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Salads - Soups - Sidedishes Recipes         page 214 of 412

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 20562 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Kale and Parmesan Egg Drop Soup
Salads - Soups - Sidedishes / None         
Wash and dry the kale. Cut out the tough stems from the leaves and discard. Arrange the leaves in stacks, slice crosswise into 1/4-inch ribbons, and set aside. (You should have about 4 cups.)...
Ingredients: 8 ounces flat-leaf kale (about 1 bunch, 1 tablespoon olive oil, 6 cups (1 1/2 quarts) low-sodium vegetable or chicken broth , 1 teaspoon kosher salt, plus more as needed...

 
 
Kale and Pomegranite Salad
Salads - Soups - Sidedishes / None         
NGREDIENTS Ingredients- ½ cup uncooked quinoa, rinsed 6 cups chopped kale 1 cup pomegranate seeds ½ cup dried cranberries ½ cup walnuts, chopped...
Ingredients: , , , ...

 
 
Kale and Potato Puree
Salads - Soups - Sidedishes / None         
Cook kale in a pot of boiling salted water uncovered, until tender, about 7 mins. Drain kale, then immediately transfer to an ice bath to stop cooking. When kale is cool, drain but do not squeeze....
Ingredients: 2 lbs kale, stems and center ribs discarded and leaves chopped, 1 1/2 lbs large boiling potatoes, 2 cups heavy cream, ...

 
 
Kale and Quinoa Minestrone
Salads - Soups - Sidedishes / None         
In a large pan, heat olive oil over medium high heat. Add onion, carrots and celery. Sauté for 5 min. Add zuchinni, green beans, and red bell pepper. Sauté 2 min.add garlic and cook 1 minute lon...
Ingredients: 2 TB olive oil, 1 yellow onion, diced, 3 medium carrots, diced, 2 stalks celery, diced...

 
 
Kale and Roasted Tomatoes
Salads - Soups - Sidedishes / Vegetarian         
Rinse and chop fresh kale Step 2- Put the kale in a large pot and fill it with water until it's about 1/2 inch past the kale....
Ingredients: fresh kale (as much as you would like), water, canned tomatoes, roasted, crushed garlic ...

 
 
Kale and Roasted Vegetable Soup
Salads - Soups - Sidedishes / None         
1. Preheat oven to 400 and coat two cookie sheets with oil. 2. Place onion, tomatoes on one sheet and squash, garlic, and carrots on another. 3. Drizzle with oil, salt, and pepper and roast for 45 m...
Ingredients: 3 medium carrots, peeled and quartered, 2 large tomatoes, quartered, 1 large onion, wedged, 1/2 small butternut squash, peeled and seeded...

 
 
Kale and Sausage Soup
Salads - Soups - Sidedishes / None         
Mince onion and garlic (if using fresh). Dice potatoes and carrots into small bite sized pieces. Tear kale into small bite sized pieces. Pour chicken stock, about 2-3 TBSP olive oil into crock-p...
Ingredients: 64 oz Organic Chicken Stock, 1 Onion, 4-8 Small Red Potatoes, 3-5 Whole carrots...

 
 
Kale and White Bean Soup
Salads - Soups - Sidedishes / Vegetarian         
Cover beans with water by 2 inches in a pot and bring to boil. Remove from heat and let stand uncovered for 1 hour. Drain and rinse beans....
Ingredients: 1 lb dried white beans such as Great Northern, Cannellini or Navy, 2 onions, coarsely chopped, 2 T olive oil, 4 cloves garlic, finely chopped...

 
 
Kale and White Bean Soup
Salads - Soups - Sidedishes / None         
Heat oil in a deep pot over medium high heat. Add onions, cover and cook 5 minutes, stirring occasionally. Add garlic....
Ingredients: 2 tablespoons of olive oil, 2 medium onions, chopped, 4 to 6 cloves of garlic, chopped, 2 bay leaves, fresh or dried...

 
 
Kale Chips
Salads - Soups - Sidedishes / None         
Tear the leaves off 1 bunch kale. Toss on a rimmed baking sheet with 2 tbsp olive oil, 2 sliced garlic cloves, and salt and pepper. Roast in a 425 oven until crisp, about 15 minutes, stirring halfwa...
Ingredients: , , , ...

