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Salads - Soups - Sidedishes Recipes
page 220 of 394
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Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19693 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Majadera, Rice with Lentils
Salads - Soups - Sidedishes
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Vegetarian
Heat a generous amount of oil in a large skillet.
Fry the onion circles till browned but not burnt.
take out and place on paper towel.
In the same oil fry the chopped onion to a deep
golden co...
Ingredients: 2 cups of Persian long rice, 1 cup lentils, green or brown, oil, 1 onion chopped...
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Make Ahead Fruit Salad
Salads - Soups - Sidedishes
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None
Combine all of the fruit ingredients....
Ingredients: 1 (1 lb. 13 oz. ) can cling peach slices, drained, 1 cup miniature marshmallows, 1/2 cup halved maraschino cherries, 1 large banana, sliced...
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Make Ahead Lettuce Salad
Salads - Soups - Sidedishes
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None
Make 24 hours ahead of serving.
In a 9 x 13 pan, place a layer of lettuce, then onions, then shredded carrots, then peas.
...
Ingredients: Lettuce, cut up, Onions (thin rings), Carrots, shredded, 1 Box Frozen Peas, thawed, uncooked...
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Make Ahead Lunch Wraps
Salads - Soups - Sidedishes
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None
Combine rice and water in a saucepan, and bring to
a boil. Reduce heat to low, cover, and simmer for
35 to 40 minutes, or until tender. Remove from
heat, and cool.
Place black beans and pinto b...
Ingredients: 3/4 cup uncooked brown rice, 1-1/2 cups water, 1-1/2 (15 ounce) cans black bean, 3/4 (15.5 ounce) can pinto beans...
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Make Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Boil potatoes until tend, drain, mash....
Ingredients: 9 larger potatoes, 8 oz cream cheese, 1 cup sour cream, 2 teaspoons salt...
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MAKE AHEAD MASHED POTATOES
Salads - Soups - Sidedishes
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None
Cube potatoes. Place in cold salt water. Cook until tender. (aproximately 10 minutes) Mash potatoes and next 5 ingredients. Place in large casserole dish. Chill in refrigerator...
Ingredients: 8 lbs peeled potatoes, 8 oz. cream cheese, 1 stick butter, 1 c. half and half...
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Make Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Cook potatoes in boiling water and drain.
Add the rest of the ingredients to potatoes in a large bowl.
Beat with mixer to desired consistency....
Ingredients: 5 lb Idaho or russet potatoes, 1 c low fat sour cream, 8 oz low fat cream cheese, 1T garlic powder...
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Make Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Peel, cook and drain potatoes. Add cream cheese and
sour cream. Beat with mixer until smooth. Add
oleo; salt and pepper to taste. Refrigerate up to
two weeks, or freeze. Reheat in microwave...
Ingredients: 5 lbs red potatoes, 1 (8 oz) carton sour cream (or more if needed), 1 (8 oz) pkg cream cheese, 6 T oleo Salt & Pepper to taste...
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MAKE AHEAD MASHED POTATOES
Salads - Soups - Sidedishes
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None
Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain; mash potatoes with cream cheese, sour cream and butter...
Ingredients: 3 lbs. potatoes (about 9 medium), peeled and cubed, 1 pkg. (8 oz.) cream cheese, softened, ½ c. sour cream, ½ c. butter, cubed...
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Make ahead Mashed Potatoes
Salads - Soups - Sidedishes
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Gluten-Free
1. Peel potatoes & cut into chunks. Boil until tender. Drain....
Ingredients: 9 large baking potatoes, 1/2 cup butter - softened, 12 oz. cream cheese - room temp., 1/2 cup sour cream...
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Make Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Mash potatoes. Add cream cheese, then butter. Beat
well. Add in sour cream. Mix eggs, onion and milk.
Add to potato mix. Mix in seasonings. Place in
greased 9 X 13 pan. Refrigerate. Do not use
...
Ingredients: 12 medium potatoes - peeled, soaked and hot, 1 -8oz. cream cheese, 1/2 cup sour cream, 1/4 cup butter...
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Make Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Place potatoes in a large pot of lightly salted water. Bring to a boil, and cook until tender when pierced with a fork, about 15 min. Drain, and mash well....
