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Salads - Soups - Sidedishes Recipes         page 187 of 412

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20562 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Grilled Eggplant with Tomatoes and Melted Cheddar
Salads - Soups - Sidedishes / None         
1. Chop garlic; sprinkle with salt and mash into puree with blade of knife held sideways. Scrape garlic-salt mixture into small bowl. 2. Add oil, oregano and pepper and stir until garlic-salt mixtu...
Ingredients: 2 cloves garlic , 1/2 teaspoon salt , 1/4 cup extra-virgin olive oil, 1 tablespoon minced fresh oregano or thyme ...

 
 
Grilled Fairy Tale Eggplant with Rosemary Garlic O
Salads - Soups - Sidedishes / None         
Prepare a medium-high (400°F to 475°F) gas or charcoal grill fire. Lightly season the cut halves of the eggplant with salt and let sit while the grill is heating. In a 1-quart saucepan, cook ...
Ingredients: 1 lb. fairy tale eggplant, halved lengthwise, stems intact, Kosher salt, 1/4 cup olive oil; more for brushing, 2 medium cloves garlic, finely chopped ...

 
 
Grilled Fig Salad
Salads - Soups - Sidedishes / None         
Grill the chicken and figs and slice the chicken into strips....
Ingredients: 8 cups mixed greens, 8 fresh or dried figs, halved, 1 cup drained garbanzo beans, 2 cucumbers diced...

 
 
Grilled Fingerling Potatoes w/ Lemon and Herbs
Salads - Soups - Sidedishes / None         
1. Preheat outdoor grill to medium-high. Tear off a 20-inch-long piece of heavy duty aluminum foil; coat with cooking spray....
Ingredients: 3 sprays cooking spray, 1 pound uncooked potatoes, fingerling, wased, dried, 2 tsp olive oil, extra virgin, 2 tsp fresh lemon juice...

 
 
Grilled Flatbread
Salads - Soups - Sidedishes / None         
Prepare grill. Bring coals to med. hot....
Ingredients: 1 lg bal pizza dough, Extra virgin olive oil, Sea salt, fresh herbs ie thyme or rosemary...

 
 
Grilled Fries
Salads - Soups - Sidedishes / None         
To prepare fries, combine 1 teaspoon salt, paprika, 1 teaspoon pepper, garlic powder, onion powder, and chili powder. Combine oil and potatoes in a large bowl, tossing to coat. Sprinkle potatoes with ...
Ingredients: 1 tsp sea or kosher salt, 2 tsp paprika, 1 tsp black pepper, 1/2 tsp garlic powder...

 
 
Grilled Garlic Artichokes
Salads - Soups - Sidedishes / None         
Fill a large bowl with cold water. Squeeze the juice from one lemon wedge into the water. Trim the tops from the artichokes, then cut in half lengthwise, and place halves into the bowl of lemon water ...
Ingredients: 2 large artichokes, 1 lemon, quartered, 3/4 cup olive oil, 4 cloves garlic, chopped...

 
 
Grilled Garlic Parmesan Zucchini
Salads - Soups - Sidedishes / None         
Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Cut the zucchini in half crosswise, then slice each half into 3 slices lengthwise, making 6 slices per zucchini. Mix t...
Ingredients: 1-1/2 zucchini, 1 tablespoon and 1-1/2 teaspoons butter, softened, 1 clove garlic, minced, 1-1/2 teaspoons chopped fresh parsley...

 
 
Grilled Greek Chicken Salad
Salads - Soups - Sidedishes / None         
Place chicken in a resealable plastic bag set in a shallow dish. For marinade, in a small bowl, combine lemon juice, oil, oregano, garlic and pepper. Pour over chicken. Seal bag, turn to coat chick...
Ingredients: 4 chicken breasts, 1 tbsp lemon juice, 1 tbsp olive oil, 1 tbsp fresh oregano...

 
 
Grilled Greek Potato Salad
Salads - Soups - Sidedishes / None         
Drizzle potatoes with oil and sprinkle with salt and pepper; toss to coat. Grill potatoes, covered, over medium heat or broil 4 in. from the heat for 20-25 minutes or until tender....
Ingredients: 3 pounds small red potatoes, halved, 2 tablespoons olive oil, 1/2 teaspoon salt, 1/4 teaspoon pepper...

