrooms in 3 tablespoons of butter and the thyme. Cook until tender. Set aside a h...
Ingredients: 5 cups sliced fresh mushrooms (cups by volume), 2 1/2 cups chicken broth (can add more a end to thin), 8 tablespoons butter, 1/8 teaspoon dried thyme...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / Raw         
Process all ingredients in a blender or food processor until blended and creamy, or until desired consistency is reached. Top with extra diced mushrooms. It's super easy to make this raw food diet mus...
Ingredients: 2 cups cashew milk, 1/2 onion, 1 clove garlic, 1 cup mushrooms...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / None         
Heat a drizzle of oil and about half the butter in a pot set over medium-high heat....
Ingredients: a drizzle of olive oil, 1/4 cup butter, 1 small onion, finely chopped, 2 garlic cloves, crushed...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / None         
Coarsley chop mushrooms, if desired. Saute mushroons and onions in butter in a large dutch oven over medium heat 10 minutes or until tender. Add flour, stirring well until smooth. Cook 1 minute, st...
Ingredients: 3 8oz packages sliced fresh mushrooms, 1 medium onion, finely chopped, 3 tablespoons butter, melted, 1/2 cup all-purpose flour...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / Vegetarian         
In a large stock pot or dutch oven, sautee the mushrooms, onion, celery, and garlic in olive oil over medium heat for 5 minutes until vegetables are soft....
Ingredients: 24 oz. fresh mushrooms, diced, 1 medium onion, diced small, 2 stalks celery, diced small, 3 cloves minced garlic...

 
 
Cream of Mushroom Soup
Salads - Soups - Sidedishes / None         
Melt butter. Add onion, garlic and thyme. Stir for 1 min. Add mushrooms, salt and pepper. Cook 3 to 4 min. Add flour and cook 1 more min. Remove from heat and add stock. Return to heat and brin...
Ingredients: 1 lb fresh mushrooms, thinly sliced, 1/4 c butter, 4 green onions, thinly sliced, 3 cloves garlic, chopped...

 
 
Cream of Mushroom Soup with Ale and Cumin
Salads - Soups - Sidedishes / None         
Heat 2 Tbs. of the butter and the oil in a 6-quart pot over medium-high heat until the butter melts. Add the cumin and cook, stirring often, until a shade darker, 1 to 2 minutes. Add the mushrooms, tu...
Ingredients: 2 oz. (4 Tbs.) unsalted butte , 1 Tbs. olive oil, 3/4 tsp. cumin seeds , 1 lb. mixed fresh mushrooms, trimmed and coarsely chopped (about 5 cups)...

 
 
Cream of Patato Soup
Salads - Soups - Sidedishes / None         
...
Ingredients: Boiled red potatoes-peeled and cubed first & their water, Instant mashed potatotes, Sauted Celery, Onion, Carrots-add garlic, Bacon...

 
 
Cream of Portobello Soup
Salads - Soups - Sidedishes / None         
Heat 3 tbsp butter, add flour and stir constantly until a past forms. Continue to cook for another minute until flour is cooked (roux). Remove from heat....
Ingredients: 5 tbsp melted butter, 3 tbsp flour, 0.75 cup chopped onion, 2 tbsp water...

 
 
Cream of Potato & Onion Soup
Salads - Soups - Sidedishes / None         
Cook potatoes in a quart of water until well done. Drain, reserving liquid. Mash potatoes and set aside....
Ingredients: 1 quart cubed raw potatoes, 2 Tbsp butter, 3 large onions, thinly sliced, 3 Tbsp flour...

 
 
Cream of Potato Soup
Salads - Soups - Sidedishes / None         
Cream of Potato Soup
Put the hash browns in the crockpot. Add in the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper. Cook on low for 7-8 hours or until potatoes are ten...
Ingredients: 1 - 30 oz bag of frozen diced hash browns, 1 - 32 oz box of chicken broth, 1 - Family size can of Cream of Chicken Soup, 1 - pkg cream cheese (8 oz...not fat free)...

 
 
Cream of Potato Soup
Salads - Soups - Sidedishes / None         
1) Sauté celery and onions in melted marg. 3) prepare vegetable stock and bring to a boil. 4) Add par cooked potatoes and sautéed veggies. Simmer until potatoes are tender. 5) Wisk together 2 bag...
Ingredients: 2 cups diced onions, 2 cups diced celery , 1/2 cup melted margarine or butter, 2 gallons vegetable broth...

 
 
Cream of Potato Soup (cauliflower)
Salads - Soups - Sidedishes / None         
Remove the leaves and thick core from the cauliflower, coarsely chop, and reserve 1 ½ cups. Add the cauliflower and stock and bring to a boil. Reduce the heat to a simmer, cover, and cook until the ca...
Ingredients: 1 ½ cup cauliflower, fresh or frozen (3 Greens), 1 cup chicken broth (1 Condiment, 3 wedges laughing cow light garlic and herb or light swiss cheese - I may try only 2 next time (1 1/, Sea Salt to taste - I left this out...

