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Salads - Soups - Sidedishes Recipes
page 163 of 412
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20562 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Fried Okra and Tomatoes
Salads - Soups - Sidedishes
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None
Shake okra in plastic bag with cornmeal mixed with 3/4 teaspoon salt. Fry bacon in skillet until crisp, remove and set aside. Add okra to bacon drippings and saute. Add tomatoes, chili pepper and b... Ingredients: 1 (10 ounce) package frozen cur okra, thawed and drained, 1/2 cup cornmeal, 3 slices bacon, cut into pieces, 1 1/2 medium tomatoes, chopped...
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Fried Okra Salad
Salads - Soups - Sidedishes
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None
Fry okra in vegetable oil according to package directions, drain on paper towels. In a medium bowl, combine okra, tomatoes, bell pepper, green onions and bacon. In a small saucepan, combine oil, suga... Ingredients: 1 1/2 lbs breaded frozen okra, Vegetable Oil for frying, 2 large tomatoes, seeded and chopped, 1/1 green bell pepper, diced...
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FRIED OKRA SALAD
Salads - Soups - Sidedishes
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Vegetarian
Dice onion and tomato and place together in small mixing bowl, cover with vinegar and set aside.... Ingredients: 1 medium onion diced small, 1 medium tomato diced small, white vinegar, 1-1/2 pounds fresh okra (may use frozen okra, thawed)...
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FRIED ONION RINGS
Salads - Soups - Sidedishes
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None
Cut onion into ½ inch slices; separate into rings. In a bowl, combine the flour, cornmeal, baking powder, salt, baking soda and pepper. Combine the egg and buttermilk; stir into dry ingredients ju... Ingredients: 1 large Vidalia or sweet onion, ¾ c. flour, ¼ c. cornmeal , ½ tsp. baking powder...
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Fried Oyster Salad with Pernod Buttermilk Dressing
Salads - Soups - Sidedishes
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None
In the bowl of a food processor, combine the egg, lemon juice,
mustard, garlic, green onions, 1/4 cup of the cheese, butter milk,
and Pernod. Pulse until smooth. Season the mixture with the
Worc... Ingredients: 1/4 c Green Onions ; chopped , 1 tb Pernod , 4 c Assorted greens, 2 ts Garlic ; minced ...
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fried plaintains
Salads - Soups - Sidedishes
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None
10-12 inch frying pan or 2-3 quart saucepan... Ingredients: 2 cups corn oil, 3 green plaintains,peeled and cut into 1 in. thick diagonal slices, , ...
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Fried Plantains
Salads - Soups - Sidedishes
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None
Combine water, garlic and salt in medium size glass bowl and set aside.... Ingredients: 2 cups water, 3 cloves garlic, smashed, 2 tsp kosher salt, plus extra for seasoning, 1 1/2 cups vegetable or canola oil...
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Fried Plantains
Salads - Soups - Sidedishes
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None
Cut the banana in half (Don't peel yet). Cut each 1/2 lengthwise. You now have quartered the plantain into four equal, narrow, relatively flat pieces.... Ingredients: a couple of ripe Plantains (brown in color , but not rotten), Corn or Soybean Oil, , ...
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Fried Potatoes
Salads - Soups - Sidedishes
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None
Put a pat of butter on a piece of aluminum foil, slice potatoes, salt
and pepper and wrap up.... Ingredients: sliced Potatoes, butter, salt, pepper...
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Fried Potatoes
Salads - Soups - Sidedishes
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None
In electric skillet: Fry covered in skillet preheated at 375F with 1/4 cup butter or grease. Uncover; brown other side for another 10 minutes, loosening occasionally.... Ingredients: 4 medium sized potatoes, 1 tsp salt, 1/4 tsp pepper, ...
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Fried Potatoes
Salads - Soups - Sidedishes
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None
Heat bacon grease in skillet until moderately hot.... Ingredients: Potatoes, washed & sliced thin (peeled, optional), Onion, chopped, Green Peppers, diced (optional), Bacon Grease...
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Fried Potatoes and Onion
Salads - Soups - Sidedishes
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None
Slice onion thinly. Set aside. Peel and slice
potatoes 1/8 inches thick or thinner. Set aside.
Combine garlic powder, dill, salt and pepper. Set
aside.... Ingredients: 2 large russet potatoes, 1 large yellow onion, 2Tb butter, 1Tb EVOO...
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Fried Rice
Salads - Soups - Sidedishes
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Vegetarian
Cook instant brown rice according to instruction (1/3 cup water less than recommended). Once cooled, cook in microwave for 1 minute uncovered.... Ingredients: Instant Brown Rice (2 cups, cooked), Vegetables (peas, corn, carrots, green onion), Chopped garlic (1/2 tbsp), Sesame oil (1 1/2 tbsp)...