 
 
Grilled green beans
Salads - Soups - Sidedishes / None         
Mix beans with oil and seasoning. Grill until browned on outside....
Ingredients: 1 lb green beans, 4 T olive oil, Garlic salt and pepper to taste, ...

 
 
Grilled Green Onions
Salads - Soups - Sidedishes / None         
Heat a grill pan over high heat....
Ingredients: 2 bunches green onions, trimmed, 4 tsp olive oil, 1/4 tsp salt, 1/4 tsp pepper...

 
 
Grilled Green Onions with Lemon and Parmesan
Salads - Soups - Sidedishes / None         
1. Heat a grill pan over high heat. Toss green onions with 2 teaspoons oil. Add onions to pan; cook 2 minutes on each side. Sprinkle with remaining 2 teaspoons oil and remaining ingredients. Grille...
Ingredients: 2 bunches green onions, trimmed , 4 teaspoons olive oil, divided , 1/4 teaspoon kosher salt , 1/4 teaspoon black pepper ...

 
 
Grilled Herbed Corn with Lime Butter Sauce
Salads - Soups - Sidedishes / None         
Lime Butter Sauce: Purée garlic with lime juice, salt, and pepper in a blender until smooth. With motor running, add melted butter and blend until emulsified, about 30 seconds....
Ingredients: Corn Recipe (below), 8 ears of corn on, in the husk, 1/4 cup chopped mixed herbs (some combo of chives, parsley, basil, sage, and tarragon), 6 tablespoons lime butter sauce...

 
 
Grilled herbed Potatoes
Salads - Soups - Sidedishes / None         
Prepare a gas grill for direct heat cooking over medium high heat. Cut potatoes into 1/2 inch thick slices and cook in a large pot of well salted boiling water 10 minutes. Potatoes will not be ...
Ingredients: 2 lb large Yukon Gold or other yellow fleshed potatoes, 1/4 C chopped mixed herbs such as parsley, chives, rosemary and oregano, 2 garlic cloves, smashed, 1/3 C extra-virgin olive oil...

 
 
Grilled Italian Potatoes
Salads - Soups - Sidedishes / None         
Preheat grill to high. Place potatoes in a metal baking dish. Add garlic, toss with olive oil and lemon juice and season with salt and pepper. Cover baking dish with foil and grill for 20 to 25 minut...
Ingredients: 1 1/2 lbs small red new potatoes, scrubbed, 12 cloves garlic, peeled, 3 tbsp olive oil, 3 tbsp lemon juice...

 
 
Grilled Kale Salad with Ricotta and Plums
Salads - Soups - Sidedishes / None         
Whisk 3 Tbsp. oil, vinegar, thyme, and honey in a medium bowl. Season vinaigrette to taste with salt and pepper. Add plums and toss to coat; transfer plums to a plate. Build a medium-hot ...
Ingredients: 4 tablespoons extra-virgin olive oil, divided , 3 tablespoons balsamic vinegar , 2 teaspoons chopped fresh thyme , 1 teaspoon honey ...

 
 
Grilled Lemon and Chive Potatoes
Salads - Soups - Sidedishes / None         
1. Heat a grill to medium (350° to 450°). Toss potatoes with 1 1/2 tbsp. oil in a medium bowl. Grill, turning as needed, until browned and tender when pierced, about 20 minutes. 2. Return p...
Ingredients: 6 medium red thin-skinned potatoes, quartered , 3 tablespoons olive oil, divided, 1 1/2 teaspoons lemon zest , 1/3 cup chopped chives ...

 
 
Grilled Lemon-Pepper Potatoes
Salads - Soups - Sidedishes / None         
Slice 1 1/2 pounds red potatoes 1/2 inch thick; toss with olive oil and lemon-pepper seasoning. Place on a sheet of heavy-duty foil; fold into a packet and crimp to seal. Grill over high heat, flippin...
Ingredients: , , , ...

 
 
Grilled Lemon-Pepper Zucchini
Salads - Soups - Sidedishes / None         
Preheat an outdoor grill for high heat. When hot, lightly oil grate. Combine the squash, zucchini, onion, and bell pepper in a bowl; drizzle with olive oil; sprinkle with lemon-pepper seasoning...
Ingredients: 1 small yellow squash, sliced, 1 small zucchini, sliced, 1/2 small onion, diced, 1/2 red bell pepper, minced...