 
 
KALE CHIPS
Salads - Soups - Sidedishes / None         
Preheat oven to 350 degrees. Toss Kale in olive oil, add salt to taste. Spread in single layer on baking pan Bake for 15-20 minutes. ...
Ingredients: Kale (65g cooked is one green serving), Olive Oil, Salt to taste, salt taste, salt taste, ...

 
 
Kale Chips
Salads - Soups - Sidedishes / Vegetarian         
Preheat oven to 300F, with racks in upper and lower third. Wash and dry kale and divide between 2 rimmed baking sheets....
Ingredients: 2 bunches curly kale leaves, torn into 2 inch pieces, 2 T olive oil, salt, ...

 
 
Kale Chips
Salads - Soups - Sidedishes / None         
Preheat oven to 350 F. Rinse and pat dry kale leaves. Remove leafy part from stem and rip into chip size pieces. Place all pieces of kale into a bag and drizlle on olive oil. Put in spices and ...
Ingredients: 1 Bunch of Organic Kale, 1 tbsp of Olive Oil, Any seasonings (Curry, Old Bay, Salt, Cumin... etc), ...

 
 
Kale chips
Salads - Soups - Sidedishes / None         
- Preheat an oven to 350 degrees - Line a non insulated cookie sheet with parchment paper. - With a knife or kitchen shears carefully remove the leaves from the thick stems and tear into bite siz...
Ingredients: 1 bunch kale, 1 tablespoon olive oil , 1 teaspoon salt , ...

 
 
Kale chips
Salads - Soups - Sidedishes / None         
Preheat oven to 350 In a small bowl wisk together olive oil,sesame oil,and soy sauce,garlic,shallots,ginger,salt and pepper In a separate bowl add kale then pour mixture over the kale ( I usual...
Ingredients: 1/3 cup olive oil, 1 teaspoon toasted sesame oil, 2 tablespoons soy sauce ( could use tamari or shoyu), 3 1/2 packed cups of chopped kale, stems trimmed...

 
 
Kale Chips
Salads - Soups - Sidedishes / None         
Preheat over 400...
Ingredients: 1 head kale, washed and thoroughly dried, Approx 2 tablespoons No Calorie Olive oil, Sea Salt, ...

 
 
Kale Crunch Salad
Salads - Soups - Sidedishes / None         
DRESSING. 1. Pour maple syrup and cider vinegar into mason jar. 2. Add distilled vinegar, white wine, Dijon mustard, whisk. 3...
Ingredients: 1/3 c pure maple syrup, 3 T apple cider vinegar, 2 T distilled vinegar, 1 T dry white wine...

 
 
Kale Dip w/ Snap Peas
Salads - Soups - Sidedishes / Vegetarian         
Heat oil in a pan over medium heat. Add garlic and kale and season with salt. Cook, covered, stirring occasionally until tender, 3-4 minutes. Let cool....
Ingredients: 1 Tbsp extra-virgin olive oil, 1 garlic clove, thinly sliced, 3 cups kale leaves, thinly sliced, Coarse salt...

 
 
kale quinoa salad
Salads - Soups - Sidedishes / None         
make quinoa. cooking, whisk together the lemon juice, the remaining 1/4 teaspoon of salt, cumin, coriander, red pepper flakes, and olive oil in a large bowl. Add the kale and give it a quick m...
Ingredients: 1 cup quinoa, sea salt, 1/4 cup freshly squeezed lemon juice, 1/4 tsp. ground coriander...

 
 
Kale Quinoa Soup
Salads - Soups - Sidedishes / None         
Heat large pot with olive oil for 3-5 minutes. Add chopped onion, minced garlic, and celery and cook until soft 5-7 minutes....
Ingredients: 8 cups of chicken broth, 2 pounds shredded chicken, 2 large onions, chopped, 2 bunch celery, chopped...

