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Salads - Soups - Sidedishes Recipes
page 123 of 412
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20562 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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cream of cauliflower soup
Salads - Soups - Sidedishes
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None
saute onion & garlic... Ingredients: 2 large cauliflowers, 1 onion chopped, 1 1/2 pints chicken stock, 2 cloves garlic...
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Cream of Cauliflower Soup
Salads - Soups - Sidedishes
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None
... Ingredients: , , , ...
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Cream of Cauliflower Soup, Ginny's
Salads - Soups - Sidedishes
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None
Combine first 6 ingredients in large pot and cook over medium heat until cauliflower is tender, about 40 minutes. Puree in blender a small amount at a time. Return to pot, add cream and worchestershir... Ingredients: 1 med heat of cauliflower, cut into florettes, 1 stalk celery, cut into 1 inch pieces, 1 med chopped onion, 1 t salt...
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Cream of Celery Soup
Salads - Soups - Sidedishes
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None
Melt the butter with the olive oil in a large pot or
Dutch oven over medium-high heat. Add the onion,
season with 1/2 teaspoon salt and cook, stirring
occasionally, until softened but not browne... Ingredients: 4 tablespoons unsalted butter, 3 tablespoons extra-virgin olive oil, 1 onion, sliced , Kosher salt ...
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Cream of Celery Soup
Salads - Soups - Sidedishes
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None
Saute celery until soft.... Ingredients: 4 large stalks of celery, chopped, 2 T. butter, 2 c. water, salt and pepper...
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Cream of Celery Soup
Salads - Soups - Sidedishes
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None
In a large saucepan, melt the butter over medium
heat. Dont allow to brown. Add the flour, cook,
stiring for 3 minutes.
Add onions and salt, cook for 2 minutes.... Ingredients: 5 tbl butter, 5 tbl flour, 1 medium onion, chopped, 1 tsp salt...
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CREAM OF CHICKEN & VEGETABLE SOUP
Salads - Soups - Sidedishes
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None
Melt butter in medium saucepan over medium heat. Stir in flour. Gradually stir in evaporated milk. Cook, stirring constantly, until mixture comes to a boil. Add vegetables, chicken, chicken br... Ingredients: ¼ c. (1/2 stick) light butter, ¼ c. flour, 2 boneless, skinless chicken breast halves, cooked and cubed, 1 can (12 oz.) evaporated milk...
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Cream of Chicken & Wild Rice Soup (Panera)
Salads - Soups - Sidedishes
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None
Open rice, pull out seasoning packet and set
aside. In a small bowl, combine pepper and flour.
Set aside. n a large pot over medium heat, combine
broth and chicken. Bring to a boil, then stir in... Ingredients: 6 cups chicken broth, 2 small chicken breasts, cooked, boneless and cubed, 1 6 oz package long grain& wild rice blend, quick cooking version (must contain spice pouch), 1/2 cup flour...
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Cream of Chicken and Avocado Soup
Salads - Soups - Sidedishes
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None
Scoop the avocado flesh from the peels and place it in a
blender or food processor together with the half-half, lime juice
and salt. Blend to a smooth purée.... Ingredients: 2 Large ripe avocados, halved, 1 C. Half and Half, 1 T. Fresh lime , 1/4 t. Salt...
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Cream of Chicken and Tomato Soup
Salads - Soups - Sidedishes
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None
Melt butter in large saucepan and saute onion and chicken for 5 minutes. Add 1 1/4 c. chicken stock, tomatoes and baking soda. Bring to a boil and simmer 20 minutes. Let cool and then process in a foo... Ingredients: 4 T. butter or margarine, 1 large onion, chopped, 1 lb. 2 oz. chicken, finely shredded, 2 1/2 cups chicken stock...
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Cream of chicken soup with bacon
Salads - Soups - Sidedishes
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None
Cook bacon in 1 T. Butter over medium heat in large soup pot
until crispy. Remove bacon from pot and set aside.... Ingredients: 6 slices bacon, 2 T. Butter, 2 cloves garlic, 3.5 ounces mushrooms, sliced (shiitake suggested)...
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Cream of Corn
Salads - Soups - Sidedishes
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Grilling
Chop onion and sautee with margirine. blend in
blender 1 can of corn. Add peppper, chicken broth
and both cans of corn to onions. Let boil for 10
minutes.... Ingredients: 2 Cans of full kernel corn, 1/2 a chopped onion, 2 tablespoons of margirine, 1/2 cup of cream...
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Cream of Crab Soup
Salads - Soups - Sidedishes
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None
Dissolve bouillon in boiling water. Cook onion in butter until tender, blend in flour and seasonings.