Ingredients: 2 1/2 lbs Yukon Gold Potatoes, peeled, cut into large chunks, 1/2 block of cream cheese, 1/2 c. sour cream or butter, 1/2 c. milk or whipping cream...
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Make Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Quarter or slice potatoes and cook in large pot of boiling water
until tender, 16 to 20 minutes. Done when you can easily
pierce potato with a fork....
Ingredients: 5 pounds peeled russet or yukon gold potatoes, 6 ounces low fat cream cheese at room temperature, 1 cup light sour cream, 2 teaspoons onion powder...
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Make Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Combine mashed potatoes, cream cheese, sour cream,milk, onion
salt, and pepper. Mix well and place in a large casserole....
Ingredients: 5 lb Yukon gold potatoes, cooked and mashed, 2 (3 oz) packages cream cheese, 8 oz sour cream, 1/2 c. milk...
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Make Ahead Party Mashed Potatoes
Salads - Soups - Sidedishes
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None
Preheat oven to 350 F. Spray 13x9 pan with non stick spray. Heat water, butter, garlic and onion salts to boil in a large saucepan....
Ingredients: 1 box Hungry Jack mashed potatoes, 5 cups water, 1 1/2 sticks butter, 2 tsps. garlic salt...
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Make Ahead Potatoes
Salads - Soups - Sidedishes
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None
Place potatoes in a dutch oven or large kettle; cover with water and bring to a boil. Reduce heat; cover and cook for 20-25 minutes until potatoes are tender. Drain and place in a bowl; mash. Add sour...
Ingredients: 10 large potatoes, pelled and quartered, 1 C sour cream, 1 pakage (8 ounces) cream cheese, softened, 6 Tbls butter, divided...
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Make Ahead Potatoes
Salads - Soups - Sidedishes
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Quick Meals
Boil or steam potatoes. Once cooked, drain and begin to beat them on medium low speed.
Then add in sour cream, cream cheese, 2 tablespoons butter, salt, garlic powder and
pepper. Mix until fluf...
Ingredients: 5 pound bag potatoes, 1 cup sour cream, 3 tablespoons butter, 1 teaspoon salt...
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Make Your Own Basic Cream of Soup
Salads - Soups - Sidedishes
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None
Mix in blender OR (Cook like you would gravy - Over medium heat, melt butter, add some of the flour and stir. Gently alternate the rest of the flour and the milk, stirring constantly until smooth.) Th...
Ingredients: 2-1/2 cups milk, 1/2 cup flour, 2 Tablespoons butter, dash salt & pepper (you will be adding more in the soups)...
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Make Your Own from Store Bought Pickles
Salads - Soups - Sidedishes
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None
Open jar of pickles and drain them in a collander. Rinse pickles well under cold running water....
Ingredients: 46 oz. jar whole Vlassic Garlic Dill pickles, 1 c. water, 2 c. sugar, 1 T. cider vinegar...
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Make-Ahead Herb Buttered Mashed Potatoes
Salads - Soups - Sidedishes
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None
Prepare Herbed Butter. Cover and chill at least 3 hours to allow flavors to blend. Let half-and-half stand at room temperature for 30 minutes. Meanwhile, place potatoes in a 4-quart Dutch oven with en...
Ingredients: 1 recipe Herbed Butter, softened, 3/4 cup half-and-half, light cream, or whole milk, 3-1/2 lb. red-skinned potatoes, peeled, if desired and cut into 2- to 3-inch pieces, 1 tsp. salt...
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Make-Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Place potatoes in a dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain; mash potatoes with cream cheese, sour cream and butter. Stir...
Ingredients: 3 lbs potatoes (about 9 medium) peeled and cubed, 1 pkg (8oz) cream cheese, softened, 1/2 cup sour cream, 1/2 cup butter, cubed...
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Make-Ahead Mashed Potatoes
Salads - Soups - Sidedishes
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None
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain....
Ingredients: 5 lbs potatoes, peeled and cut into wedges, 1 pkg (8 oz) reduced-fat cream cheese, cubed, 2 egg whites, beaten, 1 cup (8 oz) reduced-fat sour cream...