 
 
Kale Salad
Salads - Soups - Sidedishes / None         
rinse and dry your kale. chop kale up. meanwhile, add pine nuts to a pan over medium heat and toast until you can smell the nuts. be careful not to burn them....
Ingredients: kale, feta, craisans/ dried cranberries, toasted pine nuts...

 
 
Kale Salad
Salads - Soups - Sidedishes / None         
1. Wash and dry all the Kale. 2. Take 1/2 to 1/3 of the kale and toss it in olive oil salt and pepper and stick it in the oven 350 F until the Kale is crispy. 3. Meanwhile pour lemon juice over th...
Ingredients: 1 bundle of Kale, Juice from half a lemon, Olive oil, Salt & pepper...

 
 
Kale Salad
Salads - Soups - Sidedishes / None         
Kale, Dried Cranberries, Walnuts, Olive Oil & Lemon w Grilled Chicken Breast...
Ingredients: , , , ...

 
 
Kale Salad
Salads - Soups - Sidedishes / None         
Drizzle the oil over the Kale and work the oil into the Kale for 3 to 4 minutes until tender. Add the cabbage, nuts and cranberries....
Ingredients: 1 bunch of green kale (Remove stems and cut leaves into pieces), ½ head of red cabbage (Chop with knife), ½ cup raw pine nuts (or pumpkin or sunflower seeds), ½ cup dried cranberries...

 
 
Kale Salad 2018
Salads - Soups - Sidedishes / None         
Whisk together dressing ingredients and set aside....
Ingredients: Apple Cider dressing-, 1/3 c EVO, 3 T apple cider vinegar, 2 T fresh lemon juice...

 
 
Kale Salad Dressing (SPCC)
Salads - Soups - Sidedishes / None         
...
Ingredients: 1 c. lemon juice, 1 c. parmesan cheese, 4 garlic cloves, pinch red pepper flakes...

 
 
Kale Salad w/ Kidney Beans, Berries, Walnuts, Parm
Salads - Soups - Sidedishes / Vegetarian         
In large bowl, combine kale, radishes, snap peas, beans, blueberries, bell pepper, tomatoes, dried fruit, and shaved parmesan....
Ingredients: 6 c curly kale, rinsed, destemmed and chopped, 6 radishes, quartered and sliced, 1 (15 oz.) cans kidney beans, rinsed and drained, 1 c snap peas, chopped to 1/2 inch pieces...

 
 
Kale Salad with Avocado and Hazelnuts
Salads - Soups - Sidedishes / None         
Whisk together juices and oil in a bowl...
Ingredients: Juice from 1/2 orange (about 1/4 cup), juice from half a lemon (about 2 T), 1/4 cup hazelnut oil or olive oil, 1 bunch kale...

 
 
Kale Salad with Fennel
Salads - Soups - Sidedishes / None         
Place chopped kale into a lg bowl. Add some dressing and massage the kale to help soften. I refrigerate at this point to let the dressing do its magic on the kale. Half an hour before serving add rest...
Ingredients: 1 lg bunch kale ribs removed and chopped into med bite size pcs, 1 apple sliced thinly , 1 medium bulb of fennel sliced thinly oon a mandoline, 3 oz or 1/3 cup crumbled goat cheese...

 
 
Kale Salad with Grilled Artichokes
Salads - Soups - Sidedishes / None         
1. Squeeze juice from lemon halves into a 6- or 8- quart pressure cooker. Add lemon halves, wine, 2 cups water, bay leaf, and thyme to cooker. Cut off stem of each artichoke to within 1 inch of b...
Ingredients: 2 lemons, halved crosswise , 2 cups dry white wine , 2 cups water , 1 bay leaf...

 
 
Kale Salad with Oranges, Almonds and Avocado
Salads - Soups - Sidedishes / None         
First, make the dressing. Combine the juice of one orange with the olive oil, pinch of sea salt and pepper. Shake or stir until very well combined. Set aside. To assemble the salad, peel the other ...
Ingredients: 1 bunch lacinato kale (“dinosaur” kale”), washed and roughly chopped, 2 juicy oranges, 3 tbsp extra virgin olive oil, 2 tbsp sliced toasted almonds...

