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Salads - Soups - Sidedishes Recipes         page 226 of 382

Enjoy these Salad and Soup recipes including: Tomato Soup, Antipasta, Bibb Lettuce, Broccoli Bacon, Chicken Soup, Cold Pasta, Club House, Crab Meat Bisque, Mushroom Soup, Lentil Soup, and more Salad and Soup recipes. DesktopCookbook has 19064 member submitted Salads - Soups - Sidedishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Mix and Match Roasted Vegetables
Salads - Soups - Sidedishes / None         
Heat ovento 450 degrees Choose any combination or vegetables from the ingredient list. Remove tough ends and stems and cut into 1 inch pieces. Place vegetable pieces in a shallow baking pan. Dr...
Ingredients: Your choice of veggies-, Asparagus spears, Bell peppers, Broccoli spears...

 
 
Mix salade
Salads - Soups - Sidedishes / None         
you served the salade in a platte its cold eating you must do the franc sauce over you can drink with orange drink what douy want.........
Ingredients: Mais , salade, Broccoli, Franc sause...

 
 
Mixed Baby Greens and Arugula Salad
Salads - Soups - Sidedishes / None         
Mixed Baby Greens and Arugula Salad
For the dressing, place vinegar in a non reactive mixing bowl with basil, salt and pepper to taste. Drizzle the olive oil in a slow stream, whisking until the oil is emulsified. ...
Ingredients: 1 large bunch mixed baby greens, 1 medium bunch arugula, 1 package blackberries, 30 pecan halves...

 
 
Mixed Baby Greens with Pomegranate Seeds salad
Salads - Soups - Sidedishes / None         
Mixed Baby Greens with Pomegranate Seeds salad
For the vinaigrette, combine pomegranate juice, olive oil, vinegar, honey, salt and pepper in a small glass jar and shake vigorously. ...
Ingredients: 5 cups mixed baby greens, 5 cups bunch baby arugula, 1 cup pomegranate seeds, 2 oz pecans, chopped (about 28 halves)...

 
 
Mixed Baked Beans
Salads - Soups - Sidedishes / None         
Brown bacon, remove and crumble....
Ingredients: 1 can red kidney beans, drained, 1 can butter beans, drained, 1 large jar B&M pork and beans, 6 strips bacon...

 
 
Mixed Field Greens, Asian Pears & Pecan Salad
Salads - Soups - Sidedishes / None         
Mixed Field Greens, Asian Pears & Pecan Salad
ARRANGE greens, pears and pecans on 6 chilled salad plates. Spoon Asian Balsamic Vinaigrette over top....
Ingredients: 6 cups mixed field greens , 1 1/2 Asian pears, cut into thin slices , 3/4 cup pecan halves, toasted , Asian Balsamic Vinaigrette ...

 
 
mixed green grape salad
Salads - Soups - Sidedishes / None         
...
Ingredients: mixed greens, grapes, red onion , apples ...

 
 
Mixed Green Salad
Salads - Soups - Sidedishes / None         
Mixed Green Salad
...
Ingredients: , , , ...

 
 
Mixed Green Salad
Salads - Soups - Sidedishes / None         
Combine salad greens and chopped tomatoes. When ready to serve toss with just enough dressing to moisten greens. Top with seasoned croutons....
Ingredients: 1 (10 ounce) package mixed salad greens, chilled, 2 tomatoes, chopped, 1 (8 ounce) bottle creamy Ranch salad dressing, 1 (6 ounce) package seasoned croutons...

 
 
Mixed Green Salad with Cranberry Vinaigrette
Salads - Soups - Sidedishes / Low-fat         
Mixed Green Salad with Cranberry Vinaigrette
Preheat oven to 375 degrees F (190 degrees C). Arrange almonds in a single layer on a baking sheet. Toast in oven for 5 minutes, or until nuts begin to brown....
Ingredients: 1 pound mixed salad greens , 1/2 red onion, thinly sliced, 4 ounces crumbled blue cheese, 1 cup sliced almonds...

 
 
Mixed Greens Salad
Salads - Soups - Sidedishes / Quick Meals         
1. Combine greens, squash, radishes, and vinaigrette in a large bowl; toss gently to coat. ...
Ingredients: 6 cups mixed baby salad greens , 1 cup shaved summer squash (such as zucchini and yellow squash), 1/3 cup thinly sliced radishes , 3 tablespoons bottled Italian vinaigrette dressing...