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Fried Rice
Salads - Soups - Sidedishes
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None
On medium high heat, heat the oil in a large skillet or wok. Add the peas carrots mix, onion and garlic. stir fry until tender. Lower the heat to medium low and push the mixture off to one side, th... Ingredients: 3 cups cooked white rice, 3 TBSP sesame oil, 1 cup frozen peas and carrots (thawed), 1 small onion chopped...
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Fried Rice
Salads - Soups - Sidedishes
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None
On low heat place 1 tbsp oil in pan or wok. Cook egg
briefly breaking into pieces. Remove and set aside.... Ingredients: 2 eggs beaten, 1/4 tsp salt, 1 tbsp oil, 4 green onions chopped...
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FRIED RICE
Salads - Soups - Sidedishes
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None
Saute rice in oil for 5 minutes, stirring occasionally. Add green onions, mushrooms and meat. Cook for several minutes. Combine eggs with soy sauce and stir into pan. Cook until eggs are set.
... Ingredients: 4 c. cooked rice, 3 Tbs. olive or peanut oil, 1 Tbs. green onions, ¼ tsp. garlic powder (or 2 cloves fresh)...
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FRIED RICE
Salads - Soups - Sidedishes
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None
In a skillet coated with nonstick cooking spray, sauté green pepper until crisp and tender. Add eggs; cook and stir until egg is completely set. Chop egg into small pieces. Add rice and soy sauce; ... Ingredients: 1/2 c. chopped green pepper, 2 eggs, 4 c. cooked rice, 2 Tbs. soy sauce...
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Fried Rice
Salads - Soups - Sidedishes
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None
On medium high heat, heat the oil in a large skillet or wok. Add the peas/carrots mix, onion and garlic. Stir fry until tender. Lower the heat to medium low and push the mixture off to one side, then... Ingredients: 3 cups cooked rice (leftover rice the best), 3 Tbsp sesame oil (or vegetable oil), 1 cup frozen peas and carrots, 1 small onion chopped...
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Fried Rice
Salads - Soups - Sidedishes
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None
FRIED RICE-this looks really good!
3 cups cooked white rice
3 tbs sesame oil
1 cup frozen peas and carrots (thawed)
1 small onion, chopped
1tsp minced garlic
2 eggs, slightly beaten
1/... Ingredients: , , , ...
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Fried Rice
Salads - Soups - Sidedishes
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None
Scramble eggs. Add rice, meat and begetables. Cook 4 min. Remove from heat and add soy sauce to taste.... Ingredients: 2 eggs, 1/2 lb diced left-over beef, pork, chicken or ham, 4 c cooked rice, 1 can bean sprouts...
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Fried Rice
Salads - Soups - Sidedishes
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None
On medium high heat, heat the oil in a large skillet or wok. Add the peas/carrots mix, onion and garlic. Stir fry until tender. Lower the heat to medium low and push the mixture off to one side, then... Ingredients: 3 cups cooked white rice (day old or leftover rice works best!), 3 tbs sesame oil, 1 cup frozen peas and carrots (thawed), 1 small onion, chopped...
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Fried Rice
Salads - Soups - Sidedishes
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None
Wash and finely chop the green onion. Lightly beat the eggs with the salt and pepper.
... Ingredients: 1 - 2 green onions, as desired, 2 large eggs, 1 teaspoon salt, Pepper to taste...
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Fried Rice
Salads - Soups - Sidedishes
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None
Melt butter in skillet. Pour eggs into pan and cook, stirring constantly to break up eggs. Add rice to skillet. Stir in soy sauce until desired taste. Add green onions.... Ingredients: 1 tablespoon butter, 2 eggs, 2 cups rice- prepared, cooled, 1/2 cup cooked pork, shrimp, or chicken...
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Fried Rice
Salads - Soups - Sidedishes
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None
Cook rice. Add a little oil in frying pan and scramble eggs, take
eggs out and set aside. Add green pepper and onion, cook until
browned. Then add meat and rice; heat through, then add eggs,
soy... Ingredients: 1 cup white rice, 1/2 cup cubed carrots, 1/2 cup peas, 1/2 cup onion, diced...
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Fried Rice
Salads - Soups - Sidedishes
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None
... Ingredients: , , , ...
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Fried Rice
Salads - Soups - Sidedishes
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None
Beat the eggs with salt and pepper until yolk and white are combined. Heat 2 Tbsp vegetable oil in frying pan over medium heat. Add eggs. Cook and stir until eggs are solid and scrambled but not dry. ... Ingredients: 2 eggs (WIC food), 1 tsp salt , pepper to taste, 4 Tbsp vegetable oil...