 
 
Kale Salad with Red Cabbage
Salads - Soups - Sidedishes / None         
Mix the dressing ingredients together in a small bowl until well blended. In a large bowl, toss together the salad ingredients and then pour on half the dressing. Taste, and add as much additi...
Ingredients: 4 Cups Thinly Sliced Kale , 2 Cups Thinly Sliced Red Cabbage , 1 Cup Julienned Carrot , 1 Cup Julienned Sweet Red Pepper...

 
 
Kale Salad with Walnuts and Feta
Salads - Soups - Sidedishes / None         
In a large bowl, combine the kale, salt, shallot and olive oil. Toss well. Add the feta and walnuts. Serve immediately or keep for up to five days in the fridge. ...
Ingredients: 1 large bunch dinosaur kale, stems discarded and torn into bite sized pieces, 1 shallot, minced, 1/8th tsp sea salt (just a sprinkle), 2 T extra virgin olive oil...

 
 
KALE SALAD WITH WARM CRANBERRY ALMOND VINAIGRETTE
Salads - Soups - Sidedishes / None         
...
Ingredients: 3 Tbsp. olive oil , divided, 1 shallot, peeled and thinly sliced, 3 cloves garlic, coarsely chopped, 1/2 cup dried cranberries...

 
 
Kale Salad with Warm Cranberry Vinaigrette
Salads - Soups - Sidedishes / Gluten-Free         
Heat 2 Tbsp. oil in a large saute pan over medium-high heat. Add shallot and saute for at least 5 minutes or until tender. Add garlic and saute for 1 minute. Then add cranberries, red wine vin...
Ingredients: 3 Tbsp. olive oil, divided, 1 shallot, peeled and thinly sliced, 3 cloves garlic, coarsely chopped, 1 cup dried cranberries...

 
 
Kale Slaw
Salads - Soups - Sidedishes / None         
Chop kale fine. Pour on half of the dressing. Massage Kale for 5 min till softened. Add all other ingredients and more dressing as needed....
Ingredients: Vinagerette, 1/3 c evo, 3 T apple cider vinegar, 2 T fresh lemon juice...

 
 
Kale Soup
Salads - Soups - Sidedishes / None         
Saute onion in butter along with chopped linguica...
Ingredients: 4 large onions, chopped, 2 pkgs linguica, 4-5 potatoes, peeled & diced, 2 cans red kidney beans, rinsed & drained...

 
 
Kale Soup with White Beans and Coconut Milk
Salads - Soups - Sidedishes / None         
Saute onion and garlic in butter. Add all vegetables (but not beans), some broth and your spices. The kale needs to cook for a pretty long time, so I just kept adding broth (until I ran out and then a...
Ingredients: half an onion - chopped, 4 cloves of garlic, butter, 2 carrots - cut in slices...

 
 
Kale Strawberry Avocado Salad
Salads - Soups - Sidedishes / Vegetarian         
Combine all salad ingredients in a large bowl. If preparing ahead of time, wait to add avocado....
Ingredients: 6 cups kale washed and chopped bite sized, 1 pint strawberries sliced, 1/2 c walnuts broken or your favorite nut, 1/2 - 1 c crumbled goat cheese...

 
 
Kale with Burst Grape Tomatoes
Salads - Soups - Sidedishes / None         
Heat the oil in a 6-quart pot over medium-high heat. Add the tomatoes, kale, 1/2 tsp. salt, and 1/2 tsp. pepper. Toss, cover, and cook until the kale is tender, 10 to 15 minutes. Toss with the vinegar...
Ingredients: 1-1/2 Tbs. olive oil , 10 oz. grape tomatoes , 1-1/2 lb. kale, preferably Lacinato, washed, stemmed and coarsely chopped (about 10 cups), Kosher salt and freshly ground black pepper ...

 
 
Kale with Cranberry Salad
Salads - Soups - Sidedishes / None         
1.Steam the kale until it is bright green 2.Meanwhile, in a cast iron skillet, toast the pine nuts 3.Allow kale and pine nuts five minutes to cool, then toss together in a large bowl 4.Add dr...
Ingredients: 2 bunches kale, ¼ cup pine nuts, ¼ cup dried cranberries, 3 tablespoons olive oil...