 
 
Mixed Greens Salad with Thyme Vinaigrette
Salads - Soups - Sidedishes / None         
Place the champagne vinegar, thyme, mustard and honey in a mixing bowl. Whisk to combine. Briefly whisk the vinegar mixture while adding the oil a few tablespoons at a time until a smooth co...
Ingredients: 1 bag washed greens, Arugula or Spinach, 1/2 pint grape tomatoes, sliced in half, 1/2 c blue cheese, crumbled, 1/4 thyme vinaigrette...

 
 
Mixed Greens with Apples and Pecans
Salads - Soups - Sidedishes / None         
Combine vinegar, mustard, honey and oil. Season with salt and pepper; mix well and refrigerate for 1 to 2 hours. Combine greesn, apples and pecans in a large bowl. Pour dressing over greens mixture...
Ingredients: 1/4 c apple cider vinegar , 2 T dijon mustard , 2 t honey, 1/2 c olive oil...

 
 
Mixed Greens with Cherries and Feta Cheese Balls
Salads - Soups - Sidedishes / None         
1. Whirl cream cheese and feta in a food processor until smooth. Using a 1-in. ice cream scoop or a teaspoon, scoop balls of cheese mixture onto a plate. Chill 15 minutes. Pour almonds into a sh...
Ingredients: 4 ounces cream cheese , 4 ounces feta cheese, 1/2 cup finely chopped, toasted sliced almonds , 2 tablespoons Champagne vinegar...

 
 
Mixed Greens with Cranberries & Walnuts
Salads - Soups - Sidedishes / Gluten-Free         
Combine oil, vinegar, mustard, garlic and soy sauce; mix well....
Ingredients: Dressing ingredients- 1 T. Olive oil, 1 T. Balsamic vinegar, 1/2 tsp. Dijon mustard, 1 clove garlic, minced...

 
 
Mixed Greens with Cranberry Vinaigrette
Salads - Soups - Sidedishes / Quick Meals         
In small bowl, beat all vinaigrette ingredients except cranberries with wire whisk until smooth. Stir in cranberries....
Ingredients: Vinaigrette:, 1/3 cup vegetable oil, ¼ cup frozen (thawed) cranberry juice concentrate, 1 tsp Dijon mustard...

 
 
Mixed Mushroom Rice
Salads - Soups - Sidedishes / None         
Saute the mushrooms and onion in butter in a skillet until soft. Stir in rice, soy sauce, salt and pepper, and green onions. Cook until warmed through....
Ingredients: 3 cups chopped mixed mushrooms (white, portobello, shiitake, etc.), 1 medium onion, diced, 1/2 stick butter, 5 cups cooked white rice ...

 
 
Mixed Pecan Goat Cheese Salad w/ HM Vin
Salads - Soups - Sidedishes / None         
Preheat oven to 300°F. Place pecans in a bowl, pour melted butter over them, sprinkle with sugar, and gently toss until the pecans are all well coated with a dusting of sugar. Place them in a sing...
Ingredients: 4 ounces pecans, whole, 1 Tbsp melted butter, 1 Tbsp sugar, 2 Tbsp honey mustard...

 
 
Mixed Salad with Balsamic Herbed Grilled Chicken
Salads - Soups - Sidedishes / None         
Mixed Salad with Balsamic Herbed Grilled Chicken
Place chicken breasts into a sealable plastic bag. In a small bowl, combine herbes de provence, dijon, onion powder, garlic powder, oil and balsamic. Mix to combine evenly. Pour marinade over chicken ...
Ingredients: 4 chicken breasts, 2 tsps herbes de provence, 2 tsps Dijon mustard, 1 tsp onion powder...

 
 
Mixed Vegetable Bake
Salads - Soups - Sidedishes / None         
Mixed Vegetable Bake
Heat oven to 400°F. Spray bottom of 13x9-inch (3-quart) baking dish with cooking spray....
Ingredients: 1 lb medium red potatoes, (about 4), cut into 1/8-inch slices , 1 large onion, cut in half and into 1/4-inch slices , 2 medium carrots, peeled, cut into 1/4-inch slices , 1/4 cup extra-virgin olive oil ...