 
 
Grilled Maple Syrup Sweet Potatoes
Salads - Soups - Sidedishes / None         
Heat grill to medium high. In large bowl, toss the sweet potatoes with 1 Tbsp of the oil and 1/4 tsp. salt and pepper....
Ingredients: 4 small sweet potatoes, cut into wedges, 2 Tbsp olive oil, 1 Tbsp maple syrup, 2 scallions, chopped...

 
 
Grilled Marinated Shrimp
Salads - Soups - Sidedishes / Grilling         
Ingredients 1 cup olive oil 1/4 cup chopped fresh parsley 1 lemon, juiced 2 tablespoons hot pepper sauce 3 cloves garlic, minced 1 tablespoon tomato paste 2 teas...
Ingredients: , , , ...

 
 
grilled mini bell peppers
Salads - Soups - Sidedishes / None         
Cook 3 sliced garlic cloves and 1/4 tsp red pepper flakes in 2 T olive oil over medium heat, 1 minute. Add 1 pound stemmed baby bell peppers. Cook stirring 5 minutes add 1/2 c water and 2 T bals...
Ingredients: , , , ...

 
 
Grilled Mozzarella Sandwiches
Salads - Soups - Sidedishes / Quick Meals         
1.Place the mozzarella on 4 slices of the bread. Cover with the remaining slices to form sandwiches. Trim the crusts off to make perfect 4-inch squares....
Ingredients: 1 pound fresh buffalo mozzarella, cut into 4 equal pieces about 3-inches by 4-inches, 8 1/2-inch thick firm white sandwich bread, 2 large eggs, 1/2 cup heavy cream...

 
 
Grilled Mushrooms
Salads - Soups - Sidedishes / None         
Wash and cut mushrooms....
Ingredients: , , , ...

 
 
Grilled Mushrooms on Skewers
Salads - Soups - Sidedishes / Grilling         
1. Place 10 medium skewers into a baking dish and cover with water. It’s important to soak the skewers for at least 15 minutes (more is better) or they will burn too quickly on the grill. 2. Place ...
Ingredients: 16 oz (1 lb) Baby Portabello Mushrooms (crimini or button work too), For the marinade- , 1/4 cup olive oil, 1/4 cup lemon juice...

 
 
Grilled Nectarines (good with pork)
Salads - Soups - Sidedishes / None         
Cut nectarines in half; discard pits. Combine sugar, 1/2 t. oil, cumin, and red pepper in a small bowl. Sprinkle sugar mixture evenly over cut sides of nectarines. Place nectarines on grill rack co...
Ingredients: 2 ripe nectarines, 1/2 t. sugar, 1/4t. cumin, 1/8 t. red pepper...

 
 
Grilled new potato packet
Salads - Soups - Sidedishes / None         
preheat grill to medium heat. place potatoes in center of 18 in piece heavy-duty foil. Drizzle with water and oil. bring up foil sides double fold top and ends to seal packet, leaving room for h...
Ingredients: 1/2 lbs each red and white baby new potatoes, 2 TBSP water, 2 tsp oil, 3 TBSP sun-dried tomato vinaigrette dressing...

 
 
Grilled New Potato Packet
Salads - Soups - Sidedishes / None         
HEAT grill to medium heat. Place potatoes in center of large piece of heavy-duty foil. (Or, use a double layer of regular foil.) Drizzle with water and oil. Bring up foil sides. Double fold top and en...
Ingredients: 1/2 lb. each red and white baby new potatoes (about 4 each), 2 Tbsp. water, 2 tsp. oil, 3 Tbsp. KRAFT Sun-Dried Tomato Dressing...

 
 
Grilled New Potatoes
Salads - Soups - Sidedishes / None         
Cut new potatoes into thick slices. Slice desired amount of onion. Wipe the inside of each disposable pie plate with olive oil. Place half the potatoes and onions in each pan....
Ingredients: 1 to 1-1/2 pounds of new potatoes, washed, onion, olive oil, sea salt...

 
 
GRILLED NEW POTATO'S
Salads - Soups - Sidedishes / None         
HEAT grill to medium heat. GRILL 18 to 20 min. or until potatoes are tender. ...
Ingredients: 1/2 lb. each red and white new potatoes (about 4 each), 2 Tbsp. water, 2 tsp. oil, 3 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing...