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make-ahead mashed potatoes
Salads - Soups - Sidedishes
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None
Place potatoes in a large saucepan and cover with water. Bring to a boil. Boil 20 minutes or until tender. Drain. In a large bowl, mash potatoes with cream cheese. Combine the egg whites, sour cr...
Ingredients: 5 lbs potatoes, 1 8 oz reduced fat cream cheese cubed, 2 egg whites, beaten, 1 cup reduced fat sour cream...
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Make-Ahead Party Mashed Potatoes
Salads - Soups - Sidedishes
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None
Heat oven to 350 degrees. Spray a 13 x 9 inch baking dish with no stick cooking spray; set aside. Heat water, butter, garlic, and onion salts to boil in large saucepan. Remove from heat. Add cream che...
Ingredients: 1 (15.3) box Hungry Jack Mashed Potatoes, 6 c. water, 1 1/2 sticks butter, 2 tsps. each garlic salt and onion salt...
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Make-Ahead Potatoes
Salads - Soups - Sidedishes
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None
Place potatoes in a Dutch oven or large kettle;
cover with water and bring to a boil. Reduce heat;
cover and cook for 20-25 minutes or until potatoes
are tender....
Ingredients: 10 large potatoes, peeled and quartered, 1 cup (8 ounces) sour cheese, softened, 1 package (8 ounces) cream cheese, softened, 6 tablespoons butter, divided...
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Make-Ahead Ranch Mashed Potatoes
Salads - Soups - Sidedishes
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None
Combine potatoes, water and salt in 2-quart
saucepan. Cook over high heat until water comes to
a boil. Reduce heat to low. Cover; cook until
potatoes are fork tender (15 to 20 minutes). Drain....
Ingredients: 2 pounds (4 cups) peeled potatoes, cut into 1-inch pieces, 1/3 cup water , 1/2 teaspoon salt, 1 cup milk ...
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Make-Ahead Twice-Baked Potatoes
Salads - Soups - Sidedishes
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None
Preheat oven to 350F.
Wash potatoes and pat dry.
3 Place potatoes, not touching, on a large baking sheet.
You may need two baking sheets.
Spray potatoes generously with non-stick cooking spray.
S...
Ingredients: 5 lbs large baking potatoes , 1/2 cup butter, melted , 1 cup skim milk or 1 cup milk or 1 cup half and half , 3 ounces fat free cream cheese or 3 ounces cream cheese ...
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MAKE-AHEAD VEGETABLE SALAD
Salads - Soups - Sidedishes
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None
In a large bowl, combine the tomatoes, green pepper, onion and cucumber; set aside. In a saucepan, combine the remaining ingredients. Bring to a boil; boil for 1 minute. Pour over vegetables an...
Ingredients: 6 medium tomatoes, cut into eighths, 1 medium green pepper, thinly sliced, 1 medium red onion, thinly sliced, 1 medium cucumber, thinly sliced...
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Makeover Creamy Macaroni and Cheese
Salads - Soups - Sidedishes
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None
Cook macaroni according to package directions. Meanwhile, in a large saucepan, melt butter. Stir in flour until smooth. Gradually add milk and broth. Bring to a boil; cook and stir for 2 minutes or un...
Ingredients: 2 cups uncooked elbow macaroni, 1/4 cup butter, cubed, 1/3 cup all-purpose flour, 1-1/2 cups fat-free milk...
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Makeover Fancy Bean Casserole
Salads - Soups - Sidedishes
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None
In a large bowl, combine the first 7 ingredients. Transfer to an 11x7-in. baking dish coated with cooking spray. In a small skillet, melt butter. Add cracker crumbs and almonds; cook and stir until li...
Ingredients: 3 cups frozen French-style green beans, thawed, 1 can (10-3/4 oz) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, 1-1/2 cups frozen corn, thawed, 1 can (8 oz) sliced water chestnuts, drained...
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Makeover Favorite Corn Bake
Salads - Soups - Sidedishes
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None
In a large bowl, combine the first five ingredients. In a small bowl, whisk the egg, sour cream, applesauce and butter. Stir in corn. Stir into dry ingredients just until moistened. Transfer to a 13-i...