Add dissolved bouillon and water. Add milk and cream; cook until thick stirring often. ... Ingredients: 1 lb. lump crab meat , 1/4 tsp celery seeds, 1 chicken bouillon cube or 1/4 tsp. celery salt, 1 tsp. chicken bouillon granules (preferred)...
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Cream of Crab Soup
Salads - Soups - Sidedishes
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None
Melt butter in a 3-qt. saucepan; stir in flour, seafood seasoning, salt and curry powder. Cook until thickened and bubbly. Gradually add milk; cook and stir until mixture is hot (do not boil).... Ingredients: 1/2 cup butter, 1/2 cup all-purpose flour, 1 to 2 tbsp seafood seasoning, 1 tsp salt...
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Cream of Crab Soup - EASY
Salads - Soups - Sidedishes
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None
Place soup and milk in pot over medium heat.
Wisk together. Bring to a boil... Ingredients: 3 cans cream of celery soup, 1quart milk, 1lb lump crab meat, 1 to 2 tsp. old bay seasoning...
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Cream of Fresh Tomato Soup
Salads - Soups - Sidedishes
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None
Heat the olive oil in a large, heavy-bottomed pot
over medium-low heat. Add the onions and carrots
and saute for about 10 minutes, until very tender.
Add the garlic and cook for 1 minute. Add th... Ingredients: 3 tablespoons good olive oil, 1 1/2 cups chopped red onions (2 onions), 2 carrots, unpeeled and chopped, 1 tablespoon minced garlic (3 cloves)...
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Cream of Leek Soup
Salads - Soups - Sidedishes
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None
Combine broth, leeks and pepper; bring to a boil over high heat. Reduce heat to low and simmer 25 minutes.... Ingredients: 1/2 c. melted butter, 1/2 c. flour, 3 cans chicken broth, 3 leeks; cleaned and chopped...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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Low-carb
In a food processor, coarsely chot mushrooms and lemon juice.... Ingredients: 1 pound regular white mushrooms, cleaned, sliced, 1 Tbsp lemon juice, 1 Tbsp unsalted butter, 2 Tbsp minced shallots...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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None
... Ingredients: , , , ...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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Low-fat
Mix all ingredients in stock pot. Heat. Reserve 1 cup.... Ingredients: 3 c. mushrooms, chopped, 1/2 c. skim milk, 1/2 c. light sour cream, or fat-free evaporated milk, 3 cloves of garlic...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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None
In a large saucepan, cook the shallots in 2 tablespoons of butter
until tender, set aside. In same pan, cook mushrooms in 3 tablespoons
of butter and the thyme. Cook until tender. Set aside a h... Ingredients: 5 cups sliced fresh mushrooms (cups by volume), 2 1/2 cups chicken broth (can add more a end to thin), 8 tablespoons butter, 1/8 teaspoon dried thyme...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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Raw
Process all ingredients in a blender or food processor until blended and creamy, or until desired consistency is reached. Top with extra diced mushrooms. It's super easy to make this raw food diet mus... Ingredients: 2 cups cashew milk, 1/2 onion, 1 clove garlic, 1 cup mushrooms...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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None
Heat a drizzle of oil and about half the butter in a pot set over medium-high heat.... Ingredients: a drizzle of olive oil, 1/4 cup butter, 1 small onion, finely chopped, 2 garlic cloves, crushed...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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None
Coarsley chop mushrooms, if desired. Saute mushroons and onions in butter in a large dutch oven over medium heat 10 minutes or until tender. Add flour, stirring well until smooth. Cook 1 minute, st... Ingredients: 3 8oz packages sliced fresh mushrooms, 1 medium onion, finely chopped, 3 tablespoons butter, melted, 1/2 cup all-purpose flour...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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Vegetarian
In a large stock pot or dutch oven, sautee the mushrooms, onion, celery, and garlic in olive oil over medium heat for 5 minutes until vegetables are soft.... Ingredients: 24 oz. fresh mushrooms, diced, 1 medium onion, diced small, 2 stalks celery, diced small, 3 cloves minced garlic...
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Cream of Mushroom Soup
Salads - Soups - Sidedishes
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None
Melt butter. Add onion, garlic and thyme. Stir for 1 min. Add mushrooms, salt and pepper. Cook 3 to 4 min. Add flour and cook 1 more min. Remove from heat and add stock. Return to heat and brin... Ingredients: 1 lb fresh mushrooms, thinly sliced, 1/4 c butter, 4 green onions, thinly sliced, 3 cloves garlic, chopped...