 
 
Mixed Vegetable Casserole
Salads - Soups - Sidedishes / Vegetarian         
Mix ingredients in a large casserole dish. Cover and bake 1 hour at 350 degrees. Stir gently with fork. Bake 30 minutes more; remove cover the last 10 minutes....
Ingredients: 1-16 ounce can of tomatoes, 2 cups sliced celery, 1-1/2 cups thinly sliced onion rings, 1-1/2 cups sliced carrots...

 
 
Mixed Vegetable Casserole
Salads - Soups - Sidedishes / None         
Cook the frozen vegetables according to the package directions. Drain well. ...
Ingredients: , 1-(20 ounce) package frozen mixed vegetables, 1 cup chopped onion, 1 cup chopped celery...

 
 
Mixed Vegetable Casserole
Salads - Soups - Sidedishes / None         
Bake 30 minutes - 350 degrees...
Ingredients: 2 large cansVeg all, drained, 1 can sliced water chestnuts, drained, 1 3/4 cup medium sharp cheese grated, 1 cup mayonnaise...

 
 
Mixed Vegetable Casserole
Salads - Soups - Sidedishes / None         
Mix first 4 ingredients. Put in casserole dish. Top with crumbs that have been mixed with butter. Bake at 350 for 30 minutes....
Ingredients: 1/4 c onion, 1/2 c mayonnaise, 3/4 c grated cheese, 16 ox mixed vegetables (drained)...

 
 
Mixed Vegetable Kugel
Salads - Soups - Sidedishes / None         
In a processor, blend carrots, potato, onion and zucchini....
Ingredients: 4 carrots, 1 large potato, 1 large onion, 2 zucchini...

 
 
Mixed Vegetable Potage
Salads - Soups - Sidedishes / None         
in a tall stockpot, bring all the ingredients, except salt, pepper, and butter to a boil. lower the heat and simmer for 30 min., or until each vegetable is easily pierced. pass the soup through a medi...
Ingredients: 1 1/4 lbs. spinach, stemmed and washed, 2 lbs. mashing potatoes, peeled and cut into slices, 12 medium carrots, peeled and sliced, 2 medium onions, cut into chunks...

 
 
Mixed Vegetable Soup spanish style
Salads - Soups - Sidedishes / Vegetarian         
preheat the oven to 450. in a roasting pan or casserole dish combine the onion, garlic, eggplant, zucchini, potato, tomatoes, all but a tblspn of olive oil, large pinch of salt, some pepper and the cu...
Ingredients: 1 lrg onion roughly shopped, 1 head garlic seperated into cloves and peeled, 1 med eggplant peeled and roughly chopped, 2 med zucchini or summer squash peeled roughly chopped...

 
 
Mixicali Rice
Salads - Soups - Sidedishes / None         
In Crock mix together, corn, beans, chilis, onion, peppers, rice, water orange juice, 1/4 Cup Lime juice, cumin and chili powder....
Ingredients: 1-15 1/4 Ounce Can Corn, drained, 1-15 Ounce Can Black Beans, drained and rinsed, 1-4 Ounce Can Chopped Green Chilis, 1 Medium Onion, chopped...

 
 
Mizeria cucumber salad
Salads - Soups - Sidedishes / None         
Mizeria cucumber salad
Peel the cucumber and slice wafer thin. Season with salt and set aside for at least 30 minutes. Squeeze out the excess liquid from the sliced cucumbers with your hands. Place the squeezed out cucumber...
Ingredients: 450g fresh cucumbers, lemon juice/1 tablespoon white wine vinegar or 1 cup soured cream, 1 teaspoon of salt, a pinch of black pepper...

 
 
Mjadra (Lentil & Rice dish)
Salads - Soups - Sidedishes / None         
Mjadra (Lentil & Rice dish)
Heat oil in pot. Sauté onions, Add the lentils, seasonings and enough water to cover. Bring to boil, then cook on medium heat until the lentils begin to soften. ...
Ingredients: 1/2 lb dry lentils - rinsed, 1Medium Onion, diced, 2 or 3 tablespoons olive oil, 1 teaspoon salt...