 
 
GRILLED ONION POTATOES
Salads - Soups - Sidedishes / None         
Cut each potato into five slices. Place onion between slices and sprinkle with salt and pepper. Reassemble each potato; place on a double layer of heavy-duty foil (about 12 in. square). Pour 2-4 ...
Ingredients: 5 medium baking potatoes, 1 small onion, sliced, salt and pepper to taste, 1 bottle (8 ounces) zesty Italian salad dressing...

 
 
GRILLED ONIONS
Salads - Soups - Sidedishes / None         
Preheat grill for medium heat. Peel outer layer off onions. Slice a small section off of one end of each onion, and make a small hole in the center. Fill the center of each onion with a bouillon cu...
Ingredients: 4 large onions , ½ c. butter, 4 cubes chicken bouillon, ...

 
 
Grilled Parmesan Green Beans
Salads - Soups - Sidedishes / None         
Rinse green beans and snap off ends. Place in a large bowl. Pour lemon juice, 1 Tbs. olive oil, and water over the beans. Toss to coat. Add parmesan, red pepper flakes, garlic powder and pepper...
Ingredients: 12-14 oz. green beans, 1 Tbs. lemon juice, 2 Tbs. olive oil, 1 Tbs. water...

 
 
Grilled Parmesan Potatoes and Carrots
Salads - Soups - Sidedishes / None         
Heat gas or charcoal grill. Cut 18x12-inch sheet of heavy duty aluminum foil. Place potatoes and carrots in center. Drizzle with butter. Sprinkle with Italian seasoning, salt, and cheese. Stir slightl...
Ingredients: 6 small red potatoes (about 3/4 lb.), unpeeled, cut into 1 to 1 1/2-inch pieces (about 2 cups), 1 cup baby-cut carrots, 2 tbsp. butter, melted, 1/2 tsp. dried Italian seasoning...

 
 
GRILLED PATTY PAN SQUASH
Salads - Soups - Sidedishes / None         
Cut squash length wise and remove seeds. Wash throughly in cold water and pat dry. Pour 1/4 cup olive oil into a cup and add 1/4 tsp garlic and 1/4 tsp onion powder. You can add other spices to the...
Ingredients: 4 medium sized patty pan squash , olive oil with onion and garlic powder, , ...

 
 
Grilled Peach Salad with Rosemary Dressing
Salads - Soups - Sidedishes / None         
1. Heat a grill to high (450° to 550°). In a blender, whirl 1/3 cup oil with the rosemary, parsley, salt, and pepper until smooth; set dressing aside. 2. Brush peach halves and baguette sli...
Ingredients: 1/2 cup extra-virgin olive oil, divided , 3 tablespoons chopped fresh rosemary leaves , 1/4 cupparsley leaves, 1/2 teaspoon kosher salt ...

 
 
Grilled Peach Salsa
Salads - Soups - Sidedishes / Grilling         
Preheat a grill over medium-high heat. Oil the grill's surface....
Ingredients: 2 firm, ripe yellow peaches or nectarines, 1/2 small red onion, finely chopped, 1/3 cup chopped fresh cilantro leaves, 1 jalapeño, seeded and finely diced...

 
 
Grilled Peaches with Rocket and Parmigiano
Salads - Soups - Sidedishes / Grilling         
Pickled Onions- Combine onion, vinegar, wine and sugar in a small saucepan and bring to the boil over high heat. Reduce heat to medium-low and simmer for 2 minutes, or until onion is pink. Remove fro...
Ingredients: 1 red Onion, peeled, cut into small wedges, 1/3 cup Red Wine Vinegar, (80ml), 1/2 cup Dry Red Wine, (125ml), 1/3 cup Raw Sugar...

 
 
Grilled Pear and Apple Salad
Salads - Soups - Sidedishes / None         
Toss the apples and pears in olive oil and season to taste with salt and pepper. Preheat a grill pan until super hot, or use an outdoor grill. Grill the apples and pears for about 3 minutes per side...
Ingredients: 4 firm Fuji apples, cored and cut into 8 wedges each, 2 firm Bartlett pears, cored and cut into 8 wedges each, 1 Tbl. extra virgin olive oil, Kosher salt and freshly ground black pepper...