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Fried Rice
Salads - Soups - Sidedishes
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None
Heat 1 tbsp oil in wok; add chopped onions and stir-
fry until onions turn a nice brown color, about 8-10
minutes; remove from wok.
... Ingredients: 3 tbs peanut oil, divided, 1/3 cup onion, chopped, 2 eggs, 2 tbs plus 3 drops soy sauce, divided...
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Fried Rice
Salads - Soups - Sidedishes
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None
Med high heat sautee peas and carrots, onion and garlic in sesame oil. Fry until tender. Lower heat and push to one side. Pour eggs on other side and stir fry until scrambled. Add rice and soy sau... Ingredients: 3 cups cooked rice, 3 tbb sesame oil, 1 cup frozen peas and carrots thawed, 1 small onion chopped...
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Fried Rice
Salads - Soups - Sidedishes
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None
1. HEAT OIL OVER MED/HIGH HEAT
2. ADD PEAS, CARROTS, ONION AND GARLIC. STIR FRY UNTIL TENDER. LOWER HEAT TO MED/LOW.
3. PUSH MIXTURE OFF TO ONE SIDE, POUR EGGS ON THE OTHER SIDE OF SKILLET, FRY UNTI... Ingredients: 3C COOKED WHITE RICE, 3T OIL, 1C FROZEN PEAS & CARROTS, 1 SMALL CHOPPED ONION...
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Fried Rice
Salads - Soups - Sidedishes
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None
In a large skillet, saute onion in butter until tender. Stir in the rice, teriyaki sauce, parsley, garlic powder, and pepper.... Ingredients: 1/3 cup chopped onion, 1/4 cup butter, 4 cups cold cooked rice, 3 tbsp. teriyaki sauce...
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Fried Rice
Salads - Soups - Sidedishes
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None
Heat 1 T. oil in the wok and scramble eggs. Remove and set aside. Fry bacon in the wok until most of the fat is cooked out. Drain off excess fat and replace with 2 T. oil. Add cooked meat, onions ... Ingredients: 2 eggs, beaten, 3 T. oil, 3 strips bacon cut into 1 inch pieces, 1/2 C. cooked meat diced (pork, chicken, shrimp or ham)...
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Fried Rice
Salads - Soups - Sidedishes
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Vegetarian
Bring water to a boil. Add rice, reduce heat, cover and cook over medium-low heat until tender, 15-18 minutes. Spread rice on a cookie sheet to quick cool it. (Sandra used the rice cooker)... Ingredients: 2-3 cups leftover rice OR, 2 cups water with 1 cup white rice, 3 tablespoons vegetable or canola oil, 3 turns of the pan, 2 eggs, beaten...
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FRIED RICE
Salads - Soups - Sidedishes
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None
Bring water to a boil add rice reduce heat, cover and cook over medium low heat until tender 118 minutes. Spread rice on a cookie sheet to quick cool... Ingredients: 2-3 Cups cold ,leftover rice or , 2C water, 1 C rice, ...
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Fried Rice
Salads - Soups - Sidedishes
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None
Cook rice according to package directions. In a small saucepan, boil carrots in water about 3 to 5 minutes. Drop peas into boiling water, and drain. Heat wok over high heat. Pour in oil, then stir in ... Ingredients: 2 cups enriched white rice (I used Minute Rice), 4 cups water, 2/3 cup chopped baby carrots, 1/2 cup frozen green peas...
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Fried Rice
Salads - Soups - Sidedishes
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None
In a saucepan, combine rice and water. Bring to a boil. Reduce heat,
cover, and simmer for 20 minutes.... Ingredients: 2 cups enriched white rice, 4 cups water, 2/3 cup chopped baby carrots, 1/2 cup frozen green peas...
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fried rice
Salads - Soups - Sidedishes
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None
melt butter saute onions and pepper add rice and
saute til rice is brown add remaining ingredients
simmer and cook til rice is tender... Ingredients: 1/2 stick butter, 1 med onion, 1 green pepper, 1 cup raw rice...
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Fried Rice
Salads - Soups - Sidedishes
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None
Heat oil in large skillet over medium high heat. Add rice and stir about 2 minutes until heated through.... Ingredients: Cooked rice, about 2 cups, 1 egg, soy sauce to taste (approx. 1/4 cup) , chopped carrots or cabbage (optional)...
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Fried rice
Salads - Soups - Sidedishes
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None
Cook veggies in skillet til cooked through. Put to side on low heat... Ingredients: 2 cups rice, Soy Sauce, Garlic, 1/2 cup onion...