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Cream of Mushroom Soup with Ale and Cumin
Salads - Soups - Sidedishes
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None
Heat 2 Tbs. of the butter and the oil in a 6-quart pot over medium-high heat until the butter melts. Add the cumin and cook, stirring often, until a shade darker, 1 to 2 minutes. Add the mushrooms, tu... Ingredients: 2 oz. (4 Tbs.) unsalted butte , 1 Tbs. olive oil, 3/4 tsp. cumin seeds , 1 lb. mixed fresh mushrooms, trimmed and coarsely chopped (about 5 cups)...
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Cream of Patato Soup
Salads - Soups - Sidedishes
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None
... Ingredients: Boiled red potatoes-peeled and cubed first & their water, Instant mashed potatotes, Sauted Celery, Onion, Carrots-add garlic, Bacon...
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Cream of Poblano Soup
Salads - Soups - Sidedishes
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None
Broiler peppers with vegetable oil until charred on both sides. Remove peppers from oven and place in plastic bag for approx 20 min. Remove skin from peppers. Coarsely chop and set aside.
In 4-6 qua... Ingredients: 4 T butter , 1/2 c all purpose flour, 3 c chicken broth , 1 quart half and half ...
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Cream of Portobello Soup
Salads - Soups - Sidedishes
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None
Heat 3 tbsp butter, add flour and stir constantly until a past forms. Continue to cook for another minute until flour is cooked (roux). Remove from heat.... Ingredients: 5 tbsp melted butter, 3 tbsp flour, 0.75 cup chopped onion, 2 tbsp water...
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Cream of Potato & Onion Soup
Salads - Soups - Sidedishes
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None
Cook potatoes in a quart of water until well done. Drain, reserving liquid. Mash potatoes and set aside.... Ingredients: 1 quart cubed raw potatoes, 2 Tbsp butter, 3 large onions, thinly sliced, 3 Tbsp flour...
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Cream of Potato Soup
Salads - Soups - Sidedishes
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None
Put the hash browns in the crockpot. Add in the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper. Cook on low for 7-8 hours or until potatoes are ten... Ingredients: 1 - 30 oz bag of frozen diced hash browns, 1 - 32 oz box of chicken broth, 1 - Family size can of Cream of Chicken Soup, 1 - pkg cream cheese (8 oz...not fat free)...
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Cream of Potato Soup
Salads - Soups - Sidedishes
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None
1) Sauté celery and onions in melted marg. 3) prepare vegetable stock
and bring to a boil. 4) Add par cooked potatoes and sautéed veggies.
Simmer until potatoes are tender. 5)
Wisk together 2 bag... Ingredients: 2 cups diced onions, 2 cups diced celery , 1/2 cup melted margarine or butter, 2 gallons vegetable broth...
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Cream of Potato Soup (cauliflower)
Salads - Soups - Sidedishes
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None
Remove the leaves and thick core from the cauliflower, coarsely chop, and reserve 1 ½ cups. Add the cauliflower and stock and bring to a boil. Reduce the heat to a simmer, cover, and cook until the ca... Ingredients: 1 ½ cup cauliflower, fresh or frozen (3 Greens), 1 cup chicken broth (1 Condiment, 3 wedges laughing cow light garlic and herb or light swiss cheese - I may try only 2 next time (1 1/, Sea Salt to taste - I left this out...
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Cream of Potato Soup (cauliflower)
Salads - Soups - Sidedishes
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None
Remove the leaves and thick core from the cauliflower, coarsely chop, and reserve 1 ½ cups. Add the cauliflower and stock and bring to a boil. Reduce the heat to a simmer, cover, and cook until the ca... Ingredients: 1 ½ cup cauliflower, fresh or frozen (3 Greens), 1 cup chicken broth (1 Condiment, 3 wedges laughing cow light garlic and herb or light swiss cheese - I may try only 2 next time (1 1/, Sea Salt to taste - I left this out...
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Cream of Something Soup
Salads - Soups - Sidedishes
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None
Dirctions of mix-
Combine all if the ingredients in a bowl. Mix them up , distributing everything evely. Store the mixture in a quart sized container, well sealed. It wil keep for several months... Ingredients: 2 c . powdered milk, 3/4 c. cornstarch, 2 T. dry onion flakes, 1 t. garlic powder...
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Cream of Spinach
Salads - Soups - Sidedishes
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None
... Ingredients: 1 tbsp olive oil, 2 cloves crushed garlic, 2 cups heavy cream, 1 cup parmesan cheese...
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Cream of Spinach Soup
Salads - Soups - Sidedishes
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None
1) In a medium saucepan, combine water, bouillon,
and spinach. Bring to a boil, and cook until
spinach is tender.... Ingredients: 1-1/2 cups water, 3 vegetable bouillon cubes, 1 pkg. frozen spinach, 3 tbsp. vegan margerine...