 
 
Kale with Crispy Pancetta
Salads - Soups - Sidedishes / None         
Remove the stems from the kale and discard. Slice the leaves crosswise into 1/2-inch strips. Wash and dry the kale well and then pile into two large zip-top freezer bags. Gently press out as much air ...
Ingredients: 2 lb. kale, preferably Lacinato (2 to 4 bunches depending on variety) , 1/4 cup extra-virgin olive oil, 5 oz. thinly sliced pancetta, cut into 1/2-inch pieces (1 cup) , 2 medium cloves garlic, minced ...

 
 
Kale with Pomegranate Dressing and Ricotta Salata
Salads - Soups - Sidedishes / None         
Combine shallot, vinegar, and pomegranate molasses in a large bowl; season dressing with salt and pepper and let sit 5 minutes. Add kale to dressing, season with salt and pepper, and mass...
Ingredients: 1 small shallot, finely chopped , 2 tablespoons white wine vinegar , 2 teaspoons pomegranate molasses , Kosher salt and freshly ground black pepper...

 
 
Kale, Bell Pepper, and Pine Nuts
Salads - Soups - Sidedishes / None         
Wash kale and allow water droplets to remain on leaves. Heat olive oil in skillet over medium heat and add garlic. Then add red pepper and season with salt and pepper. Saute for 2 minutes....
Ingredients: 1 bunch kale, tough stems removed, leaves coarsely chopped, 1 red bell pepper, cut into strips , 2 cloves garlic, minced, 2 tbsp olive oil...

 
 
Kale, Chicken, Gnocchi Soup
Salads - Soups - Sidedishes / None         
1. Dice onions and sauté with garlic then add carrots and sauté . 2. Add the rinsed and chopped kale to pot and sauté until it has wilted. 3. Chop chicken and add to pot with broth, nutmeg, basil, p...
Ingredients: 1 Tbsp olive oil, 4 garlic cloves, 1 yellow onion, 2 carrots, chopped...

 
 
Kale, Lentil, and Chicken Soup
Salads - Soups - Sidedishes / None         
1.Coat an unheated large nonstick saucepan with nonstick cooking spray. Preheat over medium-low heat. Add onion, carrots, and garlic to hot saucepan. Cover and cook for 5 to 7 minutes or until vegetab...
Ingredients: Nonstick cooking spray, 1 cup chopped onion, 1 cup coarsely chopped carrots, 2 cloves garlic, minced...

 
 
Kale,Cabbage & Carrot salad
Salads - Soups - Sidedishes / None         
In medium bowl, whisk egg yolk with mustard. While whisking constantly slowly dribble in oil. Continue whisking until oil is fully incorporated & mix is thick and pale in color. Whisk in capers, ...
Ingredients: 1 egg yolk, 1 tsp. dijon mustard, 1/2 cup grapeseed oil, 2 TBLS. capers, rinsed & divided...

 
 
Kal's Accidental Yummy Salad
Salads - Soups - Sidedishes / Quick Meals         
on medium heat ......melt the butter....add the onion and chickpeas and cook until they are toasted and fried nicely.....add salt and pepper to taste.......add cilantro til wilted and serve...enjo...
Ingredients: 1 can of chick peas (garbanzos) drained , 1 med onion thinly sliced, 1 bunch of cilantro coarsley chopped, 2 TB butter...

 
 
Kameron' Green Bean Casserole
Salads - Soups - Sidedishes / None         
Stir soup, milk, soy sauce, black pepper, beans, and 1 1/3 cups onions in a 3 quart casserole dish....
Ingredients: 2 cans cream of mushroom soup, 1 cups milk, 2 tsp. soy sauce , 1/4 tsp. ground black pepper ...

 
 
kani (fake crab) salad
Salads - Soups - Sidedishes / None         
place the crab sticks in a large bowl and tear the pieces into thin shreds....
Ingredients: 16 oz imitation crab sticks, 2 tbsp light mayo , 1 tsp creamy horseradish sauce (kraft is the best) or spicy mayo, 1 tbsp lemon juice...

 
 

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