Ingredients: 1 cup all-purpose flour, 1 cup cornmeal, 3 tablespoons sugar, 1/2 teaspoon salt...
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Making tofu
Salads - Soups - Sidedishes
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None
Bring the clean soy milk to a boil, remove it from the heat and add a coagulant, either a salt or acid, to curdle it. Adding the coagulant slowly, in stages, makes for fluffier curds. Add 1/2 Nigari...
Ingredients: Coagulant Nigari or lemon juice, vinegar or salt, 8 C. fresh soy milk, 2 T. Nigari mixed in 1/2 C. water, ...
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Mallow Whipped Sweet Potatoes
Salads - Soups - Sidedishes
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None
Reserve 1/2 c. marshmallows. Combine remaining ingredients; mix lightly. Spoon into 1 qt. casserole. Bake at 350 for 20 minutes. Sprinlke with reserved marshmallows; broil until lightly browned...
Ingredients: 1 1/2 c. mini marshmallows, 2 - 17oz cans sweet potatoes, 1/4 c. butter, melted, 1/4 c. orange juice...
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Mama Jean's Potato Salad
Salads - Soups - Sidedishes
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Grilling
COOK potatoes in boiling salted water in large
saucepan 10 to 15 min. or just until tender;
drain. Cool.
MEANWHILE, chop 2 eggs; slice remaining egg. Mix
MIRACLE WHIP, celery, onions, chopped...
Ingredients: 2 lb. red potatoes (5 to 6 large), peeled, cubed, 1 tsp. salt, 1/2 cup MIRACLE WHIP Dressing, 2 ribs celery, finely chopped (about 1/2 cup)...
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Mama Lil's Rice
Salads - Soups - Sidedishes
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None
Melt butter in big pot. Add noodles and stir until
brown. Add mushrooms and soup and water. When it is
nice and hot, add onion soup. Stir. Add rice and
stir well. Take off heat. Cover. Let sta...
Ingredients: 2 sticks of butter, 8 oz thin fine noodles, 3 small cans of mushrooms (with juice), 2 cans chicken rice soup...
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Mama Newsome's Chicken Soup
Salads - Soups - Sidedishes
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None
Place chicken in stockpot or pressure cooker along
with salt, pepper and onion. Cook until chicken is
tender and falls easily from bones. Remove chicken
to cool, and remove chicken from bones. S...
Ingredients: One whole chicken, 1/2 cup chopped onion, Salt and Pepper to taste, 1/4 cup cornmeal...
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Mama’s Garden Vegetable Soup
Salads - Soups - Sidedishes
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None
Heat olive oil in large, stockpot over medium-low heat. Once hot, add leeks, garlic, and a pinch of salt and let them soften – approx. 7 to 8 minutes. Add carrots, potatoes, and green beans and contin...
Ingredients: 4 tbsp olive oil, 2 cups Chopped leeks, white part only (approx 3 leeks), 2 tbsp. minced garlic, kosher salt...
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Mama's Potato Salad
Salads - Soups - Sidedishes
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Gameday-Tailgate
Place the potatoes into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to chill in ...
Ingredients: 1 small bag of red potatoes, quartered, 1 dozen eggs, boiled and sliced, 2 stalks of celery, finely diced, 4 tablespoons of dill relish...
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Ma-maws cornbread dressing
Salads - Soups - Sidedishes
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None
Sauté onions and celery in butter in a skillet. Crumble
cornbread and biscuits together and add sautéed onions and
celery. Sprinkle on sage and poultry seasoning. (To taste).
Add enough chick...
Ingredients: 2 recipes of cornbread ( do not add sugar), 1/2 doz. biscuits, Celery, Onions...
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Mamie's Green Bean & Artichoke Casserole
Salads - Soups - Sidedishes
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None
Spray a 2 quart oblong, oven-proof casserole with cooking spray....
Ingredients: 2 cans 8 1/2 cans oz. each artichoke hearts, 3/4 c. Italian Bread Crumbs, 3/4 c. grated parmesan cheese, 1 bunch green onions, chopped...
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Mamma Hieb's Pasta Salad
Salads - Soups - Sidedishes
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None
Put ingredients in food processor or blender in the above order.