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Cream of Spinach Soup
Salads - Soups - Sidedishes
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None
In skillet saute garlic and onion in olive oil till soft. Add fresh spinach stir to coat with oil and just wilt it.... Ingredients: 1 bag Fresh Spinach, 1 bag Frozen Steamable Spinach, 2 tbls Olive Oil, Onion...
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Cream of Tomato Soup
Salads - Soups - Sidedishes
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None
Saute onion in butter until tender. In a large pot, make a bechemel sauce with the butter, flour and milk and a pinch of salt, stir constantly as it thickens so it comes out smooth and creamy.... Ingredients: 1 12 oz ounce can crushed tomatoes, 1 6 oz can tomato paste, freshly grated parmesan cheese, grated parmesan cheese...
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Cream of Tomato Soup
Salads - Soups - Sidedishes
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None
Brown butter, saute onion. Peel and puree tomatoes. Add together, simmer 1/2 hour, stirring Occasionally.... Ingredients: 1/4 lb butter, 1 lg onion, 3 lbs. fresh tomatoes, 1 pint heavy whipping cream...
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Cream of Tomato Soup
Salads - Soups - Sidedishes
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None
Put all ingredients in saucepan. Add half and half or cream if too thick. Blend all together. Heat.... Ingredients: 4 cans diced tomatoes (I recommend boxed Pomi chopped tomatoes for fresh taste), 8 ounces cream cheese (try spinach and artichoke), Minced fresh basil to taste, Half and half...
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Cream of Turkey & Wild Rice Soup
Salads - Soups - Sidedishes
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Low-fat
1. Heat oil in a large saucepan over medium heat. Add mushrooms, celery, carrots and shallots and cook, stirring, until softened, about 5 minutes. Add flour, salt and pepper and cook, stirring, for 2 ... Ingredients: 1 tablespoon extra-virgin olive oil, 2 cups sliced mushrooms (about 4 ounces), 3/4 cup chopped celery, 3/4 cup chopped carrots...
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Cream of Vegetable Soup
Salads - Soups - Sidedishes
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None
... Ingredients: , , , ...
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Cream of Vegetable Soup
Salads - Soups - Sidedishes
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Low-fat
In a large sauce pot, saute onion in butter
until tender. Add flour; stir until blended.
Gradually add broth. Bring to a boil. Cook and
stir for 2 minutes or until thickened.
... Ingredients: 1 medium onion, chopped , 3/4 cup butter , 1/2 cup all-purpose flour , 3 cans (10-1/2 oz each) condensed chicken broth, undiluted, or 4 cups of chicken broth ...
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Cream of Wild Mushroom Soup
Salads - Soups - Sidedishes
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None
Clean the mushrooms by wiping them with a dry paper
towel. Don't wash them! Separate the stems, trim off
any bad parts, and coarsely chop the stems. Slice
the mushroom caps 1/4-inch thick and, i... Ingredients: 5 oz. portobello mushrooms, 5 oz. shiitake mushrooms , 5 oz. cremini mushrooms, 1 Tbls. olive oil...
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Cream of Zucchini Soup
Salads - Soups - Sidedishes
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None
Combine zucchini, water, onion, seasonings - all salt,parsley flakes, 1 teaspoon of the flavor base.... Ingredients: 3 cups sliced zucchini (4 small zucchini or I pound), 1/2 cup water, 1 tablespoon instant minced onion, 1 teaspoon seasonings - all salt...
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CREAM OF ZUCCHINI SOUP
Salads - Soups - Sidedishes
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Gluten-Free
Combine chicken broth, onion, garlic and zucchini
in a large pot over medium heat and bring to a
boil.... Ingredients: 1/2 small onion, quartered, 2 cloves garlic, 3 medium zucchini, skin on cut in large chunks, 32 oz reduced sodium Swanson chicken broth, or vegetable...
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Cream Rice
Salads - Soups - Sidedishes
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None
Bring soup and water/milk to boil in med. saucepan... Ingredients: 1 can Cream of Mushroom or Chicken soup, 1 soup can water or milk (or 1/2 water 1/2 milk), 2 cups uncooked minute rice, ...
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Cream Soup Base (no MSG!)
Salads - Soups - Sidedishes
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None
For the equivalent of one can of condensed cream
soup, mix 1/3 cup dry mix with 1 1/4 cup water.
Cook until thick. Add in sauteed veggies of choice
if desired.... Ingredients: 1 cup non-fat dried milk, 3/4 cup cornstarch, 1/4 cup bouillon, 4 Tablespoons freeze dried minced onions...
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