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Fried Rice
Salads - Soups - Sidedishes
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Quick Meals
In a skillet, saute onion in butter until tender.... Ingredients: 1/3 cup chopped onion, 1/4 cup butter or margarine, 4 cups cooked rice, 3 tablespoons teriyaki sauce...
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Fried Rice
Salads - Soups - Sidedishes
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None
Cut mushrooms 4x4x4 in tiny bits. Sauté onions, mushrooms
and a couple cloves of crushed garlic about 5 minutes. Push
veggies to the side of the pan. In the other side of the pan
crack eggs a... Ingredients: Leftover rice (about 2 cups), 1 large Onion, diced, 5 to 10 Mushrooms, cup in tiny bits, Garlic...
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Fried Rice
Salads - Soups - Sidedishes
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None
Saute onion and garlic in coconut oil oil or butter. Add all
vegetables and cook until tender (doesn't take long) add eggs and
stir slightly to scramble. Set aside, place the cooked rice in
s... Ingredients: 2 eggs, 2-3 cups cooked cold rice, protein of your choice - chicken, steak, pork, seafood, 1 onion, chopped...
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Fried Rice
Salads - Soups - Sidedishes
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None
Stir fry the meat and onion until just cooked in oil. Add Salt and
Pepper and garlic to taste. Add rice, eggs and peas and fold together
all the ingredients till mixed. Heat till it is all warm... Ingredients: 4 to 5 C hot cooked Rice, 1 to 1 1/2 C uncooked cubed chicken, 1 to 1/2 C chopped Green Onion, 3 to 4 Eggs made into Omelette then chop...
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Fried Rice
Salads - Soups - Sidedishes
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None
Heat 1/2 tablespoon of butter in a large sauce pan over medium-high
heat until melted. Add egg, and cook until scrambled, stirring
occasionally. Remove egg, and transfer to a separate plate.
... Ingredients: 3 T Butter, divided, 2 eggs, whisked, 2 medium carrots, peeled and diced, 1 small white onion, diced...
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Fried Rice - Basic Recipe
Salads - Soups - Sidedishes
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None
Finely chop green onion. Lightly beat eggs with salt and pepper.... Ingredients: 1 green onion, 2 large eggs, 1 tsp. salt, pepper to taste...
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Fried Rice with Peas and Carrots
Salads - Soups - Sidedishes
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None
In a pot with a tight fitting lid, add the rice and 4 cups cold water. Put in ginger and salt. Bring to a boil, reduce to a simmer, cover and cook for 15 to 20 minutes. Remove from the heat and set... Ingredients: Rice - 2 cups long-grain white rice, rinsed, 4 cups cold water, 1 1-inch piece ginger, peeled and sliced in half, 1 tbsp kosher salt...
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Fried Rice/Cauliflower
Salads - Soups - Sidedishes
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Vegetarian
In a wok or heavy skillet pour 2 T. oil bring to hot and add
meat if desired. Add rice and/or cauliflower when beef is
cooked through, stirring constantly. While cooking add soy
sauce to taste... Ingredients: Tamari Soy Sauce, Fresh cauliflower processed into fine texture, Frozen vegatables-I like peas , Coconut Oil or Sesame Seed Oil ...
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Fried Shallots
Salads - Soups - Sidedishes
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None
Slice shallots into thin rounds on paper towel to
soak up some liquid.
Fill a pan 1/4 to 1/3 of the way with canola oil.
Add shallots to room temperature oil.... Ingredients: Shallots, Oil, Salt, ...
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Fried smashed potatoes with lemon
Salads - Soups - Sidedishes
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None
For the potatoes- Put the potatoes in an 8-quart stockpot with
enough cold water to cover by at least 2 inches. Bring the water
to a boil over medium heat and cook until the potatoes are tender,
... Ingredients: 2 lbs fingerling potatoes, 1/4 cup olive oil, 3 garlic cloves, peeled and halved , For the dressing - ...
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Fried Squash
Salads - Soups - Sidedishes
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None
1. Wash then slice the squash into 1/2 inch slices.
2. In a small bowl mix the Eggs and Water
3. On a large plate spread out the Bread Crumbs
4. Prepare an assembly line with cut Squash, then Egg... Ingredients: 4 Fresh Organic Yellow Squash, 2 Eggs , 1 Tbsp Water , 1 Cup Seasoned Bread Crumbs ...
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Fried Squash
Salads - Soups - Sidedishes
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None
Mix Cornmeal & Flour
Mix Egg & Milk & Beat
Slice Squash & dip in Milk & Egg
Roll in Flour Mix
Fry till tender... Ingredients: Squash Sliced, Cornmeal, Flour, Egg...
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