 
 
Mjedreh
Salads - Soups - Sidedishes / Vegetarian         
Mjedreh
Rinse lentils. Bring lentils and water to boil. Reduce heat, cover and simmer for 25 minutes. ...
Ingredients: 1 cup of Lentils, 4 cups of water or broth, 3 Tb of olive oil, 2 large onions sliced thin...

 
 
Mmminty SugarSnap Peas
Salads - Soups - Sidedishes / Vegetarian         
Mmminty SugarSnap Peas
steam peas for 4 minutes then toss with mint....
Ingredients: 1 lb sugarsnap peas, 2 Tbs fresh chopped mint leaves, , ...

 
 
Mock Chicken Salad
Salads - Soups - Sidedishes / None         
Cut tenders into small pieces. Mix ingredients to taste....
Ingredients: 2 oranges, 1/2 C dried cranberries, 1/2 C Chopped walnuts, 1/2 onion...

 
 
Mock Condensed Cream of Celery Soup
Salads - Soups - Sidedishes / None         
In a small saucepan, heat stock, bay leaf and celery uncovered, over medium high heat until liquid simmers. Reduce heat, cover and simmer 10 minutes or until celery is tender. Remove from heat. Remove...
Ingredients: 3/4 cup chicken stock, 1 bay leaf, 1 cup thinly sliced celery, 1 tablespoon vegetable oil...

 
 
Mock garlic mash potatoes
Salads - Soups - Sidedishes / None         
Set a stockpot of water to boil over high heat. Clean and cut cauliflower into small pieces. Cook in boiling water for about 6 mins. or until well done. Drain well; do not let cool and pat cooked c...
Ingredients: 1 med. head of cauliflower, 1 Tbsp. cream cheese, softened, 1/4 cup grated parmesan, 1/2 tsp. minced garlic...

 
 
Mock Garlic Mashed Potatoes
Salads - Soups - Sidedishes / Low-carb         
Mock Garlic Mashed Potatoes
Set a stockpot of water to boil over high heat. Clean and cut cauliflower into small pieces. Cook in boiling water for about 6 minutes, or until well done. Drain well; do not let cool and pat c...
Ingredients: 1 medium head cauliflower, 1/2 block cream cheese, softened, 1/4 cup grated Parmesan, 1/2 teaspoon minced garlic...

 
 
Mock Mashed Potatoes
Salads - Soups - Sidedishes / Low-carb         
cut cauliflower head into florets, steam for 8/9 minutes. meanwhile, combine the remaining ingredients into a large bowl. Add cooked cauliflower and mash everything together until almost smoot...
Ingredients: 1 head of cauliflower, 1 tablespoon nonfat sour cream, 1/4 cup parmesan cheese, 1/2 teaspoon minced garlic...

 
 
Mock Mashed Potatoes
Salads - Soups - Sidedishes / Low-fat         
Mock Mashed Potatoes
Heat oil in a small frying pan over medium heat. Add sliced garlic, and cook until slightly browned. Meanwhile, place 1-2 inches of water in a large pot and bring to a simmer over medium-high hea...
Ingredients: 1 Tbs. Olive Oil , 2 Cloves Garlic, sliced , 1 Head Cauliflower, roughly chopped , 3 C. Cannellini Beans, cooked ...

 
 
Mock Mashed Potatoes 1
Salads - Soups - Sidedishes / Low-carb         
Steam or microwave the cauliflower until soft. Puree in a food processor, adding the butter spray and the half-and-half to taste. Season with salt and pepper....
Ingredients: 4 cups cauliflower florets, 1 oz I Can't believe It's Not Butter spray, 1 oz fat-free half-and-half, 1 pinch of salt...

 
 
Mock Mayonnaise
Salads - Soups - Sidedishes / None         
In a food processor, puree all ingredients until smooth. Add additional lemon juice and vinegar until you reach desired mayonnaise consistency....
Ingredients: 1 Can (15 oz) White Navy or Cannellini Beans, drained, not rinsed, 1/4 Cup Olive Oil, 2 tsp Corn, Tapioca or Arrowroot Starch, Dash of Rice Vinegar...