Cook a box of gemilli pasta (or any other pasta you like) and
drain. Cook one bunch of broccoli for about 5 minutes and let
coo...
Ingredients: 1 tbsp. chopped fresh ginger, 2 cloves garlic , 6 scallions chopped fine, 1 tsp. dry mustard...
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Mamma’s Fried Cream Corn
Salads - Soups - Sidedishes
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None
Brush corn thoroughly using a vegetable brush to remove all of the silk. Remove corn from cobs by using a corn grater or knife and mash the whole kernels a little. Slice bacon into 1-inch pieces. Cook...
Ingredients: 6 slices Smithfield Naturally Hickory Smoked Bacon , 12 ears fresh corn, shucked , 1/2 stick butter , Salt & pepper ...
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Mamma's Chicken Soup
Salads - Soups - Sidedishes
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None
For the Stock: 1 whole chicken halved and cleaned plus 6 chicken wings, 3 carrots trimmed, 1 onion peeled, 2 leaks throughly rinsed, 1 bay leaf, 1/2 bounch italian parsley, 1 whole lemon
For the so...
Ingredients: Homemade Stock (see step 1) , For the Soup: , 2 Tbsp. olive oil , 3 carrots peeled and cut crosswise into 1/4 inch coins ...
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Mammy's Cold German Potato Salad
Salads - Soups - Sidedishes
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None
Cut potatoes into small cubes. In large bowl, combine all ingredients excpet salad oil, eggs and parsley. Let stand. Fry off bacon, and while hot, add bacon and bacon grease to mixture. Add eggs, ...
Ingredients: 3 or 4 pounds boiled potatoes , 1 1/2 ribs of celery, chopped , 1 small onion, finely chopped , 2 to 3 teaspoons white vinegar ...
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Mandarin and spinach salad
Salads - Soups - Sidedishes
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None
in large bowl combine ingredients and toss...
Ingredients: 8 cups spinach torn, 1 cup red onion, 1/2 cup mandarin oranges drained, 2 tbsp toasted sliced almonds...
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Mandarin Avocado Toss
Salads - Soups - Sidedishes
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None
In a small skillet, saute sunflower kernels and almonds in butter. cool. Meanwhile combine all other ingredients except lettuce, avocados and mandarins. Then add all together....
Ingredients: 1/2 cup sunflower kernels, 1/2 cup slivered almonds, 2 tablespoons butter, 1/2 cup vegetable oil...
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Mandarin Chicken Salad
Salads - Soups - Sidedishes
/
None
...
Ingredients: 2 cups torn mixed salad greens, 1/2 cup diagonally cut snow peas, 1 small carrot match like sticks, 1 can mandarin oranges ( drained)...
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Mandarin Chicken Salad
Salads - Soups - Sidedishes
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None
Combine first 5 ingredients; stir well. Cover and chill. Add mayonnaise,
grapes, oranges and almonds to chicken mixture; toss well. Serve on
lettuce. Garnish with additional orange slices and gra...
Ingredients: 3 C diced, cooked chicken, 1 C diced celery, 2 Tbsp lemon juice, 1 Tbsp minced onion...
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Mandarin Chicken Salad
Salads - Soups - Sidedishes
/
None
Heat oven to 425 degree. Spray cookie sheet with cooking spray. Place Bisquick, sesame seeds and ginger in 1 gallon bag; mix well. In small bowl, mix teriyaki sauce and oil. Coat chicken pieces wi...
Ingredients: 1/2 c. Bisquick mix, 2 tbsp. sesame seed, 1 tsp. ground ginger, 2 tbsp. teriyaki sauce...
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Mandarin Noodles
Salads - Soups - Sidedishes
/
Vegetarian
* Soak the Chinese mushrooms in 1 1/4 cups of hot water for 30 minutes. While they are soaking, bring 4 quarts of water to a boil and cook teh noodles for 3 minutes. Drain and toss with 1 tablespoon o...
Ingredients: 4 dried Chinese mushrooms, 1/2 pound fresh Chinese noodles, 1/4 cup peanut oil, 1 tablespoon hoisin sauce...
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