 
 
Grilled Pepper, Onion, and Blue Cheese Salad
Salads - Soups - Sidedishes / None         
Preheat grill to medium-high heat. Place chiles, bell peppers, and onion wedges on grill rack coated with cooking spray. Grill 10 minutes, turning occasionally. Remove tops and seeds from Anaheim; thi...
Ingredients: 2 Anaheim chiles , 2 red bell peppers, quartered, 1/2 medium red onion, cut into 1-inch wedges , Cooking spray ...

 
 
Grilled Peppercorn Pineapple
Salads - Soups - Sidedishes / None         
Spray cold grate of outdoor grill with grilling spray. Prepare grill for medium-low heat. ...
Ingredients: PAM® Grilling Spray, 1-1/2 teaspoons grated orange peel, 1 cup fresh orange juice (1 cup = about 4 med oranges), 3 tablespoons Fleischmann's® Original Spread-tub...

 
 
Grilled Peppers Piedmontese
Salads - Soups - Sidedishes / Grilling         
In a medium bowl, mix the tomatoes, garlic, anchovies, 2 tablespoons oil, salt, black pepper, parsley, and half of the basil....
Ingredients: 1 Pint Mixed Color Grape or Cherry Tomatoes, halved or quartered, if large, 4 Cloves Garlic, minced, 8 Anchovy Fillets, chopped, 2 Tablespoons Extra Virgin Olive Oil, for drizzling...

 
 
Grilled Pineapple and Lime
Salads - Soups - Sidedishes / None         
Do not cut pineapple, grill whole. Rotate to cook evenly. It is done when it oozes. Take skin off and slice pineapple, removing core. Top with prepared Key Lime dip and drizzle with caramel if desired...
Ingredients: 1 whole pineapple, 1 packet Tropical Key Lime Mix (Longaberger product), 8 oz softened cream cheese, Caramel Ice Cream Sauce, optional...

 
 
Grilled Portobello Caesar Salad
Salads - Soups - Sidedishes / None         
For the dressing, place Parmesan, anchovies, egg yolks and garlic in a blender or food processor and process until it forms a thick paste. Add lemon juice, lemon zest, salt and pepper and process unti...
Ingredients: Caesar Dressing-, 1/4 cup finely grated Parmesan cheese, 2 large anchovy filets, 2 egg yolks...

 
 
Grilled Portobello Mushroom Caps
Salads - Soups - Sidedishes / None         
Preheat grill to high....
Ingredients: 1/2 Tbsp unsalted butter, melted, 1 tsp sherry, dry or sweet, 1 1/2 Tbsp canned beef broth, 4 medium portobello mushroom caps, wiped clean, stems trimmed...

 
 
Grilled Potato & Onion Salad w/ Blue Chz & Bacon
Salads - Soups - Sidedishes / Grilling         
Preheat the oven to 400°. Spread the bacon slices in a single layer on a baking sheet. Bake until they are brown and crisp, about 15 minutes. Transfer the bacon slices to paper towel—lined plate...
Ingredients: 1 pound sliced meaty bacon, 3 red onions, sliced 1/2 inch thick, 1/4 cup extra-virgin olive oil, Kosher salt and freshly ground black pepper...

 
 
Grilled Potato and Goat Cheese Napoleon
Salads - Soups - Sidedishes / None         
Put the potatoes in a pot of salted cold water and bring to a boil. Reduce the heat and simmer until the potatoes are tender, but still firm, 12 to15 minutes. Drain and let cool before cutting each po...
Ingredients: 5 large red potatoes, scrubbed , Kosher salt, 1/4 cup balsamic vinegar, 1 clove garlic ...

 
 
Grilled Potato Fans
Salads - Soups - Sidedishes / None         
Prepare potato by making several slices but not cutting through the bottom. Before grilling to help grilling time, microwave all potatoes 5-6 minutes before slicing. Brush with butter. Sprinkle w...
Ingredients: Number of potatoes needed, amount of butter for number of potatoes, oregano, garlic powder...

 
 
Grilled Potato Fans
Salads - Soups - Sidedishes / None         
Prepare grill for indirect heat. With a sharp knife, cut each potato into 1/2-in. slices, leaving slices attached at the bottom. Fan potatoes slightly. Place each on a 12-in. square of heavy-duty foil...
Ingredients: 6 medium potatoes, 2 small onions, halved and thinly sliced, 6 tablespoons butter, diced, 2 garlic cloves, minced...

 
 

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