 
 
Mock Olive Garden Toscana Soup
Salads - Soups - Sidedishes / None         
Place sausage link onto sheet pan and bake in 300 degree oven for 15 to 20 minutes or until done. ...
Ingredients: 3/4 cup onions, diced 1/8 inch, 1 slice bacon, 1/4 inch diced, 1 1/4 teaspoon garlic cloves, minced, 1 ounce chicken bouillon...

 
 
Mock Oyster Dip
Salads - Soups - Sidedishes / None         
Melt butter, add onion, fry until tender....
Ingredients: 1 Tbs Onion minced, 1 stick butter, 1/2 cup yellow cheese, 1 can cream of mushroom soup...

 
 
Mock Potato Casserole
Salads - Soups - Sidedishes / None         
Mock Potato Casserole
Microwave cauliflower w/2Tbs water for 10-15 mins until VERY soft, drain then mash with potato masher. Blend in butter and cream cheese...
Ingredients: 16 oz bag of frozen cauliflower, 2 Tbs light butter with canola oil (like Land O Lakes brand spreadable), 4 oz cream cheese, softened, 1 lb Turkey bacon, cooked crispy & crumbled...

 
 
Moist & Savory Stuffing
Salads - Soups - Sidedishes / None         
Moist & Savory Stuffing
Heat the broth, celery and onion in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender. Add the stuffing and mi...
Ingredients: 2 1/2 cups Swanson® Chicken Broth (Regular, Natural Goodness, 2 stalks celery, coarsely chopped (about 1 cup), 1 large onion, coarsely chopped (about 1 cup), 1 pkg. (16 ounces) Pepperidge Farm® Herb Seasoned Stuffing ...

 
 
Moist and Savory Stuffing
Salads - Soups - Sidedishes / Holiday Dish         
Heat the broth, black pepper, celery and onion in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender, stirr...
Ingredients: 1 3/4 cups chicken broth, generous dash ground pepper, 1 stalk celery, coarsely chopped (about 1/2 cup), 1 small onion, coarsely chopped (about 1/4 cup)...

 
 
Moist Bread Stuffing
Salads - Soups - Sidedishes / None         
In Dutch oven over medium heat add hot butter and cook celery and onions for about 10 min. Add parsley, salt, poultry seasoning, and pepper. Stir well. Stir in bread cubes and eggs....
Ingredients: 1 cup butter, 2 cup diced celery, 1 1/2 cup chopped onion, 1/4 cup minced parsley...

 
 
Moist Bread Stuffing
Salads - Soups - Sidedishes / Holiday Dish         
About 50 minutes before using: Melt butter or margarine in large saucepan over medium heat; cook celery and onions until tender, about 10 minutes....
Ingredients: 1 cup butter or margarine, 2 cups diced celery, 1½ cups diced onion, ¼ cup finely chopped parsley...

 
 
mojito fruit salade
Salads - Soups - Sidedishes / None         
In a very clean pestle and mortar, bash most of the mint leaves with the finely grated lime zest. Add the sugar, a good lug of rum and the lime juice, then mix again gently. Have a taste and add a...
Ingredients: 1 bunch fresh mint, leaves picked, finely grated zest and juice of 3 limes, 2 tablespoons light brown sugar, white rum, to taste...

 
 
Mojito Shrimp Salad in Biscuit Bowls
Salads - Soups - Sidedishes / None         
Mojito Shrimp Salad in Biscuit Bowls
Heat oven to 350°F. On ungreased large cookie sheet, turn 5 (6-oz) custard cups upside down; spray outsides of cups with cooking spray. Separate dough into 5 biscuits; press each to form 6-inch circle...
Ingredients: Biscuit Bowls-, 1 can (10.2 oz) Pillsbury® Grands!® Flaky Layers refrigerated original biscuits , Dressing-, 1/4 cup olive or canola oil ...

 
 
Mojito Watermelon
Salads - Soups - Sidedishes / None         
Mojito Watermelon
In a medium sized bowl, mix together the sugar and water and stir until sugar is dissolved. (Make sure your water is warm so the sugar can dissolve quicker). Stir in the lime juice and the lime zest. ...
Ingredients: 1/4 C sugar, 1/4 C warm water , A pinch of salt , 1/4 C lime juice ...

 
 

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