 
 
Cream of Potato Soup (cauliflower)
Salads - Soups - Sidedishes / None         
Remove the leaves and thick core from the cauliflower, coarsely chop, and reserve 1 ½ cups. Add the cauliflower and stock and bring to a boil. Reduce the heat to a simmer, cover, and cook until the ca...
Ingredients: 1 ½ cup cauliflower, fresh or frozen (3 Greens), 1 cup chicken broth (1 Condiment, 3 wedges laughing cow light garlic and herb or light swiss cheese - I may try only 2 next time (1 1/, Sea Salt to taste - I left this out...

 
 
Cream of Pumpkin Soup
Salads - Soups - Sidedishes / None         
Preheat oven to 400 degrees. Combine butter, brown sugar and cinnamon. Spread the butter mixture evenly over one side of each bread slice. Place bread, buttered side up on a baking sheet. Bake 8-1...
Ingredients: 3 T. butter, 1 T. brown sugar, 1/4 t. ground cinnamon, 4 slices bread...

 
 
Cream of Something Soup
Salads - Soups - Sidedishes / None         
Dirctions of mix- Combine all if the ingredients in a bowl. Mix them up , distributing everything evely. Store the mixture in a quart sized container, well sealed. It wil keep for several months...
Ingredients: 2 c . powdered milk, 3/4 c. cornstarch, 2 T. dry onion flakes, 1 t. garlic powder...

 
 
Cream of Spinach
Salads - Soups - Sidedishes / None         
...
Ingredients: 1 tbsp olive oil, 2 cloves crushed garlic, 2 cups heavy cream, 1 cup parmesan cheese...

 
 
Cream of Spinach Soup
Salads - Soups - Sidedishes / None         
Cream of Spinach Soup
1) In a medium saucepan, combine water, bouillon, and spinach. Bring to a boil, and cook until spinach is tender....
Ingredients: 1-1/2 cups water, 3 vegetable bouillon cubes, 1 pkg. frozen spinach, 3 tbsp. vegan margerine...

 
 
Cream of Spinach Soup
Salads - Soups - Sidedishes / None         
In skillet saute garlic and onion in olive oil till soft. Add fresh spinach stir to coat with oil and just wilt it....
Ingredients: 1 bag Fresh Spinach, 1 bag Frozen Steamable Spinach, 2 tbls Olive Oil, Onion...

 
 
Cream of Tomato Soup
Salads - Soups - Sidedishes / None         
Saute onion in butter until tender. In a large pot, make a bechemel sauce with the butter, flour and milk and a pinch of salt, stir constantly as it thickens so it comes out smooth and creamy....
Ingredients: 1 12 oz ounce can crushed tomatoes, 1 6 oz can tomato paste, freshly grated parmesan cheese, grated parmesan cheese...

 
 
Cream of Tomato Soup
Salads - Soups - Sidedishes / None         
Brown butter, saute onion. Peel and puree tomatoes. Add together, simmer 1/2 hour, stirring Occasionally....
Ingredients: 1/4 lb butter, 1 lg onion, 3 lbs. fresh tomatoes, 1 pint heavy whipping cream...

 
 
Cream of Tomato Soup
Salads - Soups - Sidedishes / None         
Put all ingredients in saucepan. Add half and half or cream if too thick. Blend all together. Heat....
Ingredients: 4 cans diced tomatoes (I recommend boxed Pomi chopped tomatoes for fresh taste), 8 ounces cream cheese (try spinach and artichoke), Minced fresh basil to taste, Half and half...

 
 
Cream of Turkey & Wild Rice Soup
Salads - Soups - Sidedishes / Low-fat         
1. Heat oil in a large saucepan over medium heat. Add mushrooms, celery, carrots and shallots and cook, stirring, until softened, about 5 minutes. Add flour, salt and pepper and cook, stirring, for 2 ...
Ingredients: 1 tablespoon extra-virgin olive oil, 2 cups sliced mushrooms (about 4 ounces), 3/4 cup chopped celery, 3/4 cup chopped carrots...

 
 
Cream of Vegetable Soup
Salads - Soups - Sidedishes / None         
...
Ingredients: , , , ...

 
 
Cream of Vegetable Soup
Salads - Soups - Sidedishes / Low-fat         
In a large sauce pot, saute onion in butter until tender. Add flour; stir until blended. Gradually add broth. Bring to a boil. Cook and stir for 2 minutes or until thickened. ...
Ingredients: 1 medium onion, chopped , 3/4 cup butter , 1/2 cup all-purpose flour , 3 cans (10-1/2 oz each) condensed chicken broth, undiluted, or 4 cups of chicken broth ...

 
 
Cream of Wild Mushroom Soup
Salads - Soups - Sidedishes / None         
Cream of Wild Mushroom Soup
Clean the mushrooms by wiping them with a dry paper towel. Don't wash them! Separate the stems, trim off any bad parts, and coarsely chop the stems. Slice the mushroom caps 1/4-inch thick and, i...
Ingredients: 5 oz. portobello mushrooms, 5 oz. shiitake mushrooms , 5 oz. cremini mushrooms, 1 Tbls. olive oil...

 
 

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